Samsung Microwave Oven CE2913 User Guide

MICROWAVE OVEN  
CE2933 / CE2933T  
CE2913 / CE2913T  
Owners Instructions  
and  
Cooking Guide  
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Quick Look-up Guide (CE2913/2913T)  
If you want to cook some food  
GB  
1 Place the food in the oven.  
Select the power level by rotating the COOKING POWER  
CONTROL knob.  
2 Select the cooking time by rotating the TIMER knob.  
If you want to defrost some food  
1 Turn the COOKING POWER CONTROL knob to defrost(  
)
symbol.  
2 Turn the TIMER knob to select the appropriate time.  
If you want to adjust the cooking time  
1 Leave the food in the oven.  
Turn the TIMER knob to desired time.  
If you want to grill some food  
1 Turn the COOKING POWER CONTROL knob to Grill(  
)
symbol.  
2 Turn the TIMER knob to select the appropriate time.  
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Contents  
GB  
Quick Look-up Guide................................................................................2  
Oven ........................................................................................................5  
Control Panel ............................................................................................6  
Accessories ..............................................................................................8  
Using this Instruction Booklet ..................................................................9  
Safety Precautions....................................................................................10  
Installing Your Microwave Oven................................................................12  
Setting the Time(CE2933/2933T) ............................................................12  
How a Microwave Oven Works ................................................................13  
Checking that Your Oven is Operating Correctly......................................14  
What to Do if You are in Doubt or Have a Problem..................................15  
Cooking/Reheating....................................................................................16  
Power Levels ............................................................................................17  
Stopping the Cooking................................................................................18  
Adjusting the Cooking Time ......................................................................18  
Setting a Standing Time (CE2933/2933T) ................................................19  
Using the Instant Reheat/Cook Feature....................................................20  
Instant Reheat/Cook Settings ..................................................................20  
Using the Auto Defrost Feature (CE2933/CE2933T)................................22  
Manual Defrosting Food (CE2913/2913T)................................................22  
Auto Defrost Settings (CE2933/2933T) ....................................................23  
Using the Dual Cook Feature (CE2933/2933T)........................................24  
Using the Crusty Plate (CE2933T/2913T)................................................25  
Crusty Plate Settings (CE2933T/2913T) ..................................................26  
Choosing the Heating Element Position ..................................................27  
Choosing the Accessories ......................................................................27  
Grilling ......................................................................................................28  
Combining Microwaves and the Grill ......................................................29  
Multistage Cooking (CE2933/2933T) ......................................................31  
Switching the Beeper Off (CE2933/2933T) ..............................................32  
Safety-locking Your Microwave Oven (CE2933/2933T)............................32  
Remembering Function (CE2933/2933T) ................................................33  
Cookware Guide ......................................................................................34  
Cooking Guide ..........................................................................................35  
Cleaning Your Microwave Oven................................................................46  
Storing and Repairing Your Microwave Oven ..........................................47  
Technical Specifications............................................................................48  
4
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Oven  
Model : CE2933/2933T  
GB  
LIGHT  
CONTROL PANEL  
VENTILATION HOLES  
DISPLAY  
GRILL  
OPEN DOOR  
PUSH BUTTON  
ROLLER RING  
COUPLER  
DOOR  
SAFETY  
INTERLOCK HOLES  
DOOR LATCHES  
TURNTABLE  
Model : CE2913/2913T  
TIMER KNOB  
LIGHT  
VENTILATION HOLES  
VARIABLE COOKING  
POWER CONTROL  
KNOB  
GRILL  
OPEN DOOR  
PUSH BUTTON  
ROLLER RING  
DOOR  
COUPLER  
TURNTABLE  
SAFETY  
INTERLOCK HOLES  
DOOR LATCHES  
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Control Panel (CE2933/2933T)  
GB  
8
1
2
3
4
9
10  
5
7
11  
12  
6
1. INSTANT REHEAT/COOK SELECTION  
2. AUTO DEFROST FEATURE SELECTION  
3. WEIGHT SELECTION  
4. MICROWAVE MODE SELECTION  
5. TIME SETTING  
7. CLOCK SETTING  
8. DUAL COOK SELECTION  
9. GRILL MODE SELECTION  
10. COMBI MODE SELECTION  
11. STANDING TIME SETTING  
12. START BUTTON  
6. STOP / CANCEL BUTTON  
6
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Control Panel (CE2913/2913T)  
GB  
1
2
1. DEFROST  
2. INSTANT REHEAT  
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Accessories  
GB  
Depending on the model that you have purchased, you are supplied  
with several accessories that can be used in a variety of ways.  
1
Coupler, already placed over the motor shaft in the base of the oven.  
Purpose: The coupler rotates the turntable.  
2
Roller ring, to be placed in the centre of the oven.  
Purpose: The roller ring supports the turntable.  
3
4
Turntable, to be placed on the roller ring with the centre fitting on to  
the coupler.  
Purpose: The turntable serves as the main cooking surface; it can be  
easily removed for cleaning.  
Metal rack, to be placed on the turntable.  
Purpose: The metal rack can be used to cook two dishes at the same  
time. One dish may be placed on the turntable and the other  
dish on the rack. The metal rack can be used in grill and  
combination cooking.  
5
Crusty plate(CE2933T/2913T only), see page 25.  
Purpose: The crusty plate is used to brown food better in the  
microwave or grill combination cooking modes.  
It helps keep pasty and pizza dough crisp.  
DO NOT operate the microwave oven without the roller ring  
and turntable.  
8
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Using this Instruction Booklet  
You have just purchased a SAMSUNG microwave oven. Your Owner’s  
Instructions contain much valuable information on cooking with your  
microwave oven:  
GB  
Safety precautions  
Suitable accessories and cookware  
Useful cooking tips  
Inside the cover you will find a quick look-up guide explaining four basic  
cooking operations:  
Cooking food  
Defrosting food  
Grilling food  
Adding extra cooking time  
At the front of the booklet you will find illustrations of the oven, and more  
importantly the control panel, so that you can find the buttons more easily.  
The step-by-step procedures use three different symbols.  
Important  
Note  
Caution  
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO  
EXCESSIVE MICROWAVE ENERGY  
Failure to observe the following safety precautions may result in harmful exposure to  
microwave energy.  
(a) Under no circumstances should any attempt be made to operate the oven with  
the door open or to tamper with the safety interlocks (door latches) or to insert  
anything into the safety interlock holes.  
(b) Do not place any object between the oven door and front face or allow food or  
cleaner residues to accumulate on sealing surfaces. Ensure that the door and  
door sealing surfaces are kept clean by wiping after use first with a damp cloth  
and then with a soft dry cloth.  
(c) Do not operate the oven if it is damaged until it has been repaired by a qualified  
microwave service technician trained by the manufacturer.  
It is particularly important that the oven door closes properly and that there is no  
damage to the:  
(1) Door, door seals and sealing surfaces  
(2) Door hinges (broken or loose)  
(3) Power cable  
(d) The oven should not be adjusted or repaired by anyone other than a properly  
qualified microwave service technician trained by the manufacturer.  
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Safety Precautions  
Before cooking food or liquids in your microwave oven, please check that the  
following safety precautions are taken.  
GB  
1. DO NOT use any metallic cookware in the microwave oven:  
Metallic containers  
Dinnerware with gold or silver trimmings  
Skewers, forks, etc.  
Reason: Electric arcing or sparking may occur and may damage the oven.  
2. DO NOT heat:  
Airtight or vacuum-sealed bottles, jars, containers  
Ex) Baby food jars  
Airtight food.  
Ex) Eggs, nuts in shells, tomatoes  
Reason: The increase in pressure may cause them to explode.  
Tip:  
Remove lids and pierce skins, bags, etc.  
3. DO NOT operate the microwave oven when it is empty.  
Reason: The oven walls may be damaged.  
Tip:  
Leave a glass of water inside the oven at all times.  
The water will absorb the microwaves if you accidentally set the oven going when  
it is empty.  
4. DO NOT cover the rear ventilation slots with cloths or paper.  
Reason: The cloths or paper may catch fire as hot air is evacuated from the oven.  
5. ALWAYS use oven gloves when removing a dish from the oven.  
Reason: Some dishes absorb microwaves and heat is always transferred from the food to  
the dish.The dishes are therefore hot.  
6. DO NOT touch heating elements or interior oven walls.  
Reason: These walls may be hot enough to burn even after cooking has finished, although  
they do not appear to be so. Do not allow inflammable materials to come into  
contact with any interior area of the oven. Let the oven cool down first.  
7. To reduce the risk of fire in the oven cavity:  
Do not store flammable materials in the oven  
Remove wire twist ties from paper or plastic bags  
Do not use your microwave oven to dry newspapers  
If smoke is observed, keep the oven door closed and switch off or disconnect the oven  
from the power supply  
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Safety Precautions (continued)  
8. Take particular care when heating liquids and baby foods.  
ALWAYS allow a standing time of at least 20 seconds after the oven has been switched  
off so that the temperature can equalize.  
