Installation
Domestic Dishwasher
WQP12-AFM2
Diagram
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Close-up View (Interior)
Cleaning and Special Maintenance
Filter Assembly
Cleaning the Spray Arms
For the best performance and results, the filter assembly must
be cleaned.
It may happen that food particle become encrusted on the sprayer
arms and block the hole. Check the sprayer arms periodically
and clean them when needed. (See "Close up view [interior]" ,
letters C-E ).
The filter efficiently removes food particles from the wash water,
allowing it to be recirculated during the cycle. For this reason, it
is a good idea to remove the larger food particles trapped in the
filter after each wash cycle by rinsing the "A" semi-circular filter
and cup under running water. To remove the filter assembly, pull
on the cup handle in the upward direction. The entire filter as-
sembly (made up of the "A" semicircular filter and the "B" fine
filter) should be cleaned at least once a month. To clean the filter
and the fine filter, use a cleaning brush. Then, reassemble the
filter parts as shown in the figures below and reinsert the entire
assembly in the dishwasher, positioning in its seat and pressing
downward.
B
A
The dishwasher must never be used without the filters. Improper
replacement of the filters may reduce level of the appliance and
damage dishes and utensils.
Cleaning the Water Inlet Filter
Periodically clean the water inlet filter (see figure 1/A) located on
the outlet of the water supply tap.
After turning off the water tap, unscrew the end of the water sup-
ply hose, remove the filter and clean it carefully under running
water. Then, return the filter to its place and tighten the water
supply hose back into position.
Upper Rack
A
B
C
D
E
F
Bottom Spray Arm
Rack Height Adjustor
Top Spray Arm
Lower Rack
Troubleshooting
Washing Filter
G
H
Detergent and Rinse Aid Dispenser
Salt Container Cap
It may occur that the dishwasher does not function or does not
function properly. Before calling for assistance, Iet us see what
can be done first: have you forgotten to press one of the buttons
or to perform an essential operation?
- the water supply to the house on and has
sufficient pressure;
- the water supply hose is crimped or bent;
- the filter for the water supply hose is clogged.
The Dishwasher Does Not Drain
Have you checked whether:
The Dishwasher Does Not Start
Have you checked whether:
- the drain hose is crimped or bent.
- the plug is pushed into the socket correctly;
- the power is on in the house;
- the door is closed properly;
Technical characteristics
Lime Deposits or a White Film Form on the Dishes
Have you checked whether:
60 cm
60 cm
Width
- the ON-OFF switch is on "ON";
- the water supply is turned on.
- the lid to the salt container is closed properly;
- the rinse aid dosage is correct.
Depth
85 cm
Height
Capacity
The Dishwasher Does Not Load Water
Have you checked whether:
If, despite all these checks, the dishwasher still does not function
and/or the problem persists, contact the nearest authorised ser-
vice centre and provide them with the following information:
- the nature of the problem;
12 standard place settings
0.03-0.6 MPa
220V~50Hz
- the water is turned on and the hose is
connected properly;
Mains water pressure
Power voltage
- the water supply to the house on and has
sufficient pressure;
- the model type number (Mod...) And the serial number (S/N...),
which are indicated on the plate located on the side of the inner
part of the door.
- the water supply hose is crimped or bent;
- the filter for the water supply hose is clogged.
Total absorber power
1950W
Never call on unauthorised technicians and refuse to
allow parts to be installed that are not original spare
parts.
The Dishes Are Not Clean
Have you checked whether:
- the water is turned on and the hose is
connected properly;
.9.
.2.
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S a l t ꢀꢀ
Energy Saving Tips
Salt
Adjusting Salt Consumption
The hardness of the water varies from place to place. If hard
water is used in the dishwasher, deposits will form on the dishes
utensils.
The dishwasher is equipped with a system to adjust the level of
salt consumption in function of the hardness of the water being
used in order to optimize and customize the level of salt con-
sumption while keeping it to a minimum.
- Use the right amount of detergent: if you use too much detergent,
the result will not be cleaner dishes, but, rather, a greater nega-
tive impact on the environment.
- It is important to try and run the dishwasher when it is fully
loaded to save on energy. In order to prevent odors from form-
ing and food from caking onto the dishes, you can run the hold
cycle.
The appliance is equipped with a special softener that uses a salt
specifically designed to eliminate lime and minerals from the water.
