Frigidaire Oven LOWER OVEN User Manual

ELECTRONIC OVEN CONTROL  
Control Pad Features  
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become  
familiar with the various features and functions of the oven as described below. Detailed instructions for each feature  
and function follow later in this Use & Care Guide.  
Convection  
Bake— Use to  
select the  
Convection  
Bake feature.  
Speed  
Oven Interior  
Light— Used to turn Convert— Use to  
oven interior light  
ON and OFF.  
Convection  
Clean— Use to  
select the Self-  
Clean feature.  
ClearOff— Used to clear  
any function previously  
entered except the time of  
day and minute timer. Press  
STOP CLEAR to stop  
cooking. Also the STOP  
CLEAR pad is used to  
activate oven lockout setting.  
Clean— Use  
to select the  
Speed Clean  
feature.  
select the Convection  
Convert feature.  
Bake—Used to  
select the bake  
function.  
Bake Time— Used  
to enter the length of  
the baking time.  
Clock— Used to  
set the time of day.  
Preheat—Used  
to preheat the  
oven.  
Even-Cook Convection Ovens  
Lower Oven  
Upper Oven  
P
P
A
M
R
B
R
B
Conv  
bake  
Pre  
heat  
Speed  
clean  
Conv  
bake  
Pre  
Speed  
clean  
Bake  
time  
Oven  
light  
Bake  
time  
Oven  
light  
heat  
P
M
C
O
N
V
B
T
R
O
IL -  
P
R
E
C
O
N
V
B
T
R
O
IL -  
P
R
E
D
E
L
A
Y
IM  
E
D
B
A
K
E
D
E
L
A
Y
IM  
E
D
B
A
K
E
O
N
1
2
O
N
C
LE A  
N
LO C  
K
C
LE A  
N
O
V
E
N
T
O
P
O
N
T
IM  
E
R
C
L L  
E
A
N
O
C
K
UPPER OVEN  
LOWER OVEN  
Conv  
Clear  
/Off  
Conv  
Clear  
/Off  
Start  
time  
Start  
time  
Bake  
Broil  
Bake  
Broil  
Clean  
Clean  
convert  
convert  
Clock  
Controls  
4
9
5
0
Controls  
1
6
2
7
3
8
Maxx  
clean  
Keep  
warm  
Maxx  
clean  
Keep  
warm  
Conv  
roast  
Conv  
roast  
START  
START  
Timer  
On/Off  
Convection  
Maxx CleanStart — Use to  
Timer On/Off — Used to set or cancel  
the minute timer. The minute timer  
does not start or stop cooking. Also,  
TIMER SET/OFF Pad is used to set  
the Continuous Bake Feature.  
Start Time — Used to  
set the desired start time  
for baking. May be used  
with COOK TIME to  
program a delayed bake  
cycle.  
Roast— Use  
to select the  
convection  
Use to select  
start all oven  
the Maxx  
features (not used  
Clean feature. with Oven Light).  
roasting mode.  
Broil— Used to Warm & Hold—  
0 Thru 9 Number Pads—  
Use to enter temperature  
and times.  
select the  
variable broil  
function.  
Used to set the  
Warm & Hold  
feature.  
Minimum and Maximum Control Pad Settings  
Allofthefeatureslistedbelowhaveminimumandmaximumtimeortemperaturesettingsthatmaybeenteredintothecontrol.  
An ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed 3 seconds).  
An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the  
maximum settings for the feature.  
FEATURE  
PREHEAT TEMP.  
BAKE TEMP.  
BROIL TEMP.  
KITCHEN TIMER  
MINIMUMVALUE  
170°F/77°C  
170°F/77°C  
400°F/204°C  
0:01 Min.  
MAXIMUMVALUE  
550°F/288°C  
550°F/288°C  
Versión en español  
Sideseaobtenerunacopiaen  
español de este Manual del  
Usuario, sírvase escribir a la  
dirección que se incluye a  
continuación. Solicite la P/N  
318200133E.  
HI-550°F/288°C  
11:50Hr./Min.  
11:50Hr./Min.  
12:59Hr./Min.  
23:59Hr./Min.  
11:50Hr./Min.  
11:50Hr./Min.  
550°F/288°C  
12Hr.  
24Hr.  
12Hr.  
24Hr.  
0:01 Min.  
CLOCK TIME  
1:00 Hr./Min.  
0:00 Hr./Min.  
0:01 Min.  
0:01 Min.  
325°F/163°C  
300°F/149°C  
OVEN COOK TIME 12Hr.  
24Hr.  
CONVECTIONBAKE  
CONVECTIONROAST  
SpanishOwner'sGuides  
FrigidaireCompany  
P. O. Box 9061  
550°F/288°C  
Dublin,Ohio 43017-0961  
318200133 (0407) Rev.A  
1
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Setting the Clock  
Setting Continuous Bake or 12 Hour Energy Saving  
Timer  
Clean  
The KITCHEN TIMER  
and CLEAN  
pads control the Continuous Bake or 12 Hour Energy Saving features. The  
On/Off  
oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is  
left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous  
Baking.  
INSTRUCTIONS  
To set the control for Continuous Bake or 12 Hour  
Energy Saving features  
PRESS  
DISPLAY  
T
IM E R  
Timer  
Timer  
1. Press and hold  
for 7 seconds (Figure 1). After 7 seconds  
for 7 seconds  
On/Off  
On/Off  
Figure 1  
Figure 2  
Figure 3  
Figure 4  
"Off 12Hr Off will appear in the display (Figure 2).  