GB  
Stir during heating, if necessary, and ALWAYS stir after heating.  
Take care when handling the container after heating. You may burn yourself, if the  
container is too hot.  
A risk of delayed eruptive boiling exists.  
To prevent delayed boiling and possible scalding, you should put a plastic spoon or glass  
stick into the beverages and stir before, during and after heating.  
Reason: During the heating of liquids the boiling point can be delayed; this  
means that eruptive boiling can start after the container is removed from the  
oven. You may scald yourself.  
In the event of scalding, follow these FIRST AID instructions:  
Immerse the scalded area in cold water for at least 10 minutes.  
Cover with a clean, dry dressing.  
Do not apply any creams, oils or lotions.  
NEVER fill the container to the top and choose a container that is wider at the top than at  
the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also  
explode if overheated.  
ALWAYS check the temperature of baby food or milk before giving it to the baby.  
NEVER heat a baby’s bottle with the teat on, as the bottle may explode if overheated.  
9. Be careful not to damage the power cable.  
Do not immerse the power cable or plug in water and keep the power cable away from  
heated surfaces.  
Do not operate this appliance if it has a damaged power cable or plug.  
10. Stand at arm’s length from the oven when opening the door.  
Reason: The hot air or steam released may cause scalding.  
11. Keep the inside of the oven clean.  
Reason: Food particles or spattered oils stuck to oven walls or floor can cause paint  
damage and reduce the efficiency of the oven.  
12. “Clicking” sound might be noticed while operating, especially when the oven is in defrosting  
mode.  
Reason: When the electrical power output is changing, you may hear that sound.  
This is normal.  
13. When the microwave oven is operating without any load, the power will be cut off automati-  
cally for safety. You can operate the oven normally after letting it stand for over 30 minutes.  
IMPORTANT SAFETY INSTRUCTIONS  
During cooking, you should look into the oven from time to time when food is being heated or  
cooked in disposable containers of plastic, paper or other combustible materials.  
IMPORTANT  
Young children should NEVER be allowed to use or play with the microwave oven. Nor should  
they be left unattended near the microwave oven when it is in use. Items of interest to children  
should not be stored or hidden just above the oven.  
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Installing Your Microwave Oven  
Place the oven on a flat, level surface strong enough to safely bear the weight  
of the oven.  
GB  
10 cm  
behind  
20 cm  
above  
1 When you install your oven, make sure there is adequate ventilation for  
your oven by leaving at least 10 cm (4 inches) of space behind, and on the  
sides of the oven and 20 cm (8 inches) of space above the oven and 85 cm  
(thirty three inches) of the floor.  
10 cm  
of the side  
2 Remove all packing materials inside the oven.  
Install the roller ring and turntable.  
Check that the turntable rotates freely.  
This microwave oven has to be positioned so that plug is accessible.  
Never block the air vents as the oven may overheat and automatically switch itself off. It will  
remain inoperable until it has cooled sufficiently.  
For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz, AC earthed socket. If  
the power cable of this appliance is damaged, it must be replaced by a special cable  
(I-SHENG SP022, KDK KKP4819D, EUROELECTRIC 3410, SAMIL SP-106B, MOONSUNG  
EP-48E). Contact your local dealer to have it replaced. The power cable of ISRAEL is  
PENCON(ZD16A), S/AFRICA APEX LEADS SA16 and NIGERIA, GHANA, KENYA and  
U.A.E is PENCON(UD13A1).  
Do not install the microwave oven in hot or damp surroundings like next to a traditional oven  
or radiator. The power supply specifications of the oven must be respected and any  
extension cable used must be of the same standard as the power cable supplied with the  
oven. Wipe the interior and the door seal with a damp cloth before using your microwave  
oven for the first time.  
Setting the Time (CE2933/2933T)  
Your microwave oven has an inbuilt clock. The time can be displayed in either  
the 24-hour or 12-hour notation. You must set the clock:  
When you first install your microwave oven  
After a power failure  
Do not forget to reset the clock when you switch to and from summer and  
winter time.  
1
To display the time in the...  
Then press the  
button...  
24-hour notation  
12-hour notation  
Once  
Twice  
2
3
Set the hour with the h button and the minutes with the min button.  
When the right time is displayed, press the  
Result: The time is displayed whenever you are not using the microwave  
oven.  
button again to start the clock.  
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How a Microwave Oven Works  
Microwaves are high-frequency electromagnetic waves; the energy released  
enables food to be cooked or reheated without changing either the form or the  
colour.  
GB  
You can use your microwave oven to:  
Defrost  
Instant Reheat/Cook  
Cook  
Cooking Principle  
1
2
The microwaves generated by the magnetron are distributed uniformly as the  
food rotates on the turntable. The food is thus cooked evenly.  
The microwaves are absorbed by the food up to a depth of about  
1 inch (2.5 cm). Cooking then continues as the heat is dissipated  
within the food.  
3
Cooking times vary according to the recipient used and the properties of the  
food:  
Quantity and density  
Water content  
Initial temperature (refrigerated or not)  
As the centre of the food is cooked by heat dissipation, cooking  
continues even when you have taken the food out of the oven.  
Standing times specified in recipes and in this booklet must  
therefore be respected to ensure:  
Even cooking of the food right to the centre  
The same temperature throughout the food  
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Checking that Your Oven is Operating Correctly  
The following simple procedure enables you to check that your oven is work-  
ing correctly at all times.  
GB  
First, place a bowl of water on the turntable.  
Model : CE2933/2933T  
1
Press the  
button and set the time to 4-5 minutes by pressing the 1min button  
the appropriate number of times.  
2
Press  
button.  
Result: The oven heats the water for 4 to 5 minutes.  
The water should then be boiling.  
Model : CE2913/2913T  
1
Set the power level to maximum by turning COOKING POWER  
CONTROL knob.  
2
Set the time 4 to 5 minutes by turning the TIMER knob.  
Result: The water should then be boiling.  
The oven must be plugged into an appropriate wall socket. The turntable  
must be in position in the oven. If a power level other than the maximum  
is used, the water takes longer to boil.  
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What to Do if You are in Doubt or Have a Problem  
If you have any of the problems listed below, try the solutions given.  
GB  
This is normal.  
Condensation inside the oven  
Air flow around the door and outer casing  
Light reflection around the door and outer casing  
Steam escaping from around the door or vents  
The oven does not start when you press the  
button.(CE2933/2933T)  
Is the door completely closed?  
The oven does not start when you turn the TIMER knob.(CE2913/2913T)  
Is the door completely closed?  
The food is not cooked at all  
Have you set the timer correctly and/or pressed the  
(CE2933/2933T)  
button?  
Have you set the timer correctly? (CE2913/2913T)  
Is the door closed?  
Have you overloaded the electric circuit and caused a fuse to blow or a breaker to  
be triggered?  
The food is either overcooked or undercooked  
Was the appropriate cooking length set for the type of food?  
Was an appropriate power level chosen?  
Sparking and cracking occur inside the oven (arcing)  
Have you used a dish with metal trimmings?  
Have you left a fork or other metal utensil inside the oven?  
Is aluminium foil too close to the inside walls?  
The oven causes interference with radios or televisions  
Slight interference may be observed on televisions or radios when the oven is  
operating. This is normal.To solve this problem, install the oven away from  
televisions, radios and aerials.  
If interference is detected by the oven’s microprocessor, the display may be  
reset.To solve this problem, disconnect the power plug and reconnect it. Reset  
the time.(CE2933/2933T)  
If the above guidelines do not enable you to solve the problem, contact your  
local dealer or SAMSUNG after-sales service.  
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Cooking / Reheating  
The following procedure explains how to cook or reheat food.  
ALWAYS check your cooking settings before leaving the oven unattended.  
GB  
First, place the food in the centre of the turntable. Close the door  
Model : CE2933/2933T  
1
Press the  
button.  
Result: The 900W (maximum cooking power) indications are displayed:  
Select the appropriate power level by pressing the  
the corresponding wattage is displayed. Refer to the power level table  
on the next page.  
button again until  
2
3
Set the cooking time by pressing the 10min, 1min and 10s button.  
Press the  
button.  
Result: The oven light comes on and the turntable starts rotating.  
Cooking starts and when it has finished the oven beeps four times.  
Never switch the microwave oven on when it is empty.  
If you wish to heat a dish for a short period of time at maximum power(900W),  
simply press the 30sec+ button once for each 30 seconds of cooking time. The oven  
starts immediately.  
Model : CE2913/2913T  
1
Set the power level to maximum by turning COOKING POWER  
CONTROL knob.  
(MAXIMUM POWER : 900 W)  
2
Set the time by turning TIMER knob.  
