Haier Dishwasher DW12 PFE2 User Manual

Dishwasher  
DW12-PFE2  
DW12-PFE2 ME  
Instructions for Use  
en  
0120505844  
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Safety information  
At time of delivery  
Check packaging and dishwasher immediately for signs of transport damage. If the appliance is  
damaged, do not put it into use but contact your supplier or customer service without delay.  
Please dispose of packaging materials properly.  
During installation  
Site the dishwasher and connect it up in accordance with the installation instructions.  
The dishwasher must not be connected to the electricity supply while installation is being carried out.  
Ensure that the domestic wiring is properly earthed.  
The mains electricity supply must conform to the details shown on the dishwasher nameplate.  
Do not connect the dishwasher to the electricity supply via an extension cable.  
Built-under and built-in appliances should always be installed under a continuous work surface which  
is attached to the adjacent cupboards, in order to ensure that the appliance is entirely stable.  
After the appliance has been installed,the mains plug should still be easily accessible.  
Not on all models:  
The plastic housing on the water inlet contains an electrically operated valve.The connecting wires  
are inside the inlet hose.Do not cut through this hose and do not immerse the plastic housing in water.  
During installation, the power supply cord must not be excessively or dangerously bent or flattened.  
During normal use  
The dishwasher must only be used by adults for the washing of household dishes and cooking utensils.  
This appliance cannot be installed outdoor, not even if the area in which it is installed is covered by a  
roof; it is also very dangerous to leave it exposed to the rain and elements.  
Do not place any heavy objects or stand on the door when it is open. The appliance could tip forward.  
The water inside the dishwasher is not suitable for drinking.  
Do not use solvents of any kind inside your dishwasher. They could cause an explosion danger.  
Open the door very carefully if the dishwasher is operating. There is a risk of water squirting out.  
Do not touch the heating element during or after a wash cycle.  
Fundamental rules to follow when using the appliance:  
- Never touch the dishwasher when barefoot or with wet hands or feet;  
- We discourage the use of extension cords and multiple sockets;  
- If the appliance is not operating properly or maintenance must be performed, disconnect the  
appliance from the power supply.  
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If your family includes children  
The appliance is not intended for use by young children or infirm persons without supervision.  
Young children should be supervised to ensure that they do not play with the appliance.  
Keep detergents out of the reach of children, who must also be kept away from the dishwasher when  
it is open.  
If a fault occurs  
If the appliance malfunctions, turn off water supply to the appliance and disconnect the plug from the  
wall socket. Then, consult the section entitled, "Fault finding" .If you cannot solve the problem, con-  
tact a service center.  
Only specialised personnel are authorised to make repairs.  
If the supply cord is damaged, it must be replaced by the manufacture, its service agent of similarly  
qualified persons in order to avoid a hazard.  
To maintain the EFFICIENCY and SAFETY of this appliance,we recommend:  
- call only the Service Centers authorized by the manufacturer.  
- always use original Spare Parts.  
When disposing of old appliances  
Appliances which are no longer being used must be made inoperable by cutting the power supply  
cord and removing the door lock.  
Take the appliance to a designated waste disposal center.  
Dangerous voltage  
Warning  
Children could get locked in the appliance (risk of suffocation)  
or get stuck in other positions. Therefore: Remove the mains  
plug, cut the mains wire and set aside. Damage the door lock so  
that the door can no longer be closed.  
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Installation  
Positioning the appliance  
Positioning the appliance in the desired location. The back should rest against the wall behind it, and the  
sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply and drain  
hoses that can be positioned to the right or the left to facilitate proper installation.  
Levelling the appliance  
Once the appliance is positioned, adjust the feet (screwing them in or out) to adjust the dishwasher,  
making it level. In any case, the appliance should not be inclined more than 2˚. If the appliance is level, it  
will help ensure proper performance.  
Cold water connection  
Connect the water supply hose to a threaded 3/4 (gas) connector,  
making sure that it is fastened tightly in place (see fig.A).  
