West Bend Blender 3000 User Manual

BACK TO BASICS  
®
User's Guide  
ICE MASTER 3000  
© 2007 Focus Electrics, LLC.  
WARRANTY  
ONE-YEAR LIMITED WARRANTY  
Back to Basics Products, Inc., warrants your new Ice Master3000 to be free  
from defects in materials and workmanship under normal household use for a  
period of 3 years from the date of purchase. During this period, such defects will  
be repaired or the product will be replaced at Back to Basics'® discretion without  
charge. This warranty does not cover exterior or interior finish or damage caused  
by misuse, accident, or negligence.  
A purchase receipt or other proof of date of original purchase will be required  
before warranty service is rendered. Please fill out and return the warranty  
registration card located on page 22.  
If a problem with this houseware item develops during or after the warranty  
period, please contact Back to Basics Products, Inc. for service.  
If service is required:  
Send a brief letter explaining the problem. Be sure to include your  
name, address, and phone number.  
For faster service, call 1.800-688-1989 or e-mail  
Most service problems are resolved with the replacement of a  
part. If this is not the case, we will give you instructions for  
returning the unit.  
Any appliance submitted for repair must be sent (transportation charges prepaid)  
to:  
Back to Basics Products, Inc.  
675 West 14600 South  
Bluffdale, UT 84065  
If you have any questions concerning the use or care of this product, or  
comments regarding your experience with the product, please write a letter  
explaining the nature of your concern.  
3
QUICK REFERENCE  
ICE MASTER3000 PARTS  
Stir Stick  
Lid Cap  
Lid  
Blending Jar  
Rubber Gasket  
Blade Base  
Motor Base  
4
IMPORTANT SAFEGUARDS  
!
WARNING  
WARNING: This appliance is not a toy. Close adult supervision is  
necessary when used by or near children. Please do not leave this  
unit unattended with children.  
When using electrical appliances, basic safety precautions should  
always be followed:  
Read all instructions.  
To protect against risk of electrical shock do not put cord, plug  
or motor in water or other liquid.  
Close supervision is necessary when any appliance is used  
by or near children.  
Unplug appliance from outlet when not in use, before putting  
on or taking off parts, and before cleaning.  
Make sure appliance is OFF when not in use, before putting on  
or taking off parts, and before cleaning.  
Avoid contacting moving parts.  
Do not operate any appliance with a damaged cord or plug or  
if the appliance malfunctions, or is dropped or damaged  
in any manner. Return appliance to Back to Basics for  
examination, repair or electrical or mechanical adjustment.  
The use of attachments, including canning jars, not  
recommended by the manufacturer may cause a risk of injury  
to persons.  
Do not use outdoors.  
Do not let cord hang over edge of table or counter.  
Do not let cord contact hot surface, including the stove.  
Do not use this appliance for other than it’s intended use.  
Keep hands and utensils (other than included stir stick) out  
of container while blending to reduce the risk of severe injury to  
persons or damage to the appliance. A scraper may be used  
but must be used only when the blender is not running.  
Blades are sharp. Handle carefully.  
To reduce the risk of injury, never place cutter-assembly blades  
on base without blending jar properly attached.  
5
IMPORTANT SAFEGUARDS  
Always operate blender with lid in place.  
When blending hot liquids, remove center piece of two-piece lid.  
Keep hands and utensils out of container to reduce the risk of  
injury to persons or damage to the mixer.  
Be sure to turn switch to OFF position after each use.  
Never add ingredients to container while appliance is operating.  
Container must be properly in place before operating appliance.  
The use of accessory attachments not recommended or sold by  
Back to Basics may cause fire, electrical shock or injury.  
Do not place on or near a hot gas or electrical burner or in a  
heated oven.  
Turn off machine before removing the blending jar from the  
base and before placing the blending jar on the base.  
Do not run motor without blending jar properly attached to  
motor base or when blending jar is empty.  
Do not blend excessively hot liquids. Never pour boiling water  
into the blending jar.  
Be sure to turn switch to OFF position after each use.  
