State Industries Water Heater 705 Series 200 User Manual

Direct Vent Tankless Water Heater

Operation and Installation Manual

Models:

305

505

705

FOR INDOOR APPLICATIONS ONLY

Models 305 and 505 are Energy Star Qualified

Table of Contents ....................2

Consumer Safety Information..4

Operating Instructions..............5

Maintenance............................8

Error Codes .............................9

Installation Instructions ............13

Warranty..................................38

INSTALLER: Leave this manual with the appliance.

CONSUMER: Retain this manual for future reference.

WARNING: If the information in these instructions is not

followed exactly, a fire or explosion may result causing

property damage, personal injury or death.

— Do not store or use gasoline or other flammable vapors and

liquids in the vicinity of this or any other appliance.

— WHAT TO DO IF YOU SMELL GAS

•

Do not try to light any appliance.

Do not touch any electrical switch; do not use any phone in

your building.

•

Immediately call your gas supplier from a neighbor’s phone.

Follow the gas supplier’s instructions.

If you cannot reach your gas supplier, call the fire

department.

ANS Z21.10.3

— Installation and service must be performed by a qualified

installer, service agency or the gas supplier.

●

CSA 4.3

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Specifications

305

Model

505

705

Minimum Gas Consumption Btu/h

15,000

19,000

199,000 Natural Gas

190,000 Propane Gas

Maximum Gas Consumption Btu/h

Hot water capacity (Min - Max) *

180,000

237,000

0.6 - 7.5 GPM

(2.3 - 28.4 L/min)

0.6 - 9.4 GPM

(2.3 - 35.5 L/min)

0.6 - 9.8 GPM

(2.3 - 37 L/min)

7.4 GPM (28.0 L/min)

Natural Gas

7.1 GPM (26.9 L/min)

Propane Gas

Hot water capacity (45°F rise)

6.6 GPM (25.0 L/min)

8.8 GPM (33.5 L/min)

Default Temperature Setting (no controller)

Temperature Controller Default Setting

Maximum Temp Setting (Commercial) **

Maximum Temp Setting (Residential)

Minimum Temperature Setting

Weight

120º F (49º C)

104º F (40º C)

160º F (71º C)

185º F (85º C)

Selectable at 120º F (49º C) or at 140º F (60º C)

140º F (60º C)

55 lb (25 kg)

98º F (37º C)

50 lb (23 kg)

84%

Efficiency Rating

Noise level

49 dB

Normal

65 W

Fixed

79 W

2 W

99 W

Electrical Consumption Standby

Anti-frost Protection

100 W

116 W

By-Pass Control

Electronic

Natural Gas

5.0 inch W.C.

8.0 inch W.C.

10.5 inch W.C.

13.5 inch W.C.

Minimum Gas Supply

Pressure

Propane

Natural Gas

Maximum Gas Supply

Pressure

Propane

Type of Appliance

Operation

Direct Vent, Temperature controlled continuous flow gas hot water system.

With or without temperature controls, mounted in kitchen, bathroom, etc.

Approved Gas Type

Natural Gas or Propane - Ensure unit matches gas type it's being installed on.

Gas Supply: 3/4" MNPT, Cold Water Inlet: 3/4" MNPT, Hot Water Outlet: 3/4" MNPT

Direct Electronic Ignition

Connections

Ignition System

Electric Connections

Water Temperature Control

Water Supply Pressure

Maximum Water Supply Pressure

Temperature Control Cable

Energy Star Qualified

Appliance: AC 120 Volts, 60Hz. Temperature Control: DC 12 Volts (Digital)

Simulation Feedforward and Feedback.

Minimum Water Pressure: 20 PSI (Recommended 30-80 PSI for maximum performance)

150 PSI

Non-Polarized Two Core Cable (Minimum 22 AWG)

Yes

* Minimum flow may vary slightly depending on the temperature setting and the inlet water temperature.

** for commercial and hydronic applications requiring higher temperatures

Specifications are subject to change without prior notice.

The maximum inlet gas pressure must not exceed the value specified by the manufacturer. The minimum value

listed is for the purpose of input adjustment.

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Consumer Safety Information

Safety Definitions

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and

others.

Indicates an imminently hazardous situation which, if not avoided, will result in death or

serious injury.

DANGER

Indicates a potentially hazardous situation which, if not avoided, could result in death or

serious injury.

WARNING

CAUTION

Indicates a potentially hazardous situation which, if not avoided, could result in minor or

moderate injury. It may also be used to alert against unsafe practices.

Safety Behavior and Practices

WARNING

• Keep the area around the appliance clear and free

from combustible materials, gasoline, and other

flammable vapors and liquids.

