Hotpoint Ventilation Hood LI2SNA User Manual

Instructions for Installation and Use  
Electric Hood  
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Installation  
Preliminary information for installation of the hood:  
Disconnect the hood during electrical connection, by  
turning the home mains switch off.  
Expansion wall plugs are provided to secure the hood  
to most types of walls/ceilings. However, a qualified  
technician must verify suitability of the materials in  
accordance with the type of wall/ceiling. The  
wall/ceiling must be strong enough to take the weight  
of the hood.  
! It is important to conserve this booklet for  
consultation at any moment. In the case of sale,  
cession or move, make sure it is together with the  
product.  
UK  
! Read the instructions carefully: there is important  
information about installation, use and safety.  
! Do not carry out electrical or mechanical variations  
on the product or on the discharge conduits.  
Do not tile, grout or silicone this appliance to the wall.  
Surface mounting only.  
Do not fix chimney flue to furniture or fly over shelves  
unless the chimney flue can be easily removed, in  
case maintenance is ever required.  
Where foreseen remove the grease collecting panels.  
Remove the grease filter/s  
Do not tile, grout or silicone this appliance to the wall.  
Surface mounting only.  
Do not fix chimney flue to furniture or fly over shelves  
unless the chimney flue can be easily removed, in case  
maintenance is ever required.  
The minimum distance between the supporting surface  
for the cooking vessels on the hob and the lowest part  
of the range hood must be not less than 50cm from  
electric cookers and 65 cm from gas or mixed cookers.  
If the instructions for installation for the gas hob specify  
a greater distance, this must be adhered to.  
1. Using a pencil, draw a line on the wall, extending up  
to the ceiling, to mark the centre. This will facilitate  
installation.  
Installation  
Electric connection  
! The power tension must correspond with the tension  
shown on the characteristics label situated inside the  
hood. If provided with a plug, attach the hood to a  
socket conforming to the regulations in force and  
placed in an accessible zone. If without a plug,  
(connected directly to the power supply), use a  
regulation bipolar switch with a distance of the  
contacts on opening not less than 3mm (accessible).  
! If necessary, the situating of the supply cable must  
be carried out by the technical assistance service or a  
qualified person.  
! An authorized installer must carry out the electrical  
connection of the hood.  
2. Rest the drilling template against the wall: the  
vertical centre line printed on the drilling template must  
correspond to the centre line drawn on the wall, and  
the bottom edge of the drilling template must  
correspond to the bottom edge of the hood: bear in  
mind that, when installation is complete, the underside  
of the hood must be at least 50 cm above the cooker  
top in the case of electric cookers, and at least 65 cm  
above the cooker top in the case of gas or mixed  
cookers.  
! The company declines any responsibility whenever  
these regulations are not respected.  
3. Rest the support bracket on the drilling template so  
that it coincides with the dotted rectangle, mark the two  
outer holes and drill them, remove the drilling template,  
insert 2 wall plugs and fix the hood support bracket  
into place using two 5x45mm screws.  
4. Hang the hood on the bracket.  
5. Adjust the distance of the hood from the wall.  
6. Adjust the horizontal position of the hood.  
7. Using a pencil mark the cooker hood permanent drill  
hole inside the suction group (two drill holes are  
necessary for fastening).  
8. Remove the hood from the bracket.  
9. Drill at the point marked (Ø8mm - see operation 7).  
10.Insert 2 wall plugs.  
11. Rest the chimney support bracket Gagainst the  
wall, touching the ceiling. Use the support bracket as  
a drilling template (the small slot formed on the support  
must coincide with the line drawn on the wall as above  
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– operation 1) and mark 2 holes with a pencil, drill the  
holes (Ø8mm), insert 2 wall plugs.  
12. Fix the chimney support bracket to the wall using  
two 5x45mm screws.  
13. Hook the hood onto the bottom bracket.  
14. Fix the hood into its final position on the wall  
(ABSOLUTELY ESSENTIAL).  
15. Connect  
a
pipe (pipe and pipe clamps not  
17a  
provided, to be purchased separately) for discharge of  
fumes to the connection ring located over the suction  
motor unit.  
