Hotpoint Double Oven KSO103PX S User Manual

SH103PX S  
KSO103PX S  
English  
Operating Instructions  
OVEN  
Contents  
Operating Instructions,1  
Warnings,2  
Description of the appliance,3  
Installation,4  
Electrical Connection,4  
Start-up and use,6  
Modes,7  
Precautions and tips,11  
Maintenance and care,11  
Troubleshooting,14  
Afetr Sales Service,15  
Guarantee,16  
08448 24 24 24  
Please phone us on  
Download from Www.Somanuals.com. All Manuals Search And Download.  
guarantee  
to activate your  
Description of the appliance  
GB  
Overall view  
9
6
1. POSITION 1  
2. POSITION 2  
3. POSITION 3  
4. POSITION 4  
5. POSITION 5  
6. GUIDES for the sliding racks  
7. DRIPPING PAN  
8. GRILL  
8
5
3
1
4
7
2
9. Control panel  
Control panel  
1. MANUAL COOKING MODE Icons  
2. FAST CLEAN selector  
3. TEMPERATURE display  
4. TEMPERATURE icon  
5. DURATION icon  
6. TIME display  
7. END OF COOKING Icon  
8. CONTROL PANEL LOCK icon  
9. START / STOP  
10.LIGHT icon  
11. CLOCK icon  
12.MINUTE MINDER Icon  
13.TIME / TEMPERATURE ADJUSTMENT Icons  
14.PREHEATING / RESIDUAL HEAT icons  
15.DOOR LOCK indicator  
16.AUTOMATIC/ECO COOKING MODE icons  
17.CONTROL PANEL POWER BUTTON  
1
2
3
4
5
6
7
8
17  
16  
15 14  
13  
12 11  
10  
9
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
3
Download from Www.Somanuals.com. All Manuals Search And Download.  
Centring and fixing  
Secure the appliance to the cabinet by opening the oven door and inserting  
4 screws into the 4 holes on the outer frame.  
Installation  
! Please keep this instruction booklet in a safe place for future reference. If  
the appliance is sold, given away or moved, please make sure the booklet is  
also passed on to the new owners so that they may benefit from the advice  
contained within it.  
GB  
!Please read this instruction manual carefully: it contains important information  
concerning the safe operation, installation and maintenance of the appliance.  
Positioning  
! Do not let children play with the packaging material; it should be disposed  
of in accordance with local separated waste collection standards (see  
Precautions and tips).  
! The appliance must be installed by a qualified professional in accordance  
with the instructions provided. Incorrect installation may damage property or  
cause harm to people or animals.  
! All parts which ensure the safe operation of the appliance must not be  
removable without the aid of a tool.  
Built-in appliances  
Use an appropriate cabinet to ensure that the appliance operates properly:  
Electrical Connection  
The electrical connection to the mains must be made on the appliance. The  
power voltage and frequency are as indicated on the rating plate.  
The panels adjacent to the oven must be made of heat-resistant material.  
Cabinets with a veneer exterior must be assembled with glues which can  
withstand temperatures of up to 100°C.  
To install the oven under the counter (see diagram) or in a kitchen unit,  
the cabinet must have the following dimensions:  
! THIS APPLIANCE MUST BE EARTHED.  
Fitting the power supply cable  
1. Open the terminal board by  
inserting a screwdriver into the side  
tabs of the cover. Use the screwdriver  
as a lever by pushing it down to open  
the cover (see diagram)  
547 mm. min.  
.
2. Install the power supply cable by  
loosening the cable clamp screw  
and the three wire contact screws  
L-N-  
.
Connect the wires to the  
corresponding terminals: the Blue  
wire to the terminal marked (N), the  
Brown wire to the terminal marked  
(L) and the Yellow/Green wire to the  
L
! The appliance must not come into contact with electrical parts once it has  
been installed. The indications for consumption given on the data plate have  
been calculated for this type of installation.  
terminal marked  
(see diagram).  
Ventilation  
To ensure adequate ventilation, the back panel of the cabinet must be  
removed. It is advisable to install the oven so that it rests on two strips of  
wood, or on a completely flat surface with an opening of at least 45 x 560  
mm (see diagrams).  
3. Secure the cable by fastening the  
clamp screw.  
4. Close the cover of the terminal  
board.  
N
Electrical Connection:  
Voltage Frequency: see data plate  
Fuse Section: 16A  
Supply cable: 3x1.5mm2  
You can connect your oven to the system means of a terminal board. Refer  
to above information for the minimal cable sections and the calibration of the  
protective elements according to the connection.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
4
Download from Www.Somanuals.com. All Manuals Search And Download.  
If the appliance is installed with a junction box, an omnipolar circuit breaker  
- with a minimum contact opening of 3mm - should be installed between the  
appliance and the mains.  