To disconnect, grip plug and pull from wall outlet. Never pull on  
cord to disconnect.  
Never leave the house while the appliance is on.  
A short cord set is provided to reduce the hazards resulting from  
becoming entangled in or tripping over a longer cord.  
Extension cords may be used if care is exercised in their use.  
The marked electrical rating of the extension cord should  
be at least as great as the electrical rating of the appliance.  
The extension cord should be arranged so that it will not drape  
over the counter top where it can be tripped over or pulled  
by children.  
After running the motor continuously for three minutes, wait at  
least five minutes before running the motor again.  
6
IMPORTANT SAFEGUARDS  
This appliance has a polarized plug (one blade is wider than  
the other). To reduce risk of electric shock, this plug will fit  
into a polarized outlet only one way. If the plug does not fit fully  
into the outlet, reverse the plug. If it still does not fit, contact a  
qualified electrician. Do not modify the appliance plug in  
any way.  
SAVE THESE INSTRUCTIONS.  
INTENDED FOR HOUSEHOLD USE  
ONLY.  
7
OPERATION  
Use and Care (Assembly)  
To use your Ice Master 3000, begin by assembling the blending jar.  
Stir Stick  
Lid Cap  
Lid  
Blending Jar  
Rubber Gasket  
Blade Base  
Motor Base  
1. Position the rubber gasket down onto the circular flat surface in the blade  
base.  
2. Screw blade base on the bottom of the blending jar by twisting the blade base  
counter clockwise until tightened onto the blending jar. Make sure that the  
blade base is tightly fastened to the blending jar and that the rubber gasket is  
properly compressed between the blending jar and the blade base.  
3. Push the lid onto the top of the blending jar. Place the clear lid cap in the  
center of the lid or place the stir stick through the center of the lid if blending  
liquids or frozen drinks.  
4. Place the blending jar onto the motor base so that the bottom of the blade  
base is sitting flat on the motor base.  
5. Plug in the cord. Your Ice Master 3000 Blender is now ready to use!  
8
OPERATION  
ICE MASTER CONTROL BUTTONS  
PULSE runs the Ice  
Master at high speed.  
STOP shuts off  
the Ice Master.  
�  
BLEND runs  
the Ice Master  
at low speed.  
This speed  
should be used  
for the initial  
30 seconds of  
mixing.  
ICE CRUSH  
runs the  
Ice Master at  
high speed.  
This speed  
should be  
used for the  
final stages of  
mixing.  
CHOP runs the  
PUREE runs  
the Ice Master  
at a higher  
speed.  
MIX runs the Ice  
Master at a low  
speed for dry  
goods.  
SMOOTH runs  
the Ice Master  
at medium  
speed.  
Ice Master at a  
medium speed  
for ingrediemts  
like cheese.  
BLENDER OPERATION  
1. Assemble the blender blade base onto the blending jar.  
2. Add ingredients to the blending jar and replace the lid. You may add more  
ingredients through the hole in the center of the lid. (Note: Add liquid  
ingredients first, then add frozen or solid ingredients. This will prevent  
excessive wear and stress on the motor.) Cover the hole with the clear lid  
cap or stir stick during operation.  
3. TO START BLENDING: Choose a speed for blending the ingredients on the  
control panel.  
4. TO STOP BLENDING: To stop the blending process, push the  
PULSE/STOP button.  
5. PULSE MODE: The PULSE button allows you to create short bursts  
of power. To use the PULSE function, repeatedly push and release  
the PULSE button. The PULSE function should be used in the initial  
stage of blending ice and frozen ingredients for smoothies and other  
frozen drinks. The PULSE function should also be used to break apart  
larger pieces of food or to control the texture of food when chunkier results  
are desired.  
