(S) DSLPRFM-1
J30-06933 Rev. A
INSTALLATION INSTRUCTIONS AND PARTS LIST
TUBULAR GAS FIRED DIRECT SPARK PROPELLER UNIT HEATERS
– FOR RESIDENTIAL INSTALLATIONS –
ATTENTION: READ THIS MANUAL AND ALL LABELS ATTACHED TO THE UNIT CAREFULLY BEFORE
ATTEMPTING TO INSTALL, OPERATE OR SERVICE THESE UNITS! CHECK UNIT DATA PLATE FOR TYPE OF GAS AND
ELECTRICAL SPECIFICATIONS AND MAKE CERTAIN THAT THESE AGREE WITH THOSE AT THE POINT OF INSTALLATION.
RECORD THE UNIT MODEL AND SERIAL No.(s) IN THE SPACE PROVIDED. RETAIN FOR FUTURE REFERENCE.
Model No.
Serial No.
FORYOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or
any other appliance.
FORYOUR SAFETY
WHAT TO DO IFYOU SMELL GAS
Do not try to light any appliance.
Do not touch any electrical switch; do
not use any phone in your building.
Immediately call your gas supplier
from a neighbor’s phone. Follow the
gas supplier’s instructions.
If you cannot reach your gas supplier,
call your fire department.
Improper installation, adjustment, alteration, service, or maintenance can
cause property damage, injury, or death. Read the installation, operating, and
maintenance instruction thoroughly before installing or servicing this equipment.
APPROVED FOR USE IN CALIFORNIA
Install, operate, and maintain unit in accordance with the manufacturer's
instructions to avoid exposure to fuel substances, or substances from incomplete combustion,
which can cause death or serious illness. The state of California has determined that these
substances may cause cancer, birth defects, or other reproductive harm.
INSTALLER'S RESPONSIBILITY
Installer Please Note: This equipment has been test fired and inspected. It has been
shipped free from defects from our factory. However, shipment and installation
problems such as loose wires, leaks, or loose fasteners may occur. It is the installer's
responsibility to inspect and correct any problem that may be found.
RECEIVING INSTRUCTIONS
Inspect shipment immediately when
received to determine if any damage has
HVAC PRODUCTS
occurred to the unit during shipment. After
260 NORTH ELM ST., WESTFIELD, MA 01085
TEL: (413) 564-5540 FAX: (413) 562-5311
the unit has been uncrated, check for any
visible damage to the unit. If any damage
is found, the consignee should sign the bill
of lading indicating such damage and
immediately file claim for damage with the
transportation company.
MODELS: RF-30, 45, 60, 75, 90
Please utilize this toll free number to contact your local
representative 800-490-2290.
10/05
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GENERAL SAFETY INFORMATION
Make certain that the power source conforms to the
electrical requirements of the heater.
Failure to comply with the general
safety information may result in extensive
property damage, severe personal injury, or
death.
Do not depend upon a thermostat
or other switch as sole means of disconnecting
power when installing or servicing heater. Always
disconnect power at main circuit breaker as
described above. Failure to do so could result in
fatal electric shock.
This product must be installed by
a licensed plumber or gas fitter when installed
within the Commonwealth of Massachusetts.
Installation must be made in accordance with
local codes, or in absence of local codes, with
the latest edition of ANSI Standard Z223.1 (N.F.P.A.
No. 54) National Fuel Gas Code. All of the ANSI
and NFPA Standards referred to in these installation
instructions are those that were applicable at the
time the design of this appliance was certified.The
ANSI Standards are available from CSA Information
Services 1-800-463-6727. The NFPA Standards are
available from the National Fire Protection Association,
Batterymarch Park, Quincy, MA 02269.
Special attention must be given to any grounding
information pertaining to this heater. To prevent the risk
of electrocution, the heater must be securely and
adequately grounded. This should be accomplished by
connecting a ground conductor between the service panel
and the heater. To ensure a proper ground, the grounding
means must be tested by a qualified electrician.
Do not insert fingers or foreign objects into heater or its
air moving device. Do not block or tamper with the heater
in any manner while in operation, or just after it has been
turned off, as some parts maybe hot enough to cause
injury.
If installed in Canada, the installation must conform with
local building codes, or in the absence of local building
codes, with CGA-B149.1 "Installation Codes for Natural
Gas Burning Appliances and Equipment" or CGA-B149.2
"Installation Codes for Propane Gas Burning Appliances
and Equipment." These unit heaters have been designed
and certified to comply with CGA 2.6.
This heater is intended for general heating applications
ONLY. It must NOT be used in potentially dangerous
locations such as flammable, explosive, chemical-laden,
or wet atmospheres.
Do not attach ductwork to this product or use it as a
makeup air heater. Such usage voids the warranty and
will create unsafe operation.
Do not alter the unit heater in any
way or damage to the unit and/or severe personal
injury or death may occur!
In cases in which property damage may result from
malfunction of the heater, a back-up system or
temperature sensitive alarm should be used.
Disconnect all power and gas
supplies before installing or servicing the heater.
If the power disconnect is out of sight, lock it in
the open position and tag it to prevent unexpected
application of power. Failure to do so could result
in fatal electric shock, or severe personal injury.
Should overheating occur, or the gas supply fail to shut
off, shut off the manual gas valve to the appliance before
shutting off the electrical supply.
Ensure that all power sources conform
to the requirements of the unit heater, or damage to
the unit will result!
The open end of piping systems being
purged shall not discharge into areas where there
are sources of ignition or into confined spaces
UNLESS precautions are taken as follows: (1) by
ventilation of the space, (2) control of the purging
rate, (3) elimination of all hazardous conditions. All
precautions must be taken to perform this operation
in a safe manner!
Follow installation instructions CAREFULLY to avoid
creating unsafe conditions. All wiring should be done
and checked by a qualified electrician, using copper wire
only. All gas connections should be made and leak-
tested by a suitably qualified individual, per instructions
in this manual. Also follow procedures listed on "Gas
Equipment Start-Up Sheet" located in this manual.
Unless otherwise specified, the following conversions
may be used for calculating SI unit measurements:
1 foot = 0.305 m
1 inch = 25.4 mm
1 gallon = 3.785 L
1000 BTU/cu. ft. = 37.5 MJ/m3
1000 BTU per hour = 0.293 kW
1 inch water column = 0.249 kPa
Use only the fuel for which the heater is designed (see
rating plate). Using LP gas in a heater that requires
natural gas, or vice versa, will create risk of gas leaks,
carbon monoxide poisoning, and explosion.
1 pound = 0.453 kg liter/second = CFM x 0.472
1 psig = 6.894 kPa meters/second = FPM ÷ 196.8
1 cubic foot = 0.028m3
Do not attempt to convert the
heater for use with a fuel other than the one
intended. Such conversion is dangerous, as it
will create the risks previously listed.
3
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Table 1 - Performance and Dimensional Data - Tubular 30 thru 90 Propeller Unit Heater
Unit Size
30
45
60
75
90
PERFORMANCE DATA†
Input - BTU/Hr.
(kW)
Output - BTU/Hr.
(kW)
Thermal Efficiency (%)
Free Air Delivery - CFM
(cu. m/s)
Air Temperature Rise - Deg. F
(Deg. C)
30,000
(8.8)
24,300
(7.1)
81
500
(0.236)
45
45,000
(13.2)
36,450
(10.7)
81
750
(0.355)
45
60,000
(17.6)
48,600
(14.2)
81
1,000
(0.473)
45
75,000
(22.0)
60,750
(17.8)
81
1,250
(0.591)
45
90,000
(26.4)
72,900
(21.4)
81
1,500
(0.710)
45
(25)
(25)
(25)
(25)
(25)
Full Load Amps at 120V
MOTOR DATA: Motor HP
Motor (kW)
3.0
3.0
3.7
3.7
4.8
1/20
(0.04)
SP
1/20
(0.04)
SP
1/20
(0.04)
SP
1/20
(0.04)
SP
1/20
(0.04)
SP
Motor Type
R.P.M.
Motor Amps @ 115V
1650
1.9
1650
1.9
1050
2.6
1050
2.6
1050
2.6
DIMENSIONAL DATA - inches (mm)
“A” Jacket Height
12
(305)
13
12
(305)
13
17-3/4
(451)
18-3/4
(476)
26-3/4
(679)
10-1/2
(267)
16
(406)
16-1/4
(413)
16
17-3/4
(451)
18-3/4
(476)
26-3/4
(679)
10-1/2
(267)
16
(406)
16-1/4
(413)
16
17-3/4
(451)
18-3/4
(476)
26-3/4
(679)
10-1/2
(267)
16
(406)
16-1/4
(413)
16
“B” Overall Height
(330)
25-1/2
(648)
7-1/4
(184)
10-1/4
(260)
10-1/2
(267)
10
(330)
25-1/2
(648)
7-1/4
(184)
10-1/4
(260)
10-1/2
(267)
10
“C” Overall Depth
“Center Line” Height of Flue*
“Center Line” Electric Connection
“F” Discharge Opening Height
“G” Fan Diameter-in
Unit Weight - lbs.