APPLIANCE SPECIFICATIONS  
GB  
width 43.5 cm  
height 32,4 cm  
depth 41.5 cm  
Dimensions*  
Volume*  
Power cable supply connection to the electrical mains:  
59 l  
We recommend you use a power supply cable which is long enough to allow  
you to take the oven out of its recess in the event of maintenance operations  
(only use HAR - H 05 - RRF quality cables fitted with a plug conforming to  
the regulations in force.  
width 45.5 cm  
height 32,4 cm  
depth 41.5 cm  
Dimensions**  
The plug must be accessible at all times.  
Volume**  
62 l  
voltage: 230-240V~ 50/60Hz or 50Hz  
(see data plate)  
maximum power absorbed  
2800-3000 W  
Unplug the appliance before all operations, even when replacing the  
oven lamp.  
Electrical  
connections  
Using the appliance without correct earthing is highly dangerous.  
Directive 2002/40/EC on the label  
of electric ovens. Standard EN 50304  
! After connecting the appliance to the flexible cable, tighten all the  
screws on the terminal board.  
ENERGY  
LABEL  
Declared energy consumption  
for Forced convection Class –  
heating mode:  
! The cable must be checked regularly and replaced  
by authorised technicians only (see Assistance).  
ECO.  
* Only for models with drawn rails.  
** Only for models with wire rails.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
5
Download from Www.Somanuals.com. All Manuals Search And Download.  
2. Set the desired time using buttons and  
.
Start-up and use  
GB  
3. Once you have reached the desired value, press the  
button again.  
symbol will remind you that the minute minder is on.  
WARNING! The oven is provided  
with a stop system to extract the  
racks and prevent them from  
coming out of the oven (1).  
As shown in the drawing, to extract  
them completely, simply lift the  
racks, holding them on the front  
part, and pull (2).  
The lit  
To cancel the minute minder, press the  
buttons to set the time to 00:00. Press button  
button and use the  
again.  
and  
The  
icon will switch off to indicate that the minute minder has been  
disabled.  
Starting the oven  
! The first time you use your appliance, heat the empty oven with its door  
closed at its maximum temperature for at least half an hour. Make sure that  
the room is well ventilated before switching the oven off and opening the  
oven door. The appliance may emit a slightly unpleasant odour caused by  
protective substances used during the manufacturing process burning away.  
!To make the setting process easier, press and hold the and buttons to  
scroll through the numbers on the display rapidly.  
1. Switch the control panel on by pressing the  
button. The appliance  
buzzer sounds three times (ascending) and all buttons light up in sequence.  
2. Press the button corresponding to the desired cooking mode. The  
TEMPERATURE display shows:  
- the temperature associated with the mode, if programming manually;  
- “Auto”, if programming is automatic.  
! Each setting will automatically be stored in the appliance memory after 10  
The TIME display shows:  
- the current time, if programming manually;  
seconds.  
! The touch controls cannot be activated if the user is wearing gloves.  
! In order to optimise the cooking performance, when starting the selected  
function, product settings will be applied that could cause a delayed start of  
the fan and heating elements.  
- the duration, if programming is automatic.  
3. Press the  
button to begin cooking.  
4. The oven will begin its preheating phase, the preheating indicators will light  
up as the temperature rises.  
5. When the preheating process has finished, a buzzer sounds and all the  
preheating indicator lights show that this stage has been completed: the food  
can then be placed in the oven.  
Control panel lock  
! The control panel can be locked while the oven is off, once cooking has  
started or finished and during programming.  
6. During cooking it is always possible to:  
To lock the oven controls, press and hold the  
seconds. A buzzer will sound and the TEMPERATURE display shows the  
key symbol “O—n”. The icon will light up to indicate lock activation.  
button for at least 2  
- change the temperature by pressing the  
button, followed by the and  
buttons (manual modes only);  
- set the duration of a cooking mode (see Cooking Modes);  
To deactivate the lock, press and hold the  
seconds.  
button again for at least 2  
- press the  
button to stop cooking. In this case the appliance stores the  
Setting the clock  
temperature modified previously in its memory (manual modes only);  
! The clock can only be set when the oven is switched off. If the oven is in  
- switch off the oven by pressing the  
button for 3 seconds.  
standby mode, pressing the  
setting. Press it again to set the time.  
button once will display the current time  
7. If a blackout occurs while the oven is already in operation, an automatic  
system within the appliance will reactivate the cooking mode from the point at  
which it was interrupted, provided that the temperature has not dropped below  
a certain level. Programmed cooking modes which have not yet started will  
not be restored and must be reprogrammed (for example: a cooking mode  
has been programmed to start at 20:30.At 19:30 a blackout occurs. When the  
power supply is restored, the mode will have to be reprogrammed).  
After connection to the power supply network or after  
a blackout, the  
10 seconds.  
button and the digits on the TIME display will flash for  
To set the clock:  
1. Press the  
button.  
2. Adjust the hour figure using the and buttons.  
! There is no preheating stage for the GRILL mode.  
! Never put objects directly on the bottom of the oven; this will prevent the  
enamel coating from being damaged.  
3. Once you have reached the correct hour value, press the  
4. Repeat the above process to set the minutes.  
button.  
