Lennox International Inc Boiler GSB8 E User Manual

INSTALLATION  
INSTRUCTIONS  
PRODUCT LITERATURE  
Lennox Industries Inc.  
Dallas, Texas  
GSB8-E  
GAS-FIRED STEAM BOILER  
GSB8-S  
GAS-FIRED STEAM BOILER  
RETAIN THESE INSTRUCTIONS  
FOR  
FUTURE REFERENCE  
These instructions must be  
afxed on or adjacent to the  
boiler.  
GAS-FIRED HOT WATER BOILERS  
These Gas-Fired Water Boilers are low  
pressure, sectional cast iron boilers Design  
Certified by CSA (Canadian Standards  
Association) for use with Natural and  
Propane Gases. They are constructed  
and hydrostatically tested for a maximum  
working pressure of 50 psi (pounds per  
square inch) in accordance with A.S.M.E.  
(American Society of Mechanical Engineers)  
Boiler and Pressure Vessel Code Section IV:  
Rules for Construction of Heating Boilers.  
WARNING  
Improper installation, adjustment,  
alteration, service, or maintenance can  
cause injury or property damage. Refer  
to this manual. For assistance or additional  
information consult a qualied installer,  
service agency, or the gas supplier.  
H
P/N# 14683453, Rev. A [07/2011]  
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SAFETY SYMBOLS  
The following dened symbols are used throughout this  
READ ALL INSTRUCTIONS BEFORE INSTALLING.  
manual to notify the reader of potential hazards of varying  
risk levels.  
WARNING  
DANGER  
Keep boiler area clear and free from  
combustible materials, gasoline and other  
ammable vapors and liquids.  
!
!
Indicates a hazardous situation which, if  
not avoided, WILL result in death or serious  
injury.  
DO NOT obstruct air openings to the boiler  
room.  
WARNING  
Modication, substitution or elimination  
Indicates a hazardous situation which, if  
not avoided, could result in death or serious  
injury.  
!
of factory equipped, supplied or specied  
components may result in property damage,  
personal injury or the loss of life.  
To owner: Installation and service of this  
boiler must be performed by qualied installer.  
CAUTION  
!
Indicates a hazardous situation which, if not  
avoided, may result in minor or moderate  
injury.  
When this product is installed in the  
Commonwealth of Massachusetts the  
installation must be performed by a Licensed  
Plumber or Licensed Gas Fitter.  
NOTICE  
WARNING  
Indicates information which should be  
followed to ensure proper installation and  
operation.  
All installations of boilers and venting should  
be done only by a qualied expert and in  
accordance with the appropriate Installation,  
Operation and Maintenance manual.  
Installing or venting a boiler or any other gas  
appliance with improper methods or materials  
may result in serious injury or death due to  
re or to asphyxiation from poisonous gases  
such as carbon monoxide which is odorless  
and invisible.  
!
Installation shall conform to requirements of  
authority having jurisdiction or in absence of  
such requirements:  
United States  
• National Fuel Gas Code, ANSI Z223.1/NFPA 54  
.
• National Electrical Code, NFPA 70.  
To installer: Leave all instructions with boiler for  
future reference.  
• Canada  
• Natural Gas and Propane Installation Code,  
CAN/CSA B149.1.  
• Canadian Electrical Code, Part I, Safety Standard  
for Electrical Installations, CSA C22.1  
3
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BOILER RATINGS AND CAPACITIES  
Figure 1 - Dimensions  
BOILER SPECIFICATIONS  
Natural gas  
Propane  
GSB8-075E  
GSB8-075S  
Electronic  
82.7  
81.1  
75,000  
(22.0)  
62,000  
(18.5)  
47,000  
(14.7) (18.2) (20.0)  
196  
70,000  
58,000 44,000  
(16.1) (13.0) (17.0)  
183  
5
325  
3
4
5
(12.7) (147)  
Standing Pilot  
GSB8-112E  
GSB8-112S  
GSB8-150E  
Electronic  
Standing Pilot  
Electronic  
80.4  
78.8  
80.6  
112,500  
(33.0)  
91,000  
(26.7)  
68,000  
(19.9) (26.3) (30.8)  
283  
105,000 85,000 64,000  
267  
6
404  
(24.9) (18.6) (24.8)  
(15.2) (183)  
105,000  
(44.0)  
122,000 92,000  
(35.7) (27.0) (35.6)  
383  
140,000 114,000 86,000  
358  
6
483  
(41.0)  
(33.4) (25.2) (33.3)  
(15.2) (219)  
GSB8-150S  
GSB8187E  
GSB8187S  
Standing Pilot  
Electronic  
79.2  
80.9  
79.6  
187,000  
(54.8)  
153,000 115,000 479  
(44.8)  
175,000 143,000 107,000 446  
(41.9) (31.4) (41.4)  
7
564  
2-1/2  
3/4  
6
7
8
(33.7) (44.5) (51.3)  
(17.8) (256)  
(64.0) (19.0)  
Standing Pilot  
GSB8-225E  
GSB8-225S  
GSB8-262E  
Electronic  
Standing Pilot  
Electronic  
81.1  
80.1  
81.3  
225,000  
(65.9)  
183,000 137,000 571  
(53.6)  
210,000 171,000 128,000 553  
649  
(294)  
(40.1) (53.0) (61.5)  
(50.1) (37.5) (51.4)  
262,000  
(76.9)  
214,000 161,000 671  
(62.7)  
245,000 200,000 150,000 625  
(58.6) (44.0) (58.1)  
719  
(326)  
7
(47.2) (62.3) (71.8)  
(17.8)  
GSB8-262S  
GSB8-299E  
GSB8-299S  
Standing Pilot  
Electronic  
80.5  
81.5  
80.9  
299,000  
(87.6)  
245,000 184,000 767  
(71.8)  
280,000 229,000 172,000 717  
800  
(363)  
9
(53.9) (71.3) (82.0)  
(67.1) (50.4) (66.7)  
Standing Pilot  
* MBH = 1,000 Btuh. Btuh = British Thermal Unit Per Hour.  
** Add 5½" to height for Vent Damper  
† For altitudes above 2,000 ft. reduce input rate 4% for each 1,000 ft. above sea level.  
Heating Capacity is based on DOE (Department of Energy) test procedure.  
(1) Add model number sufx 'P' for Propane Gas.  
4
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BEFORE YOU START  
Net I=B=R steam Ratings shown are based on piping and  
pickup allowance of 1.333.  
Boilers are designed for use in closed heating systems  
where all steam is returned to boiler as condensate and  
amount of make-up water required is minimal. Boilers are  
not designed for or intended for use in open systems of  
process applications using 100% make-up water. Damage  
to boiler resulting from such use shall not be covered  
under warranty.  
Base selection of boiler size on "Net I=B=R Rating"  
being equal to or greater than installed radiation in  
square feet. Consult manufacturer before selecting a  
boiler for installations having unusual piping and pickup  
requirements,such as intermittent system operation,  
exhaust piping systems, etc.  
Installation shall conform to requirements of authority having  
jurisdiction or in absence of such requirements:  
• United States  
Specications and dimensions are subject to change  
without notice.  
• National Fuel Gas Code, ANSI Z223.1/NFPA 54.  
• National Electrical Code, NFPA 70.  
• Canada  
For elevations above 2000 ft. (600m):  
• USA - Reduce input rate 4% for each 1,000 ft (300m)  
above sea level.  
• Natural Gas and Propane Installation Code,  
CAN/CSA B149.1.  
• Canadian Electrical Code, Part I, Safety Standard for  
Electrical Installations, CSA C22.1  
• Canada - Boiler certied for altitudes of 0-2000 ft  
(610m) above sea level. Reduce input rate 10% for  
altitudes 2000-4500 ft (610-1350) above sea level.  
Contact Provincial authority having jurisdiction for  
installations above 4500 feet (1350 m) above sea level.  
Verify you have right size boiler before starting installation.  
See rating and capacity table on previous page. Verify boiler  
is for type of gas you are using. Check rating plate on right  
side of boiler.  
Where required by authority having jurisdiction, installation  
shall conform to Standard for Controls and Safety Devices  
for Automatically Fired Boilers, ANSI/ASME CSD-1.  
