Aga Ranges Stove Berrington User Manual

BERRINGTON  
SOLID FUEL BOILER  
STOVE  
INSTALLATION AND OPERATING INSTRUCTIONS  
This appliance is hot while in operation and retains its heat for a long period of time after use. Children, aged  
or infirm persons should be supervised at all times and should not be allowed to touch the hot working surfaces  
while in use or until the appliance has thoroughly cooled.  
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BERRINGTON SOLID FUEL STOVE INSTALLATION & OPERATING INSTRUCTIONS  
GENERAL  
Fig.3  
When installing, operating and maintaining your  
Berrington Stove respect basic standards of fire  
safety. Read these instructions carefully before  
commencing the installation. Failure to do so may  
result in damage to persons and property. Consult  
your local Municipal office and your insurance  
representative to determine what regulations are in  
force. Save these instructions for future reference.  
The installation must be completed in accordance  
with current National and European Standards and  
Local Codes. It should be noted that the require-  
ments and these publications may be superseded  
during the life of this manual.  
Fit the primary air control knob to the flexible drive.  
(for the boiler model, ensure that the air damper  
knob spacer is placed between the knob and the  
flexible drive bracket on the back of the boiler). See  
Fig.3  
PRE INSTALLATION ASSEMBLY  
1. After removing the stove from its pack, open the  
ashpit door and remove the contents.  
2. Fit the front door handle as shown in Fig.1.  
FLUES  
Fig.1  
Flues should be vertical wherever possible and  
where a bend is necessary, it should not make an  
angle of more than 45o with the vertical. Horizontal  
flue runs should be avoided except in the case of a  
back outlet from the appliance, when the length of  
the horizontal section should not exceed 150mm.  
In order to minimise flue resistance and to make  
sweeping easier it is recommended to use 2 x 45o  
bends rather than a 90o bend.  
The flue termination point must be located to min-  
imise any wind effects. Wind effects of suction,  
pressure zones and turbulence can be created by  
the roof and adjacent objects. Wind effects can also  
be created by natural land contours.  
3. Remove the stove from the wooden pallet.  
4. Unscrew the two 1/4” x 1/2” round head screws  
from the base and fit the front ash tray using the  
two screws (see Fig.2).  
To minimise the wind effects, the flue termination  
point should be located a minimum of 600mm from  
the roof measured vertically and 2300mm measured  
horizontally. Where this termination point does not  
suffice it may be necessary to extend the flue pipe  
so that the termination point is above the apex. (See  
Fig.3)  
Fig.2  
2
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with a minimum continuous draught of 15 Pascals.  
Poor draught will result in poor performance.  
Similarly an excessive draught will result in the appli-  
ance over firing or being difficult to control. An  
excessive draught may require a flue draught sta-  
biliser to be fitted. Do not connect this appliance to a  
chimney serving another appliance. The minimum  
required chimney height is 4.5 metres from the floor  
on which the appliance is installed. An existing  
masonry chimney should be inspected and if neces-  
sary, repaired by a competent mason.  
2300  
Fig.4  
DOWN DRAUGHTS  
However well designed constructed and positioned,  
the satisfactory performance of the flue can be  
adversely affected by down draught caused by near-  
by hills, adjacent tall buildings or trees. These can  
deflect wind to blow directly down the flue or create  
a zone of low pressure over the terminal. A suitable  
anti-down draught terminal or cowl will usually effec-  
tively combat direct down blow but no cowl is likely  
to prevent down draught due to a low pressure zone.  
Soot Door  
Appliance  
VENTILATION & COMBUSTION AIR  
REQUIREMENTS  
FLUE PIPES  
This appliance is rated at no more than 8kW. It is  
imperative that there is sufficient air supply to the  
stove in  
order to support correct combustion. The air supply  
to this appliance must comply with B.S. 8303: Part 1  
and current Building Regulations. The minimum  
effective air requirement for this appliance is  
16.5cm2.  
