RANGE
COMPOSITION
A range of appliances ideal for "au
gratin" finishing and other types of
cooking which require high
temperature, direct radiant heat from
above the food. The units are
suitable for grilling and toasting in
any busy kitchen, from the small pub
to the larger restaurant.
ZANUSSI
SALAMANDERS
P R O F E S S I O N A L
FUNCTIONAL AND
CONSTRUCTION
FEATURES
� Constructed entirely in 430 AISI
stainless steel
� Cooking via heat radiation from
ceramic tiles positioned on the
ceiling of the cooking chamber
� Temperature rises to
(800°-900°C) by stabilized flame
burners
� Piezo ignition. Flame failure
device cuts off gas in case of
accidentally extinguised burners
TECHNICAL DATA
CHARACTERISTICS
MODELS
SLG480
283474
SLE480
283476
� Removable fat collection container
Power supply
External dimensions - mm
width
depth
height
Power - kW
installed-electric
Net weight - kg.
Supply voltage
Gas
Electric
� Equipped with n.1 chromed steel
grid with anti-tilt runners and heat
resistant plastic handles
800
392
427
800
392
390
� For use with LPG or natural gas
5
25
33
220/240 V, 1N, 50
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283474
283476
H
392
800
73
31
392
800
73 31
I
31
46
LEGEND
SLG480
283474
SLE480
283476
H - Gas connection
I - Electrical connection
3/8"
220/240 V, 1N, 50
ZANUSSI
P R O F E S S I O N A L
BBE02
2009-06-19
The Company reserves the right to alter technical specifications without prior notice.
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