Following steps are all necessary for proper installation and  
safe operation of your boiler.  
Verify boiler is supplied with correct type of gas, fresh air for  
combustion, and suitable electrical supply. Also, boiler must  
be connected to suitable venting system and adequate piping  
system. Finally, thermostat, properly located, is needed  
for control of heating system. If you have any doubts as to  
various requirements, check with local authorities and obtain  
professional help where needed. Take time to complete all  
steps for SAFE and PROPER operation of heating system.  
1. LOCATING THE BOILER  
5. GAS SUPPLY PIPING  
6. ELECTRICAL WIRING  
2. FRESH AIR FOR COMBUSTION  
3. INSTALLATION - SYSTEM PIPING 7. CHECKING & ADJUSTING  
4. CHIMNEY & VENT PIPE CONNECTION  
If this boiler is installed in building under construction, special  
care must be taken to insure clean combustion air supply  
during construction process. Airborne particulates such as  
from drywall dust and from berglass insulation can clog  
burner ports and cause incomplete combustion and sooting.  
LOCATING THE BOILER  
6. Install boiler such that automatic gas ignition system  
components are protected from water (dripping,  
spraying, rain, etc.) during appliance operation and  
service (condensate trap, control replacement, etc.).  
1. Select level location as centralized with piping system,  
and as near chimney as possible.  
2. Place crated boiler at selected location, remove crate  
by pulling crate sides from top and bottom boards.  
Combustible oors: When boiler is to be installed on  
combustible oor, Special Base Plate must be used -  
146-14-031 (2-6 Section) or 146-14-032 (7-9 Section).  
This boiler must not be installed on carpeting.  
Table - 1  
Minimum Clearance  
Dimensions  
3. Boiler is to be level. Metal shims may be used under  
Top  
6" (16 cm)  
6" (16 cm)  
7" (18 cm)  
6" (16 cm)  
Alcove  
base legs for nal leveling.  
Rear  
4. Equipment shall be installed in location in which  
facilities for ventilation permit satisfactory combustion  
of gas, proper venting, and maintenance of ambient  
temperature at safe limits under normal conditions of  
use. Equipment shall be located so as not to interfere  
with proper circulation of air. When normal inltration  
does not provide necessary air, outside air shall be  
introduced (See Page 6 - “Fresh Air for Combustion”).  
Control Side  
Opposite Side  
Front  
Flue/Vent Connector  
Near Boiler Piping  
6" (16 cm)  
1" (2.5 cm)  
5. Advise owner to keep air passages free of obstructions.  
Ventilating and combustion air must enter boiler room  
without restrictions.  
Unit must be set on concrete or other  
non-combustible material base or  
oor.  
5
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FRESH AIR FOR COMBUSTION  
Volume 50 ft3 x Total Input [Mbh]  
WARNING  
B. Known Air Inltration Rate. See Table 1 for  
space with boiler only. Use equation for multiple  
appliances. Do not use an air inltration rate  
(ACH) greater than 0.60.  
!
Air openings to combustion area must not  
be obstructed. Following instructions below,  
adequate combustion air can be maintained.  
Volume 21 ft3ACH x Total Input [Mbh]  
Provide combustion air and ventilation air in accordance  
with the section “Air for Combustion and Ventilation,of the  
National Fuel Gas Code, ANSI Z223.1/NFPA 54, or Sections  
8.2, 8.3 or 8.4 of Natural Gas and Propane Installation  
Code, CAN/CSA B149.1, or applicable provisions of local  
building codes.  
C. Refer to National Fuel Gas Code for opening  
requirements between connected indoor spaces.  
• All Outdoor Air. Provide permanent opening(s)  
communicating directly or by ducts with outdoors.  
Provide make-up air where exhaust fans, clothes dryers,  
and kitchen ventilation equipment interfere with proper  
operation.  
A. Two Permanent Opening Method. Provide opening  
commencing within 12 inches of top and second  
opening commencing within 12 inches of bottom of  
enclosure.  
National Fuel Gas Code recognizes several methods  
of obtaining adequate ventilation and combustion air.  
Requirements of the authority having jurisdiction may  
override these methods.  
Direct communication with outdoors or  
communicating through vertical ducts. Provide  
minimum free area of 1 in² per 4 Mbh of total  
input rating of all appliances in enclosure.  
• Engineered Installations. Must be approved by  
authority having jurisdiction.  
Communicating through horizontal ducts.  
Provide minimum free area of 1 in² per 2  
Mbh of total input rating of all appliances in  
enclosure.  
• Mechanical Air Supply. Provide minimum of 0.35  
cfm per Mbh for all appliances located within space.  
Additional requirements where exhaust fans installed.  
Interlock each appliance to mechanical air supply  
system to prevent main burner operation when  
mechanical air supply system not operating.  
B. One Permanent Opening Method. Provide opening  
commencing within 12 inches of top of enclosure.  
Provide minimum clearance of 1 inch on sides/back  
and 6 inches on front of boiler (does not supersede  
clearance to combustible materials).  
• All Indoor Air. Calculate minimum volume for all  
appliances in space. Use a different method if  
minimum volume not available.  
C. Refer to National Fuel Gas Code for additional  
requirements for louvers, grilles, screens and air  
ducts.  
A. Standard Method. Cannot be used if known air  
inltration rate is 0.40 air changes per hour. See  
Table 1 for space with natural gas boiler only. Use  
equation for multiple appliances and/or propane.  
• Combination Indoor and Outdoor Air. Refer to National  
Fuel Gas Code for application information.  
Table 3 - Minimum Room Volume, Indoor Air Only*  
Known Air Inltration Rate Method (Air Changes Per Hour)  
Standard  
Method  
Input Mbh  
0.1  
0.2  
0.3  
0.4  
0.5  
0.6  
2625  
3938  
5250  
6545  
7875  
9188  
10465  
75  
112.5  
150  
3750  
5625  
15750  
23625  
31500  
39270  
47250  
55125  
62790  
7875  
5250  
3938  
5906  
7875  
9818  
11813  
13781  
15698  
3150  
4725  
6300  
7854  
9450  
11025  
12558  
11813  
15750  
19635  
23625  
27563  
31395  
7875  
7500  
10500  
13090  
15750  
18375  
20930  
187  
9350  
255  
11250  
13125  
14950  
262.5  
299  
* Table values based on boiler only. Add volume for any additional appliances.  
6
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INSTALLATION - SYSTEM PIPING  
• Use pipe suitable for temperatures of 375°F (191°C)  
or greater.  
WARNING  
Burn and scald hazard. Safety valve could  
discharge steam or hot water during  
operation. Install discharge piping per these  
instructions  
• Individual boiler discharge piping shall be  
independent of other discharge piping.  
!
• Size and arrange discharge piping to avoid reducing  
safety valve relieving capacity below minimum relief  
valve capacity stated on rating plate.  
Near boiler piping, that is the piping around boiler, must be  
considered as part of boiler for proper water level control,  
and to produce dry steam. Correct near boiler piping is  
crucial to the proper operation of the boiler and the heating  
system. Follow these recommendations carefully.  
• Run pipe as short and straight as possible to location  
protecting user from scalding and properly drain  
piping.  
• Install union, if used, close to safety valve outlet.  
1. Place boiler in selected location, as near chimney as  
• Install elbow(s), if used, close to safety valve outlet  
and downstream of union (if used).  
possible.  
2. Install safety valve, using furnished 3/4” coupling, into  
3/4” pipe nipple on top of boiler.  
• Terminate pipe with plain end (not threaded).  
• Install safety valve with spindle in vertical position.  
3. This boiler is equipped with two 2-1/2” supply  
connections and two 2-1/2” return connections, one  
each on both the left and right sides of the boiler.  
Unused connections must be plugged with the 2-1/2”  
plugs (furnished).  
• Do no install shutoff valve between boiler and safety  
valve.  
• Install discharge piping from safety valve. See Figure  
2.  
• Use 3/4" or larger pipe.  
