Use & Care Manual
Microwave in a Drawer
Models MMDV30S, MMDH30S, PMD30
IMPORTANT INFORMATION
Cooking Guides
Specifications
TINSEB447MRR0
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CONTENTS
2
2
Customer Assistance
14 Defrost
Precautions To Avoid Possible Exposure To
Excessive Microwave Energy
Contents
14 Manual Defrost
15 Reheat
3
4
5
16-17 Other Features
16 Micro Warm
Consumer Limited Warranty
Important Safety Instructions
16 Multiple Sequence Cooking
16 Help
6-8 Information You Need To Know
Part Names
9
16 Easy Minute
10 Before Operating
10 To Set The Clock
16 More or Less Time Adjustment
16 Control Lock
10 Timer
17 Setup/Help
10 Stop/Clear
17 Audible Signal Elimination
17 End of Cooking Reminder
17 Auto Start
10 Open or Close Microwave in a Drawer
11-15 Microwave in a Drawer Cooking
11 Time Cooking
17 Demonstration Mode
18 Cleaning and Care
19 Before You Call for Service
20-22 Notes
11 To Set Power Level
11 Sensor Settings
12 Sensor Popcorn / Sensor Reheat
13 Sensor Cooking
23 Auto-Touch Guide
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PROdUCT WARRANTY
WHAT IS COvEREd
CERTIFICATE OF WARRANTIES
DACOR MICROWAVE IN A DRAWER
WITHIN THE FIFTY STATES OF THE U.S.A., THE DISTRICT OF COLUMBIA AND CANADA*:
FULL ONE YEAR WARRANTY
If your DACOR product fails to function within one year of the original date of purchase, due to a defect in material
or workmanship, DACOR will remedy the defect without charge to you or subsequent users. The owner must provide
proof of purchase upon request and have the appliance accessible for service.
* Warranty is null and void if non-CSA approved product is transported from the U.S.
OUTSIDE THE FIFTY STATES OF THE U.S.A., THE DISTRICT OF COLUMBIA AND CANADA:
LIMITED FIRST YEAR WARRANTY
If your DACOR product fails to function within one year of the original date of purchase, due to a defect in material or
workmanship, DACOR will furnish a new part, F.O.B. factory, to replace the defective part. All delivery, installation
and labor costs are the responsibility of the purchaser. The owner must provide proof of purchase upon request and
have the appliance accessible for service.
WHAT IS NOT COvEREd
• Failure of the product caused by faulty installation, improper usage, or neglect of required maintenance.
• Service calls to educate the customer in the proper use and care of the product.
• Failure of the product when used for commercial, business, rental or any application other than for residential
consumer use.
• Replacement of house fuses or fuse boxes, or resetting of circuit breakers.
• Damage to the product caused by accident, fire, flood or other acts of God.
• Breakage, discoloration or damage to glass, metal surfaces, plastic components, trim, paint, porcelain or other
cosmetic finish, caused by improper usage or care, abuse, or neglect.
THE REMEDIES PROVIDED FOR IN THE ABOVE EXPRESS WARRANTIES ARE THE SOLE AND
EXCLUSIVE REMEDIES THEREFORE NO OTHER EXPRESS WARRANTIES ARE MADE, AND OUTSIDE
THE FIFTY STATES OF THE UNITED STATES AND THE DISTRICT OF COLUMBIA, ALL IMPLIED
WARRANTIES, INCLUDING BUTNOTLIMITEDTO, ANYIMPLIEDWARRANTYOFMERCHANTABILITY
OR FITNESS FOR A PURCHASE. IN NO EVENT SHALL DACOR BE LIABLE FOR INCIDENTAL EXPENSE
OR CONSEQUENTIAL DAMAGES NO WARRANTIES, EXPRESS OR IMPLIED, ARE MADE TO ANY
BUYER FOR RESALE.
Some states do not allow limitations on how long an implied warranty lasts or do not allow the exclusion or limitation
of incidental or consequential damages, so the above limitations or exclusions may not apply to you. This warranty
gives you specific legal rights, and you may also have other rights that vary from state to state.
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IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
When using the Microwave in a Drawer, basic safety
16 Be sure that the food and container are shorter than the
Microwave in a Drawer before closing it. You can refer
to the height of the side walls of the drawer.
precautions should be followed, including the following:
WARNING
To reduce the risk of burns, electric shock,
fire, injury to persons or exposure to excessive microwave
energy:
17 When cleaning drawer sealing surfaces that come
together on closing the drawer, use only mild,
nonabrasive soaps or detergents applied with a sponge
or soft cloth. See cleaning instructions on page 18.
1 Read all instructions before using the appliance.
2 Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on page 2.
18 To reduce the risk of fire in the Microwave in a Drawer
cavity:
a
Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are placed inside the drawer to facilitate cooking.
3 This appliance must be properly grounded. See separate
Installation Instructions for grounding instructions.
4 Install or locate this appliance only in accordance with
the provided Installation Instructions.
b
c
Remove wire twist-ties from paper or plastic bags
before placing bag in Drawer.
5 Some products such as whole eggs and sealed containers
- for example, closed glass jars—are able to explode and
should not be heated in the drawer.
If materials inside the Microwave in a Drawer ignite,
keep drawer door closed, turn microwave off and
shut off power at the fuse or circuit breaker panel.
6 Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals or
vapors in this appliance. This microwave is specifically
designed to heat, cook or dry food. It is not designed for
industrial or laboratory use.
d
Do not use the drawer for storage purposes. Do not
leave paper products, cooking utensils, or food in
the Drawer when not in use.
19 Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing
to be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed
from the Microwave in a Drawer is not always present.
THIS COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN A SPOON
OR OTHER UTENSIL IS INSERTED INTO THE
LIQUID.
7 As with any appliance, close supervision is necessary
when used by children.
