Frigidaire Dishwasher 154889301 User Manual

All about the  
Use&Care  
of your  
Dishwasher  
TABLE OF CONTENTS  
Important Safety Instructions .............................. 2  
Product Registration........................................... 3  
Dishwasher Features ......................................... 4  
Operating Instructions ..................................... 5-6  
Preparing and Loading Dishes ........................ 7-10  
Dishwasher Dispenser and Detergents ............... 11  
Factors Affecting Performance .......................... 12  
Care and Cleaning ........................................... 13  
Solutions to Common Dishwashing Problems ..14-15  
Warranty ........................................................ 16  
Download from Www.Somanuals.com. All Manuals Search And Download.  
PRODUCT REGISTRATION  
Thank you for choosing Frigidare.  
NOTE  
This Use & Care Guide is part of our commitment to customer  
satisfaction and product quality throughout the service life of  
your new appliance.  
Very Important Information—  
Read Before Operating Your  
Dishwasher!  
We view your purchase as the beginning of a relationship. To  
ensure our ability to continue serving you, please use this page  
to record important product information.  
Normal Operating Sounds  
This dishwasher does not sound like most  
dishwashers—IT'SQUIETER.  
Purchase date  
Model number  
Serial number  
Your dishwasher with it’s Precision Direct Wash  
System® has many enhancements to reduce it’s  
sound level. Still, it is normal to hear some of what is  
going on inside. The was cycles include several  
instances of water entering the unit (splashing), the  
wash pump running to spray water on the dishware  
(motor & splashing) and the drain pump running to  
dishcharge the dirty water and soils. Variations in the  
pumping/spraying sounds are normal. During a cycle  
the pump switches on and off many times, and  
operation switches back and forth between wash arms  
to provide the best cleaning performance.  
Registering your product with Frigidaire enhances our ability  
to serve you. You can register online at  
www.frigidaire.com or by dropping your Product  
Registration Card in the mail.  
If you select the Normal Cycle, twice during the cycle  
you will hear the wash motor going on and off at a  
much different cadence. The pump will pulse several  
times, repeatedly turning on for less than a second  
and off for 10 seconds. This allows it to drive soils off  
the filter and into the drain while using very little  
water. If, after selecting the Normal Cycle, you select  
either the Sanitize or Hi-Temp Wash options your  
dishwasher will understand that a stronger wash is  
needed and it will not use this pulsing routine.  
NOTE  
Why Energy Efficicent Units run long cycles: Several  
factors are important to washing disware. The energy  
use of your dishwasher was reduced by applying more of  
the factors that don’t use so much energy and less of the  
ones that use more. As a result, you will see that the  
wash cycles take longer.  
PLEASEBEADVISED:Ifyoucomparethis  
dishwasher to previous models, you may be  
surprised at what you DON'T hear!  
3
Download from Www.Somanuals.com. All Manuals Search And Download.  
DISHWASHER FEATURES  
Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces.  
Each cycle begins with a pre-drain. Next, the dishwasher fills with water covering the filter area. Water is then pumped  
through the spray arms onto the dishware. Soil particles go down the drain as the water is pumped out and replaced with  
clean water. The number of water fills will vary with the cycle being used. Features may vary by Model.  
Top Rack  
NozzleandUpperSprayArm  
TubGasket  
Cup Shelves  
Serial Label  
(located on right  
side of tub)  
BowlTines  
MiddleSprayArm  
Silverware  
Basket  
Bottom Rack  
Lower Spray Arm  
Overfill Protector  
Glass Trap  
HeatingElement  
Detergent Dispenser  
Rinse Aid  
Dispenser  
Vent  
* Appearance may vary from your model.  
Getting Started  
7. To start, press START/CANCEL pad.  
1. Loaddishwasher  
2. Adddetergent  
8. Close door to latch.  
3. Add rinse aid  
4. Select desired CYCLE. The indicator light above the  
pad will glow when selected.  
5. Select desired OPTIONS. The indicator light above the  
pad will glow when selected.  
6. Run hot water faucet nearest dishwasher until water is  
hot. Turn water off.  
NOTE  
To customize your dishwasher to match your cabinets:  
• You will need a Trim Kit.  
• See Step 10 of the Installation Instructions that came  
with your dishwasher for more information.  
4
Download from Www.Somanuals.com. All Manuals Search And Download.  
OPERATING INSTRUCTIONS  
Sanitize Option  
Wash Cycle Selections  
To sanitize your dishes and glassware, select the SANITIZE  
option. When selected, the light above the pad will come on  
and remain on until end of cycle. The water temperature in  
the final rinse will be raised to 155°F (68°C) and will be  
maintained at that temperature as needed. This option is  
available in Heavy and Normal Wash cycles. Only these  
sanitization cycles have been designed to meet NSF  
requirements.  
Cycle times are approximate and will vary with options  
selected. Hot water is necessary to activate dishwasher  
detergent and melt fatty food soils. During the main wash  
and final rinse, recirculating fluid returning from being  
sprayed on the dishware is continually heated. As needed,  
the cycle is lengthened to assure that the fluid temperatures  
critical to wash and rinse are achieved. Selection of higher  
temperature options to handle heavier soils or to sanitize  
dishware will result in longer cycle responses.  
The cycle time will be extended until the proper water  
temperature is reached. Washing action will continue during  
the water heating delay. For best results, the incoming  
water temperature should be about 120°F (49°C).  