Figure 2 - Recommended Near Boiler Piping Using One Supply Tapping  
7
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INSTALLATION - SYSTEM PIPING  
4. Recommended near boiler piping for gravity return  
6. System takeoffs from the header must never be bull-  
headed. If the steam main goes in two directions, there  
must be two takeoffs from the header, one for each  
main.  
systems is shown in Figure 5. This conguration uses  
one supply and one return tapping. This setup can be  
used on any size boiler in this series. The supply and  
return connections may be piped both into the same  
side (either left or right) or one into each side of the  
boiler.  
7. All boilers in gravity return systems must be equipped  
with a Hartford Loop as shown in Figures 2 and 3A.  
8. When piping the vertical risers from the boiler to the  
header, the bottom of the header must be a minimum  
of 24 inches above the water level line on the right side  
of the boiler.  
5. For installers choosing to use both supply tappings,  
Figure 6A shows the correct way to pipe this system.  
Figure 6B shows the wrong way to pipe a header with  
two risers.  
9. Steam riser(s) and header shall be 2-1/2” pipe size.  
• Headers must be tted with header offsets or swing  
joints, or be equipped with expansion joints, so that  
thermal expansion and contraction of the header will  
not damage the boiler. Headers shall not be welded.  
10. Equalizer line shall be minimum 1-1/2” pipe size.  
11. The near boiler piping shall include a 2-1/2” tee with a  
plug located on the supply line as shown for skimming  
(i.e. surface blowdown).  
• System takeoffs from the header must be between  
the equalizer and the riser to the header nearest the  
equalizer. System takeoffs must never be between  
two risers.  
12. The near boiler piping shall include a 1-1/2 ball valve  
in the return piping as shown for bottom blowdown and  
draining.  
Figure 3A - Recommended Near Boiler Piping Using One Supply Tapping  
8
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INSTALLATION - SYSTEM PIPING  
13. For gravity return systems, the bottom of the lowest  
Figure 4 - Chilled Water Piping  
steam carrying pipe, be it a dry return, or the end of the  
steam main, must be at least 28” above the normal water  
level line on the right side of the boiler. This is known as  
“Dimension A.”  
14. For pumped return systems, follow the condensate  
pump or boiler feed pump manufacturer’s instructions  
for proper installation and hookup.  
15. In connecting the cold water supply to the water inlet  
valve, make sure that a clean water supply is available.  
When the water supply is from a well or pump, a sand  
strainer should be installed at the pump.  
FOR USE WITH COOLING UNITS  
A.  
The boiler, when used in connection with a  
refrigeration system, must be installed so the chilled  
medium is piped in parallel with the boiler with  
appropriate valves to prevent the chilled medium  
from entering the boiler. See Figure 4.  
VALVES A & B OPEN FOR HEATING; CLOSE FOR COOLING  
VALVES C & D CLOSE FOR HEATING; OPEN FOR COOLING  
Figure 3B - Common Near Boiler Piping Mistakes  
9
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CHIMNEY AND VENT PIPE CONNECTION  
For boilers for connection to gas vents or chimneys, vent  
9. End of vent pipe must be ush with inside face of  
chimney ue. Use a sealed-in thimble for the chimney  
connection.  
installations shall be in accordance with National Fuel  
Gas Code, ANSI Z223.1/NFPA 54, or "Venting Systems  
and Air Supply for Appliances," of the Natural Gas and  
Propane Installation Code, CAN/CSA B149.1, or applicable  
provisions of the local building codes.  
10. Horizontal run should not be longer than 3/4 the  
chimney height (HT) (Fig.5).  
The sections of vent pipe should be fastened with sheet  
metal screws to make the piping rigid. Horizontal portions  
of the vent system must be supported to prevent sagging.  
Use stovepipe wires every 5’ to support the pipe from above.  
If the vent pipe must go through a crawl space, double wall  
vent pipe should be used. Where vent pipe passes through a  
combustible wall or partition, use a ventilated metal thimble.  
The thimble should be 4 inches larger in diameter than the  
vent pipe.  
CHECK YOUR CHIMNEY  
This is a very important part of your heating system. It  
must be clean, the right size, properly constructed and in  
GOOD CONDITION. No boiler can function properly with  
a bad chimney. Inspect the chimney and verify that the  
construction and size of the chimney meets all applicable  
provisions of the National Fuel Gas Code and local building  
codes. Figure 4 gives you an idea how a boiler might be  
vented to a chimney. Note that the height (HT) is measured  
from the vent pipe to the top.  
MINIMUM VENT PIPE CLEARANCE  
CONNECTING THE VENT DAMPER AND VENT  
CONNECTOR  
Refer to Fig. 1 and Table 1 for the size and location of the  
vent (ue opening). Use a 28 gauge (minimum) galvanized  
pipe to connect to the chimney.  
Wood and other combustible materials must not be closer  
than 6” from any surface of single wall metal vent pipe.  
Listed Type B vent pipe or other listed venting systems shall  
be installed in accordance with their listing.  
REMOVING EXISTING BOILER FROM COMMON  
VENTING SYSTEM  
IMPORTANT - The damper blade on the furnished vent  
damper has a 1/2 square inch hole (approximately 3/4”  
diameter). On boilers equipped with standing pilot, the hole  
must be left open. On boilers equipped with intermittent  
ignition, the hole should be plugged by using the plug  
supplied with the vent damper.  
When an existing boiler is removed from a common venting  
system, the common venting system is likely to be too large  
for proper venting of the appliances remaining connected to  
it.  
1. Position furnished vent damper on top of ue outlet  
collar. Fasten damper securely to ue outlet collar  
with sheet metal screws. Make sure damper blade has  
clearance to operate inside of diverter. Do not modify  
draft diverter or vent damper  
At the time of removal of an existing boiler, the following steps  
shall be followed with each appliance remaining connected  
to the common venting system placed in operation, while  
the other appliances remaining connected to the common  
venting system are not in operation.  
As An Option  
1. Seal any unused openings in the common venting  
system.  
The damper may be installed in any horizontal or  
vertical position, closer to the ue outlet collar  
preferred. Follow the diagrams - Figures 6, 7 and 8.  
2. Visually inspect the venting system for proper size and  
horizontal pitch and determine there is no blockage or  
restriction, leakage, corrosion and other deciencies  
which could cause an unsafe condition.  
2. Install the vent damper to service only the single boiler  
for which it is intended. The damper position indicator  
shall be in a visible location following installation.  
3. Insofar as is practical, close all building doors and  
windows and all doors between the space in which the  
appliances remaining connected to the common venting  
system are located and other spaces of the building.  
Turn on clothes dryers and any appliance not connected  
to the common venting system. Turn on any exhaust  
fans, such as range hoods and bathroom exhausts, so  
they will operate at maximum speed. Do not operate a  
summer exhaust fan. Close replace dampers.  
Locate the damper so that it is accessible for servicing.  
3. The damper must be in the open position when  
appliance main burners are operating.  
4. The boiler is equipped with a factory wired harness  
that plugs into the vent damper. The thermostat  
must be connected to the black wires marked 24 volt  
thermostat on the boiler.  
5. Vent pipe must be same size as the ue outlet collar.  
4. Place in operation the appliance being inspected. Follow  
the lighting instructions. Adjust thermostat so appliance  
will operate continuously.  
6. Slope pipe up from boiler to chimney not less than 1/4”  
per foot.  
7. Run pipe as directly as possible with as few elbows as  
5. Test for spillage at the draft hood relief opening after  
5 minutes of main burner operation. Use the ame of  
a match or candle, or smoke from a cigarette, cigar or  
pipe.  
possible.  
8. Do not connect to replace ue.  
10  
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CHIMNEY AND VENT PIPE CONNECTION  
6. After it has been determined that each appliance  
Figure 5 - Typical Masonry Chimney Requirements  
remaining connected to the common venting system  
properly vents when tested as outlined above, return  
doors, windows, exhaust fans, replace dampers and  
any other gas-burning appliance to their previous  
conditions of use.  
7. Any improper operation of the common venting system  
should be corrected so the installation conforms with  
the National Fuel gas Code, ANSI Z223.1/NFPA 54,  
and/or the Natural Gas and Propane Installation Code,  
CAN/CSA B149.1. When re-sizing any portion of the  
common venting system, the common venting system  
should be re-sized to approach the minimum size  
determined using the appropriate tables in Chapter 13  
of the National Fuel Gas Code, ANSI Z223.1/NFPA 54,  
and/or the Natural Gas and Propane Installation Code,  
CAN/CSA B149.1.  
