h e a t e d d i s p l a y c a s e s
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EFFICIENCY IS ON DISPLAY
Anyone who is concerned with environmental responsibility and reducing costs can appreciate efficiency. With
rising costs and falling profit margins, efficiency is a welcome addition to any food service operation.
Alto-Shaam’s heated display merchandisers set the
industry benchmark for efficiency.
• Our exclusive Halo Heat technology uses significantly
less electricity than calrod-based warmers.
• The water-free heating technology means you won’t have
to pay for water or drainage and you won’t need caustic
chemicals to de-scale the equipment. Halo Heat is a
clean, straightforward way to keep food warm.
• With Halo Heat’s precise temperature settings, your
food will remain at optimum temperature, without
continuing to cook or drying it out. More of your food
MODEL TY2SYS-72
is sold, and less ends up as waste.
GIVE THE FRONT GLASS A LIFT
The front glass on any enclosed display case is designed to be a “window
on the world” of food. A dirty display not only creates a poor consumer
perception, but can also negatively impact sales.
The “lift up” tempered, front glass can be lifted to a 90˚ angle for easy
cleaning and safe and efficient loading or unloading of the merchandiser. It
may seem like a trivial feature, but try it once and you’ll ask yourself, “Why
don’t all enclosed display cases do this?”
CHOOSING THE RIGHT
DISPLAY FOR YOUR APPLICATION
How much room do you have? What variety of menu
do you want to display? These may be two of the
most critical questions you need to ask yourself
when deciding what size and type of heated
display merchandiser you need.
EU2SYS
ED2SYS
Certainly options abound with Alto-Shaam
heated display systems, ranging from full to
self-service, to cases designed to match profiles
with most of the industry’s top selling refrigerated
display units, creating a “case match” concept. The
choice is up to you!
HN2SYS
TY2SYS
PD2SYS
EC2SYS
MODEL ED2SYS-48/2S
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try it before you buy it at our new
culinary center
“Hands-on” product demonstrations are available at more than 60 authorized training
centers throughout the U.S., including our new Culinary Center, as well as in key
locations throughout the world. Call us or visit our web site for details.
ask our chefs
Wondering which piece of Alto-Shaam equipment is best for your menu? Looking for
new serving suggestions or recipes? Visit the “Chef’s Table” section of our web site
promptly with an answer.
worldwide sales & service
Alto-Shaam truly is a global company. You’ll find Alto-Sham representatives throughout
the U.S.A. and distributors in more than 50 countries offering complete sales and
service support.
#1218 — 03/08
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