Operating instructions
for G 848 dishwasher
To prevent accidents and
machine damage, read
the Operating Instructions
before installing or using
the machine.
ö]
M.-Nr. 05 419 790
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Contents
Operating the dishwasher. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Starting a program. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Unloading the dishwasher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Cleaning the filters in the wash cabinet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Cleaning the wash cabinet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Cleaning the door and the door seal. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Cleaning the door panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Problem solving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Solving problems. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Cleaning the water intake filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Special accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Transport . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Program chart. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
3
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Guide to the appliance
Guide to the appliance
View of the dishwasher
1 Upper spray arm (not visible)
2 Cutlery tray (select models)
3 Upper basket
8 Four height adjustable feet
9 Filter combination
10 Salt reservoir
4 Waterfeed for middle spray arm
5 Middle spray arm
11 Dual compartment detergent
dispenser
12 Rinse aid reservoir
(with dose selector)
6 Water hardness selector
7 lower spray arm
13 Data plate
4
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IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
WARNING
Please follow all basic safety
precautions when operating
this dishwasher.
Repairs should only be performed
by a qualified and competent per-
son. Disconnect the appliance from the
power supply before servicing (pull out
the plug or “trip” the circuit breaker).
This dishwasher should only be in-
stalled under a continuous
countertop secured to adjacent
cabinetry.
This appliance conforms with
all uniform safety codes and
regulations. To avoid injury
and machine damage, read
the operating instructions
carefully.
The dishwasher must be electri-
cally grounded. Install the dish-
washer as outlined in the included In-
stallation instructions.
Only use detergents and rinse aids
recommended for residential dish-
washers.
The manufacturer cannot be held
responsible for damage or injury
caused by improper use or for uses
other than those for which the appli-
ance is intended.
Do not use the dishwasher unless
all panels are in place.
Do not allow children to play in or
on the dishwasher.
Keep all detergents and rinse aids
out of the reach of children.
Dishwasher detergents contain
Sodium Silicate and Sodium
Carbonate. In case of eye contact,
immediately flush with water.
Call a physician or poison control.
Do not tamper with the
controls.
Do not drink water from the dish-
washer.
6
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IMPORTANT SAFETY INSTRUCTIONS
When loading dishes and
cutlery:
– Place sharp items away from the
door seal to prevent damaging the
seal.
– Load knives pointing down to
prevent injuries.
Do not wash plastic items unless
they are labeled “dishwasher safe”.
For items not labeled, check the manu-
facturer’s recommendations.
Do not abuse, sit, or stand on the
door or baskets of the dishwasher.
When disposing of a dishwasher,
unplug it from the outlet, remove
the front door and cut off the power
cord. This will help protect children
from injury and accidentally locking
themselves in.
Under certain conditions, hydrogen
gas may be produced in a hot wa-
ter system that has not been used for
two weeks or more. HYDROGEN GAS
IS EXPLOSIVE. If the hot water system
has not been used for such a period,
turn on all hot water faucets and let the
water flow from each for several min-
utes before using the dishwasher. This
will release any accumulated hydrogen
gas. Do not smoke or use an open
flame during this time.
SAVE THESE INSTRUCTIONS
7
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INSTRUCTIONS IMPORTANTES SUR LA SÉCURITÉ
INSTRUCTIONS IMPORTANTES SUR LA SÉCURITÉ
AVERTISSEMENT
Les réparations doivent être
effectuées uniquement par une
personne compétente. Débrancher
l’appareil de la prise de courant avant
d’en faire l’entretien (enlever la fiche de
la prise ou fermer le disjoncteur).
Au moment d’utiliser votre
lave-vaisselle, veuillez ob-
server toutes les mesures de
sécurité de base.
Installer uniquement ce
lave-vaisselle sous un comptoir
continu qui est fixé à des meubles
adjacents.
Cet appareil électroménager
est conforme à tous les
règlements et codes sur la
sécurité. Pour éviter de vous
blesser et d’endommager
l’appareil, veuillez lire
Vous devez mettre le lave-vaisselle
à la terre. Installer le lave-vaisselle
en observant les instructions pour
l’installation ci-jointes.
soigneusement les instruc-
tions sur l’utilisation.
Utiliser uniquement des détersifs et
des produits de rinçage
recommandés pour les lave-vaisselle
domestiques.
Le fabricant ne peut être tenu
responsable des dommages ou
blessures causés par une utilisation
inadéquate ou par des utilisations
autres que celles auxquelles
l’appareil est destiné.
Ne pas utiliser le lave-vaisselle à
moins que tous les panneaux
soient bien en place.
Ne pas permettre aux enfants de
jouer dans ou sur le lave-vaisselle.
Ranger tous les détersifs et
produits de rinçage hors de la
portée des enfants.
Les détersifs pour lave-vaisselle
contiennent du silicate de soude et
du carbonate de soude. En cas de
contact avec les yeux, les rincer
immédiatement à grande eau.
Téléphoner à un médecin ou à un cen-
tre de traitement antipoison.
Ne pas modifier les commandes.
Ne pas boire l’eau du meuble de
lavage.
8
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INSTRUCTIONS IMPORTANTES SUR LA SÉCURITÉ
Au moment de remplir le
lave-vaisselle :
– Mettre les articles pointus de
manière à ce qu’ils n’endommagent
pas le seau étanche de la porte.
– Mettre le tranchant des couteaux
vers le bas afin d’éviter les risques de
blessure.
Ne pas laver les articles en
plastique à moins qu’ils n’indiquent
‘’Va au lave-vaisselle’’. Vérifier les
recommandations du fabricant pour les
articles non étiquetés.
Ne pas abuser et ne pas vous
asseoir ni vous tenir sur la porte ou
sur les paniers du lave-vaisselle.
Enlever la porte et couper le cor-
don du lave-vaisselle avant de
l’enlever aux déchets afin d’empêcher
les enfants de se blesser ou de
s’enfermer dans l’appareil par accident.