A flue pipe should only be used to connect an appli-  
ance to a chimney and should not pass through any  
roof space.  
Flue pipes may be of any of the following materials:  
(a) Cast iron as described in BS 41: 1973 (1981),  
or  
(b) Mild steel with a wall thickness of at least 3mm,  
or  
If a draught stabiliser is used then this increases to  
40.5cm2. When calculating combustion air require-  
ment for this appliance use the following equation: a  
total free area of at least 550mm2 per kW of rated  
output above 5kW shall be provided. If there is  
another air using appliance fitted in the same or  
adjacent room, it will be necessary to calculate addi-  
tional air supply. All materials used in the manufac-  
ture of air vents should be such that the vent is  
dimensionally stable and corrosion resistant.  
(c) Stainless steel with a wall thickness of at least  
1mm and as described in BS EN 10095:  
1999 Specification for stainless and  
heat resisting steel plate, sheet and strip, for  
Grade 316 S11, 316 S13, 316 S16, 316 S31,  
316 S33, or the equivalent Euronorm 88-71  
designation, or  
(d) Vitreous enamelled steel complying with BS  
6999: 1989.  
Flue pipes with spigot and socket joints should be  
fitted with the socket uppermost.  
The effective free area of any vent should be ascer-  
tained before installation. The effect of any screen  
should be allowed for when determining the effective  
free area of any vent.  
CHIMNEY  
The stove is a radiant room heater and must be con-  
nected to a chimney of the proper size and type.  
The chimney must have a cross sectional area of at  
least 19350 square mm (30 square inches) or a  
diameter of 150mm (6 “). The chimney should be  
checked for soundness and draught before installa-  
tion. The stove must be connected to a chimney  
Air vents direct to the outside of the building should  
be located so that any air current produced will not  
pass through normally occupied areas of the room.  
An air vent outside the building should not be locat-  
ed less than the dimensions specified within the  
Building Regulations from any part of any flue termi-  
nal.  
3
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These air vents must also be fire proofed as per  
Building Regulations.  
Fig. 5  
Air vents traversing cavity walls should include a  
continuous duct across the cavity. The duct should  
be installed in such a manner as not to impair the  
weather resistance of the cavity. Joints between air  
vents and outside walls should be sealed to prevent  
the ingress of moisture. Existing air vents should be  
of the correct size and unobstructed for the appli-  
ance in use. If there is an air extraction fan or other  
air using appliance fitted in the room or adjacent  
rooms where this appliance is fitted, additional air  
vents will be required to alleviate the possibility of  
spillage of products of combustion from the appli-  
ance/flue while the fan is in operation.  
6” Cast Iron  
Bend  
Where such an installation exists, a test for spillage  
should be made with the fan or fans and other appli-  
ances using air in operation at full rate, (i.e. extrac-  
tion fans, tumble dryers) with all external doors and  
windows closed. If spillage occurs following the  
above operation, an additional air vent of sufficient  
size to prevent this occurrence should be installed.  
REAR FLUE EXIT  
For the rear flue outlet configuration, push in the flue  
connector pipe (not supplied) into the flue outlet  
socket at the rear of the stove and cement into place  
using approved fire cement ensuring that no cement  
blocks the flue passageway. (See Fig.7)  
FLUE PIPES  
Fig. 6  
Flue pipes with spigot and socket joints should be fit-  
ted with the socket upper most. Clearance to com-  
bustibles must be adhered to when fitting the flue  
pipe. The flue gas mass flow is 5.4 g/s mineral fuel  
and 6.1 g/s wood logs. The mean flue gas temper-  
ature directly downstream of the spigot at nominal  
heat output is 262°C. The appliance is suitable for  
continuous operation on solid mineral fuel and inter-  
mittent operation on wood logs.  
TOP FLUE EXIT  
For the top outlet configuration, connect bend (not  
supplied) into flue outlet socket at the rear of the  
stove and cement into place using approved fire  
cement ensuring that no cement blocks the flue pas-  
sageway. (See Fig. 6)  
It may be necessary to have an inspection plate in  
the flue pipe to assist with access for cleaning the  
flue way.  