Some models are fitted with an "Aquastop" water supply hose  
fig.A  
(see fig.B) in which the small filter is already housed in the  
threaded end.  
If the water pipes are new or have not been used for an ex-  
tended period of time, let the water run to make sure that the  
water is clear and free of impurities. If this precaution is not taken,  
there is a risk that the water inlet can get blocked and damage  
the appliance.  
fig.B  
Warning  
The appliance is to be connected to the water mains using new hose-  
sets and that old hose-sets should not be reused.  
Anti-Flooding protection (for some models)  
The dishwasher is equipped with a system that stops the supply of water in the event of a problem with the water  
supply hose, or leaks within the unit, in order to prevent damage to your home. If for any reason the box  
containing the electrical components happens to get damaged, remove the plug for the appliance from the  
socket immediately. In order to guarantee that the anti-flooding feature operates properly, the "A" box with water  
supply hose must be attached to the water supply tap as shown in fig.B. No other type of connection is acceptable.  
The water supply hose must not, under any circumstances, be cut, as it contains electrical parts which are live.  
If the length of the hose is not adequate to make a proper connection, the hose must be replaced with one which  
is long enough. This hose is available upon request from specialised retailers and service center.  
4
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Drain hose connection  
Insert the drain hose into a drain pipe with a minimum diameter of 4cm, or let it run into the sink, making  
sure to avoid bending or crimping it. If necessary, fit a syphon trap (U-bend) with a connecting piece for  
the drain hose (fig.C). The free end of the hose must be at a height between 40 and 100 cm and must not  
be immersed in water.  
fig.C  
Attention:  
The connecting piece for syphon trap (U-bend) must be solidly fas-  
tened to the wall to prevent the drain hose from moving and allow-  
ing water to spill outside the drain.  
Electrical Connection  
After making sure that the voltage and frequency values for the current in the home correspond to those  
on the rating plate (located on the stainless steel inner door of the appliance) and that the electrical  
system is correct for the maximum voltage on the rating plate, insert the plug into an electrical socket  
which is earthed properly (the earthing of the appliance is a safety requirement mandated by law).  
If the electrical socket to which the appliance must be connected is not appropriate for the plug, replace  
the whole cable, rather than using adaptors or the like as they could cause overheating and burns.  
Caution:  
The dishwasher plug must be accessible even when the appliance  
is installed as a built-in unit so that maintenance can be done safely.  
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Getting to know your dishwasher  
Close-up view (control panel)  
C E  
H
J
A
B D F G  
I
Time-remaining Indicator  
Low Salt Indicator  
ON-OFF Button  
A
B
C
D
F
G
H
I
" 1/2 " Button  
Low Rinse Aid Indicator  
" 1/2 " Indicator  
Programme Button  
Delayed Start Button  
Delayed Start Indicator  
Programme Indicator  
J
E
Dishwasher interior  
e
a
j
k
l
c
f
g
h
b
d
i
a
b
c
d
e
f
g
h
i
Upper Rack  
Lower Rack  
Top Spray Arm  
Salt Container Cap  
Washing Filter  
Detergent and Rinse Aid Dispenser  
Water Inlet Hose (with “Aquastop”)  
Drain Hose  
j
Silverware Basket  
Third Sprayer  
k
l
Power Supply Cord  
Bottom Spray Arm  
6
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How to fill the salt  
Salt  
The hardness of the water varies from place to place. If hard water is used in the dishwasher, deposits  
will form on the dishes and utensils.  
The appliance is equipped with a special softener that uses a salt specifically designed to eliminate lime  
and minerals from the water.  
Loading the salt into the container  
Always use salt intended for use with dishwashers.  
The salt container is located beneath the lower rack and should be filled as follows:  
When the low salt indicator “1” lights, you must fill the salt.  
Remove the lower rack and then unscrew and remove  
the cap from the salt container;  
If you are filling the container for the first time, fill it with  
water;  
Place the end of the funnel (supplied) into the hole and  
introduce about 2 kg of salt. It is normal for a small amount  
1
of water to come out of the salt container.  
Carefully screw the cap back on.  