Loading the Salt into the Softener
- There is no utility in rinsing dishes, cookware and untensils
before placing them in the dishwasher.
To adjust salt consumption level, follow these instructions:
- Choose the right wash cycle: the choice of cycle depends on
the type of dishware, cookware and utensils being washed and
how dirty they are.
Always use salt intended for use with dishwashers.
The salt container is located beneath the lower rack and should
be filled as follows:
- Remove the lower rack and then unscrew and remove the cap
from the salt container;
- If you are filling the container for the first time, fill it with water;
- Place the end of the funnel (supplied) into the hole and intro-
duce about 2 kg of salt. It is normal for a small amount of water
to come out of the container.
- Carefully screw the cap back on.
- Unscrew the cap on the salt container;
How to Keep Your Dishwasher in Shape
- On the container there is an arrow (see figure to the side). If
necessary, turn the arrow in the anti-clockwise direction from
the "-" setting to the "+" setting based on the hardness of the
water being used.
- It is highly recommended that the table be consulted when
making adjustments .
After Every Wash
When You Go on Holiday
After every wash, turn off the water supply to the appliance and
leave the door slightly ajar so that moisture and odors are not
trapped inside.
When you go on holiday, it is recommended that you run a wash
cycle with the dishwasher empty and then remove the plug from
the socket, turn off the water supply and leave the door of the
appliance slightly ajar. This will help the seals last longer and pre-
vent odors from forming within the appliance.
Water Hardness
The salt container should be filled after about every 30 wash cycles.
Salt
Remove the Plug
Selector
position
Autonomy
(cycles/2kg)
Clarke
consumption
(Grams/cycle)
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mmol/l
Before cleaning or performing maintenance, always remove the
plug from the socket. Do not run risks.
To prevent the formation of rust, load the salt just before begin-
ning a wash cycle.
degrees
Moving the Appliance
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If the appliance must be moved, try to keep it in the vertical position.
If absolutely necessary, it can be positioned on its back.
No Solvents or Abrasive Cleaning Products
To clean the exterior and rubber parts of the dishwasher, do not
use solvents or abrasive cleaning products. Rather, use only a
cloth and warm soap water.
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Seals
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One of the factors that cause odors to form in the dishwasher is
food that remains trapped in the seals. Periodic cleaning with a
sponge will prevent this from occurring.
To remove spots or stains from the surface of the interior, use a
cloth dampened with water and a little white vinegar, or a clean-
ing products made specifically for dishwasher.
.3.
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Detergent and Rinse Aidꢀꢀ
Wash Cycle Table
Detergent
Rinse Aid
Detergent specifically intended for use with dishwashers must
be used. The dispenser must be refilled before the start of each
wash cycle following the instructions provided in the "Wash Cycle
Table". The detergent dispenser is located on the inside panel of
the door.
This product makes dishes sparkle and helps them to dry with-
out spotting. The dispenser is located on the inside panel of the
door and should be filled after every 80 wash cycles.
Cycle Selection
Information
Description of
Cycle
Detergent Rinse
Aid
Cycle
Button
Loading the Rinse Aid
Pre-wash with hot water.
Extended wash at 65ꢀ.
Rinse with cold water.
Rinse with hot water.
Drying.
Regardless of the type detergent dispenser installed on your
appliance, you must proceed as indicator below when loading
the rinse aid.
Very dirty dishes, pots and
pans (not to be used with deli-
cate items).
Loading the detergent
30 g
ꢀ
To open the "A" cover on the dispenser, press the "B" button.
The detergent for the wash cycle should be poured into the "C"
compartment.
Heavy Duty
To open the dispenser, turn the "C" cap in the anti-clockwise
direction and then pour in the rinse aid, making sure not to overfill.
The amount of rinse aid used for each cycle can be regulated by
turning the "F" dose adjustor, located beneath the "C" cap, with
a screwdriver. There are 6 different settings; the normal dosage
setting is 3.
After the detergent has been placed in the dispenser, close the
cover and press down until it clicks in place.
Pre-wash with hot water.
Extended wash at 55ꢀ.
Rinse with cold water.
Rinse with hot water.
Drying.
Very dirty dishes, pots and
pans (not to be used with deli-
cate items).
30 g
ꢀ
ꢀ
Heavy Duty
C
Important:
Extended wash at 65ꢀ.
Rinse with cold water.
Rinse with hot water .
Drying.
Proper dosage of the rinse aid improves drying.