Dans certaines conditions, un
système d’eau chaude qui n’a pas
été utilisé pendant plus de deux
semaines, peut dégager de l’azote.
L’AZOTE EST EXPLOSIF. Si le système
d’eau chaude n’a pas été utilisé pen-
dant une telle période de temps, ouvrir
tous les robinets d’eau chaude et
laisser l’eau couler pendant plusieurs
minutes avant d’utiliser le lave-vaisselle.
Ceci dissipera tout l’azote accumulé.
Ne pas fumer ni utiliser une flamme nue
durant ce temps.
CONSERVER CES INSTRUCTIONS.
9
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Caring for the environment
Caring for the environment
Disposal of the packing
material
The cardboard box and packing mate-
rial protects the appliance during ship-
ping. These materials are biodegrad-
able and recyclable, please recycle.
Energy saving washing
This dishwasher is exceptionally eco-
nomical in the use of water and electric-
ity. For best results follow these tips:
The dishwasher can internally heat wa-
ter to the temperatures required by the
wash program. This capability allows
the option of connecting the machine to
either a hot or cold water source.
Disposal of an old appliance
Before disposing of an old appliance,
please make safe as outlined in the
“Important Safety Instructions” by re-
moving power cords and doors.
^ For lowest energy consumption and
the gentlest washing of china and
crystal, connect the dishwasher to a
cold water source.
^ For fastest possible wash times, yet
higher energy consumption, connect
the dishwasher to a hot water source.
^ For most economical dishwashing
make full use of the baskets without
overloading the dishwasher.
^ Choose the program to suit the type
of dishware being washed and the
degree of soiling.
^ Select the Economy 55° C/130° F
program for energy saving dish-
washing.
^ Use the correct amounts of deter-
gent.
^ Only use 2/3 of the amount of deter-
gent if baskets are only half full.
10
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Before using for the first time
Before using for the first time
Before using for the first time,
Add correct detergent amount
please note the following.
Generally, 1 ½ tablespoons (25 ml) of
detergent is enough for most normally
soiled loads. Not enough or too much
detergent can lead to poor wash re-
sults. See “Adding detergent”.
Setting the water softener
The water softener must be set to corre-
spond to the water hardness in your
area. The water hardness can be deter-
mined by calling your local water com-
pany, or by using a test kit that can be
purchased from the Miele Technical
service Department.
Cleaning results vary among detergent
brands. If you are not satisfied with the
wash results, try another brand of de-
tergent.
Load dishes correctly
The salt reservoir must only be filled
with water and salt. Never fill it with de-
tergent.
Load dishes so that water can reach all
surfaces. Check that the spray arms
are not blocked by tall or large items. If
necessary, manually rotate the spray
arms to check clearance.
Adding rinse aid
Accidentally filling the rinse aid reser-
voir with detergent will damage the
reservoir.
The combination filter in the base of
the wash cabinet and the spray arms
must be kept clean.
Only use detergents and rinse aids for-
mulated for domestic dishwashers.
These should be regularly inspected
and cleaned.
Choose the correct program
See the “Cleaning and care” section for
more detailed information.
Wash programs should be selected de-
pending on load size and degree of
soiling. See the Program Chart for pro-
gram descriptions.
Every dishwasher is tested before
leaving the factory. Any water re-
maining in the machine is from
these tests and does not indicate
that the machine has been used.
11
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Before using for the first time
Before using for the first time
To open the door
Child Safety Lock
The yellow key for the Child Safety
Lock is shipped on one of the
spikes at the front of the upper
basket. Remove the key before
using the dishwasher.
^ Press the release catch inside the
door grip.
If the door is opened during operation,
all functions will be interrupted.
To close the door
^ Push the baskets in.
The Child Safety Lock is designed to
prevent children from opening the dish-
washer.
^ Lift the door and push until it clicks
into position.
^ Use the provided key to lock or un-
lock the Child Safety Lock.
Horizontal =
the door is locked
Vertical =
the door can be opened
12
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Before using for the first time
Water softener
If your tap water hardness is consis-
tently lower than 8 gr/gal (= 140 ppm)
do not add dishwasher salt. However,
the dishwasher must still be pro-
grammed to correspond to the water
hardness level in your area.
To achieve good cleaning results, the
dishwasher needs soft water. Hard wa-
ter results in the build up of calcium de-
posits on dishes and in the dishwasher.
If your tap water hardness is above
8 gr/gal (140 ppm), the water should be
softened. This takes place automati-
cally in the integrated water softener.
Where the water hardness fluctuates
(e. g. 9 - 17 gr/gal) always program the
machine to the higher value (in this ex-
ample 17 gr/gal).
– The water softener must be filled with
dishwasher salt for reactivation.
If there is a fault, it will help the service
technician to know the hardness of your
tap water.
– The dishwasher must be pro-
grammed to correspond to the water
hardness in your area.
^ Enter the water hardness below:
– Your local water authority will be able
to advise you of the water hardness
level in your area.
gr/gal (ppm)
13
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Before using for the first time
Programming and setting the
water hardness level
Your water hardness level must be pro-
grammed into the machine using the
buttons on the control panel. The water
hardness level selector in the wash
cabinet is then also set to the water
hardness level in your area.
Programming and changing the wa-
ter hardness level
^ Turn off the dishwasher with the
“On/Off” button.
^ Turn the program selector to your
corresponding water hardness level
(see table below).
^ Turn the program selector to “Stop”.
^ Hold the “Start” button in and at the
same time turn the dishwasher on
with the “On/Off” button. Release the
“Start” button within 2 seconds.
gr/gal
ppm
Selector
Settings
1 -
5 -
4
20 - 70
90 - 130
Normal 55 °C/130 °F
Sani Wash
7
The “Salt” indicator flashes.
8 - 10
11 - 14
15 - 17
18 - 21
22 - 35
140 - 180
200 - 250
270 - 310
320 - 380
400 - 630
Normal 65 °C/150 °F
“4 o’clock” position
“5 o’clock” position
“6 o’clock” position
“7 o’clock” position
“8 o’clock” position
Note:
If any other indicator lights flash or light
the process must be repeated.
