KitchenAid Dishwasher KAD 7 User Manual

KAD-7  
TECHNICAL EDUCATION  
Inc.  
For the way it's made.™  
KUD01  
STAINLESS STEEL  
DISHWASHER  
JOB AID 4317288  
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-- NOTES --  
TABLE OF CONTENTS  
Section One  
INSTALLATION CONSIDERATIONS ..................................................1  
GENERAL CONSIDERATION ................................................................. 1  
Section Two  
THEORY OF OPERATION.................................................................3  
CONTROL PANELS ................................................................................ 3  
CYCLES AND CYCLE VARIATIONS ...................................................... 4  
AUTOMATIC PURGE FILTRATION ........................................................ 5  
CANCELING A CYCLE ........................................................................... 6  
CHANGING A CYCLE ............................................................................. 6  
OPTION SELECTIONS ............................................................................ 7  
CYCLE STATUS INDICATORS............................................................... 9  
FUNCTION DESCRIPTION ................................................................... 10  
Section Three  
COMPONENT ACCESS ...................................................................13  
COMPONENT LOCATION ....................................................................13  
ACCESSING COMPONENTS IN THE DOOR ....................................... 14  
ACCESSING COMPONENTS INSIDE THE TUB .................................. 17  
SERVICING THE SUMP ASSEMBLY ................................................... 20  
Section Four  
TROUBLESHOOTING AND DIAGNOSIS ..........................................25  
TROUBLESHOOTING CHART.............................................................. 25  
COMMON CYCLE TIME CHART........................................................... 27  
HOW TO USE COMMON CYCLE TIME CHART .................................. 28  
COMMON CYCLE TIME CHART NOTES .............................................32  
RAPID ADVANCE FEATURE & DIAGNOSTIC CYCLES ..................... 36  
DIAGNOSTIC CYCLE TIME CHART ..................................................... 37  
Section Five  
TECH TIPS ....................................................................................39  
WIRING DIAGRAM ................................................................................ 39  
STRIP CIRCUITS ................................................................................... 40  
ELECTRONIC CONTROL CONNECTOR PINS .................................... 41  
MODEL/SERIAL NUMBER PLATE .......................................................42  
MODEL SPECIFIC SERVICE PARTS TABLE ......................................43  
KEY PAD MATRIX................................................................................. 43  
SPECIFICATIONS ................................................................................. 44  
WATER USAGE.....................................................................................44  
WHAT TO DO IF THE DISHWASHER DOOR DOES NOT OPEN ........45  
46  
III  
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WHAT TO DO IF THE DISHWASHER DOOR DOES NOT OPEN  
SAFETY  
If the door latch assembly is damaged or malfunctions, the dishwasher door may not open. If this  
occurs, the following procedure will open the dishwasher door and allow repairs to the door latch  
assembly.  
! WARNING  
ELECTRICAL SHOCK HAZARD  
1.  
Insert an Allen wrench between the  
countertop and the top of the console in  
the vicinity of the door latch. (Fig. 5-1)  
3.  
Open the door. The unsnapped latch  
strike will remain attached to the door  
catch and will be pulled out of the mount  
ing slots in the support collar. (Fig. 5-3)  
Disconnect power before servicing the dishwasher.  
Replace all panels before operating the dishwasher.  
Failure to do so can result in death or electrical shock.  
Countertop  
Allen Wrench  
Cabinet Seal  
Removed  
Top  
of  
Console  
Console  
Fig. 5-1  
2.  
Turn the Allen wrench down and press  
down on the latch strike retainer brackets  
to release them from the support collar.  
The latch strike retainer brackets are  
snapped into the metal ridge on which  
the cabinet seal is installed. (Fig. 5-2)  
Mounting  
Slots  
Fig. 5-3  
4.  
Remove the latch strike from the door latch  
assembly.  
Top  
of  
Console  
5.  
6.  
Repair the door latch assembly.  
Press Here  
Reinsert the latch strike into the slots in  
the support collar and snap it into place.  
(Fig. 3)  
Press Here  
Cabinet  
Seal  
Support  
Collar  
Fig. 5-2  
IV  
45  
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SECTION ONE  
SPECIFICATIONS  
INSTALLATION CONSIDERATIONS  
ELECTRICAL SUPPLY: (Under Load) 60Hz, 120VAC  
SUPPLY WATER FLOW RATE: (To Fill 2 Quarts (1.9 L) in 27 secs.) - 120psi Max., 20psi MIN.  
GENERAL CONSIDERATIONS  
For complete installation procedures see the “Installation Instructions” in the  
literature packet provided with the dishwasher.  
SUPPLY WATER TEMPERATURE: 120° F to 160° F (49° C to 71° C)  
WATER CHARGE: 1.8 Gal. (6.8 L) / First Fill  
1.7 Gal. (6.5 L) / All Other Fills  
A video presentation, Key Features and Installation Considerations, part number  
4317280V, is available. This video covers the entire installation process.  
LOWER SPRAY ARM ROTATION: 25 TO 40 RPM  
UPPER SPRAY ARM ROTATION: 25 TO 35 RPM  
Each location will present a different set of challenges that can be anticipated and solved before  
installation begins.  
APF DRAIN: .1 Gal. (.38 L) per 5 sec.  
APF Pressure Switch Trip Point: 10 In. Water Column  
Check the planned location of the dishwasher.  
Easy access to hot water, drain line and electricity.  
HEATING ELEMENT HEATING RATE: 1°+ F Rise per Minute  
Convenient access for loading. The dishwasher door should open and close freely.  
WATER USAGE  
The opening under the counter should be square and the cabinet fronts should be perpendicu-  
lar to the floor.  
Baked On Cookware Heavy, Normal  
China - Light/China  
Make sure the cabinet opening is free of intrusions such as braces or utility lines.  
Do not install the dishwasher on carpeted floors.  
Water  
Usage  
(gal/L)  
Water  
Usage  
(gal/L)  
Soil Level  
Sensed  
Soil Level  
Sensed  
7.1-8.6/  
26.9-32.5  
8.8 -10.4/  
33.4 -39.4  
An outside wall behind the dishwasher should be insulated to prevent the water line, inlet valve  
and drain line from freezing and rupturing.  
High  
Low  
High  
Low  
Additional Considerations  
5.5/  
20.8  
6.9/  
26.2  
The application of a horizontal pump and filter  
technology allows for the tub to be designed three  
inches deeper than current models. This deeper  
tub and longer door design will impact the instal-  
lation process because there is less working  
space available underneath the unit and correct  
routing and placement of the drain hose, water  
supply and electrical wiring is critical.  
Quick Clean Up  
Rinse Only  
Water  
Usage  
Water  
Usage  
(gal/L)  
First Fill  
Water  
Temp  
Less  
than  
1.8-2.1/  
6.9-7.9  
6.9-8.4/  
26.1-31.8  
The tub must be level. Reduced water consump-  
tion of this dishwasher requires that it be installed  
level and plumb for proper water recirculation back  
into the sump area during operation.  
135° F  
(57° C)  
Greater  
than  
135° F  
(57° C)  
5.2-6.7/  
19.7-25.4  
Do not remove the drain  
tube from the left side of  
the tub. If the loop is  
removed, the dishwasher  
will not initiate Automatic  
Purge Filtration. The drain  
tube also contains a check  
valve in the L-connector th
prevents backflow of wate
the dishwasher from the house-  
hold drain system.  
Drain Tube  
Loop  
Main Wash Motor  
Drain Pump  
Motor  
View of Sump Assembly from Underneath  
Showing Horizontal Wash Pump Motor  
and Drain Pump Motor  
44  
1
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-- NOTES --  
MODEL SPECIFIC TABLES  
PUMP &  
MOTOR  
ASSMEBLY  
MODEL  
NO.  
USER  
INTERFACE  
JUMPER INTERCONNECT NUMERIC  
TAILS  
CARD  
DISPLAY  
KUDS01DJ 8269200 (Top)  
8269201 (Front)  
8269202  
8269207  
8269206  
KUDS01IJ  
KUDR01TJ  
KUDM01TJ  
KUDI01TJ  
8269199  
8269198  
8269197  
8269196  
8268422  
N/A  
N/A  
N/A  
RINSE  
AID  
SENSOR  
RINSE  
AID  
HARNESS  
MODEL  
NO.  