If drops of water remain on the dishes or spotting occurs, the
dosage adjustor should be turned to a higher setting.
If the dishes have white streaks, turn the dosage adjustor to a
lower setting.
Normally dirty dishes, pots and
pans .Standard daily cycle.
30 g
ꢀ
Normal Wash
A
Extended wash at 55ꢀ.
Rinse with cold water.
Rinse with hot water.
Drying.
B
Normally dirty dishes, pots and
pans .Standard daily cycle.
ꢀ
30 g
ꢀ
C
Normal Wash
IEC-EN 5MOQO
F
Rinse with cold water.
Rinse with hot water .
Drying.
For dishes that need to be
rinsed and dried only.
Notice:To facilitate closing the cover, remove any excess
detergent on the edges of the dispenser.
ꢀ
C
Rinse
Economic, fast cycle to be used
to on not very dirty dishes right
after they are used. No drying
cycle.
Short wash at 55ꢀ.
R
Cold rinse.
15 g
Rapid Wash
Pre-wash of dishes, pots and
pans while waiting for the load to
be completed after the subse-
quent meal.
Short cold wash to prevent food resi-
due from drying on the dishes .
Soak
.7.
.4.
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Loading the Dishwasher
Starting the Appliance
Before placing the dishes in the dishwasher, remove the large food
particle to prevent the filter from becoming clogged, which results
in reduced performance.
How to Use the Upper Rack
Starting a wash cycleꢀ
- Make sure that the plug for the appliance is inserted into the wall
socket.
At the end of the wash cycleꢀ
The upper rack is designed to hold more delicate and lighter
dishware, such as glasses, coffee and tea cups and saucers,
as well as plates, small bowls and shallow pans (as long as
they are not too dirty).
When the knob stops turning and is aligned with a STOP mark
(see figure), the cycle has finished. Turn off the appliance using
the ON-OFF button, turn off the water supply and open the door
of the dishwasher.
If the pots and pans have baked-on food that is extremely hard to
remove, we recommend that they be allowed to soak before they
are washed. This will eliminate the need for extra wash cycle.
Pull out the rack to facilitate loading the dishwasher.
- Make sure that the water supply is turned on to full pressure.
- Load the dishwasher (see the section entitled, "Loading the
Dishwasher").
Position the dishes and cookware so that they do not get moved
by the spray of water.
Wait a few minutes before unloading the dishwasher to avoid
handling the dishes and utensils while they are still hot and more
susceptible to breakage. They will also dry better.
- Pour in the detergent (see the section entitled, "Salt, Detergent
and Rinse Aid").
The upper rack can be adjusted for height. (See fig.B)
- Turn the knob located on the right of the control panel in the
clockwise direction until the number or symbol for the cycle sec-
tion entitled, "Wash Cycle Table").
How to Use the Lower Rack
We recommend that you place the items which are the most diffi-
cult to clean items on the lower rack: pots, lids, serving dishes and
bowls, as shown in the figure to the right.
Lower Rack
Upper Rack
- Press the ON-OFF button, and the ON-OFF light will turn on. At
this point, the wash cycle will begin.
It is preferable to place serving dishes and lids on the sides of the
racks in order to avoid blocking the rotation of the top spray arm.
- Pots, serving bowls, etc. must always be placed face down.
- Deep pots should be slanted to allow the water to flow out.
- The silverware basket can be doubled (see fig.A) so that only
one section may be used when the silverware load is light. This
also makes space for additional pots and pans on the lower
rack.
Important:
In general, it is not advisable to open the door while the machine
is working. Care must be taken if the door is opened during the
hot phase or immediately after a programm has finished as steam
may escape.
Cancelling or modifying a wash cycle setting
Press the ON-OFF button and the ON Light will turn off. Rotate
the knob in the clockwise direction to the desired cycle setting
(see the section entitled, "Starting a wash cycle..."). Then, turn
the dishwasher back on using the ON-OFF button.
- Silverware should be placed in the silverware basket with the
handles at the bottom; if the rack has side baskets, the spoons
should be located individually into the appropriate slots. Espe-
cially long utensils should be placed in the horizontal position at
the front of the upper rack.
Load for 12 Standard Settings
Wash Cycle adjustment Buttons
1
2
3
4
======Button
fig.B
fig.A
This button (see "close-up View - Control Panel", letter "F") is
used for normal dirty dishes, pots and pans. It is standard daily
cycle.
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