Curtis Microwave Oven SMW5500 User Manual

MODEL: #SMW5500  
CONVECTION MICROWAVE OVEN  
Microwave Oven  
Owner's Manual  
Please read these instructions carefully before installing and operating the oven.  
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain  
this information for future reference.  
SERIAL NO.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
SPECIFICATIONS  
120V, 60Hz, 1450W (Microwave)  
Power Consumption:  
120V, 1400W (Convection)  
120V, 1000W (Heater)  
1000W  
Rated Microwave Output:  
Operation Frequency:  
Outside Dimensions:  
Oven Cavity Dimensions:  
Oven Capacity:  
2450MHz  
305mm(H)×525mm(W)×490mm(D)  
219mm(H)×350mm(W)×355mm(D)  
28Litres  
Cooking Uniformity:  
Net Weight:  
Turntable System{Φ314mm}  
Approx. 22kg  
BEFORE YOU CALL FOR SERVICE  
If the oven fails to operate:  
closed engaging the door safety lock  
system. Otherwise, the microwave energy  
will not flow into the oven.  
1. Check to ensure that the oven is plugged  
in securely. If it is not, remove the plug  
from the outlet, wait 10 seconds, and plug  
it in again securely.  
IF NONE OF THE ABOVE RECTIFY THE  
SITUATION, THEN CONTACT A QUALIFIED  
TECHNICIAN. DO NOT TRY TO ADJUST OR  
REPAIR THE OVEN YOURSELF.  
2. Check for a blown circuit fuse or a tripped  
main circuit breaker. If these seem to be  
operating properly, test the outlet with  
another appliance.  
3. Check to ensure that the control panel is  
programmed correctly and the timer is set.  
4. Check to ensure that the door is securely  
INSTALLATION  
1. Make sure that all the packing materials  
the heaviest food likely to be cooked in the  
oven.  
are removed from the inside of the door.  
2. WARNING: Check the oven for any  
damage, such as misaligned or bent door,  
damaged door seals and sealing surface,  
broken or loose door hinges and latches  
and dents inside the cavity or on the door.  
If there is any damage, do not operate the  
oven and contact qualified service  
personnel.  
4. Do not place the oven where heat,  
moisture, or high humidity are generated,  
or near combustible materials.  
5. For correct operation, the oven must have  
sufficient airflow. Allow 20cm of space  
above the oven, 10cm at back and 5cm at  
both sides. Do not cover or block any  
openings on the appliance. Do not remove  
feet.  
3. This microwave oven must be placed on a  
flat, stable surface to hold its weight and  
6. Do not operate the oven without glass tray,  
2
Download from Www.Somanuals.com. All Manuals Search And Download.  
roller support, and shaft in their proper  
positions.  
8. The socket must be readily accessible so  
that it can be easily unplugged in an  
emergency.  
7. Make sure that the power supply cord is  
undamaged and does not run under the  
oven or over any hot or sharp surface.  
9. Do not use the oven outdoors.  
GROUNDING INSTRUCTIONS  
of the appliance, or  
This appliance must be grounded. In the event  
of an electrical short circuit, grounding reduces  
risk of electric shock by providing an escape  
wire for the electric current.  
2. Do not use an extension cord. If the power  
supply cord is too short, have a qualified  
electrician or serviceman install an outlet near  
the appliance.  
WARNING Improper use of the grounding plug  
RADIO OR TV INTERFERENCE  
can result in a risk of electric shock.  
Should there be any interference caused by the  
microwave oven to your radio or TV, check that  
the microwave oven is on a different circuit,  
relocated the radio or TV as far away from the  
oven as feasible or check position and signal of  
receiving antenna.  
ELECTRICAL REQUIREMENTS  
The electrical requirements are a 120 volt 60  
Hz, AC only, 20 amp. It is recommended that a  
separate circuit serving only the oven be  
provided. The oven is equipped with a 3-prong  
grounding plug. It must be plugged into a wall  
receptacle that is properly installed and  
grounded.  