Important  
To prevent the formation of rust, load the salt just before beginning a  
wash cycle.  
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Adjusting salt consumption  
The dishwasher is designed to allow for adjusting the amount  
of salt consumed based on the hardness of the water used.  
This is intended to optimize and customize the level of salt  
consumption so that it remains at a minimum.  
To adjust salt consumption, proceed as follows:  
Unscrew the cap from the salt container;  
There is a ring on the container with an arrow on it (see  
figure to the side),  
If necessary, rotate the ring in an anticlockwise direction  
from the "-" setting towards the "+" sign, based on the  
hardness of the water being used.  
It is recommended that adjustments be made in accordance with the following table:  
Water Hardness  
Salt  
Autonomy  
(cycles/2kg)  
Selector  
position  
Clarke  
consumption  
(Grams/cycle)  
ºdH  
Level  
mmol/l  
degrees  
1
2
3
4
0
14  
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How to fill rinse aid  
Rinse aid  
This product makes dishes sparkle and helps them to dry without  
spotting. The dispenser is located on the inside panel of the door .  
When the low rinse aid indicator “Hlights, you must load rinse aid .  
H
Loading the rinse aid  
Regardless of the type of detergent dispenser installed on your  
appliance, you must proceed as indicated below when loading the rinse  
aid.  
2
3
To open the dispenser, turn the "2" cap in an anti-clockwise direction  
and then pour in the rinse aid, making sure not to overfill. The amount  
of rinse aid used for each cycle can be regulated by turning the " 3"  
dose adjustor, located beneath the "2" cap, with a screwdriver. There  
are 6 different settings; the normal dosage setting is 3.  
Important  
Proper dosage of the rinse aid improves drying. If drops of water remain on the dishes or spot-  
ting occurs, the dosage adjustor should be turned to a higher setting. If the dishes have white  
streaks, turn the dosage adjustor to a lower setting.  
How to fill the detergent dispenser  
Detergent  
5
Detergent specifically intended for use with dishwashers must be used.  
The dispenser must be refilled before the start of each wash cycle  
following the instructions provided in the "Programme overview". The  
4
detergent dispenser is located on the inside panel of the door.  
Loading the detergent  
To open the " 4 " cover on the dispenser, press the "5" button.  
The detergent for the wash cycle should be poured into the " 6 "  
compartment.  
7
The detergent for the pre-wash cycle should be poured into the  
7 compartment.  
After the detergent has been placed in the dispenser, close the  
cover and press down until it clicks in place.  
6
Notice:  
To facilitate closing the cover, removeany excess detergent on the edges of the dispenser.  
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Not suitable for the dishwasher  
What you should not put into the dishwasher  
Cutlery and tableware manufactured in whole or part from wood.They become faded and unsightly in  
appearance.Furthermore,the adhesives that are used are not suitable for the temperature that occur  
inside the dishwasher.Delicate decorative glassware and vases,special antique or irreplaceable china.  
The decorative patterns on such items will not be dishwasher-proof.  
Plastic objects that are not resistant to hot water, copper and pewter utensils are also not suitable.  
Decorative patterns printed or painted onto the surface of crockery, glasses, etc.,aluminium and silver  
items tend to become discoloured or faded if washed in the diswasher. Some types of glass can become  
opaque in appearance after they have been washed many times in a dishwasher. Highly absorbent  
materials, such as sponges and towels,should never be placed in the dishwasher.  
Our recommendation  
In future, only purchase table or kitchenware that has been confirmed as being dishwasher-proof.  
Important  
Dishes or cutlery that have been soiled by tobacco ash, wax,  
Iubricating grease or paint, should not be put in the dishwasher.  
Damage to glassware and other dishes  
Possible causes  
type of glass or manufacturing process  
chemical composition of detergent  
water temperature and duration of dishwasher programme.  
Suggested remedy  
Use glassware or porcelain dishes that have been marked ‘dishwasher-proof’ by the manufacture.  
Use a mild detergent that is described as ‘kind to dishes’. If necessary, seek further information from  
detergent manufacturers.  