17a  
H
If the hood is to be used in ducting version, the other  
11  
end of the pipe must be connected to  
a
device  
11  
17b  
G
expelling the fumes to the outside. If the hood is to be  
used in filter version, then fix the deflector F to the  
chimney support bracket G and connect the other  
extremity of the pipe to the connection ring placed on  
the deflector F.  
12  
17b  
4-13  
8
1
4-13  
8
18  
16. Make the electrical connections.  
17. Apply the chimney stacks and fasten them at the  
top to the chimney support G(17b) using 2 screws  
(17a).  
18. Slide the bottom section of the chimney down until  
it completely covers the suction unit and slots into the  
housing provided on top of the hood.  
Replace the grease filter/s (and where foreseen the  
grease collecting panels) and check that the hood is  
operating correctly.  
15  
3
16  
6
5
2
9
B
6
5
9
5
10  
6
10  
7
14  
17  
14  
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Description of the appliance  
UK  
Control panel  
previously set. To exit from the function earlier press  
Calibrating the control panel  
When the plug is inserted (or after a blackout) the  
system calibrates the keys; during calibration the  
display point flashes. Calibration lasts 15”. The point  
stops flashing at the end of calibration.  
or one of the following keys:  
.
,
or  
Off/Stand by: the On condition is obtained by  
Fats filter signal: this symbol (red led) lights up  
pressing  
and  
for 3 seconds; in this case keys  
after 40 hours. Reset the signal by pressing  
for a  
long time (at least 3 seconds) until the beep confirms  
it.  
are enabled, the display point and the blue led  
of the relative keys light up. The Off condition is  
Carbon filter signal action.  
This signal is shown only if it has been previously set.  
obtained by pressing  
again for 3 seconds.  
Proceed as follows: press  
with the hood in Off:  
On/Off lights: press  
to switch on the lights,  
which turn amber. Contemporaneously the symbols at  
the sides and turn blue: the intensity of  
first  
turns red, after about 1 second  
also  
turns red. If you want to eliminate the carbon filter  
the light can be increased and diminished with these.  
signal previously set, press  
with the hood in Off.  
Reset the carbon filter signal (after 160 hours) by  
Once the luminosity has been set, pressing  
rapidly again memorises it (the symbol turns blue) and  
the light  
switches off.  
pressing  
the beep).  
for a long time (about 3 seconds, until  
Secondary light (only for the models envisaged): press  
for a long time to switch it on (at least a second);  
press  
again for at least a second to switch it off.  
On/Off motor: press  
to switch the motor on.  
It turns amber. Contemporaneously the symbols at the  
sides  
Press  
and  
or  
as well as  
turn blue.  
to adjust the intensity of  
suction. Pressing  
again switches the motor off  
and the last speed set is memorised.  
Intensive timing: by pressing this key the suction  
of the hood becomes intensive for a maximum time of 5  
minutes. At the end the hood returns to the speed  
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Operation  
! We advise switching the hood on, at minimum power,  
before beginning to cook to favour the optimal  
U
expulsion of odours. In addition we advise turning it off  
every time 10/15 minutes after finishing cooking.  
! We advise frying under the hood only under constant  
supervision.  
! It is forbidden to cook flambé under the hood  
because there is the risk of causing a fire.  
The best performance of the apparatus is obtained  
with external expulsion: we advise using the hood in  
this version if possible.  
External exhausting version  
In this case the fumes are conveyed outside by means  
of a special pipe connected with the connection ring  
located on top of the hood Diameter of the exhausting  
pipe must be equal to that of the connection ring =  
150mm.  
In the horizontal runs the exhausting pipe must be  
slightly slanted (about 10°) and directed upwards to  
vent the air easily from the room to the outside.  
Attention! If the hood is supplied with active charcoal  
filter, then it must be removed.  
Filtering version  
One active charcoal filter is needed for this and can be  
obtained from your usual retailer.  
The filter removes the grease and smells from the  
extracted air before sending it back into the room  
through the upper outlet grid.  
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Maintenance  
! It is always necessary to isolate the hood from the  
power supply during cleaning and maintenance.  