Clean  
Clean  
2. Press  
to switch between the 12 Hour Energy Saving and  
continuous bake features. Note: "On 12Hr On" (Figure 3) in the  
display indicates the control is set for the 12 Hour Energy Saving  
mode and "Off 12Hr Off" indicates the control is set for the  
Continuous Bake feature (Figure 2).  
START  
Clear  
or wait 5 seconds to accept the change.  
/Off  
START  
3. Press  
or  
(Figure 4; display will return to time of day).  
Clear  
or  
/Off  
Setting KitchenTimer  
Timer  
TheKITCHENTIMER  
padcontrolstheKitchenTimerfeature. TheKitchenTimerservesasanextratimerinthekitchen  
On/Off  
that will beep when the set time has run out. It does not start or stop cooking. The Kitchen Timer feature can be used during  
any of the other oven control functions. Refer to “Minumum and Maximum Control Pad Settings” for time amount settings.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the KitchenTimer (example: 5 minutes)  
Timer  
Timer  
1. Press  
. "0:00" will appear and "TIMER" will flash in the  
On/Off  
On/Off  
T
I R  
M
E
display (Figure 5).  
Figure 5  
Figure 6  
Figure 7  
2. Press the number pads to set the desired time in the display  
(example 5 ). Press START . The time will begin to count down with  
START  
T
I R  
M
E
START  
"5:00" and "TIMER" will stay in the display (Figure 6). Note: If  
is not pressed the timer will return to the time of day.  
3. When the set time has run out, ":00" and "TIMER" will show in the  
T
IM E R  
Timer  
On/Off  
Timer  
display (Figure 7). The oven will beep until  
is pressed.  
On/Off  
To cancel the KitchenTimer before the set time has run out  
Timer  
Press  
twice until the clock displays ":0:00" and "TIMER". The  
On/Off  
display will return to the time of day.  
3
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Consumer Defined Control  
Note:TheConsumerDefinedControlfeaturesareadjustmentstothecontrolthatwillnotaffectcookingresults.Theseinclude  
the Oven Lockout, Temperature Display and Silent Control Operation features  
Setting Oven Lockout Feature  
Clear  
/Off  
The  
pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents  
the Oven from being turned on. It does not disable the interior oven lights.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To activate the Oven Lockout feature  
Clear  
/Off  
Clear  
/Off  
for 3 seconds  
1. Press and hold  
for 3 seconds (Figure 1).  
LO C  
K
L
O
C
K
2. After 3 seconds "Off" will appear in the display and a beep will  
sound. Once the oven door is locked "LOCK" will appear in the  
display (Figure 1).  
Figure 1  
To reactivate normal oven operation:  
LO K  
C
LO  
C
K
Clear  
Figure 2  
1. Press and hold  
for 3 seconds. A beep will sound. "Off" will  
/Off  
Clear  
/Off  
for 3 seconds  
disappearfromthedisplayand"LOCK"willstayuntiltheovendoor  
has completely unlocked (Figure 2).  
2. The wall oven is again fully operational (Figure 3).  
Figure 3  
Setting Silent Control Operation  
Start  
time  
Clean  
The STARTTIME  
and CLEAN  
pads control the Silent Control operation feature.The Silent Control operation  
feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be  
programmed for silent operation and later returned to operating with all the normal sounds and beeps.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To change control from normal sound operation to  
silent control operation  
1. To tell if your range is set for normal or silent operation press and  
Figure 4  
Figure 5  
Start  
time  
Start  
time  
hold  
for 7 seconds. "On bEEp On" will appear in the display  
(Figure4).  
for 7 seconds  
Clean  
2. Press  
to switch between normal sound operation and silent  
Clean  
operation mode. The display will show either "On bEEp On"  
(Figure 4) or "Off bEEp Off" (Figure 5).  
If "On bEEp On" appears (Figure 4), the control will operate with  
normal sounds and beeps. If "Off bEEp Off" appears (Figure 5),  
the control is in the silent operation mode.  
START  
START  
3. Press  
or wait 5 seconds to accept the change.  
4
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Consumer Defined Control Features  
SettingTemperature Display — Fahrenheit or Celsius  
Broil  
Clean  
The BROIL  
and FLEX CLEAN  
pads control the Fahrenheit or Celsius temperature display modes. The oven  
control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to  
display in Fahrenheit.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To change display from Fahrenheit to Celsius or  
Celsius to Fahrenheit  
Broil  
Broil  
1. To tell if the display is set for Fahrenheit or Celsius press  
B
R
O
IL  
(figure 1) and hold for 7 seconds; Wait untill "F" or "C" appears.  
If "F" appears, the display is set to show temperatures in  
Fahrenheit (Figure 2). If "C" appears, the display is set to show  
temperatures in Celsius (Figure 3).  
for 7seconds  
Figure 1  
Figure 2  
Figure 3  
Clean  
Clean  
2. Press  
to switch between Fahrenheit or Celsius display  
modes. The display will show either "F" (Figure 2) or "C"  
(Figure3).  
Clear  
/Off  
Clear  
/Off  
START  
START  
3. Press  
or  
or wait 5 seconds to accept the change.  
or  
5
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Setting Oven Controls  
Setting Preheat  
Pre  
Heat  
The PREHEAT  
pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then  
indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary  
when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F  
(77°Cto288°C).  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the Preheat temperature for 350°F  
1. Arrange the interior oven racks.  
Pre  
Heat  
Pre  
Heat  
2. Press  
. "- - - °" and "BAKE" will appear in the display  
B
A
K
E
(Figure1).  
Figure 1  
Figure 2  
3. Press  
5
. "350°" and "BAKE" will appear in the display  
3
0
5
3
0
(Figure2).  
