CAST IRON
FRYING PAN SET, 3-PC.
44707
OPERATING INSTRUCTIONS
Specifications
ITEM
Diameter
Pan Depth
Handle Length
Overall Length
Pan Weight (Lbs.)
Finish
SM.
6”
1-3/8”
3-1/2”
9-1/2”
1.65
MED.
7-1/2”
1-5/8”
4”
11-3/4”
3.00
LG.
10”
1-7/8”
4”
14”
4.40
Natural Grey
9.05 Lbs.
Total Set Weight
Safety Warnings and Precautions
WARNING:When using this product, basic safety precautions should always be followed
to reduce the risk of personal injury and damage to equipment. Read all instructions
before using this product!
1.
2.
Do not let children handle this product.
Use the right product for the job. There are certain applications for which this
product was designed. Do not modify this product and do not use this product for a
purpose for which it was not intended.
3.
4.
Maintain product with care. Keep cookware clean and dry when not in use, and
follow instructions for seasoning to insure best performance.
Do not operate product if under the influence of alcohol or drugs. Read warning
labels on prescriptions to determine if your judgment or reflexes are impaired while
taking drugs.
Read this material before using this product. Failure to do so can result in
serious injury. SAVE ThIS MANUAl.
Copyright© 1997 by Harbor Freight Tools®. All rights reserved. No portion of this manual or
any artwork contained herein may be reproduced in any shape or form without the express
written consent of Harbor Freight Tools. Diagrams within this manual may not be drawn
proportionally. Due to continuing improvements, actual product may differ slightly from the
product described herein. Tools required for assembly and service may not be included.
For technical questions or replacement parts, please call 1-800-444-3353.
Revised Manual 09j
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