Therefore remove the plug.  
We recommend carrying our maintenance regularly  
(about every 10 days) to ensure efficacious and  
constant performance of the hood.  
Carbon filter  
UK  
Remove the filter holder frame by turning the knobs (g)  
90° that affix the chimney to the cooker hood.  
Insert the pad (i) of activated carbon into the frame (h)  
and fit the whole back into its housing (j).  
Cleaning the hood  
j
The hood should be cleaned frequently, both internally  
and externally. Use  
detergent liquids.  
a
cloth damped in neutral  
i
g
g
Avoid the use of products containing abrasives.  
Attention: failure to observe the cleaning regulations of  
the hood and the substitution and cleaning of the filters  
leads to the risk of fire. We therefore recommend  
keeping to the suggested instructions.  
h
Replacing lamps  
Cleaning the grease filters  
Remove the  
plug!  
Bulb/s:  
Remove the  
overhead light  
and remove  
the bulb to  
change. Only  
use 40W  
lamps.  
Make sure the  
bulbs are cold  
before  
The fats filter serves to capture the particles of fat in  
suspension that come from the cooking.  
It must be cleaned once a month with non-aggressive  
detergents manually or in  
temperature and short cycle.  
a
dishwasher at low  
If washed in a dishwasher it can become opaque over  
time but its filtering ability is not lessened in any way.  
Dismantle it using the corresponding handles, pushing  
them backward first and then pulling them down.  
After having washed it, dry it carefully and assemble it  
again in its seat, reversing the procedure.  
Clean the perimeter suction panel (when envisaged)  
with the same frequency as the anti-fat filter. Use a  
cloth and a not too concentrated liquid detergent.  
Never use abrasive substances.  
touching  
them.  
Halogen bulbs:  
Use a small screwdriver or other tool suitable for  
prising.  
Mounting and changing the filter  
Substitute the halogen bulb with another of equal  
value. Close with the trigger fixing.  
Changing the Neon (only for the models envisaged)  
Unscrew the screws and remove the overhead light on  
the upper part of the hood.  
Change the damaged bulb with one with identical  
technical characteristics.  
To remove the grease filter, pull the spring release  
handle  
2
1
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Caution  
Disused domestic appliances can be delivered to  
the public collecting service, taken to suitable local  
authority areas or, if envisaged by national laws on the  
matter, resold to dealers at the same time as  
UK  
General safety  
! The hood has been designed and constructed in  
conformity with international safety regulations. These  
warnings are provided for safety reasons and must be  
carefully read.  
This apparatus has been designed for use by adults.  
Children and invalids are not allowed to use this  
apparatus without supervision. Check that children do  
not play with the apparatus.  
The premises must have sufficient ventilation when  
the hood is being used at the same time as other  
apparatuses that use gas and other fuels. If the hood  
must be installed in a kitchen where there is a water-  
heater or a gas heating system we recommend, for  
safety reasons, not using the suction version. It is  
therefore necessary to equip the apparatus with an  
active carbon filter, in this way allowing recycling use.  
For safe performance, low pressure should not  
exceed 0.04 mbar: in this way re-suction of the  
expulsion gas will be avoided. This can be obtained  
ensuring entry of air into the room through openings  
that cannot be closed.  
The sucked air must not be conveyed in a conduit  
used for the discharge of fumes from apparatuses  
supplied with energy other than electricity.  
It is severely forbidden to cook food on the flame  
under the hood.  
The use of naked flame damages the filters and can  
cause fires. It must therefore be avoided in any case.  
Frying must be carried out under control to avoid the  
overheated oil catching fire.  
As far as the technical and safety measures to adopt  
for the discharge of fumes are concerned, keep strictly  
to what is envisaged by the regulations of the  
competent authorities.  
purchasing new, equivalent, types of product.  
All the main producers of domestic appliances are  
active in the creation and management of collecting  
systems of disused apparatuses.  
! In case of anomalies apply to the authorized technical  
assistance service and require original spare parts.  
! The information and technical data are subject to  
change and the producer, in line with technical  
progress, maintains the right to make modifications  
that he considers necessary without prior notice.  