Result: The oven light comes on and the turntable starts rotating.  
Never switch the microwave oven on when it is empty  
You can change the power level during cooking by turning the COOKING  
POWER CONTROL knob.  
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Power Levels  
You can choose among the power levels below.  
GB  
Power Level  
Output  
CE2933/CE2933T  
CE2913/CE2913T  
MWO  
GRILL  
MWO  
GRILL  
HIGH  
900 W  
-
900 W  
700 W  
600 W  
450 W  
300 W  
180 W  
100 W  
-
REHEAT  
MEDIUM HIGH  
600 W  
450 W  
300 W  
180 W  
100 W  
-
MEDIUM  
MEDIUM LOW  
DEFROST(  
LOW  
)
GRILL  
1300 W  
1300 W  
1300 W  
1300 W  
1300 W  
1300 W  
1300 W  
1300 W  
COMBI III  
COMBI II  
COMBI I  
600 W  
450 W  
300 W  
300 W(  
)
)
)
450 W(  
600 W(  
If you select higher power level, the cooking time must be decreased.  
If you select lower power level, the cooking time must be increased.  
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Stopping the Cooking  
You can stop cooking at any time to check the food.  
Model : CE2933/2933T  
GB  
1
To stop temporarily;  
Open the door.  
Result: Cooking stops. To resume cooking, close the door and press  
again.  
2
To stop completely;  
Press the  
Result: The cooking stops.  
If you wish to cancel the cooking settings, press the STOP button again.  
button.  
You can also cancel any setting before starting by simply pressing Cancel  
Model : CE2913/2913T  
.
1
To stop temporarily;  
Open the door.  
Result: Cooking stops. To resume cooking, close the door.  
2
To stop completely:  
Turn the TIMER knob to “0”.  
Adjusting the Cooking Time  
Model : CE2933/2933T  
You can increase the cooking time by pressing the +30s button once for each  
30 seconds to be added.  
Press the +30s button once for each 30 seconds to be added.  
Model : CE2913/2913T  
Adjust the remaining cooking time by rotating the TIMER knob  
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Setting a Standing Time (CE2933/2933T)  
The Hold Timer can be used in two different ways:  
As a simple cooking timer  
GB  
To set a standing time for defrosting.  
As a simple cooking timer.  
1
2
3
Press the  
button.  
Select the required time by pressing the 10min, 1min, and 10s buttons.  
Press the  
button.  
Result: The oven beeps four times when the standing time is over.  
To set the standing time during defrosting, see page 31.  
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Using the Instant Reheat/Cook Feature  
Model :CE2933/2933T  
GB  
With the Instant Reheat and Cook feature, the cooking time is set automatically  
and you do not have to press the  
button. You can adjust the number of  
servings by pressing the appropriate Instant Reheat and Cook button the  
required number of times.  
First, place the food in the centre of the turntable and close the door.  
Press the Instant Reheat and Cook button which you want the required  
number of times  
Result: Cooking starts after about two seconds. When it has finished:  
1) The oven beeps four times.  
2) The end reminder signal will beep 3 time(once every minute).  
3) The current time is displayed again, after open door  
and press the cancel button  
Example: Press the  
opposite page for turther details.  
Use only recipients that are microwave-safe.  
button three times to reheat three cups of coffee. Refer to the table on the  
Model :CE2913/2913T  
First, place the food in the centre of the turntable and close the door.  
1
2
Turn the COOKING POWER CONTROL knob to Max Power.  
Turn the TIMER knob to select Instant Reheat.  
(drinks or soup/sauce).  
Use only recipients that are microwave-safe.  
Instant Reheat/Cook Setting  
Here are a few tips and recommendations to be followed when cooking or  
reheating food with the Instant Reheat and Cook Feature.  
Model :CE2913/2913T  
Symbol  
Serving  
Type  
Portion  
Cooking  
Time  
Standing  
Time  
Cooking  
Power  
Drinks  
150 ml  
1 min 10 sec 1-2 mins  
900 W  
900 W  
Soup/Sauce  
200-250 ml  
2 min 30 sec  
2 mins  
3 mins  
Ready Meal 2x300-350 ml 7 min 40 sec  
Chilled  
600 W  
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Instant Reheat / Cook Settings(continued)  
The following table presents the various Instant Reheat & Cook Programmes,  
quantities, standing times and appropriate recommendations.  
GB  
Model :CE2933/2933T  
Button Serving  
Type  
Portion  
Standing Recommendations  
Time  
Ready Meal  
Chilled  
300-350 g  
400-450 g  
500-550 g  
3 mins  
Put the meal on a ceramic plate and cover it  
with microwave cling film. This programme is  
suitable for the meals consisting of 3  
components (e.g. meat with sauce, vegetables  
and side dishes like potatoes, rice or pasta).  
Drinks  
Coffee, milk,  
tea, water  
150 ml(1cup) 1-2 mins  
300 ml(2cups)  
450 ml(3cups)  
Pour the liquid into ceramic cups and reheat  
uncovered. Place 1 cup in the centre, 2 cups  
opposite of each other and 3 or 4 cups in a circle.  
Leave them to stand in the microwave oven.  
Stir the drinks before and after standing time and  
be careful while taking the cups out  
600 ml(4cups)  
(see safety instructions for liquids).  
Fresh  
vegetables  
200 - 250 g  
300 - 350 g  
400 - 450 g  
500 - 550 g  
600 - 650 g  
700 - 750 g  
3 mins  
Weigh the vegetables after washing, cleaning  
and cutting into a similar size. Put them into a  
glass bowl with lid. Add 45 ml (3 tablespoons)  
water when cooking 200-450 g, add 60 ml  
(4 tablespoons) for 500-650 g and add 75 ml  
(5 tablespoons) for 700-750 g. Stir after  
cooking. (When cooking bigger quantities, stir  
once during cooking.)  
Chicken  
pieces  
200-300 g(1 pc)  
3 mins Brush the chicken pieces with oil and spice  
them with pepper, salt and paprika. Put them  
on the high rack with the skin-side down. Turn  
over when the oven beeps.  
400-500 g(2 pcs)  
600-700 g(2-3 pcs)  
800-900 g(3-4 pcs)  
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Using the Auto Defrost Feature (CE2933/2933T)  
The Auto Defrost feature enables you to defrost meat, poultry, fish or bread/  
cake. The defrost time and power level are set automatically.  
You simply select the programme and the weight.  
GB  
Use only dishes that are microwave-safe.  
First, place the frozen food in the centre of the turntable and close the door.  
1
Press the Auto(  
Result: The following indication is displayed:  
(Auto defrost mode)  
) button.  
Og (weight)  
Press the Auto(  
) button once or more times according to the type of  
food to be defrosted. Refer to the table on the opposite page for further details.  
2
3
Select the food weight by pressing the kg and g button.  
Press  
button.  
Result:  
Defrosting begins.  
The oven beeps halfway through defrosting to remind you to  
turn the food over.  
Press  
again to finish defrosting  
You can also defrost food manually. To do so, select the microwave cooking/reheating  
function with a power level of 180W. Refer to the section entitled “ Cooking/Reheating”  
on page 16 for further details.  
Manual Defrosting Food (CE2913/2913T)  
The Defrost feature enables you to defrost meat, poultry, fish or Bread/Cake.  
First, place the frozen food in the centre of the turntable and close the door.  
1
2
Turn the COOKING POWER CONTROL knob to  
.
Turn the TIMER knob to select the appropriate time.  
Result: Defrosting begins.  
Use only recipients that are microwave-safe.  
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Auto Defrost Settings (CE2933/2933T)  
The following table presents the various Auto Defrost programmes, quantities,  
standing times and appropriate recommendations.  
GB  
Remove all kinds of package material before defrosting. Place meat, poultry  
and fish on a turntable.  
Code  
Food  
Portion  
Standing  
Time  
Recommendation  
1
Meat  
0.2 - 2 kg  
20 - 60 mins Shield the edges with aluminium foil. Turn the  
meat over when the oven beeps. This programme  
is suitable for beef, lamb, pork, steaks, chops and  
minced meat.  
2
Poultry  
Fish  
0.2 - 2 kg  
0.2 - 2 kg  
20 - 60 mins Shield the leg and wing tips with aluminium foil.  
Turn the poultry over when the oven beeps. This  
programme is suitable for whole chicken and  
chicken portions.  
3
4
20 - 50 mins Shield the tail of the whole fish with aluminium foil.  
Turn the fish over when the oven beeps. This  
programme is suitable for whole fishes and fish  
fillets.  
Bread/ 0.125-1.0 kg  
Cake  
5 - 20 mins  
Put bread on a piece of kitchen paper and turn  
over, as soon as the oven beeps. Place cake on a  
ceramic plate and if possible, turn over, as soon  
as the oven beeps. (Oven keeps operating and is  
stopped, when you open the door.)  
