Breville Juicer BJB840 User Manual
The Juice & Blend  
Instruction Booklet  
Juice & Blend  
Instruction Book  
BJB840  
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CONTENTS  
4
Breville recommends safety first  
7
8
How to Use as a Juice Extractor  
Know your Breville Juice Extractor  
10 Assembling the Juice Extractor  
13 Operating the Juice Extractor  
17 Disassembling the Juice Extractor  
20 Cleaning the Juice Extractor  
22 Juice Extractor Troubleshooting  
27 How to Use as a Blender  
28 Know your Breville Blender  
30 Assembling the Blender  
33 Operating the Blender  
37 Disassembling the Blender  
39 Cleaning the Blender  
41 Blending tips  
43 Blender Troubleshooting  
47 Recipes  
69 One year limited warranty  
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3
BREvILLE RECOMMENdS SAFETy FIRST  
At Breville we are very safety conscious. We design and manufacture consumer products with  
the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise  
a degree of care when using any electrical appliance and adhere to the following precautions.  
IMPORTANT SAFEGUARdS  
•
Always ensure the appliance is  
REAd ALL INSTRUCTIONS  
BEFORE USE ANd SAvE FOR  
FUTURE REFERENCE  
completely assembled before  
connecting to the power outlet and  
operating. The appliance will not turn on  
unless properly assembled. Follow the  
instructions provided in this book.  
•
Carefully read all instructions before  
operating the appliance for the first time  
and save for future reference.  
•
Always make sure the safety locking  
bar is securely in place before the motor  
is turned on. Do not unfasten the safety  
locking bar while the appliance is  
in operation.  
•
Remove and safely discard any  
packaging materials and promotional  
labels before using the appliance for the  
first time.  
•
•
Always avoid contact with moving parts.  
•
•
To eliminate a choking hazard for young  
children, remove and safely discard the  
protective cover fitted to the power plug  
of this appliance.  
Strictly follow the care and cleaning  
instructions described in this book.  
•
This appliance is for household use only.  
Do not use the appliance for anything  
other than its intended purpose as  
described in this book. Do not use  
outdoors. Do not use in moving  
vehicles or boats.  
To protect against electrical shock, do not  
immerse the power cord, power plug or  
motor base in water or any other liquid.  
•
•
•
Always use the appliance on a dry,  
level surface.  
•
•
The use of attachments not sold or  
recommended by Breville may cause fire,  
electric shock or injury.  
Do not use the appliance on a sink  
drain board.  
Do not place the appliance near the  
edge of a bench or table during  
operation. Vibration during operation  
may cause the appliance to move.  
Do not leave the appliance unattended  
when in use.  
•
Do not place the appliance on or near  
a hot gas or electric burner, or where it  
could touch any other source of heat.  
•
•
Unwind the power cord fully before use.  
Do not allow the power cord to hang  
over the edge of a table or counter, touch  
hot surfaces or become knotted.  
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4
BREvILLE RECOMMENdS SAFETy FIRST  
WhEN USING ThE  
APPLIANCE AS A  
JUICE ExTRACTOR  
WhEN USING ThE  
APPLIANCE AS A BLENdER  
•
•
•
Do not operate the juice extractor  
without the pulp container in place  
•
Do not place hands in the blending jug  
unless the appliance is disconnected  
from the power outlet. A spatula may  
be used but only when the blender is  
not running.  
Do not use the juice extractor if the  
rotating filter basket is damaged.  
Do not touch the small sharp teeth and  
blades in the center of the filter basket.  
•
•
•
Always operate the blender with the  
blender jug lid in place.  
•
•
Do not touch the blade in the feed chute.  
Do not use the blender for any purpose  
other than food or beverage preparation.  
Do not push produce into the feed chute  
with your fingers. Always use the food  
pusher provided.  
Do not process boiling liquids. Let the  
liquid cool slightly before placing in the  
blending jug.  
•
•
•
Do not load feed chute with food before  
the motor is running.  
•
Always switch the blender off after  
each use. Ensure the motor stops  
completely and unplug the power cord  
from the wall outlet before attempting  
to move the appliance, before cleaning,  
disassembling, assembling and when  
storing the appliance.  
Do not juice stone fruit unless seeds  
and/or stones have been removed.  
Always switch the juice extractor off  
after each use. Ensure the motor stops  
completely and unplug the power cord  
from the wall outlet before attempting  
to move the appliance, before cleaning,  
disassembling, assembling and when  
storing the appliance.  
WARNING  
Blender blades are sharp.  
Handle carefully.  
WARNING  
Super wide feed chute. Do not place  
hands or foreign objects down feed  
chute, always use food pusher provided.  
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5
BREvILLE RECOMMENdS SAFETy FIRST  
IMPORTANT SAFEGUARdS FOR  
ALL ELECTRICAL APPLIANCES  
•
•
Fully unwind the power cord before use.  
Do not let the power cord hang over  
the edge of a bench or table, touch hot  
surfaces or become knotted.  
•
•
To protect against electric shock do not  
immerse the power cord, power plug or  
appliance in water or any other liquid.  
The appliance is not intended for use  
by persons (including children) with  
reduced physical, sensory or mental  
capabilities, or lack of experience and  
knowledge, unless they have been given  
supervision or instruction concerning  
use of the appliance by a person  
responsible for their safety.  
•
•
Children should be supervised to ensure  
that they do not play with the appliance.  
It is recommended to regularly inspect  
the appliance. To avoid a hazard do not  
use the appliance if power cord, power  
plug or appliance becomes damaged in  
any way. Return the entire appliance to  
the nearest authorised Breville Service  
Centre for examination and/or repair.  
•
•
Any maintenance other than cleaning  
should be performed at an authorised  
Breville Service Centre.  
This appliance is for household use only.  
Do not use this appliance for anything  
other than its intended use. Do not use  
in moving vehicles or boats. Do not use  
outdoors. Misuse may cause injury.  
•
The installation of a residual current  
device (safety switch) is recommended  
to provide additional safety protection  
when using electrical appliances. It  
is advisable that a safety switch with  
a rated residual operating current  
not exceeding 30mA be installed in  
the electrical circuit supplying the  
appliance. See your electrician for  
professional advice.  
SAvE ThESE  
INSTRUCTIONS  
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6
hOW TO USE AS A  
JUICE ExTRACTOR  
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KNOW yOUR BREvILLE JUICE ExTRACTOR  
A
B
N
c
E
L
D
F
M
G
H
I
J
K
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8
KNOW yOUR BREvILLE JUICE ExTRACTOR  
A. Food pusher  
B. Juicer cover with extra wide  
feed chute  
C. Pulp container with integrated handle  
D. Juicing speed guide (not shown)  
E. Filter basket  
F. Filter bowl surround  
G. Motor drive coupling  
H. Motor base  
I. Safety locking arm  
J. START | STOP button and speed  
control dial  
K. Overload protection reset button  
(underside of the motor base)  
L. Juicing jug lid  
M. 1.2L juicing jug  
N. Nylon cleaning brush  
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9
ASSEMBLING  
your Breville Juice Extractor  
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ASSEMBLINGThE JUICE ExTRACTOR  
3. Align the arrows on the Filter Basket  
with the arrows on the Motor Drive  
Coupling and push down until it clicks  
into place. Ensure the Filter Basket is  
fitted securely inside the Filter Bowl  
Surround and onto the Motor Base.  
ASSEMBLING ThE  
JUICE ExTRACTOR  
Before using the Juice Extractor for the  
first time, remove and safely discard any  
packaging material and promotional labels.  
Ensure the power cord is unplugged from  
the wall outlet.  
Wipe the Motor Base with a damp cloth.  
Dry thoroughly.  
Wash the Filter Bowl Surround, Filter Basket,  
Juicer Cover, Food Pusher, Juice Jug, Juice  
Jug Lid and Pulp Container in warm soapy  
water with a soft cloth or nylon brush. Rinse  
and dry thoroughly. Alternatively, place  
these parts, excluding the Food Pusher, in  
the dishwasher.  
1. Place the Motor Base on a flat dry  
surface such as a bench top. Ensure  
the power cord is unplugged from the  
wall outlet.  
4. Lower the Juicer Cover, positioning the  
rim within the Filter Bowl Surround.  
2. Place the Filter Bowl Surround on top  
of the Motor Base.  
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11  
ASSEMBLINGThE JUICE ExTRACTOR  
5. Raise the Safety Locking Arm and lock  
into the two grooves on either side of the  
Juicer Cover. The Safety Locking Arm  
should now be in a vertical position.  
7. Place the Pulp Container into position  
by tilting slightly.  
TIP  
To minimize clean up, place a plastic  
freezer bag (or plastic grocery bag)  
into the Pulp Container to collect  
the pulp.  
6. Slide the Food Pusher down the Feed  
Chute by aligning the groove in the  
Food Pusher with the small protrusion  
on the inside top of the Feed Chute.  
8. Place the provided Juice Jug under  
the spout on the right hand side.  
Ensure the Juice Jug Lid is used to  
avoid any splatter.  
NOTE  
A glass could also be used to  
collect juice.  
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12  
OPERATING  
your Breville Juice Extractor  
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OPERATING ThE JUICE ExTRACTOR  
OPERATING ThE JUICE ExTRACTOR  
FOOd TO BE JUICEd  
Speed  
1. Wash and prepare your selection of fruit  
and/or vegetables :  
Apples  
5
2
5
1
Apricots (stone removed)  
Beetroot (cleaned, trimmed)  
Blueberries  
Fruits with hard or inedible skins such as  
citrus fruit, melons and kiwi fruit should  
be peeled before juicing. Pineapple  
can be juiced with or without the rind  
removed.  
Broccoli  
4
5
4
5
4
5
4
5
1
Brussel sprouts (trimmed)  
Cabbage  
Fruits with pits, hard seeds or stones  
such as nectarines, peaches, mangoes,  
apricots, plums and cherries must be  
pitted before juicing.  
Carrot  
Cauliflower  
2. Ensure the Juice Extractor is correctly  
assembled with the Safety Locking Arm  
securely locked into the vertical position  
and the Juice Jug under the spout.  