4
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FLOOR PROTECTION  
It is recommended that this appliance is installed on  
a solid, level, non combustible hearth conforming to  
current Building Regulations.  
Fig.7  
The appliance is suitable for continuous operation  
on solid mineral fuel and intermittent operation on  
wood logs. This appliance has been tested using  
seasoned wood logs and manufactured briquetted  
smokeless fuel (Ancit) for closed appliances, sized  
between 20g and 140g. Other fuels are commer-  
cially available. Wood logs up to 400 mm long are  
suitable. All fuels should be stored under cover and  
kept as dry as possible prior to use.  
LOCATION  
There are several conditions to be considered in  
selecting a location for your Berrington Stove.  
a. Position in the area to be heated- central  
locations are usually best.  
b. Allowances for proper clearances to  
combustibles.  
Note: Sufficient space should be given around  
the back and sides of the stove to allow  
access to the air control damper.  
INSTALLATION CLEARANCES  
Maintain at least the following clearances to all  
combustible material:  
From the front  
From the Sides  
From the rear  
900 mm  
150 mm  
150 mm  
600 mm  
From the flue pipe  
5
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SPECIFICATION  
Fig 8  
A
B
C
D
E
F
G
H
I
J
K
Dimensions  
Metric (mm)  
660 648 330 114 114 419 446 305 251 654 488  
NOTE:Dimensions stated below may be subject  
to a slight +/- variation.  
SPECIFICATIONS  
TECHNICAL DATA  
Metric  
Depth  
495mm  
Boiler Tapping: 1” BSP  
Boiler Capacity: 12.7 Litres  
Flue Outlet  
Fire Door Size  
Log Size  
152mm  
455x230mm  
400mm  
Maximum Operating Water Pressure 2.0 Bar  
Nominal Output: Wood Logs Solid Mineral Fuel  
Room:  
Water:  
3.2kW  
4.8kW  
3.4kW  
4.5kW  
Typical refuelling intervals to obtain nominal  
outputs:  
1.5 hours wood  
4 hours solid mineral fuel  
Wood Log Size: 400mm  
Gross Weight: 167 kgs  
6
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PLUMBING  
WATER CIRCUIT TEMPERATURE  
The return water temperature should be maintained  
at not less than 40°C so as to avoid condensation on  
the boiler and return piping. Fitting a pipe thermo-  
stat to the return pipe of the gravity circuit and wiring  
it into the pump control will ensure rapid circulation  
of the hot water.  
REGULATIONS  
The plumbing must be in accordance with all  
relevant regulations and practices. It must include a  
gravity circuit with expansion pipe, open to the  
atmosphere. The central heating will be pump-dri-  
ven as with other types of boilers.  
In some circumstances it may be possible to over-  
heat the appliance and the water inside will boil.  
This will be evident by the sound of a knocking noise  
coming from the appliance and pipes around the  
house. If this occurs close off all air controls and  
manually start the central heating pump if fitted.  
Opening the oven doors and hotplate covers will  
help to release heat from the appliance. Be aware  
that steam and boiling water will be expended from  
any open vent from the heating system probably in  
the roof space at the expansion tank.  
GRAVITY CIRCUIT  
The gravity circuit consists of the domestic hot water  
tank of 135 litres indirect cylinder, fixed in an upright  
position, recommended for hot water storage and it  
should be connected to the boiler by 28mm diame-  
ter flow and return piping. The pipes should not  
exceed 7.8 meters (25ft) in length and cylinder and  
pipework should be fully lagged. The shorter the run  
of pipe work the more effective the water heating.  
In the unlikely event that the appliance is not oper-  
ating in freezing conditions the water must be  
drained from the boiler to prevent frost damage.  
There must be no gate valves on this circuit and it  
must have an expansion pipe exhausting to atmos-  
phere. Cylinder and pipe work should be lagged to  
minimise heat loss.  