PRESSURE DISPENSER  
SWITCH  
WIRING  
HARNESS  
KUDS01DJ  
8269189  
8269190  
8268477  
8269996  
KUDS01IJ  
KUDR01TJ  
KUDM01TJ  
KUDI01TJ  
8269191  
N/A  
N/A  
N/A  
KEYPAD MATRIX  
43  
2
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MODEL/SERIAL NUMBER PLATE  
SECTION TWO  
THEORY OF OPERATION  
SERIAL NUMBER DESIGNATOR  
Model/Serial  
Number Plate  
(Left side of  
frame behind  
door)  
CONTROL PANELS  
SERIAL NUMBER  
F K 36 50001  
MANUFACTURING SITE  
F = Findlay, OH  
MODEL KUDI01TJ - 6” Console  
YEAR OF MANUFACTURE  
K = 2000  
WEEK OF MANUFACTURE  
PRODUCT SEQUENCE NUMBER  
MODEL KUDM01TJ - 6” Console  
MODEL KUDR01TJ - 4” Console  
MODEL KUDS01IJ - 4” Console  
MODEL NUMBER DESIGNATOR  
MODEL NUMBER  
K UD S 01  
T
J WH 0  
INTERNATIONAL SALES OR  
MARKETING CHANNEL  
K = KITCHENAID BRAND  
PRODUCT IDENTIFIER  
PD = Convertable/Potable  
UD = Undercounter  
FEATURE LEVEL: I, J, M, P, R, S  
SERIES CONFIGURATION  
FEATURES  
YEAR OF INTRODUCTION  
J = 2000  
COLOR CODE  
WH = White  
AL = Almond  
GR = Graphite  
BL = Black  
BT = Biscuit  
ENGINEERING CHANGE  
0 = Basic Release; 1 = First Revision; 2 = Second Revision  
MODEL KUDS01DJ - 4” Split Console  
TOP  
FRONT  
42  
3
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WATER HEATING  
CYCLES AND CYCLE VARIATION  
The KUD01 dishwasher optimizes washing performance and efficiently uses resources by varying  
cycle functions and length. The selection of wash options allows the consumer to customize a cycle  
for optimum washing performance. The soil sensor monitors soils in the wash water and sends input  
to the electronic control. Generally, if the consumer does not choose a wash option, the electronic  
control determines which cycle variation should be used.  
Heater Circuit  
In models without the soil sensor feature the electronic control automatically uses the Low Soil varia-  
tion of the cycle unless the customer has chosen the High Temp Scrub option.  
* Resistance and  
Wattage  
Varies with Temperature  
Wash Options  
Thermistor  
The consumer’s selection of a High Temp Scrub wash option mandates a preset long version  
of a wash cycle. The exception is the Normal cycle. If very little soils are present the electronic  
control will use the Low Soil cycle variation with the High Temp Scrub option.  
The Sani Rinse option will mandate a higher final rinse temperature. This does not lengthen a  
cycle except for the time spent in the thermal hold to raise the water temperature to the re-  
quired 160° F.  
The Energy Saver Dry option merely turns off the heat during the drying function of the cycle.  
SOIL SENSING  
Soil Sensing  
The Soil Sensor (pressure switch) monitors soil concentrations during wash functions and communi-  
cates this to the electronic control. If one or more soil sensor trips occur in the first washing interval  
(interval “42”) of the Pre-Wash Period, the electronic control will use the High Soil version of the cycle.  
If there are no trips and no options selected, the control uses the light soil version starting at interval  
41. Soil sensor trips also invoke Automatic Purge Filtration (APF) events during the Pre-Wash and  
Wash Periods. See APF description on page 5.  
NOTE: Switch closes when significant soils ac-  
cumulate in the pump.  
RINSE AID SENSING  
First Fill Water Temperature  
The duration of the Quick Cleanup cycle may be modified based upon the water temperature of the  
first fill. If the thermistor senses water temperature of 135°F or higher, the electronic control will elimi-  
nate the second wash function. The Quick Cleanup cycle is the only cycle in which this occurs.  
NOTE: Switch closes when the Rinse Aid dispenser is empty.  
Normal  
Baked On Cookware  
ELECTRONIC CONTROL CONNECTOR PINS  
The most aggressive to virtually eliminate bacte-  
ria from the dish load. Use this cycle for hard-to-  
clean, heavily soiled pots, pans, casseroles and  
regular tableware. Initial display time: 99 min.  
Use this cycle for loads with normal amounts of  
food soil. (The energy-usage label is based on  
this cycle.) Initial display time: 95 min.  
PIN  
NO.  
P1  
P2-1  
P2-2  
P2-3  
P2-4  
P2-5  
P2-6  
P3  
WIRE  
COLOR  
-
O-GY  
Y-BK  
BR  
LBU  
O-BK  
T
DESCRIPTION  
RIBBON CABLE TO USER INTERFACE  
PRESSURE SWITCH (SOIL SENSE)  
THERMISTOR  
FILL VALVE  
DISPENSER  
OPEN  
Light/China  
TO CONTROL POWER SUPPLY  
DRAIN MOTOR  
GY  
Heavy  
Use this cycle for china and crystal. This cycle  
uses a light wash and gentle dry. During heated  
dry, the heating element cycles on and off. Initial  
display time: 79 min.  
P4  
P5  
P6  
P7  
P8  
P9  
P10  
WASH MOTOR AUX WINDING  
WASH MOTOR RUN WINDING  
SWITCHED L1 TO HEATER  
AC NEUTRAL  
Y
BU  
Use this cycle for hard-to-clean, heavily soiled  
pots, pans, casseroles and regular tableware.  
Initial display time: 97 min.  
W-R  
W-V  
T
R-BK  
BU-BK  
SWITCHED L1 FROM TCO  
SWITCHED L1 TO WASH MOTOR COMMON  
SWITCHED L1 TO VENT, FILL VALVE,  
DISPENSER & PRESSURE SWITCH  
OPTIONAL RINSE AID  
P12  
R
4
41  
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Quick Clean Up  
STRIP CIRCUITS  
Use this cycle for pre-rinsed or lightly-soiled loads. The cycle automatically adds a fill and brief pre-  
wash, purging cold water from the hot water line improves washing results, without adding time for  
water heating periods. Initial display time: 48 min.  
FILL  
Rinse Only  
WASH/RINSE  
Use this rinse cycle for rinsing dishes, glasses and silverware that will not be washed right away.  
Initial display time: 10 min.  
DRAIN  
AUTOMATIC PURGE FILTRATION (APF)  
The soil sensor (pressure switch) monitors water pressure at the output of the drain pump. The  
pressure is created by the concentration of soils trapped against the accumulator screen. As pressure  
builds, the water level in the drain tube loop is pushed higher. When the water level in the tube rises  
10 inches (the equivalent of 10 inches of water column pressure) the soil sensor switch closes indicat-  
ing to the electronic control that high soil levels are present.  
The electronic control invokes the APF feature in specific intervals of the Pre-Wash and Wash peri-  
ods. Up to five intervals are available to enable APF events. As many as three APF events may occur  
in any one of these intervals, however, APF events will be spaced no less than one minute apart.  
DISPENSER  
VENT  
APF operates for a total of 10 seconds while the wash motor continues to operate. The accumulator  
screen will be cleaned from jets on the underside of the lower spray arm as the washing action contin-  
ues.  
During the first five seconds, the drain motor turns on and the fill valve is activated. This purges the  
soiled water from the accumulator and begins to add fresh water. For the remaining five seconds, the  
drain pump is turned off, but the fill valve remains activated to bring the wash water back to the proper  
level.  
HEAT DRY  
* Resistance and  
Wattage  
Varies with Temperature  
40  
5
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CANCELING A CYCLE  
SECTION FIVE  
TECH TIPS  
Anytime during a cycle press:  
WIRING DIAGRAM  
The display shows:  
2
The dishwasher starts a two minute drain (if needed.) The wash pump does not operate during this  
drain function. Let the dishwasher drain completely. The display turns off after two minutes.  
NOTE: If the dishwasher does not need to be drained, the display turns off.  
PTC HEATER  
To Stop the Drain  
Press Cancel/Drain a second time to stop the drain immediately. Always drain the dishwasher before  
starting a new cycle.  
To Clear the Indicators  
Press Cancel/Drain before starting the dishwasher to clear all options and cycles.  
CHANGING A CYCLE  
During the first fill of a cycle:  
1.  
2.  
Press a new cycle and/or options.  
Check the detergent dispensers. They must be filled properly for the new cycle.  
After the first fill of a cycle:  
1.  
Press:  
The display shows:  
2
The dishwasher starts a two minute drain (if needed.) Let the dishwasher drain completely. The  
display turns off after two minutes.  
NOTE: If the dishwasher does not need to be drained, the display turns off.  
NOTE: Check Strip Circuits for resistance and wattage values.  
6
39  
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2.  
3.  
4.  
5.  
Check the detergent dispensers. They must be filled properly for the new cycle.  
-- NOTES --  
Close the door.  