Celery  
Cucumber, soft skinned  
Fennel  
Grapes (seedless)  
Kiwi fruit (peeled)  
NOTE  
2
2
As a safety precaution, the Juice  
Extractor will not operate if the Safety  
Locking Arm is not securely locked  
into the vertical position.  
Mangoes (peeled, stone re-  
moved)  
Melons (peeled)  
1
Nectarines (stone removed)  
Oranges (peeled)  
2
3
2
5
2
5
2
1
3. Plug the power cord into a 230V/240V  
power outlet. Then turn the power on at  
the outlet. The START | STOP button  
surround will illuminate.  
Peaches (stone removed)  
Pears hard (stalks removed)  
Pears soft (stalks removed)  
Pineapple  
NOTE  
Plums (stone removed)  
Raspberries  
The button surround will illuminate  
for 2 minutes before entering stand-  
by mode. To re-activate the Juice  
Extractor out of stand-by mode, press  
or turn the START | STOP button.  
Tomatoes  
1
Watermelon (peeled)  
1
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14  
OPERATING ThE JUICE ExTRACTOR  
4. Rotate the speed control dial to  
the desired speed. Use the speed  
selector table on page 14 as a guide for  
juicing different fruit and vegetables.  
For your convenience, a juicing speed  
guide is also printed on the inside of  
the Pulp Container.  
TIPS  
• A small amount of lemon juice  
can be added to the fruit and/or  
vegetables to inhibit browning.  
• When juicing herbs, sprouts or  
leafy green vegetables, either wrap  
them together to form a bundle  
or juice them in the middle of a  
combination of ingredients on low  
speed to obtain the best extraction.  
If only juicing herbs or leafy green  
vegetables, the juice yield will be  
low due to the nature of centrifugal  
juicing. It is advised to juice them  
with a combination of other fruits  
and vegetables.  
NOTE  
The SMOOTHIE, ICE and PULSE  
settings can only be selected when  
the appliance is assembled as a blender.  
5. Push the START | STOP button. With  
the motor running and while the  
Food Pusher, gently guide food down  
the Feed Chute. Do not exert excess  
pressure. To extract the maximum  
amount of juice, always push the Food  
Pusher down slowly.  
• When juicing different ingredients  
of varying textures, start with the  
softer textured ingredients on low  
speed then change to high speed for  
harder textured ingredients. This  
assists in extracting the maximum  
amount of juice by clearing the  
Filter Basket between ingredients.  
IMPORTANT:  
Do not load the Feed Chute with food  
until the motor is running.  
6. As fruits and vegetables are processed,  
juice will flow into the Juice Jug and the  
separated pulp will accumulate in the  
Pulp Container.  
NOTE  
The Pulp Container can be emptied  
during juicing by turning the Juice  
Extractor off and then carefully  
removing the Pulp Container. Replace  
the empty Pulp Container into  
position before continuing to juice.  
Do not allow the Pulp Container  
to over-fill as this may affect the  
operation of the appliance.  
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15  
OPERATING ThE JUICE ExTRACTOR  
7. Immediately after each use, use the  
provided nylon brush to thoroughly  
clean the fine mesh holes of the Filter  
Basket and rinse the remaining  
removable parts under running water.  
For more cleaning information, refer  
to ‘Cleaning the Juice Extractor’ on  
page 20.  
ELECTRONIC PROTECTION  
This protection device will automatically  
de-activate the motor if the motor is stalled.  
If the motor stalls, the START | STOP button  
surround will flash red and the Electronic  
Protection will automatically de-activate  
the motor. When this occurs, unplug the  
power cord from the wall outlet and clear the  
Feed Chute. Either too much food is being  
processed at one time or the pieces are not  
small enough. Try trimming food, cutting  
food into smaller pieces of even size and/  
or processing a smaller amount per batch.  
Then reconnect the power cord to the wall  
outlet and recommence normal use.  
The Breville Juice & Blend is fitted with  
protection devices as a safety precaution to  
prevent both personal injury and damage to  
the appliance.  
OvERLOAd PROTECTION  
This protection device safeguards against  
overloading the motor with excessive loads.  
If overloading occurs, the Overload  
Protection will automatically de-activate  
the motor. When this occurs, unplug the  
power cord from the wall outlet and press  
the OVERLOAD RESET button found on the  
underside of the Motor Base. This will reset  
the Overload Protection, enabling you to  
reconnect the power cord to the wall outlet  
and recommence normal use.  
OvERhEAT PROTECTION  
This protection device safeguards  
against overheating of the motor with  
excessive loads.  
If overheating occurs, the START | STOP  
button surround will flash red and the  
Overheat Protection will automatically  
de-activate the motor. When this occurs,  
unplug the power cord from the wall outlet  
and allow the appliance to cool for at least 15  
minutes. Then reconnect the power cord to  
the wall outlet and recommence normal use.  
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16  
dISASSEMBLING  
your Breville Juice Extractor  
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dISASSEMBLINGThE JUICE ExTRACTOR  
6. To remove the Filter Bowl Surround,  
dISASSEMBLING ThE  
hold the Motor Base then turn the Filter  
Bowl Surround by the Juice Spout. The  
Filter Bowl Surround should lift off the  
Motor Base with the Filter Basket still  
in place.  
JUICE ExTRACTOR  
1. Ensure the Juice Extractor is turned off,  
the power is switched off at the power  
outlet and the power cord is unplugged  
from the power outlet.  
2. Grip the handle around the top rim  
of the Pulp Container, then pivot the  
bottom of the Pulp Container away from  
the Juice Extractor.  
3. Pull the Safety Locking Arm downwards  
and over the grooves on either side of  
the Juicer Cover.  
7. To remove the Filter Basket from the  
Filter Bowl Surround, turn the Filter  
Bowl Surround upside down over  
the sink.  
4. Remove the Food Pusher from the  
Feed Chute.  
5. Lift the Juicer Cover off the Filter  
Bowl Surround.  
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18  
dISASSEMBLINGThE JUICE ExTRACTOR  
WARNING  
The Filter Basket contains a titanium  
reinforced cutting disc with ultra  
sharp blades and teeth. Do not touch  
blades and teeth when handling the  
Filter Basket.  
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19  
CLEANING  
your Breville Juice Extractor  
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CLEANINGThEJUICE ExTRACTOR  
Always ensure that the juicer is switched off,  
the power is switched at the power outlet  
and the power cord is unplugged from the  
power outlet before cleaning, disassembling  
or assembling and storing the appliance.  
2. Wash the Filter Bowl Surround, Juicer  
Cover, Food Pusher, Juice Jug, Juice  
Jug Lid and Pulp Container in warm  
soapy water with the provided nylon  
brush or a soft cloth. Rinse and dry  
thoroughly. Alternatively, place these  
parts, excluding the Food Pusher, in the  
dishwasher.  
1. Immediately after each use, use the  
provided nylon brush to thoroughly  
clean the fine mesh holes of the Filter  
Basket. Brush the inside of the Filter  
Basket under running water, holding  
it up towards a light to ensure the fine  
mesh holes are not blocked. If the holes  
are blocked, soak the Filter Basket  
in hot water with 10% lemon juice to  
loosen the blocked holes. Alternatively,  
immediately after each use, wash the  
Filter Basket in the dishwasher then  
allow to air dry.  
NOTE  
Do not wash the Food Pusher in  
the dishwasher.  
TIP  
Discoloration of the plastic parts may  
occur with strongly colored fruit and  
vegetables. To help prevent this, wash  
parts immediately after use.  
If discoloration does occur, the plastic  
parts can be soaked in 10% lemon  
juice and water or they can be cleaned  
with a non abrasive cleaner.Do not  
soak the Filter Basket in bleach.  
TIP  
If the Filter Basket cannot be cleaned  
immediately after use, soak the Filter  
Basket in hot soapy water immediately  
after juicing is complete. If pulp is  
left to dry on the Filter Basket, it may  
clog the fine mesh holes, thereby  
lessening the effectiveness of the  
Juice Extractor.  
3. Wipe the Motor base with a soft damp  
cloth and dry thoroughly. Do not use  
abrasive scouring pads or cleaners when  
cleaning the Motor Base as these may  
scratch the surface. Wipe any excess  
food particles from the power cord.  
Do not soak the Filter Basket in bleach.  
WARNING  
The Filter Basket contains a titanium  
reinforced cutting disc with ultra  
sharp blades and teeth. Do not touch  
blades and teeth when handling the  
Filter Basket.  
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21  
TROUBLEShOOTING  
your Breville Juice Extractor  
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JUICE ExTRACTOR TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
Juice Extractor will not  
work or suddenly switches  
off during juicing  
•
Check that the power plug is securely inserted into  
wall outlet.  
•
•
•
•
Insert the power plug into an independent outlet.  
Insert the power plug into a different outlet.  
Reset the circuit breaker if necessary.  
Ensure the Safety Locking Arm is in the upright  
position and is securely locked into the two grooves  
on either side of the Juicer Cover (see page 12).  
•
•
•
The Overload Protection may have automatically  
de-activated the motor. Unplug the power cord from  
the wall outlet and press the OVERLOAD RESET  
button found on the underside of the Motor Base.  
This will reset the Overload Protection, enabling you  
to reconnect the power cord to the wall outlet and  
recommence normal use (see page 16).  
The Overheat Protection may have automatically  
de-activated the motor. Unplug the power cord from  
the wall outlet and allow the appliance to cool for at  
least 15 minutes. Insufficient cooling time may result  
in the motor de-activating again. After sufficient  
cooling time, reconnect the power cord to the wall  
outlet and recommence normal use (see page 16).  
The Electronic Protection may have automatically  
de-activated the motor. Unplug the power cord from  
the wall outlet and clear the Feed Chute. Either too  
much food is being processed at one time or the  
pieces are not small enough. Try trimming food,  
cutting food into smaller pieces of even size and/  
or processing a smaller amount per batch. Then  
reconnect the power cord to the wall outlet and  
recommence normal use (see page 16).  