Except:
If the “Rinse aid” indicator flashes or
lights then rinse aid was never added
or needs to be refilled.
36 - 70 650 - 1260
The water hardness selector is preset
to 1 - 4 gr/gal (20 – 70 ppm).
Example:
For a water hardness level of
20 gr/gal.
Turn the program selector to the
“6 o’clock” position.
14
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Before using for the first time
^ Press the “Start” button.
The “Start” indicator lights.
^ Turn the program selector to “Stop”.
^ Turn off the dishwasher with the
“On/Off” button.
The water hardness level is now stored
in the program memory.
Setting the water hardness level
selector in the wash cabinet
The water hardness level selector in the
wash cabinet must be set according to
the following table.
^ Use a coin or screwdriver to adjust
the water hardness level selector in
the wash cabinet. There is a click as
each setting is reached.
Selecting the correct setting will help
minimize the effects of dishwashing on
glass surfaces. Too high a setting will
lead to poor cleaning results and an in-
crease in water spots left on dishes and
cutlery.
gr/gal
1- 7
ppm
Selector Setting
20 - 130
140 - 180
200 - 250
270 - 1260
3
2
1
0
8-10
11-14
15-70
^ Use a screwdriver to take the cover
off the water hardness level selector
in the wash cabinet.
The selector setting is preset to “3”.
Example:
The water hardness level is 8 gr/gal.
The selector setting is 2 (8 - 10 gr/gal).
^ Replace the cover on the water hard-
ness level selector.
15
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Before using for the first time
Checking the programmed water
hardness
^ Turn off the dishwasher with the
“On/Off” button.
^ Turn the program selector to “Stop”.
^ Hold the “Start” button in and at the
same time turn the dishwasher on
with the “On/Off” button. With in
2 seconds release the “Start” button.
The “Salt” indicator flashes.
Note:
If any other indicators light or flash the
process must be repeated.
Except:
If the “Rinse aid” indicator lights rinse
aid was never added or needs to be re-
filled.
^ Turn the program selector slowly
past “Normal 55 °C/130 °F” to the
“8 o’clock” position.
The “Start” indicator will light when the
programmed water hardness setting is
reached. The water hardness level cor-
responds to the position of the program
selector (see the table “Programming
and setting the water hardness level”).
^ Turn the program selector to “Stop”.
^ Turn off the dishwasher with the
“On/Off” button.
16
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Before using for the first time
Before using for the first time
Filling the salt reservoir
To fill the salt reservoir:
^ Remove the lower basket.
If your water hardness level is greater
than 8 gr/gal, the salt reservoir should
be filled before the first use and when
the “Salt” indicator lights. Only use wa-
ter softener reactivation salt (1 - 4 mm
grain size); other salts may contain in-
soluble additives which can impair the
water softener.
^ Unscrew and remove the salt reser-
voir cap.
The salt reservoir holds approximately
4 lbs (2 kg) of salt.
Inadvertently filling the salt reser-
voir with dishwashing detergent
will damage the water softener.
Make sure that only water soft-
ener reactivation salt of the
proper grain size is used.
Before adding salt for the first time,
fill the reservoir with approximately
2 quarts (2 l) of water.
^ Place the provided funnel over the
salt reservoir.
^ Carefully fill with salt, grain size of
1 - 4 mm. The salt reservoir holds ap-
proximately 4 lbs (2 kg) of salt de-
pending of the brand used. As it is
filled, water will run out.
^ Clean any excess salt from the
threads of the reservoir opening.
^ Screw the cap on firmly.
If the dishwasher will not be used im-
mediately after reactivation, run the
“Rinse & Hold” program. This will re-
move any traces of salt from inside the
wash cabinet.
17
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Before using for the first time
Salt indicator
Bypassing the Salt indicator
To bypass the salt indicator, you will
need a screwdriver and needle nose
pliers.
When the salt reservoir is empty, the
“Salt-PC” indicator will light, indicating
that it should be refilled with reactiva-
tion salt.
^ Remove the salt reservoir cap.
Looking into the salt reservoir, you will
see the top of the float chamber on the
right hand side b.
After the reservoir has been filled, the
water softener is automatically reacti-
vated the next time the dishwasher is
started. The “Softener” indicator will
light during this process.
^ Using a screwdriver, carefully pivot
the float chamber towards the center
of the reservoir.
Note:
^ Using needle nose pliers, pull off the
cap c from the float chamber and
remove the float d.
If your water is soft (below 8 gr/gal) the
salt reservoir should not be filled with
salt. The indicator will remain lit and
should be disregarded or deactivated.
^ Replace the float chamber cap, push
the chamber back into its upright po-
sition, and replace the salt reservoir
cap. The indicator should now re-
main off.
The “Salt-PC” indicator has also been
designed so that future program up-
dates can be entered into the dish-
washer. See the “After Sales Service”.
18
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Before using for the first time
Rinse aid
Adding rinse aid
Rinse aid is recommended to prevent
spotting on dishes and glassware that
normally occurs during the drying
cycle.
Filling the rinse aid reservoir with
detergent will damage the reservoir.
Only pour rinse aid formulated for
residential dishwashers into the
reservoir.
^ Add rinse aid before the first use and
when ever the “Rinse aid” indicator
lights.
^ Press the button in the direction of
the arrow until the flap springs open.
19
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Before using for the first time
Rinse aid indicator
The rinse aid indicator on the control
panel will light when the rinse aid reser-
voir needs refilling.
^ Pour liquid rinse aid into the reservoir
until it is visible on the surface of the
screen. Do not refill until the “Rinse
aid” indicator lights.
Only use rinse aid labeled for resi-
dential dishwashers. Inadvertently
adding detergent to the rinse aid
dispenser will damage the dis-
penser.
There will be enough rinse aid left for
2 - 3 washes after it first lights.
^ Press on the flap until you hear it
click shut. Failure to close it all the
way will allow water to enter the res-
ervoir during the wash program.