!Always place cookware on the rack(s) provided.  
If a blackout occurs, it will be necessary to reset the clock. If the  
flashes on the display, this indicates that the clock has not been set correctly.  
icon  
Cooling ventilation  
In order to cool down the external temperature of the oven, a cooling fan  
blows a stream of air between the control panel and the oven door, as well  
as towards the bottom of the oven door.  
At the beginning of the FAST CLEAN mode, the cooling fan operates at low  
speed.  
Setting the minute minder  
!The minute minder may be set regardless of whether the oven is switched  
on or off. It does not switch the oven on or off.  
! Once cooking has been completed, the cooling fan continues to operate  
When the set time has elapsed, the timer emits a buzzer that will automatically  
stop after 30 seconds or when any active button on the control panel is  
pressed.  
until the oven has cooled down sufficiently.  
To adjust the timer proceed as follows:  
1. Press button  
.
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
6
Download from Www.Somanuals.com. All Manuals Search And Download.  
Oven light  
GB  
The light comes on when the oven door is opened or when a cooking mode  
starts.  
BARBECUE mode  
The top heating element and the rotisserie spit (where present) are activated.  
The high and direct temperature of the grill is recommended for food which  
requires a high surface temperature. Always cook in this mode with the oven  
door closed (see “Practical cooking advice”).  
The  
button can be used to switch on the light at any time.  
Residual heat indicators  
The appliance is fitted with a residual heat indicator. When the oven is off,  
the “residual heat” bar on the display lights up to indicate high temperatures  
inside the oven cavity. The individual segments of the bar switch off one by  
one as the temperature inside the oven falls.  
FAN GRILLING mode  
The top heating element and the rotisserie spit (where present) are activated  
and the fan begins to operate. During part of the cycle the circular heating  
element is also activated. This combination of features increases the  
effectiveness of the unidirectional thermal radiation provided by the heating  
elements through the forced circulation of the air throughout the oven.  
This helps prevent food from burning on the surface and allows the heat to  
penetrate right into the food. Always cook in this mode with the oven door  
closed (see “Practical cooking advice”).  
Demo mode  
The oven can operate in the DEMO mode: all heating elements are  
deactivated, and the controls remain operative.  
To activate DEMO mode, press and release button  
, then buttons and  
simultaneously for 6 seconds, and then press and release button  
buzzer sounds and the TEMPERATURE display shows “dEon”.  
. A  
LOW TEMPERATURE modes  
This type of cooking can be used for proving, defrosting, preparing yoghurt,  
heating dishes at the required speed and slow cooking at low temperatures.  
The temperature options are: 40, 65 and 90°C.  
To deactivate DEMO mode, when the oven is off press and hold button  
and button simultaneously for 3 seconds.Abuzzer sounds and the “dEoF”  
message disappears from the display.  
PIZZA modes  
Restoring the factory settings  
The oven factory settings can be restored to reset all selections made by  
the user (clock and customised durations). To carry out a reset, switch off  
the oven, then press and hold the button corresponding to the first manual  
The top and circular heating elements switch on and the fan begins to operate.  
This combination heats the oven rapidly. If you use more than one rack at a  
time, switch the position of the dishes halfway through the cooking process.  
cooking mode (top left) and the  
button simultaneously for 6 seconds.  
BAKING mode  
Once the restore procedure is complete, a buzzer will sound. The first time  
The rear heating element and the fan are switched on, thus guaranteeing the  
distribution of heat in a delicate and uniform manner throughout the entire oven.  
This mode is ideal for baking temperature sensitive foods (such as cakes,  
which need to rise).  
the button is pressed, the oven will behave as if it is being switched  
on for the first time.  
Standby  
ECO mode  
This product complies with the requirements of the latest European Directive  
on the limitation of power consumption of the standby mode. If no buttons  
are pressed for 30 minutes and the control panel/door lock has not been  
activated, the appliance automatically reverts to standby mode. Standby mode  
is indicated by the high luminosity “Clock button” light. As soon as interaction  
with the machine resumes, the system’s operating mode is restored.  
The rear heating element and the fan are switched on, thus guaranteeing the  
distribution of heat in a delicate and uniform manner throughout the entire  
oven.This energy saving mode is recommended for small dishes, ideal for  
heating foods and finishing off cooking.  
Automatic cooking modes  
!The temperature and cooking duration are pre-set values, guaranteeing  
a perfect result every time - automatically. These values are set using the  
C.O.P.® (Programmed Optimal Cooking) system. The cooking cycle stops  
automatically and the oven indicates when the dish is cooked. You may start  
cooking whether the oven has been preheated or not.  
Modes  
!Every time the oven is switched on, it suggests the first manual cooking mode.  
The cooking duration can be customised according to personal taste by  
modifying the relevant value - before cooking begins - by ±5/20 minutes  
depending on the selected programme. The duration can however be  
modified even once cooking has begun. If the value is modified before the  
programme begins, it is stored in the memory and suggested again by the  
appliance when the programme is next used. If the temperature inside the  
oven is higher than the suggested value for the selected mode, the text “Hot”  
appears on the TEMPERATURE display and it will not be possible to begin  
cooking; wait for the oven to cool.  