B
A
K
E
4. Press START . "PRE", "BAKE" and "  
" will appear in the display  
START  
O
N
P
R
E
-
as the oven heats and reaches 350°F (Figure 3).  
B
A
K
E
O
N
Note: After the oven has reached the desired temperature (this  
example, 350°F) the control will beep and the "PRE" light will turn off  
and oven temperature will be displayed (Figure 4). If you missed  
hearingthebeep,youcantellthatovenhasreachedpreheattemperature  
if "PRE" has disapeared from the display. Once the oven has  
preheated, PLACE FOOD IN THE OVEN. The "BAKE" light will stay  
on.  
Figure 3  
B
A
K
E
O
N
Figure 4  
Clear  
/Off  
Clear  
Press  
when baking is complete or to cancel the preheat feature.  
/Off  
To change Preheat temperature while oven is  
preheating (example: changing from 350 to 425°F)  
If it is necessary to change the preheat temperature while the oven is  
preheatingtotheoriginaltemperature:  
P
R
E
-
B
B
B
A
A
A
K
K
K
E
E
E
O
N
N
N
Pre  
Heat  
Figure 5  
Pre  
1. While preheating, press  
(Figure5)  
. "BAKE" will flash in the display  
Heat  
P
R
E
-
O
2. Enter the new preheat temperature. Press 4  
and "BAKE" will appear in the display.  
5 . "425°"  
2
4
5
2
Figure 6  
3. Press START . "PRE" and "  
" will appear in the display as the  
START  
O
O
N
Figure 7  
oven heats to 425°F (Figure 6). A beep will sound once the oven  
temperature reaches 425°F and the display will show "425°" and  
"BAKE"(Figure7).  
Clear  
/Off  
Clear  
/Off  
4. When baking is complete press  
.
6
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Setting Oven Controls  
Setting Bake  
Pre  
Bake  
The BAKE  
pad controls normal baking. If preheating is necessary, refer to the  
Preheat Feature for instructions.  
Heat  
The oven can be programmed to bake at any temperature from 170° F to 550° F (The sample shown below is for 350°F).  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the BakeTemperature to 350°F  
1. Arrange interior oven racks and place food in oven.  
B
A
K
E
Bake  
Bake  
2. Press  
, "- - - °" will appear and "BAKE" will flash in the  
Figure 1  
Figure 2  
display (Figure 1).  
3. Press  
5
(Figure 2). "BAKE" will continue to flash  
3
0
5
3
0
and "350°" will appear in the display.  
B
A
K
E
4. Press START . "PRE", "BAKE" and "  
" will appear in the  
START  
O
N
display as the oven heats to 350°F (Figure 3). A beep will sound  
once the oven temperature reaches 350°F. The display will  
show"350°"and"BAKE"(Figure4).  
P
R
E
-
B
A
K
E
O
N
Clear  
/Off  
Figure 3  
Clear  
Pressing  
will cancel the Bake feature at any time.  
/Off  
B
A
K
E
To change the BakeTemperature (example:  
changing from 350° to 425°F)  
1. After the oven has already been set to bake at 350°F and the  
O
N
Figure 4  
Figure 5  
Figure 6  
Bake  
Bake  
oven temperature needs to be changed to 425°F, press  
B
A K E  
O
N
(Figure 4) and "BAKE" will flash in the display.  
2. Press 4  
"425°" and "  
5 (Figure 5). "BAKE" will continue to flash  
2
4
5
2
" will appear in the display.  
O
N
B
A K E  
O
N
START  
3. Press START . "BAKE" and "425°" will stay in the display (See  
Figure6).  
Clear  
/Off  
Pressing  
will cancel the Bake feature at any time.  
7
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Setting Oven Controls  
Setting Convection Bake  
BenefitsofConvectionBake:  
—Some foods cook up to 30% faster,  
saving time and energy.  
—Multiple rack baking.  
—No special pans or bakeware needed.  
Conv  
bake  
The CONVECTIONBAKE  
padcontrolstheConvectionBakefeature. Use  
the Convection Bake feature when cooking speed is desired. The oven can be  
programmedforConvectionbakingatanytemperaturebetween 325°F(149°C)  
to 550° F (288° C).  
Convectionbakingusesafantocirculatetheoven'sheatevenlyandcontinuously  
withintheoven.Thisimprovedheatdistributionallowsforfast,evencookingand  
browningresults.Italsogivesbetterbakingresultswhenusing2or3racksatthe  
same time. Breads and pastries brown more evenly. Convection Bake cooks  
most foods faster and more evenly than conventional baking.  
Foods for CONVECTION BAKE pad  
*Decrease normal cook time by:  
Frozen foods, pies, ............. 15-25%  
pastries and pizza  
Refrigeratorcookies ............ 15-35%  
Refrigeratorbiscuits ............ 15-30%  
Rolls & Breads.................... 20-25%  
Fresh Pies/Pastries ............ 10-20%  
General Convection Bake Instructions  
1. WhenusingConvectionBake,decreaseyournormalcookingtimesasshown  
aside.Adjustthecooktimefordesireddonenessasneeded.Timereductions  
willvarydependingontheamountandtypeoffoodtobecooked.Cookiesand  
biscuits should be baked on pans with no sides or very low sides to allow  
heatedairtocirculatearoundthefood.Foodbakedonpanswithadarkfinish  
will cook faster.  
2. PreheatingisnotnecessarywhencookingcasseroleswithConvectionBake.  
3. When using Convection Bake with a single rack, place oven rack in position  
2 or 3. If cooking on multiple racks, place the oven racks in positions 2 and  
3.  