(kgs)
62
(28)
68
(31)
87
(39)
93
(42)
95
(43)
Shipping Weight - lbs.
(kgs)
72
(33)
78
(35)
102
(46)
108
(49)
110
(50)
* For all installations, the flue collar is included with the unit and should be field installed per the instructions included with the unit.
†
Ratings shown are for unit installations at elevations between 0 and 2,000 ft (0 to 610m). For unit installations in U.S.A. above 2,000 ft. (610m), the unit input must be derated 4% for each 1,000 ft. (305m) above sea
level; refer to local codes, or in absence of local codes, refer to the latest edition of the National Fuel Gas Code, ANSI Standard Z223.1 (N.F.P.A. No. 54), (also refer to Table 6).
For installations in Canada, any reference to deration at altitudes in excess of 2,000 ft. (610m) are to be ignored. At altitudes of 2,000 ft. to 4,500 ft. (610 to 1372m), the unit must be derated to 90% of the normal
altitude rating, and be so marked in accordance with the ETL certification.
DIMENSIONS .XXX STANDARD UNITS
DIMENSIONS IN PARENTHESIS (XXX) MILLIMETERS
Figure 2 - Dimensional Drawing – Tubular 30 thru 90 Propeller Unit Heater
4
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INSTALLATION
Do not install unit heaters in
AIR FOR COMBUSTION: The unit heater shall be
installed in a location in which the facilities for ventilation
permit satisfactory combustion of gas, proper venting,
and the maintenance of ambient air at safe limits under
normal conditions of use. The unit heater shall be located
in such a manner as not to interfere with proper
circulation of air within the confined space. When
buildings are so tight that normal infiltration does not
meet air requirements, outside air shall be introduced
per Sections 1.3.4.2 and 1.3.4.3 of ANSI Z223.1 for
combustion requirements. A permanent opening or
openings having a total free area of not less than one
square inch per 5,000 BTU/Hr (1.5 kW) of total input
corrosive or flammable atmospheres! Premature
failure of, or severe damage to the unit will
result!
Avoid locations where extreme
drafts can affect burner operation. Unit heaters
must not be installed in locations where air for
combustion would contain chlorinated,
halogenated or acidic vapors. If located in such
an environment, premature failure of the unit
will occur!
Since the unit is equipped with an automatic gas ignition rating of all appliances within the space shall be
system, the unit heater must be installed such that the provided.
gas ignition control system is not directly exposed to
water spray, rain or dripping water.
NOTICE: Unit Heater sizing should be based on heat
loss calculations where the unit heater output equals
NOTICE: Location of unit heaters is related directly or exceeds heat loss.
to the selection of sizes. Basic rules are as follows:
CLEARANCES: Each Gas Unit Heater shall be located
MOUNTING HEIGHT: If the unit heater is installed in a with respect to building construction and other equipment
garage, it must be installed with a minimum clearance so as to permit access to the Unit Heater. Clearance
above the floor of 18 inches (457mm).
between vertical walls and the vertical sides of the Unit
Heater shall be no less than 1 inch (25.4mm). However,
AIR DISTRIBUTION: Direct air towards areas of to ensure access to the control box and fan, a minimum
maximum heat loss. When multiple heaters are involved, of 18" (457mm) is required for the fan, and control box
circulation of air around the perimeter is recommended side. A minimum clearance of 1 inch (25.4mm) must be
where heated air flows along exposed walls. Satisfactory maintained between the top of the Unit Heater and the
results can also be obtained where multiple heaters are ceiling. The bottom of the Unit Heater must be no less
located toward the center of the area with heated air than 1 inch (25.4mm) from any combustible. The
directed toward the outside walls. Be careful to avoid distance between the flue collector and any combustible
all obstacles and obstructions which could impede the must be no less than 1 inch (25.4mm). Also see AIR
warm air distribution patterns.
FOR COMBUSTION and VENTING sections.
Unit heaters should not be installed to maintain low NOTICE: Increasing the clearance distances may
temperatures and/or freeze protection of buildings. be necessary if there is a possibility of distortion or
A minimum of 50°F (10°C) thermostat setting must discoloration of adjacent materials.
be maintained. If unit heaters are operated to maintain
lower than 50°F (10°C), hot flue gases are cooled inside MOUNTING: The Unit Heater may be mounted with the
the heat exchanger to a point where water vapor (a flue vent outlet, gas and electrical connections to the right
gas by-product) condenses onto the heat exchanger or left of the air moving fan. The Unit Heater is shipped
walls. The result is a mildly corrosive acid that with the connections to the right of the fan when looking
prematurely corrodes the aluminized heat exchanger in the direction of the air flow. If connections to the right
and can actually drip water down from the unit heater are required, remove hanger brackets from face of unit
onto floor surface. Additional unit heaters should be and attach as pictured in Figure 3. If connections to the
installed if a minimum 50°F (10°C) thermostat setting left are required, invert the heater (180°), mount the
cannot be maintained.
hanging brackets as above, and remove, invert, and
replace the control access panel and the air discharge
louvers.
5
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INSTALLATION (continued)
The Unit Heater may be mounted by Figure 3 - Hanger Bracket Installation Instructions
fastening the hanging brackets directly
to ceiling joists or by suspending from
four rods. See Figures 3, 4 and 5.
Make certain that
the lifting methods used to lift the
heater and the method of suspen-
sion used in the field installation
of the heater are capable of
uniformly supporting the weight
of the heater at all times. Failure
to heed this warning may result in
property damage or personal
injury!
Make sure that the
structure to which the unit heater
is to be mounted is capable of
safely supporting its weight.
Under no circumstances must the
gas lines, the venting system or
the electrical conduit be used to
support the heater; or should any
other objects (i.e. ladder, person)
lean against the heater gas lines,
venting system or the electrical
conduit for support. Failure to
heed these warnings may result
in property damage, personal
injury, or death.
Figure 4 - Heater Mounting (Steel Construction)
Unit Heaters must be
hung level from side to side and from
front to back, see Figures 3, 4 and 5.
Failure to do so will result in poor
performance and/or premature failure
of the unit.
Ensure that all
hardware used in the suspension
of each unit heater is more than
adequate for the job. Failure to do
so may result in extensive prop-
erty damage, severe personal
injury, or death!
Figure 5 - Heater Mounting (Wood Construction)
Refer to Figures 3, 4 and 5 for
suspension of units.
6
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GAS PIPING
To avoid damage or possible personal injury, do not connect gas piping to this unit
until a supply line pressure/leak test has been completed. Connecting the unit before completing the
pressure/leak test may damage the unit gas valve and result in a fire hazard.
Do not rely on a shut-off valve to isolate the unit while conducting gas pressure/leak
tests. These valves may not be completely shut off, exposing the gas valve to excessive pressure and
damage.
PIPE SIZING
NOTICE: If more than one unit heater is to be served
To provide adequate gas pressure to the gas unit heater, by the same piping arrangement, the total cu. ft./hr.
size the gas piping as follows:
input and length of pipe must be considered.
1. Find the cu. ft./hr. by using the following formula:
NOTICE: If the gas unit heater is to be fired with LP
gas, consult your local LP gas dealer for pipe size
information.
Input
Cu. ft./hr. =
BTU
2. Refer to Table 2. Match “Length of Pipe in Feet”
with appropriate “Gas Input - Cu. Ft./Hr.” figure.
This figure can then be matched to the pipe size at
the top of the column.
NOTICE: HEATER INSTALLATION FOR USE WITH
PROPANE (BOTTLED) GAS MUST BE MADE BY A
QUALIFIED L.P. GAS DEALER OR INSTALLER. HE
WILL ENSURE THAT PROPER JOINT COMPOUNDS
ARE USED FOR MAKING PIPE CONNECTIONS;
THAT AIR IS PURGED FROM LINES; THAT A
THOROUGH TEST IS MADE FOR LEAKS BEFORE
OPERATING THE HEATER; AND THAT IT IS
PROPERLY CONNECTED TO THE PROPANE GAS
SUPPLY SYSTEM.
Example:
It is determined that a 67 foot (20.4m) run of gas
pipe is required to connect a 75 MBTU gas unit
heater to a 1,000 BTU/cu ft. (0.29kW) natural gas
supply.
75,000 BTU/Hr
= 75 Cu. ft./hr.
1,000 BTU/cu. ft.
Using Table 2, a 3/4 inch pipe is needed.
Before any connection is made to the existing line
supplying other gas appliances, contact the local gas
company to make sure that the existing line is of
adequate size to handle the combined load.
NOTE: See General Safety Information section for
English/Metric unit conversion factors.