Manual cooking modes  
! All cooking modes have a default cooking temperature which may be  
adjusted manually to a value between 30°C and 250°C as desired (300°C for  
GRILL mode). Any temperature adjustments will be stored in the appliance  
memory and suggested again the next time this mode is used. If the selected  
temperature is lower than the temperature inside the oven, the text “Hot”  
appears on the TEMPERATURE display. However, it will still be possible to  
start cooking.  
! When the cooking stage has been reached, the oven buzzer sounds.  
MULTILEVEL mode  
All heating elements and the fan are activated. Since the heat remains constant  
throughout the oven, the air cooks and browns food in a uniform manner. A  
maximum of two racks may be used at the same time.  
! Do not open the oven door as this will disrupt the cooking time and  
temperature.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
7
Download from Www.Somanuals.com. All Manuals Search And Download.  
Programming cooking  
!A cooking mode must be selected before programming can take place.  
BEEF mode  
GB  
Use this function to cook beef, pork and lamb. Place the food inside the oven  
while it is still cold. The dish may also be placed in a preheated oven.  
! Once a cooking mode has been selected, the  
button is activated; it will  
then be possible to program a duration. The  
a duration has been set; it will then be possible to program a delayed start.  
button is only activated after  
FISH FILLETS mode  
This function is ideal for cooking small-medium fillets. Place the food inside  
the oven while it is still cold.  
Programming the duration  
1. Press the  
display will flash.  
2. Set the duration by pressing buttons and  
3. Once you have reached the desired duration, press the  
4. Press the button to begin cooking.  
button; the  
button and the numbers on the TIME  
BREAD mode  
Use this function to bake bread. To obtain the best results, we recommend  
that you carefully observe the instructions below:  
.
follow the recipe;  
button again.  
do not exceed the maximum weight of the dripping pan;  
remember to pour 50 g (0,5 dl) of cold water into the baking tray in  
position 5.  
5. When cooking has finished, “END” appears on theTEMPERATURE display  
The dough must be left to rise at room temperature for 1 – 1 ½ hours  
(depending on the room temperature) or until the dough has doubled in  
size.  
and a buzzer sounds.  
For example: it is 9:00 a.m. and a duration of 1 hour and 15 minutes is  
programmed. The programme will stop automatically at 10:15 a.m.  
Recipe for BREAD:  
1 Dripping pan holding 1000 g Max, lower level  
2 Dripping pans each holding 1000 g Max, medium and lower levels  
Recipe for 1000 g of dough: 600 g flour, 360 g water, 11g salt, 25 g fresh yeast  
(or 2 sachets of powder yeast)  
Programming delayed cooking  
!Acooking duration must be set before the cooking end time can be scheduled.  
! For the delayed programming to work properly, the clock should be set to  
Method:  
the correct time.  
Mix the flour and salt in a large bowl.  
Dilute the yeast in lukewarm water (approximately 35 degrees).  
Make a small well in the mound of flour.  
1. Press the  
setting.  
button and repeat steps 1 to 3 as described for the duration  
button and set the end time using the and buttons.  
Pour in the water and yeast mixture.  
2. Then press the  
Knead the dough by stretching and folding it over itself with the palm of  
your hand for 10 minutes until it has a uniform consistency and is not too  
sticky.  
Form the dough into a ball shape, place it in a large bowl and cover it with  
transparent plastic wrap to prevent the surface of the dough from drying  
out. Select the manual LOW TEMPERATURE function on the oven and  
set the temperature to 40°C. Place the bowl inside and leave the dough  
to rise for approximately 1 hour (the dough should double in volume).  
Cut the dough into equal sized loaves.  
3. Once you have reached the desired end time, press the  
4. Press the button to activate the programmed mode.  
The and buttons will flash alternately to indicate that programming  
has taken place; in the time before cooking starts, the TIME display will show  
the duration and the cooking end time alternately.  
button again.  
5. Once cooking has finished, “END” appears on theTEMPERATURE display  
and a buzzer sounds.  
Place them in the dripping pan, on a sheet of baking paper.  
Dust the loaves with flour.  
Make incisions on the loaves.  
For example: it is 9:00 a.m. and a time of 1 hour and 15 minutes is  
programmed, while the end time is set to 12:30. The programme will  
start automatically at 11:15 a.m.  
Place the food inside the oven while it is still cold.  
To cancel programming press the  
button.  
Start the  
BREAD cooking mode.  
Once baked, leave the loaves on one of the grill racks until they have  
cooled completely.  
Practical cooking advice  
! Do not place racks in position 1 and 5 during fan-assisted cooking. This is  
because excessive direct heat can burn temperature sensitive foods.  
BAKED CAKES mode  
This function is ideal for cooking desserts which are made using natural yeast,  
baking powder and desserts which contain no yeast. Place the dish in the  
oven while it is still cold. The dish may also be placed in a preheated oven.  