• This appliance is equipped with a three-prong plug

for your protection against shock hazard and should

be plugged directly into a properly grounded three-

prong receptacle. Do not cut or remove the ground

prong from this plug.

• Do not use this appliance if any part has been under

water. Immediately call a qualified service

technician to inspect the appliance and to replace

any part of the control system and any gas control

which has been under water.

• Any alteration to the appliance or its controls can be

dangerous and will void the warranty.

• Always check the water temperature before entering

a shower or bath.

Safety Features

• Overheat: The appliance will automatically shut

down when the appliance exceeds a predetermined

temperature.

• Power Surge Fuse: A glass fuse protects against

overcurrent. If the fuse blows then all indicator

lamps will be off.

• Flame Failure: The appliance will automatically

• Fusible Link: In case the overheat feature does

not prevent the temperature from rising then the

fusible link will break shutting off the appliance.

shut down if the burner flame is extinguished.

• Power Failure: The appliance will cut off the gas if

it loses electrical power.

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Description of Operation

This appliance is one of the most advanced water

opened and goes out when the tap is closed.

heaters available. It provides a continuous supply of

hot water at a preset temperature. This appliance is

direct vent where air is brought in from the outside and

combustion gases are exhausted to the outside.

Installation of the temperature controller is highly

recommended. The temperature controller can set the

temperature within a specific range and can provide

error codes to diagnose any problems.

While electricity, water, and gas supplies are

connected, this appliance produces hot water

whenever a hot water tap is open.

The temperature of the outgoing hot water is constantly

monitored. This appliance may adjust the water flow in

order to maintain the temperature setting. The water

flow may vary from summer to winter due to the

difference in ground water temperature.

Ignition is electronic. There is no pilot light consuming

gas while the water heater is not being used. The gas

burner lights automatically when the hot water tap is

Operating Instructions

Features Available on Temperature Controllers

The temperature controller is supplied with the appliance. Dimensions (inches): 3.5 W x 4.75 H x 0.75 D

In Use

Indicator

Priority

Indicator

Temperature

Display

Priority

Button

Temperature

Selection

On/Off

Button

Description

Features

Error Codes

When a fault is detected an error code flashes at the temperature

In Use Indicator

Indicates that hot water is being supplied (i.e. a hot water tap is

open).

On/Off Button

Used to turn the water heater On or Off.

Priority Button /

Indicator

Indicates that this controller is setting the temperature . Priority

can be switched to another controller by pressing its Priority

Button when no hot water is running.

Temperature Display

Thermostat

Shows the temperature setting.

Increases or decreases the temperature setting.

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Setting the Temperature

Hot water can be dangerous, especially for infants or children, the elderly,

or infirm. There is hot water scald potential if the thermostat is set too high.

DANGER

Water temperatures over 125º F (51º C) can cause severe burns or

scalding resulting in death.

Hot water can cause first degree burns with exposure for as little as:

3 seconds at 140º F (60º C)

20 seconds at 130º F (54º C)

8 minutes at 120º F (48º C)

Test the temperature of the water before placing a child in the bath or

shower.

Do not leave a child or an infirm person in the bath unsupervised.

While any hot water is being

provided, the temperature setting can

only be adjusted between 98º F and

110º F.

1. Press the “Priority button” on the

NOTICE

temperature controller. The

green Priority light will glow

indicating that this controller is

controlling the temperature and

that the water heater is ready to

supply hot water.

Check local codes for the maximum

water temperature setting allowed

when used in nursing homes,

schools, day care centers, and all

other public applications.

The priority can only be changed

while no hot water is running.

If a newly installed unit with a

temperature controller has not been

powered for at least 6 hours then the

temperature will return to the default

setting of 104º F (40º C) if power is

interrupted.

2. Press the ▲ or ▼ buttons to

obtain the desired temperature

setting.

NOTICE

All hot water sources are able to

provide water at this temperature

setting until it is changed again at

this or another temperature

controller.

There may be a variation between

the temperature displayed on the

temperature controller and the

temperature at the tap due to

weather conditions or the length of

pipe to the water heater.

Temperature Options Without a Temperature Controller

120º F (49º C)

140º F (60º C)

Switch No.

The default temperature setting for this appliance

installed without a temperature controller is 120º F

(49º C). If desired the temperature setting can be

changed to 140º F (60º C) by adjustment of a dip

switch.

Switch No.

Set dip switch 5 to ON to obtain 140º F water

temperature setting.

Set dip switch 5 to OFF (default) to obtain 120º F

DO NOT adjust the other dip

WARNING

switches unless specifically

instructed to do so.

