Haier Microwave Oven MWG9077ESS User Manual

Microwave Oven with Grill  
Four de Microwave  
Horno Microondas Con Grill  
User Manual  
Model # MWG9077ESS  
Guide de l’Utilisateur  
Modéle # MWG9077ESS  
Manual del Usuario  
Para Modelo de # MWG9077ESS  
Before operating this oven, please read these instructions completely.  
Antes de operar este horno por favor lea las siguientes instrucciones  
Avant d’operer ce four , vous etes pries de lire ces instructions  
ompletement.  
Quality Innovation Style  
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English  
Table Of Contents  
page  
SAFETY PRECAUTIONS....................................................................................1  
Precautions to avoid possible exposure to excessive microwave energy ..............1  
IMPORTANT SAFETY INSTRUCTIONS..............................................................3  
Installation ......................................................................................................5  
Grounding instructions ....................................................................................5  
UTENSIL GUIDE ..............................................................................................6  
COOKING TECHNIQUES..................................................................................7  
SPECIFICATIONS ............................................................................................8  
Before you call for service ................................................................................8  
FEATURES DIAGRAM ................................................................................9-10  
Parts Names ..................................................................................................9  
Control Panel ................................................................................................10  
HOW TO SET THE OVEN CONTROLS ........................................................11-14  
Setting clock time ..........................................................................................11  
Microwave Cooking ......................................................................................11  
Grill..............................................................................................................11  
Combination 1 ..............................................................................................12  
Combination 2 ..............................................................................................12  
Auto Cook ..............................................................................................12-13  
Defrost..........................................................................................................14  
Express Cooking............................................................................................14  
Child Lock ....................................................................................................14  
Special Feature ............................................................................................14  
FOOD FACTS IN MICROWAVE COOKING ......................................................15  
TROUBLESHOOTING ....................................................................................16  
CLEANING AND CARE ..................................................................................17  
LIMITED WARRANTY ....................................................................................18  
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Important Safety Instructions  
When using electrical appliance basic safety precautions should be followed,  
including the following:  
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or  
exposure to excessive microwave energy:  
1. Read all instructions before using the appliance.  
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE  
TO EXCESSIVE MICROWAVE ENERGY" on page 1.  
3. This appliance must be grounded. Connect only to properly grounded outlet. See  
"GROUNDING INSTRUCTIONS " on page 5.  
4. To protect against electric shock, do not immerse cord, plug, in water or other  
liquids. Do not let cord hang over edge of table or counter, or touch hot  
surfaces.  
5. The use of accessory attachments not recommended by the appliance  
manufacturer may cause hazard or injury.  
6. Use this appliance only for its intended use as described in this manual. Do not  
use corrosive chemicals or vapors in this appliance. This type of oven is  
specifically designed to heat, cook or dry food. It is not designed for industrial or  
laboratory use.  
7. Do not operate the oven when empty.  
8. Do not operate this appliance if it has a damaged cord or plug, if it is not  
working properly or if it has been damaged or dropped. If the supply cord is  
damaged, it must be replaced by the manufacturer or its service agent or a  
similarly qualified person in order to avoid a hazard.  
9. WARNING: Only allow children to use the oven without supervision when  
adequate instructions have been given so that the child is able to use the oven in  
a safe way and understands the hazards of improper use.  
10. To reduce the risk of fire in the oven cavity:  
a. When heating food in plastic or paper container, keep an eye on the oven  
due to the possibility of ignition;  
b. Remove wire twist-ties from paper or plastic bags before placing bag in  
oven.  
c. If smoke is observed, switch off or unplug the appliance and keep the door  
closed in order to stifle any flames.  
d. Do not use the cavity for storage purposes. Do not leave paper products,  
cooking utensils or food in the cavity when not in use.  
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11. WARNING: Liquid or other food must not be heated in sealed containers since  
they are liable to explode.  
12. Microwave heating of beverage can result in delayed eruptive boiling, therefore  
care has to be taken when handling the container.  
13. Do not fry food in the oven. Hot oil can damage oven parts and utensils and  
even result in skin burns.  