OPERATING INSTRUCTIONS  
This diagram illustrates the basic principal of water  
heating systems and must not be regarded as a  
Never use gasoline or gasoline type lantern fuel,  
kerosene, charcoal lighter fluid or similar liquids to  
start or ‘freshen up’ a fire in this heater. Keep all  
such liquid well away from the heater at all times.  
Operate stove only with fuelling door and ashpit  
doors closed. This heater is hot whilst in operation.  
Keep children, clothing and furniture a safe distance  
away.  
working drawing.  
Fig.9  
PRIMARY AIR CONTROL  
Fig.10  
INJECTOR TEE  
Where the gravity and central heating circuits join  
together to return to the stove we recommend the  
use of an injector tee connection, situated as close  
to the unit as possible. This type of tee encourages  
a stable flow of water through both circuits and  
helps to prevent priority being given to the stronger  
flow, which is most commonly the pumped central  
heating circuit.  
Setting 0:  
Setting 4:  
Closed  
Maximum Heat  
Rotate the knob to the required setting. The num-  
bers are a guide only and experience will dictate the  
desired setting for comfort. The numbers indicate  
the degree of opening of the control flap from 0-4  
7
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Fig.11  
(closed to maximum). Setting 4 will provide the  
most heat from the appliance. The zero position  
may not always be in the 12 o’clock position but the  
knob will only rotate once between fully open and  
fully closed. (See Fig.10)  
LOW / SLUMBER BURN  
To achieve an overnight or a low burn rate, close the  
air wash slider fully by sliding the lever left using the  
ashpan tool and rotate the primary air control knob  
in an anticlockwise direction until the lowest burning  
rate is found without the fire going out. The exact  
setting will be governed by individual requirements.  
(See Figs 10 &11)  
RECOMMENDED FUELS  
OPEN  
CLOSE  
When burning coal, timber or peat.  
When burning anthracite and  
smokeless fuels.  
This appliance has been tested using seasoned  
wood logs and manufactured briquetted smokeless  
fuel (Ancit) for closed appliances, sized between  
20g and 140g. Other fuels are commercially avail-  
able and may give similar results. Wood logs up to  
400mm long are suitable. All fuels should be stored  
under cover and kept as dry as possible prior to use.  
WARNING: THE AIR SLIDER IS HOT WHILE  
STOVE IS IN USE - USE TOOL TO OPERATE.  
WARNING: DO NOT OBSTRUCT PRIMARY  
AIR SUPPLY TO THE AIR DUCT AT THE BACK  
OF THE STOVE.  
Do not use fuels with a coke ingredient as this may  
cause the grate to overheat, causing damage.  
Reduced outputs will result when fuels of lower  
calorific values are used. Never use gasoline or  
gasoline type lantern fuel, kerosene, charcoal lighter  
fluid or similar liquids to start or freshen up a fire in  
this heater. Keep all such liquid well away from the  
heater at all times. Operate the stove only with the  
fuelling door closed except for re-fuelling.  
8
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IMPORTANT NOTES  
Now that your Solid Fuel Stove is installed and no doubt you are looking forward to many comforts it will  
provide, we would like to give you some tips on how to get the best results from your stove.  
1. We would like if you could take some time to read the operating instructions/hints, which we are confident,  
will be of great benefit to you.  
2. Do not burn fuel with a high moisture content, such as a damp or unseasoned timber. This will only result  
in a build up of tar in the stove and in the chimney.  
FUEL CALORIFIC VALUES - SOLID FUELS  
Anthracite 25-50mm  
House Coal 25-75mm  
Timber - Firebox size  
Peat Briquettes  
C.V.: 8.2kW/Kg  
C.V.: 7.2kW/Kg  
C.V.: 5.0kW/Kg  
C.V.: 4.8kW/Kg  
14,000 BTUs/lb  
12,000 BTUs/lb  
8,600 BTUs/lb  
8,300 BTUs/lb  
3. Clean the flue-ways of the stove weekly and ensure that there are no blockages. Check flueways before  
lighting especially after a shut down period. Please refer to manual for instructions.  