Select a programme with a low temperature and a short duration as possible.  
To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the  
programme has ended.  
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Arranging crockery, glasses, etc. in the dishwasher  
Before placing the dishes in the dishwasher, remove larger food particles to prevent the filter from be-  
coming clogged, which results in reduced performance.  
If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are  
soaked before washed. This will eliminate the need for extra wash cycles.  
Pull out the rack to load the dishwasher.  
Normal daily load  
How to use the lower rack  
We recommend that you place the most difficult to clean items  
on the bottom rack: pots, pans, lids, serving dishes and bowls,  
as shown in the figure to the right.  
It is preferable to place serving dishes and lids on the sides of  
the racks in order to avoid blocking the rotation of the top spray  
fig.D  
arm.  
Pots, serving bowls, etc. must always be placed face down  
(see fig.D) .  
Deep pots should be slanted to allow the water to flow out.  
The silverware basket can be doubled (see fig.E) so that  
only one section may be used when the silverware load is  
light. This also makes space for additional pots and pans  
and it can also be placed in the upper rack.  
Silverware should be placed in the silverware basket with  
the handles at the bottom; if the rack has side baskets, the  
spoons should be located individually into the appropriate  
slots. Especially long utensils should be placed in the hori-  
zontal position at the front of the upper rack.  
fig.E  
Warning  
knives and other utensils with sharp points must be loaded in the  
basket with their points down or placed in a horizontal position.  
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How to use the upper rack  
The upper rack is designed to hold more delicate and lighter  
dishware, such as glasses, cups and saucers, plates, small  
bowls and shallow pans (as long as they are not too dirty).  
Position the dishes and cookware so that they do not get  
moved by the spray of water.  
The upper rack can be adjusted for height by using the knobs  
located on both sides of the rack itself (see fig.F).  
fig.F  
Adjust the upper basket to the higher level and you have  
more space to accommodate those taller pans and trays in  
the bottom basket.  
Shelf  
Lean tall glasses and those with long stems against the shelf-  
not against other items to be washed.  
Place glasses, cups and small bowls on the additional cup rack.  
The additional cup rack can be swivelled in or out as required  
(see fig.G).  
fig.G  
Knife rack  
The knife rack clips onto the side of the top basket, giving you  
the freedom to wash your large sharp knives separately and  
out of harm’s way (see fig.H).  
fig.H  
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Programme overview  
Type of  
Condi-  
tion of  
food  
Type of  
food  
Amount of  
food  
crokery e.g.  
china, pots/  
pan s,  
cutiery,  
glasses, etc  
Wash  
Description of cycle  
1/2 Load  
programme  
remains  
remains  
remains  
Pre-wash with hot water.  
Extended wash at 70°C.  
Rinses with cold water.  
Rinse with hot water.  
Drying.  
Soups,  
Non-  
casseroles,  
sauces,  
Intensive  
Wash  
delicate  
stuck  
a lot  
on hard  
potatoes,  
Pre-wash use cold water.  
Extended wash at 55°C.  
Rinse with cold water.  
Rinse with hot water.  
Drying.  
pasts, rice,  
eggs, roast or  
fried food.  
Normal  
Wash  
Soups,  
Pre-wash use cold water.  
Extended wash at 50°C.  
Rinse with cold water.  
Rinse with hot water.  
Drying.  
potatoes,  
loosely  
a little  
pasta, rice,  
eggs, roast or  
fried food.  
attached  
Light Wash  
(EN50242)  
Wash at 45°C.  
Rinse with cold water.  
Hot rinse.  
Coffee,cakes,  
milk, sausage,  
cold drinks,  
salads  
Mixed  
Drying.  
loosely  
Glass ware  
Very little  
attached  
Short wash at 40°C.  
Cold rinse.  
Rapid wash  
Soak  
Short cold wash to pre-  
vent food residue from  
drying on the dishes .  
Rinse off if the dishes have been  
stacked for several days in the dish-  
washer prior to washing.  