14. Eggs in their shell and whole hard-boiled eggs should not be heated in  
microwave ovens since they may explode even after microwave heating has  
ended.  
15. Pierce foods with heavy skins such as potatoes, whole squashes, apples and  
chestnuts before cooking.  
16. The contents of feeding bottles and baby jars should be stirred or shaken and  
the temperature should be checked before serving in order to avoid burns.  
17. Cooking utensils may become hot because of heat transferred from the heated  
food. Potholders may be needed to handle the utensil.  
18. Utensils should be checked to ensure that they are suitable for use in microwave  
oven.  
19. WARNING: It is hazardous for anyone other than a trained person to carry out  
any service or repair operation which involves the removal of any cover which  
gives protection against exposure to microwave energy.  
20. Do not use outdoors.  
21. This appliance is for household use only.  
SAVE THESE IN STRUCTIO N S  
Thank you for using our Haier  
product. This easy-to-use manual will  
Model number  
guide you in getting the best use of  
your refrigerator.  
Serial number  
Remember to record the model and  
Date of purchase  
serial number. They are on a label  
in back of the refrigerator.  
Staple your receipt to your manual.  
You will need it to obtain warranty service.  
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Installation  
1. Make sure that all the packing materials are removed from the inside of the door.  
2. WARNING: Check the oven for any damage, such as misaligned or bent door,  
damaged door seals and sealing surface, broken or loose door hinges and  
latches and dents inside the cavity or on the door. If there is any damage, do not  
operate the oven and contact qualified service personnel.  
3. This microwave oven must be placed on a flat, stable surface to hold its weight  
and the heaviest food likely to be cooked in the oven.  
4. Do not place the oven where heat, moisture, or high humidity are generated, or  
near combustible materials.  
5. For correct operation, the oven must have sufficient airflow. Allow 7.9” of space  
above the oven, 3.9” at back and 2” at both sides. Do not cover or block any  
openings on the appliance. Do not remove feet.  
6. Do not operate the oven without glass tray, roller support, and shaft in their  
proper positions.  
7. Make sure that the power supply cord is undamaged and does not run under the  
oven or over any hot or sharp surface.  
8. The socket must be readily accessible so that it can be easily unplugged in an  
emergency.  
9. Do not use the oven outdoors.  
GRO UN DIN G IN STRUCTIO N S  
This appliance must be grounded. In the event of an electrical short circuit,  
grounding reduces risk of electric shock by providing an escape wire for the electric  
current.  
WARNING: Improper use of the grounding plug can result in a risk of electric shock.  
Electrical Requirements  
The oven must be plugged into at least 15 amp, 120 volts, 60 Hz grounded outlet. It  
is recommended that a separate circuit serving only the oven be provided. The oven  
is equipped with a 3-prong grounding plug. It must be plugged into a wall  
receptacle that is properly installed and grounded.  
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Extension Cord  
We do not recommend to use an extension cord. If it is necessary to use an  
extension cord, use only a 3-wire extension cord that has a 3 blade grounding plug  
and a 3-slot receptacle that will accept the plug on the microwave oven. The  
marked rating of the extension cord shall be equal to or greater than the electrical  
rating of the appliance.  
Notes: 1. If you have any questions about the grounding or electrical instructions,  
consult a qualified electrician or service person.  
2. Neither Haier nor the dealer can accept any liability for damage to the  
oven or personal injury resulting from failure to observe the electrical  
connection procedures.  
Utensils Guide  
1. The ideal material for a microwave  
which may cause sparks and/ or  
utensil is transparent to microwave, it  
allows energy to pass through the  
fires.  
container and heat the food. Only  
use a temperature probe  
recommended for this oven.  
4. Round / oval dishes rather than  
square/ oblong ones are recommend,  
as food in corners tends to overcook.  
2. Microwave can not penetrate metal,  
so metal utensils or dishes with  
5. Narrow strips of aluminum foil may  
be used to prevent overcooking of  
exposed areas. But be careful don’t  
use too much and keep a distance of  
1 inch (2.54cm) between foil and  
cavity.  
metallic trim should not be used.  
