Five Star Ranges Range PN537 7BW User Manual

INSTALLATION INSTRUCTIONS  
PROFESSIONAL RANGE MODELS  
48” DUAL FUEL, CONVECTION, SELF-CLEAN WITH SEALED BURNERS**  
48” NATURAL GAS MODELS  
*TN537-7BW  
*TN537-7W  
**THESE MODELS ARE NOT FIELD CONVERITBLE FOR LP/PROPANE GAS. THEY MUST BE  
ORDERED FROM THE FACTORY SET FOR NATURAL OR LP/PROPANE GAS.**  
48” LP/PROPANE GAS MODELS  
*PN537-7BW  
*PN537-7W  
**THESE MODELS ARE NOT FIELD CONVERTIBLE FOR NATURAL GAS. THEY MUST BE  
ORDERED FROM THE FACTORY SET FOR NATURAL OR LP/PROPANE GAS.**  
IF YOU HAVE QUESTIONS, CALL 800-251-7224, 8 AM TO 5 PM EASTERN TIME, OR VISIT OUR  
WEBSITE, WWW.FIVESTARRANGE.COM.  
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INSTALLATION INSTRUCTIONS  
Please read these instructions  
before attempting to install this  
range  
Inspection and Unpacking  
Check the range carton for visible  
damage. If there is damage or even  
creases in the carton, contact the  
carrier, request an inspection and file  
the appropriate freight claim. Do not  
refuse shipment. Responsibility for  
shipping damage is with the carrier  
and the dealer or end user. Cut the  
shipping straps, then carefully lift the  
carton up from the range. This will  
help eliminate possible damage to the  
backguard that is packed in the top of  
the range carton.  
Remove, unwrap and temporarily lay  
aside any parts that are not attached  
to the range. Make sure no parts are  
left in the carton for accidental  
disposal. Carefully inspect the range  
for damage.  
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STEP 1  
REMOVE PACKAGING  
Before moving the range indoors:  
. Remove outer carton and packing material from the  
shipping base. The range is now ready for removal  
from the wooden base.  
STEP 2  
Due to the weight of these ranges, use a dolly with  
soft wheels to move this range.  
. Lift the range onto the dolly and move indoors.  
. The range should be placed onto sliders to  
prevent damage to the floor.  
STEP 3  
To simplify handling and to reduce the weight of  
the range:  
. Remove the grates and the drawers below the  
Knobs (on grill and griddle models).  
. Remove grill or griddle.  
. Remove the broiler pans, racks and literature  
Package from inside oven(s).  
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STEP 5  
CONNECTING THE RANGE TO ELECTRIC  
WARNING:  
THIS APPLIANCE MUST BE CONNECTED AS SHOWN IN FIGURE 1 OR 2. IF  
A CORD IS UTILIZED IT MUST BE RATED AT 250 VOLTS, 40 AMPERES AND  
CERTIFIED FOR USE ON HOUSEHOLD RANGES.  
ELECTRICAL REQUIREMENTS FOR DUAL FUEL RANGES:  
240 volts, 60 Hz, 35 amps  
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STEP 7  
INSTALLING THE BACKGUARD – SEALED BURNER MODELS  
NOTE: PLEASE READ ALL INSTRUCTIONS BEFORE STARTING INSTALLATION.  
7-1  
Remove the burner grates, griddle/grill and housing.  
7-2  
From the front of the range, remove the Phillip screws in the rear of each burner pan (black pan  
where the top burners are located).  
7-3  
From the rear of the range, remove two screws from the rear of the side panels, the upper most  
screw on each side. You will need a 5/16” nut-driver or 5/16” socket to remove these screws. (Tools  
with a magnetized tip will be helpful in replacing the backguard screws.)  
7-4  
From the rear of the range, locate the upper wire cover with tab slots. Remove two 5/16” mounting  
screws. This cover will be reinstalled once the backguard is installed.  
7-5  
Screws are installed in the backguard, at the Factory for assembly to the backguard support. It is  
important that you locate and remove these four screws from the backguard before you attempt to  
install the backguard to the range backguard support.  
7-6  
Remove the vinyl protective covering from the front of the backguard.  
7-7  
The front of the backguard should fit between the back burner pans and the rear support. If the  
burner pan and rear support have a tight tolerance, place a thin bladed screw driver at either end,  
between the burner pan and rear support, to start placement of the backguard. Slide the backguard  
over the exhaust vent(s). Align the slots in the front of the backguard with the rear support bar  
locator studs.  
7-8  
With the backguard in position, secure the backguard to the rear backguard support using the four  
5/16” screws removed in step 7-4, re-install the screws in the edge of the side panels and replace  
the screws in the back of each burner pan. Re-install griddle/grill housing. Do not re-install the  
grates at this point.  
7-9  
Reinstall the upper wire cover that was removed in Step 7-4. Place the cover into position with  
the lower backguard panel fitting into the tab slots. Reinstall the two 5/16” mounting cover screws.  
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DIAGRAM FOR STEP 7  
STEP 8  
LEVEL THE RANGE  
1. Remove shipping tape from the leveling  
legs.  
2. Carefully slide the range into position.  
Be careful not to damage the floor or  
entangle power cord and gas flexible  
tubing.  
3. To adjust leveling legs, turn counter-  
clockwise to raise the range; clockwise  
to lower. “Channel-lock” type pliers are  
recommended. Avoid using a pipe wrench  
which can scar the legs.  
IMPORTANT: The range should always be  
installed at countertop height or higher. DO  
NOT INSTALL THE RANGE LOWER THAN  
ADJACENT COUNTERTOP HEIGHT, DUE  
TO RISK OF A FIRE HAZARD  
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STEP 11  
OVEN OPERATION  
GAS OVEN  
Turn oven thermostat knob counter clockwise to 350°.  
The oven burner should light within 60 seconds.  
ELECTRIC OVEN  
Turn oven thermostat knob counter clockwise to 350°  
in bake position. It will take a couple of minutes before  
a change in color will occur to the lower element.  
Turn oven thermostat knob to broil position. It will take  
a couple of minutes before a change in color will occur  
to the upper element.  
GRIDDLE OPERATION  
Turn griddle thermostat knob counter clockwise to 350°.  
The griddle burner should light within 60 seconds.  
STEP 12  
GAS & ELECTRIC SUPPLY  
Turn gas supply “on”.  
Turn electric supply “on”.  
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STEP 13  
CHECKLIST FOR SEALED BURNER INSTALLATION  
MAKE SURE ALL CONTROLS ARE IN THE “OFF” POSITION.  
Gas supply is “on”  
Electric power is “on”  
Check for proper seating of burner caps into burner base  
Burner grates in position  
Oven and broiler racks installed  
Surface burner ignition test  
Griddle/Grill burner ignition test  
Griddle/Grill assembly in position  
Gas oven ignition test  
Electric oven – Check bake and broil function  
Check operation of convection fan  
MAKE SURE ALL CONTROLS ARE LEFT IN THE “OFF” POSITION.  
Date Installed & Inspected _________________________________________________  
Authorized Installer’s Signature _____________________________________________  
Please Print Name ________________________________________________________  
NOTE: Please leave this checklist, Use & Care manual and product registration  
card with the Homeowner.  
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