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Temperature Ranges

This water heater will attempt to provide hot water at the temperature setting even when the water flow is varied

or when more than 1 tap is in use. The water heater can deliver water at only one temperature setting at a time.

The available temperatures for a given model are provided below.

Model

Temperature Settings Available (ºF)

125 130 135 140 150 160

305

505

705

98 100 102 104 106 108 110 115 120

125 130 135 140 150 160 185

** ** **

150 160 185

98 100 102 104 106 108 110 115 120 125 130 135 140

Temp in Celsius ºC 37 38 39 40 41 42 43 46 49 52 54 57 60 66 71 85

* Re-setting the Maximum Temperature

Models 305 and 505 have a default maximum temperature of 120º F (49º C) and an option to increase the

maximum temperature to 140 ºF (60 ºC). Temperature settings from 125-140 ºF (52-60 ºC) are available by

setting dip switch 6 to ON in the SW1 bank of 8 dip switches.

Model 705 has a default maximum temperature of 140 ºF (60 ºC).

** Commercial Controller

These settings require the commercial controller which is for commercial and hydronic applications requiring

higher temperatures. When the commercial controller is connected, these higher temperatures are available

on all controller models in the system.

The commercial controller is intended for commercial and hydronic applications only. If commercial controller

is used in a residential dwelling for a hydronics application, a mixing valve must also be installed to limit the

potable hot water temperature to a safe temperature. Water temperatures over 125º F (51º C) can cause

severe burns or scalding. Refer to the Danger Alert on water temperatures. The manufacturer shall not, in

any event, be liable for damages resulting from such misuse or misapplication.

Suggested temperatures are

These temperatures are suggestions only.

A temperature lower than 98º F (37º C) can be

obtained at the tap by mixing with cold water.

•

Kitchen 120 ºF (49º C)

Shower 98º - 110º F (37º - 43º C)

To change the temperature scale from Celsius to Fahrenheit or vice versa, press and hold the “On/Off” button for

5 seconds while the water heater is OFF.

Setting Controller to Mute

To eliminate the beeps when keys are pressed or to turn the beeps back on, press and hold both the ▲and ▼

buttons until a beep is heard (approximately 5 seconds).

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Maintenance

Snow Accumulation

WARNING

Keep the area around flue terminal free of snow and

ice. The appliance will not function properly if the

intake air or exhaust is impeded (blocked or partially

blocked) by obstructions.

Turn off the electrical power supply, the manual gas

valve and the manual water control valve whenever

servicing the unit.

Repairs and maintenance should be performed by a

qualified service technician. The appliance should be

inspected annually by a qualified service technician.

Verify proper operation after servicing.

Visual Inspection of Flame

The burner must flame evenly over the entire surface

when operating correctly. The flame must burn with a

clear, blue, stable flame. See the parts breakdown of

the burner for the location of the view ports.

Cleaning

It is imperative that control compartments, burners,

and circulating air passageways of the appliance be

kept clean.

The flame pattern should be as shown in the figures

below.

Clean as follows:

1. Turn off and disconnect electrical power. Allow to

cool.

2. Remove and clean the water inlet filter.

3. Remove the front panel by removing 4 screws.

4. Use pressurized air to remove dust from the main

burner, heat exchanger, and fan blades. Do not

use a wet cloth or spray cleaners on the burner.

Do not use volatile substances such as benzene

and thinners. They may ignite or fade the paint.

5. Use soft dry cloth to wipe cabinet.

Vent System

The vent system should be inspected at least annually

for blockages or damage.

Motors

Motors are permanently lubricated and do not need

periodic lubrication. Keep fan and motor free of dust

and dirt by cleaning annually.

Temperature Controller

Use a soft damp cloth to clean the temperature

controller. Do not use solvents.

Lime / Scale Build-up

If you receive Error Code “LC”, refer to the procedure,

Flushing the Heat Exchanger. Refer to the section on

Water Quality to see if your water needs to be treated

or conditioned. (When checking maintenance code

history, “00” is substituted for “LC”.)

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Error Codes

This appliance has the ability to check its own operation continuously. If a fault occurs, an error code will flash on

the Display of the temperature controller. This assists with diagnosing the fault and may enable you to overcome

a problem without a service call. Please identify the code displayed when inquiring about service.

Some of the checks below may need to be done by a qualified service technician. Call a

WARNING

service technician for any remedy that involves gas or electricity. Call a service

technician if you have any doubt or reservation about performing the remedy yourself.

Error Code Table

Code

Fault

Remedy

Service Call

No burner operation during

freeze protection mode

Air Supply or Exhaust

Blockage

Ensure approved venting materials are being used.