^ Wipe up any spilled rinse aid.
The flap will remain closed during nor-
mal operation.
20
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Before using for the first time
Setting the dosage
The dosage selector is preset to 3. This
dispenses approximately 3 ml of rinse
aid per program. It can be adjusted
from 1 to 6, depending on your needs.
^ Use a higher setting if spots appear
on dry glassware.
^ Use a lower setting if streaking
appears on dishes or glasses.
21
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Loading the dishwasher
Loading the dishwasher
Do not wash items soiled with ash,
^ Small cups and glasses should be
placed on the cup racks. Taller mugs
and glasses can be placed under-
neath the rack.
wax, grease or paint in the dish-
washer.
Ash does not dissolve and will be
distributed through out the inside of
the dishwasher. Wax, grease and
paint will cause permanent discolor-
ation or damage to the dishwasher.
^ The spray arms must not be blocked
by items that are too tall or hang
through the baskets. Check clear-
ance by manually rotating the spray
arms.
^ Scrape food from dishes before
placing in the dishwasher but, do not
rinse dishes.
Some food may contain natural dyes
that can discolor plastics in the
dishwasher (e.g. carrots, tomatoes,
ketchup, etc.). The stability of plas-
tic items are not affected by this dis-
coloration.
^ Load dishes so that water can reach
all surfaces.
^ Do not place dishes and cutlery in-
side other pieces where they may be
hidden.
^ Hollow items such as cups and
glasses should be inverted and
placed in the upper basket.
^ Concave based items should be
placed at an angle on top of the
coffee bar, so that water does not
pool.
^ To ensure good water coverage tall,
narrow, hollow pieces should be
placed in the center of the basket,
rather than in the corners.
22
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Loading the dishwasher
Loading examples
Adjustable cup rack
Upper basket
To make room for tall items raise the
rack or lower it to double stack small
pieces.
For small, lightweight, delicate items
such as cups, saucers, glasses, and
dessert bowls.
Flat saucepans or casserole dishes can
also be placed in the upper basket.
Coffee bar
(select models)
The coffee bar can be flipped over to
the middle of the basket for easy sort-
ing and unloading.
Long items such as soup ladles, mixing
spoons and long knives should be
placed lying down across the front of
the upper basket.
23
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Loading the dishwasher
Adjusting the upper basket
Depending on the setting of the upper
basket, the following dish dimensions
can be accommodated:
(select models)
The upper basket height is adjustable.
If tall items are being washed, more
room can be created by raising or low-
ering the upper basket.
Dishwashers with a cutlery tray
Upper
basket
position
Plate diameter
Upper
Lower
Do not set the angle to the extreme;
one side at the highest setting and one
side at the lowest. This will block the
middle spray arm.
basket
7 3/4"
20 cm
8 1/2"
22 cm
9 3/8"
24 cm
basket
Top
11 3/4"
30 cm
11"
28 cm
10 1/4"
26 cm
Middle
Bottom
^ Slide the upper basket out.
Models with cutlery basket
Without Upper basket adjustment
Plate diameter in upper basket:
11"/28 cm
Plate diameter in lower basket:
11"/28 cm
^ Pull up the levers at the sides of the
upper basket and adjust the basket
height.
^ Release the levers and the basket
will lock in place.
24
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Loading the dishwasher
Lower basket
Maximum height
For larger and heavier items such as
plates, serving platters, saucepans, or
bowls.
Small items such as saucers can also
be placed in the lower basket.
Do not place glassware in the lower
basket unless a special glassware in-
sert is installed.
The guide at the front of the upper bas-
ket (arrow) shows the maximum height
of items that can be placed in the lower
basket. Items taller than this will block
the middle spray arm.
Dishwasher with a cutlery tray
Dishwasher with a cutlery basket
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Loading the dishwasher
Bottle holder
Cutlery
(select models)
(select models)
The bottle holder can be placed in any
area marked in white in the illustration
below. Do not place it in the areas
marked with an X, these areas will not
receive adequate water coverage.
^ For the best cleaning results, knives
and forks should be placed in the
basket with handles down. Knives
and other pointed objects can be
loaded with their handles up to pre-
vent injuries.
^ Place small spoons into the slots on
either side of the cutlery basket.
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Loading the dishwasher
Spoon racks
For the best cleaning of heavily soiled
spoons, use the supplied spoon racks
to raise them above the other cutlery for
better water coverage.
^ Insert spoons into every other slot
with the handles pointed down.
^ A spoon rack can be clipped onto
the front or back of the cutlery bas-
ket.
To remove the racks:
^ Press in the locking tabs (use a
spoon handle if necessary) and pull
the racks up and out of the basket.
27
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Loading the dishwasher
Dishwashers with a cutlery tray (SC)
Spoon heads should be placed so that
water can run off freely.
To make unloading easier, cutlery can
be grouped in zones, one for knives,
one for forks, etc.
Place the blades of knives and the tines
of forks between the holders. Spoons
should be placed in the opposite direc-
tion with handles between the holders.
Longer items such as soup ladles,
spatulas, mixing spoons and long
knives should be placed lengthwise in
the indentation in the middle of the cut-
lery tray.
The upper spray arm must not be
blocked by large items.
If the spoon handles do not fit between
the holders then position them like the
forks and knives.
The cutlery tray insert is removable.
28
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Loading the dishwasher
Items not suitable for dish-
washers:
– Cutlery with wooden handles.
Miele recommends:
– Wash delicate glassware using the
“Economy” program or the “China &
Crystal” program to reduce the risk
of clouding.
– Wooden cutting boards.
– Glued items such as old knives with
handles that are glued together
around the shank of the blade.
– There are no standard guidelines for
washing glassware but, when in
doubt wash by hand.
– Hand made craft items, antique or
decorative glassware.
– When purchasing new dishes and
cutlery, make sure they are dish-
washer safe.
– Copper, brass or tin.
– If crystal or delicate glasses will be
washed frequently, connect the dish-
washer to cold, rather than hot water.