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Detergent  
Extended  
Delayed  
Start  
Energy  
Water  
Duration in  
minutes  
Rinse Aid  
consump-  
consump-  
Prewash  
tion in kWh tion in litres  
Wash  
5g  
25g  
18  
112  
94  
1.62  
5g  
5g  
5g  
5g  
5g  
15g  
25g  
15g  
25g  
20g  
16  
1.48  
15  
102  
90  
1.24  
14  
1.15  
( )  
14  
162  
142  
92  
1.05  
13  
1.00  
12  
1.12  
15g  
10g  
15g  
10g  
10  
82  
1.10  
9
31  
0.40  
8
29  
0.30  
3
12  
0.02  
3
12  
0.02  
* EN50242 test with rinse aid setting 5  
14  
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Washing dishes  
Programme selection  
The most appropriate programme can be identified by comparing the type of crockery, cutlery, etc., as  
well as the amount and condition of food remains, with the details contained in the wash cycle table.The  
corresponding programme sequence, duration and consumption details are shown in the right half of the  
overview. For example:  
Use the« normal»  
hard.  
programme for dishes and utensils which have plenty of food remains stuck on  
Earn savings  
If only a small number of dishes have been loaded into the dishwasher,selecting a programme that  
operates at the next lowest temperature will usually be sufficient.  
Programme data  
The stated programme data are based on standard operating conditions. The values can vary consider-  
ably according to:  
different amounts of dishes  
temperature of mains water supply  
pressure of mains water supply  
ambient temperature  
fluctuations in mains voltage  
machine-related factors (e.g. temperature, water volume,...)  
Energy and water consumption is reduced by up to 1/4 when dishes are washed in the upper basket  
only.The water consumption values are related to water hardness level 1.  
Switching the dishwasher ON  
A
F
Turn on the tap.  
Set ON-OFF button A ” to ON. All the programme  
indicators “J1,J2,J3,J4,J5,J6 light .  
Press programme button “I1” , programme indicator  
J1blinks and the time-remaining indicator “ F ”  
displays the time of the programme..  
J6  
J1 J2 J3 J4 J5  
If the door is closed, after 5 seconds, the programme  
indicator “ J1bcomes to light and the dishwasher  
beeps one time , then the programme starts  
automatically.  
I1  
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End of programme  
Six beeps will indicate that the wash cycle has finished and all the programme indicators light.  
Switching the dishwasher OFF  
Several minutes after the programme has ended:  
Set main switch “A” to OFF.  
Open the door .  
Turn the water tap off.  
Remove dishes, etc. when they have cooled down.  
Interrupping the programme  
Open the door. Caution! There is a risk of water squirting out from inside the appliance. Do not open  
the door fully until spray arm has stopped rotating.  
When you open the door, the dishwasher will beep ten times every thirty seconds.  
If the appliance has already heated up or the hot water was switched ON and then the appliance door  
opened, leave the door ajar for several minutes and then close. Otherwise, the appliance door may  
open due to expansion.  
Delayed start programming  
You can delay the start of a programme in increments of one hour up to 12 hours.  
Switch dishwasher ON.  
Immediately press the Delayed Start button D ”, the delayed start indicator “ E blinks, the delayed  
start time indicator “ F ” changes to “  
”.  
Press the Delayed Start button “ D ” as many times as necessary until the numerical display shows  
the required delay.  
To cancel the time delay setting, pressing the Delayed Start button until the delayed start indicator  
Egoes out.  
Press programme button “ I ” to choose the desired programme.  
E
D
F
I
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If the the door is closed, after 5 seconds the delayed start indicator “ E ” lights , the time-remaining  
indicator “ F ” will blink and decrease , the programme will start until the delayed start indicator “ F ”  
goes out .  
Cancelling or modifying a cycle  
A cycle that is underway can be modified if it has only been running for a short time. Otherwise, the  
detergent may have already been used, and the appliance may have already drained the wash water.  
If this is the case, the detergent dispenser must be refilled ( see the paragraph entitled, “ Loading the  
detergent ”).  