! In the GRILL and FAN GRILLING cooking modes, particularly when using  
the rotisserie spit, place the dripping pan in position 1 to collect cooking  
residues (fat and/or grease).  
TARTS mode  
MULTILEVEL  
This function is ideal for all tart recipes (which normally need to be heated  
well from underneath). Place the food inside the oven while it is still cold.  
The dish may also be placed in a preheated oven.  
Use positions 2 and 4, placing the food which requires more heat on 2.  
Place the dripping pan on the bottom and the rack on top.  
GRILL  
Place the rack in position 3 or 4. Position the food in the centre of the rack.  
We recommend that the temperature is set to its maximum level. The top  
heating element is regulated by a thermostat and may not always operate  
constantly.  
* Only available in certain models.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
8
Download from Www.Somanuals.com. All Manuals Search And Download.  
PIZZA  
GB  
Use a lightweight aluminium pizza pan. Place it on the rack provided.  
For a crispy crust, do not use the dripping pan as this extends the total  
cooking duration and prevents the crust from forming.  
If the pizza has a lot of toppings, we recommend adding the mozzarella  
cheese to the top of the pizza halfway through the cooking process.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
9
Download from Www.Somanuals.com. All Manuals Search And Download.  
Cooking advice table  
GB  
Rack position  
Recommended Cooking  
Modes  
Foods  
Weight  
(in kg)  
Preheating  
Temperature  
(°C)  
duration  
(minutes)  
Standard  
Sliding  
guide  
rails  
guide  
rails  
Manual  
2 and4  
2 and4  
2 and4  
1 and2/3  
2
1 or 2  
2
1 and3  
1 and3  
1 and3  
1 and3  
1
1
1
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
210-220  
180  
160-170  
200-210  
190-200  
180  
180-190  
190  
180  
20-25  
30-35  
20-30  
65-75  
45-50  
30-35  
35-40  
20-25  
10-20  
20-25  
25-35  
Multilevel*  
1+1  
1
1
1
1 and 3 and 5 1 and 2 and 4  
1 and 3 and 5 1 and 2 and 4  
2 and4  
1 and3  
1 and3  
1 and3  
210  
190-200  
1
0,7  
0,7  
0,7  
0,5  
0,8  
0,7  
n° 4 or 5  
n° 4 or 6  
1
4
4
4
4
3
3
3
3
no  
no  
no  
no  
no  
no  
no  
no  
no  
no  
no  
300  
300  
300  
300  
300  
300  
300  
300  
300  
300  
300  
10-20  
10-15  
10-15  
10-15  
15-20  
10-20  
10-20  
10-12  
3-5  
Grill*  
3 or 4  
2 or 3  
4
4
4
4
-
3
3
3
3
-
70-80  
70-80  
1
-
-
1,5  
1
1,5  
1,5  
1
1
1
2
2
-
2
2
-
no  
no  
no  
no  
no  
no  
no  
210  
200  
210  
210  
210  
210  
210  
55-60  
30-35  
70-80  
60-70  
60-75  
70-80  
40-45  
Fan grilling*  
-
-
2
2
2
2
2
2
Low  
temperature*  
Proving / Defrosting  
White meringues  
Meat / Fish  
-
-
-
2
2
2
1
1
1
no  
no  
no  
40  
65  
90  
-
8-12 ore  
90-180  
Pizza  
Focaccia bread  
0,5  
0,5  
2
2
1
1
yes  
yes  
210-220  
190-200  
15-20  
20-25  
Pizza*  
0,5  
1
2 or 3  
2 or 3  
2 or 3  
2 and4  
2 or 3  
1 and3  
1 and3  
2
1 or 2  
1 or 2  
1 or 2  
1 and3  
1 or 2  
1 and2  
1 and2  
1
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
yes  
180  
180  
180  
180-190  
160-170  
180-190  
180  
200  
90  
210  
25-35  
40-50  
45-55  
20-25  
35-40  
20-30  
20-25  
30-35  
180  
Baking*  
0,7  
0,7  
0,6  
0,7  
0,7  
0,8  
0,5  
0,5  
1 and3  
2
1 and2  
1
20-25  
Automatic**  
Roast dishes  
1
2 or 3  
2
no  
Beef  
Cod  
Perch  
Trout  
0,4-0,5  
0,4-0,5  
0,4-0,5  
2 or 3  
2 or 3  
2 or 3  
2
2
2
no  
no  
no  
Fish fillets  
Bread (see recipe)  
Baked cakes  
Tarts  
Bread***  
Baked cakes  
Tarts  
1
1
1 or 2  
2 or 3  
1
2
no  
no  
0,5  
2 or 3  
2
no  
50  
0,5  
! ECO programme: This programme – which has longer cooking times but guarantees sensible energy saving – is recommended for dishes such as fish  
fillets, small pastries and vegetables. It is also suitable for warming foodstuffs and for completing cooking.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
10  
Download from Www.Somanuals.com. All Manuals Search And Download.  
obligation, that when you dispose of the appliance it must be separately  
collected.  