3. Do not use recycled paper products  
when microwave cooking, as they  
may contain small metal fragments  
The list below is a general guide to help you select the correct utensils.  
Cookware  
Microwave  
Grill  
Combination*  
Heat-Resistant Glass  
Non Heat-Resistant Glass  
Heat-Resistant Ceramics  
Microwave-Safe  
Plastic Dish  
Yes  
No  
Yes  
Yes  
No  
Yes  
Yes  
No  
Yes  
Yes  
Yes  
No  
No  
No  
No  
Yes  
Yes  
No  
No  
No  
No  
Kitchen Paper  
Metal Tray  
Metal Rack  
Aluminum Foil  
& Foil Container  
No  
Yes  
No  
Combination: applicable for both “microwave+grill”, and “microwave+convection” cooking.  
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Cooking Techniques  
Your microwave makes cooking easier than conventional cooking, provided you  
keep these considerations in mind:  
Stirring  
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly.  
Food at the outside of the dish absorbs more energy and heats more quickly, so stir  
from the outside to the center. The oven will turn off when you open the door to stir  
your food.  
Arrangement  
Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker,  
meatier parts toward the  
outside of the turntable where they receive more microwave energy. To prevent  
overcooking, place delicate areas, such as asparagus tips, toward the center of the  
turntable.  
Shielding  
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that  
need shielding include poultry wing-tips, the ends of poultry legs, and corners of  
square baking dishes. Use only small amounts of aluminum foil. Larger amounts can  
damage your oven.  
Turning  
Turn foods over midway through cooking to expose all parts to microwave energy.  
This is especially important with large foods such as roasts.  
Standing  
Foods cooked in the microwave build up internal heat and continue to cook for a  
few minutes after heating stops. Let foods stand to complete cooking, especially  
foods such as cakes and whole vegetables. Roasts need this time to complete  
cooking in the center without overcooking the outer areas. All liquids, such as soup  
or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids  
stand a moment before serving. When heating baby food, stir well at removal and  
test the temperature before serving.  
Adding moisture  
Microwave energy is attracted to water molecules. Food that is uneven in moisture  
content should be covered or allowed to stand so that the heat disperse evenly. Add  
a small amount of water to dry food to help it cook.  
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Specification  
POWER SUPPLY  
POWER CONSUMPTION  
Microwave Output  
120V AC 60Hz  
1350W  
1050W  
Grill Heater  
900W  
Microwave Frequency  
Outside Dimensions (HxWxD)  
Oven Cavity Dimensions (HxWxD)  
Oven Capacity  
2450MHz  
13 x 20 11/ 16 x 18 13/ 16 in.  
8 5/ 8 x 13 x 13 in.  
1.0 cu.ft  
Cooking Uniformity  
Turntable System (12 3/ 8” )  
Approx. 41.9lbs.  
Net Weight  
BEFO RE YO U CALL FO R SERVICE  
If the oven fails to operate:  
1. Check to ensure that the oven is plugged in securely. If it is not, remove the  
plug from the outlet, wait 10 seconds, and plug it in again securely.  
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem  
to be operating properly, test the outlet with another appliance.  
3. Check to ensure that the control panel is programmed correctly and the timer is  
set.  
4. Check to ensure that the door is securely closed engaging the door safety lock  
system. Otherwise, the microwave energy will not flow into the oven.  
IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A  
QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN  
YOURSELF.  
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Features Diagram  
PART N AMES  
6
3
8
7
2
4
5
9
1
1. Door Safety Lock System  
2. Oven Window  
3. Oven Air Vent  
4. Shaft  
6. Glass Tray  
7. Control Panel  
8. Grill Heater  
9. Metal Rack  
5. Roller ring  
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MENU ACTION SCREEN  
Cooking time, power, action  
indicators, and clock time are  
displayed.  
CO N TRO L PAN EL  
POWER  
Touch this button a number of times  
to set microwave cooking power  
level.  
GRILL  
Press this button to set a grill-  
cooking program up to 60 minutes.  
COMB1/COMB2  
Cooking with combined microwave  
and grill power.  