This appliance is marked according to the European  
directive 2002/96/EC on Waste Electrical and  
Electronic Equipment (WEEE). By ensuring this product  
is disposed of correctly, you will help prevent potential  
negative consequences for the environment and  
human health, which could otherwise be caused by  
inappropriate waste handling of this product.  
The symbol  
on the product, or on the documents  
accompanying the product, indicates that this  
appliance may not be treated as household waste.  
Instead it shall be handed over to the applicable  
collection point for the recycling of electrical and  
electronic equipment. Disposal must be carried out in  
accordance with local environmental regulations for  
waste disposal.  
For more detailed information about treatment,  
recovery and recycling of this product, please contact  
your local city office, your household waste disposal  
service or the shop where you purchased the product.  
For any problem regarding the expulsion of fumes,  
keep to the instructions of the competent authority.  
The company declines any responsibility in the case of  
damage or fire caused by apparatus resulting from  
failure to observe the above-mentioned instructions.  
Disposal  
Disposing of the packaging material: keep to the  
local regulations so that the packaging can be re-used.  
European directive 2002/96/CE on electric and  
electronic apparatus waste provides that domestic  
appliance should not be disposed of in the normal flow  
of solid urban waste. The disused apparatuses must  
be collected separately to make the rate of recovering  
and recycling of the materials they consist of and  
prevent potential damage to health and the  
environment. The symbol of the barred basket is shown  
on all the products to remind users of the need for  
separate collection.  
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After Sales Service  
"No company is better positioned to offer an after sales service on a  
Hotpoint appliance than us - the manufacturer"  
As part of our commitment to you, all Hotpoint appliances have the added benefit of a fully inclusive  
parts and labour guarantee for the first 12 months. In addition to this you also have the advantage of  
free replacement parts for the first 5 years when fitted by a Hotpoint  
engineer. When the 12 months parts and labour guarantee expires we offer the following after sales  
service options:  
Repair Service and Information Help Desk  
UK: 08709 066066  
Republic of Ireland: 1850 302 200  
Note: Our operators will require the Model number and the Serial number of your appliance  
Available 364 days a year with a fast, effective and value for money service. We have the largest  
white goods repair service in the UK with over 1000 of our own fully trained engineers. All repairs  
include a parts and labour guarantee for 12 months from the date of the repair.  
If you require any information or have any questions about your appliance, our operators are on hand  
with help and advice.  
All this ensures that you will receive the best available after sales service possible.  
Extended Warranties  
UK: 08709 088 088  
Republic of Ireland: 1850 502 200  
Whether you have just one or a number of Hotpoint appliances in your kitchen, we offer two service  
cover plans to give you total peace of mind.  
Repair Protection Plan  
-
FREE service repairs for a single Hotpoint appliance during the  
period of cover.  
FREE service repairs for all your Hotpoint appliances less than  
Kitchen Cover  
-
8 years old.  
Genuine Parts and Accessories  
UK: 08709 077 077  
Republic of Ireland: (01) 842 6836  
A wide range of genuine parts and accessories are available from our hotline or through our website.  
Genuine parts and accessories, extended warranties and service repairs are all  
available on our web-site at:  
GB910  
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Key Contacts  
After Sales Service  
Over 1200 trained specialists, directly employed by us, ensure that you can have complete  
confidence in both the appliances and services we offer.  
Repair Service and Information Desk  
UK: 08709 066 066  
(Open 8 to 8 Mon - Fri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays)  
Republic of Ireland: 1850 302 200  
Note: Our operators will require the following information:  
Model number:  
Serial number:  
Extended Warranties  
UK: 08709 088 088  
(Open 8 to 8 Mon - Sun)  
Republic of Ireland: 1850 502 200  
Genuine Parts and Accessories  
UK: 08709 077 077  
(Open 8-30 to 5-30 Mon - Fri & 9 to 12 Sat)  
Republic of Ireland: (01) 842 6836  
Indesit Company, Morley Way , Peterborough, PE2 9JB  
LI2SNA Ed. 01/06  
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