Begin with the maximum reduction in  
cook times and adjust as needed.  
*Recommendedreductionincooktimes  
based on brands of food items tested.  
Cook times may vary with your specific  
brand of food item.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the oven for Convection Bake and temperature to  
350°F  
1. Arrange interior oven racks and place food in oven.  
C
O
N
V
B
A
K
E
Conv  
bake  
2. Press  
. "CONV BAKE" will flash and "- - -°" will appear in the  
Conv  
bake  
Figure 1  
Figure 2  
display (Figure 1).  
3. Press  
. "CONV BAKE" and "350°"will appear in the  
5
3
0
5
3
0
C
O
N
V
B
A
K
E
display (Figure 2).  
START  
4. Press  
. "CONV BAKE", "PRE" and "  
" will appear in the  
O
N
START  
display (Figure 3).The temperature will be decreased to 325° F.  
A beep will sound once the oven temperature reaches 325° F and the  
C
O
N
V
P
R
E
-
B
A
K
E
O
N
Figure 3  
display will show "325°", "CONV BAKE" and "  
" (Figure 4).  
O
N
Note: The convection fan will start AS SOON AS the oven is set for  
Convection Bake.  
C
O
N
V
B
A K E  
N
O
Figure 4  
Clear  
/Off  
Clear  
/Off  
Press  
time.  
to stop Convection Bake or cancel Convection Bake at any  
START  
Note: As soon as the  
pad is pressed the set temperature will be  
decreasedby25°F(14°C).  
8
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Setting Oven Controls  
Setting Convection Roast  
This method of cooking enables you to obtain the best results when roasting. Allow your oven to preheat before roasting.  
A beep will let you know when the convection roast temperature is reached. The oven can be programmed to convection  
roast at any temperature from 300°F to 550°F (149°C to 288°C). Remember to use tested recipes with times adjusted for  
convection roasting when using the convection mode. Times may be reduced by as much as 30% when using the  
convectionfeature.  
INSTRUCTIONS  
To Set the oven to Convection Roast at 350°F  
1. Arrange oven racks.  
PRESS  
DISPLAY  
C
O
N
V
Conv  
roast  
Conv  
2. Press  
, "- - - °" will be displayed; "CONV" will flash (Figure 1).  
roast  
Figure 1  
Figure 2  
5
3. Enter  
5
using the number pads. "CONV" and "350°"  
3
0
3
0
C
O
N
V
will be displayed (Figure 2).  
START  
4. Press START , "CONV", "PRE" and "  
" will be displayed. A beep  
O
N
will sound once the oven temperature reaches 350° (Figure 3).  
C
O
N
V
P
R
E
-
O
N
To change the preset Convection Roast Temperature  
(example:425°F)  
Figure 3  
C
O
N
V
P
R
E
-
Conv  
roast  
Conv  
roast  
1. Press  
, "CONV" will flash.  
O
N
Figure 4  
2. Enter the desired roasting temperature using the number pads  
(Figure 4).  
4
5
2
4
5
2
START  
START  
3. Press  
the current oven temperature, "CONV", "PRE" and  
"
" will be displayed.  
O
N
After the oven has reached the desired temperature, "PRE" will  
diappear the control will beep and "CONV" light will stay on. The  
"
" light will turn on and off as the oven maintains its temperature.  
O
N
Clear  
/Off  
Clear  
/Off  
When convection roasting is complete press  
.
INSTRUCTIONS  
PRESS  
DISPLAY  
Setting Convection Convert  
This function is used to convert a normal baking to a convection  
baking.  
P
R
E
-
B
A
K
E
O
N
Figure 5  
Be sure your oven is baking in a normal baking mode (Figure 5).  
C
O
N
V
B
A
K
E
Conv  
convert  
Conv  
O
N
Press convert. "CONV" should now be displayed and the temperature  
Figure 6  
decreased to convection baking temperature (Figure 6).  
Note: For a timed convection convert.  
C
O
N
V
T
I D E  
M
E
B
A
K
O
N
1
M
O
V
E
N
T
I E  
After 75% of the cook time, the controll will beep 3 times and "CF"  
(check food) will appear in the display (Figure 7). At this time the oven  
control will sound 3 long beeps at regular intervals until baking has  
finished.  
Figure 7  
9
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Setting Oven Controls  
SettingTimed Bake,Timed Convection Bake orTimed Convection Roast  
Conv  
bake  
Conv  
roast  
Bake  
time  
Bake  
The BAKE  
or CONVECTION BAKE  
or CONVECTION ROAST  
and BAKE TIME  
pads control the  
Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired  
amount of time you selected.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To program the oven to begin baking immediately and to shut off  
automatically (example : Bake at 350°F for 30 minutes)  
1. Be sure the clock is set for the correct time of day.  
2. Arrange interior oven rack(s) and place the food in the oven.  
B
A
K
E
Figure 1  
Figure 2  
Bake  
5
Bake  
3. Press  
display (Figure 1).  
4. Press  
, "- - - °" will appear and "BAKE" will flash in the  
B
A
K
E
(Figure 2). "BAKE" will continue to flash and  
5
3
0
3
0
"350°" will appear in the display.  
START  
5. Press START . "PRE", "BAKE" and "350°" will appear in the  
P
R
E
-
B
A
K
E
O
N
display (See Figure 3).  
Figure 3  
Bake  
time  
6. Press Bake . "OVEN 1" and "TIME" will flash; The current time  
time  
will change to 0 hr :00 (Figure 4).  
P
R
E
-
1
B
A
K
E
7. Enter the desired baking time by pressing  
.