Check that nothing is blocking the flue inlet or exhaust.

Check all vent components for proper connections.

Ensure vent length is within limits.

Ensure condensation collar was installed correctly.

Verify dip switches are set properly.

Check fan for blockage.

No Ignition

Check that the gas is turned on at the water heater, gas meter, or cylinder.

Ensure gas type and pressure is correct.

Ensure gas line, meter, and/or regulator is sized properly.

Bleed all air from gas lines.

Verify dip switches are set properly.

Ensure appliance is properly grounded.

Disconnect all 2-Unit or Multi-Unit connections to isolate the problem.

Ensure igniter is operational.

Check igniter wiring harness for damage.

Check gas solenoid valves for open or short circuits.

Remove burner cover and ensure all burners are properly seated.

Remove burner plate and inspect burner surface for condensation or debris.

Flame Failure

Check that the gas is turned on at the water heater and gas meter. Check for

obstructions in the flue outlet.

Ensure gas line, meter, and/or regulator is sized properly.

Ensure gas type and pressure is correct.

Bleed all air from gas lines.

Ensure proper venting material was installed.

Ensure condensation collar was installed properly.

Ensure vent length is within limits.

Verify dip switches are set properly.

Ensure appliance is properly grounded.

Disconnect keypad.

Disconnect all 2-Unit or Multi-Unit connections to isolate the problem.

Check power supply for loose connections.

Check power supply for proper voltage and voltage drops.

Ensure flame rod wire is connected.

Check flame rod for carbon build-up.

Disconnect and reconnect all wiring harnesses on unit and PC board.

Check all components for electrical short.

Check gas solenoid valves for open or short circuits.

Remove burner plate and inspect burner surface for condensation or debris.

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Error Code Table

Code

Fault

Remedy

Thermal Fuse

Check gas type of unit and ensure it matches gas type being used.

Check for restrictions in air flow around unit and vent terminal.

Check for low water flow in a circulating system causing short-cycling.

Ensure dip switches are set to the proper position.

Check for foreign materials in combustion chamber and/or exhaust piping.

Check heat exchanger for cracks and/or separations.

Check heat exchanger surface for hot spots which indicate blockage due to scale build-

up. Refer to instructions in manual for flushing heat exchanger.

Measure resistance of safety circuit.

Ensure high fire and low fire manifold pressure is correct.

Check for improper conversion of product.

Over Temperature

Warning

Check for restrictions in air flow around unit and vent terminal.

Check for low water flow in a circulating system causing short-cycling.

Check for foreign materials in combustion chamber and/or exhaust piping.

Check for clogged heat exchanger.

Check sensor wiring for damage.

Measure resistance of sensor.

Clean sensor of scale build-up.

Replace sensor.

Check sensor wiring for damage.

Measure resistance of sensor.

Clean sensor of scale build-up.

Replace sensor.

Check for restrictions in air flow around unit and vent terminal.

Check sensor wiring for damage.

Measure resistance of sensor.

Outgoing Water

Temperature Sensor

Fault

Heat Exchanger

Outgoing Temperature

Sensor Fault

Combustion Air

Temperature Sensor

Fault

Clean sensor of scale build-up.

Ensure fan blade is tight on motor shaft and is in good condition.

Replace sensor.

Modulating Solenoid

Valve Signal Abnormal

Combustion Fan

Failure

Check modulating gas solenoid valve wiring harness for loose or damaged terminals.

Measure resistance of valve coil.

Ensure fan will turn freely.

Check wiring harness to motor for damaged and/or loose connections.

Measure resistance of motor winding.

SV0, SV1, SV2, and

SV3 Solenoid Valve

Circuit Fault

Flame Sensing Device

Fault

Check wiring harness to all solenoids for damage and/or loose connections.

Measure resistance of each solenoid valve coil.

Ensure flame rod is touching flame when unit fires.

Check all wiring to flame rod for damage.

Remove flame rod and check for carbon build-up; clean with sand paper.

Check inside burner chamber for any foreign material blocking flame at flame rod.

Measure micro amp output of sensor circuit with flame present.

Replace flame rod.

Scale Build-up in Heat

Exchanger (when

Flush heat exchanger. Refer to instructions in manual.

Replace heat exchanger.

checking maintenance

code history, “00” is

substituted for “LC”)

Nothing happens when

water flow is activated.

code

Clean inlet water supply filter.

On new installations ensure hot and cold water lines are not reversed.

Check for bleed over. Isolate unit from building by turning off hot water line to building.