To modify a cycle that is already underway, press the button“ A , all of the settings will be cancelled.  
To set a new cycle, follow the instructions contained in the paragraph entitled “Switching the dish-  
washer ON”.  
1/2 Load Button  
This button (see" Close-up View (Control Panel), letter " B ") makes it possible to wash dishes using only  
the upper rack if there are not enough dishes for a full load. This will allow you to save on water and  
energy consumption.  
To select 1/2 load:  
Select the programme ( see the paragraph entitled“ Switching the dishwaher ON”)  
Press the 1/2 load button “ B ” , 1/2 load indicator “ C blinks.  
If the door is closed, after 5 seconds, the programme starts automatically.  
- Please keep in mind that the amount of detergent should also be adapted to the 1/2 load.  
- To cancel the 1/2 load, you can press the 1/2 load button “ B ” again ,until the 1/2 load indicators  
C” goes out.  
C
A
B
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How to keep your dishwasher in shape  
After Every Wash  
After every wash, turn off the water supply the appliance and leave the door slightly ajar so that moisture  
and odors are not trapped inside.  
Remove the plug  
Before cleaning or performing maintenance, always remove the plug from the socket. Do not run risks.  
No solvents or Abrasive Cleaning Products  
To clean the exterior and rubber parts of the dishwasher, do not use solvents or abrasive cleaning  
products. Rather, use only a cloth and warm soapy water.  
To remove spots or stains from the surface of the interior, use a cloth dampened with water and a little  
while vinegar, or cleaning product made specifically for dishwashers.  
Moving the Appliance  
If the appliance must be moved, try to keep it in a vertical position. If absolutely necessary, it can be  
positioned on its back.  
Seals  
One of the factors that cause odors to form in the dishwasher is food that remains trapped in the seals.  
Periodic cleaning with a damp sponge will prevent this from occurring.  
The door should not be left in the open position since this could present a tripping hazard.  
When You Go on Holiday  
When you go on holiday, it is recommended that you run a wash cycle with the dishwasher empty and  
then remove the plug from the socket, turn off the water supply and leave the door of the appliance  
slightly ajar. This will help the seals last longer and prevent odors from forming within the appliance.  
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Care and maintenance  
Regular inspection and maintenance of your appliance helps to prevent problems from occurring.This  
saves time and aggravation.You should therefore carefully inspect the inside of your dishwasher from  
time to time.  
Overall condition of appliance  
Check that no grease or scale has accumulated on the inside of the dishwasher.  
If you discover any deposits:  
Clean the interior of the dishwasher thorughly with a detergent solution.  
H
Dishwasher salt  
Check the LOW SALT indicator “ G” .Top up with salt, if  
required.  
G
Rinse-aid  
Check the LOW RINSE AID indicator “ H ”, on the front  
panel. Top up with rinse-aid,if required.  
Filters  
The filters “ 8”,9” prevent larger particles of food in the  
water from reaching the pump.These particles may occa-  
sionally block the filters.  
When the appliance has finished washing, check the fil-  
ters for particles of food and, if required, clean.  
After undoing the coarse micro-filter “ 8 , the filter unit  
10can be removed. Remove any particles of food and  
rinse the filters under running water.  
8
Insert the filter unit “ 9 and tighten the coarse micro-  
filter.  
9
19  
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Spray arms  
Lime and remnants of food in the washing water can block the  
nozzles in the spray arms “ 10 and “ 11 ” and the arm  
mountings.  
Inspect the nozzles in the spray arms for blocked holes  
due to remnants of food.  
10  
If necessary, pull the lower arm “ 11 ” upwards and lift it off.  
Unscrew the upper spray arm “ 10 ”.  
11  
Clean both spray arms under running water.  
Refit the spray arms. Ensure that the lower arm has locked  
into place and the upper one is screwed tight.  
20  
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Fault finding  
Resolving minor problems yourself  
Experience has shown that you can resolve most problems that rise during normal daily usage yourself,  
without having to call out a service engineer.Not only does this save costs,but it also means that the  
appliance is available for use again that much sooner. The following list of common occurrences and  
their remedies should help you identify the causes of most problems.  