Consumers should contact their local authority or retailer for information  
concerning the correct disposal of their old appliance.  
Precautions and tips  
! This appliance has been designed and manufactured in compliance with  
international safety standards. The following warnings are provided for safety  
reasons and must be read carefully.  
GB  
Respecting and conserving the environment  
You can help to reduce the peak load of the electricity supply network  
companies by using the oven in the hours between late afternoon and the  
early hours of the morning. The cooking mode programming options, the  
“delayed cooking” mode (see Cooking modes) and “delayed automatic  
cleaning” mode (see Care and Maintenance) in particular, enable the user  
to organise their time efficiently.  
General safety  
The appliance was designed for domestic use inside the home and is  
not intended for commercial or industrial use.  
The appliance must not be installed outdoors, even in covered areas. It is  
extremely dangerous to leave the appliance exposed to rain and storms.  
When moving or positioning the appliance, always use the handles  
provided on the sides of the oven.  
Always keep the oven door closed when using the GRILL and FAN  
GRILLING modes: this will achieve improved results while saving energy  
(approximately 10%).  
Check the door seals regularly and wipe them clean to ensure they are  
free of debris so that they adhere properly to the door, thus avoiding the  
dispersal of heat.  
Do not touch the appliance while barefoot or with wet or damp hands and  
feet.  
The appliance must be used by adults only for the preparation of  
food, in accordance with the instructions provided in this booklet.  
Any other use of the appliance (e.g. for heating the room) constitutes  
improper use and is dangerous. The manufacturer may not be held  
responsible for any damage caused as a result of improper, incorrect  
and unreasonable use of the appliance.  
!This product complies with the requirements of the latest European Directive  
on the limitation of power consumption of the standby mode.  
Do not touch the heating elements or certain parts of the oven door  
when the appliance is in use; these parts become extremely hot.  
Keep children well away from the appliance.  
Make sure that the power supply cables of other electrical appliances do  
not come into contact with the hot parts of the oven.  
The ventilation and heat dispersal openings must never be obstructed.  
Always grip the oven door handle in the centre: the ends may be hot.  
Always use oven gloves when placing cookware in the oven or when  
removing it.  
Do not use aluminium foil to line the bottom of the oven.  
Do not place flammable materials in the oven: if the appliance is switched  
on accidentally, the materials could catch fire.  
When unplugging the appliance, always pull the plug from the mains  
socket; do not pull on the cable.  
Do not perform any cleaning or maintenance work without having  
disconnected the appliance from the electricity mains.  
If the event of malfunctions, under no circumstances should you attempt  
to perform the repairs yourself. Contact an authorised Service Centre (see  
Assistance).  
Maintenance and care  
Switching the appliance off  
Disconnect your appliance from the electricity supply before carrying out  
any work on it.  
Cleaning the appliance  
Slight differences in colour on the front of the oven are due to the different  
materials used, i.e. glass, plastic or metal.  
Any shady areas resembling grooves on the oven door glass are caused  
by reflections from the oven light.  
The enamel is branded at very high temperatures. This process may cause  
colour variations. This is normal and will not affect appliance operation in  
any way. The thin edges of the sheet metal cannot be entirely enamelled  
and may therefore appear to be unfinished. This will not affect the rust  
protection.  
The stainless steel or enamel-coated external parts and the rubber seals  
may be cleaned using a sponge that has been soaked in lukewarm water  
and neutral soap. Use specialised products for the removal of stubborn  
stains. After cleaning, rinse and dry thoroughly. Do not use abrasive  
powders or corrosive substances.  
The inside of the oven should ideally be cleaned after each use, while it is  
still lukewarm. Use hot water and detergent, then rinse well and dry with  
a soft cloth. Do not use abrasive products.  
Do not rest objects on the open oven door.  
Do not let children play with the appliance.  
The appliance should not be operated by people (including children)  
with reduced physical, sensory or mental capacities, by inexperienced  
individuals or by anyone who is not familiar with the product. These  
individuals should, at the very least, be supervised by someone who  
assumes responsibility for their safety or receive preliminary instructions  
relating to the operation of the appliance.  
All accessories - with the exception of the sliding racks - can be washed  
like everyday crockery, and are even dishwasher safe.  
We recommend that detergents are not sprayed directly onto the control  
panel, but that a sponge is used instead.  
The appliance is not intended to be operated by means of an external  
timer or separate remote-control system.  
Disposal  
When disposing of packaging material: observe local legislation so that  
the packaging may be reused.  
! Never use steam cleaners or pressure cleaners on the appliance.  
The European Directive 2012/19/EC on Waste Electrical and  
Electronic Equipment (WEEE), requires that old household electrical  
appliances must not be disposed of in the normal unsorted municipal  
waste stream. Old appliances must be collected separately in order  
to optimise the recovery and recycling of the materials they contain  
and reduce the impact on human health and the environment.  