Press a new cycle and/or options.  
Press Start.  
OPTION SELECTIONS  
Hi Temp Scrub  
Select this option to increase the target water temperature during the wash portion of  
the cycle. Hi Temp Scrub raises this target water temperature to 145° F (63° C)  
in the Main Wash for all cycles. In the Baked On Cookware and Heavy cycles, Hi Temp  
Scrub also raises the target water temperature to 135° F (57° C) in the pre-wash.  
Heating the water helps improve washing results. Hi Temp Scrub is useful when  
loads contain baked-on food.  
This option adds heat and wash time by adding at least one additional rinse mode to the cycle.  
NOTE: Hi Temp Scrub is an option with Baked On Cookware, Heavy and Normal Wash.  
Sani Rinse  
Select this option to raise the water temperature in the final rinse to approximately  
160° F (70° C) for 10 minutes. Sani rinse adds heat and time to the cycle. In the  
Normal cycle, this high temperature rinse sanitizes the dishes and glassware in accor-  
dance with the NSF International requirements (#95/480/05/2480).  
NOTE: The Baked On Cookware cycle automatically uses this option. Sani Rinse is an option with  
Heavy and Normal Wash.  
Energy Saver Dry  
Select this energy-saving option to dry without heat. Air drying is useful when loads  
contain plastic dinnerware that may be sensitive to high temperatures. The dishes  
take longer to dry and spotting can occur. For best drying, use a liquid rinse aid. Some  
items, such as plastics, may need towel drying.  
NOTE: Energy Saver Dry is an option with all cycles, except Quick Rinse.  
Control Lock  
Use the Control Lock to prevent the dishwasher from accidentally being turned on.  
Use the Lock, also, to prevent accidental cycle or option changes during a cycle. When  
the Lock On Icon is lit, all buttons are disabled.  
NOTES:  
The dishwasher door can be opened while the controls are locked.  
The lock can be turned on while the dishwasher is running.  
To Turn on the Control Lock:  
Press and hold the Air Dry button for four (4) seconds. CONTROL LOCK will glow.  
38  
7
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Diagnostic Cycle Time Chart  
Delay Hours  
88 10  
9
8
7
6
5
4
3
2
1
0
INTERVAL  
CYCLE LED’s  
Select this option to run the dishwasher at a later time or during off-peak hours. Items can be added  
any time during the delay countdown. After adding hours, close the door firmly until it latches. The  
delay countdown will not continue if the door is not latched.  
S
T
ANTI-BACTERIA / COOKWARE  
POTS & PANS / HEAVY  
NORMAL  
A
N
D
B
Y
Start can be delayed up to 12 or 24 hours depending on the model.  
The first time Delay Hours is pressed, the display will show:  
CHINA  
QUICK CLEANUP / TIME SAVER  
RINSE ONLY  
CANCEL DRAIN  
1 8  
OPTION LED’s  
P.SCOUR / H.T.SCRUB  
SOAK OPTION  
Showing a one (1) hour delay.  
NO HEAT DRY / AIR DRY/ E.SVR.DRY  
SANI RINSE  
To Delay the Start:  
1.  
2.  
3.  
Close the door.  
DELAY - 2 HR  
DELAY - 4 HR  
Select a wash cycle and options.  
Repeatedly press:  
DELAY - 8 HR  
RINSE AID EMPTY  
LOCKOUT  
NOTE 1  
CYCLE PROG/STATUS LED’s  
W1  
S
T
until the desired hours of delay are in the display.  
4. Press Start.  
W2  
WASHING (W3)  
R1  
A
N
D
B
Y
NOTE: To cancel the delay hours cycle press Cancel/Drain. To cancel the delay and start the cycle  
immediately, press Start again.  
CIRC (R2) [a.k.a. ‘WASHING’ on some models]  
RINSING  
DRYING  
SOAKING  
SOAKING/SENSING  
ADD-A-DISH  
WATER HEATING  
SANI COMPLETE  
CLEAN  
NOTE 2  
INTERVAL TIME (min:sec)  
DIAG. CYCLE (Soil Sensor Pres. Sw. Closed)  
DIAG. CYCLE (Soil Sensor Pres. Sw. Open)  
NOTE 3  
NOTE 3  
>
NUMERIC DISPLAY (DISPLAYS INTERVAL NUMBER)  
88 10 9  
8
7
6
5
4
3
2
1
0
OUTPUT LOADS  
VENT  
S
T
WASH MOTOR MAIN  
DRAIN MOTOR  
FILL VALVE  
A
N
D
B
Y
UNDEFINED EXTRA OUTPUT  
DET-R/A DISPENSER  
HEATER  
NOTE  
3
8
37  
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RAPID ADVANCE SERVICE FEATURE AND DIAGNOSTICS  
CYCLES  
CYCLE STATUS INDICATORS  
The progress of the dishwashing cycle can be followed with the Cycle Status Indicators.  
Add Rinse Aid  
Pressing the following option keys in the sequence shown will either start the Diagnostics Cycle or turn  
on the Rapid Advance feature for stepping through customer selectable cycles:  
When the RINSE AID EMPTY indicator is lit, the dispenser is empty and needs to be filled. The light  
will glow when a cycle is selected or while a cycle is running.  
HIGH TEMP SCRUB, ENERGY SAVER DRY, HIGH TEMP SCRUB, ENERGY SAVER DRY  
Or  
Sensing/Soak  
SANI RINSE, ENERGY SAVER DRY, SANI RINSE, ENERGY SAVER DRY  
On models equipped with a soil sensing pressure switch, the dishwasher senses the soil level on the  
dishes. Soil level determines the length of some cycles, the amount of heat added to the wash or rinse  
and the cycle variation needed for the load. Wash action continues while sensing occurs.  
(Note: HIGH TEMP SCRUB = POWER SCOUR = HIGH TEMP SCOUR)  
(Note: AIR DRY = NO HEAT DRY = ENERGY SAVER DRY)  
If the above key sequence is entered after starting a cycle, the Rapid Advance feature is turned on,  
which allows the operator to manually advance the currently running cycle, interval by interval, by  
pressing the Pots & Pans/Heavy or Anti-Bacteria/Baked On Cookware or Start key.  
Soak helps loosen soils on the dishes, but wash action pauses during soak. The sensing indicator  
glows during the soil sensing and soak parts of the cycle. .  
Sanitized  
If the above key sequence is entered with the dishwasher in Standby, the Diagnostics Cycle is started.  
The Diagnostics Cycle can be rapid-advanced, interval by interval, by pressing the Pots & Pans/  
Heavy or Anti-Bacteria/Baked On Cookware or Start key.  
If the Sani Rinse option is selected, the sanitized indicator glows when the Sani Rinse cycle is finished.  
If the dishwasher did not properly sanitize the dishes, the light flashes at the end of the cycle. This can  
happen if the cycle is interrupted. The light goes off when the door in opened.  
NOTE: The door must be closed before the Diagnostics cycle will run. Likewise, the door must be  
closed after each rapid advance selection of the Pots & Pans/Heavy or Anti-Bacterial/Baked On Cook-  
ware key for the control to advance to the next interval of the Diagnostics or currently running cycle.  
Clean  
The Clean indicator glows when a cycle is finished. The light turns off when the door is opened or  
Cancel/Drain is pressed.  
DIAGNOSTICS CYCLE TIME CHART NOTES  
Add A Dish  
(DIAGNOSTICS CYCLE) NOTE 1 – R/A SENSOR ASSEMBLY CHECK  
After a cycle starts, additional items can be added to the wash load while ADD A DISH indicator glows.  
After the indicator light turns off, items added to the dishwasher may not be completely cleaned.  
To help detect a malfuntioning or disconnected Rinse Aid level sensor, the Rinse Aid Empty LED  
should light up in Diagnostics if the Rinse Aid dispenser is empty or the circuit is shorted. If the Rinse  
Aid Dispenser is full, the LED indicator will not light up during the diagnostic test, except in the first  
increment.  
Water Heating  
Water Heating indicator glows and the cycle progression pauses whenever water is heated to a set  
temperature during a cycle. Wash or rinse action continues as the water heats.  
(DIAGNOSTICS CYCLE) NOTE 2 – THERMISTOR OPEN/SHORT DETECTION  
The Diagnostics Test cycle will illuminate the ‘CLEAN’ LED in intervals 10 through 1 whenever it  
detects a “short circuit” or “open circuit” in the themistor circuit.  
Wash  
The Wash indicator glows whenever the dishwasher is performing a wash function.  
NOTE: Warm water must be in the dishwasher when performing this test. Otherwise, the control may  
falsely determine that the thermistor circuit is “open”.  