8 Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
9 This appliance should be serviced only by qualified
service personnel. Contact nearest Dacor Authorized
Servicer for examination, repair or adjustment.
To reduce the risk of injury to persons:
10 Do not cover or block any openings on the appliance.
a
b
Do not overheat the liquid.
11 Do not store or use this appliance outdoors. Do not use
this product near water—for example, near a kitchen
sink, in a wet basement, near a swimming pool or similar
locations.
Stir the liquid both before and halfway through
heating it.
c
Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
12 Keep cord away from heated surfaces.
13 Do not climb or sit on the drawer.
d
After heating, allow the container to stand in the
Drawer at least for 20 seconds before removing the
container.
14 Be sure that fingers or other objects or materials are not
around the drawer opening when the Microwave in a
Drawer is closed.
e
Use extreme care when inserting a spoon or other
utensil into the container.
15 Do not put fingers or clothes around the drawer guides
when the Microwave in a Drawer is opened or closed.
They could be caught in the guides when the drawer is
closed.
20 If the Microwave in a Drawer light fails, consult a
DACOR AUTHORIZED SERVICER.
SAvE THESE INSTRUCTIONS
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INFORMATION YOU NEEd TO KNOW
When opening or closing the Microwave in a Drawer quickly,
food in the Drawer may be spilled. To clean, please refer to the
Cleaning and Care section on page 18.
AbOUT UNPACKING ANd ExAMINING
YOUR MICROWAvE IN A dRAWER
Sealing
Surface
1 Remove all packing
materials from inside
AbOUT MICROWAvE COOKING
the Microwave in a
Drawer. DO NOT
Waveguide
Cover
•
Arrange food carefully. Place thickest areas towards outside
of dish.
R E M O V E T H E
W A V E G U I D E
COVER, which is
located on the top of
the Microwave in a
•
Watch cooking time. Cook for the shortest amount of time
indicated and add more as needed. Food severely overcooked
can smoke or ignite.
Sealing
Surface
Drawer.
•
Cover foods while cooking. Check recipe or cookbook for
suggestions: paper towels, wax paper, microwave plastic wrap
or a lid. Covers prevent spattering and help foods to cook
evenly.
2 Remove the feature
Oven
Cavity
sticker, if there is one.
Check the drawer for
any damage, such as
•
Shield with small flat pieces of aluminum foil any thin areas
of meat or poultry to prevent overcooking before dense, thick
areas are cooked thoroughly.
misaligned or bent drawer, damaged drawer seals and
sealing surfaces, broken or loose drawer guides and dents
inside the cavity or on the front side of the drawer. If there
is any damage, do not operate the Microwave in a Drawer
and contact your dealer or a DACOR AUTHORIZED
SERVICER.
•
•
Stir foods from outside to center of dish once or twice during
cooking, if possible.
Turn foods over once during microwaving to speed cooking
of such foods as chicken and hamburgers. Large items like
roasts must be turned over at least once.
RAdIO OR Tv INTERFERENCE
Should there be any interference caused by the Microwave in
a Drawer to your radio or TV, check that the Drawer is on a
different electrical circuit, relocate the radio or TV as far away
from the drawer as feasible or check position and signal of
receiving antenna.
•
•
Rearrange foods such as meatballs halfway through cooking
both from top to bottom and from right to left.
Add standing time. Remove food from Drawer and stir, if
possible. Cover for standing time which allows the food to
finish cooking without overcooking.
AbOUT YOUR MICROWAvE IN A
dRAWER
•
Check for doneness. Look for signs indicating that cooking
temperatures have been reached.
ALWAYS have food in the Drawer when it is on to absorb the
microwave energy.
Doneness signs include:
- Food steams throughout, not just at edge.
- Center bottom of dish is very hot to the touch.
- Poultry thigh joints move easily.
The vent under the Microwave in a Drawer must not be blocked.
During microwaving, steam may come from the right side of
the vent.
- Meat and poultry show no pinkness.
- Fish is opaque and flakes easily with a fork.
When using the Microwave in a Drawer at power levels below
100%, you may hear the magnetron cycling on and off. It is
normal for the exterior of the drawer to be warm to the touch
when cooking or reheating.
AbOUT UTENSILS ANd COvERINGS
It is not necessary to buy all new cookware. Many pieces
already in your kitchen can be used successfully in your new
Microwave. Make sure the utensil does not touch the interior
walls during cooking.
Condensation is a normal part of microwave cooking. Room
humidity and the moisture in food will influence the amount of
moisture that condenses in the Drawer. Generally, covered foods
will not cause as much condensation as uncovered ones.
Use these utensils for safe microwave cooking and reheating:
The Microwave in a Drawer is for food preparation only. It
should not be used to dry clothes or newspapers.
•
•
•
•
glass ceramic (Pyroceram®), such as Corningware®.
heat-resistant glass (Pyrex®)
Your Microwave in a Drawer is rated 950 watts by using the
IEC Test Procedure. In using recipes or package directions,
check food a minute or two before the minimum time and add
time accordingly.
microwave-safe plastics
microwave-safe paper plates
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INFORMATION YOU NEEd TO KNOW
•
•
microwave-safe pottery, stoneware and porcelain
OPEN OR CLOSE dRAWER
browning dish (Do not exceed recommended preheating
time. Follow manufacturer’s directions.)
Always press the OPEN or CLOSE pad on the control panel to
open or close the Drawer.
These items can be used for short time reheating of foods that
have little fat or sugar in them:
Do not push or pull the Drawer by hand, except in case of
emergency, such as a power failure. If necessary, push or
pull slowly.
•
wood, straw, wicker
DO NOT USE
AbOUT CHILdREN ANd THE
•
•
•
•
•
•
•
•
metal pans and bakeware
dishes with metallic trim
non-heat-resistant glass
non-microwave-safe plastics (margarine tubs)
recycled paper products
brown paper bags
MICROWAvE
Children below the age of 7 should use the Microwave in a
Drawer with a supervising person very near to them. Between the
ages of 7 and 12, the supervising person should be in the same
room. The child must be able to reach the drawer comfortably.