– Plastic items that are not heat resis-
tant.
Please note:
– Silver or aluminum items may tarnish.
– Silverware previously cleaned with a
silver polish may be damp or spotted
at the end of a program where water
has adhered to the polish. This can
be rubbed off with a soft, dry cloth.
Silver that has been cleaned in an
immersion dip is usually dry at the
end of a program, but may tarnish.
– If let to dry, foods containing sulfur
can discolor silver. These include
egg yolk, onions, mayonnaise, mus-
tard, legumes, fish, fish brine and
marinades.
– Color painted over the glaze of
dishes may fade over time.
– Clouding or etching may occur on
glasses after frequent washing.
29
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Operating the dishwasher
Operating the dishwasher
Adding detergent
^ Close the cover. The cover will al-
ways be open at the end of a wash
program (except “Rinse & Hold” ).
Only use powder detergents or tab-
lets formulated for residential dish-
washers. Do not use gels or liquid
detergents.
Generally, filling the dispenser with
1 ½ tablespoons (25 ml) of detergent is
enough for most normally soiled loads.
For heavily soiled loads, or if food has
dried on the dishes, a program contain-
ing a prewash cycle should be se-
lected. Add an extra tablespoon (15 ml)
of detergent to compartment I, or place
directly on the inner door panel.
Dishwasher detergents contain irri-
tant and corrosive ingredients. They
can cause burns in the mouth and
throat if swallowed, or inhibit breath-
ing. Keep children away from deter-
gent and from the dishwasher when
the door is open.
^ Press the latch on the detergent
dispenser. The cover will spring
open.
To prevent children from coming into
contact with dishwasher detergent,
do not fill the detergent dispenser
until you are ready to start the dish-
washer.
Capacities:
Compartment I (prewash) holds a maxi-
mum of 3/4 ounce (20 ml) and Com-
partment II (main wash) holds a maxi-
mum of 2 3/4 ounces (70 ml) when
completely filled. The horizontal marks
in Compartment II indicate levels of ap-
proximately 3/4, 1, and 1 1/4 ounces
(20, 25 and 30 ml) respectively.
^ Fill the dispenser with 1 ½ table-
spoons of powder detergent, or
place a detergent tablet into com-
partment II.
30
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Operating the dishwasher
Operating the dishwasher
Program selection
The wash program chosen should de-
pend on the type of dishes and the de-
gree of soiling.
In most cases the “Light Wash”, the
“Normal” or the “Sani Wash” program
will give excellent results.
Available programs and their applica-
tions are listed in the Program Chart.
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Operating the dishwasher
Turning on the dishwasher
^ Check that spray arms are not
If a program is ended prematurely,
important program steps (e.g. reac-
tivating the water softener) may be
omitted.
blocked.
^ Close the door.
^ Open the water valve, if closed.
^ Press the “On/Off” button (14) .
The “Start” indicator (16) lights.
Program sequence indicators
(15)
The “Rinse” indicator lights during the
Prewash, Main wash, Interim rinse and
Final rinse cycles.
Starting a program
^ When selecting a program, refer to
the Program chart of the operating
instructions.
The “Drying” indicator lights during the
drying cycle.
^ Turn the program selector (17) clock-
wise or counterclockwise to the se-
lected program.
The “End” indicator lights, when a pro-
gram has finished.
^ Press the “Start” button (16).
The program starts. The “Start” indica-
tor (16) goes out and the “Rinse” (15)
indicator lights.
32
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Operating the dishwasher
At the end of a program
Turning off the dishwasher
When a program has finished the “End” At the end of a program:
sequence indicator will light.
^ Turn the program selector (17) to
The dishwasher can now be opened
and unloaded (see “Unloading the
dishwasher”).
“Stop”.
The “End” indicator (15) goes out and
the “Start” (16) indicator lights.
Be careful not to touch the heating
elements. They can become ex-
tremely hot and can cause serious
burns!
^ Press the “On/Off” button (14).
The “Start” (16) indicator light goes out.
The dishwasher continues to use
electricity until turned off with the
“On/Off” button.
Only open the door immediately after a
program has ended if dishes or cutlery
are urgently needed.
The water valve should be closed if the
dishwasher will not be used for an ex-
tended period, (e.g. while vacationing).
Turn off the dishwasher once a program
has finished unless another program
will be started immediately.
33
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Operating the dishwasher
Interrupting a program
Changing a program
A program can be interrupted by open- If a program has already started and
ing the door.
you wish to change it proceed as fol-
lows:
Once the door is closed, the program
will continue from the point it was at
when the door was opened.
^ Turn the program selector (17) to the
“Stop” position.
^ Leave the program selector (17) in
Warning!
this position for at least one second.
The water in the dishwasher could
be hot!
Only open the door if absolutely
necessary and exercise extreme
caution when doing so. There is a
danger of being burned.
^ Then turn the program selector (17)
to the program you wish to use.
^ Press the “Start” button (16).
The program starts.
34
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Operating the dishwasher
Unloading the dishwasher
^ Dishes tend to break and chip more
easily when hot. Let dishes cool until
they are comfortable enough to han-
dle before unloading.
^ Dishes will cool much faster if the
dishwasher door is opened a few
inches after a program has finished.
^ First unload the lower basket, then
the upper basket and cutlery tray (if
so equipped).
This will prevent water drops from the
upper basket and cutlery tray from
falling on dishes in the lower basket.
35
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Cleaning and care
Cleaning and care
Cleaning the filters in the wash
cabinet
The combination filter in the base of the
wash cabinet should be regularly in-
spected and cleaned, every 4 - 6
months. Any broken glass or dishware
should be removed immediately.
Use caution when cleaning the
filters, non-return valve or drain
pump; glass or bone splinters
may be caught in the bottom of
the wash cabinet.
^ Turn the handle counterclockwise to
^ Turn off the dishwasher.
release the filters.
^ Lift the combination filter out of the
machine. Remove any coarse parti-
cles and rinse under running water.