Vent connectors serving appliances vented by natural  
draft shall not be connected into any portion of mechanical  
draft systems operating under positive pressure.  
VENT DAMPER OPERATION  
Figure 7 - Alternate Vent Damper Installation  
Figure 6 - Horizontal Installation  
TYPICAL INSTALLATION FOR VENT DAMPER  
NOTE CAUTION AND FOOTNOTES  
1. Install the vent damper to service only the single  
appliance for which it is intended. If improperly  
installed, a hazardous condition, such as an explosion  
or carbon monoxide poisoning, could result.  
2. Do not install the vent damper on vent pipe curve.  
3. Do not run wires near high temperature surfaces.  
Use stand-off brackets if necessary.  
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VENT DAMPER OPERATION  
For safe, efcient operation, the vent damper and all  
DO NOT turn damper open manually or motor  
damage will result. Set switch to “AUTOMATIC  
OPERATION” to close vent damper during burner off  
cycle.  
ue product carrying areas of the appliance must be  
checked annually by you, with particular attention  
given to deterioration from corrosion or other  
sources. If you see corrosion or other deterioration,  
contact your heating contractor for repairs. Check  
vent damper operation as follows:  
For further information, and for a vent damper  
troubleshooting guide, refer to the manual that was  
packaged with the vent damper.  
1. When the boiler is off, check that the vent damper  
positions indicator points to the closed position, Fig.  
8.  
Figure 8 - Vent Damper Position Indicator  
2. Turn the thermostat or controller up to call for heat  
and check the vent damper indicator points to the open  
position, Fig. 8.  
3. Turn the thermostat or controller down again and check  
that the damper position indicator returns to the closed  
position.  
4. If you have central air conditioning, set the thermostat  
to COOL and turn it down to call for cooling. Cooling  
system should operate.  
5. Return thermostat to desired position.  
The vent damper must be inspected at least  
once a year by a trained, experienced service  
technician. The name of the person who  
originally installed your vent damper is shown  
on the installation label.  
MANUAL OPERATION OF THE VENT DAMPER  
The vent damper may be placed in the open position  
to permit burner operation by using the “HOLD  
DAMPER OPEN” switch, located on the damper  
controller. The thermostat will control the burner  
ring as before, while the damper will remain open.  
GAS SUPPLY PIPING  
CAN/CSA B149.1  
CAUTION  
Install eld sourced manual main shutoff valve and  
ground joint union.  
WHAT TO DO IF YOU SMELL GAS  
• Do not try to light any appliance.  
Size and install gas piping system to provide  
sufcient gas supply to meet maximum input at not  
less than minimum supply pressure. See Table 4a &  
4b.  
• Do not touch any electrical switch; do not use  
any phone in your building.  
!
• Immediately call your gas supplier from a  
neighbor’s phone. Follow gas supplier’s  
instructions.  
NOTICE  
Use two (2) wrenches when installing pipe to  
gas valve. Boiler's gas valve can be damaged  
if subjected to excessive torque.  
• If you cannot reach your gas supplier, call the  
re department.  
General  
Support piping with hooks straps, bands, brackets,  
hangers, or building structure components to prevent  
or dampen excessive vibrations and prevent strain on  
gas connection.  
• Use piping materials and joining methods acceptable  
to authority having jurisdiction. In absence of such  
requirements:  
• USA - National Fuel Gas Code, ANSI Z223.1/NFPA  
54  
Use thread (joint) compound (pipe dope) suitable for  
liqueed petroleum gas.  
• Canada - Natural Gas and Propane Installation Code,  
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GAS SUPPLY PIPING  
Provide sediment trap up stream of gas valve.  
Figure 9 - Gas Piping At Boiler  
Propane Installation  
Connections by licensed propane dealer only.  
Use two stage regulator provided by propane  
supplier.  
Propane supplier should check piping.  
Leak Check Gas Piping  
Pressure test boiler and gas connection before placing  
boiler in operation.  
Pressure test over 1/2 psig (3.5 kPa). Disconnect  
boiler and its individual gas shutoff valve from gas  
supply system.  
Pressure test at 1/2 psig (3.5 kPa) or less. Isolate  
boiler from gas supply system by closing manual  
gas shutoff valve.  
Locate leakage using gas detector, noncorrosive  
detection uid, or other leak detection method  
acceptable to authority having jurisdiction. Do  
not use matches, candles, open ames, or other  
methods providing ignition source.  
Correct leaks immediately and retest.  
Table - 4a  
Gas Pipe Sizes - Natural Gas  
Pipe Capacity - BTU Per Hour Input  
Includes Fittings  
Length of  
Pipe - Ft.  
1/2"  
3/4"  
1"  
1 -1/4"  
625,000  
445,000  
365,000  
20  
40  
60  
92,000  
63,000  
50,000  
190,000  
130,000  
105,000  
350,000  
245,000  
195,000  
Table - 4b  
Gas Pipe Sizes - Propane Gas  
Pipe Capacity - BTU Per Hour Input  
Includes Fittings  
Length of  
Pipe - Ft.  
5/8"  
3/4"  
1/2"  
3/4"  
20  
40  
60  
131,000  
90,000  
72,000  
216,000  
145,000  
121,000  
189,000  
129,000  
103,000  
393,000  
267,000  
217,000  
* Outside diameter  
Length of pipe or tubing should be measured from the gas meter  
or propane second stage regulator.  
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ELECTRICAL WIRING  
ELECTRIC POWER SUPPLY  
Set heat anticipator at 0.4 amps for boilers equipped  
with standing pilot, and at 0.6 amps for boilers equipped  
with intermittent ignition. Connect 24 volt thermostat  
leads to two wires tagged “24 volt thermostat” on boiler.  
For boilers with 67D-1 oat type low water cut-off, two  
wires are black. One wire is located on secondary of 24  
volt transformer, second wire is located on pressure limit  
control. For boilers with PS-802 probe type low water  
cut-off, one wire is green and is located on terminal B of  
PS-802, second wire is black and located on pressure limit  
control.  
Electrically bond boiler to ground in accordance with  
requirements of authority having jurisdiction. Refer to:  
• USA- National Electrical Code, ANSI/NFPA 70.  
• Canada - Canadian Electrical Code, Part I, CSA C22.1:  
Safety Standard for Electrical Installations.  
Run separate 115 volt circuit from separate overcurrent  
protective device in your electrical service entrance panel.  
This should be 15 ampere circuit. Locate shut-off switch  
at boiler. It must be turned off during any maintenance.  
Connect 115 volt electrical supply to primary leads on 24  
volt transformer. Solder and tape or securely fasten these  
connections with wire nuts.  
ELECTRONIC THERMOSTATS  
Certain types of electronic thermostats may lose their  
memory or shut down. With 67D-1 oat type low water  
cutoffs, this may occur each time thermostat calls for heat,  
due to internal circuit in vent damper. With PS-802 probe  
type low water cut off’s, this may occur each time low  
water cut off detects low water condition. If this is case,  
isolation relay is required for thermostat circuit. 24 volt  
single pole single throw (SPST) normally open (N.O.) relay  
is required, such as Honeywell R8222A or equivalent. Wire  
as shown in Fig. 10A or Fig. 10B.  
Boiler, when installed, must be electrically grounded in  
accordance with requirements of the authority having  
jurisdiction or, in absence of such requirements, with  
National Electrical Code, ANSI/NFPA No. 70 and/or  
Canadian Electrical Code, Part I, CSA C22.1: Safety  
Standard for Electrical Installations. Run 14 gauge or  
heavier copper wire from boiler to grounded connection in  
service panel or properly driven and electrically grounded  
ground rod.  
VENT DAMPER  
Boiler is equipped with factory wired harness with 4 pin  
molex plug, that plugs into 4 pin molex receptacle inside  
vent damper operator.  
WARNING  
!
Turn off electrical power at fuse box before  
making any line voltage connections. Follow  
local electrical codes.  
Vent damper must be connected for boiler to operate.  
Wiring diagrams follow for various different models.  