Table 2 - Gas Pipe Size
Maximum Capacity of Pipe in Cubic Feet of Gas per Hour (Cubic Meters per Hour) for Gas Pressures of 0.5 psig (3.5 kPa) or Less,
and a Pressure Drop of 0.5 Inch Water Column (124.4 Pa)
(Based on a 0.60 Specific Gravity Gas)
Nominal
Iron
Internal
Dia.
Length of Pipe, Feet (meters)
Pipe Size
in.
10
20
30
(9.1)
97
40
(12.2) (15.2) (18.3) (21.3) (24.4) (27.4) (30.5) (38.1) (45.7) (53.3) (61.0)
82 73 66 61 57 53 50 44 40 37 35
50
60
70
80
90
100
125
150
175
200
in.
(3.0)
175
(6.1)
120
1/2
0.622
(4.96) (3.40) (2.75) (2.32) (2.07) (1.87) (1.73) (1.61) (1.50) (1.42) (1.25) (1.13) (1.05) (0.99)
360 250 200 170 151 138 125 118 110 103 93 84 77 72
(10.2) (7.08) (5.66) (4.81) (4.28) (3.91) (3.54) (3.34) (3.11) (2.92) (2.63) (2.38) (2.18) (2.04)
680 465 375 320 285 260 240 220 205 195 175 160 145 135
(19.3) (13.2) (10.6) (9.06) (8.07) (7.36) (6.80) (6.23) (5.80) (5.52) (4.96) (4.53) (4.11) (3.82)
1400 950 770 660 580 530 490 460 430 400 360 325 300 280
(39.6) (26.9) (21.8) (18.7) (16.4) (15.0) (13.9) (13.0) (12.2) (11.3) (10.2) (9.20) (8.50) (7.93)
2100 1460 1180 990 900 810 750 690 650 620 550 500 460 430
(59.5) (41.3) (33.4) (28.0) (25.5) (22.9) (21.2) (19.5) (18.4) (17.6) (15.6) (14.2) (13.0) (12.2)
3950 2750 2200 1900 1680 1520 1400 1300 1220 1150 1020 950 850 800
(112) (77.9) (62.3) (53.8) (47.6) (43.0) (39.6) (36.8) (34.5) (32.6) (28.9) (26.9) (24.1) (22.7)
3/4
1
0.824
1.049
1.380
1.610
2.067
2.469
1 1/4
1 1/2
2
2 1/2
3
6300
(178)
4350
3520
3000
2650
2400
2250
2050
1950
1850
1650
1500
1370
1280
(123) (99.7) (85.0) (75.0) (68.0) (63.7) (58.0) (55.2) (52.4) (46.7) (42.5) (38.8) (36.2)
3.068 11000 7700
(311) (218)
4.026 23000 15800 12800 10900 9700
(651) (447) (362) (309) (275)
6250
(177)
5300
(150)
4750
(135)
4300
(122)
8800
(249)
3900
(110)
8100
(229)
3700
(105) (97.7) (92.0) (83.5) (75.0) (69.4) (64.6)
3450
3250
2950
2650
2450
2280
4
7500
(212)
7200
(204)
6700
(190)
6000
(170)
5500
(156)
5000
(142)
4600
(130)
1. Determine the required Cu. Ft./Hr. by dividing the input by 1000. For SI/Metric measurements: Convert BTU/Hr. to kilowatts. Multiply the
units inputs (kW) by 0.0965 to determine Cu. Meters./Hr. 2. FOR NATURAL GAS: Select pipe size directly from the table. 3. FOR PROPANE
GAS: Multiply the Cu. Ft./Hr. value by 0.633; then, use the table. 4. Refer to the metric conversion factors listed in the General Safety section
for SI Unit measurement conversions.
7
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PIPE INSTALLATION
1. Install the gas piping in accordance with applicable
local codes.
Do not over tighten the inlet gas
piping into the valve. This may cause stresses that
2. Check gas supply pressure. Each unit heater must will crack the valve!
be connected to a gas supply capable of supplying
its full rated capacity as specified in Table 3. A field NOTICE: Use pipe joint sealant resistant to the action
LP tank regulator must be used to limit the supply of liquefied petroleum gases regardless of gas
pressure to a maximum of 14 in. W.C. (3.5 kPa). All conducted.
piping should be sized in accordance with the
latest edition of ANSI Standard Z223.1 National Fuel
Gas Code; in Canada, according to CGA-B149.
See Tables 1 & 2 for correct gas piping size, and
also refer to Tables 3, 5 and 6. If gas pressure is
excessive on natural gas applications, install a
Check all pipe joints for leakage
using a soap solution or other approved method.
Never use an open flame or severe personal
injury or death may occur!
pressure regulating valve in the line upstream from Figure 6 - Pipe Installation, Standard Controls
the main shutoff valve.
3. Adequately support the piping to prevent strain on
the gas manifold and controls.
4. To prevent the mixing of moisture with gas, run the
take-off piping from the top, or side, of the main.
5. Standard Unit Heaters are supplied with a
combination valve which includes:
a. Manual "A" valve
b. Manual "B" valve
c. Solenoid valve
d. Pressure regulator
Pipe directly into the combination valve (see Figure
6).
6. Gas valve has a pressure test post requiring a
3/32" hex head wrench to read gas supply and
manifold pressures. Open 1/4 turn counterclockwise
to read, turn clockwise to close and reseat. A 5/16"
ID hose fits the pressure post.
7. Provide a drip leg in the gas piping near the gas
unit heater. A ground joint union and a manual gas
shutoff valve should be installed ahead of the unit
heater controls to permit servicing. The manual
Never use an open flame to
detect gas leaks. Explosive conditions may exist
which may result in personal injury or death!
shutoff valve must be located external to the jacket. The appliance and its individual shutoff valve must be
(See Figure 6) disconnected from the gas supply piping system during
8. Make certain that all connections have been any pressure testing of that system in excess of 1/2
adequately doped and tightened.
psig (3.5 kPa).
Table 3 - Gas Piping Requirements
SINGLE STAGE GAS PIPING REQUIREMENTS*
The appliance must be isolated from the gas supply
piping system by closing its individual manual shutoff
valve during any pressure testing of the gas supply
piping system at test pressures equal to or less than
1/2 psig (3.5 kPa).
GasType
Natural Gas
Propane (LP) Gas
Manifold
Pressure
3.5 in. W.C.
(0.9 kPa)
10.0 in. W.C.
(2.5 kPa)
14.0 in. W.C. Max.
(3.5 kPa)
14.0 in. W.C. Max.
(3.5 kPa)
Supply Inlet
Pressure
5.0 in. W.C. Min.
(1.2 kPa)
11.0 in W.C. Min.
(2.7 kPa)
*For single stage application only at normal altitudes.
8
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ELECTRICAL CONNECTIONS
THERMOSTAT WIRING AND LOCATION:
NOTICE: The thermostat must be mounted on a
vertical, vibration-free surface, free from air currents,
and in accordance with the furnished instructions.
HAZARDOUS VOLTAGE!
DISCONNECT ALL ELECTRIC
POWER INCLUDING REMOTE
DISCONNECTS BEFORE
SERVICING. Failure to
disconnect power before
servicing can cause severe
personal injury or death.
Mount the thermostat approximately 5 feet (1.5m) above
the floor, in an area where it will be exposed to a free
circulation of average temperature air. Always refer to
the thermostat instructions, as well as our unit wiring
diagram, and wire accordingly. Avoid mounting the
thermostat in the following locations:
1. Cold Areas- Outside walls or areas where drafts
may affect the operation of the control.
2. Hot Areas- Areas where the sun's rays, radiation, or
warm air currents may affect the operation of the
control.
Standard units are shipped for use on 115 volt, 60 hertz,
single phase electric power. The motor name-plate and
electrical rating of the transformer should be checked
before energizing the unit heater electrical system. All
external wiring must conform to the latest edition of
ANSI/NFPA No. 70, National Electrical Code, and
applicable local codes; in Canada, to the Canadian
Electrical Code, Part 1, CSA Standard C22.1.
3. Dead Areas- Areas where the air cannot circulate
freely, such as behind doors or in corners.
THERMOSTAT HEAT ANTICIPATOR ADJUSTMENTS:
The initial heat anticipator setpoint should equal the
thermostat's current amperage draw when the unit is
firing. This setpoint should be measured for the best
results. Use the recommended ranges for a guide. If
further information is needed, consult your thermostat
manufacturer's instructions.
Do not use any tools (i.e. screwdriver,
pliers, etc.) across terminals to check for power.
Use a voltmeter.
It is recommended that the electrical power supply to
each unit heater be provided by a separate, fused, and
permanently live electrical circuit. A disconnect switch of
suitable electrical rating should be located as close to
the gas valve and controls as possible. Each unit heater
must be electrically grounded in accordance with the
latest edition of the National Electrical Code, ANSI/NFPA
No. 70, or CSA Standard C22.1. Refer to Figures 7, 8
and 9.