3
0
3
0
O
N
O
V
E
N
T
IM E  
Figure 4  
Note: Baking time can be set for any amount of time between 1  
minute to 11 hours and 50 minutes.  
START  
8. Press START . "PRE", "TIMED", "BAKE" and "  
" should now be  
O
N
displayed. Once the Timed Bake feature has started, the current  
time remaining will be displayed (Figure 6).  
P
R
E
-
B
A
K
E
O
N
1
T IM E  
O
V
E
N
Clear  
/Off  
Figure 5  
Clear  
/Off  
Press  
when baking has finished or at any time to cancel the  
Timed Bake feature.  
P
R
E -  
E
T
IM E D  
B
A
KK  
O
N
1
E
O
V
E
N
T
IM  
When the timed bake finishes:  
1. "End" and the time of day will show in display. The oven will shut  
off automatically (Figure 7).  
Figure 6  
2. The control will beep 3 times. And "End"will remain in the display  
Clear  
/Off  
Clear  
/Off  
until  
is pressed.  
Figure 7  
NOTE: Remember that the lowest BAKE temperature is 170°F  
and that the lowest CONVECTION BAKE temperature is 325°F.  
UsecautionwiththeTIMEDBAKEorDELAYEDTIMEBAKEfeatures.Usetheautomatictimerwhencooking  
cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry,  
should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before  
cookingbegins,andshouldberemovedpromptlywhencookingiscompleted.Eatingspoiledfoodcanresultinsicknessfrom  
foodpoisoning.  
10  
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Setting Oven Controls  
Setting Delayed Timed Bake or Delayed Timed Convection Bake  
Conv  
bake  
Conv  
roast  
Bake  
time  
Start  
time  
Bake  
TheBAKE  
orCONVECTIONBAKE  
,CONVECTIONROAST  
,BAKETIME  
andSTARTTIME  
pads  
control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time  
you select in advance. Note: If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed  
Convection Bake cycle can never be set to start more than 12 hours in advance. To set for Delayed Timed Bake or Delayed  
Timed Convection Bake 12-24 hours in advance set the control for the 24 hour time of day display mode.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To program the oven for a delayed BAKE start time and to shut off automatically  
(example: baking at 350°F, starting at 5:30 and baking for 30 minutes)  
1. Be sure that the clock is set with the correct time of day.  
2. Arrange interior oven rack(s) and place the food in the oven.  
B
A
K
E
E
E
Bake  
5
Bake  
3. Press  
(Figure1).  
4. Press  
. "- - -°" will appear and "BAKE" will flash in the display  
Figure 1  
Figure 2  
3
0
5
(Figure 2). "BAKE" will continue to flash and  
3
0
B
A
K
"350°" will appear in the display.  
START  
5. Press START . "BAKE", "  
" and "350°" will stay in the display.  
O
N
P
R
E
-
(See Figure 3).  
B
A
K
O
N
Bake  
time  
Bake  
time  
Figure 3  
6. Press  
. "OVEN 1" and "TIME" will flash, the current time will  
change to "0 hr : 00" and "350°" will remain in the display (Figure  
4).  
P
R
E
-
B
A
K
E
O
N
1
T IM E  
O
V
E
N
7. Enter the desired baking time using the number pads by pressing  
Figure 4  
3
0
. "OVEN 1" and "TIME" will flash; (Figure 5). Note: Baking  
3
0
time can be set for any amount of time from 1 minute to 11 hours  
and 50 minutes.  
P
R
E
-
B
A
K
E
O
N
1
T IM E  
O
V
E
N
Figure 5  
START  
8
Press START . "TIMED", "BAKE", "  
" and "350°" will remain in the  
O
N
display (Figure 6).  
P
R
E -  
E
T
I KK  
M
E
D
B
A
O
N
1
T IM E  
O
V
E
N
Start  
time  
Start  
9. Press  
. "OVEN 1" and "TIME" will flash in the display. Enter  
time  
Figure 6  
5
3
0
the desired start time using the number pads 5  
7).  
(Figure  
3
0
P
R
I
E
-
T
M
E
D
B
A
K
E
START  
O
N
1
T IM E  
O
V
E
N
Figure 7  
10. Press START ."PRE" and "  
"will disapear and "DELAY" will  
O
N
appear in the display (Figure 8). When Delayed Time Bake starts,  
"DELAY" will disappear and the display clock will swich to the  
countdown of the oven cook time. The oven will sart to bake at the  
previously selected temperature (Figure 8).  
D
E
LA  
Y
T
I
M
E
D
B
A
K
E
O
V
E
N
1
T
IM  
E
Figure 8  
Figure 9  
Clear  
/Off  
Clear  
/Off  
Press  
when baking has completed or at any time to cancel the  
Delayed Time Bake feature.  
When the set bake time runs out:  
1. "End" will appear in the display and the oven will shut off  
automatically (Figure 9).  
2. The control will beep 3 times. And "End"will remain in the display  
Clear  
/Off  
until  
is pressed.  
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Setting Oven Controls  
Setting the Keep Warm Feature  
Keep  
TheKeepWarm Warm padturnsONtheKeepWarmfeatureandwillmaintainanoventemperatureof170°F(77°C).TheKeep  
Warm feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Keep  
Warm feature will shut the oven OFF. The Keep Warm feature may be used without any other cooking operations or can be  
used after cooking has finished using BAKE, CONVECTION BAKE or CONVECTION ROAST.  
The Keep Warm feature may be used with TIMED BAKE if you wish to have the Keep Warm feature turn ON automatically  
when cooking has finished. The Timed Bake features require you to set start time and the amount of cooking time. With this  
information the control can calculate the time when cooking will complete and can then start the Keep Warm feature  
automatically.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set Keep Warm:  
1. Arrange interior oven racks and place food in oven.  
Keep  
2. Press  
. "- - -°" will appear in the display (Figure 1).  