This programme is suitable for all kinds of bread,  
sliced or whole, as well as for bread rolls and  
baguettes. Arrange bread rolls in a circle.  
This programme is suitable for all kinds of yeast  
cake, biscuit, cheese cake and puff pastry. It is not  
suitable for short/crust pastry, fruit and cream  
cakes as well as for cake with chocolate topping.  
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Using the Dual Cook Feature (CE2933/2933T)  
Your Samsung microwave oven can cook two different foods at the same time  
using the Dual Cook Feature.  
GB  
1
2
Place two READY MEALS in the oven, one on the turntable and the  
other on the metal rack, which is placed on the turntable.  
Press the Dual Cook button.  
Result: Cooking starts after about two seconds. When it has finished  
1) The oven beeps four times.  
2) The end reminder signal will beep 3 times (once every minute).  
3) The current time is displayed again.  
Example: Press the  
button two times to reheat cook 2x400~450g of READY MEAL.  
Refer to the table below.  
When using Dual Cook (heating 2 levels of food), always use the rack.  
Always use the metal rack, which should be put on the turntable.  
Button Serving Type  
Portion  
Standing Recommendations  
Time  
Ready meal  
(Chilled)  
2 x 300 - 350 g  
2 x 400 - 450 g  
2 mins Put each meal on a ceramic plate and cover it  
with microwave cling film. This programme is  
suitable for the meals consisting of 3  
components (e.g. meat with sauce, vegetables  
and side dishes like potatoes, rice or pasta).  
Place one plate on the turntable and the other  
one the rack.  
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Using the Crusty Plate (CE2933T/2913T)  
Your Samsung microwave oven has a crusty plate as an additional accessory.  
This crusty plate allows you to brown food not only on the top with the grill,  
but also the bottom of the food turns crispy and brown due to the high tempera-  
ture of the crusty plate. Several items which you can prepare on the crusty plate  
can be found in the chart (see next page).  
GB  
The crusty plate can also be used for bacon, eggs, sausages, etc.  
1
Place the crusty plate directly on the turntable and preheat it with highest  
Microwave-Grill-Combination[600W+Grill(  
instructions in the chart..  
)] by following the times and  
Always use oven gloves to take out the crusty plate, as it is becomming very  
hot.  
2
Brush the plate with oil if you are cooking food, such as bacon and eggs, in  
order to brown the food nicely.  
- Please note that the crusty plate has a teflon layer which is not scratch-resis  
tant. Do not use any sharp objects like a knife to cut on the crusty plate.  
- Use plastic accessories to avoid acratches on the surface of the crusty plate  
or remove the food from the plate before cutting  
3
4
5
Place the food on the crusty plate.  
- Do not place any objects on the crusty plate that are not heat-resistant;  
e.g. plastic bowels.  
- Never place the crusty plate in the oven without turntable.  
Place the crusty plate on the metal rack(or turntable) in the microwave.  
Select the appropriate cooking time and power.  
Refer to the table on the next page.  
How to clean the Cruty Plate  
Clean the crusty plate with warm water and detergent and rinse off with clean water.  
Do not use a scrubbing brush or a hard sponge otherwise the top layer will be damaged.  
Please Note  
The crusty plate is not dishwasher-safe.  
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Crusty Plate Setting (CE2933T/2913T)  
We recommend to preheat the crusty plate directly on the turn-table.  
Preheat the crusty plate with the 600W+Grill(  
instructions in the table.  
) function and follow the times and  
GB  
Food  
Bacon  
Portion  
Power Preheating Cooking Recommendations  
Time  
Time  
4 slices (80g)  
8 Slices (160g)  
600W+Grill  
3 min.  
3 - 31  
min. Preheat crusty plate. Put slices side by side on  
2
/
41  
- 5 min. crusty plate. Put crusty plate on the rack.  
2
/
(
)
Grilled  
Tomatoes 400 g (4pc)  
200 g (2pc)  
450W+Grill  
3 min.  
3 min  
5 min  
3 min.  
4 min.  
Preheat crusty plate. Cut tomatoes in halves.  
Put some cheese on top. Arrange in a circle on  
crusty plate. Put crusty plate on the rack.  
(
)
6 - 61  
8 - 81  
/
/
min. Preheat crusty plate. Put frozen burger in a  
min. circle on crusty plate. Put crusty plate on the  
rack. Turn over after 4-5 min.  
2
2
Burger  
(frozen) 4 pieces (250g)  
2 pieces (125g) 600W+Grill  
(
)
Baguettes 100-150 g (1pc) 450W+Grill  
(frozen) 200-250 g (2pc)  
5 - 6 min.  
6 - 7 min.  
Preheat crusty plate. Put one baguette beside  
the centre, 2 baguettes side by side on the  
plate. Put crusty plate on rack.  
(
)
Pizza  
300 - 350 g  
600W+Grill  
5 min  
5 min  
7 - 8 min.  
Preheat crusty plate. Put the frozen pizza on  
(frozen) 400 - 450 g  
(
)
9 - 10 min. the crusty plate. Put crusty plate on the rack.  
3 - 31  
4 - 41  
/
min. Preheat crusty plate. Put the chilled pizza  
min. pieces in a circle on the plate. Set crusty  
plate on the rack.  
2
Mini Pizza 100 - 150 g  
(chilled) 200 - 250 g  
600W+Grill  
2
/
(
)
Oven  
Chips  
(frozen) 400 g  
200 g  
300 g  
450W+Grill  
4 min  
9 min.  
12 min.  
15 min.  
Preheat crusty plate. Distribute oven chips on  
crusty plate. Put the plate on the rack. Turn  
over after half of cooking time.  
(
)
41  
/
- 5 min. Preheat crusty plate. Cut potatoes in halves.  
2
Baked  
Potatoes 500 g  
250 g  
600W+Grill  
4 min.  
(
)
7 - 71  
min. Put them on the crusty plate with the cut side  
to the bottom. Arrange in a circle. Put the plate  
on the rack.  
2
/
2
Fish  
150 g (5 pc)  
600W+Grill  
4 min.  
4 min.  
6 - 61  
/
min. Preheat crusty plate. Brush plate with 1 tbsp.  
Fingers 300 g (10 pc)  
(frozen)  
(
)
81  
- 9 min. oil. Put fish fingers in a circle on the plate. Turn  
over after 31/2 min (5 pc) or after 5 min (10 pc).  
2
/
2
Chicken 125 g  
Nuggets 250 g  
(frozen)  
600W+Grill  
41  
61  
/
/
- 5 min. Preheat crusty plate. Brush plate with 1 tbsp.  
- 7 min. oil. Put chicken nuggets on the plate. Put  
crusty plate on the rack. Turn over after 3 min  
(125g) or 5 min (250g).  
2
(
)
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Choosing the Heating Element Position  
The heating element is used when grilling. It can be placed in one of two  
positions:  
GB  
Horizontal position for grilling or combined microwave  
+ grill cooking  
Only change the position of the heating element when it is cold and do  
not apply excessive force when placing it in the vertical position.  
To set the heating element to the...  
Then...  
Horizontal position  
Pull the heating element towards you  
(grill or combined microwave + grill)  
Push it upwards until it is parallel with the  
roof of the oven  
When cleaning the upper part inside the cavity, it will be convenient to turn  
heater downward by 45° and clean it.  
45°  
Choosing the Accessories  
Use microwave-safe recipients; do not use plastic containers, dishes, paper  
cups, towels, etc.  
If you wish to select the combined cooking mode (grill and microwave), use  
only dishes that are microwave-safe and oven-proof. Metallic cookware or  
utensils may damage your oven.  
For further details on suitable cookware and utensils, refer to the Cookware Guide on  
page 34.  
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Grilling  
The grill enables you to heat and brown food quickly, without  
using microwaves. To this aim, a grill rack(metal rack) is supplied with your  
microwave oven.  
GB  
Model : CE2933/2933T  
1
2
Preheat the grill to the required temperature, by the pressing the  
button and then the 10min, 1min and 10s buttons.  
Open the door and place the food on the rack.  
3
Press the  
button. Select the cooking time by pressing the  
10min, 1min and 10s buttons.  
3 Press the  
button.  
Model : CE2913/2913T  
1
Preheat the grill to the required temperature, by the turning the cooking  
power control knob to grill symbol(  
appropriate.  
) and turning the timer knob to the  
2
Open the door and place the food on the rack.  
3 Turn the TIMER knob to select the appropriate time.  
Do not worry if the heater turns off and on while grilling.  
This system is designed to prevent overheating of the oven.  
Always use oven gloves when touching the dishes in the oven, as they will  
be very hot.  
Check that the heating element is in the horizontal position.  
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Combining Microwaves and the Grill  
You can also combine microwave cooking with the grill, to cook quickly and  
brown at the same time.  