Rinse  
(DIAGNOSTICS CYCLE) NOTE 3 – STUCK PRESSURE SWITCH DETECTION  
The Rinse indicator glows whenever the dishwasher is performing a rinse function.  
The Diagnostics cycle monitors the (normally open) soil-sensing pressure switch input for a “stuck  
closed” condition. If a “stuck closed” condition exists, the diagnostic cycle will abort wash interval 3  
and skip immediately to drain interval 1.  
Dry  
The Dry indicator will glow whenever the dishwasher is performing a heated dry function.  
Control Lock  
The Control Lock indicator glows whenever the Control Lock feature is on. When the Control Lock  
indicator is lit, all buttons are disabled.  
36  
9
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FUNCTION DESCRIPTION  
NOTE 9 - SOAKING PAUSE INTERVAL — ENERGY STAR NORMAL CYCLE ONLY  
The washing action of the KitchenAid KUD01 Stainless Steel Dishwasher performs more work and  
maintains higher performance with reduced energy consumption. This is accomplished with the fol-  
lowing: 1) A redesigned wash system using separate wash and drain pumps. 2) A soil sensor and  
thermistor which monitor washing conditions. 3) An electronic control board which adjusts cycle  
functions to optimize washing performance.  
Intervals 13 and 32 are mid-cycle soaking/pause intervals and are only used in the Energy Star light  
soil/non-sensor version of the Normal cycle. The control stops washing and turns all loads off except  
the vent in these intervals. The intent is to let the existing energy in the wash water on the dishes  
soften and loosen the food soil. The Soaking and Soaking/Sensing indicators are turned on during  
these intervals (see note 7).  
7
8
NOTE 10 – PULSED DRY — CHINA CYCLE ONLY  
9
The China cycle (on all models) turns the heater off in intervals 1, 3, and 5 of the dry period to create  
a gentler “pulsed” dry function.  
5a  
6
NOTE 11 – HEATER ON — QUICK CLEANUP/TIME SAVER CYCLE ONLY  
1a  
6
To make up for no water heating thermal holds, the heater is turned on in intervals 10-12, 14, and 41-  
42 of the Quick Clean Up/Time Saver cycle. The heater in interval 10 of the Quick Clean Up/Time  
Saver cycle is thermally capped at 150F/66C (see note 4).  
1b  
NOTE 14 – POWER SCOUR/HIGH TEMP SCRUB OPTION  
The Power Scour/High Temp Scrub option is not allowed with China, Quick Clean Up/Time Saver, or  
Rinse Only/Quick Rinse cycles. This option does the following:  
3
1c  
(a)  
Anti-Bacteria/Cookware and Pots & Pans/Heavy cycles  
5b  
2
Forces the control to run no less than a 5-fill (Wash-Wash-Rinse-Rinse-Rinse-Dry) version  
of the cycle, even if no soil is sensed.  
4
9
Wash/Rinse Function  
Raises the pre-wash water heating thermal hold (interval 40) to 135F/57C  
Raises the main wash water heating thermal hold (interval 33) to 145F/63C (except Anti-  
Bacteria/Cookware cycle, which is already 145F/63C).  
The main wash water passes from the spray arm  
nozzles, over the dish load and into the sump as-  
sembly, where a number of operations occur.  
(5a) The remaining water is allowed to  
rejoin the main wash flow by passing  
through the separation screen. (5b)  
(b)  
Normal cycles  
Forces the control to run no less than a 4-fill (Wash-Wash-Rinse-Rinse-Dry) version of the  
6.  
7.  
This heavily soiled water is distributed  
throughout the accumulator. (6) Soils will  
remain trapped in the accumulator until a  
drain or Automatic Purge Filtration event  
takes place.  
cycle even if no soil is sensed. Note: the standard (non-Energy Star) Normal cycle is al  
ready a minimum of 4-fills (Wash-Wash-Rinse-Rinse-Dry) with light/no soil.  
Raises the main wash water heating thermal hold (interval 33) to 145F/63C.  
1.  
Water and soils pass through the course  
protection grate at the top of the sump as-  
sembly (1a) and then passes through the  
foreign object protector (1b) into the main  
wash pump inlet chamber (1c).  
NOTE 15 – SANI RINSE OPTION  
Since the water in the accumulator is un-  
der some minimal pressure, it rejoins the  
main wash water by flowing through the  
accumulator screen into the tub. (7) For  
this to occur properly it is critical that  
the dishwasher be installed perfectly level.  
The Sani Rinse option is not allowed on China, Quick Clean Up/Time Saver, and Rinse Only/Quick  
Rinse cycles. It is “built in” and treated as an automatic option on the Anti-bacteria/Cookware cycles.  
This option does the following:  
2.  
The water then passes through the chop-  
per assembly where food particles are re-  
duced in size so they can pass through  
the water delivery system. (2)  
Raises final rinse water heating thermal hold (interval 15) to 160F/71C and adds 20 min-  
utes to its default maximum time limit.  
Turns the heater off in the last two intervals of the dry period (intervals 1 and 2).  
Invokes the Sanitized status indicator at the end of the cycle (see note 8).  
3.  
4.  
Water is drawn through the impeller and  
into the pump chamber. (3)  
8.  
9.  
Jets located on the underside of the lower  
spray arm continuously wash down the ac-  
cumulator screen to allow more soils to  
concentrate. (8)  
Here, 20 percent of the water is diverted  
towards the soil accumulator. Food soils  
in this water stream are separated by the  
separation screen. (4)  
NOTE 16 – AIR DRY/NO HEAT DRY/ENERGY SAVER DRY OPTION  
The Air Dry/No Heat Dry option is not allowed on the Rinse Only/Quick Rinse cycle (which has no dry  
function). This option does the following:  
The remaining 80 percent of the wash  
water will flow from the impeller through  
the volute and up through the spray arms.  
(9)  
5.  
Downstream restrictions limit the water  
flow into the accumulator to 10 percent.  
Turns the heater off in the dry period (intervals 1-6).  
10  
35  
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NOTE 5 - NUMERIC CYCLE TIME DISPLAY  
Drain Function  
Some models with numeric cycle time displays show an animated spinning clock pattern during the  
first four intervals of the cycle (intervals 45-42) while sensor based cycle modifications (and true time  
remaining) are being determined. Other models simply display the worst case cycle time remaining  
(in minutes) until the end of interval 42. See the Model Specifics Table to identify models with numeric  
displays and which models exhibit the animated clock pattern. At the end of interval 42, all models  
with numeric displays will begin displaying a corrected cycle time (in minutes). From here on, the  
display counts down normally, minute by minute, through the rest of the cycle.  
1.  
2.  
3.  
4.  
During the Drain function, a separate drain pump motor (1) is started while the main wash  
pump motor continues to operate for 1 minute. This accomplishes three goals.  
First, the jets on the underside of the lower spray arm continue to flush soils from the accumu-  
lator screen while the water is drained from the unit. (2)  
Second, negative pressure in the main wash pump inlet chamber keeps the check valve closed,  
allowing the drain pump to remove soiled water from the accumulator. (3)  
Note: Cycle time does not include time spent in thermal holds; the time on the display at the start of  
Third, the spray arms will rinse down the interior of the wash tub while the water is drained,  
the thermal hold is frozen until the end of the thermal hold (see notes 3 & 6).  
leaving the inside free of soils. (4)  
NOTE 6 – WATER HEATING (THERMAL HOLD) STATUS INDICATOR  
2
2
The Water Heating indicator is turned on during all thermal hold intervals to signal that cycle timing,  
display sequencing, and numeric cycle time display countdown operations have been suspended or  
frozen while the water is heated to the proper temperature (see note 3).  
4
NOTE 7 – SOAKING/SENSING & SOAKING STATUS INDICATORS  
In general, the Soaking/Sensing indicator is primarily a “sensing” indicator and is turned on during  
cycles whenever the control is still making decisions based on sensor inputs. Specifically this includes  
all APF intervals, all thermal hold intervals, and the first four intervals of each cycle (see notes 1, 2,  
and 3).  
1
TheSoaking/Sensingindicator also turns on during “soaking” events like the “soaking/pause” intervals  
in the Energy Star low soil/non-sensor version of the Normal cycle (see note 9). A dedicated Soaking  
indicator is available for non-numeric models that will likewise turn on during these “soaking” events  
but not during “sensing” intervals.  
3
NOTE 8 – ‘END-OF-CYCLE’ STATUS INDICATORS – CLEAN and SANITIZED  
5.  
The main wash pump then stops, creating positive pressure in the pump’s inlet chamber. This  
opens the check valve allowing the remaining water to be drained away. (5)  
Both end-of-cycle indicators (Clean and Sanitized) turn on at the end of a cycle and turn off upon  
pressing any key or opening and closing the door (note: the indicators stay on as the door is opened  
but turn off as soon as the door is closed again).  