Problems...  
...when the appliance is switched on  
Appliance does not start up  
Fault with fuse in mains electricity supply.  
Plug not inserted in wall socket.  
Appliance door not closed properly.  
Programme button has not been pressed.  
Water tap not turned on.  
Blocked strainer in water intake hose.  
- The strainer is situated in the Aquastop or supply-hose connection.  
Caution  
Do not forget that repairs should only be carried out by a qualified  
specialist. Improper repairs can lead to considerable equipment dam-  
age as well as danger to the user.  
...with the appliance itself  
J
Error display on the time-remaining indicator  
When all the programme indicators “ J” blink.  
Have you checked whether:  
the door is closed properly.  
When the programme indicators “ J1,J2,J3” blink.  
J1 J2 J3  
Have you checked whether:  
the water is turned on and the hose is connected properly;  
the water supply to the house is on and has sufficient pressure;  
the water supply hose is crimped or bent;  
the filter for the water supply hose is clogged.  
the drain hose is too low.  
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When the programme indicators “ J1,J3,J4” blink.  
Have you checked whether:  
J4  
J1  
J3  
the drain hose is crimped or bent.  
the drain hose is too high.  
When the programme indicators “ J1,J2,J6” blink.  
Have you checked whether:  
J6  
J1 J2  
the drain hose is too low.  
If you take all these checks and the dishwasher still does not function or your dish-  
washer have any other error display, you can power the dishwasher OFF, and wait a few  
minutes. You can power the dishwasher on, try it again , if the dishwasher still does not  
function and/or the problem persists, contact the nearest authorised service center and  
provide them with the following information:  
the nature of the problem.  
the model type number (Mod...) And the serial number (S/N...), which are indicated on the plate  
located on the side of the inner part of the door.  
Lower spray arm rotates with difficulty  
Spray arm is blocked by small items or food remains.  
Lid in detergent compartment cannot be closed  
Detergent compartment has been overfilled.  
Mechanism is clogged with remnants of detergent.  
Indicator lamps do not extinguish after washing has finished  
Main switch is still set to ON.  
Remnants of detergent stuck inside dispenser  
Compartment was damp when it was filled up with detergent. Compartment must be dry before  
detergent is added.  
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Water remains inside appliance after programme has ended  
Blockage or kind in drainage hose.  
Pump is jammed.  
Filters are blocked.  
The programme is still running. Wait for the programme to end .  
...during washing  
Unusual amount of foam is creased  
Normal washing up liquid has been poured into the rinse-aid container.  
Remove any spilled rinse aid with a cloth as it could otherwise lead to excessive foaming during the  
next washing cycle.  
Appliance stops suddenly while washing is taking place  
Cut off electricity supply to appliance.  
Water supply has been interrupted.  
Knocking sound can be heared while washing is taking place  
A spray arm is knocking against the dishes inside the appliance.  
Rattling sound can be heared while washing is taking place  
Crockery has not been stacked properly inside the appliance.  
Knocking sound coming from inlet valves  
This is caused by the way the water pipes have been laid and it has no effect upon the way the  
appliance functions. There is no remedy for this.  
...with the dishes,cutlery, etc.  
Remnants of food are stuck to the dishes, cutlery,etc.  
Dishwasher was not loaded properly. Jets of water could not reach all parts of the dishes, etc.  
Too many items in the rack.  
Items in the rack were touching each other.  
Not enough detergent was added to dispenser.  
Selected wash programme was not intensive enough.  
Rotation of spray arm was obstructed by dishes, etc.  
Nozzles in spray arm are blocked by remnants of food.  
Filters are blocked.  
Filters have been incorrectly fitted.  
Waste-water pump is jammed.  
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Plastic items are discoloured  
Not enough detergent was added to dispenser.  
Detergent has insuffcient bleaching properties. Use a detergent containing a chemical bleaching agent.  
White stains are left on crockery, glasses have a milky appearance  
Not enough detergent was added to dispenser compartment.  