A nylon brush can be used.
36
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Cleaning and care
^ Turn the combination filter over and
open the coarse filter cover by pull-
ing back on the locking tab.
^ Return the combination filter so that it
lies flat in the base of the dishwasher.
Secure it by turning the handle clock-
wise.
^ After cleaning, make sure that the
coarse filter cover is properly locked
in place.
37
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Cleaning and care
Cleaning the spray arms
On occasion particles of food may get
stuck in the spray arm jets. They can be
easily cleaned as follows:
^ Turn off the dishwasher.
^ Take out the cutlery tray
(if equipped).
^ Push up on the upper spray arm to
engage the ratchet mechanism and
unscrew the spray arm.
^ Lift up on the lower spray arm to re-
move it.
^ To remove the middle spray arm lo-
cated beneath the upper basket,
gently push upwards until it engages
in the ratchet b, and unscrew c.
^ To clean the spray arms, use a
pointed object such as a toothpick to
push the food particles into the jets.
^ Remove the lower basket.
^ Rinse under running water.
^ After cleaning, replace the spray
arms.
Important:
After replacing the spray arms,
check that they rotate freely.
38
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Cleaning and care
Cleaning the wash cabinet
Cleaning the control panel
Generally, the wash cabinet is self
cleaning, provided that the correct
amount of dishwasher detergent is
used.
^ Clean the control panel with a damp
cloth and mild detergent.
Do not use abrasive, all purpose, or
glass cleaners, they may damage
plastic surfaces.
If lime scale or grease deposits form,
they can be removed with a dishwasher
cleaner.
Cleaning the door panel
^ Plastic laminate panels should be
cleaned using a non-abrasive
cleaner, or mild soapy water.
Cleaning the door and the
door seal
^ Wipe the door seal with a damp cloth
^ Panels made from wood should be
cleaned using a soft damp cloth and
an appropriate wood cleaner.
to remove any food particles.
^ Food residue and spilt liquids should
be wiped from the sides of the dish-
washer door. These are outside of
the wash cabinet and are not
cleaned by water from the spray
arms.
39
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Problem solving
Problem solving
With the aid of the following guide, minor problems can be corrected without a
service call.
Any work required on the electrical components of the dishwasher should only
be performed by a qualified and trained person in accordance with local and
national regulations. Unauthorized repairs could be dangerous.
Problem
Possible cause
The door is not closed
tightly.
The machine is not
plugged in.
Remedy
Close the door com-
pletely.
The “Start” indicator
does not light after
pressing the “On/Off”
button.
Insert the plug.
The circuit breaker is de- Reset the circuit breaker.
fective or has “tripped”.
The program selector is in – Turn the program
The “Start” indicator
light is on, but the dish-
washer is not running.
the “Stop” position.
selector to the desired
program.
– Press the “Start”
button.
The circuit breaker has
tripped.
Reset the circuit breaker.
The dishwasher stops
during a program.
40
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Problem solving
Problem
Possible cause
Remedy
Before searching for the
problem:
The “Intake/Drain” indi-
cator light flashes, and
the program stops.
– Turn the program
selector to “Stop”.
– Turn the dishwasher off
using the “On/Off”
button.
Not enough water is en-
tering the machine.
– Open the water valve
completely.
– Check the intake filter
and clean if necessary,
see “Cleaning and
care”.
– Check the water level
and increase the intake
time if necessary, see
“Checking the water
level”.
Water remains in the
wash cabinet at the end
of a program.
– Clean the filter combi-
nation, see “Cleaning
and care”.
– Clean the drain pump
and the non-return
valve, see “Solving
problems”.
– Remove any kinks in
the drain hose.
41
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Problem solving
Problem
Possible cause
A service call may be
needed.
Remedy
– Turn the program se-
The “End” and “Start”
indicators flash simulta-
neously.
lector to “Stop”.
– Turn off the dishwasher
using the “On/Off” but-
ton.
After a few seconds:
– Turn on the dishwasher
with the “On/Off” but-
ton.
– Turn the program se-
lector to desired pro-
gram.
– Press the “Start” but-
ton.
If the indicator lights flash
again:
– Call the Miele Techni-
cal Service Dept.
Despite the problem the
dishwasher can still be
used in all programs but,
the water will not heat.
The spray arm is hitting
something in the basket. rearrange items blocking
the spray arms.
Interrupt the program and
Knocking noise in the
wash cabinet
The dishes are moving
around inside the dish-
washer.
Interrupt the program and
secure items inside.
Rattling from within the
dishwasher
The circulation pump seal
sometimes makes a whis-
tling noise. This may be
caused by detergent.
This is not a problem. Try
other detergents. Contact
the Miele Technical Ser-
vice Department if the
noise persistent.
A whistling noise is
heard during the pro-
gram.
42
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Problem solving
Problem
There is a knocking
noise in the pipes.
Possible cause
Remedy
This may be from the in-
stallation or the cross
section of piping.
This has no affect on the
dishwasher. If in doubt
contact a plumber.
The rinse aid setting may Increase the dosage or
not be high enough or the refill the reservoir, see
Dishes and cutlery are
not dry or are flecked.
rinse aid reservoir is
empty.
“Before using for the first
time”.
The water hardness level Set the selector to a lower
selector in the wash cabi- setting, see “Pro-
net is set too high.
gramming and setting the
water hardness level.”
Dishes were unloaded too Leave dishes in for lon-
soon.
ger, see “Operating the
dishwasher”.
The dishes were not
See “Loading the dish-
Dishes are not cleaned
loaded correctly. Dishes washer”.
were placed inside other
pieces, water could not
reach all surfaces.
The outlet of the water
feed tube for the middle
spray arm was covered.
Make sure that dishes
loaded in the rear of the
upper basket do not
Not enough water flowed cover pipe outlet.
in to the middle arm.
The program was not
powerful enough.
Select a more intensive
program, see “Program
Chart”.
Not enough detergent
was dispensed.
Use more detergent, see
“Operating the dish-
washer“.