6. ICE CRUSH: Short bursts not continuous.  
9
OPERATION  
SPEED SELECTION GUIDE  
INGREDIENTS:  
SPEED:  
Blend  
RESULT:  
Chunky  
Coarse  
Coarse  
Thick  
Salsa  
Nuts  
Blend  
Bread, Cookies, Crackers  
Heavy Whipping Cream  
Mayonnaise  
Blend  
Smooth  
Smooth  
Creamy  
Creamy  
Coarse  
Fine  
Salad Dressing  
Cheese  
Smooth  
Pulse then Smooth  
Chop  
Grating / Chopping Citrus  
Zest  
Smoothies, Cocktails,  
Shakes  
Ice Crush then Smooth  
Thick and Smooth  
Smooth and Creamy  
Fine  
Baby Foods / Fruit &  
Vegetable purees  
Puree  
Puree  
Spices  
10  
OPERATION  
TIPS FOR GENERAL OPERATION  
Thicker Smoothie: To make a thicker smoothie, add more frozen  
ingredients.  
Thinner Smoothie: To make a thinner smoothie, add more liquid  
ingredients.  
Always add liquid ingredients to the blending jar first and then add  
remaining ingredients. This will prevent excessive wear on the  
motor and ensure that the ingredients are properly blended.  
Cut harder foods (e.g. cheese) into approximately 1 inch cubes to  
achieve better chopping results.  
The stir stick may be used to assist in making frozen drinks or for  
blending any other types of ingredients. When the stir stick is not being used,  
be sure to place the clear lid cover over the hole in the center of the lid.  
When chopping dry ingredients such as bread crumbs, nuts, spices,  
etc., make sure that the blending jar and blade base are completely dry.  
The PULSE button should be operated in short bursts. As the PULSE  
button is pressed and released, the blades should stop rotating  
between pulses.  
Do not attempt to mix or knead heavy dough, mash potatoes or  
beat egg whites.  
Do not over-blend foods. Most ingredients should be properly blended or  
chopped in seconds. Do not operate motor base for longer than 3 minutes  
at a time.  
If the motor stalls, turn off and unplug the unit. Remove a portion of the  
ingredients before attempting to continue.  
Do not add boiling liquids to the blending jar.  
11  
CLEANING  
CARE AND CLEANING  
Before using your Ice Master for the first time and after each use, be sure to thor-  
oughly wash the blending jar, blade base, lid and stir stick. To prolong the life of  
your Ice Master, do not wash plastic parts in the dishwasher.  
If you experience any problem with your machine, unplug it immediately from the  
electrical outlet, then contact Back to Basics® at 1.800-688-1989.  
CLEANING AND ASSEMBLY  
To disassemble valve for cleaning:  
1. Remove the blade base from  
blending jar.  
2. Clean blade base and rubber  
gasket with warm soapy water.  
3. Remove lid from blending jar.  
4. Clean lid, clean lid cover and stir  
stick with warm soapy water.  
5. Blending jar is dishwasher safe.  
6. Once all parts are dry reassemble  
as shown.  
12  
RECIPES  
WAFFLES  
2 cups  
1 tbsp.  
1 tbsp.  
1 tbsp.  
13/4 cups  
1/2 cup  
2
flour  
sugar  
salt  
baking powder  
milk  
vegetable oil  
eggs  
Place milk, oil and eggs in blending jar and cover with lid. Push the  
BLEND button and blend for 20 seconds. Add flour, sugar, baking  
powder and salt. Push the blend button and blend until well mixed.  
Pour batter onto pre-heated waffle maker.  
FRENCH TOAST  
2
eggs  
1 tsp.  
1 tbsp.  
1/4 tsp.  
1 cup  
8
sugar  
vanilla  
cinnamon  
milk  
slices of bread  
Combine all ingredient but bread in blending jar. Push MIX button and  
mix for 10 seconds. Pour mixture onto plate and dip bottom sides of  
bread slices in mixture. Cook on medium heat until brown.  
HUMMUS  
1 can or 19 ounces Garbanzo Beans  
½ cup lemon juice  
1 tsp. Sesame oil  
3 cloves of garlic  
1 tsp. salt  
water  
Place beans, lemon juice, sesame oil, garlic cloves and salt in blending  
jar. Push PUREE button and add water to thin if mixture is too thick.  