POWER DEFROST  
GRILL  
TIME/MENU  
Turn the dial to set the oven clock  
time and input cooking time.  
COMBO 1 COMBO 2  
Turn the timer/ menu dial to select an  
auto-cooking menu including auto  
defrost.  
WEI. ADJ./ClOCK SET  
WEI.ADJ/ CLOCK SET  
After choosing an auto-cooking  
menu, use it to specify food weights  
or number of servings.  
TIME  
MENU  
START  
DEFROST  
Press to start defrosting according to  
weight entered.  
START  
Touch to start a cooking program.  
STOP/ CANCEL  
Simply touch it a number of times to  
set cooking time and cook  
immediately at full power level.  
STOP/CANCEL  
Press to cancel setting or reset the  
oven before setting a cooking  
program.  
(Please also see the following  
pages for more detail)  
Press once to temporarily stop  
cooking, or twice to cancel cooking  
altogether.  
It is also used for setting child lock.  
1 0  
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How to Set the Oven Controls  
Each time a button is touched, a beep will sound to acknowledge the touch.  
Select power level by pressing the  
POWER button.  
SETTIN G CLO CK TIME  
When the oven is first plugged in, the  
display shows “1:01”, this is a 12-hour  
clock. To check the time while the oven  
is operating, press the CLOCK button,  
then the time will be displayed for 5  
seconds in the display.  
PRESS POWER  
BUTTON  
once  
COOKING  
DISPLAY  
100  
80  
POWER  
100%  
80%  
twice  
3 times  
60  
60%  
4 times  
40  
40%  
5 times  
20  
20%  
FOR EXAMPLE: Suppose you want to set  
the oven clock time to 8:30 (A.M. or  
P.M.).  
6 times  
(setting timer)  
0
0
For example, suppose you want to cook  
for 1 minute at 60% of microwave  
power.  
1. Press and hold down WEI.  
ADJ./ CLOCK SET button up to 3  
seconds  
2. Turn TIME/ MENU to set 8 o’clock.  
3. Press WEI. ADJ./ CLOCK SET button.  
4. Turn TIME/ MENU to set 30 min.  
1. Press STOP/ CANCEL button to reset  
the oven.  
2. Press POWER button 3 times.  
3. Turn TIME/ MENU to right to 1:00.  
4. Press START button.  
5. Press WEI. ADJ./ CLOCK SET to  
confirm the setting.  
GRILL  
MICRO WAVE CO O KIN G  
The longest cooking time is 60 minutes.  
The grill cooking is particularly useful  
for thin slices of meat, steaks, chops,  
kebabs, sausages of piece of chicken. It  
is also suitable for hot sandwiches and  
au gratin dishes.  
For microwave cooking, just press the  
POWER button a number of times to  
select a cooking power level, and then  
use the TIME/ MENU dial to set a  
desired cooking time. The longest  
cooking time is 60 minutes.  
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For example, suppose you want to grill  
for 12 minutes.  
CO MBIN ATIO N 2  
The longest cooking time is 60 minutes.  
1. Press GRILL button.  
55% time for microwave cooking, 45%  
for grill cooking. Use for puddings  
omelettes, baked potatoes and poultry.  
2. Turn the TIME/ MENU to 12:00.  
3. Press START button.  
FOR EXAMPLE: Suppose you want to set  
combination 2 cooking for 12 minutes.  
CO MBIN ATIO N 1  
The longest cooking time is 60 minutes.  
1. Press COM 2 button.  
2. Turn TIME/ MENU to 12:00.  
3. Press START button.  
30% time for microwave cooking, 70%  
for grill cooking. Use for fish, potatoes  
or au gratin.  
FOR EXAMPLE: Suppose you want to set  
combination 1 cooking for 25 minutes.  
1. Press COM1 button.  
2. Turn TIME/ MENU to 25:00.  
3. Press START button.  
AUTO CO O K  
For food or the following cooking mode, it is not necessary to program the duration  
and the cooking power. It is sufficient to indicate the type of food that you wish to  
cook as well as the weight of this food. In order to do this, turn the TIME/ MENU  
dial to select a category of food/ cooking mode. then press the WEI.ADJ./ CLOCK  
SET button a number of times to indicate the number of servings or weight of food  
to be cooked. The oven begins cooking once the START button is engaged.  