INSTALL YOUR THERMOSTAT  
Thermostat location has important effect on  
operation of your boiler system. BE SURE TO FOLLOW  
INSTRUCTIONS INCLUDED WITH YOUR THERMOSTAT.  
Locate thermostat about ve feet above oor on inside  
wall. It may be mounted directly on wall or on vertically  
CAUTION  
mounted outlet box. It should be sensing average room  
temperature, avoid following:  
DEAD SPOTS:  
Label all wires prior to disconnection when  
servicing controls. Wiring errors can cause  
improper and dangerous operation. Verify  
proper operation after servicing.  
!
Behind doors  
Corners and alcoves  
HOT SPOTS:  
Concealed pipes  
Fireplace  
TV sets  
Radios  
Lamps  
Direct sunlight  
Kitchens  
COLD SPOTS:  
Concealed pipes or ducts  
Stairwells - drafts  
Doors – drafts  
Unheated rooms on other side of wall  
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ELECTRICAL WIRING  
Figure 10A - Isolation Relay Wiring For Steam  
Boilers With Float Type Low Water Cut Off And Using  
An Electronic Thermostat  
Figure 10B - Isolation Relay Wiring For Steam  
Boilers With Probe Type Low Water Cut Off And  
Using An Electronic Thermostat  
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ELECTRICAL WIRING  
Figure 11 - Wiring Diagrams For Boilers With PS-802 Probe Type Low Water Cut-Off  
INTERMITTENT IGNITION  
If any of the original wire as supplied with this appliance must be replaced, it must be replaced with type 105°C  
Thermoplastic wire or its equivalent.  
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ELECTRICAL WIRING  
Figure 12 - Wiring Diagrams For Boilers With PS-802 Probe Type Low Water Cut-Off  
STANDING PILOT  
If any of the original wire as supplied with this appliance must be replaced, it must be replaced with type 105°C  
Thermoplastic wire or its equivalent.  
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ELECTRICAL WIRING  
Figure 13 - Wiring Diagrams For Boilers With 67D-1 Float Type Low Water Cut-Off  
INTERMITTENT IGNITION  
If any of the original wire as supplied with this appliance must be replaced, it must be replaced with type 105°C  
Thermoplastic wire or its equivalent.  
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ELECTRICAL WIRING  
Figure 14 - Wiring Diagrams For Boilers With 67D-1 Float Type Low Water Cut-Off  
STANDING PILOT  
If any of the original wire as supplied with this appliance must be replaced, it must be replaced with type 105°C  
Thermoplastic wire or its equivalent.  
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CONTROLS AND ACCESSORIES  
SAFETY VALVE  
LOW WATER CUT-OFF  
1. Model 67D-1  
The safety valve should open automatically if the boiler  
steam pressure exceeds the pressure rating of the valve  
(15 psig). Should it ever fail to open under this condition,  
shut down your boiler. If valve discharge occurs, or valve  
fails to open as described above, contact an authorized  
contractor or qualied service technician to replace the pop  
safety valve and inspect the heating system to determine  
the cause, as this may indicate an equipment malfunction.  
This is a oat operated switch which shuts down the gas  
burner if water falls below the visible bottom of the gauge  
glass.  
2. Model PS-802  
This is an electronic probe type LWCO. The probe is located  
inside the boiler. The LWCO will shut down the burners if  
the water loses contact with the probe for a period of 10  
seconds.  
Refer to manufacturer’s instructions (enclosed) for more  
information.  
STEAM PRESSURE GAUGE  
Every system should have a pressure gauge installed in the  
boiler. This gauge enables you to monitor the pressure in  
the system. If the safety devices fail to shut off your boiler  
at the proper settings, notify your serviceman immediately.  
WATER FEEDER (Optional)  
The Model WF-2U-24 water feeder maybe used with either  
of the available low water cutoffs. The water feeder’s job is  
to maintain a safe minimum water level. It’s used to keep  
the boiler running by compensating for minor evaporative  
steam leaks, and to prevent freeze-ups if the homeowners  
are away and a return line should spring a leak.  
McDonnell and Miller Model 101 water feeders may be  
used, however the water feed rates are too high and need  
to be regulated or throttled and wiring will have to be  
revised. Consult the boiler manufacturer before using these  
or any other non-standard types of controls.  
WATER LEVEL GAUGE  
The water level in the boiler can be seen through the glass  
tube in the water level gauge at side of boiler. Correct  
cold boiler water level is stamped on side jacket panel.  
The water level should be checked regularly for the proper  
level.  
On the right side jacket panel of the boiler, there are  
three holes for the glass water level gauge. The top hole  
is common for both types of low water cut off, and is used  
for the upper gauge glass tting. The middle hole, 9” down  
from the top hole, is used for the bottom gauge glass tting  
for the Model 67D-1 and 47-2 oat type low water cut off.  
The lowest hole, 121/4” down from the top hole, is used for  
the bottom gauge glass tting for the Model PS-802 probe  
type low water cut off. The hole that is not being used is  
covered with a sheet metal knockout.  
The automatic water feeder is a safety device, not a  
convenience item. It is not designed to maintain a “normal”  
water line. The water feeder does not take the place of a  
responsible person monitoring and maintaining the normal  
water line. Steam boilers require personal attention.  
VENT DAMPER  
This is an automatic, motorized stack damper that has  
been developed to increase the efciency of heating  
systems by reducing standby losses from the boiler and the  
conditioned air space. The damper closes the chimney vent  
when the burner is off and fully opens it when combustion  
is required.  
STEAM PRESSURE CONTROL  
The steam pressure limit control (pressuretrol) shuts off  
the gas to the main burners when the steam pressure in  
the boiler reaches the cut-off setpoint (i.e. the sum of the  
cut-in and the differential setpoints). Burners rere when  
the steam pressure drops to the cut-in setpoint. System  
pressure requirements are based on the size and condition  
of the pipes, and the load.  
ROLLOUT SWITCH  
(FLAME ROLLOUT SAFETY SHUTOFF)  
The rollout switch is a temperature-sensitive fuse link  
device. It is located on the boiler base just outside the  
re box. In the event of heat exchanger ueway blockage  
causing ame to roll out of the re box, the fuse will blow,  
shutting down the ow of gas to the main burners. The  
fuse does not change in appearance when blown.  
If the rollout switch blows, it must be replaced with an  
exact replacement. Check heat exchanger ueways for  
blockage when restoring system to operating condition. Do  
not operate system without a rollout switch.  
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CONTROLS AND ACCESSORIES  
SPILL SWITCH  
(BLOCKED VENT SAFETY SHUTOFF)  
The spill switch is a manual reset disc thermostat with  
a xed setpoint (280° F), and normally closed contacts.  
It is located at the relief opening of the draft diverter. In  
the event of chimney or venting system blockage causing  
products of combustion to spill out of the relief opening, the  
spill switch disc heats up and the spill switch contacts will  
open, shutting down the ow of gas to the main burners by  
removing power to the gas valve.  
In the event that the spill switch contacts open, the reset  
button on the back of the switch will pop up. The spill  
switch must be reset manually, after the switch has cooled  
off, by pushing the reset button down. Check the venting  
system and chimney for blockage when restoring the  
system to operating condition. DO NOT operate the boiler  
without a spill switch.  
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OPERATING INSTRUCTIONS  
C. Use only your hand to push in or turn the gas control  
For Your Safety Read Before Operating  
knob. Never use tools. If the knob will not push in or  
turn by hand, don’t try to repair it, call a qualied ser-  
vice technician. Force or attempted repair may result in  
a re or explosion.  
WARNING  
!
If you do not follow these instructions exactly,  
a re or explosion may result causing property  
damage, personal injury or loss of life.  
D. Do not use this appliance if any part has been under  
water. Immediately call a qualied service technician  
to inspect the appliance and to replace any part of the  
control system and any gas control which has been  
under water.  
A. Some boilers are equipped with an intermittent ignition  
device which automatically lights the pilot. Do not try  
to light the pilot by hand.  
Some boilers are equipped with a continuous pilot and  
must be manually lighted. (See lighting instructions on  
page 23.) A match holder is included in the parts bag.  
