DIRECT STEAM
TRI-LEG KETTLE
MODEL
CAPACITY
76 Liter
KDLS-20
KDLS-30
KDLS-40
KDLS-60
KDLS-80
KDLS-100
20 Gallon
30 Gallon
40 Gallon
60 Gallon
80 Gallon
100 Gallon
114 Liter
152 Liter
227 Liter
303 Liter
379 Liter
OPERATION SHALL BE BY:
Direct steam at a minimum of 5 PSI (34kPa) and a
maximum
of 35 PSI (241kPa).
OPTIONAL ITEMS AT EXTRA COST:
❑ Type 316 stainless steel liner for high acid content
cooking on models 60 through 100 gallon
❑ 50 PSI (345kPa) high pressure operation for higher
cooking temperature for 20 to 60 gallon
SPECIFICATIONS:
❑ 3" (76 mm) draw off valve
Shall be a Model ___________________________________,
direct steam connected tri-leg kettle. Adouble wall kettle interior
shall form a steam jacket around the lower 2/3 of the kettle.
The bottom of the kettle shall be of hemispherical design for
superior heat circulation.
❑ 2" (50 mm) dairy valve
❑ 3" (76 mm) dairy valve
❑ Spring assist cover on 20 to 40 gallon kettles
❑ Etched gallon markings
Unit shall be mounted on stainless steel tubular tri-legs. Each
leg shall be fitted with a 4 hole adjustable flanged foot for
securing to the floor.
❑ Etched litre markings
❑ Single pantry faucet with swing spout
❑ Double pantry faucet with swing spout
❑ Two piece hinged cover
Construction shall be all welded satin finish stainless steel,
type 304. The liner on models 20 through 40 gallon shall be
standard 316 for high acid content cooking.
ACCESSORIES:
Convenience features shall include 2" (50mm) sanitary draw-
off valve, 20 through 40 gallon models are supplied with a
hinged counterbalanced stainless steel domed cover. The 60
through 100 gallon models are supplied with a spring assist
hinged stainless steel domed cover.
❑ Triple basket assembly
❑ Steam trap assembly (consisting of steam trap,
steam control valve, check valve and line strainer
❑ Perforated strainer for draw off valve
❑ Solid disc for draw off valve
❑ Strainer hook
❑ Graduated measuring strip
Printed in USA
Form KDLS Rev 0 (01/07)
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