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23  
JUICE ExTRACTOR TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
Motor appears to stall  
when juicing  
•
The Electronic Protection device will automatically  
de-activate the motor if the motor is stalled. Unplug  
the power cord from the wall outlet and clear the  
Feed Chute. Either too much food is being processed  
at one time or the pieces are not small enough. Try  
trimming food, cutting food into smaller pieces of  
even size and/or processing a smaller amount per  
batch. Then reconnect the power cord to the wall  
outlet and recommence normal use (see page 16).  
•
•
Ensure the motor is running before loading the Feed  
Chute with food.  
Wet pulp can build up under the Juicer Cover if  
the juicing action is too vigorous. Stop the juicing  
process and remove the power cord from the wall  
outlet. Clean the Juicer Cover, Filter Bowl Surround  
and Filter Basket. Reconnect the power cord to the  
wall outlet and recommence juicing with a slower  
juicing action by pushing the Food Pusher down  
more slowly.  
•
•
Hard fruits and vegetables will put excess strain  
onto the motor if a low speed is selected. Refer to  
the speed selector table on page 14 to determine  
the recommended speed for the selected fruits and  
vegetables.  
Excess pulp building up in  
the mesh of the Filter Basket  
Stop the juicing process and remove the power  
cord from the wall outlet. Clean the Juicer Cover,  
Filter Bowl Surround and Filter Basket. Reconnect  
the power cord to the wall outlet and recommence  
juicing. Try alternating soft and hard fruits and  
vegetables, starting with the softer textured  
ingredients on low speed then changing to high  
speed for harder textured ingredients. This assists in  
extracting the maximum amount of juice by clearing  
the Filter Basket between ingredients.  
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24  
JUICE ExTRACTOR TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
very wet pulp and reduced  
juice extraction  
•
Juice with a slower juicing action by pushing the  
Food Pusher down more slowly.  
•
Stop the juicing process and remove the power  
cord from the wall outlet. Use the provided nylon  
brush to thoroughly clean the fine mesh holes of the  
Filter Basket. Brush the inside of the Filter Basket  
under running water, holding it up towards a light  
to ensure the fine mesh holes are not blocked. If  
the holes are blocked, soak the Filter Basket in hot  
water with 10% lemon juice to loosen the blocked  
holes. Alternatively, wash the Filter Basket in the  
dishwasher. Cleaning the Filter Basket will remove  
excess fiber build up (from juicing the fruit or  
vegetables) which could be inhibiting the juice flow.  
I cannot select the  
SMOOThIE, ICE or  
PULSE settings  
•
These settings can only be selected when the  
appliance is assembled as a blender.  
Juice leaks between the rim  
of the Juicer Cover and the  
Filter Bowl Surround  
•
•
Juice with a slower juicing action by pushing the  
Food Pusher down more slowly.  
Fruit and vegetables with a high water content, for  
example tomatoes and watermelon, should be juiced  
on low speed.  
•
•
Ensure the Juice Extractor is correctly assembled  
(see page 12). The rim of the Juicer Cover should be  
securely positioned within the Pulp Container and  
Filter Bowl Surround.  
Juice sprays out too fast  
from the Juice Spout  
Juice with a slower juicing action by pushing the  
Food Pusher down more slowly.  
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25  
JUICE ExTRACTOR TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
•
Red light flashing  
The Overheat Protection may have automatically  
de-activated the motor. If this occurs, the START  
| STOP button surround will flash red. Unplug  
the power cord from the wall outlet and allow the  
appliance to cool for at least 15 minutes. Insufficient  
cooling time may result in the motor de-activating  
again. After sufficient cooling time, reconnect the  
power cord to the wall outlet and recommence  
normal use (see page 16).  
•
The Electronic Protection may have automatically  
de-activated the motor. If this occurs, the START  
| STOP button surround will flash red. Unplug the  
power cord from the wall outlet and clear the Feed  
Chute. Either too much food is being processed at  
one time or the pieces are not small enough. Try  
trimming food, cutting food into smaller pieces of  
even size and/or processing a smaller amount per  
batch. Then reconnect the power cord to the wall  
outlet and recommence normal use (see page 16).  
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26  
USE AS A BLENdER  
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KNOW yOUR BREvILLE BLENdER  
A
B
C
D
E
F
G
H
I
J
K
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28  
KNOW yOUR BREvILLE BLENdER  
A. Inner lid  
B. Lid with breville assist™  
ring-pull removal  
C. 1.5L blender jug  
D. Removable silicone gasket  
E. Removable blade assembly  
F. Blade removal tool  
G. Motor drive coupling  
H. Motor base  
I. Safety locking arm  
J. START | STOP button and speed  
control dial  
K. Overload reset button  
(underside of the motor base)  
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29  
ASSEMBLING  
your Breville Blender  
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ASSEMBLING ThE BLENdER  
ASSEMBLING ThE BLENdER  
2. With the raised rim of the Removable  
Silicone Gasket facing downwards, place  
the Gasket onto the Blade Assembly and  
push down until it clicks into place.  
Before using the Blender for the first  
time, remove and safely discard any  
packaging material and promotional labels.  
Ensure the power cord is unplugged from  
the wall outlet.  
WARNING  
Be careful when handling the blending  
blades as they are sharp. Mishandling  
of the blades may cause injury.  
Wipe the Motor Base with a damp cloth.  
Dry thoroughly.  
Wash the Lid, Inner Lid, Blender Jug,  
Removable Silicone Gasket and Removable  
Blade Assembly (see Disassembling the  
Blender, page 37) in warm, soapy water with  
a soft cloth. Rinse and dry thoroughly.  
Place raised rim downwards into Blade Assembly.  
Alternatively:  
•
Fill the Blender Jug halfway with warm  
(not hot) water and add 1-2 drops of  
dishwashing liquid. Place the Blender Jug  
on the Motor Base. Select speed 1/MIX  
and run the Blender for 10-20 seconds.  
Remove the Blender Jug and discard  
the contents. Rinse the Blender Jug with  
warm water until clean. Dry thoroughly.  
OR  
•
Place these parts in the dishwasher on  
a normal cycle. The Removable Silicone  
Gasket and Removable Blade Assembly  
should be removed from the Blender  
Jug and placed on the top shelf of the  
dishwasher with the Lid and Inner Lid.  
The Blender Jug should be turned  
upside down (with the jug spout facing  
downwards) to prevent the dishwasher’s  
heating element from damaging the  
Blender Jug base.  
1. Place the Motor Base on a flat dry  
surface such as a bench top. Ensure  
the power cord is unplugged from the  
wall outlet.  
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31  
ASSEMBLING ThE BLENdER  
3. Insert the Blade Assembly into the  
Blender Jug base and turn clockwise  
until securely locked into position.  
6. Place the Lid firmly into position on top  
of the Blender Jug and insert the Inner  
Lid by turning clockwise until securely  
locked into position.  
4. With the Blender Jug handle to the left,  
place the Blender Jug on top of the  
Motor Base.  
5. Raise the Safety Locking Arm and lock  
into the two grooves on either side of  
the Blender Jug base. The Safety  
Locking Arm should now be in a  
vertical position.  
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32  
OPERATING  
your Breville Blender  
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OPERATING ThE BLENdER  
OPERATING ThE BLENdER  
3. Place the Lid firmly into position on top  
of the Blender Jug and insert the Inner  
Lid by turning clockwise until securely  
locked into position.  
1. Ensure the Blender is correctly  
assembled with the Safety Locking  
Arm securely locked into the vertical  
position.  
NOTE  
The Lid features a patented ring-  
pull removal. The ring-pull design  
allows the Lid to be easily removed  
with a simple leverage action, yet fit  
tightly onto the Blender Jug to avoid  
displacement during operation.  
NOTE  
As a safety precaution, the Blender  
will not operate if the Safety Locking  
Arm is not securely locked into the  
vertical position.  
2. Add food or liquid to the Blender Jug  
ensuring not to exceed the ‘MAX’ line.  
When filled at or near the ‘MAX’ line,  
ensure to place one hand on the Lid to  
avoid displacement during operation.  
NOTE  
If any liquid appears around the top  
of the Motor Base, ensure the Blender  
is turned off before removing the  
Blender Jug from the Motor Base.  
Immediately dry the Motor Base  
with a soft cloth or paper towel to  
absorb the liquid and check that  
the Removable Silicone Gasket and  
Removable Blade Assembly are  
correctly assembled (see Assembling  
the Blender, page 31 step 2).  
4. Plug the power cord into a 230V/240V  
power outlet. The START | STOP button  
surround will illuminate..  
NOTE  
The button surround will illuminate  
for 2 minutes before entering stand-  
by mode. To re-activate the Blender  
out of stand-by mode, press or turn  
the START | STOP button.  
5. Rotate the START | STOP button to the  
desired speed. For your convenience, a  
blending speed guide is printed on the  
stainless steel collar of the Blender Jug.  
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34  
OPERATING ThE BLENdER  
6. Push the START | STOP button. If  
necessary, the 30ml (1oz) Inner Lid can  
be used to measure and add ingredients  
while blending. Remove the Inner Lid  
and add ingredients while on speeds  
1/MIX, 2/CHOP or 3/BLEND. When  
operating at higher speeds; with a  
Blender Jug filled at or near the ‘MAX’  
line; or with hot contents; stop the  
Blender before adding ingredients.  
7. To stop blending at any time, press the  
START | STOP button. Lower the Safety  
Locking Arm and ensure the blades have  
completely stopped before removing the  
Blender Jug from the Motor Base.  
NOTE  
If necessary, turn the Blender off and  
ensure the blades have completely  
stopped before using a plastic spatula  
to occasionally stir or scrape down the  
sides of the Blender Jug. Replace the  
Lid before recommencing blending.  
Do not use metal utensils as these may  
damage the blades or Blender Jug.  
In addition to the 5 speed settings, the  
Blender features 3 additional settings:  
SMOOThIE and ICE settings  
•
These are pre-programmed cycles which  
automatically adjust the blending times  
and speeds to optimize blending results.  
Rotate the speed control dial to the  
SMOOTHIE or ICE setting. The pre-  
programmed cycle will commence then  
automatically switch off. You may notice  
the blending speed change mid-cycle,  
this is normal.  