Notes:  
If you have any questions about the grounding  
or electrical instructions, consult a qualified  
electrician or service person.  
EXTENSION CORD  
1. If it is necessary to use an extension cord,  
use only a 3-wire extension cord that has a  
3-blade grounding plug and a 3-slot receptacle  
that will accept the plug on the microwave oven.  
The marked rating of the extension cord shall  
be equal to or greater than the electrical rating  
Neither Galanz nor the dealer can accept any  
liability for damage to the oven or personal  
injury resulting from failure to observe the  
electrical connection procedures.  
RADIO INTERFERENCE  
Operation of the microwave oven can cause  
interference to your radio, TV, or similar  
equipment.  
3. Relocate the microwave oven with respect  
to the receiver.  
4. Move the microwave oven away from the  
When there is interference, it may be reduced  
or eliminated by taking the following measures:  
receiver.  
5. Plug the microwave oven into a different  
outlet so that microwave oven and receiver  
are on different branch circuits.  
1. Clean door and sealing surface of the  
oven.  
2. Reorient the receiving antenna of radio or  
television.  
3
Download from Www.Somanuals.com. All Manuals Search And Download.  
IMPORTANT SAFETY INSTRUCTIONS  
When using electrical appliance basic safety  
to stifle any flames.  
precautions should be followed, including the  
following:  
d. Do not use the cavity for storage purposes.  
Do not leave paper products, cooking utensils or  
food in the cavity when not in use.  
WARNING: To reduce the risk of burns, electric  
shock, fire, injury to persons or exposure to  
excessive microwave energy:  
7. WARNING: Liquid or other food must not be  
heated in sealed containers since they are liable  
to explode.  
1. Read all instructions before using the appliance.  
2. Use this appliance only for its intended use as  
described in this manual. Do not use corrosive  
chemicals or vapors in this appliance. This type  
of oven is specifically designed to heat, cook or  
dry food. It is not designed for industrial or  
laboratory use.  
8. Microwave heating of beverage can result in  
delayed eruptive boiling, therefore care has to be  
taken when handling the container.  
9. Do not fry food in the oven. Hot oil can damage  
oven parts and utensils and even result in skin  
burns.  
3. Do not operate the oven when empty.  
10. Eggs in their shell and whole hard-boiled eggs  
should not be heated in microwave ovens since  
they may explode even after microwave heating  
has ended.  
4. Do not operate this appliance if it has a  
damaged cord or plug, if it is not working  
properly or if it has been damaged or dropped. If  
the supply cord is damaged, it must be replaced  
by the manufacturer or its service agent or a  
similarly qualified person in order to avoid a  
hazard.  
11. Pierce foods with heavy skins such as potatoes,  
whole squashes, apples and chestnuts before  
cooking.  
12. The contents of feeding bottles and baby jars  
should be stirred or shaken and the temperature  
should be checked before serving in order to  
avoid burns.  
5. WARNING: Only allow children to use the oven  
without supervision when adequate instructions  
have been given so that the child is able to use  
the oven in a safe way and understands the  
hazards of improper use.  
13. Cooking utensils may become hot because of  
heat transferred from the heated food.  
Potholders may be needed to handle the utensil.  
6. To reduce the risk of fire in the oven cavity:  
a. When heating food in plastic or paper  
container, keep an eye on the oven due to the  
possibility of ignition;  
14. Utensils should be checked to ensure that they  
are suitable for use in microwave oven.  
15. WARNING: It is hazardous for anyone other  
than a trained person to carry out any service or  
repair operation which involves the removal of  
any cover which gives protection against  
exposure to microwave energy.  
b. Remove wire twist-ties from paper or plastic  
bags before placing bag in oven.  
c. If smoke is observed, switch off or unplug  
the appliance and keep the door closed in order  
MICROWAVE COOKING PRINCIPLES  
1. Arrange food carefully. Place thickest  
needed. Food severely overcooked can  
smoke or ignite.  
areas towards outside of dish.  