(a) Clean  
Comes on at the end of every cycle except Rinse Only/Quick Rinse.  
(b) Sanitized  
Comes on at the end of all cycles completed with the Sani Rinse option selected (see note 15).  
If the Sani Rinse option is completed successfully, the indicator is turned on steady at the end  
of the cycle. If the Sani Rinse was unsuccessful (see below), the indicator will flash ½ second  
on, ½ second off, repeatedly, at the end of the cycle. The Sani Rinse will be deemed unsuc-  
cessful (& flash the indicator) if:  
(1)  
The thermal hold in the final rinse (interval 15) fails to reach the required 160F/71C  
before timing out on its default time limit.  
(2)  
The door is opened and/or power is interrupted between the end of the final rinse  
thermal hold (interval 15) and the end of the cycle.  
34  
11  
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NOTE 2 – APF ENABLED INTERVALS  
Automatic Purge Filtration  
The Automatic Purge Filtration feature may be invoked if the soil sensor detects excessive soils. This  
can occur during selected wash or rinse functions. APF mode provides one or more purges of excess  
soils trapped in the soil accumulator at specified intervals in a cycle.  
The APF (Automatic Purge Filtration) wash system allows the control to continuously filter and flush  
food soil out of the pump during “APF enabled” intervals scattered throughout each cycle and do it  
without interrupting the cycle. The control monitors the pressure switch (soil sensor) input during each  
of the APF enabled intervals in the cycle (see time chart). Whenever a pressure switch trip is detected  
in one of these APF intervals, the control executes a 10-second “APF purge” to clear the pump of  
soils. These APF purges occur in parallel with the cycle and do not interrupt or affect the timing of  
other functions (like washing) in the interval. Each APF purge consists of 5 seconds of Fill and Drain  
followed immediately by 5 seconds of Fill by itself. If an APF purge is executed during a heated wash  
interval, the heater must be turned off during the first 5-second Fill and Drain portion of each purge,  
but cycle timing is not affected and the heater turns back on midway through the purge.  
1.  
The APF mode operates for a total of 10 seconds while the wash pump continues to wash.  
The accumulator screen will be cleaned from jets on the underside of the lower spray arm. (1)  
2.  
During the first five seconds, the drain pump (2) turns on and the fill valve is activated. This  
purges the soiled water from the accumulator and begins to add fresh water.  
1
1
Multiple APF purges can occur within each APF interval of the cycle but are limited by certain fre-  
quency and quantity limits:  
APF purges must be spaced at least 60 seconds apart within any given APF interval (the  
pressure switch will be ignored prior to 60 seconds).  
The maximum number of APF purges allowed within a given APF interval is specified on the  
time chart in that interval (the pressure switch will be ignored for the duration of an APF  
interval once the maximum APF limit for that interval has been exceeded). In interval 33, the  
limit is “1” for 120F thermal holds and “3” for all other thermal hold setpoint temperatures.  
2
Note: Models without pressure switches (soil sensors) never get sensor trips and thus never execute  
APF purges. (See Model Specifics Table to identify models without pressure switches).  
NOTE 3 – WATER HEATING THERMAL HOLD INTERVALS  
During water heating thermal holds (intervals 40, 33, & 15), cycle timing is interrupted and the dish-  
washer continues washing while it heats the water to the setpoint temperatures specified on the time  
chart for each version of the cycle. The Water Heating and Sensing indicators are turned on and the  
cycle time displayed by models with numeric displays is frozen during thermal hold intervals (see  
notes 5, 6, & 7). The dishwasher will hold in this suspended, water heating mode until the water  
reaches the temperature specified for the thermal hold or a maximum default time limit for the thermal  
hold (below) expires. At the conclusion of the thermal hold, the control resumes normal operation and  
timing and proceeds to the next interval.  
APF Function  
First Five Seconds  
3.  
For the remaining five seconds, the drain pump is turned off, (3a) but the fill valve remains  
activated to bring wash water back to the proper level. (3b)  
3b  
The default maximum time limits for all the thermal hold intervals are as follows (in minutes):  
Pre-Wash Main Wash Final Rinse  
(Final Rinse with Sani Rinse)  
Anti-bacteria/Cookware  
Pots & Pans/Heavy  
Normal  
30  
30  
35  
35  
45  
45  
50  
30  
40  
30  
(50)  
(50)  
(60)  
( — )  
3a  
China  
(Quick Clean Up/Time Saver and Quick Rinse/Rinse Only cycles have no thermal hold intervals)  
NOTE 4 – THERMALLY CAPPED INTERVALS  
Interval 34 is a heated wash interval thermally capped at 150F/66C. Interval 10 is only heated for the  
Quick Clean Up/Time Saver cycle and is thermally capped in that situation at 150F/66C. Anytime the  
thermal cap temperature is exceeded during one of these intervals, the heater will turn off, but the  
dishwasher will continue washing for the duration of the interval.  
APF Function  
Last Five Seconds  
12  
33  
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COMMON CYCLE TIME CHART NOTES  
SECTION THREE  
COMPONENT ACCESS  
NOTE 1 – CYCLE MODIFICATIONS BASED ON SENSOR INPUTS  
COMPONENT LOCATION  
The control monitors food soil and temperature sensors during the first four intervals of the cycle  
(intervals 45-42) to determine what sensor based cycle modifications are appropriate. The modifica-  
tions made to the cycle depend on the cycle and options selected as well as the sensor inputs. Note  
the interval skip arrows and thermal hold temperature changes on the time chart for each version of  
the cycle.  
Upper  
Spray  
Arm  
Active  
Vent  
Control  
Panel  
In addition to being able to modify the cycle itself based on soil sensor input, the APF (Automatic  
Purge Filtration) wash system allows the control to continuously filter and flush food soil out of the  
pump during “APF enabled” intervals scattered throughout each cycle and do it without interrupting  
the cycle (see note 2 on APF).  
Inner Feed Tube  
Electronic  
Control Board  
(Interconnect  
Middle Spray  
Arm  
(a) Anti-Bacteria/Cookware, Pots & Pans/Heavy, Normal, and China Cycles  
The control assumes that the worst case cycle (the high soil version) is going to be required  
until the true soil level is determined. The soil level is determined by counting the number of  
pressure switch (soil sensor) trips that occur in the first APF interval of the cycle (interval 42).  
If no trips are detected in interval 42, the control modifies the remainder of the cycle to match  
the light soil/non-sensor version of the cycle. If one or more trips are detected in interval 42,  
the control continues with the heavy soil version of the cycle.  
Board Underneath)  
Door Latch Assembly  
Dispenser  
Assembly  
Sump and Motor  
Assembly  
Note: Energy Star models have a different light soil/non-sensor version of the Normal cycle than  
other models (see Model Specifics table to identify Energy Star models).  
Water Inlet  
Drain Tube  
Note: Models without pressure switches (soil sensors) never get sensor trips and thus always default  
to the light/non-sensor version of the cycle and never execute APF purges. (See Model Specific  
Tables to identify models without pressure switches).  
Float  
Lower Spray  
Arm  
Note: The Power Scour/High Temp Scrub option can override or alter the soil-based cycle modifica-  
tions (see note 14).  
Heating  
Element  
(b) Time Saver/Quick CleanUp Cycles  
The control does NOT modify the Quick CleanUp/Time Saver cycle based on soil level. In-  
stead, it modifies the cycle based on incoming water temperature detected during the first fill  
interval of the cycle (interval 45). The control assumes the worst case cycle (Cool First Fill  
version) will be required until the end of interval 42. At the end of interval 42, it modifies the  
remainder of the cycle based on the inlet water temperature it actually detected in the first fill.  
If the water was more than 135° F/57° C it changes to the “Hot First Fill” version of the cycle. If  
the water was less than 135° F, it will continue with the “Cool First Fill” version of the cycle. The  
“Cool First Fill” version of the cycle basically contains an extra drain and fill prior to the main  
wash to increase the initial water temperature for the main wash and reduce the time needed  
to heat the water.  
Accumulator  
Check Valve  
(in drain tube)  
Soil Sensor  
Pressure Switch  
Drain Pump Motor  
Thermistor  
Wash Pump  
Like other cycles, the Quick CleanUp/Time Saver cycle does allow APF purges to occur (in  
APF intervals) if pressure switch trips occur, but cycle timing is not modified.  
Run Capacitor  
(c) Rinse Only/Quick Rinse Cycles  
The control does NOT modify the Rinse Only/Quick Rinse cycle based on sensor inputs. Like  
other cycles, it does allow APF purges to occur (in APF intervals) if pressure switch trips occur  
but the Rinse Only/Quick Rinse cycle timing itself is not modified based on any sensor inputs.  