8. After each use, remove the Blade  
Assembly with the Silicone Gasket  
still in place, from the Blender Jug.  
Disassemble the Silicone Gasket from  
the Blade Assembly. Wash the Blender  
Jug, Lid, Inner Lid, Removable Silicone  
Gasket and Removable Blade in warm  
soapy water or in the dishwasher  
(see Cleaning the Blender, page 39).  
Alternatively, immediately fill the  
Blender Jug halfway with warm (not hot)  
water and add 1-2 drops of dishwashing  
liquid. Place the Blender Jug on the  
Motor Base. Select speed 1/MIX and  
run the Blender for 10-20 seconds.  
Remove the Blender Jug and discard  
the contents. Rinse the Blender Jug with  
warm water until clean.  
•
Process up to one standard ice cube  
tray or 12-14 standard ice cubes at one  
time. The type of ice used will affect the  
consistency of the crushed ice. To create  
even, powdery snow for icy drinks and  
cocktails, use the ICE setting and large,  
solid, dry ice that has come straight  
from the freezer (-5.6ºC/22ºF, or below).  
Small, slightly melted or hollow ice may  
result in a coarser ice, perfect for use as a  
base for fresh oysters.  
PULSE setting  
For ingredients that require short  
•
bursts of power, such as thick or coarse  
mixtures, select the PULSE setting.  
Rotate the speed control dial to the  
PULSE setting. Press the START | STOP  
button each time you want to pulse  
the mixture.  
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35  
OPERATING ThE BLENdER  
The Breville Juice & Blend is fitted with  
protection devices as a safety precaution to  
prevent both personal injury and damage to  
the appliance.  
ELECTRONIC PROTECTION  
This protection device will automatically  
de-activate the motor if the motor is stalled.  
If the motor stalls, the START | STOP button  
surround will flash red and the Electronic  
Protection will automatically de-activate  
the motor. When this occurs, unplug the  
power cord from the wall outlet. Either too  
much food is being blended at one time  
or the pieces are not small enough. Try  
removing a portion of the mixture, cutting  
food into smaller pieces of even size and/or  
processing a smaller amount per batch. For  
best results the food should be chopped into  
pieces no larger than 2cm (¾ inch). Then  
reconnect the power cord to the wall outlet  
and recommence normal use.  
OvERLOAd PROTECTION  
This protection device safeguards against  
overloading the motor with excessive loads.  
If overloading occurs, the Overload  
Protection will automatically de-activate  
the motor. When this occurs, unplug the  
power cord from the wall outlet and press  
the OVERLOAD RESET button found on the  
underside of the Motor Base. This will reset  
the Overload Protection, enabling you to  
reconnect the power cord to the wall outlet  
and recommence normal use.  
OvERhEAT PROTECTION  
This protection device safeguards  
against overheating of the motor with  
excessive loads.  
If overheating occurs, the START | STOP  
button surround will flash red and the  
Overheat Protection will automatically  
de-activate the motor. When this occurs,  
unplug the power cord from the wall outlet  
and allow the appliance to cool for at least 15  
minutes. Then reconnect the power cord to  
the wall outlet and recommence normal use.  
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36  
dISASSEMBLING  
your Breville Blender  
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dISASSEMBLING ThE BLENdER  
dISASSEMBLING ThE BLENdER  
NOTE  
1. Ensure the Blender is turned off, the  
power is switched off at the power outlet  
and, the power cord is unplugged from  
the power outlet.  
If the Blade Assembly is difficult  
to remove by hand, insert the  
included Blade Removal Tool into  
the Blade Assembly base and turn  
counterclockwise.  
2. Pull the Safety Locking Arm downwards  
and over the grooves on either side of  
the Blender Jug base.  
WARNING  
3. Remove the Blender Jug from the  
Motor Base.  
Be careful when handling the blending  
blades as they are sharp. Mishandling  
of the blades may cause injury.  
4. Remove the Blade Assembly (with  
the Silicone Gasket still in place)  
from the Blender Jug base by turning  
counterclockwise. The stainless  
steel collar of the Blender Jug is not  
removable.  
5. Remove the Silicone Gasket from the  
Blade Assembly.  
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38  
CLEANING  
your Breville Blender  
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CLEANING ThE BLENdER  
Always ensure that the power cord is  
unplugged from the wall outlet before  
cleaning, disassembling or assembling and  
storing the appliance. Pull the Safety Locking  
Arm downwards and over the grooves on  
either side of the Blender Jug base.  
WARNING  
Be careful when handling the blending  
blades as they are sharp. Mishandling  
of the blades may cause injury.  
1. Immediately after each use, wash the  
Lid, Inner Lid, Blender Jug, Removable  
Silicone Gasket and Removable Blade  
Assembly (see Disassembling the  
2. Wipe the Motor base with a soft damp  
cloth and dry thoroughly. Do not use  
abrasive scouring pads or cleaners when  
cleaning the Motor Base as these may  
scratch the surface. Wipe any excess  
food particles from the power cord.  
Blender, page 37) in warm, soapy water  
with a soft cloth. To remove strong odors,  
for example, from garlic, fish and some  
vegetables, soak the disassembled parts  
for 10 minutes in warm soapy water.  
Then wash with a mild detergent and a  
cleaning brush. Rinse and dry thoroughly.  
Alternatively:  
•
Immediately fill the Blender Jug halfway  
with warm (not hot) water and add 1-2  
drops of dishwashing liquid. Place the  
Blender Jug on the Motor Base. Select  
speed 1/MIX and run the Blender for  
10-20 seconds. Remove the Blender  
Jug and discard the contents. Rinse the  
Blender Jug with warm water until clean.  
Dry thoroughly.  
OR  
•
Immediately place these parts in the  
dishwasher on a normal cycle. Remove  
the Blade Assembly with the Silicone  
Gasket still in place, from the Blender  
Jug. Disassemble the Silicone Gasket  
from the Blade Assembly and place both  
parts on the top shelf of the dishwasher  
with the Lid and Inner Lid. The Blender  
Jug should be turned upside down (with  
the jug spout facing downwards) to  
prevent the dishwasher’s heating element  
from damaging the Blender Jug base.  
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40  
BLENdING TIPS  
for your Breville Blender  
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BLENdING TIPS  
•
•
•
•
Use low speeds (1-3 – MIX, CHOP  
and BLEND) for emulsions such as  
mayonnaise, dressings and marinades.  
•
Do not use the Blender to mix dense,  
heavy mixtures like dough or mash  
potatoes. Other, less thick but heavy  
mixtures may be blended, however  
depending on the foods being processed,  
may activate one of the motor protection  
devices as a safety precaution (see page  
36). For this reason, we recommend that  
heavy mixtures are only blended for 30  
second intervals before turning off the  
Blender and stirring the ingredients with  
a plastic spatula. For normal blending  
tasks, we recommend only blending  
for up to 1 minute intervals to prevent  
overprocessing.  
Use high speeds (4-5 – LIQUIFY and  
PUREE) for pureeing soups and  
aerating liquids.  
Use the SMOOTHIE setting for  
drink making using both liquid  
and solid ingredients.  
Use the ICE setting for ice crushing.  
Process up to one standard ice cube  
tray or 12-14 standard ice cubes at one  
time. The type of ice used will affect  
the consistency of the crushed ice. To  
create even, powdery snow for icy drinks  
and cocktails, use large, solid, dry ice  
that has come straight from the freezer  
(-5.6ºC/22ºF, or below). Small, slightly  
melted or hollow ice may result in a  
coarser ice, perfect for use as a base for  
fresh oysters.  
•
•
Do not operate the Blender without the  
Lid in position.  
Do not fill the Blender Jug above the  
'MAX' line. When filled at or near the  
‘MAX’ line, ensure to place one hand on  
the Lid to avoid displacement during  
operation.  
•
•
Use the PULSE setting for foods that  
only require short bursts of power such  
as chopping nuts.  
•
•
Do not place any objects, other than food  
or liquid, into the Blender Jug while the  
motor is running.  
Use the 30ml (1oz) Inner Lid to  
Do not place boiling ingredients into  
the Blender Jug. Allow ingredients  
to cool slightly. Select speed 1/MIX  
initially, then increase to a higher speed  
if necessary.  
measure and add ingredients while  
blending. Remove the Inner Lid and add  
ingredients while on speeds 1/MIX, 2/  
CHOP or 3/BLEND. When operating  
at higher speeds; with a Blender Jug  
filled at or near the ‘MAX’ line; or with  
hot contents - stop the Blender before  
adding ingredients.  
•
Do not use the Blender Jug to store food.  
•
Make sure all foods are cut into cubes,  
approx. 2cm (¾ inch squares) to achieve  
an even result.  
•
•
Thick mixtures puree more efficiently if  
the Blending Jug is 1/4 to 1/2 full.  
When using several ingredients, place  
liquid ingredients in the Blender Jug  
before solid ingredients, unless specified  
in the recipe.  
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42  
TROUBLEShOOTING  
your Breville Blender  
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BLENdER TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
Blender will not work or  
suddenly switches off  
during juicing  
•
Check that the power plug is securely inserted into  
wall outlet.  
•
•
•
•
Insert the power plug into an independent outlet.  
Insert the power plug into a different outlet.  
Reset the circuit breaker if necessary.  
Ensure the Safety Locking Arm is in the upright  
position and is securely locked into the two grooves  
on either side of the Blender Jug base (see page 32).  
•
•
•
The Overload Protection may have automatically  
de-activated the motor. Unplug the power cord from  
the wall outlet and press the OVERLOAD RESET  
button found on the underside of the Motor Base.  
This will reset the Overload Protection, enabling you  
to reconnect the power cord to the wall outlet and  
recommence normal use (see page 36).  
The Overheat Protection may have automatically  
de-activated the motor. Unplug the power cord from  
the wall outlet and allow the appliance to cool for at  
least 15 minutes. Insufficient cooling time may result  
in the motor de-activating again. After sufficient  
cooling time, reconnect the power cord to the wall  
outlet and recommence normal use (see page 36).  