Recommended heat anticipator setting:
Unit Size:
30 thru 200
250 thru 400
For Tubular Units:
0.35 Amps
0.65 Amps
Figure 7 - Low-voltage Thermostat Wiring
Single Stage
NOTICE: The start-up fan delay should not exceed
30 seconds from a cold start.
IMPORTANT: For all wiring connections, refer to the
wiring diagram shipped with your unit (either affixed
to the side jacket or enclosed in the installation
instructions envelope). Should any original wire
supplied with the heater have to be replaced, it must
be replaced with wiring material having a temperature
rating of at least 105° C.
Figure 8 - T834H-1009 or T834H-1017
Thermostat Wiring
Honeywell
T834H-1009
or
Warning:RemoveJumper
between G and R
insidecontrol panel
T834H-1017
Thermostat
W
R
G
R
G
W1 W2
D6922
9
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ELECTRICAL CONNECTIONS (continued)
Figure 9 - Tubular Propeller Units Equipped with a Rollout Switch
Tubular 30 thru 90 Unit Sizes with Natural and Propane (LP) Gas
NOTICE: See Figures 7, 8 and 9 for
connecting the thermostat to the unit
heater. If using a standard low voltage
thermostat with a sub-base switch for
fan control, remove the jumper between
G and R. Connect the G terminal of the
thermostat to the G terminal of the unit
heater.
10
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VENTING*
All unit heaters must be vented! All Venting installations shall be in accordance with the latest edition of Part 7,
Venting of Equipment of the National Fuel Gas Code, ANSI Z223.1, or applicable provisions of local building
codes. Refer to notes* below for Canadian installations. Refer to Figures 12-19.
CARBON MONOXIDE! Your venting system must not be blocked by any snow, snow
drifts, or any foreign matter. Inspect your venting system to ensure adequate ventilation exists at all
times! Failure to heed these warnings could result in Carbon Monoxide Poisoning (symptoms include
grogginess, lethargy, inappropriate tiredness, or flu-like symptoms).
When an existing heater is removed or replaced in 4. Follow the lighting instructions. Place the appliance
venting system, the venting system may not be properly
sized to vent the attached appliances. An improperly
being inspected in operation. Adjust thermostat so
that the appliance will operate continuously.
sized vent system can cause formulation of condensate 5. After it has been determined that each appliance
or leakage or spillage of flue gases.
connected to the venting system properly vents
when tested as outline above, return doors,
windows, exhaust fans, fireplace dampers, and any
other gas-burning appliance to their previous
condition of use.
The following steps shall be followed with each appliance
connected to the venting system placed in operation,
while any other appliances connected to the venting
system are not in operation:
1. Seal any unused openings in the venting system;
2. Inspect the venting system for proper size and
horizontal pitch, as required in the National Fuel
Gas Code, ANSI Z223.1 and these instructions.
Determine that there is no blockage or restriction,
leakage, corrosion and other deficiencies, which
could cause an unsafe condition.
6. If improper venting is observed during any of the
above tests, the venting system must be corrected
immediately so that the system conforms with the
National Fuel Gas Code, ANSI Z223.1. When
resizing any portion of the venting system, the
venting system should be resized to approach the
minimum size as determined using the appropriate
tables in Appendix G of the National Fuel Gas Code,
ANSI Z223.1.
3. In so far as practical, close all building doors and
windows and all doors between the space in which
the appliance(s) connected to the venting system The unit heater shall be connected to a factory built
are located and other spaces of the building. Turn chimney or vent complying with a recognized standard,
on clothes dryers and any exhaust fans, such as or a masonry or concrete chimney lined with a lining
range hoods and bathroom exhausts, so they shall material acceptable to the authority having jurisdiction.
operate at maximum speed. Do not operate a Venting into an unlined masonry chimney is
summer exhaust fan. Close fireplace damper.
prohibited.
ADDITIONAL REQUIREMENTS FOR CANADIAN INSTALLATIONS
*The following instructions apply to Canadian installations in addition to installation and operating instructions.
1. Installation must conform with local building codes, or in the absence of local codes, with current
CGA-B149.1, Installation Codes for Natural Gas Burning Appliances and Equipment, or CGA-B149.2, Installation
Codes for Propane Gas Burning Appliances and Equipment.
2. Any reference to U.S. standards or codes in these instructions are to be ignored and the applicable Canadian
standards or codes applied.
11
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VENTING
ANSI now organizes vented
Category I
Category III
appliances into four categories.
Includes non-condensing
appliances with negative vent
pressure, like the traditional
atmospheric unit heater.
Appliances are non-condensing
and operate with a positive vent
pressure.
Venting Categories
Non
Category IV
Covers condensing appliances
with positive vent pressure.
Condensing
Condensing
Category II
Groups condensing appliances
with negative vent pressure.
Negative
Vent
I
II
Pressure
Positive
Vent
NOTICE: Category II and IV do
not apply to equipment specified
within this manual.
III
IV
Pressure
VERTICALLY VENTED UNIT HEATERS
(CATEGORY I)
Observe the following precautions when venting the unit: 4. Use as few elbows as possible.
The unit heater shall be connected to a factory built 5. Tape flue pipe joints with high temp, RTV or foil
chimney or vent complying with a recognized standard,
face tape.
or a masonry or concrete chimney lined with a lining 6. Avoid running vent pipe through unheated spaces.
material acceptable to the authority having jurisdiction. 7. When this cannot be avoided, insulate the pipe to
Venting into an unlined masonry chimney is
prohibited.
1. Use flue pipe of the same size as the flue
connections on the gas unit heater, 4 inch (102mm).
All heaters must be vented with UL Listed Type B
vent, or single wall pipe.
2. Provide as long a vertical run of flue pipe at the gas
unit heater as possible. A minimum of 5 feet (1.5m)
of vertical flue is required. The top of the vent pipe
prevent condensation of moisture on the walls of
the pipe. Insulate vent pipe runs longer than 10 feet
(3m). Insulation should be a minimum of 1/2 inch
(12.7mm) thick foil faced fiberglass, 1-1/2# density
insulation.
8. Do not damper the flue piping. Failure to open such
a damper prior to operating the gas unit heater will
result in the spillage of flue gas into the occupied
space.
should extend at least 2 feet (0.61m) above the 9. Avoid installing units in areas under negative
highest point on the roof. Install a weather cap over
the vent opening.
3. Slope horizontal runs upward from the gas unit
heater at least 1/4-inch per foot (21mm/m) minimum.
pressure due to large exhaust fans or air
conditioning. When required, a flue vent fan should
be installed in accordance with the instructions
included with the fan.
Horizontal runs should not exceed 33% of the 10. Vent connectors serving Category I and Category
vertical height of the vent pipe, or chimney, above
the flue pipe connection, up to a maximum length
of 10 feet (3m). Horizontal portions of the venting
II heaters shall not be connected into any portion of
mechanical draft systems operating under positive
pressure.
system shall be supported at maximum intervals of 11. Also refer to Figures 17 and 19 for additional
4 feet (1.22m). (See Figure 12) requirements.
Figure 12
12
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HORIZONTALLY VENTED UNIT HEATERS
(CATEGORY I - U.S. RESIDENTIAL ONLY)
All venting of residential tubular unit heaters must Maintain 1 inch (25.4mm) between the vent pipe and
comply with CSA International Requirement 10.96 U.S. combustible materials.
for Unit Heaters for Residential Use (2nd Edition).
The vent terminal must be installed with a minimum
Category I horizontal venting arrangements are horizontal clearance of 4 feet (1.2m) from electric
designed to be used with either single wall vent pipe or meters, gas meters, regulators, and relief equipment.
double wall (Type B) vent pipe. These arrangements
must terminate external to the building using either The horizontal portion of the vent pipe must not exceed
single wall or double wall (Type B) vent. See Table 4 8 feet (2.44m) for the 30 unit size or 10 feet (3.05m) for
and Figures 13 and 14 for special installation the 45 to 90 unit sizes. The minimum length for the
requirements regarding these venting conditions.
horizontal portion of the vent pipe is 4 feet (1.22m). The
vent system must be constructed as shown in Table 4
An Amerivent Americap, Fields Starkap, or Metalbestos and Figure 13. The vent pipe and vertical extension
vent cap must be supplied by the customer for each must be supported as shown in Figure 14.
power vented unit.
Seal all vent pipe joints and seams to prevent leakage.
Vent Systems
Use General Electric RTV-108, Dow-Corning RTV-732,
Termination Clearance Requirements
or equivalent silicone sealant with a temperature rating
MinimumClearancesfor
Termination Locations
Structure
of 500°F, or 3M #425 aluminum foil tape (or equivalent).
The vent system must be installed to prevent collection
of condensate. Pitch horizontal pipes downward 1/4 inch
per foot (21mm per meter) toward the outlet for
condensate drainage. Install a tee with a condensate
drain at the low point of the pipe (See Figure 13). As an
alternate, a 3/8 inch diameter hole may be drilled at the
low point of the pipe for condensate drainage.