Wash Pump Motor  
32  
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Cycle Progression & Status Indicators-Output Loads  
Located in the lower third section of the left column are a listing of cycle Status Indicators (1) signifying  
what is happening during a cycle. Some of these indicators are for engineering use only and not  
applicable for service diagnosis (†). The output loads (2) are listed at the bottom of the left hand  
column. The solid and shaded bars to the right indicate the potential use of cycle indicators and loads  
by at least one cycle variation. (Fig. 4-4)  
! IMPORTANT  
Electrostatic Discharge (ESD) Sensitive Electronics  
ESD problems are present everywhere. ESD may damage or weaken the electronic control as-  
sembly. The new control assembly may appear to work well after repair is finished, but failure may  
occur at a later date due to ESD stress.  
(1)  
17 16  
15  
14 13 12 11 10  
9
8
Use an anti-static wrist strap. Connect wrist strap to green ground connection point or un-  
painted metal in the appliance. - OR - Touch your finger repeatedly to a green ground connec-  
tion point or unpainted metal in the appliance.  
“CYCLE PROGRESSION & STATUS INDICATORS  
†PROG BAR W1  
†PROG BAR W2  
WASHING (PROG BAR W3)  
†PROG BAR R1  
†CIRC (PROG BAR R2) (This LED will be labeled as ‘WASHING’ on models that use it, but it is on during all Wash and Rinse Periods)  
Before removing the part from its package, touch the anti-static bag to a green ground connec-  
tion point or unpainted metal in the appliance.  
Avoid touching electronic parts or terminal contacts; handle electronic control assembly by  
edges only.  
When repacking failed electronic control assembly in anti-static bag, observe above instruc-  
tions.  
RINSING  
DRYING  
SOAKING  
SOAKING/SENSING  
NOTE 7  
NOTE 7  
ADD-A-DISH  
WATER HEATING (THERMAL HOLD INDICATOR)  
NOTE 6  
SANITIZED  
CLEAN  
NOTE 8,15  
NOTE 8  
OUTPUT LOADS  
WASH MOTOR (MAIN WINDING)  
DRAIN MOTOR  
FILL  
NOTE 2  
NOTE 2  
NOTE 2  
APF ENABLED INTERVALS -Max # of APF Purges allowed in Interval  
! WARNING  
DETERGENT / RINSE AID DISPENSER  
VENT  
HEATER  
NOTES 4,10,11,16  
ELECTRICAL SHOCK HAZARD  
Disconnect power before servicing the dishwasher.  
Replace all panels before operating the dishwasher.  
Failure to do so can result in death or electrical shock.  
Rinsing Indicator should be lit  
3
15  
9
4
Fig. 4-4  
(2)  
11 11  
11  
† NOTE: These cycle progressions are not used  
for service diagnosis.  
Wash Motor should be running  
Using the Common Cycle Time Chart  
To confirm the correct operation of a cycle or properly diagnose a malfunction, the following informa-  
tion must be determined:  
ACCESSING COMPONENTS IN THE DOOR  
Does the model have a Soil Sensor?  
Removing the Console Panel  
What cycle was chosen?  
— If Quick Cleanup cycle was chosen, what was the first fill water temperature?  
The control panel on the KitchenAid KUD01 Dishwasher comes in two versions: a) Split Controls: Top  
and Front Display and b) Front Display. Both control panels are removed in the same manner.  
What Cycle Option was chosen?  
1.  
2.  
Remove the six (6) screws securing the control panel to the door frame. (Fig. 3-1)  
Proceed with the following steps:  
The control panel will now drop down and be free of the door assembly. The wiring harness  
will remain connected to the console components.  
1.  
Start the selected cycle and program the unit for Rapid Advance service feature. (See page  
36).  
NOTE: Most likely the cycle that is selected will change to the “Low Soil” variation because of  
low soil levels. Also, APF events will not occur. to check the APF function, the harness leads  
to the soil sensor will need to be shorted together. Shoring these lwads tells the electronic  
control that “High Soil” levels are present.  
2.  
3.  
4.  
Advance through the intervals to the one that will operate the load or perform the function to be  
checked.  
If the load does not operate, refer to the wiring diagram or applicable strip circuit to determine  
what connections and components to check. (See Section Five - TECH TIPS.)  
Whenever possible, check components for resistance or continuity. On components where  
resistance or continuity checks are not reliable, conduct voltage checks.  
Fig. 3-1  
14  
31  
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There are 45 intervals in the Common Cycle Time  
Chart. Not all intervals have the same time as-  
signments from cycle to cycle. An interval may  
be only seconds long or up to 20 minutes in length.  
More than one function can take place during an  
interval. The LED display, if present, will show  
the time remaining in the cycle. (Fig. 4-2)  
Removing the Electronic Control Board  
45 44 43 42 41  
40  
39 38  
Intervals  
Length of  
Interval  
The electronic control board on the KitchenAid KUD01 Dishwasher is virtually the same configuration  
for both the split controls and the full control versions.  
THERMAL HOLD  
[135F / 57C]  
92  
[135F / 57C]  
92  
[135F / 57C]  
84  
[99] [98] [98] [98] 94  
[99] [98] [98] [98] 94  
[99] [98] [98] [98] 86  
92 91  
92 91  
84 83  
Time  
Remaining  
in  
ALL MODELS  
1.  
Disconnect the ribbon connector and the wiring harness connectors from the electronic control  
board.  
Display  
Bracketed number indicate Spinning  
Clock until cycle variation is  
determined.  
Thermal Hold intervals do not show specific time  
lengths. The length of these intervals is deter-  
mined by input from the thermistor. (Fig. 4-3) If  
the thermal cap temperature is not reached in a  
predetermined length of time, the electronic con-  
trol will proceed to the next interval. (See Note 3,  
page 33.)  
2.  
Use a flat bladed screwdriver to depress the  
Inset  
Depress tabs  
with Screwdriver  
holding tabs at the left end of the control board  
assembly while pulling up. (Fig. 3-2, Inset)  
Fig. 4-2  
Cycle Minutes  
SPLIT CONTROL MODELS  
Thermal Hold  
Intervals do not have  
specified time length  
Remaining  
When Thermal Hold  
is Initiated  
3.  
Once the Electronic Control Board is re-  
moved, a ribbon cable interconnect board  
is exposed. (Fig. 3-3)  
In the same row as the Cycle Name, the shaded  
or solid bars indicate all possible intervals that  
may be used in that cycle. All clear intervals are  
never used. In cycle variation intervals, black bars  
indicate intervals always used. Gray bars with  
arrows indicate intervals that are skipped in one  
or more variations of a cycle. Shaded bars with-  
out arrows indicate that the heater may or may  
not be invoked during thermal holds. (NOTE:  
During APF and drain functions the heater is  
turned off. This is a UL requirement and is built  
into the electronic control programming. See Note  
2, page 33)  
Fig. 3-2  
45 44 43 42 41  
40  
39 38  
4.  
5.  
Unsnap the interconnect board from the  
control panel assembly.  
THERMAL HOLD  
Intervals  
Always Used  
[135F / 57C]  
92  
[135F / 57C]  
92  
Disconnect the three ribbon cables from  
the interconnect board.  
[99]  
[98] [98] [98] 94  
92 91  
92 91  
[99] [98 [98] [98] 94  
[135F / 57C]  
>
Fig. 4-3  
[99] [98 [98] [98] 86  
84  
84 83  
Interconnect  
Control Board  
Intervals that  
are skipped  
Thermal Cap  
Temperature  
Quick Clean/Time Saver Cycle  
Holding  
Tabs  
The Quick Clean/Timer Saver cycle has a unique variation. During the initial water fill, the thermistor  
in the sump monitors the incoming water temperature. If it is 135° F (57° C) or above the electronic  
control will skip intervals 39 through 36. This shortens the wash/rinse time by eliminating a drain and  
fill sequence (See Note 1b and 1c, page 32).  
Fig. 3-3  
Removing the Door Latch Assembly  
The Door Latch Assembly for both the Split Con-  
trol and Full Control versions are essentially the  
same assembly. The latch handle is installed in  
one of two positions and the door microswitch will  
be located on either the right or left of the assem-  
bly depending on the control panel version. Re-  
moval of the entire door latch assembly is the  
same for both versions.  
Fig. 3-4  
Inset  
1.  
Release the tabs securing the door latch  
assembly to the control panel and lift the  
assembly out. (Fig. 3-4, Inset)  
Tab  
30  
15  
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Removing the Door Latch Microswitch  
HOW TO USE THE COMMON CYCLE TIME CHART  
The Microswitch will be located on either the right or left side of the door latch assembly depending on  
the control panel version.  