4. Before loading fresh fuel into the firebox, riddle fully to remove all ashes, this will allow better and cleaner  
burning. See Re-Fuelling Section.  
5. Never allow a build up of ashes in the ash pan, as this will cause the grate to burn out prematurely. Empty  
the ashpan when re –fuelling.  
6. Allow adequate air ventilation to ensure plenty of air for combustion.  
7. Do not use as an incinerator burning rubbish/household waste.  
8. Do not leave ash door open for long periods as this will over heat the unit causing unnecessary damage.  
Close the ash door between removing and replacing the ashpan.  
9. Clean the chimney at least twice a year.  
10. Burning soft fuels such as timber or peat will stain the glass. Regular cleaning will prevent permanent  
staining. Clean with soapy water when cool.  
11. Keep all combustible materials a safe distance away from unit, please consult manual for clearance to com-  
bustibles table.  
12. For safety reasons never leave children or the elderly unaccompanied while stove is in use. Use a fire  
guard.  
13. Avoid contact with the appliance when in use as stove reaches very high operating temperatures.  
14. This appliance should be regularly maintained by a competent service engineer.  
Use only replacement parts recommended by AGA. Making unauthorised modifications, or using unauthorised  
parts will invalidate your guarantee and may cause damage or injury.  
IMPORTANT: [SENO PAINTED STOVES ONLY]  
AN ODOUR WILL EMIT FROM STOVE ON FIRST FIRING, WHEN FIRE REACHES MAXIMUM  
TEMPERATURE OVER A NUMBER OF HOURS THIS ODOUR WILL SUBSIDE.  
IT IS BEST ADVISED TO OPEN WINDOWS DURING THIS PERIOD.  
THIS ODOUR IS UNPLEASANT BUT NOT TOXIC. YOU MAY WISH TO VACATE THE ROOM WHILE THE  
PAINT CURES.  
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LIGHTING  
1. Before lighting the stove, ensure that any build up of ashes in the  
fire box has been removed and that the ashpan has been emptied.  
2. Open the firebox and cover the grate with crumpled pieces of paper.  
3. Lay pieces of kindling on top of the paper towards the back of the  
fire box.  
4. Open the primary air inlet by turning the control knob to setting 4.  
5. Open the secondary air control by sliding the control lever located  
over the top of the fire door to the right. (See Fig.11).  
6. Ignite the paper and close the firedoor.  
7. When the kindling is well alight, open the fire door and add more  
kindling of a larger size to sustain the fire. Close the firedoor. Do  
not operate this appliance with the firedoor open.  
8. Never use inflammable liquid i.e. gasoline, petrol paraffin etc. to  
start or freshen up a fire in this heater.  
9. When a hot bed of fuel is established, add the normal fuel load and  
adjust the air controls to the required setting.  
10. When re-fuelling open the firedoor and reload, close the firedoor.  
11. To shut the fire down, do not add fuel, make sure that the firedoor  
is properly closed and that the primary and secondary air controls  
are all in the closed position. Cutting off the air supply will reduce  
the heat output.  
This appliance is hot whilst in operation.  
Keep children, clothing and furniture a safe distance away.  
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10  
Fig.13  
DE-ASHING  
When ash build-up becomes excessive in the fire  
chamber shake the firebars by inserting the operat-  
ing tool into the round slot on the right side of the  
stove, twisting clockwise and anti-clockwise.  
A poker is also provided for de-ashing.  
Fig.12  
TO CLEAN CHIMNEY OUTLET  
These parts are heavy and must be allowed to  
cool before removal.  
Remove baffle underneath the boiler cross flow  
chamber by lifting it upwards and pulling it outwards  
and insert cleaning brush. Replace baffle before  
lighting fire.  
Fig.14  
DISPOSAL OF ASHES  
The stove is provided with a steel ashpan. This ash-  
pan must be emptied every day.  