At no time should anyone be allowed to lean or sit on the
Microwave in a Drawer.
food storage bags
Children should be taught all safety precautions: use potholders,
remove coverings carefully, pay special attention to packages
that crisp food because they may be extra hot.
metal twist-ties
Should you wish to check if a dish is safe for microwaving,
place the empty dish in the oven and microwave on HIGH for 30
seconds. A dish which becomes very hot should not be used.
Donʼt assume that because a child has mastered one cooking
skill he/she can cook everything.
The following coverings are ideal:
Children need to learn that the Microwave in a Drawer is not a
toy. See page 16 for Control Lock feature.
•
Paper towels are good for covering foods for reheating and
absorbing fat while cooking bacon.
AbOUT SAFETY
• Check foods to see that they are cooked to the United States
•
•
Wax paper can be used for cooking and reheating.
Plastic wrap that is specially marked for microwave use can
be used for cooking and reheating. DO NOT allow plastic
wrap to touch food. Vent so steam can escape.
Department of Agricultureʼs recommended temperatures.
160˚F - For fresh pork, ground meat, boneless white poultry,
fish, seafood, egg dishes and frozen prepared food.
•
•
Lids that are microwave-safe are a good choice because heat
is kept near the food to hasten cooking.
165˚F - For leftover, ready-to-reheat refrigerated, and deli and
carry-out “fresh” food.
Oven cooking bags are good for large meats or foods that
need tenderizing. DO NOT use metal twist ties. Remember
to slit bag so steam can escape.
170˚F - White meat of poultry.
180˚F - Dark meat of poultry.
How to use aluminum foil in your Drawer:
To test for doneness, insert a meat thermometer in a thick or dense
area away from fat or bone. NEVER leave the thermometer in the
food during cooking, unless it is approved for microwave use.
•
Small flat pieces of aluminum foil placed smoothly on the
food can be used to shield areas that are either defrosting or
cooking too quickly.
•
ALWAYS use potholders to prevent burns when handling
utensils that are in contact with hot food. Enough heat from
the food can transfer through utensils to cause skin burns.
•
Foil should not come closer than one inch to any surface of
the Microwave in a Drawer.
Should you have questions about utensils or coverings, check a
good microwave cookbook or follow recipe suggestions.
•
Avoid steam burns by directing steam away from the face and
hands. Slowly lift the farthest edge of a dish’s covering and
carefully open popcorn and oven cooking bags away from
the face.
ACCESSORIES There are many microwave accessories
available for purchase. Evaluate carefully before you purchase
so that they meet your needs. A microwave-safe thermometer
will assist you in determining correct doneness and assure you
•
Stay near the Microwave in a Drawer while it’s in use and
check cooking progress frequently so that there is no chance
of overcooking food.
that foods have been cooked to safe temperatures. Dacor is not
responsible for any damage to the Drawer when accessories
are used.
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INFORMATION YOU NEEd TO KNOW
•
•
•
NEVER use the Microwave in a Drawer for storing cookbooks
or other items.
Select, store and handle food carefully to preserve its high
quality and minimize the spread of foodborne bacteria.
Keep waveguide cover clean. Food residue can cause arcing
and/or fires. See page 18.
AbOUT FOOdS
FOOd
dO
dON’T
Eggs, sausages, fruits • Puncture egg yolks before cooking to prevent • Cook eggs in shells.
& vegetables
“explosion”.
• Reheat whole eggs.
• Pierce skins of potatoes, apples, squash, hot
dogs and sausages so that steam escapes.
• Dry nuts or seeds in shells.
Popcorn
• Use specially bagged popcorn for the • Pop popcorn in regular brown bags or glass bowls.
microwave.
• Exceed maximum time on popcorn package.
• Listen while popping corn for the popping
to slow to 1 or 2 seconds or use special
SENSOR POPCORN pad.
Baby food
• Transfer baby food to small dish and heat • Heat disposable bottles.
carefully, stirring often. Check temperature
before serving.
• Heat bottles with nipples on.
• Heat baby food in original jars.
• Put nipples on bottles after heating and shake
thoroughly. “Wrist” test before feeding.
General
• Cut baked goods with filling after heating to • Heat or cook in closed glass jars or airtight containers.
release steam and avoid burns.
• Stir liquids briskly before and after heating
to avoid “eruption”.
• Can in the microwave as harmful bacteria may not be
destroyed.
• Deep fat fry.
• Use deep bowl, when cooking liquids or
cereals, to prevent boilovers.
• Dry wood, gourds, herbs or wet papers.
• Food should be shorter than the Microwave
in a Drawer. Please refer to the height of side
walls of the drawer.
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PART NAMES
MICROWAvE IN A dRAWER
1
2
4
5
6
7
8
3
5 Drawer light
6 Rating Label
7 Drawer guides
8 Vent
1 Control panel
2 Waveguide cover DO NOT REMOVE
3 Menu Label
4 Drawer sealing surfaces
KEYSHEET
17 16
12 16 12 14 13 15
10
16 10
11 10
Numbers next to the keysheet illustration indicate pages on which there
are feature descriptions and usage information.
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bEFORE OPERATING
Before operating your new Microwave in a Drawer make sure
you read and understand this operation manual completely.
TIMER
1 Touch TIMER/CLOCK pad and number 1.
2 Enter time.
• Before the Microwave in a Drawer can be used, follow
these steps:
3 Touch TIMER/CLOCK pad again.
To cancel timer, touch STOP/CLEAR.
1 Plug in the Microwave in a Drawer. ENJOY
YOUR
MICRO-
CLOCK
WAVE TOUCH
will appear.