The Electronic Protection may have automatically  
de-activated the motor. Unplug the power cord  
from the wall outlet. Either too much food is being  
blended at one time or the pieces are not small  
enough. Try removing a portion of the mixture,  
cutting food into smaller pieces of even size and/  
or processing a smaller amount per batch. For best  
results the food should be chopped into pieces no  
larger than 2cm (¾ inch). Then reconnect the power  
cord to the wall outlet and recommence normal use  
(see page 36).  
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44  
BLENdER TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
•
Motor appears to stall  
One of the protection devices will be activated if  
the motor stalls from overloading or overheating.  
Unplug the power cord from the wall outlet. Either  
too much food is being blended at one time or the  
pieces are not small enough. Try trimming food,  
cutting food into smaller pieces of even size and/  
or processing a smaller amount per batch. You may  
even need to remove a portion of the mixture from  
the Blender Jug before reconnecting the power cord  
to the wall outlet and recommencing normal use (see  
page 36).  
Food is unevenly chopped  
•
Either too much food is being chopped at one time  
or the pieces are not small enough. Try cutting food  
into smaller pieces of even size and/or processing a  
smaller amount per batch. For best results the food  
should be chopped into pieces no larger than 2cm  
(¾ inch).  
Food is chopped too fine  
or is watery  
•
•
The food has been over-processed. Use the PULSE  
setting or process for a shorter time.  
Food sticks to blade  
Too much food is being blended at one time. Unplug  
the power cord from the wall outlet and remove a  
portion of the mixture with a plastic spatula before  
recommencing normal use.  
•
•
The mixture being blended is very thick. Thick  
mixtures blend more efficiently if the Blending Jug  
is 1/4 to 1/2 full. You may need to unplug the power  
cord from the wall outlet and use a plastic spatula  
to occasionally stir or scrape down the sides of the  
Blender Jug.  
Ice is not chopping to  
desired consistency  
Use the ICE setting for ice crushing. Process up to  
one standard ice cube tray or 12-14 standard ice  
cubes at one time. The type of ice used will affect  
the consistency of the crushed ice. To create even,  
powdery snow for icy drinks and cocktails, use large,  
solid, dry ice that has come straight from the freezer  
(-5.6ºC/22ºF, or below). Small, slightly melted or  
hollow ice may result in a coarser ice, perfect for use  
as a base for fresh oysters.  
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45  
BLENdER TROUBLEShOOTING  
PROBLEM  
EASy SOLUTION  
Blender Jug is leaking  
•
Unplug the power cord from the wall outlet before  
removing the Blender Jug from the Motor Base.  
Check that the Removable Silicone Gasket is  
securely attached to the Blade Assembly. Then insert  
the Blade Assembly into the Blender Jug base and  
turn clockwise until securely locked into position  
(see Assembling the Blender, page 31)  
Blender Jug smells  
•
To remove strong odors, for example, from garlic,  
fish and some vegetables, disassemble the Blender  
Jug (see Disassembling the Blender, page 37) and  
soak the parts for 10 minutes in warm soapy water.  
Then wash with a mild detergent and a cleaning  
brush. Rinse and dry thoroughly.  
•
•
Always ensure the Blender Jug is thoroughly  
cleaned immediately after each use (see Cleaning  
the Blender, page 39).  
Red light flashing  
The Overheat Protection may have automatically  
de-activated the motor. If this occurs, the START  
| STOP button surround will flash red. Unplug  
the power cord from the wall outlet and allow the  
appliance to cool for at least 15 minutes. Insufficient  
cooling time may result in the motor de-activating  
again. After sufficient cooling time, reconnect the  
power cord to the wall outlet and recommence  
normal use (see page 36).  
•
The Electronic Protection may have automatically  
de-activated the motor. If this occurs, the START  
| STOP button surround will flash red. Unplug the  
power cord from the wall outlet. Either too much  
food is being blended at one time or the pieces are  
not small enough. Try removing a portion of the  
mixture, cutting food into smaller pieces of even size  
and/or processing a smaller amount per batch. For  
best results the food should be chopped into pieces  
no larger than 3/4 inch (2cm). Then reconnect  
the power cord to the wall outlet and recommence  
normal use (see page 36).  
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46  
RECIPES  
using the Breville Juice & Blend  
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RECIPES USING ThE JUICER ANd BLENdER - SMOOThIES  
PINEAPPLE ANd MANGO ShAKE  
FRUIT SALAd SMOOThIE  
Makes 4 servings  
Makes 4 servings  
INGREdIENTS  
INGREdIENTS  
250g (8oz) pineapple chunks  
2 oranges, peel and pith removed, cut in half  
2 oranges, peel and pith removed, cut in half  
500g (1lb), cubed watermelon, rind and  
seeds removed  
1 large ripe mango (about 375g/12oz), peeled,  
stoned and cubed  
250g (8oz), cubed cantaloupe  
1 kiwi fruit, peeled and cut in half  
16 seedless green grapes  
4 ripe strawberries, hulled  
6 ice cubes  
½ ripe banana, peeled and cut in pieces  
½ cup (125ml/4 fl oz) milk or soy milk  
6 ice cubes  
METhOd  
METhOd  
1. Using the juicer attachment, feed the  
pineapple chunks and oranges through  
the juice extractor’s feed tube.  
1. Using the juicer attachment, feed the  
oranges, watermelon, cantaloupe, kiwi  
fruit and grapes through the juice  
extractor’s feed tube.  
2. Using the blender attachment,  
process the pineapple/orange juice,  
mango, milk and ice for about 1  
minute on the SMOOTHIE setting  
or until mixture is smooth.  
2. Using the blender attachment, process  
the mixed fruit juice, strawberries  
and ice for about 1 minute on the  
SMOOTHIE setting or until mixture is  
smooth.  
3. Pour the shake evenly into 4 chilled  
glasses. Serve immediately.  
3. Pour the smoothie evenly into 4 chilled  
glasses. Serve immediately.  
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48  
RECIPES USING ThE JUICER ANd BLENdER - SMOOThIES  
BLUEBERRy ANd  
COCONUT SMOOThIE  
Makes 3 servings  
INGREdIENTS  
250g (8oz) ripe strawberries, hulled and cut half  
125g (4oz) fresh or defrosted frozen blueberries  
½ ripe banana, peeled and roughly chopped  
½ cup (125ml/4 fl oz) coconut milk  
½ cup (125g/4oz) coconut or vanilla ice cream  
½ cup (125g/4oz) cold water  
METhOd  
1. Using the juicer attachment, feed the  
strawberries through the juice extractor’s  
feed tube.  
2. Using the blender attachment, process  
the strawberry juice, blueberries, banana,  
coconut milk, ice cream and water for  
about 2 minutes on speed 4/LIQUIFY  
or until mixture is smooth.  
3. Pour the smoothie evenly into 3 chilled  
glasses. Serve immediately.  
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49  
RECIPES USING ThE JUICER ANd BLENdER - COCKTAILS  
WATERMELON MARTINI  
FROZEN POMEGRANATE ANd  
STRAWBERRy MARGARITA  
Makes 2 servings  
WATERMELON ICE CUBES  
Makes 28 ice cubes  
INGREdIENTS  
2 ripe pomegranates, cut in half, seeds removed  
carefully from pulp making 250g (8oz) seeds  
INGREdIENTS  
500g (1lb) watermelon, rind and seeds removed  
and cut in pieces  
250g (8oz) ripe strawberries, hulled  
12 ice cubes  
½ lemon, peel and pith removed  
4 shots (125ml/4 fl oz) tequila (optional)  
2 shots (60ml/2 fl oz) Triple sec (optional)  
2 teaspoons concentrated sweet lime juice  
½ teaspoon caster sugar  
METhOd  
1. Using the juicer attachment, feed  
watermelon and lemon through the juice  
extractor’s feed tube.  
8 ice cubes, for serving  
2. Pour juice into ice cube trays. Freeze  
juice for 3 to 4 hours.  
METhOd  
1. Using the juicer attachment, feed  
pomegranate seeds and strawberries  
through the juice extractor’s feed tube.  
WATERMELON MARTINI  
Makes 1 serving  
2. Using the blender attachment, process  
pomegranate/strawberry juice, ice cubes,  
tequila (optional), Triple sec (optional),  
concentrated sweet lime juice and sugar  
for about 1 minute on the SMOOTHIE  
setting or until mixture is well blended.  
INGREdIENTS  
7 watermelon ice cubes  
2 shots (60ml/2 fl oz) vodka (optional)  
1 teaspoon fresh lemon juice  
Fresh mint, chopped for garnish  
3 watermelon ice cubes, for serving  
3. Pour Margarita evenly into 2 chilled  
glasses over ice. Serve immediately.  
METhOd  
1. Using the blender attachment, process  
the watermelon ice cubes, vodka  
(optional) and lemon juice for about  
1 minute on speed 3/BLEND or until  
mixture is slushy.  
2. Serve immediately in an ice cold glass  
garnished with chopped mint and extra  
watermelon ice cubes.  
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50  
RECIPES USING ThE JUICER ANd BLENdER - COCKTAILS  
hOMEMAdE TOMATO CRUSh  
WITh vOdKA (BLOOdy MARy)  
Makes 2 servings  
FROZEN RASPBERRy COLAdA  
Makes 2 servings  
INGREdIENTS  
250g (8oz) pineapple chunks  
250g (8oz) frozen raspberries, defrosted  
½ cup (125ml/4 fl oz) coconut milk  
2 shots Malibu (60ml/2 fl oz) (optional)  
8 ice cubes  
hOMEMAdE TOMATO CRUSh  
INGREdIENTS  
6 large (about 685g/1½lb) vine-ripened  
tomatoes, cored and quartered  
1 teaspoon superfine sugar  
Few drops Tabasco  
METhOd  
1 teaspoon fresh lemon juice  
2 shots (60ml/2 fl oz) vodka (optional)  
Salt to taste  
1. Using the juicer attachment, feed  
pineapple and raspberries thought the  
juice extractor’s feed tube.  
Crushed ice, for serving  
2 lemon wedges, for serving  
2 sticks celery with leaves, for serving  
2. Using the blender attachment, process  
pineapple/raspberry juice, coconut  
milk, Malibu (optional) and ice cubes  
for about 1 minute on the SMOOTHIE  
setting or until mixture is smooth.  