Isolate the circulating system if present. Open your pressure relief valve; if water is

flowing, there is bleed over in your plumbing.

Ensure you have at least the minimum flow rate required to fire unit.

Ensure turbine spins freely.

Measure the resistance of the water flow control sensor.

Check for DC shorts at components.

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Trouble Shooting for Common Issues

When I open a hot tap, I do not immediately get hot

water.

I don’t have any hot water when I open the tap.

Make sure there is gas, water, and electricity to the

water heater (power is turned on and the gas is turned

on).

Hot water must travel through your plumbing from the

water heater to the faucet. The time period for hot

water to reach your fixture is determined by the amount

of water in the plumbing system between the water

heater and the fixture, water pressure, and the flow

rate of the fixture.

When I was using the hot water, the water got cold.

If you adjusted the flow from the tap to lessen it, you

may have gone below the minimum flow required. This

water heater requires a minimum flow rate to operate.

(See the specification page for the flow rate of your

model.) Decrease the temperature setting at the

temperature controller or increase the water flow.

After I turn off the hot water tap, the fan on the

water heater continues to run.

The fan is designed to continue running for a short time

after the flow of water stops. This is to ensure constant

water temperatures during rapid starting and stopping,

as well as exhausting any residual gas flue products

from the unit.

White smoke comes out of the exhaust.

During colder weather when the exhaust temperature

is much hotter than the outside air, the exhaust fumes

condense producing water vapor.

Accessing Operating Information

To display the most recent error codes press and hold the “On/Off” button for 2 seconds. While holding the “On/

Off” button press the ▲ button. The last 9 error codes will flash one after the other. To exit this mode press the

“On/Off” and ▲ button as before.

To display the water flow through the water heater press and hold the ▲ button for 2 seconds and without

releasing the ▲ button press the “On/Off” button.

To display the outlet water temperature press and hold the ▼ button for 2 seconds and without releasing the ▼

button press the “On/Off” button.

Water Quality

Consideration of care for your water heater should

include evaluation of water quality. If the water quality

exceeds the target levels provided in the table, you

may want to treat or condition the water.

Maximum Level

Up to 200 mg / L

Up to 0.2 mg / L

Up to 250 mg / L

Up to 1.0 mg / L

Up to 0.3 mg / L

Up to 0.05 mg / L

6.5 to 8.5

Total Hardness

Aluminum *

Chlorides *

Copper *

* Source: Part 143 National Secondary Drinking Water

Regulations

Iron *

Manganese *

pH *

TDS (Total Dissolved

Solids) *

Up to 500 mg / L

Zinc *

Up to 5 mg / L

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Flushing the Heat Exchanger (Error Code: LC or 00)

An “LC” or “00” error code indicates the unit is beginning to lime up and must be flushed. Failure to flush the

appliance will cause damage to the heat exchanger. Damage caused by lime build-up is not covered by the unit’s

warranty. After flushing, reset the LC fault code by turning off the power to the unit and turning the power back

on.

1. Disconnect electrical power to the water heater.

2. Close the shutoff valves on both the hot water and cold

water lines (V3 and V4).

3. Connect pump outlet hose (H1) to the cold water line at

service valve V2.

4. Connect drain hose (H3) to service valve V1.

5. Pour approximately 4 gallons of virgin, food grade, white

Water Heater

vinegar or citric acid into pail.

6. Place the drain hose (H3) and the hose (H2) to the pump

inlet into the cleaning solution.

7. Open both service valves (V1 and V2) on the hot water and

cold water lines.

8. Operate the pump and allow the cleaning solution to

circulate through the water heater for at least 45 minutes.

9. Turn off the pump.

10. Rinse the cleaning solution from the water heater as follows:

a. Remove the free end of the drain hose (H3) from the pail.

b. Close service valve, (V2), and open shutoff valve, (V4).

Do not open shutoff valve, (V3).

In-line

Filter

Gas Supply

c. Allow water to flow through the water heater for 5 minutes

d. Close service valve, (V1), and open shutoff valve, (V3).

11. Disconnect all hoses.

12. Remove the in-line filter at the cold water inlet and clean out

any residue. Place filter back into unit.

13. Restore electrical power to the water heater.

Cold Water Line

Hot Water Line

5 gallon pail of virgin, food

grade, white vinegar (or virgin,

food grade, citric acid).

Circulating Pump

KEY

Pressure Regulator

Circulating Pump

3/4" Ball Valve

3/4" Union

Check Valve

Boiler Drain Valve

Solenoid Valve

Pressure Relief Valve

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Installation Instructions

Only properly trained and qualified installers should

It is highly recommended that all installers attend a

product knowledge class.

install this appliance. The warranty may be voided due

to improper installation or installation by a non-qualified

installer.