2. Watch cooking time. Cook for the shortest  
3. Cover foods while cooking. Covers prevent  
amount of time indicated and add more as  
spattering and help foods to cook evenly.  
4
Download from Www.Somanuals.com. All Manuals Search And Download.  
4. Turn foods over once during microwaving  
to speed cooking of such foods as chicken  
and hamburgers. Large items like roasts  
must be turned over at least once.  
5. Rearrange foods such as meatballs  
halfway through cooking both from top to  
bottom and from the center of the dish to  
the outside.  
UTENSILS GUIDE  
1. The ideal material for a microwave utensil is  
transparent to microwave, it allows energy to pass  
through the container and heat the food. Only use  
a temperature probe recommended for this oven.  
fires.  
4. Round /oval dishes rather than square/oblong  
ones are recommend, as food in corners tends to  
overcook.  
2. Microwave can not penetrate metal, so metal  
utensils or dishes with metallic trim should not be  
used.  
5. Narrow strips of aluminum foil may be used to  
prevent overcooking of exposed areas. But be  
careful don’t use too much and keep a distance of  
1 inch (2.54cm) between foil and cavity.  
3. Do not use recycled paper products when  
microwave cooking, as they may contain small  
metal fragments which may cause sparks and/or  
The list below is a general guide to help you select the  
correct utensils.  
Cookware  
Microwave  
Grill  
Yes  
No  
Convection  
Yes  
Combination*  
Heat–Resistant Glass  
Non Heat–Resistant Glass  
Heat–Resistant Ceramics  
Microwave–Safe Plastic Dish  
Kitchen Paper  
Yes  
No  
Yes  
No  
Yes  
No  
No  
No  
No  
No  
No  
Yes  
Yes  
Yes  
No  
Yes  
No  
Yes  
No  
No  
No  
Metal Tray  
Yes  
Yes  
Yes  
Yes  
Metal Rack  
No  
Yes  
Aluminum Foil & Foil Container  
No  
Yes  
* Combination: applicable for both "microwave+grill", and "microwave+convection" cooking.  
PART NAMES  
1. Door Safety Lock System  
2. Oven Window  
3. Oven Air Vent  
4. Shaft  
5. Roller Ring  
6. Glass Tray  
7. Control Panel  
8. Grill Heater  
9. Baking plate  
5
Download from Www.Somanuals.com. All Manuals Search And Download.  
CONTROL PANEL  
DISPLAY SCREEN  
Cooking time, power, indicators and present time are  
displayed.  
COMPU COOKING  
Easy settings to cook/defrost popular food.  
POWER LEVEL  
Touch POWER LEVEL and then use number pads to  
set cooking power level.  
GRILL  
Press to set a grill-cooking program.  
CONVECTION  
Press to program convection cooking.  
ROAST  
Touch to roast food  
CLOCK  
Use to set the clock  
TIMER  
Use to set the oven timer  
QUICK COOK PADS:  
POPCORN REHEAT POTATO  
START/1MIN PLUS  
Press to start cooking or add to cooking time.  
STOP/CANCEL  
Touch to stop cooking program or clear all previous  
settings before cooking starts  
NUMBER PADS/CONVECTION TEMPERATURE  
ENTRY  
Touch to set cooking time, enter weight or number of  
servings, or program convection temperature.  
(Please also see the following pages for more detail)  
6
Download from Www.Somanuals.com. All Manuals Search And Download.  
HOW TO SET THE OVEN CONTROLS  
BEEPS DURING OVEN SETTINGS  
Suppose you want to cook for 5 minute at 60%  
power level.  
ONE BEEP: Oven accepts the entry.  
1. Press POWER LEVEL pad 5 times  
TWO BEEPS: Oven does not accept the  
entry. Please check and try again.  
2. Press number pads to enter cooking time  
until the correct cooking time (5:00) is  
displayed.  