METhOd  
1. Using the juicer attachment, feed  
tomatoes through the juice extractor’s  
feed tube.  
3. Pour Frozen Raspberry Colada  
evenly into 2 chilled glasses and  
serve immediately.  
2. Using the blender attachment, process  
the tomato juice, sugar, Tabasco, lemon  
juice and vodka (optional) for about 1  
minute on the SMOOTHIE setting or  
until mixture is well blended. Taste and  
add salt if needed.  
3. Pour Bloody Mary evenly into 2 chilled  
glasses over crushed ice and garnish  
with lemon wedges and celery sticks.  
Serve immediately.  
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51  
RECIPES USING ThE JUICER ANd BLENdER - COCKTAILS  
OR  
MANGO, RASPBERRy ANd PEAR  
LAyEREd COCKTAIL  
Makes 2 serving  
3. For the cocktail version, using the  
blender attachment, process mango and  
Malibu for about 1 minute on speed  
5/ PUREE or until mixture is smooth.  
Layering, also known as floating or  
stacking, uses the different densities of  
various liquids to create an attractive  
array of colored layers. Pouring these  
drinks is easier than you might think:  
you just need to know the specific  
gravity of each liquid you’re working  
with, and pour them in order from  
heaviest to lightest. Liqueurs with the  
most dissolved sugar and the least  
alcohol are densest and are put at the  
bottom. These include fruit juices and  
cream liqueurs. Those with the least  
water and the most alcohol, such as  
rum with 75% alcohol by volume, are  
floated on top  
RASPBERRIES LAyER  
INGREdIENTS  
250g (8oz) frozen raspberries, defrosted  
1 shot (30ml/1 fl oz) Grenadine  
2 shots Crème de Cassis (60ml/2 fl oz)  
(optional)  
METhOd  
1. Using the juicer attachment, feed  
raspberries through the juice extractor’s  
feed tube.  
2. Mix raspberry juice with Grenadine and  
MANGO LAyER  
Crème de Cassis (optional).  
INGREdIENTS  
1 large ripe mango (about 375g/12oz), peeled,  
stoned and cubed  
PEAR LAyER  
INGREdIENTS  
1 pear, cored and cut in half  
Shot Vodka (1fl oz/30ml) (optional).  
125g (4oz) pineapple chunks (for mocktail only)  
2 shots Malibu (60ml/2 fl oz) (optional)  
METhOd  
METhOd  
1. For the mocktail version of this cocktail,  
using the juicer attachment, feed  
pineapple pieces through the juice  
extractor’s feed tube.  
1. Using the juicer attachment, feed pear  
through the juice extractor’s feed tube.  
2. For the mocktail version, using the  
blender attachment, process pear juice  
with ice cubes for about 1 minute on  
speed 3/BLEND or until mixture is  
slushy.  
2. Using the blender attachment, process  
pineapple juice and mango for about  
1 minute on speed 5/PUREE or until  
mixture is smooth.  
OR  
3. For the cocktail version, mix pear juice  
with vodka.  
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52  
RECIPES USING ThE JUICER ANd BLENdER - COCKTAILS  
CONSTRUCTING MANGO, RASPBERRy  
ANd PEAR LAyEREd COCKTAIL  
1. Pour mango mixture into a glass.  
2. Insert the bowl of a spoon into the glass,  
with the rounded side of the spoon  
facing up. Place the tip of the spoon as  
far as it will go into the glass without  
touching the mango layer, very near or  
even touching the side of the glass.  
3. Very gently, pour the raspberry layer  
over the bowl of the spoon so that it  
floats on the surface of the mango layer.  
Pour in a steady stream but a very slow  
stream, almost a trickle, to keep the  
layers from mixing.  
4. Clean the spoon then repeat with the  
pear juice layer. Serve immediately.  
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53  
RECIPES USING ThE JUICER ANd BLENdER  
PEACh ANd MANGO  
yOGURT POPS  
SPICy BUTTERNUT PUMPKIN  
ANd APPLE SOUP  
Makes 4 to 6 servings  
Makes 8 yogurt pops  
INGREdIENTS  
INGREdIENTS  
3-4 medium Granny Smith apples, peeled, cored,  
cut in half  
2 ripe peaches, stone removed and cut in half  
2 oranges, peeled and cut in half  
5g (¼ oz) fresh peeled ginger  
1 tablespoon (15ml/½ fl oz) olive oil  
2 medium onions, diced  
1 large ripe mango (375g/12oz), peeled, stone  
removed and cubed  
4 tablespoons (60ml/2oz) low-fat peach-mango  
yogurt or fruit soy yogurt  
3 cloves garlic, crushed  
1 tablespoon (15ml/½ oz) honey  
¼-½ teaspoon chili powder  
c butternut squash (pumpkin), skinned, seeded  
and cubed  
METhOd  
1 Gala apple (baking apple), peeled, cored and  
diced  
1. Using the juicer attachment, feed the  
peaches and oranges through the juice  
extractor’s feed tube.  
2 cups (500ml/16 fl oz) vegetable stock  
2 teaspoons fresh lemon juice  
Salt and pepper to taste  
2. Using the blender attachment, process  
the peach/orange juice with mango,  
yogurt and honey for about 1 minute on  
speed 4/LIQUIFY or until mixture is  
smooth.  
Light sour cream  
Chopped fresh chives  
METhOd  
3. Pour mixture into ice pop trays or ice  
cube trays until frozen  
1. Using the juicer attachment, feed  
the Granny Smith apples and ginger  
through the juice extractor’s feed tube.  
There should be approximately 1 cup  
(8oz/250ml) freshly squeezed apple  
juice.  
2. Heat olive oil in a large saucepan over  
high heat. Add onions and sauté for 3  
to 4 minutes, until they begin to brown.  
Add garlic and chilli powder and sauté  
10 seconds. Add pumpkin and Gala  
apple and sauté for 3 minutes. Add apple  
juice and vegetable stock, bring to a boil  
and simmer uncovered until squash and  
apple are tender, about 25 to 30 minutes.  
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54  
RECIPES USING ThE JUICER ANd BLENdER  
3. Allow mixture to cool slightly.  
4. Using the blender attachment, carefully  
transfer slightly cooled mixture in two  
batches into blender jug. Process for  
about 2 minutes on speed 3/BLEND or  
until soup is smooth.  
5. Return soup to saucepan, add lemon  
juice and season with salt and pepper.  
Bring soup to a simmer before serving.  
Garnish with sour cream and chives  
and serve.  
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55  
RECIPES USING ThE JUICER  
APPLE, CARROT ANd  
CELERy JUICE  
CANTALOPE, MINT ANd  
MANGO JUICE  
Makes approximately 2 cups  
Makes approximately 2¼ cups  
INGREdIENTS  
INGREdIENTS  
4 small Granny Smith apples  
3 medium sized carrots, trimmed  
4 sticks celery  
½ small cantaloupe, peeled, seeded and  
quartered  
3 sprigs fresh mint leaves  
1 mango, halved, seeded and peeled  
METhOd  
METhOd  
Using the juicer attachment, feed apples,  
carrots and celery through the juice  
extractor’s feed tube. Serve immediately.  
Using the juicer attachment, feed the  
cantaloupe, mint and mango through  
the juice extractor’s feed tube. Serve  
immediately.  
TOMATO, CARROT, CELERy ANd  
LIME JUICE  
Makes approximately 3 cups  
TOMATO, CUCUMBER, PARSLEy  
ANd CARROT JUICE  
Makes approximately 3 cups  
INGREdIENTS  
2 medium tomatoes  
1 large carrot, trimmed  
2 celery stalks, trimmed  
1 lime, peeled  
INGREdIENTS  
3 medium tomatoes  
1 large cucumber  
1 large bunch fresh parsley  
3 medium carrots, trimmed  
METhOd  
METhOd  
Using the juicer attachment, feed  
tomatoes, carrot, celery and lime  
through the juice extractor’s feed tube.  
Serve immediately.  
Using the juicer attachment, feed the  
tomatoes, cucumber, parsley and carrots  
through the juice extractor’s feed tube.  
Serve immediately.  
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56  
RECIPES USING ThE JUICER  
SWEET POTATO, CELERy,  
GINGER ANd ORANGE JUICE  
Makes approximately 3 cups  
TOMATO, CARROT ANd REd REd  
CAPSICUM JUICE  
Makes approximately 3 cups  
INGREdIENTS  
INGREdIENTS  
1 small sweet potato, peeled and halved  
4 sticks celery, trimmed  
2.5cm (1”) piece fresh ginger  
4 oranges, peeled  
2 small red red capsicum, trimmed,  
seeds removed  
3 medium tomatoes  
3 carrots, trimmed  
4 sprigs parsley  
METhOd  
METhOd  
Using the juicer attachment, feed the  
sweet potato, celery, ginger and oranges  
through the juice extractor’s feed tube.  
Serve immediately.  
Using the juicer attachment, feed the red  
capsicum, tomatoes, carrots and parsley  
through the juice extractor’s feed tube.  
Serve immediately.  
PARSNIP, CELERy ANd PEAR  
JUICE  
Makes approximately 3 cups  
BLACKBERRy, PEAR ANd  
GRAPEFRUIT JUICE  
Makes approximately 3 cups  
INGREdIENTS  
2 parsnips, trimmed  
INGREdIENTS  
225g (½ lb) blackberries  
3 ripe pears  
4 sticks celery, trimmed  
4 medium pears, stalks removed  
2 grapefruits, peeled  
METhOd  
METhOd  
Using the juicer attachment, feed the  
parsnips, celery and pears through  
the juice extractor’s feed tube. Serve  
immediately.  
Using the juicer attachment, feed the  
blackberries, pears and grapefruits  
through the juice extractor’s feed tube.  
Serve immediately.  