CLEAR
AND
TOUCH
STOP/CLEAR
2 Touch the STOP/CLEAR pad.
3 Set clock.
:
will appear.
Touch the STOP/CLEAR pad to:
1 Erase if you make a mistake during programming.
2 Cancel timer.
TO SET THE CLOCK
3 Stop the Microwave in a Drawer temporarily during timed
cooking.
1 Touch TIMER/CLOCK pad and number 2.
2 Touch number pads for correct time of day and touch
TIMER/CLOCK pad again.
4 Return the time of day to the display.
5 Cancel a program during cooking, touch twice for timed
cooking.
This is a 12 hour clock. If you attempt to enter an incorrect
clock time, ERROR will appear in the display. Touch the
STOP/CLEAR pad and re-enter the time.
OPEN OR CLOSE dRAWER
• If the electrical power supply to your Microwave in a
Drawer should be interrupted, the display will intermittently
Always press the OPEN or CLOSE pad on the control panel
to open or close the Drawer.
show ENJOY
YOUR
MICRO-
WAVE
TOUCH
CLEAR
after the power is reinstated. If
Do not push or pull the Drawer by hand, except in case
of emergency, such as a power failure. If necessary, push
or pull slowly.
AND TOUCH
CLOCK
this occurs during cooking, the program will be erased. The
time of day will also be erased. Simply touch STOP/CLEAR
pad and reset the clock for the correct time of day.
Note:
•
The Microwave in a Drawer can be programmed with the
drawer open except for START/EASY MINUTE.
10
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MICROWAvE IN A dRAWER COOKING
TIME COOKING
SENSOR SETTINGS
Your Microwave in a Drawer can be programmed for 99
minutes 99 seconds (99.99). Always enter the seconds after
the minutes, even if they are both zeros.
Dacor's Sensor is a semi-conductor device that detects the
vapor (moisture and humidity) emitted from the food as it
heats. The sensor adjusts the cooking times and power levels
for various foods and quantities.
• Suppose you want to cook for 5 minutes at 100%.
5.00
TOUCH
START
1 Enter cooking time 5 0 0.
USING SENSOR SETTINGS:
OR
TOUCH
POWER
LEVEL
1 After the Microwave in a Drawer is plugged in, wait 2
minutes before using any sensor setting.
2 To cook at 100% power (High), touch START/EASY
MINUTE pad.
2 Be sure the exterior of the cooking container and the
interior of the Microwave in a Drawer are dry. Wipe off
any moisture with a dry cloth or paper towel.
TO SET POWER LEvEL
There are eleven preset power levels.
3 The sensor works with foods at normal storage
temperature. For example, popcorn would be at room
temperature.
Using lower power levels increases the cooking time, which
is recommended for foods such as cheese, milk and long slow
cooking of meats. Consult a microwave cookbook or recipes
for specific recommendations.
4 Any sensor selection can be programmed with More or
Less Time Adjustment. See page 16.
• Suppose you want to defrost for 5 minutes at 30%.
5 More or less food than the quantity listed in the charts
should be cooked following the guidelines in any
microwave cookbook.
5.00
1 Enter defrost time 5 0 0.
2 Touch POWER LEVEL pad 8 times.
3 Touch START/EASY MINUTE pad.
6 During the first part of sensor use, the food name will
appear on the display. Do not open the Microwave in a
Drawer or touch STOP/CLEAR during this part of the
cycle. The measurement of vapor will be interrupted. If
this occurs, an error message will appear. To continue
cooking, touch the STOP/CLEAR pad and cook
manually.
TOUCH POWER
LEvEL PAd
NUMbER OF
TIMES FOR
dESIREd POWER
APPROxIMATE
PERCENTAGE
OF POWER
COMMON
WORdS
FOR POWER
LEvELS
When the sensor detects the vapor emitted from the food,
the remainder of cooking/reheating time will appear.
The Microwave in a Drawer may be opened when the
remaining time appears on the display. At this time, you
may stir or season food, as desired.
Power Level x 1
Power Level x 2
Power Level x 3
Power Level x 4
Power Level x 5
Power Level x 6
Power Level x 7
Power Level x 8
Power Level x 9
Power Level x 10
Power Level x 11
100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
High
Medium High
Medium
7 If the sensor does not detect vapor properly when
popping popcorn, the oven will turn off, and the time
of day will be displayed. If the sensor does not detect
Med Low/Defrost
Low
ERROR
vapor properly when cooking other foods, will
be displayed, and the microwave will turn off.
8 Check food temperature after cooking. If additional
time is needed, continue to cook manually.
9 Each food has a cooking hint. Touch the HELP pad
when the HELP indicator is lighted in the display.
11
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MICROWAvE IN A dRAWER COOKING
COvERING FOOdS:
Be careful when removing any covering to allow steam to
escape away from you.
Some foods work best when covered. Use the cover
recommended in the charts for these foods. You may refer to
the hints by touching the HELP pad. See page 17.
SENSOR POPCORN / SENSOR REHEAT
You can pop popcorn and reheat many foods and don’t need
to calculate cooking time or power level.
1 Casserole lid.
2 Plastic wrap: Use plastic wrap recommended for
microwave cooking. Cover dish loosely; allow
approximately 1/2 inch to remain uncovered to allow
steam to escape. Plastic wrap should not touch food.
Touch SENSOR REHEAT or SENSOR POPCORN and
START/EASY MINUTE pad.
When the sensor detects the vapor emitted from the food, the
remainder of cooking/reheating time will appear.
3 Wax paper: Cover dish completely; fold excess wrap
under dish to secure. If dish is wider than paper, overlap
two pieces at least one inch to cover.
Note:
• The Sensor Popcorn setting has 2 choices. Follow
directions in the display to choose desired option.
SENSOR POPCORN / SENSOR REHEAT CHART
FOOd
AMOUNT
PROCEdURE
Sensor Popcorn
Only 1 package at a time
Use only popcorn packaged for the microwave. Try several brands to decide which
you like. Do not try to pop unpopped kernels.