Warm  
Figure 1  
Keep  
Warm  
Note: If no pad is touched within 5 seconds the request to turn ON  
Keep Warm feature will be cancelled.  
3. Press START . "HLd" and "  
" will appear in the display (Figure 2).  
O
N
O
N
START  
Figure 2  
Clear  
4. To turn the Keep Warm OFF at any time press  
.
/Off  
Clear  
/Off  
Note: The Keep Warm feature will automatically turn OFF after 3  
hours.  
To set Keep Warm to turn ON automatically:  
1. Arrange interior oven racks and place food in oven. Set the oven  
properly for Timed Bake or Delayed Timed Bake.  
Keep  
Warm  
Keep  
Warm  
P
R
E -  
2. Press  
. (Figure 3)  
T
I D E  
M
E
B
A
K
O
N
1
T IM E  
O
V
E
N
Figure 3  
START  
3. Press START . The "HLd" will appear in the display after Timed  
Bake has finished (See Figure 4).  
Clear  
/Off  
Clear  
/Off  
4. To turn the Keep Warm feature OFF at any time press  
.
O
N
Note: The Keep Warm feature will automatically turn OFF after 3  
hours.  
Figure 4  
Clear  
/Off  
Clear  
/Off  
Pressing  
at any time will stop all oven baking operations.  
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Setting Oven Controls  
Setting Broil  
Broil  
TheBROIL  
padcontrolstheBroilfeature.Whenbroiling,heatradiatesdownwardfromtheovenbroilerforevencoverage.  
TheBroilfeatureispresettostartbroilingat550°F;however,theBroilfeaturetemperaturemaybesetbetween400°Fand550°F.  
This range includes a Searing Grill for searing meats.  
The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven  
broiler.DONOTusethebroilpanwithouttheinsert(SeeFigure5). DONOTcoverthebroilpaninsertwithfoil. Theexposed  
grease could catch fire.  
Should an oven fire occur, leave the oven door closed and turn off the oven. If the fire continues, throw baking  
soda on the fire or use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive and water can cause  
a grease fire to spread and cause personal injury.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the oven to broil at the default setting (550°F):  
1. Place the broiler pan insert on the broiler pan. Then place the food on  
the broiler pan insert. DO NOT use the broiler pan without the insert.  
DO NOT cover the broiler insert with foil. The exposed grease could  
ignite.  
B
R
O
IL  
Figure 1  
2. Arrange the interior oven rack and place the broiler pan on the rack.  
Be sure to center the broiler pan directly under the broiler element.  
Make sure the oven door is in the broil stop position (See Figure  
4).  
B
R
O
IL  
Figure 2  
Broil  
Broil  
3. Press  
. "BROIL" will flash and "- - -°" will appear (Figure 1).  
."BROIL" will continue to flash (Figure 2).  
B
R
O
IL  
O
N
4. press  
5
5
0
5
5
0
5. If a lower broil temperature is desired (minimum broil temperature  
setting is 400°F (204°C)), press the desired temperature before  
continuing to step 6.  
Figure 3  
6. Press START . The oven will begin to broil. "BROIL", "550°" and  
START  
"
" will appear in the display (Figure 3).  
O
N
7. Broil on one side until food is browned; turn and cook on the second  
side. Season and serve. Note: Always pull the rack out to the stop  
position before turning or removing food.  
Broil Stop Position  
Figure 4  
Clear  
/Off  
Clear  
/Off  
8. To cancel broiling or if finished broiling press  
.
BroilingTimes  
Use the following table for approximate broiling times. Increase or decrease broiling times, or  
move the broiling pan to a different rack position to suit for doneness. If the food you are broiling  
is not listed in the table, follow the instructions provided in your cookbook and watch the item  
closely.  
Electric Range Broiling Table Recommendations  
Food  
Rack  
Temp  
Cook Time  
Item  
Position  
Setting  
1st side  
2ndside  
Doneness  
Figure 5  
Steak 1" thick  
2nd  
2nd  
2nd  
3rd  
2nd  
2nd  
3rd  
550° F  
550° F  
550° F  
450° F  
450° F  
500° F  
550° F  
550° F  
550° F  
6:00  
7:00  
8:00  
20:00  
8:00  
13:00  
5:00  
4:00  
5:00  
6:00  
10:00  
6:00  
n/a  
n/a  
7:00  
8:00  
Rare  
Medium  
Well  
Well  
Well  
Well  
Well  
Medium  
Well  
Pork Chops 3/4" thick  
Chicken - Bone In  
Chicken - Boneless  
Fish  
Shrimp  
Hamburger 1" thick  
2nd  
3rd  
9:00  
10:00  
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Setting Oven Controls  
To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays)  
Bake  
time  
Start  
time  
The BAKE TIME  
and  
START TIME pads are used to set the Sabbath feature. The Sabbath feature may only  
Bake  
be used with the  
pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven  
temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or  
provide any audible tones indicating whether the change occurred correctly. Once the oven is properly set using Bake  
with the Sabbath feature active, the oven will remain continuously ON until cancelled. This will override the factory  
preset12-HourEnergySavingfeature.  
Oven  
light  
If the oven light will be needed during the Sabbath, press  
before activating the Sabbath feature. Once the oven  
light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned  
OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.  
IMPORTANT NOTES: It is not advised to attempt to activate any other program feature other than BAKE while the  
Bake  
Sabbath feature is active. ONLY the following key pads will function after setting the Sabbath feature;  
to  
,
,
0
9
Clear . ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated.  