The spray arms are
blocked.
Rearrange items so that
spray arms can rotate
freely.
43
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Problem solving
Problem
Dishes are not clean
Possible cause
The spray arm jets are
blocked.
Remedy
Clean the spray arms,
see “Cleaning and care”.
The filter combination in
Clean and/or reseat the
the base of the wash cab- filter combination cor-
inet is not clean or is not rectly.
seated correctly.
This may cause the spray
arms to be blocked.
Clean the spray arms,
see “Cleaning and care”.
The drain pump and
Clean the drain pump
non-return valve may be and the non-return valve,
blocked.
see “Cleaning and care”.
Not enough water comes
into wash cabinet.
Check the water level and
the water intake time.
The wash temperature of
the selected program was
too low.
Select a program with a
higher temperature.
Tea or lipstick stains
were not completely re-
moved
The bleaching effect of
the detergent used was
too low.
Use detergent containing
chlorine.
Not enough rinse aid was Increase the rinse aid set-
White residue is visible
on cutlery and dishes,
clouding occurs on
glassware, film can be
wiped off.
used.
ting, see “Before using for
the first time”.
The salt reservoir is
empty.
Add reactivation salt, see
“Before using for the first
time”.
The salt cap was not
screwed on correctly.
Reseat the salt cap and
make sure it is screwed
back on correctly.
44
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Problem solving
Problem
Possible cause
The water softener setting Adjust the water hardness
is too low.
Remedy
White residue appears
on dishes and cutlery,
glasses are cloudy, film
can be wiped off.
selector to a higher set-
ting, see “Before using for
the first time”.
Phosphate free detergent Use a detergent with
was used.
phosphate.
Reduce the dosage, see
“Before using for the first
time”.
The rinse aid setting is
too high.
Smearing appears on
glasses and cutlery,
there is a bluish sheen
on the surface of the
glassware, film can be
wiped off.
The water hardness se-
lector in the wash cabinet ting, see “Before using for
is not set correctly.
Set it to the correct set-
Glassware is dull and
discolored, film can not
be wiped off
the first time”. There is no
remedy for already dam-
aged glassware.
There is no remedy.
Purchase dishwasher safe
glassware.
Glassware is not dish-
washer safe. The sur-
faces are damaged.
Natural dyes e.g. from
carrots, tomatoes or
ketchup may stain plas-
Use detergent containing
chlorine. Use more deter-
gent, see “Operating the
Plastics are discolored
tics. The amount of deter- dishwasher”.
gent used or its bleaching Discoloration is perma-
effect was not strong
enough to deal with the
natural dyes.
nent.
45
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Problem solving
Problem
There are rust stains on
cutlery.
Possible cause
Remedy
Screw the cap on firmly.
The salt reservoir cap
was not screwed on
properly.
The affected pieces are
not corrosion resistant.
There is no remedy.
Only purchase dish-
washer safe cutlery.
Clogged detergent resi-
due is blocking the catch.
Remove the residue.
The detergent dispenser
lid does not close prop-
erly
The dispenser was still
damp when detergent
was added.
Check that the dispenser
is dry before adding de-
tergent.
Detergent residue is left
in the dispenser at the
end of a program
Before fixing the problem:
Water remains in the
wash cabinet at the end
of a program
– Turn the program
selector to the “Stop”
position.
– Turn off the dishwasher
with the “On/Off” but-
ton.
The filter combination in
the wash cabinet is
clogged.
Clean the filter combina-
tion, see “Cleaning and
care”.
The drain pump and the
Clean the drain pump
non-return valve may be and non-return valve, see
blocked. “Solving problems”
The drain hose is kinked. Remove the kink.
46
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Solving problems
Solving problems
Cleaning the water intake filter
A filter is incorporated in the intake
hose attached to the dishwasher’s shut-
off valve. If your water is hard, or the
pipes contain sediment; this filter may
clog and prevent enough water from
entering the wash cabinet. It can be
cleaned as follows:
The plastic valve housing on the in-
take hose contains electrical com-
ponents and should not be im-
mersed, or run through water.
^ Return the filter and seal. Make sure
they are seated correctly.
Cleaning the filter:
Disconnect the dishwasher from
electricity (unplug it or “trip” the circuit
breaker).
^ Screw the intake hose back on the
water valve, checking that it is not
cross-threaded.
^ Turn off the main shutoff valve and
^ Slowly turn on the valve and test for
unscrew the intake hose.
leaks.
^ Carefully remove the rubber seal.
Installing an in-line water filter.
^ Remove the filter using needle nose
^ If your water contains a large number
of insoluble substances, a filter be-
tween the valve and the intake hose
connection is recommended. These
filters can be purchased from the
Miele Technical Service Department.
pliers and rinse under running water.
47
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Solving problems
Checking the water level
If the water pressure is less than 15 psi,
not enough water will flow into the wash
cabinet.
^ To check the water level, open the
water valve completely and run the
“Rinse & Hold” program once (with-
out dishes), to bring water into the
system.
^ Run, the “Rinse & Hold” program
again. After approximately 3 minutes,
open the door and remove the lower
basket from the machine.
The water level is correct when dimen-
sions “X” is at least 1/8” (4 mm).
If it measures less, the water intake time
must be increased (see the following
page).
48
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Solving problems
Increasing the water intake
time
^ Turn the program selector to
“Economy 55°C/130°F”.
– If the “Start” indicator does not light,
the water intake time is set to normal.
To increase the water intake time, pro-
ceed as follows:
– If the “Start” indicator lights the ex-
tended water intake time is set.
^ Turn off the dishwasher using the
“On/Off” button.
^ To change the setting, press the
^ Turn the program selector to “Stop”
“Start” button.
^ Press the “Start” button while simulta-
neously turning on the machine with
the “On/Off” button. Release the
“Start” button within 2 seconds.
The “Start” indicator will light or go out
each time the button is pressed.
^ Turn the program selector to “Stop”.
The “Salt-PC” indicator should be
flashing.