3. Press START pad.  
SETTING THE CLOCK  
NOTE:  
The clock works in 12-hour cycle. When the oven  
is first plugged in, the display will briefly show  
“ENTER CLOCK TIME”, you can set the clock  
time now or later. To set the clock time later,  
1. If you want to temporarily stop a cooking  
session, press the STOP/CANCEL pad  
once and then you can start the cooking  
again by press START; or press the  
STOP/CANCEL twice to cancel the  
cooking program altogether.  
1. Press CLOCK pad.  
2. Use the numeric pads (in the natural  
sequence of time) to enter clock time  
2. After the cooking time ends, the system  
will beep four times and END is displayed.  
Before starting another cooking session,  
press STOP/CANCEL pad to clear the  
display and reset the system.  
3. Press CLOCK to confirm.  
MICROWAVE COOKING  
Microwave cooking allows you to customize  
cooking power and time. First, you select a power  
level by pressing the POWER LEVEL pad a  
number of times (see the table below). Then you  
set the cooking time (maximum 99 min. plus 99  
sec. ) using the numeric pads, before pressing  
the START pad.  
GRILL  
Grill cooking is particularly useful for thin slices of  
meat, steaks, chops, kebabs, sausages and  
pieces of chicken. It is also suitable for hot  
sandwiches and au gratin dishes.  
Suppose you want to program grill cooking for 12  
minutes use the top and bottom heaters,  
Press POWER pad to select cooking  
power  
1. Make sure the system is reset by pressing  
the STOP/CANCEL pad once.  
Press  
once  
Power  
Description  
2. Press GRILL pad up to 3 times for grill  
setting, in this case, press twice.  
100%(P-100)  
90%(P-90)  
80%(P-80)  
High  
twice  
Press once  
Press twice  
Top grill  
3 times  
Top and  
Medium  
High  
bottom grill  
4 times  
70%(P-70)  
Press 3 times  
Bottom grill  
5 times  
6 times  
7 times  
60%(P-60)  
50%(P-50)  
40%(P-40)  
Medium  
3. Use the number pads to enter cooking time.  
4. Press START pad.  
Med.  
Low/Defrost  
NOTE:  
8 times  
30%(P-30)  
Grill cooking power is set at full power level by  
the system. Maximum cooking time for grill is  
99:99 .  
9 times  
20%(P-20)  
10%(P-10)  
10 times  
Low  
11 times  
0%(P-00)  
7
Download from Www.Somanuals.com. All Manuals Search And Download.  
CONVECTION  
4. Open the door and place container of food  
at the center of the turntable.  
During convection cooking, hot air is circulated  
throughout the oven cavity to brown and make  
crisp foods quickly and evenly. This oven can be  
programmed for ten different cooking  
temperatures.  
5. Use the number pads to enter cooking time.  
6. Press START pad.  
ROAST  
This oven has four pre-programmed settings that  
make it easy to cook with both convection heat  
and microwave whereby meats can be made  
juicy and tender with just the right amount of  
browning and crispness.  
To Cook with Convection  
To cook with convection, press CONVECTION  
pad once and then press the number pads to  
enter the desired convection temperature.  
Suppose you want to cook at 325for 40  
minutes.  
Press ROAST pad and then use the number pads  
1-4 to program convection temperature:  
1. Press CONVECTION pad  
2. Press number pad 7  
Program Press number pad Temp. ()  
COMB1  
COMB2  
COMB3  
COMB4  
1
2
3
4
300  
350  
400  
450  
3. Press number pads 4,0,0,0 to enter cooking  
time.  
4. Press START pad.  
NOTE:  
Suppose you want to roast for 24 minutes on  
COMB3.  
1. The maximum convection cooking time is  
99 min. 99 sec. After time has elapsed  
four beeps sound and END appears in  
display. Press STOP/CANCEL pad to  
clear END before starting another cooking  
function.  
1. Press ROAST pad  
2. Use the number pads 1-4 to enter  
convection temperature. In this case, press  
number pad 3.  
