Hotpoint Range RB787WC BC User Manual

RB787WC/BC - Hotpoint 30" Free-Standing Self-Cleaning Electric Range  
Dimensions (in inches)  
KW Rating  
7-1/2  
29-7/8  
240V  
208V  
10.5  
7.9  
7
7-1/2  
5
3-1/2  
Breaker Size  
2-1/4  
REAR  
WALL  
40 Amps  
2-1/4  
Note: Check local codes for required breaker size.  
CENTER LINE  
46-1/2  
A properly grounded branch circuit with a 3 prong grounding type  
receptacle is required for Hotpoint ranges.  
1/4†  
Note: 30" Electric Ranges conform to U.L. requirements for 0" spacing  
from walls below countertops. However some kitchen cabinet  
finishes can be damaged by heat from the range heating elements. It  
is recommended that a clearance of at least 1-1/2 inches be maintained  
to walls. Where varnished wood or plastic film finishes are used, a  
minimum clearance of 6 inches should be maintained.  
The range may be placed with  
0" clearance (flush) at the back  
wall and side walls if the range  
side trims extend beyond the  
cabinet fronts at least 1/4".  
Self-Clean models only  
26-3/8*  
Receptacle Locations: Locally approved flexible service cord or conduit  
must be used because terminals are not accessible after range  
installation. See shaded area in drawing for location of electrical outlet  
box. Recommended outlet locations allow range to be installed directly  
against rear wall.  
46-3/8  
*Dimension from wall to front of closed oven door.  
Dimension from wall to the front of closed oven  
door handle is 28-1/2.  
Installation Information: Before installing, consult installation  
instructions packed with product for current dimensional data.  
All Hotpoint ranges are equipped  
with an Anti-Tip device. The  
installation of this device is  
an important, required step in  
the installation of the range.  
Listed by  
Underwriters  
Laboratories  
R
Specification Created 7/00  
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