13  
RECIPES  
GRAHAM CRACKER CRUST  
21/2 cups  
1/2 cup  
graham cracker crumbs  
melted butter  
Place graham crackers in blending jar, push the CHOP button and  
chop until graham crackers are chopped up. Combine graham cracker  
crumbs and butter and press into bottom of pie pan.  
SALSA  
2 (28oz.)  
1/2  
cans whole tomatoes (undrained)  
onion (quartered)  
minced garlic  
lime juice  
salt  
1/2 tsp.  
1 tsp.  
1 tsp.  
4
can green chiles (undrained)  
chopped cilantro  
2 tbsp.  
Place tomatoes, onion, garlic, lime juice, chiles and cilantro in blending  
jar. Push the BLEND button and blend to desired consistency.  
14  
RECIPES  
STRAWBERRY BANANA SUPREME SMOOTHIE  
1 cup  
1 cup  
1
2½ cups  
1 cup  
strawberry nectar or apple juice  
milk  
frozen banana (chunks)  
frozen strawberries  
strawberry yogurt  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
MANGO TANGO SMOOTHIE  
1 cup  
1 cup  
½
1 cup  
1½ cups  
pineapple juice  
orange juice  
frozen banana (chunks)  
pineapple sherbet  
frozen mango slices  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
BERRY BLAST SMOOTHIE  
1 cup  
apple juice  
1½ cups  
1 cup  
½ cup  
1 cup  
lemonade  
frozen raspberries  
frozen strawberries  
raspberry sherbet  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
15  
RECIPES  
RECIPES  
RASPBERRY CREAM SMOOTHIE  
1 cup  
1 cup  
1 cup  
½
orange juice  
raspberry yogurt  
vanilla frozen yogurt  
frozen banana (chunks)  
frozen raspberries  
1½ cups  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at  
PULSE setting for 30 seconds; then blend until smooth. While the  
machine is running, move the stir stick around counter-clockwise to  
aid mixing. Serve immediately. Makes 3–5 servings.  
ORANGE BANANA CREAM SMOOTHIE  
1 cup  
1½ cups  
½ tsp.  
½
1 cup  
½ cup  
3 tbs.  
milk  
orange juice  
vanilla  
frozen banana (chunks)  
vanilla frozen yogurt  
orange yogurt  
orange juice concentrate  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at  
PULSE setting for 30 seconds; then blend until smooth. While the  
machine is running, move the stir stick around counter-clockwise to  
aid mixing. Serve immediately. Makes 3–5 servings.  
RASPBERRY SUNRISE SMOOTHIE  
2½ cups  
1½ cups  
1 cup  
orange juice  
frozen raspberries  
raspberry sherbet  
ice  
1 cup  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at  
PULSE setting for 30 seconds; then blend until smooth. While the  
machine is running, move the stir stick around counter-clockwise to  
aid mixing. Serve immediately. Makes 3–5 servings.  
16  
RECIPES  
RECIPES  
LEMON LOUIE SMOOTHIE  
2 cups  
1 cup  
lemonade  
lemon yogurt  
1½ cups  
1 cup  
1 cup  
frozen pineapple (chunks)  
pineapple sherbet  
ice  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
PEACH REFRESHER SMOOTHIE  
2 cups  
1 cup  
½
peach nectar or apple juice  
vanilla frozen yogurt  
banana  
1 cup  
1½ cups  
peach yogurt  
frozen peach slices  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
BANANA LIME SUBLIME SMOOTHIE  
2 cups  
1
limeade  
banana  
1 cup  
3 tbs.  
1 cup  
lime sherbet  
coconut milk  
ice  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
17  
RECIPES  
RECIPES  
PIÑA COLADA SMOOTHIE  
5 tbs.  
2½ cups  
½ cup  
½
coconut milk  
pineapple juice  
vanilla ice cream  
frozen banana (chunks)  
frozen pineapple chunks  
1½ cups  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at  
PULSE setting for 30 seconds; then blend until smooth. While the  
machine is running, move the stir stick around counter-clockwise to  
aid mixing. Serve immediately. Makes 3–5 servings..  