3. Use the number pads to enter cooking time.  
In this case, press number pads 2,4,0,0.  
2. You can check the convection  
temperature while cooking is in progress  
by pressing the CONVECTION pad.  
4. Press START pad to start.  
NOTE:  
The maximum cooking time is 99 min., 99 sec.  
After time has elapsed four beeps sound and  
END appears in display. Press STOP/CANCEL  
pad or open door to clear END before starting  
another cooking function. You can check the  
convection temperature while cooking is in  
progress by pressing the ROAST pad.  
To Preheat and Cook with Convection  
Your oven can be programmed to combine  
preheating and convection cooking operations.  
Suppose you want to preheat to 200and then  
cook 35 minutes.  
1. Press CONVECTION.  
2. Press number pad 2 to indicate convection  
temperature 200℉  
3. Press START pad. Beeps will sound when  
the designated temperature is reached.  
SPECIAL FEATURES  
In this special feature section, you can find easy  
settings to cooking popular food.  
POPCORN  
This feature allows a regular sized bag (100g or  
approximately 0.22 lb) of popcorn to be popped.  
8
Download from Www.Somanuals.com. All Manuals Search And Download.  
1. Press POPCORN once, the display will show  
code and default cooking time 2:40.  
NOTE:  
After the cooking program have finished, let food  
stand in the oven for 5~10 minutes.  
2. Press START pad.  
If the cooking time is not acceptable with regard to  
popcorn result, you can always reset the cooking  
time with the following steps:  
COMPU DEFROST  
For 1-4 of the following food items, Compudefrost  
automatically defrost foods to the weight you  
entered.  
1. Press POPCORN twice.  
2. Use the number pads to enter a desired  
cooking time.  
Cooking steps are as follows:  
The new popcorn time will remain whenever you  
use the POPCORN function until you reset it  
again.  
1. touch DEFROST pad up to 4 times to select the  
type of food to be defrosted.  
2. Use the number pads to enter weight of food  
you have placed in the oven.  
REHEAT  
3. Touch START pad.  
Touch the reheat pad will allow the reheating of a  
chilled dinner plate.  
For item 5 on the following chart, select cooking  
time on screen:  
1. Press REHEAT pad once, the display will show  
code and default cooking time 4:10.  
1. touch defrost pad 5 times.  
2. Press START pad.  
2. use the numeric pads to select cooking  
time.  
POTATO  
3. press START pad.  
Defrost chart  
1. Touch POTATO pad once or twice for potato  
4-6 oz or 5-7 oz per serving.  
Press  
DEFROST  
Amount  
Food  
2. Use the number pads 1-4 to select the number  
of servings.  
Once  
Twice  
0.5~3.0lb  
0.5~4.0lb  
0.5~3.0lb  
2.0~4.0lb  
2~6 cups  
1. Ground meat  
2. Steaks, chops, fish  
3. Chicken pieces  
4. Roast  
3. Press START pad.  
Please refer to the following charts for cooking  
guide:  
3 times  
4 times  
5 times  
1. Press POTATO pad once and use the number  
pads 1-4 to select number of servings (4-6 oz)  
5. Casserole  
Press  
POTATO  
1. If you happen to enter weight above or below  
the weights allowed, the screen will clear to 0.0  
allowing you reenter.  
Press number pad  
Cooking time  
1
1
1
1
1
2
3
4
3 min 50 sec  
7 min 10 sec.  
11 min  
2. To defrost other food, use 30% power and  
program defrosting time.  
14 min  
COMPU COOK  
2. Press POTATO pad twice and use the number  
pads 1-4 to select number of servings (5-7 oz)  
For items 1-3 of the following food settings, follow  
the steps below,  
Press  
Press number  
pad  
1. Indicating the type of food placed into the oven  
by pressing COOK pad up to 3 times,  
Cooking time  
BEVERAGE  
2
2
2
2
1
2
3
4
5 min 40 sec  
10 min.  