The Common Cycle Time Chart reproduced on page 27 of this Job Aid can be found on the Tech  
Sheet supplied with each dishwasher. The Tech Sheet is located behind the access panel at the  
bottom of the unit.  
1.  
2.  
Disconnect the wiring harness connectors from the microswitch terminals.  
The Common Cycle Time Chart appears to be more complex than a typical Esterline Chart. This is a  
result of the greatly expanded number of cycles and cycle variations possible with electronic controls  
as opposed to previous electro-mechanical controls. The chart reflects all possible cycles/cycle varia-  
tions available on ALL Year 2000 Stainless Steel Dishwasher models. As a result the chart may list  
some cycles that will not apply to the specific model being serviced.  
Pull back on the two (2) plastic retaining tabs securing the microswitch to the door latch  
assembly and lift the microswitch out. (Fig. 3-5)  
Inset  
Lift Microswitch  
Common Cycle Time Chart Layout  
The wash cycles are listed on the left side of the chart. Cycle names such as Anti-Bacterial/Baked-  
On-Cookware may be designated as Anti-Bacterial on some models and Baked-On-Cookware on  
others. Cycle variations are listed directly underneath each cycle name. These variations are depen-  
dent on one or more of the following factors:  
What, if any, wash options were chosen?  
Spread Tabs  
(Caution: These  
tabs can break.)  
The Soil Sensor detected soil in the water. (NOTE: If the Soil Sensor does not trip during a  
particular cycle, the unit uses the same variation of the cycle that is applicable for non-  
sensor models.)  
In Figure 4-1, gray highlighted cycle variations indicate options the customer can select (Notes 1 & 3,  
pages 32 & 33). The gray highlighted cycle variation Low Soil - ENERGY STAR is an exception and  
indicates a unique default cycle for these models (Note 1a, page 32). The unhighlighted cycle varia-  
tions are based on input from the soil sensor or are defaults based on specific models (Notes 2 & 4,  
page 33).  
Fig. 3-5  
Cycle  
Name  
Removing the Active Vent  
Assembly  
NORMAL  
NOTES 1A,9,14B,15,16  
Use Flat Bladed  
Screwdriver and Turn  
interior Vent Grille ¼ Turn  
Counter-clockwise  
INTERVAL TIME (min:sec)  
The Active Vent Assembly is located in the con-  
sole area.  
HIGH SOIL WITH P.SCOUR / H.T.SCRUB OPTION [Soil sensed in Interval 42]  
NOTE 14B  
95:00 w/o Th.Holds  
Note 1  
Note 2  
Note 3  
NUMERIC DISPLAY CYCLE TIME (spinning “CLOCK” pattern in INTERVALS 45-42 for some models, see NOTE 5)  
HIGH SOIL [Soil sensed in Interval 42] NOTE 1A  
NUMERIC DISPLAY CYCLE TIME (spinning “CLOCK” pattern in INTERVALS 45-42 for some models, see NOTE 5)  
LOW SOIL (or Non-Sensor Model) H.T.SCRUB OPTION [No soil sensed in Interval 42] NOTE 14B  
NUMERIC DISPLAY CYCLE TIME (spinning “CLOCK” pattern in INTERVALS 45-42 for some models, see NOTE 5)  
LOW SOIL (or Non-Sensor Model) [No soil sensed in Interval 42] NOTE 1A  
NUMERIC DISPLAY CYCLE TIME (spinning “CLOCK” pattern in INTERVALS 45-42 for some models, see NOTE 5)  
LOW SOIL (or Non-Sensor Model) [No soil sensed in Interval 42] — E. STAR MODEL NOTE 1A  
95:00 w/o Th.Holds  
87:25 w/o Th.Holds  
87:25 w/o Th.Holds  
78:20 w/o Th.Holds  
1.  
Remove the six (6) screws securing the  
control panel to the door frame.  
Note 4  
Note 5  
2.  
Disconnect the wiring harness connectors  
from the wax motor terminals on the ac-  
tive vent assembly.  
NUMERIC DISPLAY CYCLE TIME (spinning “CLOCK” pattern in INTERVALS 45-42 for some models, see NOTE 5)  
Fig. 4-1  
Note 1 - Customer Selected Option, High Soils Sensed  
Note 2 - No Option Selected, High Soils Sensed  
3.  
Loosen, but do not remove the four T-15  
Torx screws securing the left side of the  
outer door panel to the door frame. This  
will provide addition room to easily remove  
the active vent assembly.  
Notes further  
explain  
Cycle/Variation  
Function  
Cycle Duration  
NOT  
Including  
Thermal Holds  
Note 3 - Customer Selected Option, Cycle Adjusted/  
Shortened because no soils were sensed. (This  
variation only applies to the normal cycle.) Cycle  
variation may be same as Non-Sensor models.  
4.  
5.  
Using a flat bladed screwdriver in the slot  
provided at the bottom of the interior vent  
grille, turn the vent grille counterclockwise  
¼ turn and remove the grille. (Fig. 3-6)  
Note 4 - No Option Selected, Cycle Adjusted/Shortened  
because no soils were sensed. Cycle variation may be  
same as Non-Sensor models.  
Fig. 3-6  
During Soil Sensing function (Interval 42), the LED  
display will show spinning “CLOCK” pattern. Clock  
countdown will begin once the cycle variation has  
been determined.  
Note 5 - No Option Selected, Cycle Adjusted/Shortened  
because no soils were sensed. Cycle variation is  
unique to Energy Star models.  
The active vent assembly will drop free of  
the dishwasher door.  
16  
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Removing the Dispenser Assembly  
-- NOTES --  
The Dispenser Assembly is located in the lower portion of the dishwasher door below the console  
area.  
1.  
Remove the eight (8) screws securing the outer door panel to the dishwasher door frame.  
(Fig. 3-7) Remove the outer door panel from the door frame.  
2.  
Remove the center top hex head screw and remove the dispenser shield and disconnect the  
wiring harness connectors from the detergent dispenser solenoid and rinse aid sensor.  
(Fig. 3-8)  
3.  
4.  
5.  
Remove the remaining five (5) screws securing the dispenser assembly to the inner door liner.  
(Fig. 3-8)  
Bend the two locking tabs at the top and bottom of the dispenser assembly up away from the  
dispenser body.  
The dispenser assembly can now be lifted from the inner door liner.  
Dispenser  
Shield  
Tab  
Tab  
Remove This  
Screw First  
Fig. 3-8  
SERVICING COMPONENTS INSIDE THE TUB  
Removing the Inner Feed Tube and Lower Spray Arm  
The Inner Feed Tube is held in place by two (2) metal clips. (Fig. 3-9) One is located on the inner top  
of the dishwasher tub. The second is located on the back of the dishwasher tub. (Fig. 3-10, Inset)  
Inset  
Fig. 3-9  
1.  
2.  
Remove the two (2) dishracks from the  
dishwasher tub.  
Clip  
Unsnap the inner feed tube from the two  
(2) metal clips securing it to the dish-  
washer tub.  
Fig. 3-10  
28  
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3.  
Rotate the rear feed cap (Fig. 3-11a) ¼ turn clockwise (Fig. 3-11b)  
Rear Feed Cap  
Fig. 3-11b  
Fig. 3-11a  
4.  
The entire inner water tube assembly and the lower spray arm assembly can now be removed  
from the dishwasher tub.  
Removing the Water Inlet  
The water inlet is located on the left side of the dishwasher tub. (Fig. 3-12)  
1.  
From the inside of the tub, use a small pair of Channel Locks™ and turn the inlet grille ¼  
turn counterclockwise and remove the grille. (Fig. 3-13)  
THIS IS THE FOLDOUT PAGE FOR THE  
COMMON CYCLE TIME CHART  
11 X 17  
2.  
The water inlet can now be separated from the dishwasher tub.  
Water Inlet Grille  
Water Inlet  
Water Inlet  
Fig. 3-12  
Fig. 3-13  
Servicing the Heating Element  
The heating element (Fig. 3-14) should not be re-  
moved unless it has failed. All critical components  
of the dishwasher can be removed without remov-  
ing the heating element.  
Heating Element  
Fig. 3-14  
If the heating element must be removed, it must  
be replaced with a new one.  
When installing a new heating element, follow the  
Installation Instructions provided with the new item.  
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Servicing the Overfill Assembly  
-- NOTES --  
Removing the Overfill Control Switch  
The overfill control switch can be removed from  
the overfill assembly without removing the assem-  
bly from the tub.  
1.  
2.  
3.  
4.  