GB  
ALWAYS use microwave-safe and oven-proof cookware. Glass or  
ceramic dishes are ideal as they allow the microwaves to  
penetrate the food evenly.  
ALWAYS use oven gloves when touching the recipients in the  
oven, as they will be very hot.  
Model : CE2933/2933T  
1
Make sure that the heating element is in the horizontal position; refer to  
page 27 for further details.  
2
Open the oven door by pushing the large button in the bottom right-hand  
corner of the control panel. Place the food on the rack and the rack on the  
turntable. Close the door.  
3 Press the Combi (  
) button.  
Result: The following indications are displayed:  
I
(one-stage cooking)  
(microwave and grill mode)  
(out power)  
600W  
Select the appropriate power level by pressing the Combi (  
button again until the corresponding power level is displayed.  
)
You cannot set the temperature of the grill.  
4
5
Set the cooking time by pressing the 10min, 1min and 10s buttons.  
Press the  
button.  
Result:Combination cooking starts.  
When the cooking time is over, the oven beeps four times.  
The maximum microwave power for the combined microwave and grill mode is 600W.  
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Combining Microwaves and the Grill  
Model : CE2913/2913T  
GB  
1
2
Make sure that the heating element is in the horizontal position; refer to  
page 27 for further details.  
Open the oven door by pushing the large button in the bottom right-hand  
corner of the control panel. Place the food on the rack and the rack on the  
turntable. Close the door.  
3
4
Turn the Cooking Power Control knob to the appropriate power Level  
(
).  
,
,
Turn the Timer knob to select the appropriate time.  
(Example : 60 mins)  
Result: Cooking starts.  
The maximum microwave power for the combined microwave and grill mode is 600W.  
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Multistage Cooking (CE2933/2933T)  
Your microwave oven can be programmed to cook food in up to four stages.  
Example : You wish to defrost food and cook it without having to reset the  
oven after each stage. You can thus defrost and cook a 500g fish  
in four stages:  
GB  
Defrosting  
Standing for 20 minutes  
Cook I  
Cook II  
You can set between two and four stages in multistage cooking.  
If you set four stages, the first stage must be defrosting and the second stage must be a  
standing time.  
Don’t press  
button until you’ve set the final stage.  
1
2
Press the Auto(  
(fish in the example)  
) button once or more times.  
Set the weight by pressing the kg and g buttons the appropriate number  
of times (500g in the example).  
3
Press the  
button.  
4
5
Select the standing time by pressing the 10min, 1min and 10s buttons  
the appropriate number of times (20 minutes in the example).  
Press the  
button.  
The microwave mode(I)  
;if necessary, set the power level by  
pressing the button again once or more  
times. (600W in the example)  
6
7
Set the cooking time by pressing the 10min, 1min and 10s buttons the  
appropriate number of times (4 minutes in the example).  
Press the  
button.  
The microwave mode(II)  
;if necessary, set the power level by  
pressing the button again once or more  
times. (450W in the example)  
8
9
Set the cooking time by pressing the 10min, 1min and 10s buttons the  
appropriate number of times (10 minutes in the example).  
Press  
button.  
Result: The four modes [defrosting, standing time and cooking(I,II)] are  
selected one after the other. According to the defrosting mode  
that you have chosen, the oven may beep half way through  
defrosting to remind you to turn the food over.  
When cooking is over, the oven beeps four times.  
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Switching the Beeper Off (CE2933/2933T)  
GB  
1
2
Press the  
and  
buttons at the same time.  
Result:  
The  
symbol is no longer displayed.  
The oven does not beep each time you press a button or  
cooking ends.  
To switch the beeper back on, press the  
same time.  
and  
buttons again at the  
Result:  
The  
symbol is displayed again.  
The oven operates with the beeper on again.  
Safety-Locking Your Microwave Oven (CE2933/2933T)  
Your microwave oven is fitted with a special Child Safety programme, which  
enables the oven to be “locked” so that children or anyone unfamiliar with it  
cannot operate it accidentally.  
The oven can be locked at any time.  
1
Press the  
and  
buttons at the same time.  
Result:  
The oven is locked (no funtions can be selected).  
A key symbol( ) is displayed.  
2
To unlock the oven, press the  
same time.  
and  
buttons again at the  
Result:  
A key symbol( ) is no longer displayed.  
The oven can be used normally.  
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Remembering Function (CE2933/2933T)  
This oven remembers the last cooking mode for your convenience.  
GB  
1
2
Add some cooking time using the 10min, 1min and 10s buttons.  
Press the  
button.  
1) When cooking is over, the end reminder signal will beep 3 times.  
(once every minute).  
And then, cooking mode will be “RESET” and the oven will forget the last  
cooking mode.  
2) If there’s no operation after the door is opened and closed once, the cooking  
mode will be “RESET” after 30 seconds.  
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Cookware Guide  
To cook food in the microwave oven, the microwaves must be able to penetrate  
the food, without being reflected or absorbed by the dish used.  
GB  
Care must therefore be taken when choosing the cookware. If the cookware is  
marked microwave-safe, you do not need to worry.  
The following table lists various types of cookware and indicates whether and  
how they should be used in a microwave oven.  
Cookware  
Microwave-Safe  
Comments  
Aluminium foil  
✓ ✗  
Can be used in small quantities to protect  
areas against overcooking. Arcing can occur if  
the foil is too close to the oven wall or if too  
much foil is used.  
Browning plate  
Do not preheat for more than eight minutes.  
China and earthenware  
Porcelain, pottery, glazed earthenware and  
bone china are usually suitable, unless deco-  
rated with a metal trim.  
Disposable polyester  
cardboard dishes  
Some frozen foods are packaged in these dish-  
es.  
Fast-food packaging  
Polystyrene cups  
Can be used to warm food. Overheating may  
cause the polystyrene to melt.  
May catch fire.  
containers  
Paper bags or newspaper  
Recycled paper or metal trims  
May cause arcing.  
Glassware  
Oven-to-table ware  
Can be used, unless decorated with a metal  
trim.  
Can be used to warm foods or liquids. Delicate  
glass may break or crack if heated suddenly.  
Must remove the lid. Suitable for warming only.  
Fine glassware  
Glass jars  
Metal  
Dishes  
Freezer bag twist ties  
May cause arcing or fire.  
Paper  
Plates, cups, napkins and  
For short cooking times and warming. Also to  
absorb excess moisture.  
May cause arcing.  
Kitchen paper  
Recycled paper  
Plastic  
Containers  
Particularly if heat-resistant thermoplastic.  
Some other plastics may warp or discolour at  
high temperatures. Do not use Melamine plas-  
tic.  
Can be used to retain moisture. Should not  
touch the food. Take care when removing the  
film as hot steam will escape.  
Only if boilable or oven-proof. Should not be  
airtight. Prick with a fork, if necessary.  
Cling film  
✓ ✗  
Freezer bags  
Can be used to retain moisture and prevent  
spattering.  
Wax or grease-proof paper  
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Cooking Guide  
MICROWAVES  
GB  
Microwave energy actually penetrates food, attracted and absorbed by its water, fat  
and sugar content.  
The microwaves cause the molecules in the food to move rapidly. The rapid move-  
ment of these molecules creates friction and the resulting heat cooks the food.  
COOKING  
Cookware for microwave cooking:  
Cookware must allow microwave energy to pass through it for maximum efficiency.  
Microwaves are reflected by metal, such as stainless steel, aluminium and copper, but  
they can penetrate through ceramic, glass, porcelain and plastic as well as paper and  
wood. So food must never be cooked in metal containers.  
Foods suitable for microwave cooking:  
Many kinds of food are suitable for microwave cooking, including fresh or frozen veg-  
etables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups,  
steamed puddings, preserves, and chutneys can also be cooked in a microwave  
oven. Generally speaking, microwave cooking is ideal for any food that would normal-  
ly be prepared on a hob. Melting butter or chocolate, for example (see the chapter  
with tips, techniques and hints).  
Covering during cooking  
To cover the food during cooking is very important, as the evaporated water rises as  
steam and contributes to cooking process. Food can be covered in different ways: e.g.  
with a ceramic plate, plastic cover or microwave suitable cling film.  
Standing times  
After cooking is over the standing time is important to allow the temperature to even  
out within the food.  
Cooking Guide for frozen vegetables  
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time - see  
table. Continue cooking to get the result you prefer.  
Stir twice during cooking and once after cooking. Add salt, herbs or butter after  
cooking. Cover during standing time.  
Food  
Portion Power  
Time  
Standing  
Instructions  
(min.) Time (min.)  
Spinach  
Broccoli  
Peas  
150 g  
300 g  
300 g  
300 g  
600 W  
600 W  
600 W  
5-6  
8-9  
7-8  
2
2-3  
2-3  
2-3  
2-3  
Add 15 ml (1 tablespoon)  
cold water.  
Add 30 ml (2 tbsp.)  
cold water.  