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57  
RECIPES USING ThE JUICER  
BEETROOT, APPLE ANd  
CELERy JUICE  
Makes approximately 2 cups  
CUCUMBER, CELERy, FENNEL  
ANd BEAN SPROUT JUICE  
Makes approximately 3 cups  
INGREdIENTS  
INGREdIENTS  
1 large cucumber  
3 sticks celery  
4 medium sized beetroot, trimmed  
2 medium Granny Smith apples  
4 sticks celery  
1 bulb fennel, trimmed  
2 cups bean sprouts  
METhOd  
METhOd  
Using the juicer attachment, feed the  
beetroot, apples and celery through  
the juice extractor’s feed tube. Serve  
immediately.  
Using the juicer attachment, feed  
cucumber, celery, fennel and bean  
sprouts through the juice extractor’  
feed tube. Serve immediately.  
BLUEBERRy, BLACKBERRy,  
STRAWBERRy ANd LIME JUICE  
Makes approximately 3½ cups  
APRICOT, APPLE ANd  
PEAR SPARKLE  
Makes 4 servings  
INGREdIENTS  
500g (1lb) blueberries  
500g (1lb) blackberries  
500g (1lb) strawberries, hulled  
1 lime, peeled  
INGREdIENTS  
4 large apricots, halved and seeded  
4 small red apples  
3 medium pears  
250ml (8oz) sparkling mineral water  
½ cup crushed ice  
METhOd  
Using the juicer attachment, feed  
blueberries, blackberries, strawberries  
and lime through the juice extractor’s  
feed tube. Serve immediately.  
METhOd  
1. Using the juicer attachment, feed  
apricots, apples and pears through the  
juice extractor’s feed tube.  
2. Stir in mineral water and ice. Serve  
immediately.  
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58  
RECIPES USING ThE JUICER  
INGREdIENTS  
3 teaspoons butter  
1 onion, finely chopped  
1 ham hock  
GAZPAChO  
Makes 4 servings  
INGREdIENTS  
4 medium tomatoes  
350g (12oz) beetroot pulp, strained and juice  
reserved  
4 sprigs fresh parsley  
40g (1.5oz) potato pulp, strained and juice  
reserved  
1 large clove garlic, peeled  
1 small onion, peeled and trimmed  
2 carrots  
40g (1.5oz) carrot pulp, strained and juice  
reserved  
2 stalks celery  
85g (3oz) tomato pulp, strained and juice  
reserved  
1 red red capsicum, base removed and seeded  
1 Lebanese cucumber  
30g (1oz) cabbage pulp, strained and juice  
reserved  
2 tablespoons red wine vinegar  
Freshly ground black pepper  
1 cup crushed ice  
Reserved juices and enough water to make 2  
extra liters  
4 bacon rashers, chopped  
1 tablespoon lemon juice  
½ cup sour cream  
3 tablespoons chopped fresh basil  
METhOd  
METhOd  
1. Using the juicer attachment, feed  
tomatoes, parsley, garlic, onion, carrots,  
celery, red red capsicum and cucumber  
through the juice extractor’s feed tube.  
1. Melt butter in a large saucepan, cook  
onion over a medium heat for 2-3  
minutes or until golden.  
2. Stir in vinegar and black pepper.  
2. Add ham hock to pan, stir in beetroot  
pulp, potato pulp, carrot pulp, tomato  
pulp, cabbage pulp, reserved juices and  
water, bacon and lemon juice.  
3. Arrange ice in four soup bowls. Pour in  
extracted juice, sprinkle with basil and  
serve immediately.  
3. Bring to the boil, reduce heat and  
simmer for 30-40 minutes.  
vEGETABLE ANd BACON SOUP  
Serves 4  
4. Remove ham bone, discard bone, finely  
chop meat and return to the pan.  
5. Serve topped with sour cream.  
The remaining pulp left after juicing  
fruit or vegetables is mostly fiber and  
cellulose which, like the juice, contains  
vital nutrients necessary for the daily  
diet. However, like the juice, pulp  
should be used that day to avoid loss of  
vitamins. Some of the uses of pulp are  
to thicken casseroles or soups or in the  
case of fruit, simply placed in a bowl  
topped with meringue and baked for  
a simple dessert. Quite apart from the  
consumption use, pulp is great used in  
the garden for compost.  
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59  
RECIPES USING ThE BLENdER - COCKTAILS  
MARGARITA  
SUNSET COOLER  
INGREdIENTS  
INGREdIENTS  
¼ cup (60ml) tequila  
375ml (1½ cups) sauternes  
¼ cup (60ml) cointreau  
2 cups frozen pears, peeled, cored and diced  
1 cup frozen apricots, de-seeded and diced  
1 tablespoon lemon juice  
1
⁄
3
cup (80ml) lime juice  
12 ice cubes  
METhOd  
METhOd  
1. Place tequila, cointreau, lime juice and  
1. Place all ingredients into blender jug.  
ice cubes into blender jug.  
2. Use the ICE setting or speed 2/CHOP  
and blend until well combined and ice is  
crushed.  
2. Use the ICE setting or speed 2/CHOP  
and blend until well combined and ice is  
crushed. Serve in salt rimmed glasses.  
TIP: Sauternes is a sweet dessert wine.  
TIP: Place diced fruit in a plastic bag  
and freeze until firm.  
dAIqUIRIS  
BASIC RECIPE:  
PINA COLAdA  
INGREdIENTS  
Fruit (approximately 1 cup)  
INGREdIENTS  
½ cup (125ml) white spirits (white rum, vodka or  
kirsch)  
2 tablespoons white rum  
2 tablespoons coconut cream  
2 teaspoons sugar  
¼ cup (60ml) sugar syrup  
1 cup ice  
¾ cup (190ml) unsweetened pineapple juice  
10 ice cubes  
METhOd  
METhOd  
1. Place all ingredients into blender jug.  
1. Place all ingredients into blender jug.  
2. Use the ICE setting or speed 2/CHOP  
and blend until well combined and ice  
is crushed.  
2. Use the ICE setting or speed 2/CHOP  
and blend until well combined and ice is  
crushed.  
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60  
RECIPES USING ThE BLENdER - ShAKES  
PASSIONFRUIT MILKShAKE  
ChOCOLATE MALTEd  
SMOOThIE  
INGREdIENTS  
1 punnet strawberries, hulled  
Pulp of 4 passionfruit  
INGREdIENTS  
2 cups (500ml) milk, chilled  
3 tablespoons malted milk powder  
4 scoops vanilla ice-cream  
4 scoops chocolate ice cream  
4 tablespoons caramel sauce  
Chocolate curls, for garnish (optional)  
2 cups (500ml) milk, chilled  
4 scoops passionfruit ice-cream  
2 tablespoons strawberry topping  
METhOd  
1. Place strawberries into blender jug.  
METhOd  
2. Select speed 2/CHOP and puree until  
1. Place milk, malted milk powder and  
smooth.  
vanilla ice-cream into blender jug.  
3. Add half the passionfruit pulp, milk, and  
2. Use the SMOOTHIE setting and blend  
two ice-cream scoops.  
until well combined.  
4. Select speed 3/BLEND and blend until  
3. Divide between 2 glasses and add  
chocolate ice cream. Top with caramel  
sauce and garnish with chocolate curls.  
smooth and thick.  
5. Pour into two glasses then top with  
remaining ice-cream and passionfruit  
pulp and strawberry topping. Serve  
immediately.  
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61  
RECIPES USING ThE BLENdER - SAUCES  
PESTO  
MAyONNAISE  
INGREdIENTS  
INGREdIENTS  
1 bunch basil leaves  
2 egg yolks  
2 cloves garlic  
1 teaspoon dry mustard  
1 tablespoon vinegar  
Salt and white pepper, to taste  
½ cup (125ml) vegetable oil  
2 tablespoons lemon juice  
125g (4oz) pine nuts  
125ml (4 fl oz) olive oil  
60g (2oz) grated parmesan cheese  
METhOd  
METhOd  
1. Place egg yolks, mustard, vinegar, salt  
and pepper into blender jug.  
1. Place all ingredients into blender jug.  
2. Select speed 1/MIX and blend for 10-15  
2. Select speed 2/CHOP and blend until  
seconds until light and fluffy.  
smooth.  
3. With blender running on speed 3/  
BLEND, slowly pour oil through the  
inner measuring lid. Blend until  
mixture thickens. This should take  
about 1 minute.  
3. Transfer mixture to a serving bowl. Chill  
until ready to use. Serve with toasted  
Turkish bread.  
Mayonnaise variations:  
Raspberry: replace 1 tablespoon vinegar  
with 1 tablespoon raspberry vinegar.  
Garlic: add 2 cloves garlic, peeled and  
chopped to the egg yolk mixture.  
Herb: add ½ cup chopped mixed fresh  
herbs (such as basil, chives, parsley,  
thyme) to the prepared mayonnaise.  
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62  
RECIPES USING ThE BLENdER - SAUCES  
SATAy SAUCE  
INGREdIENTS  
2 cloves garlic, peeled  
1 small onion, peeled and quartered  
2 teaspoons peanut oil  
½ cup roasted peanuts  
1 small chilli, halved and seeded  
2/3 cup (165ml) water  
2 tablespoons lemon juice  
1 tablespoon dark soy sauce  
2 tablespoons coconut milk  
1 teaspoon brown sugar  
METhOd  
1. Place garlic and onion into blender jug.  
Pulse until chopped.  
2. Heat peanut oil in a saucepan and cook  
garlic and onion mixture until lightly  
browned.  
3. Place remaining ingredients into  
blender jug.  
4. Select speed 3/BLEND and blend until  
smooth.  
5. Pour combined mixture over garlic and  
onion mixture and stir over a gentle heat  
to warm through. Serve immediately or  
cover and store in the refrigerator.  
TIP: Satay sauce may thicken on  
standing, if this happens, stir in a little  
more warm water.  