Remove the toe and access panels from  
the bottom of the dishwasher.  
Unsnap the cover over the overfill con-  
trol switch.  
Lift the overfill control switch from the as-  
sembly.  
Disconnect the wiring harness connectors  
from the switch terminals.  
Float  
Removing the Overfill Assembly  
1.  
Remove the toe and access panels from  
the bottom of the dishwasher.  
Standpipe  
Nut  
2.  
Tip the float slightly and gently toward the  
back of the tub and lift up to disengage it  
from the overfill assembly body.  
(Fig. 3-15)  
Tip Float Slightly  
Toward Back to  
Disengage It from  
the Overfill  
Overfill  
Switch  
Cover  
Assembly Body  
3.  
4.  
Remove the standpipe nut.  
Overfill  
Control  
Switch  
Push the overfill assembly through the  
bottom of the tub.  
5.  
6.  
Open the cover and lift the overfill control  
switch from the assembly.  
Disconnect the wiring harness connectors  
from the switch terminals.  
Overfill  
Assembly  
Fig. 3-15  
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SERVICING THE SUMP ASSEMBLY  
Removing the Sump Assembly  
SECTION FOUR  
TROUBLESHOOTING AND DIAGNOSIS  
Access Panel  
The entire sump assembly can be removed from inside the dishwasher tub.  
1.  
Remove the access and toe panels from  
underneath the dishwasher door by re-  
moving the two (2) screws securing it to  
the dishwasher frame. (Fig. 3-16)  
TROUBLESHOOTING CHART  
PROBLEM  
POSSIBLE CAUSES  
CORRECTION/TEST  
Dishwasher does not run 1. Door is not latching properly.  
1. Check to make sure handle  
is properly seated in door  
latch assembly. Check that  
the door switch is opening  
and closing properly.  
2.  
Disconnect the wiring harness connectors  
from the drain pump motor terminals, the  
soil sensor and the thermistor.  
or stops during a cycle  
3.  
4.  
5.  
6.  
Disconnect the drain tube from the soil sensor  
(if present) on the drain pump outlet.  
2. Child lock is "ON".  
2. Turn child lock "OFF". See Use  
and Care Guide.  
3. Wash Cycle not set properly.  
3. Review setting Wash Cycles  
in the Use and Care Guide.  
4. Have a qualified electrician  
check the circuit breaker or  
fuse.  
Toe Panel  
Remove the soil sensor, if present.  
(See procedure below.)  
4. Household fuse blown or circuit  
breaker tripped.  
Fig. 3-16  
Locator Key  
Remove the drain pump motor. (See  
procedure below.)  
Inset  
5. Dishwasher is not wired into a  
circuit with proper voltage.  
5. Have customer call a qualified  
electrician.  
Remove the three (3) sump tabs that  
secure the sump assembly to the dish-  
washer tub. (Fig. 3-17, Inset)  
Sump  
Tab  
Dishwasher will not fill  
1. Overflow protection float is  
stuck in "up" position.  
1. Check that the overflow pro-  
tection float is free to move  
"up" and "down" Check that  
the overfill switch in opening  
and closing properly.  
7.  
From inside the tub, lift the back of the  
sump up approximately ½ inch.  
Push the assembly back, lift up the front  
and then lift it out.  
Sump Tab  
Sump  
Tab  
2. Fill valve is inoperable.  
2. Check for continuity between  
contacts on fill valve.  
NOTE: When reinstalling the sump assembly,  
align the locator key with the corresponding  
slot in the tub opening. (Fig. 3-17)  
3. Control board is inoperable.  
3. Check for 120VAC between  
P8 and P2-3.  
Fig. 3-17  
1. Air gap (if installed) is clogged.  
2. Pump motor is inoperable  
1. Follow air gap manufacturer's  
directions for cleaning.  
2. Disconnect pump motor from  
wiring harness and check for  
continuity between GY & BU/  
BK.  
Dishwasher will not drain  
Removing the Soil Sensor  
If so equipped, a soil sensing pressure switch is mounted on the drain pump outlet. Disconnect the two  
wiring harness connectors from the switch terminals. Disconnect the drain tube. (Fig. 3-18A) Re-  
move the Torx T-15 screw securing sensor assembly to the pump base. Lift it from the pump outlet.  
3. Control board is inoperable.  
3. Check for 120VAC between  
P8 and P3.  
(Fig. 3-18B)  
Soil Sensor  
Pressure Switch  
Fig. 3-18B  
1. Heater element is open or shorted. 1. • Check for continuity be-  
tween the terminals of the  
Dishwasher will not  
dry dishes  
heater element.  
Drain Pump  
Fig. 3-18A  
• Check for 120VAC between  
P8 and Neutral.  
2. Hi-limit thermostat inoperable.  
2. Check for continuity between  
terminals of the hi-limit  
thermostat.  
Removing the Drain Pump Motor  
3. Active vent wax motor inoperable. 3. • Check for continuity be-  
tween terminals of the  
wax motor.  
• Check for 120VAC between  
P8 and Neutral.  
1.  
With one hand, press back on the plastic tab that holds  
the pump motor from rotating. (Fig. 3-19)  
2.  
With the other hand, rotate the pump motor counterclock-  
wise approximately ¼ turn. The pump motor will now be  
free of the pump assembly.  
Fig. 3-19  
20  
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-- NOTES --  
Removing the Wash Motor  
1.  
2.  
3.  
Remove the bolt securing the wash  
motor and drip shield in place on the pump  
assembly. (Fig. 3-20)  
Once the bolt and drip shield are removed,  
turn the wash motor counter-clockwise  
until it stops (approximately ¼ turn).  
Inset  
Pull the motor straight back from the sump  
assembly. Some effort may be necessary  
to dislodge the motor. The volute will re-  
main attached to the motor. (See Figure  
3-24, page 22)  
Drip Shield  
NOTE: When reinstalling the wash motor and  
volute, do not pinch the volute seal between the  
volute and sump. Use a small amount of rinse  
aid on the volute seal to help installation. (Fig. 3-  
24, page 22)  
Bolt Holds Drip  
Shield in Place  
Fig. 3-20  
4.  
With the wash motor removed, the separation  
screen can be removed from the sump base.  
(Fig. 3-21)  
Separation Screen  
Chopper Screen  
Fig. 3-21  
5.  
The thermistor can be removed from the sump  
by turning it ¼ turn counterclockwise and  
pulling it out. (Fig. 3-22) The thermistor can  
be removed without removing the sump  
assembly from the tub. NOTE: Make sure  
water is completely drained from sump.  
Thermistor  
Access to the thermistor can be gained by  
removing the access and toe panels while  
the unit is in its installed position.  
Fig. 3-22  
24  
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Foreign  
Object  
Protector  
3.  
Remove the screw securing the foreign  
object protector to the sump base and  
remove the protector. (Fig. 3-27)  
Removing the Impeller from the Wash Motor  
The impeller is attached to the wash motor and can  
be removed once the wash motor is removed from  
the pump base.  
Do not touch seal surfaces on the  
impeller or the volute. Contamination  
or damage will cause premature failure.  
Fig. 3-27  
1. Place the end of a flat-bladed screwdriver  
into the back of the wash motor to hold the  
armature of the motor from turning while un-  
screwing the impeller clockwise.(Fig. 3-23)  
Take care not to scratch or nick the motor  
windings.  
4.  
5.  
Remove the screw securing the inlet protector to the sump base and lift the inlet protector out.  
(Fig. 3-28)  
Seal Surface  
Remove the chopper assembly from the impeller shaft and lift it from the sump base.  
(Fig. 3-29)  
Chopper  
Inlet  
Protector  
Fig. 3-23  
To Remove the Volute  
Volute  
Fig. 3-28  
Volute  
Seal  
1.  
Align the arrow on the volute and the  
locator triangle on the wash motor  
frame as in Figure 3-24.  
Fig. 3-29  
Fig. 3-24  
6.  
The check valve, located between the  
wash motor and the drain can be removed  
with a pair of needle nose pliers. (Fig. 3-30)  
2.  
Lift the volute from the wash motor.  
Accessing Components in the Sump Assembly  
NOTE: When replacing the check valve,  
simply drop it in place. The inlet protector  
will seat the flapper valve properly when it is  
reinstalled.  
Components inside the sump can be accessed without removing the sump from the dishwasher tub.  
1.  
Remove the four (4) Torx T-20 screws securing the soil accumulator from the sump base.  
(Fig. 3-25)  
2.  
The soil accumulator assembly will now lift free of the sump base. (Fig. 3-26)  
Accumulator  
Check  
Valve  
Fig. 3-30  
Sump  
Base  
Fig. 3-25  
Fig. 3-26  
22  
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