For example, to cook 2 LB 00 OZ of fish.  
1. Rotate TIME/ MENU to left until the display shows Auto Cook Code 6.  
2. Press the WEI.ADJ./ CLOCK SET pad 4 times to indicate weight  
2 LB 00 OZ. or press WEI./ ADJ. once then rotate TIME/ MENU knob  
to desired weight  
3. Press START button.  
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Another example, to warm two cups of milk  
1. Rotate TIME/ MENU until the display shows Auto Cook Code 1.  
2. Press the WEI.ADJ./ CLOCK SET pad two times to indicate number of cups or  
press the WEI.ADJ./ CLOCKSET once and then rotate TIME/ MENU knob to the  
right serving  
3. Press START button.  
AUTO CO O K CO DE/ MEN U  
Press WEI.ADJ./ CLOCK SET button  
or rotate TIME/ MENU knob  
Code  
Food/ cooking  
mode  
1
2
3
4
5
6
7
8
9
Milk  
Popcorn  
Pizza  
Potato  
Reheat  
Fish  
Chicken  
Beef  
Hot dog  
Weight parameters are used to determine the time  
needed to do the job. As you press the  
WEI.ADJ./ CLOCK SET or button, rotate  
TIME/ MENU knob a number of pre-set weight  
parameters display, when it comes up of the right  
figure which matches the weight of the food (or  
number of servings) you have placed into the oven,  
push the START button.  
Please note: The result of Auto Cook depends on a number of factors such as the  
shape of food, and personal taste as to the doneness of food.  
For some food, at the middle of cooking time, you may need to open the door and  
check its doneness or turn food over to obtain uniform cooking; But be careful to  
handle with care of very hot food in the oven. To resume cooking, just close the  
door, the oven will cook for the remaining time.  
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For example, to set the oven to cook for  
DEFRO ST  
2 minutes using this feature:  
The oven can defrost meat(d1), poultry  
(d2), and seafood (d3) according to  
weight entered.  
1. If needed, press STOP/ CANCEL  
button to reset the oven.  
2. Press START button 4 times, the oven  
starts working immediately at full  
power.  
FOR EXAMPLE: Suppose you want to  
defrost 6 OZ of shrimp.  
1. Press Defrost 3 times.  
CHILD LO CK  
2. Turn TIME/ MENU knob to left, to  
desired weight.  
Use to prevent unsupervised operation  
of the oven by little children. The CHILD  
LOCK indicator will show up on display  
screen, and the oven can not be  
3. Press START button.  
Note: in the middle of defrosting, the  
oven will stop to let you open the door  
and turn food over, and then close the  
door, press start pad to defrost for the  
remaining time.  
operated while the CHILD LOCK is set.  
To set the CHILD LOCK: Press and hold  
STOP/ CANCEL button for 3 seconds, a  
beep sounds and LOCK indicator lights.  
EXPRESS CO O KIN G  
To cancel the CHILD LOCK: Press and  
hold the STOP/ CANCEL button for 3  
seconds until lock indicator on display  
goes off.  
The oven will operate at HIGH power  
(100% power output) for EXPRESS  
cooking program.  
Press the start button a number of times  
to add to cooking time  
SPECIAL FEATURE  
AUTO REMINDER  
After a cooking or defrosting program  
has completed, the oven will  
automatically continue to sound three  
beeps every two minutes until the oven  
door is opened or the CANCEL button is  
pressed.  
TIME  
0:30  
1:00  
1:30  
PRESS START BUTTON  
once  
twice  
thrice  
12:00 Maximum cooking time  
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Food Facts in Microwave Cooking  
Quality of the food: Poor quality ingredients are rarely improved by any method  
of cooking and this applies particularly to microwave  
cooking, as the process is so fast.  
Temperature: The colder the food before cooking, the longer it will  
take to cook.  