Add 15 ml (1 tbsp.)  
cold water.  
1
1
2
Green Beans  
600 W 7 / -8 /  
Add 30 ml (2 tbsp.)  
cold water.  
Mixed Vegetables  
(carrots/peas/corn)  
300 g  
300 g  
600 W  
7-8  
2-3  
2-3  
Add 15 ml (1 tbsp.)  
cold water.  
1
1
2
2
Mixed Vegetables  
(Chinese style)  
600 W 7 / -8 /  
Add 15 ml (1 tbsp.)  
cold water.  
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Cooking Guide  
Cooking Guide for fresh vegetables  
GB  
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for every  
250 g unless another water quantity is recommended - see table. Cook covered for  
the minimum time - see table. Continue cooking to get the result you prefer. Stir once  
during and once after cooking. Add salt, herbs or butter after cooking.  
Cover during a standing time of 3 minutes.  
Hint: Cut the fresh vegetables into even sized pieces. The smaller they are cut, the  
quicker they will cook.  
All fresh vegetables should be cooked using full microwave power (900 W).  
Food  
Portion  
Time  
Standing Instructions  
(min.) Time (min.)  
1
2
Broccoli  
250 g  
500 g  
3 / -4  
6-7  
3
3
Prepare even sized florets. Arrange the stems  
to the centre.  
1
2
Brussels Sprouts 250 g  
5-5 /  
Add 60-75 ml (5-6 tbsp.) water.  
Cut carrots into even sized slices.  
1
2
Carrots  
250 g  
250 g  
3 / -4  
3
3
1
2
Cauliflower  
4-4 /  
Prepare even sized florets. Cut big florets  
into halves. Arrange stems to the centre.  
1
1
2
2
500 g 6 / -7 /  
1
2
Courgettes  
Egg Plants  
250 g  
250 g  
3-3 /  
3
3
Cut courgettes into slices. Add 30 ml (2 tbsp.)  
water or a knob of butter.  
Cook until just tender.  
1
2
2 / -3  
Cut egg plants into small slices and sprinkle  
with 1 tablespoon lemon juice.  
1
2
Leeks  
250 g  
3-3 /  
3
3
Cut leeks into thick slices.  
1
2
Mushrooms  
125 g  
250 g  
1-1 /  
Prepare small whole or sliced mushrooms.  
Do not add any water. Sprinkle with lemon juice.  
Spice with salt and pepper. Drain before serving.  
1
2
2-2 /  
1
2
Onions  
Pepper  
250 g  
250 g  
4-4 /  
3
3
Cut onions into slices or halves. Add only  
15 ml (1 tbsp.) water.  
1
2
3 / -4  
Cut pepper into small slices.  
Potatoes  
250 g  
500 g  
3-4  
6-7  
3
3
Weigh the peeled potatoes and cut them into  
similar sized halves or quarters.  
1
2
Turnip Cabbage  
250 g  
4 / -5  
Cut turnip cabbage into small cubes.  
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Cooking Guide  
Cooking Guide for rice and pasta  
GB  
Rice : Use a large glass pyrex bowl with lid - rice doubles in volume during cook  
ing. Cook covered.  
After the cooking time is over, stir before standing time and salt or add  
herbs and butter.  
Remark: the rice may not have absorbed all water after the cooking time is  
finished.  
Pasta : Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well.  
Cook uncovered.  
Stir occasionally during and after cooking. Cover during standing time and  
drain thoroughly afterwards.  
Food  
Portion Power  
Time  
Standing  
Instructions  
(min.) Time (min.)  
White Rice  
(parboiled)  
250 g 900 W 15-16  
5
5
Add 500 ml cold water.  
Add 750 ml cold water.  
1
2
1
2
375 g  
17 / -18 /  
Brown Rice  
(parboiled)  
250 g 900 W 20-21  
375 g 22-23  
Add 500 ml cold water.  
Add 750 ml cold water.  
Mixed Rice  
(rice + wild rice) 250 g 900 W 16-17  
5
Add 500 ml cold water.  
Mixed Corn  
(rice + grain)  
Pasta  
250 g 900 W 17-18  
250 g 900 W 10-11  
5
5
Add 400 ml cold water.  
Add 1000 ml hot water.  
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Cooking Guide  
REHEATING  
Your microwave oven will reheat food in a fraction of the time that conventional ovens  
hobs normally take.  
GB  
Use the power levels and reheating times in the following chart as a guide. The times in  
the chart consider liquids with a room temperature of about +18 to +20°C or a chilled  
food with a temperature of about +5 to +7°C.  
Arranging and covering  
Avoid reheating large items such as joint of meat - they tend to overcook and dry out  
before the centre is piping hot. Reheating small pieces will be more successful.  
Power levels and stirring  
Some foods can be reheated using 900 W power while others should be reheated using  
600 W, 450 W or even 300 W.  
Check the tables for guidance. In general, it is better to reheat food using a lower power  
level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly  
(mince pies, for example).  
Stir well or turn food over during reheating for best results. When possible, stir again  
before serving.  
Take particular care when heating liquids and baby foods. To prevent eruptive boiling of  
liquids and possible scalding , stir before, during and after heating. Keep them in the  
microwave oven during standing time. We recommend putting a plastic spoon or glass  
stick into the liquids. Avoid overheating (and therefore spoiling) the food.  
It is preferable to underestimate cooking time and add extra heating time, if necessary.  
Heating and standing times  
When reheating food for the first time, it is helpful to make a note of the time taken - for  
future reference.  
Always make sure that the reheated food is piping hot throughout.  
Allow food to stand for a short time after reheating - to let the temperature even out.  
The recommended standing time after reheating is 2-4 minutes, unless another time is  
recommended in the chart..  
Take particular care when heating liquids and baby food. See also the chapter with the  
safety precautions.  
REHEATING LIQUIDS  
Always allow a standing time of at least 20 seconds after the oven has been switched off  
to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir  
after heating. To prevent eruptive boiling and possible scalding, you should put a spoon  
or glass stick into the beverages and stir before, during and after heating.  
REHEATING BABY FOOD  
BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir well after  
reheating! Let stand for 2-3 minutes before serving. Stir again and check  
the temperature. Recommended serving temperature: between 30-40°C.  
BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a  
baby’s bottle with teat on, as the bottle may explode if overheated. Shake  
well before standing time and again before serving ! Always carefully  
check the temperature of baby milk or food before giving it to the baby.  
Recommended serving temperature: ca. 37°C.  
REMARK:  
Baby food particularly needs to be checked carefully before serving to prevent burns.  
Use the power levels and times in the next table as a guide lines for reheating.  
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Cooking Guide  
Reheating Liquids and Food  
Use the power levels and times in this table as a guide lines for reheating.  
GB  
Food  
Portion  
Power  
Time  
Standing  
Instructions  
(min.) Time (min.)  
1
2
Drinks  
150 ml (1 cup) 900 W  
1-1 /  
1 - 2  
Pour into cups and reheat uncovered:  
1 cup in the centre, 2 cups opposite  
of each other, 3 cups in a circle. Keep  
in microwave oven during standing  
time and stir well.  
1
2
(coffee, tea 300 ml (2 cups)  
and water) 450 ml (3 cups)  
600 ml (4 cups)  
1 / -2  
1
2
1
2 /  
-
3
2
3-3 /  
1
2
Soup  
(chilled)  
250 g  
350 g  
450 g  
550 g  
900 W  
2-2 /  
2 - 3  
2 - 3  
Pour into a deep ceramic plate or  
deep ceramic bowl. Cover with  
plastic lid. Stir well after reheating.  
Stir again before serving.  
1
2
2 / -3  
1
2
3-3 /  
1
2
3 / -4  
1
1
2
2
Stew  
(chilled)  
350 g  
600 W 4 / - 5 /  
Put stew in a deep ceramic plate.  
Cover with plastic lid.Stir occasionally  
during reheating and again before  
standing and serving.  
1
1
2 -  
2
Pasta with  
sauce  
(chilled)  
350 g  
350 g  
600 W 3 / 4 /  
3
3
Put pasta (e.g. spaghetti or egg noodles)  
on a flat ceramic plate. Cover with  
microwave cling film. Stir before serving.  
Filled pasta  
with sauce  
(chilled)  
600 W  
4- 5  
Put filled pasta (e.g. ravioli, tortellini)  
in a deep ceramic plate. Cover with  
plastic lid. Stir occasionally during  
reheating and again before standing  
and serving.  
1
1
2 -  
2
2
Plated Meal  
(chilled)  
350 g  
450 g  
550 g  
600 W 4 / 5 /  
3
Plate a meal of 2-3 chilled compo-  
nents on a ceramic dish. Cover with  
microwave cling-film.  
5-6  
2 -  
1
1
5 / 6 /  
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Cooking Guide  
Guide for Dual Reheating  
Use the power levels and times in this table as a guide lines for reheating.  