B. BEFORE OPERATING smell all around the appliance  
area for gas. Be sure to smell next to the oor because  
some gas is heavier than air and will settle on the oor.  
WHAT TO DO IF YOU SMELL GAS  
• Do not try to light any appliance.  
• Do not touch any electric switch; do not use any phone  
in your building.  
• Immediately call your gas supplier from a neighbor’s  
phone. Follow the gas supplier’s instructions.  
• If you cannot reach your gas supplier, call the re  
department.  
INTERMITTENT IGNITION BOILER - VR8204A/VR8304M GAS VALVE OPERATING INSTRUCTIONS  
1. STOP! Read the safety information on this page.  
7. Wait ve (5) minutes to clear out any gas. Then smell  
for gas, including near the oor. If you smell gas,  
STOP! Follow “B” in the safety information on this page  
If you don’t smell gas, go to next step.  
2. Set the thermostat to lowest setting.  
3. Turn off all electric power to the appliance.  
4. This appliance is equipped with an ignition device which  
automatically lights the pilot. Do not try to light the  
pilot by hand.  
8. Rotate the gas control knob counterclockwise  
to “ON.”  
9. Replace lower front panel.  
10. Turn on all electric power to the appliance.  
11. Set thermostat to desired setting.  
12. If the appliance will not operate, follow the instructions  
“To Turn Off Gas To Appliance” and call your service  
technician or gas supplier.  
TO TURN OFF GAS TO APPLIANCE  
1. Set the thermostat to lowest setting.  
2. Turn off all electric power to the appliance if service is  
to be performed.  
5. Remove lower front panel.  
3. Push in gas control knob slightly and turn clockwise  
6. Rotate the gas control knob clockwise  
to“OFF”.  
to “OFF” Do not force.  
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CONTINUOUS PILOT BOILER - VR8200A/VR8300A GAS VALVE OPERATING INSTRUCTIONS  
1. STOP! Read the safety information on page 22.  
Figure 15 - Lighting Pilot  
2. Set the thermostat to lowest setting.  
3. Turn off all electric power to the appliance.  
4. Remove lower front panel.  
5. Rotate gas control knob slightly and turn clockwise  
to “OFF”  
Figure 16 - VR8200A /VR8300A Automatic Gas Valve  
6. Wait ve (5) minutes to clear out any gas. Then smell  
for gas, including near the oor. If you smell gas,  
STOP! Follow “B” in the safety information on page 22  
If you don’t smell gas, go to next step.  
7. Find pilot - follow metal tube from gas control. The pilot  
is between two burner tubes as shown in Fig. 15.  
8. Turn knob on gas control counterclockwise  
to  
“PILOT”  
9. Rotate the gas control knob counterclockwise  
to “PILOT” Push down and hold the red reset button  
while you light pilot burner with a match.  
After about one minute, release reset button. Pilot  
should remain lit. If it goes out, turn gas control knob  
clockwise  
to OFF To relight, repeat steps 5-9.  
• If button does not pop up when released, stop and  
immediately call your service technician or gas  
supplier.  
• If the pilot will not stay lit after several tries, turn  
the gas control knob to “OFF” and call your service  
technician or gas supplier.  
Figure 17 - VR8204A /VR8304A Automatic Gas Valve  
10. After pilot remains lit when red reset button is released,  
turn gas control knob counterclockwise  
to “ON.”  
11. Replace lower front panel.  
12. Turn on all electric power to the appliance.  
13. Set thermostat to desired setting.  
TO TURN OFF GAS TO APPLIANCE  
1. Set the thermostat to lowest setting.  
2. Turn off all electric power to the appliance if service is  
to be performed.  
3. Push in gas control knob slightly and turn clockwise  
to “OFF” Do not force.  
23  
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OPERATING YOUR BURNER  
HOW A STEAM SYSTEM OPERATES  
THERMOSTAT  
The water in the boiler is heated until it reaches the boil-  
ing point. As the water boils it turns into steam. The steam  
rises from the top of the water through the supply main to  
the radiation units. As it passes through the radiators it re-  
leases its heat and condenses into water. The water returns  
to the boiler through the return main. Most residential sys-  
tems operate at less than 1 pound steam pressure.  
Keep it set at a desired room temperature. If windows  
are to be opened or heat is not needed, move thermostat  
pointer to a lower setting.  
NOTICE  
In the event of failure of any component,  
the system will not operate or will go into  
safety lockout. The system is completely  
self-checking. On every call for heat, each  
component must be functioning properly  
to permit operation. On safety lockout  
the system has to be reset by turning the  
thermostat to the lowest setting for one  
minute, then back to the normal setting.  
FILLING SYSTEM WITH WATER  
On steam heating systems the boiler is partially lled with  
water. It is very important to the proper operation of the  
entire system that your boiler be lled to the proper level.  
The correct water level is about halfway up the glass water  
level gauge as marked on the boiler jacket. To ll:  
1. Close the boiler drain valve.  
2. Open the valves at the top and bottom of the glass  
water level gauge. Also open the drain valve at the  
bottom of the gauge.  
3. Open the ll valve and allow water to run into the  
boiler.  
WARNING  
!
Never run water Into a hot empty boiler.  
4. Allow boiler to ll until water runs out the gauge drain  
valve. Then close the gauge drain valve.  
5. Continue to ll boiler until water reaches the indicated  
water line. This is about halfway up the glass tube.  
WATER LEVEL  
The normal water level is shown on the right side of the  
boiler and is 24” above the oor. The normal water level  
is determined when the boiler is off and cold, i.e. when  
all of the water in the system is inside the boiler and the  
return piping below the water line, and everything above  
the water line is air, no steam. When the boiler is making  
steam, the water level will drop two to three inches below  
the normal water line.  
AUTOMATIC GAS VALVE  
The Automatic Gas Valve opens or closes according to the  
heat requirements of the thermostat and temperature limit  
control. It closes if the pilot goes out. Each individual con-  
trol must be operating correctly before any gas can pass to  
the burners. Any one control can hold the gas supply from  
burner regardless of the demand of any other control.  
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CHECKING AND ADJUSTING  
ADJUST PILOT BURNER  
ADJUST STEAM PRESSURE CONTROL  
Pilot ame should surround 3/8” to 1/2” of the pilot sensor.  
Refer to Fig. 19. If ame needs adjusting, do it as follows:  
The steam pressure limit control (pressuretrol) shuts off  
the gas to the main burners when the steam pressure in  
the boiler reaches the cut-off setpoint (i.e. the sum of the  
cut-in and the differential setpoints). Burners rere when  
the steam pressure drops to the cut-in setpoint. System  
pressure requirements are based on the size and condition  
of the pipes, and the load.  
1. Remove screw cover over pilot adjusting screw.  
2. Insert small screwdriver and adjust ame as needed.  
Turn screw counterclockwise to increase ame, clock-  
wise to decrease.  
3. Replace screw cover over pilot adjusting screw.  
For good system operation, the cut-in setting of the pres-  
suretrol should never be less than twice the system pres-  
sure drop. In a typical single family residence with a clean  
one pipe heating system and cast iron radiation, this means  
that the cut-in will usually be set at the minimum setting,  
i.e. 1/2 psi.  
MAIN BURNER(S)  
The main burners do not require primary air adjustment  
and are not equipped with primary air shutters. Main burn-  
er ames should form sharp blue inner cones in a softer  
blue outer mantel, with no yellow. Puffs of air from blowing  
on the ame or stamping on the oor will cause the ames  
to turn orange momentarily. This is not unusual. Remain  
still when observing the main burner ames. If the ame  
appearance is not correct, check main burner orices and  
the burner throat and ame ports for dust and lint obstruc-  
tion. It may be necessary to remove the rollout shield to  
observe the main burner ames. Replace rollout shield after  
observation. Refer to Figure 18.  
Steam radiation is usually sized based on square feet of  
equivalent direct radiation (EDR). This is based on a steam  
pressure in the radiator of just less than 1 psi. Therefore, in  
our example system from above, we would set the differ-  
ential adjustment at 1 psi, i.e. the steam pressure required  
in the radiators. This will give us a cut-off setpoint of 1-1/2  
psi.  
The above is an example of a typical one pipe system.  