Amount of rinse-aid was set too low.  
Although water is quite hard, no salt has been put in appliance.  
Water softener was set too low.  
Lid on salt container is not screwed tight.  
If you used a phosphate-free detergent , try a detergent containing phosphates and compare results.  
Dishes,cultlery,etc.have not been dried  
Selected programme did not include drying function.  
Amount of rinse-aid was set too low.  
Items were removed from dishwasher too soon.  
Glasses have a dull appearance  
Amount of rinse-aid was set too low.  
Tea stains or traces of lipstick have not been completely removed  
Detergent does not have a sufficient bleaching effect.  
Washing temperature was set too low.  
Traces of rust on cutlery  
Cutlery is not sufficiently rustproof.  
Salt content in washing water is too high.  
- Lid on salt container is not screwed tight.  
- Too much salt was spilt while filling container.  
Glasses become clouded and discoloured; coating cannot be wiped off  
Unsuitable detergent was used.  
Glasses are not dishwasher-proof.  
Smears left behind on glasses and cutlery; glasses have acquired a metallic appearance  
Amount of rinse-aid set too high.  
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Technical data  
60 cm  
60 cm  
Width  
Depth  
Height  
85 cm  
Capacity  
12 standard place settings  
Mains water pressure  
Power voltage  
0.03-0.6MPa  
220-240V~ 50Hz  
10A  
Maximum current intensity  
Total absorbed power  
1950W  
Important information  
Notes on waste disposal  
Old appliances still have some residual value. An environment-friendly method of disposal will ensure  
that valuable raw materials can be recovered and used again.  
When an appliance has reached the end of its working life,unplug it from the mains.Cut through the  
mains cable and dispose of it together with the plug.  
Destroy the door locking mechanism. This will ensure that children at play cannot become locked inside  
and are not exposed to the risk of suffocation.  
Your new appliance was protected by suitable packaging while it was on its way to you. All materials  
used for this purpose are environment-friendly and can be recycled. Please make a contribution to  
protecting the environment by disposing of the packaging appropriately.  
Do not allow children to play with any parts of the packaging. There is a risk of suffocation by the  
cardboard boxes and the plastic wrapping.  
Up-to -date information concerning options for disposal can obtained from your retailer or local munici-  
pal administration.  
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General information  
Measures must be taken to ensure that built-under and built-in units that are subsequently re-sited  
as free-standing appliances cannot topple over. This can be achieved by bolting the dishwasher to  
the wall or fitting it under a continuous work surface which is screwed to the adjacent cupboards.  
Information on comparability tests implemented in compliance with  
EN 50242  
Appliance loaded in accordance with standard specifications.  
Example of loaded dishwasher: See Fig 1 and 2  
Capacity: 12 place settings  
Comparability programme: Light wash  
Rinse-aid setting: 5  
Detergent: 25+5g  
Fig.1  
Fig.2  
Height-adjustable top-basket must be inserted in the uppermost position.  
If the comparability tests do not comply fully with EN 50242, e.g., degree of soiling, type of dishes and  
cutlery, etc., contact the appliance manufacturer before starting the test.  
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A: Wiring box  
G: Overflow switch  
H1: Inlet valve  
L: Relay  
B: Door switch  
M: Low salt switch  
N: Low rinse aid switch  
O: Temperature sensor  
P: Flowmeter  
C: Water level switch  
D: Drain pump motor  
E: Dispenser  
H2: Inlet valve (Aquastop)  
I: Washing pump motor  
J: Temperature limiter  
K: Heater  
F: Softener valve  
Disposal  
The symbol  
on the product or on its packaging indicates that this product  
may not be treated as household waste. Instead it shall be handed over to the  
applicable collection point for the recycling of electrical and electronic equipment.  
By ensuring this product is disposed of correctly, you will help prevent poten-  
tial negative consequences for the environment and human health, which could  
otherwise be caused by inappropriate waste handling of this product.  
For more detailed information about recycling of this product, please contact  
your local city office, your household waste disposal service or the shop where  
you purchased the product.  
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