GB  
Food  
Portion Power  
Time  
Standing  
Instructions  
(min.) Time (min.)  
1
1
2
2
Soup  
(chilled)  
2 x 250 g 900 W  
2 x 350 g  
3 / -4 /  
2 - 3  
Pour into two deep ceramic plates  
and cover. Put one plate directly on  
the turntable, other on the rack.  
Stir well after reheating.  
5-6  
Stir again before serving.  
1
2
Chicken Curry  
& Rice  
(chilled)  
2 x 350 g 600 W  
2 x 350 g 600 W  
7-8 /  
3
3
Plate two meals of each 2 chilled  
components on two ceramic plates  
dishes. Cover with microwave  
cling-film. Put one plate directly on the  
turn table, other on the rack.  
1
2
Plate Meal  
(chilled)  
7 / -9  
Plate two meals of 2-3 chilled com-  
ponents on two flat ceramic plates.  
Cover with microwave cling-film.  
Put one plate directly on the turntable,  
other on the rack.  
Reheating Baby Food and Milk  
Use the power levels and times in this table as guide lines for reheating.  
Food  
Portion Power  
Time  
Standing  
Time (min.)  
Instructions  
Baby food  
(vegetables  
+ meat)  
190 g  
190 g  
600 W  
600 W  
300 W  
30 sec.  
2 - 3  
2 - 3  
2 - 3  
Empty into ceramic deep plate.  
Cook covered. Stir after cooking  
time. Stand for 2-3 minutes. Before  
serving, stir well and check the tem-  
perature carefully.  
Baby porridge  
(grain + milk  
+ fruit)  
20 sec.  
Empty into ceramic deep plate.  
Cook covered. Stir after cooking  
time. Stand for 2-3 minutes. Before  
serving, stir well and check the tem-  
perature carefully.  
Baby milk  
100 ml  
200 ml  
30-40 sec.  
1 min. to  
1 min. 10 sec.  
Stir or shake well and pour into a  
sterilised glass bottle. Place into  
the centre of turntable. Cook  
uncovered. Shake well and stand for  
at least 3 minutes. Before serving,  
shake well and check the tempera-  
ture carefully.  
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Cooking Guide  
DEFROSTING  
GB  
Microwaves are an excellent way of defrosting frozen food. Microwaves gently defrost  
frozen food in a short period of time. This can be of great advantage, if unexpected  
guests suddenly show up.  
Frozen poultry must be thoroughly thawed before cooking. Remove any metal ties and  
take it out of any wrapping to allow thawed liquid to drain away.  
Put the frozen food on a dish without cover. Turn over halfway, drain off any liquid and  
remove any giblets as soon as possible.  
Check the food occasionally to make sure that it does not feel warm.  
If smaller and thinner parts of the frozen food start to warm up, they can be shield by  
wrapping very small strips of aluminium foil around them during defrosting.  
Should poultry start to warm up on the outer surface, stop thawing and allow it to  
stand for 20 minutes before continuing.  
Leave the fish, meat and poultry to stand in order to complete defrosting. The standing  
time for complete defrosting will vary depending on the quantity defrosted. Please refer  
to the table below.  
Hint: Flat food defrosts better than thick and smaller quantities need less time than  
bigger ones. Remember this hint while freezing and defrosting food.  
For defrosting of frozen food with a temperature of about -18 to - 20 °C, use the fol-  
lowing table as a guide.  
All frozen food should be defrosted using defrosting power level (180 W).  
Food  
Portion Time  
Standing Instructions  
(min.) Time (min.)  
Meat  
Minced beef  
200 g  
400 g 10 - 12  
6 - 7  
15 - 30  
15 - 60  
Place the meat on a flat ceramic plate.  
Shield thinner edges with aluminium foil.  
Turn over after half of defrosting time!  
Pork steaks  
Poultry  
Chicken pieces 500 g 14 - 15  
(2 pc)  
250 g  
7 - 8  
First, put chicken pieces first skin-side down,  
whole chicken first breast-side-down on a flat  
ceramic plate. Shield the thinner parts like  
wings and ends with aluminium foil. Turn over  
after half of defrosting time!  
Whole chicken 1200 g 32 - 34  
Fish  
Fish fillets/  
Whole fish  
200 g  
400 g 11 - 13  
6 - 7  
10 - 25  
Put frozen fish in the middle of a flat ceramic  
plate. Arrange the thinner parts under the  
thicker parts. Shield narrow ends of fillets and tail  
whole fish with aluminium foil. Turn over after half  
of defrosting time!  
Fruits  
Berries  
250 g  
6 - 7  
5 - 10  
5 - 20  
Spread fruits on a flat, round glass dish  
(with a large diameter).  
Bread  
Bread rolls  
(each ca. 50 g)  
Toast/ Sandwich  
German bread  
(wheat + rye flour)  
1
2
2 pc  
4 pc  
250 g  
500 g  
1-1 /  
Arrange rolls in a circle or bread horizontally on  
kitchen paper in the middle of turntable.  
Turn over after half of defrosting time!  
1
2
2 / -3  
1
2
4-4 /  
7-9  
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Cooking Guide  
GRILL  
GB  
The grill-heating element is located underneath the ceiling of the cavity. It operates  
while the door is closed and the turntable is rotating. The turntable’s rotation makes the  
food brown more evenly. Preheating the grill for 4 minutes will make the food brown  
more quickly.  
Cookware for grilling:  
Should be flameproof and may include metal. Do not use any type of plastic cookware,  
as it can melt.  
Food suitable for grilling:  
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions,  
sandwiches and all kinds of toast with toppings.  
IMPORTANT REMARK:  
Whenever the grill only mode is used, make sure that the grill-heating element is under  
the ceiling in the horizontal position and not on the back-wall in the vertical position.  
Please remember that food must be placed on the high rack, unless another instruction  
is recommended.  
MICROWAVE + GRILL  
This cooking mode combines the radiant heat that is coming from the grill with the  
speed of microwave cooking. It operates only while the door is closed and the turntable  
is rotating. Due to the rotation of the turntable, the food browns evenly. Three combina-  
tion modes are available with this model:  
600 W + Grill, 450 W + Grill and 300 W + Grill.  
Cookware for cooking with microwave + grill  
Please use cookware that microwaves can pass through. Cookware should be flame-  
proof. Do not use metal cookware with combination mode. Do not use any type of plas-  
tic cookware, as it can melt.  
Food suitable for microwave + grill cooking:  
Food suitable for combination mode cooking include all kinds of cooked food which  
need reheating and browning (e.g. baked pasta), as well as foods which require a short  
cooking time to brown the top of the food. Also, this mode can be used for thick food  
portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them  
over half way through cooking). Please refer to the grill table for further details.  
IMPORTANT REMARK:  
Whenever the combination mode (microwave + grill) is used, make sure that the grill  
heating element is under the ceiling in the horizontal position and not on the back-wall  
in the vertical position. The food should be placed on the high rack, unless another  
instruction is recommended. Otherwise it has to be placed directly on the turntable.  
Please refer to the instructions in the following chart.  
The food must be turned over, if it is to be browned on both sides.  
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Cooking Guide  
Grill Guide for fresh food  
Preheat the grill with the grill-function for 4 minutes.  
GB  
Use the power levels and times in this table as guide lines for grilling.  
Fresh  
Food  
Portion  
Power  
1. Side  
Time  
2. Side  
Time  
Instructions  
(min)  
(min.)  
1
1
2
2
Toast Slices  
4 pc  
(each 25g)  
Grill only 3 / -4 /  
3-4  
Put the toast slices side by side on  
the rack.  
1
1
1
1
2
2
2
2
Bread Rolls  
(already baked)  
2-4 pieces  
Grill only  
2 / -3 / 1 / -2 / Put bread rolls first with the bottom  
side up in a circle directly on the  
turntable.  
1
1
2
2
Grilled  
Tomatoes  
200 g (2pc)  
400 g (4pc)  
300 W +  
Grill  
3 / -4 /  
----  
Cut tomatoes into halves. Put some  
cheese on top. Arrange in a circle in a  
flat glass pyrex dish. Place it on the  
rack.  
5-6  
Tomato-Cheese 4 pc(300 g)  
Toast  
300 W +  
Grill  
4-5  
----  
----  
Toast the breas slices first.  
Put the toast with topping on the rack.  
Stand for 2-3 minutes.  
1
1
2
2
Toast Hawaii  
(pineapple,  
ham, cheese  
slices)  
2 pc(300 g)  
4 pc(600 g)  
450 W +  
Grill  
3 / -4 /  
Toast the bread slices first. Put the  
toast with topping on the rack. Put 2  
toasts opposite directly on the rack.  
Stand for 2-3 minutes.  