For larger systems or other types of systems such as two  
pipe systems, or systems with convectors or fan coil units,  
the pressuretrol settings will need to be determined on a  
system-by-system basis.  
Figure 18 - Main Burner  
The cut-in setpoint is determined by the system pressure  
drop to the furthest radiator or terminal unit. Double the  
system pressure drop as a safety factor, resulting in the  
rule that the cut-in setting should never be less than twice  
the system pressure drop.  
The differential setpoint is the steam pressure required at  
the terminal heating units.  
Now your boiler will operate in the correct pressure range.  
It will maintain enough steam pressure to send the steam  
out to the furthest radiator, and not go over the optimum  
steam pressure that is required at the radiators.  
GAS VALVE SAFETY SHUTDOWN TEST  
Ignition System Safety Shutoff device must be tested after  
placing boiler in operation.  
CHECKING CONTROLS  
To check the Low Water Cut-Off, turn off power to the boiler  
or turn the thermostat down to the lowest setting. Drain  
water to below the visible bottom of the water gauge glass.  
Turn power on and turn the thermostat to call for heat.  
When the boiler is equipped with the oat type LWCO the  
gas valve should not open on a call for heat when the water  
is low. When the boiler is equipped with a probe type LWCO  
the gas control should be powered for approximately 10  
seconds (the time delay on the probe type LWCO), then the  
gas valve will close and the red indicator will illuminate on  
the LWCO.  
1. For boilers equipped with continuous pilot, with main  
burners ring, disconnect the thermocouple from the  
gas valve. The gas valve should immediately shut off  
the main burners and the pilot.  
2. For boilers equipped with intermittent ignition, with  
main burners ring, disconnect the ignition cable from  
the intermittent pilot control box. The gas valve should  
shut off the main burners. TURN OFF ELECTRIC POWER  
to boiler before reconnecting ignition cable, to prevent  
electric shock.  
25  
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CHECKING AND ADJUSTING  
If your boiler is equipped with the optional WF-2U-24  
Figure 19 - Igniter  
water feeder, continue to keep the thermostat calling for  
heat after the low water cut off recognizes the low water  
condition. After a one minute time delay, the water feeder  
should start feeding water to the boiler. The feeder should  
feed for one minute, and then go into another one minute  
waiting period. This cycle of alternately waiting and feeding  
should repeat until:  
1. For Model 67D-1 oat type low water cutoffs - as the  
water level raises the oat above the burner cut off  
switch level, the burners should ignite. The water  
feeder remains powered until the water level raises the  
oat to the water feeder switch level, satisfying the  
water feeder.  
2. For Model PS-802 probe type low water cutoffs - the  
water level will rise until water in the boiler makes  
contact with the probe, satisfying the water feeder, and  
igniting the burners.  
In either case, there should be between one and two inches  
of water visible in the gauge glass when both the water  
feeder is satised, and the burners are allowed to ignite.  
The time delays in the feed cycles are designed to prevent  
the boiler from ooding due to slow return lines.  
To check the pressure limit, run the boiler until the pres-  
sure reaches system demand. Then turn the pressure  
screw and drop the pressure setting until the boiler shuts  
down. This will show that the pressure limit is operating  
properly.  
Refer to control manufacturer’s instructions (enclosed) for  
more information.  
Check thermostat operation. When set above temperature  
indicated on the thermometer, boiler should ignite. Make  
certain the thermostat turns off the boiler when room tem-  
perature reaches the selected setting and starts the boiler  
operating when room temperature falls a few degrees.  
Finally, set the thermostat for the desired temperature.  
Special conditions in your home and the location of the  
thermostat will govern this setting.  
26  
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CLEANING YOUR BOILER  
It is very important to clean a new steam boiler after it has  
Now, let the boiler steam for a few days, to give the majority  
of the system dirt a chance to work its way back to the  
boiler. Then check the water in the gauge glass. The gauge  
glass should be dry above the water line. The water line  
should not bounce more than one inch when the boiler is  
steaming. If you see water droplets carrying over from the  
top of the gauge glass, or excessive bouncing of the water  
line, the boiler needs further cleaning. Take a water sample  
and boil it on the stove, to see if it foams. If it does, this also  
indicates the boiler needs to be cleaned.  
been installed and put into continuous operation. This must  
be done to remove any accumulation of oil, grease, sludge,  
etc., that may have been present in the system. These  
substances may cause the boiler water to foam and surge,  
thus producing a very unsteady water line, throwing water  
into the steam header, and possibly preventing steam  
generation. Follow these steps in order to remove these  
contaminants.  
If cleaning is necessary, repeat the skimming and blow down  
procedure from above. Usually, a long skim will be all you  
need to clean the boiler.  
SKIMMING AND SLOWDOWN  
New boilers must be skimmed at the time of installation to  
remove threading oil and other impurities that oat on the  
surface of the water.  
In more troublesome cases it may be desirable to ush the  
system as well. This is accomplished by closing the gate  
valve in the Hartford Loop, and opening the drain(s) at the  
end of the wet return(s). Run a hose from the drain valve  
on the wet return to a nearby oor drain or bucket. Run the  
boiler at two pounds of steam pressure. Feed just enough  
water to compensate for the waste condensate going down  
the drain, and to keep the boiler from going off on low water  
cut off. Run the boiler until all waste condensate runs clear.  
1. Remove the plug from the skimmer tapping and pipe to  
a oor drain or bucket.  
2. Raise the water level to the skimmer tapping.  
3. Fire the boiler to maintain a water temperature of 180-  
200 degrees.  
4. Feed water to the boiler to maintain the water level.  
Adjust the water feed rate to keep water continuously  
owing out of the skimmer tapping without the water  
level going above or falling below the tapping. Cycle  
the burners to prevent boiling.  
NOTICE  
Boiler cleaners and chemical cleaning  
additives are not recommended. If used  
and not rinsed properly, they will do more  
harm than good. The cleaning procedures  
laid out above will clean out the typical oils  
and impurities found in new boilers and in  
residential heating systems. The best thing for  
your boiler and heating system is clean water  
with no additives.  
5. Continue skimming until the water runs clear. This may  
take several hours.  
6. Float type low water cutoffs must be blown down after  
skimming. The oat chamber of the low water cut off  
must be ushed clean and maintained clear of sediment  
to allow free movement of the oat. This must be done  
frequently during initial operation of the boiler, and at  
least once a week thereafter. Follow the instructions on  
the tag attached to the control. Probe type low water  
cutoffs require no maintenance at this time.  
In very extreme cases it may be necessary to chemically  
clean and ush the heating system. Consult the boiler  
manufacturer before introducing any chemicals into the  
boiler.  
7. After blowing down the low water cut off and before  
blowing down the boiler, ll the boiler to the water line.  
Fire the burners and allow normal steam pressure to  
build up. Run a connection from the boiler blowdown  
valve to a nearby sewer or oor drain or to a safe  
discharge point outside. Shut off the gas burners, open  
the blowdown valve, and allow all of the water in the  
boiler to drain out. Close the blowdown valve. Allow  
the boiler to cool thoroughly, and then slowly rell the  
boiler to the water line. Repeat this step as many times  
as necessary until the blowdown water is clear.  
8. Following the nal blow down, allow the boiler to thor-  
oughly cool, and then add fresh water slowly up to the  
normal water line. Start the burners and maintain at  
least 180 degrees for 15 minutes to remove dissolved  
gasses from the fresh water. Shut off burners  
27  
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MAINTAINING YOUR BOILER  
Keep boiler area clear and free from combustible materials,  
NOTE: Opening blow-off valve checks cut-off operation  
too. As oat drops with falling water level, burners will shut  
off. After valve is closed and normal operating conditions  
are restored, burners will resume ring. For probe type  
Low Water Cutoffs, check action of the Low Water Cut-Off  
monthly to make sure it is providing the proper protection.  
See “Checking and Adjusting” on page 19. Low Water Cut-  
Off remote probes must be removed for periodic inspection  
and cleaning, preferably at the beginning of each heating  
season. More frequent cleaning may be required on boilers  
requiring constant or very frequent additions of make up  
water.  
gasoline and other ammable vapors and liquids. Keep  
boiler are clear and free of obstructions to ow of  
combustion and ventilation air.  