General Instructions

• Follow the installation instructions and those in Care

and Maintenance for adequate combustion and

ventilation air.

WARNING

Do not use substitute materials.

• The appliance should be located in an area where

water leakage of the unit or connections will not

result in damage to the area adjacent to the

appliance or to lower floors of the structure. When

such locations cannot be avoided, it is

Use only parts certified with the appliance.

• This appliance must be installed by a state qualified

or licensed contractor. It is the responsibility of the

person having the water heater installed to ensure

the installing contractor has proper licenses and

permits for installing water heaters in your location.

It is highly recommended that installers attend a

product knowledge class to ensure customer

satisfaction and warranty coverage. Failure to

comply with state and local codes pertaining to

water heater installations may void the warranty.

recommended that a suitable drain pan, adequately

drained, be installed under the appliance. The pan

must not restrict combustion air flow.

• The flow of combustion and ventilation air shall not

be obstructed.

• This appliance is not suitable for use in an

application such as a pool or spa heater that uses

chemically treated water . (This appliance is

suitable for filling large or whirlpool bath tubs with

potable water.)

• This appliance is not to be installed outdoors.

• A qualified installer or service technician should

install the appliance, inspect it, and leak test it

before use.

• If a water heater is installed in a closed water supply

system, such as one having a backflow preventer in

the cold water supply line, means shall be provided

to control thermal expansion. Contact the water

supplier or local plumbing inspector on how to

control thermal expansion.

• The installation must conform with local codes or, in

the absence of local codes, with the National Fuel

Gas Code, ANSI Z223.1/NFPA 54, or the Natural

Gas and Propane Installation Code, CSA B149.1.

• The appliance, when installed, must be electrically

grounded in accordance with local codes or, in the

absence of local codes, with the National Electrical

Code, ANSI/NFPA 70, or the Canadian Electrical

Code, CSA C22.1.

• Should overheating occur or the gas supply fail to

shut off, turn off the manual gas control valve to the

appliance.

• Keep the air intake location free of chemicals such

as chlorine or bleach that produce fumes. These

fumes can damage components and reduce the life

of your appliance.

• The appliance and its appliance main gas valve

must be disconnected from the gas supply piping

system during any pressure testing of that system at

test pressures in excess of 1/2 psi (3.5 kPa) (13.84

in W.C.).

• The appliance must be isolated from the gas supply

piping system by closing its individual manual

shutoff valve during any pressure testing of the gas

supply piping system at test pressures equal to or

less than 1/2 psi (3.5 kPa) (13.84 in W.C.).

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Clearances from Appliance

to top

to Non-

to Combustibles

Combustibles

305

705

505

305

705

505

Top of

6 inches

12 inches 2 inches

2 inches

Heater

(152 mm) (305 mm) (51 mm)

(51 mm)

Back of

Heater

0 (zero)

6 inches

0 (zero)

to side

Front of

Heater

24 inches 6 inches

24 inches

(152 mm) (610 mm) (152 mm) (610 mm)

Sides of

Heater

2 inches

(51 mm)

2 inches

(51 mm)

1/2 inch

(13 mm)

1/2 inch

(13 mm)

Floor/

Ground

12 inches 12 inches 12 inches 2 inches

(305 mm) (305 mm) (305 mm) (51 mm)

to front

Vent

to floor/ground

0 (zero)

4 inches * 0 (zero)

0 (zero)

* 4 inches (102 mm) for enclosed area; 1 inch (26 mm) for unenclosed area.

The clearance for servicing is 24 inches in front of the water heater.

For closet installation: 305, 505: clearance is 6 inches (152 mm) from the front.

705: clearance is 24 inches (610 mm) from the front.

Attachment of the Water Heater

1. Identify the installation location and confirm that

the installation will meet all required clearances.

2. Securely attach the water heater to the wall using

any of the holes in the wall installation brackets

which are at the top and bottom of the water

heater. Ensure that the attachment strength is

sufficient to support the weight. Refer to the

weight of the water heater in the Specifications

section.

wall installation

brackets

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Electrical Connection

The water heater requires a standard 3 prong 120 VAC, 60 Hz properly grounded wall outlet. Plug the 6ft long

power cord into the wall outlet.

Gas Piping

General Instructions

stress cracking, the piping shall be rinsed with water

after testing, unless it has been determined that the

leak test solution is non-corrosive.)

• A manual gas control valve must be placed in the

gas supply line to the water heater. A union can be

used on the connection above the shut off valve for

the future servicing or disconnection of the unit.