/Off  
START  
&
INSTRUCTIONS  
PRESS  
DISPLAY  
To Program the Oven to Begin Baking Immediately &  
activate the Sabbath feature (example: baking at 350°F)  
1. Be sure that the clock is set with the correct time of day.  
2. Place the food in the oven.  
Bake  
3. Press  
. "- - - °" appears in the display (Figure 1).  
4. Within 5 seconds, press the  
"350°F(177°C)."(Figure2).  
,
,
. The display will show  
5
3
0
5. Press START . The "  
" indicator light will be displayed (Figure 3).  
O
N
6. If you desire to set the oven control for a Timed Bake or Delayed  
Start Bake do so at this time. If not, skip this step and continue to  
step 6. Refer to the Timed Bake (complete steps 6-8) / Delayed Start  
Bake (complete steps 6-10) section for complete instructions.  
Remember the oven will shut down after using Timed Bake or Delay  
Start Bake and therefore may only be used once during the Sabbath/  
Jewish Holidays. The maximum Delayed Start Bake time is 11 hours  
& 59 minutes.  
7. The oven will turn ON and begin heating.  
Bake  
time  
Start  
time  
8. Press and hold both the  
and  
pads for at least 3 seconds. " -  
- -" will appear in the display (Figure 4). Press  
14  
Setting Oven Controls  
To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) (continued)  
INSTRUCTIONS  
PRESS  
DISPLAY  
Note: You may change the oven temperature once baking has  
S
TOP  
C
LEAR  
Bake  
started by pressing  
, the numeric key pads for the  
temperature you want (example for 425°C press  
,
,
)
4
5
2
4
5
2
START  
START  
and then pressing  
(for Jewish Holidays only). Remember  
that the oven control will no longer beep or display any  
further changes once the oven is set for the Sabbath feature.  
Clear  
/Off  
Clear  
/Off  
9. The oven may be turned OFF at any time by first pressing  
pad (this will turn the oven and the Sabbath feature OFF). SAb  
will disappear from the display.  
Should you experience a power failure or interruption, the oven will shut off. When power is returned the oven will not  
turn back on automatically. The oven will remember that it is set for the Sabbath and the food may be safely removed  
from the oven while still in the Sabbath feature, however the oven cannot be turned back on until after the Sabbath.  
Clear  
/Off  
After the Sabbath observance turn OFF the Sabbath feature by pressing  
pad. SAb will disappear from the display  
and the oven may be used with all normal functions. For further assistance, guidelines for proper usage, and a complete  
list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org.  
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To avoid possible  
Self-Cleaning  
To Start the Self-Clean Cycle  
Speed  
burns use care when opening the  
oven door after the Self-Cleaning  
cycle. Stand to the side of the oven  
when opening the door to allow hot  
air or steam to escape.  
Maxx  
padscontroltheSelf-  
clean  
Clean  
TheSPEEDCLEAN  
,CLEAN  
andMAXXCLEAN  
clean  
Cleaning feature. If you are planning to use the oven directly after a self-clean cycle  
remember to allow time for the oven to cool down and the oven door to unlock. This  
normally takes about one hour. So a 3 hour self-clean cycle will actually take about 4  
hours to complete.  
DO NOT force the  
oven door open. This can damage  
theautomaticdoorlockingsystem.  
Use caution and avoid possible  
burns when opening the door after  
the Self-Cleaning cycle has  
completed. The oven may still be  
VERY HOT.  
Speed  
clean  
Clean  
*It is recommend to use a  
cycle (2 hour) for light soils, a  
cycle (3 hour) for  
Maxx  
clean  
average soils, and a  
cycle (4 hour) for heavy soils (to assure satisfactory  
results).  
NOTE: During a Self-Cleaning cycle the second oven will be disabled.  
NOTE: A smoke eliminator in the  
oven vent converts most of the soil  
into a colorless vapor.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the controls for a 3 hour Self-Cleaning cycle  
to start immediately and shut off automatically  
1. Be sure the clock is set with the correct time of day and the oven  
door is closed.  
Clean  
Clean  
2. Press  
. "CLEAN", "1" and "TIME" will flash in the display  
C
C
C
L C  
E
A
N
L
E
A
N
1
T
I
M
E
(Figure 1). The control will automatically clean for a 3 hour period  
(default self-cleaning cycle time). Note: If a 2 or 4 hour clean time  
Figure 1  
Speed  
clean  
Maxx  
clean  
Speed  
clean  
Maxx  
clean  
is desired, press  
for 2 hour or press  
for a 4 hour clean  
or  
time. Set the cleaning time based on the amount of soil: light,  
medium or heavy (* See above).  
LE A  
N
C
L N  
E
A
1
T
I
M
E
Figure 2  
START  
START  
3. Press  
.Once the door has locked, "CLEAN", "LOCK" and  
O
N
1
L N  
E
A
L K  
O
C
O
V
E
N
T
I
M
E
"
" will appear in the display (Figure3).  
O
N
Figure 3  
4. When flex clean finishes, lock will remain in the display until the  
door has unlocked (Figure 4).  
Note: Allow about 15 seconds for the oven door lock to close.  
When the Self-Clean Cycle is Completed  
1. The time of day and "LOCK"will remain in the display (Figure 4).  
2. Once the oven has cooled down for approximately 1 HOUR, and  
"LOCK"isnolongerdisplayed, theovendoorcanthenbeopened  
(Figure5).  