Check the water level every day or two. Verify the water  
line shown by operating the drain valve on the gauge. BE  
SURE TOP AND BOTTOM VALVES ON GAUGE ARE ALWAYS  
OPEN SO THAT ACTUAL WATER LEVEL WILL BE SHOWN AT  
ALL TIMES.  
The gauge glass should be dry above the water line. The  
water line should not bounce more than about one inch  
when the boiler is steaming. If you see water droplets  
carrying over through the top of the gauge glass, or  
excessive bouncing of the water line, the boiler needs to  
be cleaned. Follow the instructions under “Cleaning Your  
Boiler.”  
BURNERS  
A visual check of the pilot and main burner ames should  
be made at least once each year, preferably at the begin-  
ning of the heating season. See page 19.  
SAFETY VALVE  
Before testing, make certain discharge pipe is properly  
connected to valve outlet and arranged to contain and  
safely dispose of boiler discharge. Under normal operating  
conditions a “try lever test” must be performed every  
month. A “try lever test” must also be performed at the  
end of any non-service period. Test at normal system  
operating pressure by holding the test lever fully open  
for at least ve seconds to ush the valve seat free of  
sediment and debris. Then release lever and permit the  
valve to snap shut. If lift lever does not activate, or there  
is no evidence of discharge, turn off boiler immediately and  
contact a licensed contractor or qualied service personnel.  
BOILER FLUE PASSAGES  
Under normal operating conditions, with the burners  
properly adjusted, it should not be necessary to clean the  
boiler ue gas passages. However, to assure trouble-free  
operation, we recommend that you have the ue passages,  
burner adjustment,  
and operation of the controls checked once each year by a  
competent Service Technician.  
Before the start of each season (or whenever system has  
been shut down for some time) recheck the whole sys-  
tem for leaks . . . and recheck the boiler and vent pipe for  
leaks.  
LOW WATER CUT-OFF  
VENT PIPE  
The Low Water Cut-Off will interrupt the electrical current  
to the burner when the water line in the boiler drops to a  
low level.  
The venting of this unit is very important and the piping  
should be checked at least once a season. If the vent pip-  
ing shows any sign of leaking, replace it immediately.  
On oat type low water cutoffs, it is very important to  
keep the oat chamber free from sediment, a condition  
essential to dependability. To keep any accumulation from  
interfering with oat action is to “BLOW DOWN” or ush out  
the control regularly. This must be done two to three times  
during the rst week after installation and once a week  
thereafter during the heating season. Do it while the boiler  
is in operation. First note water level in gauge glass. Open  
blow-off valve at bottom of control; water will pour out,  
ushing away sediment. Drain until water is clear, about a  
pailful, then close valve. If water level in gauge glass has  
dropped, add water to boiler to restore level. Consult low  
water cut-off manufacturer’s instructions included with  
boiler.  
CLEANING YOUR BOILER FLUE PASSAGES AND  
BURNERS  
Flue Passages between sections should be examined yearly  
and cleaned, if necessary. To clean, remove burners, pilot,  
and vent pipe. Remove top and front jacket panels. Remove  
the two screws attaching the intermediate front panel to  
the left and right side jacket panels. Remove the draft  
diverter and intermediate front panel as a unit. Carefully  
remove the cerafelt gasket strips. Clean passageways  
between sections with a exible handle wire brush. Remove  
dirt from bottom of boiler and from between sections by  
vacuuming. Make sure all ame ports in burners are open  
and clear. Shake out or blow out all loose dirt in burners.  
Reseal seams between adjacent sections as necessary with  
400F RTV silicone sealant. Reassemble all parts. Be sure to  
check tightness of pilot connections and condition of burner  
ames after reassembly (see Figures 18 and 19).  
Be sure vent pipe connections to chimney are secure and  
no obstructions are present.  
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MAINTAINING YOUR BOILER  
FOAMING, PRIMING OR SURGING  
BOILER WATER TREATMENT (Other Than Cleaners) In  
steam systems where the system is tight, free from leaks,  
and all the steam is returned to the boiler as condensate,  
the amount of make up water is small. Water treatment is  
generally not required.  
These terms are used to describe a uctuating water line -  
when water leaves the boiler with the steam.  
It is caused by any combination of the following:  
1. Threading oil and organic matter in the boiler water.  
(Mineral oil, or core sand does not cause surging.)  
Follow instructions under “Cleaning Your Boiler.”  
In steam systems with less than 90% of the steam being  
returned as condensate, or with very hard or corrosive  
make up water, treatment may be desirable. Follow the  
recommendations of your local boiler water treatment  
specialist.  
2. Faulty quick vents that do not release air until a  
sizeable pressure is built up - if old style, replace - if  
dirty, clean so you can easily blow through valve.  
3. Improper header design - when steam ows in opposite  
direction of equalizer line on “Hartford Loop.” Generally  
a 15” horizontal run between riser and main takeoff  
will allow entrained water to fall out of the steam vapor  
so it can return to boiler. (See Figures 2, 3A & 3B on  
pages 7 and 8).  
BETWEEN HEATING SEASONS  
Boilers should not be drained between heating seasons.  
Steam boilers should be entirely lled with water during the  
summer months to exclude air.  
4. Adjustment of steam limit control to a wide differential  
increases difculty if quick vents are old style, slow-  
releasing type or dirty. Always set steam limit control  
differential as low as possible.  
5. Soap and detergents in the boiler water cause extreme  
surging. Boiler cleaners and chemical cleaning additives  
are not recommended. If used and not rinsed properly,  
they will do more harm than good. The cleaning  
procedures laid out in these instructions will clean out  
the typical oils and impurities found in new boilers  
and in residential heating systems. The best thing for  
your boiler and heating system is clean water with no  
additives.  
CAUTION  
!
Never rell a hot boiler with cold water - the  
danger of thermal shock may crack a section.  
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SERVICE HINTS  
You may avoid inconvenience and service calls by checking these points before you call for service.  
FOR YOUR SAFETY  
WHAT TO DO IF YOU SMELL GAS  
1. Do Not try to light any appliance.  
2. Do not touch any electric switch, do not use the  
phone.  
3. Leave the building immediately, then call your  
gas supplier.  
4. If you cannot reach the gas supplier, call the re  
department.  
IF YOUR SYSTEM IS NOT HEATING OR NOT GIVING ENOUGH HEAT . . .  
Possible Cause  
What to do  
Reset thermostat above room temperature.  
Thermostat is not set correctly  
Check ame. If it is yellow, the burner is not getting enough air.  
Burner is not operating properly Or, if ame is blue and noisy and seems to lift off the burner, the burner is  
getting too mush air. Contact your service technician  
Check over current protection. Check to be sure electric power supply  
No electric power to boiler  
circuit is “ON.  
Reset according to instructions.  
Controls out of adjustment  
Steam air vents not operting properly. Check ow control valve (if used) - may be  
in closed position.  
Radiators not heating  
Check all control terminals and wire joints.  
Poor electrical contact  
Rollout switch blown  
Have your service technician check heat exchanger for blockage.  
Spill switch contacts open, requiring manual reset of spill switch. Have your service  
technician check and correct chimney problem.  
Chimney ue is blocked  
Vent damper not operating  
Consult troubleshooting guide, packaged with vent damper.  
IF BURNER IS NOISY . . .  
Gas input amount is incorrect  
Contact your service technician.  
IF WALLS OR WINDOWS SWEAT . . .  
Contact your service technician  
Not enough ventilation  
Chimney ue is blocked  
Have your service technician check and correct, if necessary  
IF RADIATORS ARE NOISY . . .  
Air in system  
Dirt on seat  
refer to "Radiators Not Heating" above  
SAFETY VALVE LEAKING . . .  
Open valve manually. Allow steam to blow and clear valve seat.  
HAVE YOUR SERVICE TECHNICIAN CHECK ANY PROBLEM YOU ARE UNABLE TO CORRECT.  
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REPAIR PARTS  
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REPAIR PARTS  
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REPAIR PARTS  
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REPAIR PARTS  
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PRODUCT LITERATURE  
Lennox Industries Inc.  
Dallas, Texas  
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