^ Turn off the dishwasher with the
“On/Off” button.
The modified intake time is now stored.
Note:
If other indicator lights are flashing,
repeat the process.
Except:
If the rinse aid indicator lights the rinse
aid was never added or needs to be re-
filled. See “Adding rinse aid”.
49
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Solving problems
Cleaning the drain pump and
non-return valve
Use caution when cleaning the fil-
ters, non-return valve or drain pump;
glass or bone splinters may be
caught in the bottom of the wash
cabinet.
If the dishwasher is not completely
drained at the end of a program, the
drain pump or non-return valve may
be blocked.
^ Tilt the locking clamp to the side.
To clean them:
^ Remove the combination filter.
^ Use a jug or bowl to scoop water out
of the wash cabinet.
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Solving problems
^ Pull out the non-return valve.
The drain pump is situated under the
non-return valve (see arrow).
^ Rinse the non-return valve under run-
ning water.
^ Before returning the non-return valve,
check to make sure that the drain
pump is not obstructed. Spin the pro-
peller several times in both direc-
tions; it should turn smoothly.
^ Carefully refit the non-return valve
and secure it with the locking clamp.
^ Refit and secure the combination
filter.
51
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After sales service
After sales service
If you are unable to resolve a problem
Program update function - PC
or if the appliance is under warranty,
please contact your Miele Dealer or the
Miele Technical Service Department.
(See back cover for telephone num-
bers).
The “PC” indicator has the function of
Program Correction (PC). This allows a
technician to update the programming
of the dishwasher to make use of new
technological developments.
Please have the model and serial num-
ber of the appliance available. These
can be found on the data plate on the
upper inside edge of the dishwasher
door.
For example, if a detergent that gives
good wash results using only cold wa-
ter were to become available, the wash
programs can be modified to take ad-
vantage of this.
52
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Special accessories
Special accessories
To make the most of your dishwasher
If you would like...
then you need...
... a bottle holder
...to wash bottles,
e. g. milk or baby bottles
... to wash long stemmed glassware
... a glassware insert for the upper
basket
53
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Transport
Transport
To transport the dishwasher, e.g. when
moving to a new home, note the follow-
ing:
– Empty the dishwasher,
– Secure any loose parts, e. g. hoses,
cables, cutlery baskets.
– Transport the dishwasher in the up-
right position.
If unavoidable it may be transported
on its back.
Do not transport it on its side or on
the door because residual water in
the machine will leak. This residual
water could get into the electronic
unit and cause damage.
54
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Technical data
Technical data
Series designation HG01
Height
33 1/16" (84 cm) [adj. + 2"/5.0 cm]
Width
23 9/16" (59.8 cm)
23 5/8" (60 cm)
22 7/16" (57 cm)
47 7/16" (120.5 cm)
approx. 119 lbs/55 kg
110/120 V AC
Width of cabinet opening
Depth
Depth with door open
Weight
Voltage
Rated load
Fuse rating
12.5 A / 1500 W
15 A
Water pressure
Water connection
Drain height
Drainage length
Connection cable
Capacity
15 – 150 psi (1.0 - 10 bar)
max. 140 °F (60 °C)
max. 39" (1 m)
max. 13 ft (4 m)
approx. 4 ft (1.2 m)
14 place settings
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Program chart
Program chart
Program
When to use
Detergent
chlorine
free 1)
Compart-
ment
containing
chlorine 2)
Compart- Compart-
ment
I
ment
II
II
(Wash
cycle)
(Pre-
wash)
(Wash
cycle)
Normal 3)
55 °C/130 °F
for normal everyday loads
100 %
100 %
20 %
20 %
80 %
80 %
Sani Wash
as Normal 55 °C/130 °F,
but with longer wash time for heavily soiled
loads, also suitable for chlorine free deter-
gents
Normal
65 °C/150 °F
as Normal 55 °C/130 °F,
but at a higher temperature for stubborn
dried on food
for normal everyday loads, particularly suit-
able for chlorine free detergents
100%
100 %
100 %
20 %
80 %
100 %
100 %
Light Wash
55 °C/130 °F
Economy
for normal everyday loads,
55 °C/130 °F
particularly energy saving program
Rinse & Hold
For rinsing dishes when a complete cycle is
not needed.
The dispensing method will depend on the type of detergent being used.
1) Use this ratio for:
–
–
detergent which is chlorine and phosphate free
detergent which is chlorine free but contains phosphates
In this instance the whole amount is placed in compartment II.
2) Use this ratio for:
–
powder detergent which contains chlorine and phosphates
Divide the total amount, as shown, between compartment I and compartment II.
When washing a full load in the Normal program, the Sani Wash program, the Light Wash program or
the Economy program at least 1 ½ tablespoons (25 ml) of detergent are needed.
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Program chart
Program Cycle
Usage
Duration
Electric (kWh)
Water
Liters/
Minutes
(approx.)
1.
2.
Main
wash
Interim Final
rinse
Drying
Cold
water
con-
Hot
Cold
Hot
water
con-
Pre-
Pre-
rinse
water Gallons water
con- con-
liminary wash
pre-
wash
nection nection
(10 °C/ (49 °C/
50 °F) 120 °F)
nection nection
(10 °C/ (49 °C/
50 °F) 120 °F)
X
X
X
X
X
X
X
X
X
X
1.62
2.40
0.8
1.5
24 / 6.3
19 / 5
150
185
114
145
55 °C/
130 °F
X
65 °C/
150 °F
65 °C/
150 °F
X
75 °C/
170 °F
X
X
X
X
X
X
X
X
X
1.82
1.62
1.30
0.06
1.1
1.1
24 / 6.3
14 / 3.7
14 / 3.7
5 / 1.3
156
131
120
11
110
110
90
65 °C/
150 °F
X
55 °C/
130 °F
X
65 °C/
150 °F
X
65 °C/
150 °F
X
0.75
0.06
55 °C/
130 °F
55 °C/
130 °F
X
11
3) Standard program for comparison tests
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1700
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