If ashes are allowed to build up to grate level the fire-  
bars could be damaged by overheating. We recom-  
mend that you remove ashes after you have riddled  
the fire following an overnight burn.  
Note: The stove should never be operated with the  
ashpit door open.  
Ashes should be placed in a metal or other non-  
combustible container with a tight fitting lid. The  
closed container of ashes should be placed on a  
non-combustible material, pending final disposal. If  
ashes are buried in soil, or otherwise dumped they  
should be retained in the closed container until they  
are thoroughly cooled.  
TO REPLACE DAMAGED GRATE OR GRATE  
BAR  
Remove the front brick, the back brick, all the left  
hand side bricks and both small right side bricks from  
the stove, taking care not to damage or break any of  
the bricks in the process. Tilt the grate assembly up  
on the left hand side of the stove and pull towards  
the left side of the stove until the driven rocker bar is  
clear of the right hand firebricks. Remove the grate  
assembly from the firebox, replace the damaged part  
and reassemble the firebox by re-positioning the  
grate assembly and then reposition all the firebricks.  
Ensure the riddling mechanism works properly from  
outside the stove before replacing the firebricks.  
11  
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3. Use only products recommended by the  
Vitreous Enamel Association, these products  
carry the Vitramel label.  
Fig.15  
Association  
4. DO NOT USE ABRASIVE PADS OR OVEN  
CLEANSERS CONTAINING CITRIC ACID  
ON ENAMELLED SURFACES. ENSURE  
THAT THE CLEANSER MANUFACTUR-  
ERS INSTRUCTIONS ARE ADHERED TO.  
FIRE SAFETY  
GLASS CLEANING  
To provide reasonable fire safety, the following  
should be given serious consideration.  
The glass will self clean when there is sufficient heat  
generated by the burning fuel. If a build-up of cre-  
osote occurs on the glass it may be due to draft con-  
ditions, poor quality fuel or very low burning for a  
long time. It is best to clean the glass when it is  
thoroughly cooled.  
1. Do not over fire the stove.  
2. Over-firing will also damage painted or enamel  
finish.  
3. Install a smoke detector in the room.  
4. A conveniently located class A fire extinguisher  
to contend with small fires resulting from burn-  
ing embers.  
GLASS REPLACEMENT  
(a) Open the firedoor fully.  
5. A practical evacuation plan.  
(b) Remove the screws and the four segments of  
the window frame and carefully remove the bro-  
ken glass.  
6. A plan to deal with a chimney fire as follows:-  
(a) Notify the fire department.  
(b) Prepare occupants for immediate  
evacuation.  
(c) Clean the glass recess in the door.  
(d) Attach adhesive thermal tape to the perimeter of  
the replacement glass.  
(c) Close all openings into the stove.  
(d) While awaiting the fire department watch for  
ignition to adjacent combustibles from over  
heated flue pipe or from embers or sparks  
from the chimney.  
(e) Place the thermal tape side of the glass into  
the door recess and replace the four segments  
of the window frame.  
(f) Tighten screws.  
(g) Replace glass only with ceramic glass 5mm  
thick. (See Fig.16)  
IN CASE OF FIRE  
Fig.16  
Close all openings into the stove and watch for igni-  
tion of adjacent combustibles from over heated  
stove, or hot embers or sparks from chimney.  
VITREOUS ENAMEL CLEANING  
General cleaning must be carried out when the stove  
is thoroughly cool.  
If this stove is finished in a high gloss vitreous  
enamel, to keep the enamel in the best condition  
observe the following tips:  
1. Wipe over daily with a soapy damp cloth,  
followed by a polish with a clean dry duster.  
2. For stubborn deposits a soap impregnated pad  
can be carefully used on the vitreous enamel.  
12  
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BERRINGTON SOLID FUEL BOILER STOVE EXPLODED VIEW  
Aga,  
Station Road,  
Ketley, Telford,  
Shropshire, TF1 5AQ,  
UK  
Ref: N00430AXX  
Rev: 001 DP070308  
13  
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