4 feet below
Door, window or any gravity vent inlet
4 feet horizontally
1 foot above
3 feet above
6 feet
Forced air inlet within 10 ft.
Adjoining building or parapet
Adjacent public walkways
7 feet above grade
The venting system for these appliances shall terminate Horizontal portions of the venting systems shall be
at least 4 feet (1.2m) below, 4 feet (1.2m) horizontal supported at maximum intervals of 4 feet (1.2m) to
from, or 1 foot (0.3m) above any door, window, or gravity prevent sagging.
vent air inlet into the building.
Insulate single wall vent pipe exposed to cold air or
The vent terminal must be at least 12 inches (305mm) running through unheated areas.
from the exterior of the wall that it passes through to
prevent degradation of the building material by flue Local codes may supersede any of the above
gases.
provisions.
The vent terminal must be at least 3 feet (1m) above Each unit must have an individual vent pipe and
grade, or in snow areas, at least 3 feet (1m) above the vent terminal! Each unit MUST NOT be connected to
snow line to prevent blockage by snow.
other vent systems or to a chimney.
Through the wall vent for these appliances shall NOT
terminate over public walkways, or over an area where
the condensate or vapor could create a nuisance or
hazard or could be detrimental to the operation of
regulators, relief valves, or other equipment.
13
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Table 4 - Category I Horizontal Venting Requirements
Vent
Diameter
(in)
Maximum Number
Maximum Horizontal
Vent Length
(Ft.)
Minimum
Vertical Rise
(In.)
Extension
Distance
from Wall
Unit
Size
Elbows
*
30
4
4
4
4
1
1
2
2
4
8
4
8
12
18
12
18
36
36
36
36
45
4
4
5
1
2
2
10
5
10
18
18
12
36
36
36
60
75
90
5
5
2
2
10
10
12
24
36
36
5
5
1
2
10
10
24
36
24
24
*One elbow is required to make the vertical extension, See Figure 13.
Figure 13 - Category I Horizontal Venting Requirements
D-06838A
14
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Figure 14 - Vent Support
D- 06839A
15
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HORIZONTALLY VENTED UNIT HEATERS
(CATEGORY III)
All venting of residential tubular unit
The vent pipe equivalent length must
Vent Systems
Termination Clearance Requirements
heaters must comply with the latest
edition of CSA .10.96 (2nd ed.)
requirement.
not exceed 30 feet (9.14m) for the
30 and 45 unit sizes, and 40 feet
(12.2m) for the 60, 75 and 90 unit
sizes. Equivalent length is the total
length of straight sections PLUS 5
feet (1.52m) for each 90 elbow and
2.5 feet (0.76m) for each 45 elbow.
Minimum
Clearancesfor
Termination
Locations
Structure
Category III horizontal venting
arrangements are designed to use
single wall vent pipe. These arrange-
ments must terminate external to the
building using either single wall or
double wall (Type B) vent. See
Figures 15, 16, and 18 for installa-
tion requirements regarding these
venting conditions. If double wall
venting is used, components that
are UL Listed and approved for
Category III positive pressure
venting systems must be used
with one exception: a single 5 foot
(1.52 M) section of 4 inch (102mm)
Type B vent pipe with a draft hood
connector may be used between the
appliance vent connection and
the vent terminal. Use Metalbestos
Type B Gas Vent with a Metalbestos
4RV-DH Draft Hood Connector or
Amerivent Type B Gas Vent with
an Amerivent 4EDC Draft Hood
Connector. See Figure 15A. If using
a single section of Type B vent pipe,
seal the annular space between
the inner and outer sections of the
draft hood connector with high
temperature silicone sealant. See
Figure 15B. Attach the draft hood
connector to the appliance vent
connection with screws and seal the
joint with silicone sealant. Install a
Type B vent thimble in the wall.
Insert the vent pipe through the
thimble and attach it to the adapter
on the appliance. Seal the joint with
silicone sealant or two wraps of
aluminum foil tape. Install a vent cap
on the outlet of the pipe and secure it
with screws.
4 feet
below
Door, window or
any gravity air inlet
4 feet
horizontally
Maintain 1 inch (25.4mm) between
the vent pipe and combustible
materials.
1 foot
above
3 feet
above
Forced air inlet within 10 ft.
Adjoining building or parapet
Adjacent public walkways
The vent terminal must be installed
with a minimum horizontal clearance
of 4 feet (1.2m) from electric meters,
gas meters, regulators, and relief
equipment.
6 feet
7 feet
above grade
The venting system for these
appliances shall terminate at least
4 feet (1.2m) below, 4 feet (1.2m)
horizontal from, or 1 foot (0.3m)
above any door, window, or gravity
vent air inlet into the building.
Seal all vent pipe joints and seams
to prevent leakage. Use General
Electric RTV-108, Dow-Corning
RTV-732, or equivalent silicone
sealant with temperature rating
of 500°F; or 3M #425 aluminum foil
tape (or equivalent). The vent air
system must be installed to prevent
collection of condensate. Pitch
horizontal pipes downward 1/4 inch
per foot (21mm per meter) toward
the outlet for condensate drainage.
The vent terminal must be at least
12 inches (305mm) from the exterior
of the wall that it passes through to
prevent degradation of the building
material by flue gases.
The vent terminal must be at least
1 foot (305mm) above grade, or in
snow areas, at least 3 feet (1m) above
the snow line to prevent blockage
by snow.
Horizontal portions of the venting
systems shall be supported at
maximum intervals of 4 feet (1.2m)
to prevent sagging (in Canada,
support at 3 feet (1m) minimum
intervals).
Through the wall vent for these
appliances shall NOT terminate over
public walkways, or over an area
where the condensate or vapor could
create a nuisance or hazard or could
be detrimental to the operation of
regulators, relief valves, or other
equipment.
Insulate single wall vent pipe exposed
to cold air or running through
unheated areas. Insulate vent pipe
runs longer than 10 feet (3m).
Insulation should be a minmum of
1/2 inch thick foil faced fiberglass,
1-1/2# density insulation.
Each unit must have an individual
vent pipe and vent terminal! Each
unit MUST NOT be connected to
other vent systems or to a chimney.
An Amerivent Americap, Fields
Starcap, or Metalbestos vent cap
must be supplied by the customer for
each power vented unit. The vent
pipe diameter MUST be 4 inches
(102mm).
16
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Figure 15 - Category III Horizontal Venting Requirements Using Single Wall Vent Pipe
Figure 15A - Category III Horizontal Venting Requirements Using Type B Double Wall Vent Pipe
Figure 15B - Type B Draft Hood Connector
17
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VENTING (continued)
Figure 16
Figure 17
18
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VENTING (continued)
Figure 18
Figure 19
19
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OPERATION
POWER VENTED PROPELLER UNITS
DIRECT SPARK IGNITION
EXPLANATION OF CONTROLS (See Figure 20):
8. The wall thermostat, supplied optionally, is a
temperature sensitive switch that operates the
vent system and ignition system to control the
temperature of the space being heated. The thermo-
stat must be mounted on a vertical, vibration-free
surface free from air currents and in accordance with
the furnished instructions (also refer to Electrical
Section).
1. Each Unit Heater comes equipped with a power vent
system that consists of a power venter motor and
blower, pressure switch, and sealed flue collector in
place of the conventional draft diverter.
2. The power venter motor is energized by the room
thermostatthroughtheintegratedcontrolboardwhen
a demand for heat is sensed. The pressure switch
measures the flow through the vent system and
energizes the direct spark ignition system beginning
the pre-purge timing when the flow is correct.
START-UP (Also refer to lighting instruction plate
equipped on the unit)
1. Open the manual gas valve in the gas supply line to
the unit heater with union connection loose, purge
air from the gas line. Tighten the union and check for
leaks.
The pressure switch MUST NOT
be bypassed. The unit MUST NOT be fired unless
the power venter is operating. An unsafe
condition could result.
Never use an open flame to detect
gas leaks. Explosive conditions may exist wich
could result in personal injury or death.
3. The direct ignition system consists of an ignition
control module and a gas valve. When the pre-purge
period ends, the spark ignition system is energized,
and the gas valve opens to supply gas to the burners.
When the thermostat is satisfied, the vent system is
de-energized and the valve closes to stop the flow of
gas to the unit.
4. The limit switch interrupts the flow of electric current
to the control board, interrupting the flow of gas to the
gas valve if the unit heater becomes overheated.
5. The flame roll-out switch interrupts the flow of electric
current to the control board, interrupting the flow of
gas to the unit heater in the event of sustained flame
roll-out from the burner area. If this switch trips,
DETERMINE AND CORRECT THE CAUSE of the
flame roll-out.
2. Open the manual valve on the unit heater.
3. Turn ON the electrical power.
4. The unit should be under the control of the
thermostat. Turn the thermostat to the highest point
and determine that the power venter motor starts and
the burners ignite. Turn the thermostat to the lowest
point and determine that the power venter motor
shuts off and the burners are extinguished.