2.85 - 3.5 oz.
(Regular / Regular light)
Touch SENSOR POPCORN pad once.
Touch SENSOR POPCORN pad twice.
1.2 - 1.75 oz.
(Mini / Snack)
Sensor Reheat
4 - 36 oz.
Place in dish or casserole slightly larger than amount to be reheated. Flatten, if
possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap
or lids with larger quantities of more dense foods such as stews. After reheating,
stir well, if possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be
very hot. If not, continue to heat with variable power and time.
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MICROWAvE IN A dRAWER COOKING
SENSOR COOKING
SEE
LABEL
Note:
1 Touch SENSOR COOK pad once.
•
To heat or cook other foods or foods above or below the
quantity allowed on the SENSOR COOK CHART, cook
manually.
SELECT
FOOD NUMBER
2 See Menu Label. Select desired food by touching number
pad. Ex: Touch 5 for baked potatoes.
3 Touch START/EASY MINUTE pad.
SENSOR COOK CHART
FOOd
AMOUNT
PROCEdURE
Wash and place in casserole. Add no water if vegetables have just been washed. Cover
with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables. After cooking,
stir, if possible. Let stand, covered, for 2 to 5 minutes.
1 Fresh vegetables: soft
Broccoli
.25 - 2.0 lb.
.25 - 2.0 lb.
.25 - 2.0 lb.
.25 - 2.0 lb.
1 med.
.25 - 1.0 lb.
.25 - 2.0 lb.
2 - 4 med.
Brussels sprouts
Cabbage
Cauliflower (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
Place in casserole. Add 1 - 4 tablespoons water. Cover with lid for tender vegetables.
Use plastic wrap cover for tender-crisp vegetables. After cooking, stir, if possible. Let
stand, covered, for 2 to 5 minutes.
2 Fresh vegetables: hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
.25 - 1.5 lb.
2 - 4
.25 - 1.5 lb.
.25 - 1.5 lb.
1 - 2
halves
.25 - 1.25 lb. Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand, covered,
for 3 minutes.
3 Frozen vegetables
4 Frozen entrees
6 - 17 oz.
Use this pad for frozen convenience foods. It will give satisfactory results for most
brands. You may wish to try several and choose your favorite. Remove package from
outer wrapping and follow package directions for covering. After cooking, let stand,
covered, for 1-3 minutes
1 - 6 med. Pierce. Place on paper-towel-lined Drawer. After cooking, remove from microwave,
wrap in aluminum foil and let stand 5 to 10 minutes.
5 Baked potatoes
6 Ground meat
.25 - 2.0 lb.
Use this setting to cook ground beef or turkey as patties or in a casserole to be added to other
ingredients. Place patties on a microwave-safe rack and cover with wax paper. Place
ground meat in a casserole and cover with wax paper or plastic wrap. When microwave
stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover and touch
START/EASY MINUTE. After cooking, let stand, covered, for 2 to 3 minutes.
.25 - 2.0 lb.
Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover with
vented plastic wrap. After cooking, let stand, covered for 3 minutes.
7 Fish/seafood
8 Rice
.5 - 2.0 cup Place rice into a deep casserole and add double quantity of water. Cover with lid or plastic
wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid has been
absorbed.
Rice
Water
Size of casserole
.5 cup ...................1 cup ................... 1.5 quart
1 cup ....................2 cups.................. 2 quart
1.5 cups................3 cups.................. 2.5 or 3 quart
2 cups...................4 cups.................. 3 quart or larger
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MICROWAvE IN A dRAWER COOKING
dEFROST
7 After defrost cycle ends, cover and let stand as indicated
in the chart below.
Use this feature to defrost the foods shown in the DEFROST
CHART below.
Note:
1 Touch DEFROST pad.
• Defrost can be programmed with More or Less Time
Adjustment. See page 16.
SEE
LABEL SELECT
FOOD NUMBER
2 See Menu Label. Select desired food by touching the
number pad. Ex: Touch 2 for steaks/chops.
• To defrost other foods or foods above or below the weights
allowed on the DEFROST CHART, see MANUAL
DEFROST below.
STEAKS CHOPS
ENTER WEIGHT
1.0
3 Enter weight by touching number pads.
4 Touch START/EASY MINUTE pad.
• Check foods when oven signals. After final stage, small
sections may still be icy. Let stand to continue thawing.
Do not defrost until all ice crystals are thawed.
The oven will stop so that the food can be checked.
•
Shielding prevents cooking from occurring before the
center of the food is defrosted. Use small smooth strips
of aluminum foil to cover edges and thinner sections of
the food.
5 After the first stage, open the Microwave in a Drawer.
Turn steak over and shield any warm portions. Close the
Drawer. Touch START/EASY MINUTE pad.
6 After the second stage, open the Drawer. Shield any
warm portions. Close the Microwave in a Drawer. Touch
START/EASY MINUTE pad.
dEFROST CHART
FOOd
AMOUNT
PROCEdURE
.5 - 2.0 lb Remove any thawed pieces after each audible signal. Let stand, covered, for 5 to 10 minutes.
1 Ground meat
.5 - 3.0 lb After each audible signal, rearrange and if there are warm or thawed portions, shield with small
flat pieces of aluminum foil. Remove any meat or fish that is almost defrosted. Let stand, covered,
for 10 to 20 minutes.
2 Steaks/chops
.5 - 2.0 lb After each audible signal, if there are warm or thawed portions, rearrange or remove. Let stand,
covered, for 10 to 20 minutes.
3 Boneless poultry
4 Bone-in poultry
5 Casserole/soup
.5 - 3.0 lb After each audible signal, rearrange pieces or remove portions should they become warm or
thawed. Let stand, covered, for 10 to 20 minutes.