Quantity:  
Density:  
The cooking time relates to the amount of food in the  
microwave oven. Do not overload the microwave. For very  
large quantities, it is better and may be quicker to cook in  
two or more batches.  
The more porous the food, the faster it will cook. A light airy  
cake mixture will cook faster than jacket potatoes. Size and  
Shape: Uniform shapes cook more evenly. In an irregular  
shape, such as a leg of lamb, the thinner parts will cook  
faster than the thick part. The smaller the individual piece of  
food is (such as the vegetables in a soup) the quicker  
the cooking.  
Moisture:  
Bones:  
There is very little evaporation in microwave cooking so foods  
can be cooked in the minimum water. Casseroles need about  
half the usual amount of stock; vegetables need only two or  
three tablespoons of water.  
Meat and poultry bones conduct heat, therefor the areas  
around them will cook faster than the rest of the meat. Insert  
a microwave meat thermometer into the thickest part of the  
flesh away from any bone for an accurate grading.  
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Troubleshooting  
Questions and Answers:  
Q.  
Accidentally running of microwave oven without any food in it. Is it  
damaged?  
A.  
We do not recommend operating the microwave oven without any food,  
however, running the oven empty for a short time will not damage the  
oven.  
Q.  
What if oven does not turn on?  
A.  
Check the following:  
1) Is the oven plugged in securely? Remove plug from the outlet, wait 10  
seconds and reinsert.  
2) Check circuit breaker or fuse. Reset circuit breaker or replace fuse if it is  
tripped or blown.  
Q.  
A.  
Can the oven be used with the glass tray removed?  
No. The glass tray must be positioned correctly in the oven before  
cooking.  
Q.  
Why does warm air come from the oven vents and steam accumulates  
on the oven door?  
A.  
This is due to heat being given off from food cooking in the oven cavity.  
The warm air is carried out of the oven by the airflow pattern in the oven.  
There are no microwaves in the air. The oven vents should never be  
blocked during cooking. During cooking time, steam is given off from the  
food. Most of the steam is removed from the oven by the air; which  
circulates in the oven cavity. However, some steam will condense on cooler  
surfaces such as the oven door. This is normal.  
Q.  
A.  
My microwave causes interference on my TV. Is this Normal?  
Some Radio and TV interference might occur when you cook with the  
microwave oven. This interference is similar to the interference caused by  
small appliances such as mixers, vacuums, blow dryers, etc. It does not  
indicate a problem with your oven.  
Q.  
Can TV dinner trays be placed in the oven?  
A.  
Only TV dinners labeled microwave safe are recommended for this oven.  
Make sure foil covers are removed from top of container.  
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Cleaning and Care  
1. Turn off the oven and remove the power plug from the wall socket  
before cleaning.  
2. Keep the inside of the oven clean. When food splatters or spilled  
liquids adhere to oven walls, wipe with a damp cloth. Mild detergent  
may be used if the oven gets very dirty. Avoid the use of spray and  
other harsh cleaners as they may stain, streak or dull the door surface.  
3. The outside surfaces should be cleaned with a damp cloth. To prevent  
damage to the operating parts inside the oven, water should not be  
allowed to seep into the ventilation openings.  
4. Wipe the door and window on both sides, the door seals and adjacent  
parts frequently with a damp cloth to remove any spills or spatters. Do  
not use abrasive cleaner.  
5. Do not allow the control panel to become wet. Clean with a soft, damp  
cloth. When cleaning the control panel, leave oven door open to  
prevent oven from accidentally turning on.  
6. If steam accumulates inside or around the outside of the oven door,  
wipe with a soft cloth. This may occur when the microwave oven is  
operated under high humidity condition. And it is normal.  
7. It is occasionally necessary to remove the glass tray for cleaning. Wash  
the tray in warm sudsy water or in a dishwasher.  
8. The roller ring and oven floor should be cleaned regularly to avoid  
excessive noise. Simply wipe the bottom surface of the oven with mild  
detergent. The roller ring may be washed in mild sudsy water or  
dishwasher. When removing the roller ring from cavity floor for  
cleaning, be sure to replace in the proper position.  