The crossed out “wheeled bin” symbol on the product reminds you of your  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
11  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Cleaning the oven door  
Replacing the light bulb  
GB  
Clean the glass part of the oven door using a sponge and a non-abrasive  
cleaning product, then dry thoroughly with a soft cloth. Do not use rough  
abrasive material or sharp metal scrapers as these could scratch the surface  
and cause the glass to crack.  
To replace the oven light bulb:  
1. Remove the glass cover of the  
lamp-holder.  
Oven  
compartment  
To clean the oven more thoroughly, you can remove its door:  
2. Remove the light bulb and  
replace it with a similar one: Wattage  
25 W, cap E 14.  
3. Replace the glass cover (see  
diagram).  
Lamp  
1. Open the oven door fully (see diagram);  
Seal (only on a  
few models)  
Glass door  
! Do not use the oven lamp as/for ambient lighting.  
Automatic cleaning with the FAST CLEAN function  
With the FAST CLEAN mode, the internal temperature of the oven reaches  
500°C. The pyrolytic cycle is activated, burning away food and grime  
residues. Dirt is literally incinerated.  
2. Lift up and turn the small levers located on  
the two hinges (see diagram);  
Keep children away from the appliance during the automatic cleaning cycle  
as surfaces may become very hot. Particles may ignite inside the oven as a  
result of the combustion process. There is no cause for concern: this process  
is both normal and hazard-free.  
Before initiating the FAST CLEAN mode:  
3. Grip the door on the two external sides  
and close it approximately half way. Pull the  
door towards you, lifting it out of its slot (see  
diagram).  
clean the oven door;  
remove large or coarse food residues from the inside of the oven using a  
damp sponge. Do not use detergents;  
remove all accessories and the sliding rack kit (where present);  
do not place tea towels or pot holders over the oven handle.  
! If the oven is too hot, the pyrolytic cycle may not start. Wait for the oven to  
cool down.  
To replace the door, reverse this sequence.  
! The programme may only be started once the oven door has been closed.  
To activate the Fast Clean programme:  
1. Switch the control panel on by pressing the  
button.  
2. Press the button; the TIME display will show the default duration of  
1:30 h (normal cycle), while he TEMPERATURE display will show “Piro” and  
“nor” alternately;  
3. The desired cleaning level can be selected by pressing the  
- pressing to switch to the intensive cycle: the duration is 2 h and the  
TEMPERATURE display shows the text “Piro” and “int” alternately;  
- pressing to switch to the economy cycle: the duration is 1 h and the  
button, then:  
TEMPERATURE display shows the text “Piro” and “eco” alternately.  
Safety devices  
the door locks automatically as soon as the temperature reaches a high  
value; the  
icon lights up on the display;  
pressing the  
button cancels the cleaning cycle t any time;  
if a malfunction occurs, the heating elements will be switched off;  
once the oven door has been locked, you cannot change the duration and  
end time settings.  
Inspecting the seals  
Check the door seals around the oven regularly. If the seals are damaged,  
please contact your nearest Service Centre (seeAssistance). We recommend  
that the oven is not used until the seals have been replaced.  
* Only available on certain models.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
12  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Programming delayed automatic cleaning  
! Programming is possible only after selecting the FAST CLEAN mode.  
GB  
1. Press the  
button and set the end time using the and buttons.  
2. Once you have reached the desired end time, press the  
button again.  
3. Press the  
button to activate the programmed mode.  
4. Whentheselectedtimehaselapsed, “ENDappearsontheTEMPERATURE  
display and a buzzer sounds.  
For example: it is 9:00 a.m. and the Economy (ECO) FAST CLEAN level  
has been selected, with the default duration of 1 hour. 12:30 is scheduled  
as the end time. The programme will start automatically at 11:30 a.m.  
The icons  
and  
flash to indicate that programming has taken place.  
After programming, in the time before the Fast Clean mode starts, the TIME  
display indicates the duration and end of the Fast Clean mode alternately.  
To cancel programming press the  
button.  
Once the automatic cleaning cycle is over  
Before you can open the oven door, you will have to wait for the  
icon to  
switch off: this indicates the oven temperature has dropped to an acceptable  
level. You will notice some white dust deposits on the bottom and the sides  
of your oven; remove these deposits with a damp sponge once the oven  
has cooled down completely. Alternatively, you can make use of the already  
heated oven, in which case it is not necessary to remove the deposits, they  
are completely harmless and will not affect your food in any way.  
NOTICE  
Make sure that the racks  
Please read the manual  
carefully for information  
regarding the automatic  
cleaning (pyrolytic) cycle  
Do not place  
or rest anything  
on the open door  
GB  
and dripping pans have been  
inserted fully before closing the door  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
13  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Troubleshooting  
GB  
Problem  
The “Clock button” and the  
digits on the display flash.  
Possible cause  
Solution  
The appliance has just been  
connected to the electricity mains  
or there has been a blackout.  
There has been a blackout.  
Set the clock.  
A programmed cooking mode  
does not start.  
Reprogram the cooking mode.  
Only the high luminosity  
“Clock button” is lit.  