1 - 6 cups After each audible signal, break apart and remove any defrosted part. At end, stir well and let
stand, covered, for 5 to 10 minutes.
MANUAL dEFROST
For either raw or previously cooked frozen food the rule of
thumb is approximately 4 minutes per pound. For example,
defrost 4 minutes for 1 pound of frozen spaghetti sauce.
If the food that you wish to defrost is not listed on the
DEFROST CHART or is above or below the limits in the
AMOUNT column on the DEFROST CHART, you need to
defrost manually.
Always stop the oven periodically to remove or separate
the portions that are defrosted. If food is not defrosted at
the end of the estimated defrosting time, program the oven
in 1 minute increments on Power Level 30% until totally
defrosted.
You can defrost any frozen food, either raw or previously
cooked, by using Power Level at 30%. Follow the exact 3-step
procedure found under TO SET POWER LEVEL on page
11. Estimate defrosting time and press POWER LEVEL
pad eight times for 30% power.
When using plastic containers from the freezer, defrost only
long enough to remove from the plastic in order to place in
a microwave-safe dish.
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MICROWAvE IN A dRAWER COOKING
REHEAT
Note:
Reheat automatically computes the correct warming time and
microwave power level for foods shown in the chart below.
• Reheat can be programmed with More or Less Time
Adjustment. See page 16.
1 Touch REHEAT pad once. SEE
LABEL SELECT
• To reheat other foods or foods above or below the quantity
allowed on the REHEAT CHART, heat manually.
FOOD NUMBER
2 See Menu Label. Select desired food by touching number
pad. Ex: Touch 2 for frozen rolls or muffins.
3 Touch the number pad to select quantity. Ex: Touch 2
for 2 rolls or muffins.
4 Touch START/EASY MINUTE pad.
REHEAT CHART
FOOd
AMOUNT
PROCEdURE
1 - 8 pcs
Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as
2 or 3 regular size. Arrange on plate; cover with paper towel. For refrigerated rolls or muffins,
it may be necessary to double the entered amount to ensure the proper serving temperature.
For example, enter quantity of 2 for 1 refrigerated muffin.
1 Fresh rolls/
muffins
1 - 8 pcs
Use this pad to warm frozen rolls, muffins, biscuits, bagels etc. Large items should be
considered as 2 or 3 regular size. Arrange on plate; cover with paper towel.
2 Frozen rolls/
muffins
.5 - 2.0 cups This setting is good for restoring cooled beverage to a better drinking temperature. Stir liquid
briskly before and after heating to avoid "eruption".
3 Beverage
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OTHER FEATURES
• If 100% is selected as the final sequence, it is not
necessary to touch the POWER LEVEL pad.
• If you wish to know power level during cooking, simply
touch the POWER LEVEL pad. As long as your finger
is touching the POWER LEVEL pad, the power level
will be displayed.
MICRO WARM
Micro Warm allows you to keep food warm up to 30
minutes.
dIRECT USE
1 Touch MICRO WARM pad.
ENTER
TIME
UP TO
30
MINUTES
• Micro Warm can be programmed even if 4 cooking
sequences have been set.
2 Enter desired time by touching the number pads. To
enter 30 minutes, touch 3000.
HELP
30.00
TOUCH
START
Each setting of Sensor Reheat, Sensor Cook, Sensor Popcorn,
Micro Warm, Reheat and Defrost has a cooking hint. If you
wish to check, touch HELP whenever HELP is lighted in
the Interactive Display for these and other manual operation
hints.
3 Touch START/EASY MINUTE pad.
The oven will start. The display will show 30.00 and count
down. KEEP
WARM will be displayed intermittently
during the count down.
WITH MANUAL COOKING
EASY MINUTE
1 Enter desired cooking time and power level.
2 Touch MICRO WARM pad.
Easy Minute allows you to cook for a minute at 100% by
simply touching the EASY MINUTE pad. You can also
extend cooking time in multiples of 1 minute by repeatedly
touching the EASY MINUTE pad during manual cooking.
3 Enter desired warming time up to 30 minutes.
4 Touch START/EASY MINUTE pad.
Note:
The operation will start. When the cooking time is complete,
a long tone will sound and Micro Warm will start. The
•
To use EASY MINUTE, touch pad within 3 minutes after
cooking, closing the door or touching the STOP/CLEAR
pad.
display will count down. KEEP
WARM will be displayed
intermittently during the count down.
• Easy Minute cannot be used with Sensor settings, Reheat
or Defrost.
Note:
• If you attempt to enter more than 30 minutes for Micro
Warm, an error message will appear in the display.
• Micro Warm cannot be programmed with Sensor Popcorn,
Sensor Reheat, Sensor Cook, Defrost or Reheat.
MORE OR LESS TIME AdjUSTMENT
Should you discover that you like any of the Sensor, Reheat
or Defrost settings slightly more done, touch the POWER
LEVEL pad once after touching your selection.
MULTIPLE SEqUENCE COOKING
The display will show MORE
.
Your Microwave in a Drawer can be programmed for up to
4 automatic cooking sequences, switching from one power
level setting to another automatically.
For slightly less done, touch the POWER LEVEL pad twice
after touching your selection.
The display will show LESS
.
Sometimes cooking directions tell you to start on one
power level and then change to a different power level. Your
Microwave in a Drawer can do this automatically.
CONTROL LOCK
The Control Lock prevents unwanted drawer operation such
as by small children. The Microwave in a Drawer can be set
so that the control panel is deactivated or locked.
1 First enter cooking time. Then touch POWER LEVEL
pad once for 100% cooking or repeat touching POWER
LEVEL pad for a lower power level.
TO LOCK
2 Enter second cooking time. Repeat touching POWER
LEVEL pad for desired level. You can follow this
Touch CONTROL LOCK pad and hold for 3 seconds.