STRAWBERRY LEMON SURPRISE SMOOTHIE  
2 cups  
2 cups  
1 cup  
lemonade  
frozen strawberries  
strawberry yogurt  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at  
PULSE setting for 30 seconds; then blend until smooth. While the  
machine is running, move the stir stick around counter-clockwise to  
aid mixing. Serve immediately. Makes 3–5 servings.  
HAWAIIAN HOLIDAY SMOOTHIE  
1 cup  
1 cup  
1 cup  
½ cup  
½ cup  
4 tbs.  
1 cup  
½ cup  
passion fruit nectar  
guava nectar  
orange sherbet  
frozen strawberries  
frozen mango slices  
coconut milk  
strawberry yogurt  
frozen banana (chunks)  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at  
PULSE setting for 30 seconds; then blend until smooth. While the  
machine is running, move the stir stick around counter-clockwise to  
aid mixing. Serve immediately. Makes 3–5 servings.  
18  
RECIPES  
RECIPES  
LOW-FAT STRAWBERRY ORANGE SMOOTHIE  
2 cups  
12 cup  
1 cup  
1 cup  
1 cup  
strawberries  
orange juice  
skim milk  
plain nonfat yogurt  
ice  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
LEMONADE WATERMELON SOOTHER  
2 cups  
3 oz.  
1 cup  
watermelon (pulp, not rind)  
frozen lemonade concentrate (1/2 of a 6 oz. can)  
lemon/lime soda  
1 tsp.  
grenadine syrup  
1-2 cups  
ice, to desired consistency  
*add water if necessary  
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
CHOCOLATE TREAT  
3.5 oz.  
package of instant chocolate pudding mix  
milk  
ice  
banana  
12  
1
cups  
112 cups  
1
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE  
setting for 30 seconds; then blend until smooth. While the machine is  
running, move the stir stick around counter-clockwise to aid mixing.  
Serve immediately. Makes 3–5 servings.  
19  
MY RECIPES AND NOTES  
20  
MY RECIPES AND NOTES  
21  
WARRANTY  
Please complete and return this product warranty card or register your product online at:  
backtobasicsproducts.com within 10 days of purchase.  
THIS INFORMATION IS FOR INTERNAL USE ONLY  
Mr.  
Mrs.  
Ms.  
Model: IMB3000  
1. Name _________________________________________________________________________  
2. Address _______________________________________________________________________  
City ______________________________________ State ______ Zip Code _________  
3. E-Mail Address _________________________________________________________________  
4. Age:  
5. Marital Status:  
6. Number of Children in the House : 12 yrs and under _________ 13-18 yrs _________  
7. Income: Below $25,000 $25,001-$50,000 $50,001-$75,000 $75,001+  
18-24  
25-34  
35-49  
50+  
Married  
Single  
8. Where was this product purchased? _____________________________________________  
9. How did you become aware of this product?  
____ Gift  
____ TV advertisement  
____ Print ad  
____ Recommendation from friend  
____ Saw product in store  
____ TV shopping program  
____ Internet  
____ Magazine article  
____ Other _________________________  
10. What were the two most important reasons influencing your purchase:  
____ Gift  
____ Recommended by sales person  
____ Special offer  
____ Recommended by friend  
____ Prior experience with Back to Basics  
____ Back to Basics brand reputation  
____ Value for price  
____ Product appearance  
____ Ease of operation  
____ Quality/durability  
____ Product features  
____ Product packaging  
____ Other _________________________  
11. Why did you purchase this Back to Basics product?  
____ To replacement/upgrade current product  
____ Not satisfied with current product(s) already owned  
____ First product(s) ever owned  
____ Received as a gift  
12. Would you be interested in being contacted via e-mail for promotions, recipes, new  
product information, etc.?  
YES  
NO  
COMMENTS _____________________________________________________________________  
_________________________________________________________________________________  
22  
Please detach and mail registration card within 10 days of purchase to validate warranty.  
Place  
Stamp  
Here  
BACK TO BASICS PRODUCTS, INC.  
675 West 14600 South  
Bluffdale, UT 84065 USA  

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