The appliance is in standby mode Press any button to exit  
standby mode.  
An automatic mode has been  
selected. “Hot” appears on the  
display and cooking does not  
start.  
The temperature inside the oven Wait for the oven to cool down.  
is higher than the suggested  
value for the selected mode.  
Fan-assisted cooking has been  
selected and the food looks burnt.  
Positions 1 and 5: the direct  
heat could cause  
temperature-sensitive  
foods to burn.  
We recommend switching  
dripping pan positions halfway  
through cooking.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
14  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Afetr Sales Service  
GB  
No one is better placed to care for your Hotpoint appliance during the course of its working life than us – the  
manufacturer.  
Essential Contact Information  
Hotpoint Service  
We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000  
fully qualified engineers on call to ensure you receive fast, reliable, local service.  
UK: 08448 224 224  
Republic of Ireland: 0818 313 413  
Please note: Our advisors will require the following information:  
Model number:  
Serial number:  
Parts and Accessories  
We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically  
clean your appliance to keep it looking good and functioning efficiently throughout its life.  
UK: 08448 225 225  
Republic of Ireland: 0818 313 413  
Appliance Registration  
We want to give you additional benefits of Hotpoint ownership. To activate your free 5 year parts guarantee you  
must register your appliance with us.  
UK: 08448 24 24 24  
Republic of Ireland: 01 230 0800  
Indesit Company UK Ltd. Morley Way, Peterborough, PE2 9JB  
Indesit Company Unit 49 Airways Industrial Estate, Dublin 17  
Recycling and Disposal Information  
As part of Hotpoint’s continued commitment to helping the environment, Hotpoint reserves the right to use  
quality, recycled components to keep down customer costs and minimise material wastage.  
Please dispose of packaging and old appliances carefully. To minimise the risk of injury to children, remove the  
door, plug, and cut the mains cable off flush with the appliance. Dispose of these parts separately to ensure that  
the appliance can no longer be plugged into mains socket, and the door cannot be locked shut.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
15  
Download from Www.Somanuals.com. All Manuals Search And Download.  
195102301.03  
12/2013 - XEROX FABRIANO  
Guarantee  
GB  
12 months Parts and Labour Guarantee  
Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for  
twelve months from the date of purchase.  
This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either  
workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you.  
This guarantee is subject to the following conditions:  
-
The appliance has been installed and operated correctly and in accordance with our operating and  
maintenance instructions.  
-
-
-
The appliance is used only on the electricity or gas supply printed on the rating plate.  
The appliance has been used for normal domestic purposes only.  
The appliance has not been altered, serviced, maintained, dismantled, or otherwise interfered with by  
any person not authorised by us.  
-
-
-
Any repair work must be undertaken by us or our appointed agent.  
Any parts removed during repair work or any appliance that is replaced become our property.  
The appliance is used in the United Kingdom or Republic of Ireland.  
The guarantee does not cover:  
-
-
-
Damage resulting from transportation, improper use, neglect or interference or as a result of improper  
installation  
Replacement of any consumable item or accessory. These included but not limited to: plugs, cables,  
batteries, light bulbs, fluorescent tubes and starters, covers and filters.  
Replacement of any removable parts made of glass or plastic.  
THIS GUARANTEE WILL NOT APPLY IF THE APPLIANCE HAS BEEN USED IN COMMERCIAL OR NON-  
DOMESTIC PREMISES.  
5 Year Parts Guarantee  
Hotpoint also offers you a free 5 year parts guarantee. This additional guarantee is conditional on you registering  
your appliance with us and the parts being fitted by one of our authorised engineers. There will be a charge for  
our engineer’s time. To activate the extra parts warranty on your appliance, simply call our registration line on  
08448 24 24 24 (Republic of Ireland 01 230 0800)  
Extended Guarantees  
We offer a selection of protection plans that enable you to fully cover yourself against the expense of repair bills  
for the life of your policy. To find the ideal plan for you please call our advice line on 08448 226 226 (Republic of  
Ireland 01 230 0233).  
Free Helpdesk Service  
We have a dedicated team who can provide free advice and assistance with your appliance if you experience  
any technical difficulties within the first 90 days of ownership. Simply call our Hotpoint Service Hotline on 08448  
224 224 (Republic of Ireland 0818 313 413) for telephone assistance, or, where necessary, to arrange for an  
engineer to call.  
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24  
16  
Download from Www.Somanuals.com. All Manuals Search And Download.  

Graco Car Seat ISPA122AE User Manual
Graham Field Camping Equipment 753003 User Manual
Greenheck Fan Ventilation Hood OFSD 311 User Manual
Grizzly Vacuum Cleaner G0631 User Manual
Haier Dishwasher DW12 EFM S User Manual
Harbor Freight Tools Outboard Motor 45076 User Manual
Harmar Mobility Personal Lift AL600 User Manual
Hasbro Games 08855 User Manual
Healthrider Treadmill HRTL11940 User Manual
Heath Zenith Work Light HD 5677 User Manual