• Always use approved connectors to connect the unit

to the gas line. Always purge the gas line of any

debris before connection to the water heater.

• Check the type of gas and the gas inlet pressure

before connecting the water heater. If the water

heater is not of the gas type that the building is

supplied with, DO NOT connect the water heater.

Contact the dealer for the proper unit to match the

gas type.

• The gas supply line shall be gas tight, sized, and so

installed as to provide a supply of gas sufficient to

meet the maximum demand of the heater and all

other gas consuming appliances at the location

without loss of pressure.

• Check the gas supply pressure immediately

upstream at a location provided by the gas

company. Supplied gas pressure must be within the

limits shown in the Specifications section.

• Any compound used on the threaded joint of the gas

piping shall be a type which resists the action of

liquefied petroleum gas (propane / LPG).

• Before placing the appliance in operation all joints

including the heater must be checked for gas

tightness by means of leak detector solution, soap

and water, or an equivalent nonflammable solution,

as applicable. (Since some leak test solutions,

including soap and water, may cause corrosion or

• Refer to an approved pipe sizing chart if in doubt

about the size of the gas line.

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Gas Piping

Pipe Sizing Procedure - Example

The gas supply must be capable of handling the entire gas load at the location. Gas line sizing is based on gas

type, the pressure drop in the system, the gas pressure supplied, and gas line type. Refer to the National Fuel

Gas Code, NFPA 54, for proper gas line sizing. The below information is provided as an example.

1. Determine the cubic feet per hour of gas required by dividing the gas input (on the rating plate) by the heating

value of the gas (available from the local gas company). The gas input needs to include all gas products at

the location and the maximum BTU usage at full load when all gas products are in use.

Gas Input of the water heater (BTU / HR)

Cubic Feet per Hour (CFH) =

Heating Value of Gas (BTU / FT ³)

2. Use the table for your gas type to find the pipe size required for your cubic feet per hour of gas and your pipe

length.

Example: The heating value of propane gas for your location is 2516 BTU / FT ³.

The gas input is 190,000 BTU/HR. Additional appliances at the location require 75,000 BTU/HR.

Therefore the cubic feet per hour = (190,000+75,000) / 2516 = 105.3 FT ³/ HR.

If the pipe length is 100 ft then the 3/4 inch pipe size capable of supplying 197 FT ³/ HR of propane gas

will be adequate.

Pipe Sizing Table - Natural Gas

Pipe Sizing Table - Propane Gas

Schedule 40 Metallic Pipe

cubic feet per hour

Schedule 40 Metallic Pipe

Inlet Pressure: less than 2 psi (55 inches W.C.)

Pressure Drop: 0.3 inches W.C.

Specific Gravity: 0.60

Inlet Pressure: 11.0 inches W.C.

Pressure Drop: 0.5 inches W.C.

Specific Gravity: 1.50

Pipe Size (inches)

Length

Pipe Size (inches)

Length

3/4

273

188

151

129

114

104

1 1/4

1060

726

583

499

442

400

368

343

322

304

269

244

224

209

1 1/2

1580

1090

873

747

662

600

552

514

482

455

403

366

336

313

1/2

291

200

160

137

122

110

101

3/4

608

418

336

287

255

231

212

197

185

175

155

140

1 1/4

2350

1620

1300

1110

985

514

353

284

243

215

195

179

167

157

148

131

119

109

102

1150

787

632

541

480

434

400

372

349

330

292

265

892

821

100

125

150

175

200

763

716

100

125

150

175

200

677

600

543

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Water Piping

General Instructions

• A manual water control valve must be placed in the

water inlet connection to the water heater before it is

connected to the water line. Unions may be used

on both the hot and cold water lines for future

servicing and disconnection of the unit.

• Toxic chemicals such as those used for boiler water

treatment are not to be introduced to the potable

water used for space heating.

• If the appliance will be used as a potable water

source, it must not be connected to a system that

was previously used with a nonpotable water

heating appliance.

• The piping (including soldering materials) and

components connected to this appliance must be

approved for use in potable water systems.

• Ensure that the water filter on the water heater is

• Purge the water line to remove all debris and air.

clean and installed.

Debris will damage the water heater.

Pressure Relief Valve

• An approved pressure relief valve is required by the

American National Standard (ANSI Z21.10.3) /

Canadian Standard (CSA 4.3) for all water heating

systems.

• The relief valve should be added to the hot water

outlet line according to the manufacturer’s

instructions. DO NOT place any other type valve or

shut off device between the relief valve and the

water heater.