The display shows LOCK ON .
procedure up to 4 times. TOUCH
START
TO UNLOCK
3 Touch START/EASY MINUTE pad.
Note:
Touch CONTROL LOCK pad and hold for 3 seconds.
The display shows LOCK OFF .
• If POWER LEVEL pad is touched once, HIGH will
be displayed.
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OTHER FEATURES
AUTO START
SETUP/HELP
If you wish to program the Microwave in a Drawer to begin
cooking automatically at a designated time of day, follow
this procedure.
If the electrical power supply to your Microwave in a Drawer
should be interrupted, the display will intermittently show
ENJOY
YOUR
MICRO-
WAVE
after the power is reinstated.
TOUCH
CLEAR
AND
TOUCH
CLOCK
If this occurs, the SETUP/HELP option you input will be
1 Touch SETUP/HELP pad 4 times. The display shows
AUTO
START
TOUCH
START
erased. Simply touch STOP/CLEAR pad and reset.
2 Touch START/EASY MINUTE pad.
ENTER
START
TIME
AUdIbLE SIGNAL ELIMINATION
3 Enter start time. 4:30
TOUCH
CLOCK
At the end of timed cook, beeps will sound. If you wish to
have the appliance with no audible signals, you can turn the
audible signals off.
4 Touch TIMER/CLOCK pad.
ENTER COOKING
TIME
20.00
5 Touch the number pads to enter cooking time.
TO TURN SOUNd OFF
TOUCH
START
OR
TOUCH
POWER
LEVEL
1 Touch SETUP/HELP pad. TOUCH
AGAIN
Touch POWER LEVEL pad repeatedly until the desired
power level is reached.
2 Touch SETUP/HELP pad again. SOUND OFF ?
TOUCH
START
TOUCH
START
6 Touch START/EASY MINUTE pad.
3 Touch START/EASY MINUTE pad.
The display shows SOUND
OFF
dEMONSTRATION MOdE
TO RESTORE SOUNd
TO SELECT dEMO MOdE
1 Touch SETUP/HELP pad. TOUCH
AGAIN
1 Touch SETUP/HELP pad five times. The display shows
2 Touch SETUP/HELP pad again. SOUND
ON ?
DEMO ON?
HOLD
START
3 SEC
.
TOUCH
START
2 Hold START/EASY MINUTE pad for 3 seconds.
3 Touch START/EASY MINUTE pad.
The display shows SOUND
The display shows DEMO ON
.
ON
TO CANCEL dEMO MOdE
ENd OF COOKING REMINdER
1 Hold SETUP/HELP pad five times.
The display shows
2 Touch START/EASY MINUTE pad.
The display shows DEMO
Note:
At end of timed cooking, the microwave will signal every
10 seconds for the first minute; then every 3 minutes until
STOP/CLEAR pad is touched, up to one hour.
.
DEMO
OFF ?
TOUCH
START
OFF
TO TURN REMINdER OFF
1 Touch SETUP/HELP pad three times. The display shows
• Microwave in a Drawer doesn’t heat in Demo Mode.
• Display counts down quickly.
REMIND
SIGNAL
OFF ?
TOUCH
START
.
2 Touch START/EASY MINUTE pad.
The display shows REMIND SIGNAL
OFF
.
TO TURN REMINdER SIGNAL bACK ON
1 Touch SETUP/HELP pad three times. The display shows
REMIND
SIGNAL
ON ?
TOUCH
START
.
2 Touch START/EASY MINUTE pad.
The display shows REMIND SIGNAL
ON
.
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CLEANING ANd CARE
ExTERIOR
INTERIOR
The outside surface is precoated metal and plastic. Clean
the outside with mild soap and water; rinse and dry with
a soft cloth. Do not use any type of household or abrasive
cleaner.
Cleaning is easy because no heat is generated to the interior
surfaces; therefore, there is no baking and setting of spills or
spattering. To clean the interior surfaces, including drawer
sealing surfaces, wipe with a soft damp cloth. DO NOT USE
ABRASIVE OR HARSH CLEANERS OR SCOURING
PADS. For heavier soil, use mild soap; wipe clean with a soft
damp cloth. Do not use any chemical oven cleaners.
STAINLESS STEEL SURFACE
(SELECT MOdELS)
The exterior should be wiped often with a soft damp cloth
and polished with a soft dry cloth to maintain its beauty.
Always wipe in the direction of the grain. There are also
a variety of products designed especially for cleaning and
shining the stainless exterior of the oven. We recommend
that the cleaner be applied to a soft cloth and then carefully
used on the stainless exterior rather than sprayed directly on
to it. Follow package directions carefully.
MICROWAvE IN A dRAWER GUIdES
Remove the food crumbs from the Drawer guides. Wipe with
a soft dry cloth in order to keep the Microwave in a Drawer
opening and closing smoothly.
WAvEGUIdE COvER
ATTENTION
The waveguide cover, located on the inside
top of the Microwave area, is made from mica, so it
requires special care. Keep the waveguide cover clean to
assure good microwave performance. Carefully wipe with
a soft damp cloth any food spatters from the surface of
the cover immediately after they occur. Built-up splashes
may overheat and cause smoke or possibly catch fire. Do
not remove the waveguide cover.
FRONT SIdE OF THE dRAWER
Wipe the window on both sides with a soft damp cloth to
remove any spills or spatters. Metal parts will be easier to
maintain if wiped frequently with a soft damp cloth. Avoid
the use of spray and other harsh cleaners as they may stain,
streak or dull the door surface.
TOUCH CONTROL PANEL
OdOR REMOvAL
If desired, the touch pads may be deactivated before cleaning.
See the Control Lock information on page 16 of this manual.
Wipe the panel with a cloth dampened slightly with water
only. Dry with a soft cloth. Do not scrub or use any sort of
chemical cleaners. Close door and follow directions on page
16 for turning Control Lock off. Touch STOP/CLEAR.