LO C  
K
Figure 4  
Figure 5  
Stopping or Interrupting a Self-Cleaning Cycle  
If it becomes necessary to stop or interrupt a self-cleaning cycle due  
to excessive smoke or fire in the oven:  
Clear  
/Off  
Clear  
/Off  
1. Press  
.
2. Theovendoorcanonlybeopenedaftertheovenhascooleddown  
for approximately 1 HOUR, and "LOCK" is no longer displayed  
(Figure5).  
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Oven Cleaning  
To Start the delayed Self-Clean Cycle  
Speed  
clean  
Maxx  
clean  
Start  
time  
Clean  
The SPEED CLEAN  
, CLEAN  
, MAXX CLEAN  
and DELAY START  
pads and length of clean cycle,  
controlstheDelayedSelf-Cleanoperation.Theautomatictimerwillturntheovenonandoffatthetimeyouselectinadvance.  
Be sure to review TO START THE SELF-CLEAN CYCLE for recommended clean times.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To set the control for the Self-Cleaning Cycle to start  
at a delayed time and shut off automatically (example:  
3 hour self-clean cycle to start at 4:30)  
1. Be sure the clock is set with the correct time of day and the oven  
door is closed.  
C
L C  
E
A
N
LE  
A
N
1
T
I
M
E
Figure 1  
Clean  
2. Press  
. "CLEAN", "  
" and "TIME" will flash in the  
Clean  
O
N
display (Figure 1). The control will automatically clean for a 3  
hour period (default self-cleaning cycle time)(Figure 2). Note: If a  
C
L C  
E
A
N
L
E
A
N
1
T
I
M
E
Speed  
clean  
Speed  
clean  
2 or 4 hour clean time is desired, press  
for 2 hour or press  
Figure 2  
Maxx  
clean  
Maxx  
clean  
for a 4 hour clean time. Set the cleaning time based on the  
amount of soil: light, medium or heavy.  
O
N
1
C
L N  
E
A
L C  
O
K
O
V
E
N
T
I
M
E
4. Press START ."OVEN" will appear in the display. Once the door has  
START  
Figure 3  
locked "CLEAN", "LOCK" and "  
" will be displayed (Figure 3).  
O
N
Start  
time  
Start  
time  
5. Press  
. Time will be displayed."OVEN 1" and "TIME" will  
O
N
1
C
L N  
E
A
L
O
C
K
O
V
E
N
T
I
M
E
flash (Figure 4). Enter the desired start time using the number  
pads (Figure 4).  
Figure 4  
4
3
0
4
3
0
6. Press START . "CLEAN", "DELAY", "LOCK", "OVEN1" and "TIME"  
START  
D
E
L Y  
A
L
C
E
A
N
L V  
O
C
K
O
E
N
1
T
I
M
E
will be displayed (Figure 5).  
Figure 5  
7. As soon as the control is set, the motor driven oven door lock will  
begin to close automatically. Once the door has been locked the  
"LOCK" indicator light will go on.  
8. The control will start the self-cleaning at the set start time, for the  
period of time previously selected. At that time, the icon  
"DELAY" will go out.  
Figure 6  
When the Self-Clean Cycle is Completed  
1. The display will return to the time of day (Figure 6).  
2. Oncetheovenhascooleddownforapproximately1HOUR,theoven  
door can then be opened (Figure 7).  
Stopping or Interrupting a Self-Cleaning Cycle:  
If it becomes necessary to stop or interrupt a self-cleaning cycle due  
to excessive smoke or fire in the oven:  
Clear  
/Off  
Clear  
1. Press  
.
/Off  
2. Once the oven has cooled down for approximately 1 HOUR and the "LOCK" is no longer displayed, the oven door  
can then be opened (Figure 6).  
Note: If your clock is set for normal 12 hour display mode the Delayed Self-Clean cycle can never be set to start more  
than 12 hours in advance. To set for Delayed Self-Clean Cycle 12-24 hours in advance set the control for the 24 hour  
time of day display mode.  
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Adjusting Oven Temperature  
Note:The oven  
The temperature in the oven has been pre-set at the factory. When first using the oven,  
be sure to follow recipe times and temperatures. If you think the oven temperature is  
cooking too hot or too cool for the temperature you select, you can adjust the actual  
oven temperature to be more or less than what is displayed. Before adjusting, test a  
recipe by using a temperature setting that is higher or lower than the recommended  
temperature. The baking results should help you to decide how much of an adjustment  
is needed.  
temperatureadjustments  
made with this feature will  
not change the Self-Clean  
cycle temperature or the  
Broiltemperature.  
INSTRUCTIONS  
PRESS  
DISPLAY  
To adjust the oven temperature higher  
Bake  
Bake  
1. Press  
for 6 seconds (Figure 1).  
2. To increase the temperature use the number pads to enter the  
desired offset temperature. (Example 30°F) (Figure 2).  
Figure 1  
Figure 2  
3
0
3
0
The temperature may be increased as much as 35°F (19°C).  
Clear  
Clear  
/Off  
START  
START  
3. Press  
or  
to accept the temperature change and the  
/Off  
or  
display will return to the time of day (Figure 3).  
To adjust the oven temperature lower  
Bake  
Bake  
Figure 3  
Figure 4  
1. Press  
for 6 seconds (Figure 1).  
2. To decrease the temperature use the number pads to enter the  
desired offset temperature. (Example -30°F)  
and then  
3
0
Clean  
3
0
Clean  
press  
(Figure 4). The temperature may be decreased as  
muchas-35°F(-19°C).  
Clear  
/Off  
START  
or  
Clear  
to accept the temperature change and the  
/Off  
START  
3. Press  
or  
display will return to the time of day (Figure 3).  
18  
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Notes  
19  
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Notes  
20  
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