2. Use the number pads to select cooking time,  
3. touch START pad.  
15 min.  
19 min  
For items 4-5, take the following steps,  
1. Indicating the type of food placed into the oven  
9
Download from Www.Somanuals.com. All Manuals Search And Download.  
by pressing COOK pad 4 or 5 times.  
below) and then use the number pads 1-7 to select  
cooking time before pressing START pad. For item  
2-5, you need to enter food weight.  
2. Use the number pads to enter food weight  
within the range indicated in the charts below,  
1. Press GRILL twice or up to 5 times,  
3. Touch START pad.  
2. Use the number pads to enter food weight  
within the range indicated in the charts  
below,  
During the cooking, beeps will be heard and  
cooking will automatically stop to let you turn food  
over for uniform cooking.  
3. Press START pad.  
Press COOK  
Once  
Amount  
Items  
During the cooking, beeps will be heard and  
cooking will automatically stop to let you turn food  
over for uniform cooking.  
1~4  
medium  
1. baked potato  
Twice  
2.  
fresh  
frozen  
1~4 cups  
vegetable  
Press Grill  
Once  
SETTING  
Food  
Quantity  
3 times  
3.  
1~4 cups  
vegetables  
1-7 (0.25lb  
each)  
4 times  
5 times  
0.3~1.5 lb  
0.3~1.5 lb  
4. ground meat  
5. seafood, fish  
1. hamburgers  
Twice  
3 times  
4 times  
0.5~2 lb  
0.5~2 lb  
0.5~2 lb  
2. steaks  
3. fish steaks  
4.  
boneless  
COMPU PIZZA  
poultry  
5 times  
5.  
pieces  
chicken  
0.5~3 lb  
For item 1-4, take the following steps:  
1. Press PIZZA up to 4 times to choose the  
food settings,  
COMPU ROAST  
2. Press START pad to verify, the cooking  
time will appear to be counted down.  
For items 1-5 of the following food settings, take the  
following steps,  
For the final item of food settings,  
1. Press PIZZA 5 times,  
1. Indicating the type of food placed into the oven  
by pressing ROAST pad up to 5 times.  
2. Enter cooking time with number pad 1-6,  
and then,  
2. Use the number pads to enter food weight  
within the range indicated in the charts below,  
3. Press START pad.  
3. Touch START pad.  
During the cooking, beeps will be heard and  
cooking will automatically stop to let you turn food  
over for uniform cooking.  
Press PIZZA  
Once  
Quantity  
1
SETTING Food  
1. bake frozen pizza  
regular crust  
Twice  
2. bake frozen pizza  
rising crust  
1
Press ROAST  
Once  
Quantity  
SETTING Food  
1.  
Chicken,  
turkey 2.5~7 lb  
3 times  
4 times  
5 times  
1
1
3. bake refrig pizza  
4. Microwave pizza  
5. Casserole  
(whole)  
Twice  
3 times  
4 times  
5 times  
2~3.5 lb  
3~6 lb  
2. Pork loin  
1~6 slices  
3. turkey breast  
4. beef eye of round  
5. Cornish hens  
2~4 lb  
1~6.5 lb  
COMPU GRILL  
For item 1, just press GRILL pad (with three dots  
COMPU BAKE  
10  
Download from Www.Somanuals.com. All Manuals Search And Download.  
convenience  
biscuits)  
For item 1,  
1. Press BAKE pad once,  
When cooking takes place for items 3-4, the oven  
will firstly preheat to 350before reminding you to  
place food into the oven.  
2. Use the number pads to enter food weight  
within the range indicated in the charts  
below,  
When cooking takes place for items 5, the oven will  
firstly preheat to 450before reminding you to  
place food into the oven.  
3. Press START pad.  
For items 2-5 of the following food settings,  
If the preheat temperature reached, but food was  
not placed in soon after, the temperature in the oven  
will go down to a certain degree before it will restart  
the preheat program again. The preheating is  
necessary to ensure the cooking result.  