5. Turn the thermostat to the desired position.
6. See Gas Input Rate and Adjustments sections.
SHUT DOWN
1. Turn the valve selector lever to the “OFF” position.
6. Once the thermostat is satisfied, or the limit switch
interrupts the flow of electric current to the control
board, the unit will begin a post-purge period. When
thepost-purgeperiodends, thepowerventermotoris
de-energized.
2. Turn off the electricity.
3. To relight, follow “start-up” instructions.
See Figure 20 for parts/identification.
7. The fan operation is delayed 30
seconds once the thermostat is
Figure 20
closed, and continues operation
for30secondsafterthethermostat
opens.The start-up fan delay
must not exceed 30 seconds
from a cold start.
20
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PRIMARY AIR SHUTTER ADJUSTMENT
Primary air adjustment is made at the factory. No field adjustments are necessary.
GAS INPUT RATE
Check the gas input rate as follows (Refer to General 2. PROPANE GAS: An exact manifold pressure of
Safety Information section for metric conversions).
10.0 inches W.C. (2.5 kPa) must be maintained for
proper operation of the unit heater. If the unit is
equipped with a pressure regulator on the
combination gas valve, follow steps "a" through "d"
above. If the unit is not so equipped, the propane
gas supply system pressure must be regulated to
attain this manifold operating pressure.
Never overfire the unit heater, as this
may cause unsatisfactory operation, or shorten the
life of the heater.
1. Turn off all gas appliances that use gas through the
same meter as the unit heater.
3. The adjusted manifold pressure should not vary
more than 10% from pressure specified in Tables 5
& 6.
2. Turn the gas on to the unit heater.
3. Clock the time in seconds required to burn 1 cubic
foot of gas by checking the gas meter.
4. Insert the time required to burn one cubic foot of
gas into the following formula and compute the input
rate.
Table 5 - Main Burner Orifice Schedule*
TYPE OF GAS
NATURAL
PROPANE
1075 BTU/Ft3
(40.1 MJ/m3)
2500 BTU/Ft3
(93.1 MJ/m3)
*
INPUT
IN
HEATING VALUE
NO. OF
BURNER
ORIFICES
3600 (Sec. per Hr.) X BTU/Cu. Ft.
= Input Rate
MANIFOLD
PRESSURE
3.5" W.C.
(0.87kPA)
10" W.C.
(2.49 kPA)
1000
BTU
Time (Sec.)
FT 3/HR
ORIFICE DRILL
FT 3/HR
ORIFICE DRILL
FT 3/HR
ORIFICE DRILL
FT 3/HR
ORIFICE DRILL
FT 3/HR
28
49
42
49
56
49
70
49
84
47
12
57
18
57
24
57
30
57
36
55
30
45
60
75
90
2
3
4
5
5
For example:
Assume the BTU content of one cubic foot of gas is
1000, and that it takes 48 seconds to burn one cubic
foot of gas.
3600 x 1000
= 75,000
48
ORIFICE DRILL
*This schedule is for units operating at normal altitudes of 2000 ft. (610m)
or less.
NOTICE: If the computation exceeds, or is less than
95% of the gas BTU/hr. input rating (see Table 1),
adjust the gas pressure.
When installed in Canada, any references to deration at altitudes in excess
of 2000 ft. (610m) are to be ignored. At altitudes of 2000 to 4500 ft. (610 to
1372m), the unit heaters must be orificed to 90% of the normal altitude
rating, and be so marked in accordance with ETL certification.
Adjust the gas pressure as follows:
TUBULAR UNIT HEATER
HIGH ALTITUDE DERATION
This Tubular Unit Heater has been manufactured utilizing
standard burner orifices and a normal manifold pressure
setting as per the specifications shown on your unit
rating plate (refer to Tables 3, 5 and 6).
1. NATURAL GAS: Best results are obtained when
the unit heater is operating at its full rated input
with the manifold pressure of 3.5 inches W.C. (0.9
kPa). Adjustment of the pressure regulator is not
normally necessary since it is preset at the factory.
However, field adjustment may be made as follows:
a. Attach manometer at the pressure tap plug below
the control outlet.
All unit deration must be done through field adjustments
by a qualified technician (refer to Table 6). Once the
proper adjustments are made in the field, attach label
#J17-06459 to the unit, and record adjusted manifold
pressure, altitude of the unit installation and the
technician’s name and date on the label using a
permanent marker.
b. Remove the regulator adjustment screw cap,
located on the combination gas valve.
c. With a small screwdriver, rotate the adjustment
screw counterclockwise to decrease pressure,
or clockwise to increase pressure.
d. Replace regulator adjustment screw cap.
21
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Table 6
NATURAL GAS
PROPANE (LP) GAS
NATURAL GAS
PROPANE (LP) GAS
*Heating
Value
BTU/Cu. ft.
Manifold
Pressure
(In. W.C.)
*Heating
Value
BTU/Cu. ft.
Manifold
Pressure
(In. W.C.)
*Heating
Value
BTU/Cu. ft.
Manifold
Pressure
(In. W.C.)
*Heating
Value
BTU/Cu. ft.
Manifold
Pressure
(In. W.C.)
Altitude
(Feet)
Altitude
(Feet)
948
931
914
897
881
865
849
833
818
3.2
3.2
3.2
3.1
3.1
3.1
3.0
3.0
2.9
2,000
2,500
3,000
3,500
4,000
4,500
5,000
5,500
6,000
2,278
2,237
2,196
2,156
2,116
2,077
2,039
2,000
1,964
10.0
10.0
10.0
10.0
10.0
9.9
9.7
9.6
9.5
6,500
7,000
7,500
8,000
8,500
9,000
9,500
10,000
802
787
771
756
741
726
711
696
2.9
2.8
2.8
2.8
2.7
2.6
2.6
2.5
1,927
1,891
1,853
1,817
1,781
1,745
1,709
1,673
9.3
9.2
9.0
8.9
8.7
8.5
8.3
8.1
*Notes:
1. Consult local utility for actual heating value.
2. Tables based on heating value of 1,050 BTU/Cu. ft. at sea level.
MAINTENANCE
PERIODIC SERVICE
3. Remove service panel.
4. To clean or replace the burners, remove the four
screws holding the manifold to the burner box and
pull the manifold back slightly to disengage the orifices
from the burners. Remove each burner by holding it
against the tab on the burner bracket, then rotate the
inlet end of the burner toward the fan side of the unit
and slide the burner off the tabs. See Figure 20.
5. With the burners removed, wire brush the inside
surfaces of the heat exchanger.
NOTICE: The heater and vent system should be
checked once a year by a qualified technician.
All Maintenance/Service information should be recorded
accordingly on the Inspection Sheet provided in this
manual.
Open all disconnect switches and
disconnect all electrical and gas supplies and
secure in that position before servicing unit.
Failure to do so may result in personal injury or
death from electrical shock.
6. Remove any dirt, dust, or other foreign matter from
the burners using a wire brush and/or compressed
air. Ensure that all parts are unobstructed.
7. Reassemble the unit heater by replacing all parts in
reverse order.
8. Complete the appropriate unit startup procedure as
given in the “Operation” section of this manual. (See
lighting instruction on the unit nameplate).
9. Check the burner adjustment.
10. Check all gas control valves and pipe connections
for leaks.
11 Check the operation of the automatic gas valve by
lowering the setting of the thermostat, stopping the
operation of the gas unit heater.The gas valve
should close tightly, completely extinguishing the
flame on the burners.
Gas tightness of the safety shut-
off valves must be checked on at least an annual
basis.
To check gas tightness of the safety shut-off valves, turn
off the manual valve upstream of the appliance
combination control. Remove the 1/8 inch pipe plug on the
inlet side of the combination control and connect a
manometer to that tapping. Turn the manual valve on to
apply pressure to the combination control. Note the
pressure reading on the manometer, then turn the valve
off. A loss of pressure indicates a leak. If a leak is detected,
use a soap solution to check all threaded connections. If
no leak is found, combination control is faulty and must be
replaced before putting appliance back in service.
12. Inspect and service motor/fan assembly. To maintain
efficient air flow, inspect and clean the fan blades
and guard to prevent buildup of foreign matter.
13. Check lubrication instructions on motor. If oiling is
required, add 3 or 4 drops of electric motor oil as
follows:
Should maintenance be required, perform the following
inspection and service routine:
a. Light Duty - After 3 years or 25,000 hours of
operation.
b. Average Duty - Annually after 3 years or 8,000
hours of operation.
1. Inspect the area near the unit to be sure that there is
no combustible material located within the minimum
clearance requirements listed in this manual.
Under no circumstances should
combustible material be located within the
clearances specified in this manual. Failure to
provide proper clearance could result in
personal injury or equipment damage from fire.
c. Heavy Duty - Annually after 1 year or at least
1500 hours of operation.
