Mounting Adaptor
Selection Guide
for Foodservice Food
Waste Disposers
t.
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4
ISE Ring
Adaptor No.
C
Normally Used By
A
C
Special Information
Waste King, Bus Boy
Waste King, Bus Boy
5-7/8"
5-7/8"
6-1/2"
6-7/8"
11327H
11327H
Re-use existing clamping ring. Request
#11307 clamping ring if existing
clamping ring cannot be used.
MEASURE
FROM ABOVE
(INSIDE BEND)
A
LOOSE RING (RE-USE)
A – Diameter (sink or bowl opening)
C – Diameter (inside bend)
5
Special
Bolt Holes Adaptor# Information
No. of
ISE Ring
C
Normally Used By
A
C
E
MEASURE
FROM ABOVE
(INSIDE BEND)
Hobart
4½"
6-7/8"
5½"
6
11327H
Discard previous
adaptor parts.
A
E
A – Diameter (sink or bowl opening)
C – Diameter (inside bend)
E – Diameter (bolt hole circle)
6
ISE Ring
Adaptor No.
Normally Used By
A
C
Special Information
C
Hobart
5"
5-7/8"
6-3/8"
11327J
11378E
Discard previous adaptor parts (clamping
ring supplied).
MEASURE
FROM ABOVE
(INSIDE BEND)
SNAP-
RING
GROOVE
G.E.
6"
Discard previous adaptor parts – has snap
ring groove on outside of sink throat.
A
A – Diameter (sink or bowl opening)
C – Diameter (inside bend)
7
ISE Ring
Adaptor No.
Normally Used By
A
D
Special Information
D
Red Goat, Insinger
4½"
1-1/8"
11378C
11378A
11378B
11599K
4¾" rubber connection sleeve and
clamping bands. Support legs required.
NO FLANGE
MOUNT
Waste King
Red Goat, Insinger
Master
6"
7"
8"
1-1/8"
1-1/8"
1"
6¼" rubber connection sleeve and
clamping bands. Support legs required.
A
7¼" rubber connection sleeve and
clamping bands. Support legs required.
A – Diameter (sink or bowl opening)
D – Diameter
8¼" rubber connection sleeve and
clamping bands. Support legs required.
8
RAISED
BEAD
ISE Ring
Adaptor No.
Normally Used By
A
D
Special Information
D
Salvajor
Salvajor
4-7/16"
6-5/8"
1"
1"
11599N
11599H
Has raised bead on outside of sink throat.
Support legs required.
A
A – Diameter (sink or bowl opening)
D – Diameter
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InSinkErator. #1 Choice of Foodservice Operations
Every InSinkErator disposer reflects an uncompromising
commitment to quality as well as state-of-the-art engineering.
It’s all part of our demanding quality control programs that
cover not only the initial design, but every step in the
manufacturing process.
Unlike other manufacturers, we begin with the raw materials and
build virtually every component that goes into our disposers.
Whether you serve 25 or 2500 people, there’s an InSinkErator disposer that’s right for you.
Recommended Sizing Chart*
Vegetable Prep.
Persons per Meal Soiled Dish Table
Salad Prep. Area
Pot Sink
Meat Prep. Area
Area
Up to 100
100-150
150-175
175-200
200-300
300-750
750-1500
1500-2500
SS-75
SS-100
SS-125
SS-150
SS-200
SS-300
SS-500
(2) SS-500
SS-50
SS-75
–
–
–
SS-50
SS-75
SS-75
SS-75
SS-75
SS-150
SS-150
SS-50
SS-50
SS-75
SS-75
SS-75
SS-150
SS-150
–
SS-100
SS-150
SS-150
SS-150
SS-300
SS-300
SS-150
SS-150
SS-300
SS-300
SS-500
SS-500
2500-over Contact your Food Service Consultant or InSinkErator
For special applications, such as supermarkets or other heavy, continuous volume installations, select Models SS-750 or SS-1000
* The models listed are the minimum size InSinkErator disposer to be used at the point-of-origin for food wastes. Sizing recommendations are
given in general terms. Actual capacities vary depending on the type of food waste.
10 Stainless Steel Models from ½ H.P. to 10 H.P. in three basic sizes.
SS-50 to SS-125
SS-150 to SS-200
SS-300 to SS-1000
65/8
"
65/8
"
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4700 21st Street
Racine, WI 53406
1-800-845-8345
F188-06E-19-02
©InSinkErator 2006
The Emerson logo is a trademark and servicemark of Emerson Electric Co.
InSinkErator is a division of Emerson Electric Co.
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