6-7  
1
1
2 -  
2
2
Baked  
Potatoes  
250 g  
500 g  
600 W + 4 / 5 /  
----  
----  
Cut potatoes into halves. Put them in  
a circle on the rack with the cut side  
to the grill.  
1
1
2 -  
Grill  
6 / 7 /  
Gratin  
500 g  
450 W +  
Grill  
9-11  
Put the fresh gratin into a small glass  
pyrex dish. Put the dish on the rack.  
After cooking stand for 2-3 minutes.  
Potatoes/  
vegetables  
(chilled)  
Chicken  
Pieces  
450 g(2pc)  
650 g(2-3pc)  
850 g(4pc)  
300 W +  
Grill  
7-8  
9-10  
11-12  
7-8  
8-9  
9-10  
Brush chicken pieces with oil and  
spices. Put them in a circle with the  
bones to the middle. Put one chicken  
piece not into the centre of the rack.  
Stand for 2-3 minutes.  
Roast Chicken  
900 g  
1100 g  
450 W +  
Grill  
10-12  
12-14  
9-11  
11-13  
Brush chicken with oil and spices.  
Put chicken first breast side down,  
second side breast side up directly on  
turntable. Stand for 5 minutes after  
grilling.  
Lamb Chops  
(medium)  
400 g (4pc)  
Grill only  
10-12  
8-9  
Brush the lamb chops with oil and  
spices. Lay them in a circle on the  
rack.After grilling stand for 2-3  
minutes.  
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Cooking Guide  
GB  
Grill Guide for fresh food  
Fresh  
Food  
Portion  
Power  
1. Side  
Time  
2. Side  
Time  
Instructions  
(min)  
(min.)  
Pork Steaks  
MW +Grill (300W+Gril) (Grill only) Brush the pork steaks with oil and  
250 g (2pc)  
500 g (4pc)  
6-7  
8-10  
5-6  
7-8  
spices. Lay them in a circle on the  
rack. After grilling stand for 2-3  
minutes.  
Roast Fish  
450 g  
650 g  
300 W +  
Grill  
6-7  
7-8  
7-8  
8-9  
Brush skin of whole fish with oil and  
herbs and spices. Put fish side by  
side (head to tail) on rack  
Baked  
Apples  
2 apple  
(ca. 400g)  
4 apples  
300 W +  
Grill  
6-7  
----  
Core the apples and fill them with  
raisins and jam. Put some almond  
slices on top. Put apples on a flat  
glass pyrex dish. Place the dish  
directly on the turntable.  
10-12  
(ca. 800g)  
Grill Guide for frozen food  
Use the power levels and times in this table as guide lines for grilling.  
Fresh  
Food  
Portion  
Power  
1. Side  
Time  
2. Side  
Time  
Instructions  
(min)  
(min.)  
Bread Rolls  
(each ca. 50 g)  
MW+Grill 300W+Grill Grill only Arrange rolls in a circle with the bot-  
1
2
2 pc  
4 pc  
1 / -2  
2-3  
2-3  
tom side up directly on the turntable.  
Grill the second side of the rolls up to  
the crisp you prefer. Stand for 2-5  
minutes.  
1
2
2 / -3  
Baguettes/  
Garlic Bread 200-250 g (1pc)  
MW+Grill 450W+Grill Grill only Put frozen baguette diagonally on  
1
2
3 / -4  
2-3  
baking paper on the rack.  
After grilling stand for 2-3 minutes.  
Gratin  
(vegetables or  
potatoes)  
400 g  
400 g  
450 W +  
Grill  
13-15  
----  
Put frozen gratin into a small glass  
pyrex dish. Put the dish on the rack.  
After cooking stand for 2-3 minutes.  
Pasta  
600 W +  
Grill  
14-16  
16-18  
----  
----  
Put frozen pasta into a small flat rec-  
tangular glass pyrex dish. Put the dish  
directly on the turntable. After cooking  
stand for 2-3 minutes.  
(Cannelloni,  
Macaroni,  
Lasagne)  
Fish Gratin  
400 g  
450 W +  
Grill  
Put frozen fish gratin into a small flat  
rectangular glass pyrex dish.  
Put the dish directly on the turntable.  
After cooking stand for 2-3 minutes.  
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Cooking Guide  
GB  
SPECIAL HINTS  
MELTING BUTTER  
Put 50 g butter into a small deep glass dish. Cover with plastic lid.  
Heat for 30-40 seconds using 900 W, until butter is melted.  
MELTING CHOCOLATE  
Put 100 g chocolate into a small deep glass dish.  
Heat for 3-5 minutes, using 450W until chocolate is melted.  
Stir once or twice during melting. Use oven gloves while taking out!  
MELTNG CRYSTALLIZED HONEY  
Put 20 g crystallized honey into a small deep glass dish.  
Heat for 20-30 seconds using 300 W, until honey is melted.  
MELTING GELATINE  
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.  
Put drained gelatine into a small glass pyrex bowl.  
Heat for 1 minute using 300 W.  
Stir after melting.  
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)  
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.  
1
1
2
2
Cook uncovered in a glass pyrex bowl for 3 / to 4 / minutes using 900 W,  
until glaze/icing is transparent. Stir twice during cooking.  
COOKING JAM  
Put 600 g fruits (for example mixed berries) in a suitable sized glass  
pyrex bowl with lid. Add 300 g preserving sugar and stir well.  
Cook covered for 10-12 minutes using 900 W.  
Stir several times during cooking. Empty directly into small jam  
glasses with twist-off lids. Stand on lid for 5 minutes.  
COOKING PUDDING  
Mix pudding powder with sugar and milk (500 ml) by following the  
manufacturers instructions and stir well. Use a suitable sized glass pyrex  
1
1
2
2
bowl with lid. Cook covered for 6 / to 7 / minutes using 900 W.  
Stir several times well during cooking.  
BROWNING ALMOND SLICES  
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.  
1
1
2
2
Stir several times during browning for 3 / to 4 / minutes using 600 W.  
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!  
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Cleaning Your Microwave Oven  
The following parts of your microwave oven should be cleaned regularly to pre-  
vent grease and food particles from building up:  
GB  
Inside and outside surfaces  
Door and door seals  
Turntable and Roller rings  
ALWAYS ensure that the door seals are clean and the door closes properly.  
1. Clean the outside surfaces with a soft cloth and warm, soapy water.Rinse and dry.  
2. Remove any splashes or stains on the inside surfaces or on the roller ring with a soapy cloth.  
Rinse and dry.  
3. To loosen hardened food particles and remove smells, place a cup of diluted  
lemon juice on the turntable and heat for ten minutes at maximum power.  
4. Wash the dishwasher-safe plate whenever necessary.  
DO NOT spill water in the vents. NEVER use any abrasive products or chemical  
solvents.Take particular care when cleaning the door seals to ensure that no particles:  
Accumulate  
Prevent the door from closing correctly  
Clean the microwave oven cavity right after each use with a mild detergent solution, but  
let the microwave oven cool down before cleaning in order to avoid injury.  
°  
45°  
When cleaning the upper part inside the cavity, it will be convenient to turn  
heater downward by 45° and clean it.  
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Storing and Repairing Your Microwave Oven  
A few simple precautions should be taken when storing or having your  
microwave oven serviced.  
The oven must not be used if the door or door seals are damaged:  
GB  
Broken hinge  
Deteriorated seals  
Distorted or bent oven casing  
Only a qualified microwave service technician should perform repair  
NEVER remove the outer casing from the oven. If the oven is faulty and needs servicing  
or you are in doubt about its condition:  
Unplug it from the wall socket  
Contact the nearest after-sales service centre  
If you wish to store your oven away temporarily, choose a dry, dust-free place.  
Reason: Dust and damp may adversely affect the working parts in the oven.  
This microwave oven is not intended for commercial use.  
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Technical Specification  
SAMSUNG strives to improve its products at all times. Both the design specifi-  
cations and these user instructions are thus subject to change without notice.  
GB  
Model  
CE2933/CE2933TCE2913/CE2913T  
Power source  
230V ~ 50 Hz  
Power consumption  
Microwave  
Grill  
1500 W  
1300 W  
2800 W  
Combined mode  
Output power  
-6 Level (IEC-705) : CE2933/CE2933T  
-7 Level (IEC-705) : CE2913/CE2913T  
100 W/900 W  
Operating frequency  
Magnetron  
2450 MHz  
OM75P(31)  
Cooling method  
Cooling fan motor  
Dimensions (W x H x D)  
Outside  
517 x 297 x 379 mm  
336 x 241 x 349 mm  
28 liter  
Oven cavity  
Volume  
Weight  
Net  
18 kg approx  
48 SAMSUNG ELECTRONICS  
Download from Www.Somanuals.com. All Manuals Search And Download.  
ELECTRONICS  
Printed in Korea  
Download from Www.Somanuals.com. All Manuals Search And Download.  

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