Never over oil the motor or premature
failure may occur!
14. Check and test the operational functions of all safety
devices supplied with your unit.
2. Turn off the manual gas valve and electrical power
to the unit heater.
22
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Table 7 - Tubular Propeller Troubleshooting Guide
POSSIBLE CAUSE(S) CORRECTIVE ACTION
SYMPTOMS
A. Flame pops back.
1. Burner orifice too small.
1. Check with local gas supplier for proper orifice
size and replace. Refer to “Operation”.
B. Noisy Flame.
1. Irregular orifice causing whistle or resonance.
2. Excessive gas input.
1. Replace orifice.
2. Test and reset manifold pressure.
C. Yellow tip flame (some yellow
tipping on LP gas is permissible).
1. Clogged main burners.
2. Misaligned orifices.
3. Insufficient combustion air.
4. Possibly over fired.
1. Clean main burner ports.
2. Replace manifold assembly.
3. Insufficient combustion air.
4. Check gas input and manifold pressures.
D. Floating flame.
E. Gas odor.
1. Blocked venting.
1. Clean Flue. Refer to “Installation”.
2. Insufficient combustion air.
3. Blocked heat exchanger.
4. Air leak into combustion chamber
or draft hood.
2. Clean combustion air inlet openings.
3. Clean heat exchanger. Refer to “Installation”.
4. Determine cause and repair accordingly.
1. Shut off gas supply immediately!
2. Leaking gas test port on valve.
3. Blocked heat exchanger.
1. Inspect all gas piping and repair.
2. Check to ensure gas test ports are seated.
3. Clean heat exchanger/flue.
4. Clean flue collector.
4. Blocked draft hood.
5. Negative pressure in the building.
5. See “Installation”.
F. Delayed ignition.
1. Improper ground.
1. Check grounding wires and spark bracket
connections.
2. Bad or broken spark cable.
3. Faulty control.
2. Inspect spark cable connections and cuts.
3. Check to ensure spark is energized after
pre purge period.
4. Pressure regulator set too low.
4. Test and reset manifold pressure refer to
“Operations”.
5. Main burner orifices dirty.
6. Improper venting.
5. Clean or replace orifices.
6. Refer to “Installation”.
G. Failure to ignite.
1. Gas supply is off.
2. No power supply to unit.
1. Open all manual valves “check for leaks”.
2. Turn on power supply, check fuses and
replace if bad.
3. Thermostat not calling.
4. Defective high limit.
3. Turn up thermostat, Check for 24v on
terminals R and W1 on terminal strip.
4. Check switch for continuity if open with no
heat present, replace.
5. Defective drafter prove switch.
5. Check switch operation to ensure
switch closes after draftor purge period.
If it does not make/check tubing
connections/ blockage.
6. Check all wiring per diagram.
6. Loose wiring.
7. Improper ground.
8. Improper thermostat or transformer wiring.
7. Check all ground wires and connections.
8. Check both, for wiring according to diagram;
check for 24V at gas valve terminals during
trial for ignition period if present and valve
does not open. Replace valve.
H. Condensation.
1. Improper venting.
2. Unit under fired.
1. Refer to “Installation, Venting”.
2. Check gas supply pressures to unit. Refer
to “Installation”.
3. Building too cold.
3. Refer to “Installation”.
23
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Table 7 - Tubular Propeller Troubleshooting Guide (continued)
POSSIBLE CAUSE(S)
CORRECTIVE ACTION
SYMPTOMS
I. Burners will not shut off.
1. Thermostat located incorrectly.
1. Relocate thermostat away from outside
wall or drafts.
2. Improper thermostat wiring.
3. Shorted circuit.
2. Check thermostat circuit for open and close
on terminal strip on heater “R” and “W”.
3. Check thermostat circuit for shorts “staples
piercing wires”.
4. Defective sticking gas valve.
5. Excessive gas supply pressure.
4. Check for 24v on gas valve terminals when
thermostat is not calling.
5. Refer to “Installation”.
J. Rapid burner cycling.
1. Loose electrical connections at thermostat
or gas valve.
2. Excessive thermostat heat
anticipator setting.
3. Unit cycling on high limit.
4. Poor thermostat location.
1. Tighten all electrical connections.
2. Adjust heat anticipator setting for longer
cycles. Refer to “Electrical Connections”.
3. Check for proper air supply across heat
exchanger and proper gas supply.
4. Relocate thermostat .
K. Noisy power ventor.
L. Fan will not run.
1. Power ventor wheel loose.
2. Power ventor wheel is dirty.
3. Power ventor wheel is rubbing on the housing.
1. Replace or tighten.
2. Clean power ventor wheel.
3. Realign power ventor wheel.
1. Loose electrical connections.
2. Defective motor or overload.
1. Check and tighten wires on fan circuit.
2. Test for 115v on terminal ACB Heat and
“L2” if voltage is present replace motor.
3. Test for 115v on terminal ACB Heat and “L2”
on the control board, if voltage is not present
45 seconds after trial for ignition replace
board.
3. Defective control board.
M. Fan motor turns on and off
while burner is operating.
1. Motor overload protection is tripping.
1. Check motor amps against motor name
plate, check voltage, replace if found defective.
2. Check for 115v between motor leads.
3. Check terminal ACB Heat for voltage if
voltage not constant, replace board.
2. Loose wiring or connection.
3. Control board is defective.
N. Fan will not stop.
O. Not enough heat.
1. Control Board is in flame failure mode.
1. Turn 115v power off to the unit, wait 10
seconds and reapply voltage to the unit.
2. Check wiring of fan circuit to wiring diagram.
3. If unit is not calling for heat and board is not
in a flash code mode, replace board.
2. Fan improperly wired.
3. Defective board.
1. Incorrect gas input.
2. Heater undersized.
1. Refer to “Operation”.
2. Is the heater output sized correctly for
heat loss of the space. Has the space
been enlarged.
3. Thermostat malfunction.
4. Heater cycling on limit.
3. Check thermostat circuit, 24v on terminals
“R” and “W” on terminal strip.
4. Check air movement across heat exchanger.
Check voltage and amps at the fan motor.
Check gas input to ensure unit is not over
fired. Check heat exchanger to ensure unit
is not dirty.
5. Incorrect orifice sizes.
1. Unit is over fired.
5. Check orifice size, replace if undersized.
P. Too much heat.
1. Refer to “Operation”. Check orifice size.
If too big replace.
2. Thermostat malfunction.
3. Heater runs continuously.
2. Check thermostat for operation, to ensure
circuit open and closes.
3. Check wiring per diagram; check
operation at the gas valve, look for
a short in thermostat circuit.
24
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Table 7 - Tubular Propeller Troubleshooting Guide
POSSIBLE CAUSE(S)
CORRECTIVE ACTION
SYMPTOMS
Q. Cold air is delivered during
heater operation.
1. Incorrect manifold pressure or input.
2. Air throughput too high.
1. Refer to “Operation”.
2. Refer to “Operation”.
R. High limit tripping.
1. Unit is over fired.
2. Air flow is low.
1. Burner orifices may be too large, verify
and replace.
2. Check for proper voltage, ensure fan
blade is correct.
3. Defective switch.
3. Check operation of switch, did the switch
open when unit is running or is the switch
open during start-up.
4. Defective control board.
4. Check for 24v on line side of the high limit.
Constant voltage should be recorded if not
control board is suspect. Check flash code.
S. Power ventor will not run.
1. Loose wiring or connections.
2. Motor overload is tripped or bad motor.
3. Bad control board.
1. Check all wring in the power vent circuit to
ensure good connection, including “Neutral”.
2. Check for 115v between motor leads and
check amp draw of motor. Replace if needed.
3. Check for continuous 115v on terminal
“CBM Blower” and neutral during call for
heat. If not present and all checks are
normal, replace.
T. Power ventor turns on and off
during operation.
1. Power ventor improperly wired.
2. Motor overload cycling or defective motor.
3. Defective control board.
1. Check power ventor circuit per wiring
diagram.
2. Check motor voltage and amp draw to motor
name plate, replace if motor found defective.
3. Check for continuous 115v on terminal
“CMB Blower” during call for heat, replace
board if found defective.
U. Power ventor will not stop.
1. Power ventor improperly wired.
2. Main burner did not light on call for heat.
3. Defective control board.
1. Check power ventor circuit per wiring
diagram.
2. Heater is in lockout mode check flash code
table for problem.
3. No flash codes present along with no call
for heat, replace control board.
25
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Table 8 - Troubleshooting with LED Indicator Assistance
No Cycling or appliance power
INDICATES
Control OK, no call for heat.
CHECK/REPAIR
Not Applicable
LED STATUS
Slow Flash
or thermostat call for heat
since appliance failure has
occured.
Fast Flash
Steady Off
Control OK, call for heat present.
Internal control fault, or no power.
Not Applicable
1. Line voltage on terminals 120
and C on transformer.