• The relief valve must comply with the standard for

Relief Valves and Automatic Gas Shutoff Devices

for Hot Water Supply Systems ANSI Z21.22 and /or

the standard Temperature, Pressure, Temperature

and Pressure Relief Valves and Vacuum Relief

Valves, CAN1-4.4.

• Do not plug the relief valve and do not install any

reducing fittings or other restrictions in the relief line.

The relief line should allow for complete drainage of

the valve and the line.

• If a relief valve discharges periodically, this may be

due to thermal expansion in a closed water supply

system. Contact the water supplier or local

plumbing inspector on how to correct this situation.

Do not plug the relief valve.

• The relief valve must be rated up to 150 psi and to

at least the maximum BTU/hr of the appliance.

• The discharge from the pressure relief valve should

be piped to the ground or into a drain system to

prevent exposure or possible burn hazards to

humans or other plant or animal life. Follow local

codes. Water discharged from the relief valve could

cause severe burns instantly, scalds, or death.

• Neither this water heater nor the American National

Standard (ANSI Z21.10.3) / Canadian Standard

(CSA 4.3) requires a combination temperature and

pressure relief valve for this appliance. However,

local codes may require a combination temperature

and pressure relief valve.

• The pressure relief valve must be manually

operated once a year to check for correct operation.

Freeze Protection

The freeze protection features include electrical

heating elements and intermittent firing of the burner.

Freeze protection may be disabled if electricity or gas

is not supplied, or if there is an error preventing the

water heater from functioning. Loss of freeze

protection may result in water damage from a burst

heat exchanger or water lines.

In addition, the solenoid valves should be connected

electrically to a surge protector with terminals that

attaches to the PC board in the unit. This allows the

solenoid valves to operate if the water heater is

disabled due to an error code.

The solenoid valves and the surge protector with

terminals are available for purchase separately.

The installation of auto drain down solenoid valves is

optional. However, it is strongly recommended that

these valves be installed to prevent damage from

freezing in case the normal freeze protection should

become disabled. Any product damage due to

freezing will not be covered by the warranty.

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Freeze Protection Piping

Vacuum

Breaker

NOTICE

Warranty does not cover damage due to freezing.

When electrical power and gas are supplied to the

water heater, it will not freeze in environments as cold

as -30º F when protected from direct wind exposure.

Water Heater

In the event of a power failure at temperatures below

freezing the water heater should be drained of all

water to prevent freezing damage.

The unit may be drained manually. However, it is

highly recommended that drain down solenoid valves

be installed that will automatically drain the unit if

power is lost. It is also recommended that a surge

protector with terminals be installed that attaches to

the PC board in the unit and allows the solenoid

valves to operate if the unit is disabled due to an error

code.

When the electrical power to the water heater fails, the

3/4” solenoid valve closes (stopping the flow of water

into the heater) and the 1/2” solenoid valve opens

(allowing the water heater and associated piping to

drain. Ensure that you run the drain for the solenoids

to the outside environment to prevent discharging

water inside the building causing water damage).

3/4" Gas Connect

ion

NOTE:

Gas Supply

Heat trace ALL water pipe and fittings located

outside home (attic, crawl space) or building

structure. (ALL water pipe and fittings shown

above the dashed line in the drawing.)

NOTE:

ALL pipe and fittings shown below dashed line

should be located inside home or building

structure.

Minimum 3/4" Hot Water

Supply Line

3/4" Minimum

Normally Closed

Solenoid Valve

Minimum 3/4"

Cold Water

Supply Line

The vacuum breaker line should be located

inside the building structure.

1/2" Minimum

Normally Open

Solenoid Valve

Route to Floor Drain

KEY

This is not an engineered drawing. It is intended only as a guide and not

as a replacement for professionally engineered project drawings. This

drawing is not intended to describe a complete system. It is up to the

contractor/engineer to determine the necessary components and

configuration of the particular system being installed. This drawing does

not imply compliance with local building code requirements. It is the

responsibility of the contractor/engineer to ensure installation is in

accordance with all local building codes. Confer with local building

officials before installation.

Pressure Regulator

3/4" Ball Valve

3/4" Union

Circulating Pump

Check Valve

Boiler Drain Valve

Solenoid Valve

Pressure Relief Valve

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Recommended Piping for Basic Installation

Water Heater

Equipment List

Water Heaters

QTY

Plumbing Installation

Kit (Optional)

(3/4" Fittings Include:

2 Unions, 2 Ball Valves,

2 Drain Valves and

1 Pressure Relief Valve.)

3/4" Gas Connection

Gas Supply

3/4" Hot Water Supply Line

For Building Fixtures

3/4" Cold Water Supply

Line