9. Remove odors from your oven by combining a cup of water with the  
juice and skin of one lemon in a deep microwaveable bowl, microwave  
for 5 minutes. Wipe thoroughly and dry with a soft cloth.  
10. When it becomes necessary to replace the oven light, please consult a  
dealer to have it replaced.  
1 7  
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English  
Limited Warranty  
What is covered and for how long?  
This warranty covers the original retail  
THIS WARRANTY COVERS APPLIANCES  
WITHIN THE CONTINENTAL UNITED  
purchaser, all defects in workmanship or STATES, CANADA AND PUERTO RICO.  
materials for a period of:  
IT DOES NOT COVER THE  
FOLLOWING:  
Carry-In Service  
Damages from improper installation.  
Damages in shipping.  
Damage from misuse, abuse, accident,  
alteration, lack of proper care and  
maintenance, incorrect current or  
voltage or acts of God.  
Damage from other than normal  
household use.  
Damage from service by other than an  
authorized dealer or service center.  
Decorative trims, glass or light bulbs.  
Transportation and shipping costs.  
12 Months (labor)  
24 Months (parts)  
10 Years Magnetron Tube (part only)  
What is covered.  
1. The mechanical and electrical parts,  
which serve as a functional purpose  
of this appliance for a period of 24  
months. This includes all parts except  
glass, finish, and trim.  
2. If the magnetron tube fails due to  
poor workmanship or material, the  
part will be relaced.  
THIS LIMITED WARRANTY IS GIVEN IN LIEU OF  
ALL OTHER WARRANTIES, EXPRESSED OR,  
INCLUDING THE WARRANTIES OF  
MERCHANTABILITY AND  
What will be done and how to obtain  
service?  
1. We will repair or replace, at our  
discretion any mechanical or  
electrical part which proves to be  
defective in normal usage during the  
warranty period so specified.  
FITNESS FOR A PARTICULAR PURPOSE.  
The remedy provided in this warranty is  
exclusive and is granted in lieu of all  
other remedies.  
This warranty does not cover incidental  
or consequential damages, so the above  
limitations may not apply to you. Some  
States do not allow limitations on how  
long an implied warranty lasts, so the  
above limitations may not apply to you.  
2. There will be no charge to the  
purchaser for labor on any covered  
items during the  
initial 12 month period, and no  
charge for parts on any covered  
items during the initial 24 month  
period. The magnetron tube is  
covered for a period of ten years.  
This warranty gives you specific legal  
rights, and you may have other rights,  
which vary, from state to state.  
3. To obtain service, bring the unit to  
your nearest authorized Service  
depot. For name of the nearest  
authorized service center please call:  
1-877-337-3639.  
Haier America  
New York, NY 10018  
1 8  
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IMPORTANT  
Do Not Return This Product To The Store  
If you have a problem with this product, please contact the "Haier Customer Satisfaction Center"  
at 1-877-337-3639.  
DATED PROOF OF PURCHASE, MODEL # AND SERIAL # REQUIRED FOR WARRANTY SERVICE  
IMPORTANT  
Ne pas retourner cet article au magasin  
En cas de problème avec cet article, veuillez contacter le « Centre satisfaction client » de Haier  
au 1-877-337-3639.  
UNE PREUVE DACHAT DATÉE, LE NUMÉRO DU MODÈLE ET LE NUMÉRO DE SÉRIE SONT  
OBLIGATOIRES POUR BÉNÉFICIER DE LA COUVERTURE OFFERTE PAR LA GARANTIE.  
IMPORTANTE  
No Devuelva Este Producto al Establecimiento Compra.  
Si tiene problemas con este producto, por favor póngase en contacto con el "Centro Haier de  
Atención al Cliente" en el 1-877-337-3639.  
PARA EL SERVICIO DE GARANTÍA SE REQUIERE PRUEBA DE COMPRA, FECHADA, No. DE MODELO  
Y No. DE SERIE  
Made in China  
Haier America  
New York, NY 10018  
Printed in China  
Issue: July. 04  
MW-9999-23  
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