1. Press BAKE twice or up to 5 times,  
2. Press START pad.  
Press BAKE  
SETTING  
Food  
Quantity  
Once  
Twice  
0.3~1 lb  
2~3.5 lb  
1. French fries  
2.  
Frozen  
snack  
3 times  
4 times  
5 times  
8
ײ
×8
ײ
×2
ײ
 
8
ײ
×8
ײ
×2
ײ
 
3. Brownies  
4. Snack cake  
8~10  
(packages of  
5. Biscuits  
OTHER CONVENIENT FEATURES  
ADD TO COOKING TIME  
all pads are disabled.  
For non-preprogrammed cooking, anytime you  
can add to cooking time by pressing START pad.  
The cooking time increases in one minute  
increment.  
To cancel the child proof lock: Press  
STOP/CANCEL pad for 1.5 seconds, then a beep  
will sound and the indicator light will come off.  
TO STOP THE OVEN WHILE THE OVEN IS  
OPERATING  
MINUTE TIMER  
The timer works independently as a reminder and  
the time countdown ends in beeping.  
1. Press STOP/CANCEL pad.  
You can restart the oven by pressing  
START pad.  
1. Press TIMER  
2. Use the numeric pads to enter the time to be  
counted down.  
Touch STOP/CANCEL to erase all instructions.  
2. Open the door.  
3. Press START.  
You can restart the oven by closing the  
door and pressing START pad.  
NOTE:  
CHILD PROOF LOCK  
The child proof lock prevents unsupervised  
operation by little children.  
Oven stops operating when door is opened.  
To set the child proof lock: Press STOP/CANCEL  
pad for 1.5 seconds, then a beep will sound and  
the indicator light will come on. In the lock state,  
AUTOMATIC PROTECTION MECHANISM  
11  
Download from Www.Somanuals.com. All Manuals Search And Download.  
after cooking already takes place for 5 minutes,  
the oven will automatically enter into protection  
mode with the screen displaying error code E 02.  
This error may disappear after you press the  
CANCEL pad.  
Anytime in the operation of the oven, when the  
oven cavity temperature reaches a phenomenon  
of 300°C, the oven automatically enters into self  
protection mode with one beeping every 1.5 sec  
until the said phenomenon disappears, and  
STOP/CANCEL is pressed to make the oven back  
to normal.  
Error may also occur to the system sensor, which  
will make the oven enter into protection mode with  
the screen displaying E 04, and beeps can be  
heard. As soon as this malfunction disappears,  
press CANCEL, the oven will back to normal.  
During grill or combination cooking, when the  
temperature of oven cavity is lower then 40°C  
CLEANING AND CARE  
1. Turn off the oven and remove the power plug from the wall socket before cleaning.  
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls,  
wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of  
spray and other harsh cleaners as they may stain, streak or dull the door surface.  
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating  
parts inside the oven, water should not be allowed to seep into the ventilation openings.  
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a  
damp cloth to remove any spills or spatters. Do not use abrasive cleaner.  
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the  
control panel, leave oven door open to prevent oven from accidentally turning on.  
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This  
may occur when the microwave oven is operated under high humidity condition. And it is normal.  
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy  
water or in a dishwasher.  
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe  
the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy  
water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to  
replace in the proper position.  
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon  
in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft  
cloth.  
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.  
12  
Download from Www.Somanuals.com. All Manuals Search And Download.  

Compaq PDAs Smartphones H3900 User Manual
Cornelius Beverage Dispenser MJ30 4 PB User Manual
Cypress Computer Hardware CY62167EV30 User Manual
Desa Tech Fitness Equipment CSBNT User Manual
Eaton Electrical Power Supply ASY0567 User Manual
Everpure Water System 7TO User Manual
Fellowes Paper Shredder 220C 2 User Manual
FieldServer Computer Drive FCI E3 Series User Manual
FieldServer Computer Drive FS 8700 83 User Manual
Garland Oven PS 36RB 26 User Manual