Occasionally, a cooking odor may remain in the Drawer. To
remove, combine 1 cup water, grated peel and juice of one
lemon and several whole cloves in a 2-cup glass measuring
cup. Boil for several minutes using 100% power. Allow to
set in the Microwave in a Drawer until cool. Wipe interior
with a soft cloth.
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bEFORE YOU CALL FOR SERvICE
Please check the following before calling for service. It may save you time and expense.
PRObLEM
POSSIbLE CAUSE
SOLUTION
• Power cord of Microwave in a Drawer is not
completely connected to the electrical outlet.
• Power outage.
• Make sure the power cord is tightly connected
to the outlet.
• Check house lights to be sure. Call your local
electric company for service.
1
Part or all of Microwave
in a Drawer does not
operate.
• Fuse/circuit breaker at home doesn’t work.
• Microwave in a Drawer is in Demo Mode.
• Replace the fuse or reset the circuit breaker.
• See page 17 for how to cancel Demo Mode.
• No power to the appliance.
• Drawer controls improperly set.
• Drawer is in Demo Mode.
• See SOLUTION for PROBLEM 1.
• Check if the controls have been properly set.
• See page 17.
2
Food in microwave is not
heated.
• Light bulb is loose or burned out.
• Call for service.
3
4
5
Microwave in a Drawer
light does not work.
• Control Lock is on.
• See page 16 to unlock.
Touch controls will not
operate.
• Power failure.
• Press CLEAR pad and reset the clock. If the
Microwave in a Drawer was in use, you must
reset the cooking function.
Display flashes.
• During microwaving, steam may come from
the right side of the vent.
6
Steam from the vent
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NOTES
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NOTES
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NOTES
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AUTO-TOUCH GUIdE
For more complete information and safety precautions, refer to your Operation Manual.
MICROWAvE IN A dRAWER
SENSOR POPCORN/SENSOR REHEAT
Touch SENSOR REHEAT or SENSOR POPCORN
and START/EASY MINUTE pad.
SET CLOCK
1
Touch TIMER/CLOCK pad and number 2.
1
REHEAT
Reheat automatically computes the correct warming time and
microwave power level for foods shown on the Menu Label.
Touch number pads for correct time of day and touch
TIMER/CLOCK pad again.
2
YOUR
WAVE
ENJOY
MICRO-
TOUCH
AND
If the electrical power supply to your
range should be interrupted, the
display will intermittently show:
Touch REHEAT pad once.
SEE
LABEL
FOOD
1
2
SELECT
NUMBER
CLEAR
TOUCH
See Menu Label. Select desired food
by touching the number pad. Ex:
Touch 2 for frozen rolls or muffins.
CLOCK
FROZEN ROLLS
MUFFINS ENTER
NUMBER
TIME COOKING
High Power Cooking
Touch the number pad to select
quantity. Ex: Touch 2 for 2 rolls or
muffins.
2 PCS
3
4
Enter cooking time by touching
number pads. (Ex: 5 minutes)
5.00
TOUCH
OR
1
START
Touch START/EASY MINUTE pad.
TOUCH POWER
LEVEL
dEFROST
Use this feature to defrost the foods shown on the Menu
Label.
Touch START/EASY MINUTE pad.
2
Variable Power Cooking
Touch DEFROST pad.
SEE
LABEL
FOOD
1
After step 1 above, touch POWER LEVEL pad until
1
SELECT
NUMBER
desired power level is in the display.
Touch START/EASY MINUTE pad.
2
See Menu Label. Select desired
food by touching the number pad.
Ex: Touch 2 for steaks/chops.
STEAKS CHOPS
ENTER WEIGHT
2
3
SENSOR COOK
Sensor Cook automatically computes the correct time and power
level to cook foods on the Menu Label perfectly.
Enter weight by touching number
pads.
1.0
Touch SENSOR COOK pad once.
SEE
LABEL
FOOD
1
Touch START/EASY MINUTE pad.
SELECT
NUMBER
4
5
Microwave will stop to allow food to be turned over,
shielded and/or removed. Close the Drawer. Touch
START/EASY MINUTE pad.
See Menu Label. Select desired food by touching number
pad. Ex: Touch 5 for baked potatoes.
2
3
Touch START/EASY MINUTE pad.
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AUTO-TOUCH GUIdE
MICRO WARM
Micro Warm allows you to keep food warm up to 30 minutes.
OTHER FEATURES
CONTROL LOCK
Direct Use
The Control Lock prevents unwanted oven/drawer operation such
as by small children. The Microwave in a Drawer can be set so
that the control panel is deactivated or locked.
Touch MICRO WARM pad.
ENTER
UP TO
TIME
30
1
To Lock
MINUTES
Touch CONTROL LOCK pad and
hold for 3 seconds.
LOCK ON
1
Enter desired time by touching the
number pads. To enter 30 minutes,
touch 3000.
30:00
START
TOUCH
2
3
To Unlock
Touch CONTROL LOCK pad and
hold for 3 seconds.
Touch START/EASY MINUTE pad.
LOCK OFF
1
With Manual Cooking
HELP
Check operation manual for specific details.
Enter desired cooking time and power level.
Touch MICRO WARM pad.
1
2
3
4
Touch SETUP/HELP pad.
2 times for Sound Off/On.
1
Enter desired warming time up to 30 minutes.
Touch START/EASY MINUTE pad.
3 times for End of Cooking Reminder.
4 times for Auto Start.
5 times for Demonstration Mode.
TIMER
Touch TIMER/CLOCK pad and number 1.
1
2
3
Enter time.
Touch TIMER/CLOCK pad again.
To cancel timer, touch STOP/CLEAR.
EASY MINUTE
Touch START/EASY MINUTE for one minute at 100%
microwave power or to add a minute during manual cooking.
Continue to touch for additional minutes.
DACOR INC. • 1440 Bridge Gate Drive, Diamond Bar, CA 91765
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