Garland Range U24 2G12L User Manual

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Quantity: __________________________  
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U Series 24" Gas  
Restaurant Range  
Models:  
U24-4L  
U24-4S  
U24-2G12L  
U24-2G12S  
U24-G24L  
U24-G24S  
Strong, keep-cool oven door handle  
Snap action modulating oven ther-  
mostat low to 500° F  
Nickel plated oven rack and 3-posi-  
tion removable oven rack guide  
Standard Features:  
Large 27" (686mm) work top surface  
Stainless steel front and sides  
Stainless steel 5" (127mm) plate rail  
Stainless steel backguard, w/remov-  
able stainless steel shelf  
Optional Features:  
Snap action modulating griddle con-  
trol 175° to 425° F  
12" (305mm) section stamped drip  
trays w/ dimpled bottom  
6" (152mm) adj. stainless steel legs  
Large easy-to-use control knobs  
Gas regulator  
Grooved griddle in 1/2 or full plate  
section widths  
Hot top 12" (305mm) plate in lieu of  
two open burners, manual valve con-  
trolled w/18,000 Btuh/5.27 kW cast  
iron "H" burner standard on left side  
Low profile 9-3/8" (238mm) back-  
guard stainless steel front and sides  
Stainless steel back for high shelf,  
low profile backguard or range  
Additional oven racks  
Chef Oven Upgrade Package: fully  
porcelain oven w/ribbed hearth &  
door liner  
6" (152mm) swivel casters (4), w/front  
locking, leveling or non-leveling  
(specify)  
Standard on Applicable Models:  
Cabinet base in lieu of oven  
Ergonomic split cast iron top ring  
grates  
Powerful 32,000 Btuh/ 9.37 kW 2 piece  
cast iron geometric open top burner  
5/8" (15mm) thick steel griddle plate  
w/manual hi/lo valve control, 23"  
(584mm) working depth surface,  
Standard on right, optional on left  
4-1/4" (108 mm) wide grease trough  
18,000 Btuh/5.27 kW cast iron "H"  
style griddle burner per 12"(305mm)  
width of griddle  
32,000 Btuh/9.37 kW cast iron "H"  
style oven burner  
Space saver oven w/ribbed porcelain  
bottom & door interior, aluminized  
steel top, sides and back  
Model U24-4L  
Flanged deck mount legs  
Stainless steel door for storage base  
models  
Intermediate stainless steel shelf for  
storage base models  
NOTE: Ranges suppled with casters must  
be installed with an approved restraining  
device.  
Celsius temperature dials  
Specifications:  
Gas restaurant series range with space saver oven. 23-5/8" (600mm)  
wide and 27" (686mm) deep work top surfaces. Stainless steel front,  
sides and 5" wide front rail. 6" (152mm) legs with adjustable feet.  
Four powerful 2 piece 32,000 Btuh/9.37 kW (Natural gas), cast open  
burners set in split cast iron ergonomic grates. Griddle or optional  
hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natu-  
ral gas), in lieu of open burners. Porcelain oven bottom and door  
liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy  
cast iron "H" 32,000 Btuh/ 9.37 kW (natural gas) oven burner con-  
trolled by even bake, fast recovery snap action modulating oven  
thermostat. Available with storage base in lieu of oven  
Garland Commercial  
Industries, LLC  
185 East South Street  
Freeland, PA 18224  
Phone: (570) 636-1000  
Fax: (570) 636-3903  
Garland Commercial Ranges Ltd  
1177 Kamato Road,  
Mississauga, Ontario  
L4W 1X4 CANADA  
Phone: 905-624-0260  
Fax: 905-624-5669  
Enodis UK LTD  
Swallowfield Way,  
Hayes, Middlesex  
UB3 1DQ ENGLAND  
Telephone: 081-561-0433  
Fax: 081-848-0041  
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