2. Low voltage (24V) on terminals
24 and C on transformer.
3. 5 Amp fuse on circuit board.
Line voltage power can
cause product damage,
severe injury or death.
Only a trained experienced
service technician should
perform this trouble-
shooting.
Steady On
2 Flashes
Control internal failure or bad ground.
1. Common side of transformer
grounded to chassis.
2. Loose spark ignitor.
In lockout from failed ignitions
or flame losses.
1. Gas supply off or gas supply
pressure too low.
2. Flame sense rod contaminated
or loose wire.
3. Gas valve switch is off or wires
are not connected.
4. Broken or cracked porcelain on
flame probe or spark ignitor.
1. Check the system thermo-
stat to make sure it is call-
ing for heat. (Do not cycle
the thermostat on and off
at this time.)
2. Remove the appliance
burner compartment door.
Do not interrupt power to
the control board by
opening any electrically
interlocked panels.
3. Observe the LED indicator
on the control board (a
green LED labeled “OK”
indicates system faults);
check and repair system as
noted in the chart to the
right.
3 Flashes
Pressure Switch open with inducer on
or closed with inducer off.
1. Obstructions or restrictions
in appliance air intake or flue
outlet are preventing proper
combustion airflow.
2. Moisture or debris in tubing that
connects pressure switch and
draft inducer.
3. Airflow switch jumpered or
miswired.
4 Flashes
Limit or rollout switch is open.
1. Open manual reset rollout switch.
2. Gas pressure too high, over fire
condition.
3. Incorrect airflow due to blockage
or motor not operating.
5 Flashes
6 Flashes
Flame sensed while gas valve is off.
On-board microprocessors disagree.
1. Flame probe miswired
or shortened.
1. Thermostat is interfering
with control board.
*NOTICE: Air flow proving
switch and power venter
hose barbs must be free of
any dust or debris at all
times. Periodically check
these openings and/or if any
problems occur.
26
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IDENTIFICATION OF PARTS
RESIDENTIAL TUBULAR 30-90 MBH UNIT SIZES
Item
No. ItemDescription
Vestible Panel/Tube Ass’y
1
(Heat Exchanger)
Manifold Bracket Sub-Ass’y
Manifold
2
3
4
Inshot Burner
*Standard Orifice
Natural Gas or Propane (LP) Gas
5
6
7
Spark Ignitor
Flame Sensor
Gas Valve, Single Stage
Natural or Propane (LP) Gas
8
9
Manual Rollout Safety Switch
10 Transformer, 50 VA, 115/24
11 Air Pressure Switch
12 Terminal Block Plate
High Limit Switch
13
w/Mounting Bracket
14 Fan Motor
15 OSHA Fan Guard
16 Standard Fan
Fan/Guard/Motor Mount
Hardware Kit
17
18 **Flue Collector
19 Power Venter (Drafter) Ass’y
20 Flue Collar Ass’y
21 Vinyl Tubing (Pressure Switch)
22 Power Venter Mounting Plate
23 Louver
24 Louver Spring
25 Control Board
26 Service Panel
27 Top Jacket Panel w/Insulation
27 Bottom Jacket Panel w/Insulation
29 Front Jacket
30 Rear Jacket
31 Front Hanger
31 Rear Hanger
32 Tube Support Bracket
33 Green Ground Screw
*** The orifices shown are for units
operating at normal altitudes of 0 to
2000 ft. (610m).
*** When replacing a flue collector, make
sure that the flue collector box is sealed
completely to the vestibule panel using
RTV Sealant.
27
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IDENTIFICATION OF PARTS
RESIDENTIAL TUBULAR 30-90 MBH UNIT SIZES
Figure 21 - Propeller Parts
Figure 22 - Component Parts
Fan Blade
Fan Guard
Motor
D4791
Hardware
Pressure Switch
Hardware
D4430
NOTE: No rubber grommets are equipped with the 30 and 45
unit sizes.
D6963
Gas Valve
Figure 23 - Internal Furnace Components
Figure 24 - Power Ventor Assembly
D4810
28
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HOW TO ORDER REPLACEMENT PARTS
Please send the following information to your local representative: if further assistance is needed, contact the
manufacturer's customer service department.
•Model Number
•Serial Number (if any)
•Part Description and Number as shown in Replacement parts Catalog
LIMITED WARRANTY
Residential Power Vented Tubular Propeller Unit Heaters
1. The "Manufacturer" warrants to the original owner at original installation site that the above model Gas-Fired
Heater ("the Product") will be free from defects in material or workmanship for (1) year from the date of
shipment from the factory, or one and one-half (1-1/2) years from the date of manufacture, whichever occurs
first. The Manufacturer further warrants that the complete heat exchanger, flue collector and burners be free
from defects in material or workmanship for a period of ten (10) years from the date of manufacture. If upon
examination by the Manufacturer the Product is shown to have a defect in material or workmanship during the
warranty period, the manufacturer will repair or replace, at its option, that part of the Product which is shown
to be defective.
2. This limited warranty does not apply:
a. if the product has been subjected to misuse or neglect, has been accidentally or intentionally damaged,
has not been installed, maintained, or operated in accordance with furnished written instructions, or has
been altered or modified in any way by any unauthorized person.
b. to any expenses, including labor or material, incurred during removal or reinstallation of the Product
c. to any damage due to corrosion by chemicals, including halogenated hydrocarbons, precipitated in the air
d. to any workmanship of the installer of the Product
3. This limited warranty is conditional upon:
a. advising the installing contractor, who in turn notify the distributor or manufacturer
b. shipment to the Manufacturer of that part of the Product thought to be defective. Goods can only be
returned with prior written approval of the Manufacturer. All returns must be freight prepaid.
c. determination in the reasonable opinion of the Manufacturer that there exists a defect in material or
workmanship
4. Repair or replacement of any part under this Limited Warranty shall not extend the duration of the warranty
with respect to such repaired or replaced part beyond the stated warranty period.
5. THIS LIMITED WARRANTY IS IN LIEU OF ALL WARRANTIES, EITHER EXPRESS OR IMPLIED, AND
ALL SUCH OTHER WARRANTIES, INCLUDING WITHOUT LIMITATION IMPLIED WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE HEREBY DISCLAIMED AND
EXCLUDED FROM THIS LIMITED WARRANTY. IN NO EVENT SHALL THE MANUFACTURER BE LIABLE
IN ANY WAY FOR ANY CONSEQUENTIAL, SPECIAL, OR INCIDENTAL DAMAGES OF ANY NATURE
WHATSOEVER, OR FOR ANY AMOUNTS IN EXCESS OF THE SELLING PRICE OF THE PRODUCT OR
ANY PARTS THEREOF FOUND TO BE DEFECTIVE. THIS LIMITED WARRANTY GIVES THE ORIGINAL
OWNER OF THE PRODUCT SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS WHICH
MAY VARY BY JURISDICTION.
In the interest of product improvement, we reserve the right to make changes without notice.
29
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GAS EQUIPMENT
START-UP
Customer ____________________________________ Job Name & Number _________________________
PRE-INSPECTION INFORMATION
With power and gas off.
Type of Equip:
Unit Heater
Serial Number _________________________ Model Number __________________________
Name Plate Voltage:
Type of Gas:
_____________
Natural
Name Plate Amperage: _____________
LP
Tank Capacity _______ lbs.
_______ kg
Rating: ______ BTU @ ____ °F
______ kw @ ____ °C
❐
❐
❐
❐
❐
❐
❐
❐
Are all panels, doors, vent caps in place?
Has the unit suffered any external damage?
Damage ______________________________
Does the gas piping and electric wiring appear to be installed in a professional manner?
Has the gas and electric been inspected by the local authority having jurisdiction?
Is the gas supply properly sized for the equipment?
Were the installation instructions followed when the equipment was installed?
Have all field installed controls been installed?
Do you understand all the controls on this equipment? If not, contact your wholesaler or rep.
(DO NOT START this equipment unless you fully understand the controls.)
GENERAL
GAS HEATING
With power and gas off.
With power and gas on.
❐ Make certain all packing has been removed.
❐ Tighten all electrical terminals and connections.
❐ Check all fans & blowers for free movement.
❐ Check all controls for proper settings.
❐ Inlet gas pressure.
❐ Burner ignition.
____ in. W.C. or ____ kPa
❐ Manifold gas pressure. ____ in. W.C. or ____ kPa
❐ Cycle on HIGH LIMIT.
❐ Cycle and check all other controls not listed.
❐ Cycle by thermostat or operating control.
BLOWER
With power on and gas off.
❐ Check voltage L1 _____ L2 _____ L3 _____
❐ Check rotation of main blower.
❐ Check motor amps L1 _____ L2 _____ L3 _____
❐ Blower RPM _____________
❐ Check air filters. (Record quantity & size.)
Remarks:
_____________________________________________
__________________________________________________
__________________________________________________
30
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