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63  
RECIPES USING ThE BLENdER - MAINS  
WONTON SOUP  
SWEET CORN ANd BACON SOUP  
INGREdIENTS  
INGREdIENTS  
125g (4oz) lean pork meat, trimmed and roughly  
chopped  
1 tablespoon oil  
1 onion, chopped  
125g (4oz) green prawns, shelled and deveined  
2.5cm (1”) piece ginger, peeled and sliced  
1 tablespoon soy sauce  
4 cloves garlic, peeled and crushed  
2 teaspoons ground coriander  
1 teaspoon Cajun seasoning  
2 cups frozen corn kernels, thawed  
3 cups (750ml) chicken stock  
1 cup (250ml) milk  
½ teaspoon salt  
1 clove garlic  
¼ teaspoon sesame oil  
16 wonton wrappers  
3 bacon rashers, rinds removed and chopped  
½ cup (125ml) cream  
1 x 60g (2oz) egg, lightly beaten  
4 cups (1 liter) chicken stock  
2 shallots, finely chopped  
2 tablespoons snipped chives  
METhOd  
METhOd  
1. Heat oil in a large saucepan and  
add onion, garlic, coriander and  
Cajun seasoning.  
1. Place pork, prawns, ginger, soy sauce,  
salt, garlic and sesame oil into blender  
jug. Pulse to a smooth paste.  
2. Cook over a medium heat, stirring  
constantly until onion is soft. Add corn,  
stock and milk. Bring to the boil then  
reduce heat and simmer, covered for  
30 minutes.  
2. Place a teaspoon of mixture slightly  
below center of wonton wrapper and  
brush edges of the wrapper with egg.  
Fold wrapper in half to make a triangle  
and press edges to seal, excluding  
any air. Moisten the two edges of the  
triangle with egg, bring together and  
pinch to seal.  
3. Allow mixture to cool slightly.  
4. Cook bacon in a separate pan until crisp,  
drain on absorbent kitchen paper.  
3. Drop wontons into boiling salted water  
5. Carefully transfer slightly cooled  
and cook for 10 minutes.  
mixture in two batches into blender jug.  
4. Meanwhile, bring chicken stock to the  
boil in a saucepan, reduce heat and  
simmer 2-3 minutes.  
6. Select speed 5/PUREE and blend  
until smooth.  
7. Return soup to pan, add cream, bacon  
and chives, heat through gently.  
Serve immediately.  
5. Lift out wontons from boiling water  
and place four wontons each in four  
individual bowls, spoon over chicken  
stock. Garnish with chopped shallots.  
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64  
RECIPES USING ThE BLENdER - MAINS  
SWEET PEPPEREd  
ThAI FISh CAKES  
TOMATO SOUP  
INGREdIENTS  
1 small onion, peeled and quartered  
2 cloves garlic, peeled  
INGREdIENTS  
1 tablespoon oil  
2 thick slices peeled ginger  
2 red chillies  
2 cloves garlic, crushed  
2 leeks, sliced  
2.5cm (1”) piece fresh lemongrass  
6 fresh kaffir lime leaves  
¼ bunch coriander, roughly chopped  
350g (12oz) white boneless fish fillets, cubed  
1 x 60g (2oz) egg  
2 x400g can tomatoes, chopped  
2 teaspoons chicken stock powder  
1 tablespoon tomato paste  
2 teaspoons brown sugar  
1 bay leaf  
2 tablespoons water  
¼ teaspoon dried thyme  
1 teaspoon chopped fresh mint  
1 teaspoon chopped fresh coriander  
¼ teaspoon ground cloves  
Pinch of cayenne pepper  
2 tablespoons chopped fresh parsley  
1 tablespoon fish sauce  
8 green beans, sliced  
Oil for shallow frying  
METhOd  
1. Place all ingredients except oil into  
METhOd  
blender jug. Pulse until well combined.  
1. Heat oil in a large saucepan, add garlic  
and leeks, cook over medium heat for 2-3  
minutes or until leeks are soft.  
2. Remove mixture from blender jug and  
shape into 24 fish cakes.  
3. Cover and chill for 30 minutes.  
2. Combine tomatoes, stock powder,  
tomato paste, brown sugar, bay leaf,  
thyme, mint, coriander, cloves and  
cayenne pepper.  
4. Heat oil in a large fry pan and cook fish  
cakes on a medium heat until golden  
on both sides and cooked through,  
approximately 10 minutes.  
3. Pour into pan with leek mixture, bring  
to boil, then reduce heat and simmer,  
uncovered for 20 minutes or until liquid  
has reduced by one third.  
Serve with cucumber sauce made by  
combining ¼ cup warmed honey with 1  
tablespoon lime juice and 1 tablespoon  
finely chopped, peeled cucumber.  
4. Allow mixture to cool slightly.  
5. Carefully transfer mixture in two batches  
into blender jug.  
6. Select speed 5/PUREE and blend  
until smooth.  
7. Ladle soup into serving bowls, sprinkle  
with parsley and serve immediately.  
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65  
RECIPES USING ThE BLENdER - MAINS  
ThAI GREEN CURRy PASTE  
LAMB BURGERS  
INGREdIENTS  
INGREdIENTS  
4 large green chillies, stems removed and  
roughly chopped  
1 tablespoon fresh herb sprigs (parsley, coriander  
or rosemary)  
1 teaspoon black peppercorns  
1 onion, roughly chopped  
2 cloves garlic  
1 slice bread, crusts removed  
½ small onion, quartered  
250g (8oz) trim lamb, diced  
1 tablespoon mint sauce  
Salt and pepper, to taste  
1 bunch coriander, including root, washed and  
chopped  
1 stem lemongrass, trimmed and thinly sliced  
(or 2 teaspoons chopped lemon rind)  
1 teaspoon salt  
METhOd  
1. Place all ingredients into blender jug.  
2 teaspoons ground coriander  
1 teaspoon ground cumin  
2. Select speed 2/CHOP and blend until  
2 teaspoons dried shrimp paste  
1 teaspoons ground turmeric  
1 cup (250ml) oil  
well combined.  
3. Shape mixture into 3-4 burgers, cover  
and refrigerate for 20-30 minutes.  
4. Cook burgers on a preheated grill or  
pan fry for 5 minutes each side or until  
cooked when tested.  
METhOd  
1. Place all ingredients into blender jug.  
2. Select speed 3/BLEND and blend to a  
smooth paste.  
This curry paste is best suited to poultry.  
Allow 2 tablespoons paste per 16oz  
(500g) poultry.  
TIP: Scrape sides of blender jug with  
a spatula and add a little extra oil or  
tablespoon of water if necessary.  
TIP: Store curry paste in an airtight  
container in the refrigerator.  
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66  
RECIPES USING ThE BLENdER - dESSERTS  
5. Transfer cooled berry mixture into  
MIxEd BERRy CREPES  
blender jug.  
INGREdIENTS  
2 x 60g (2oz) eggs  
6. Select speed 1/MIX and blend until  
smooth.  
1 cup (250ml) milk  
7. Fold crepes into quarters and arrange  
in an ovenproof dish overlapping layers.  
Pour sauce over crepe and bake in a  
preheated oven at 200ºC (400ºF) for 10-  
15 minutes. Serve with scoops of vanilla  
ice cream.  
1 tablespoon butter, melted  
1 cup plain flour  
2 teaspoons caster sugar  
¼ cup (60ml) caster sugar, extra  
¼ cup (60ml) water  
250g (8oz) mixed fresh berries (strawberries,  
raspberries, blueberries), washed and hulled  
TIP: Brandy can be added to mixed  
berry sauce if desired.  
METhOd  
1. Place eggs, milk, butter, flour and sugar  
into blender jug.  
2. Select speed 3/BLEND and blend until  
smooth. Allow to stand for 1 hour.  
3. Heat a small non stick fry pan or crepe  
pan. Pour ¼ cup batter into pan, swirling  
to cover base. Cook on medium heat  
until underside is golden, approximately  
1 minute. Turn crepe to cook other side.  
Remove from pan and place on a plate.  
Repeat with remaining batter, stacking  
crepes onto plate and interweaving with  
grease proof paper. Set aside.  
4. To make mixed berry sauce, heat extra  
sugar and water in a small saucepan  
until dissolved. Add mixed berries and  
cook until soft. Allow to cool.  
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67  
RECIPES USING ThE BLENdER - dESSERTS  
ChILLEd ChEESECAKE WITh  
WhIPPEd CREAM  
RASPBERRy PUREE  
INGREdIENTS  
1 x 300ml thickened or pure cream  
INGREdIENTS  
250g (8oz) packet plain sweet biscuits, broken  
125g (4oz) butter, melted  
METhOd  
250g (8oz) cream cheese, cubed and softened  
1 x 300ml can sweetened condensed milk  
½ cup (125ml) cream  
1. Place cream into blender jug.  
2. Select speed 1/MIX and blend for  
approximately 20 seconds. Check  
thickness. Pulse once or twice if  
thickening is required. Do not  
over blend.  
1 tablespoon grated lemon zest  
1
⁄
3
cup lemon juice  
1 punnet raspberries, washed  
METhOd  
1. Place biscuits into blender jug.  
2. Select speed 2/CHOP and blend until  
finely crushed. Add melted butter to  
blender jug and continue to blend until  
well combined.  
3. Press biscuit mixture over base and  
sides of a greased 20cm (8”) spring form  
pan. Chill until firm.  
4. Place cream cheese, condensed milk,  
cream, lemon zest and juice into  
blender jug.  
5. Select speed 3/BLEND and blend  
until smooth.  
6. Pour into prepared crumb crust, cover  
and refrigerate for at least 24 hours  
before serving.  
7. Place raspberries into blender jug.  
8. Select speed 1/MIX and blend until  
smooth. If desired, sweeten raspberry  
puree with a little icing sugar. Serve with  
whipped cream and raspberry puree.  
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68  
NOTES  
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69  
NOTES  
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70  
NOTES  
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71  
Breville Customer Service Centre  
Australian Customers  
New Zealand Customers  
Mail: PO Box 22  
Botany, NSW, 2019  
AUSTRALIA  
Mail: Private Bag 94411  
Greenmount, Auckland  
NEW ZEALAND  
Phone: 1300 139 798  
Phone: 0800 273 845  
Fax:  
(02) 9384 9601  
Fax:  
0800 288 513  
Email: Customer Service:  
Email: Customer Service:  
[email protected]  
[email protected]  
www.breville.com.au  
Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928.  
Copyright Breville Pty. Ltd. 2010.  
Due to continued product improvement, the products illustrated/photographed  
in this brochure may vary slightly from the actual product.  
Model BJB840 Issue - A10  
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