Options Selections  
An indicator light will be lit at the end of the cycle only when  
the Sanitize criteria has definitely been met. If the cycle is  
interrupted by the opening of the dishwasher door during a  
crucial part of the cycle, if there is a power failure or if the  
incoming water was too cold to allow the sanitization  
temperatures to be reached in the allowed time the  
indicator will not be lit.  
Hi-Temp Wash  
When the HI-TEMP WASH option is selected, the dish-  
washer heats water in the main wash to approximately  
140°F(60°C).  
This increase in water temperature helps dishwasher  
detergent remove food grease and soil from dishes more  
effectively and aids in drying. The HI-TEMP WASH option  
can be used with all cycles except RINSE ONLY and TOP  
RACK. The HI-TEMP WASH is automatically provided when  
the HEAVY WASH cycle is selected.  
To turn off the SANITIZE option, press the pad a second  
time. The light above the pad will turn off.  
Delay Start  
When HI-TEMP WASH option is selected, the light above  
the pad will come on and remain on until end of cycle. To  
turn off the HI-TEMP WASH option, press the pad a second  
time. The light above the pad will turn off.  
The DELAY START option allows you to automatically  
delay starting your dishwasher 2-4-6 hours.  
On models with 2-4-6 hour delay, press the pad once for a  
2 hour delay, twice for 4 hours and three times for 6  
hours. A light will come on indicating the delay start hours  
and will remain on until cycle starts.  
Heated Dry/Air Dry  
To cancel the DELAY START option and begin the cycle  
before the delay period is over, press the START/CANCEL  
pad. Pressing it a second time will cancel the cyle and  
initiate a 90 second drain.  
Use of the Heated Dry option, especially in combination with  
use of a rinse agent, will enhance drying. If Air Dry is  
selected the heater will be de-activated during the drying  
phase of the selected wash cycle. This will slightly lower the  
energy use but will increase the likelihood that the dishware  
wil not dry completely  
To Cancel a Cycle  
You can cancel a cycle anytime during the cycle. Press  
START/CANCEL pad and the dishwasher will start a 90  
second drain. At the end of the drain, the next desired  
cycle may be selected.  
NOTE  
The dishwasher is programmed to remember your last  
cycle so you do not have to reset each time. To start the  
dishwasher using the same cycle and options selected on  
the previous wash, just press the START/CANCEL pad.  
5
Download from Www.Somanuals.com. All Manuals Search And Download.  
OPERATING INSTRUCTIONS  
washing  
drying  
power  
plus  
normal  
wash  
top  
rack  
rinse  
only  
air  
dry  
hi temp  
wash  
delay  
start  
START  
cancel  
2
4
6
sanitize  
clean  
sanitized  
hold to lock  
Cycle Chart  
Notallcyclesavailableonallmodels.  
Time*  
Washes/  
Water  
(approx.)  
Soil Level  
To Select Cycle  
Cycle  
(Hours) Rinses  
HeavyWash  
gal.  
9
Heavyto  
Medium  
2 1/4  
4 washes  
4 rinses  
Select HEAVY WASH and  
desiredOPTIONS.  
HI-TEMPWASHwill  
automaticallybeprovided,  
SANITIZE.  
imp.gal.  
liters  
8
For pots, pans, casseroles and  
dinnerwarewith  
dried-on or baked-on soils.  
34  
gal.  
8
7
HeavytoLight  
5 washes  
2 rinses  
NormalWash  
For heavier, greasy soils and for  
sanitization.  
2 1/4  
2
Select NORMAL WASH and  
desiredOPTIONSincluding  
SANITIZEorHI-TEMPWASH.  
imp.gal.  
liters  
31  
4
3
16  
gal.  
imp.gal.  
liters  
3 washes  
2 rinses  
Normal Wash  
For regularly soiled dishes and  
silverware.  
Mediumto  
Light  
Select NORMAL WASH and  
desiredOPTIONS.  
4
3
TopRack  
gal.  
Light or pre-  
rinsed  
1 1/4  
1/4  
2 washes  
1 rinse  
Select TOP RACK and desired  
OPTIONS.  
imp.gal.  
liters  
For lightly soiled or pre-rinsed  
dishes and silverware when you  
do not have a full load.  
RinseOnly  
For rinsing dishes that will be  
washed later.  
14  
gal.  
imp.gal.  
liters  
2
2
8
2 rinses  
SelectRINSEONLY.  
DONOTUSEdetergent.  
* Includes dry time  
Status Indicator Lights  
Child Lock Controls  
To prevent children from accidently changing the  
The WASHING light (some models) comes on at the  
beginning of cycle and remains on until the end of the main  
wash.  
dishwasher cycle or starting the dishwasher, lock the  
dishwasher controls by pressing and releasing the AIR DRY  
pad for 8 seconds while the door is latched. An indicator  
light on the lock graphic pad will illuminate when the  
controls are locked and no new selections can be made  
until the lock is released. To unlock the controls, press the  
same pad AIR DRY, until the indicator light goes out.  
Whether heated or unheated dry is selected the DRYING  
light will come on during the drying portion of the cycle.  
With exception of the Rinse Only cycle, the CLEAN light will  
come on at end of cycle and remain on until door is opened.  
WhentheSANITIZEoptionisselected, theSANITIZEDlight  
will glow when the SANITIZE cycle is finished. The light will  
remain on until the door is opened. If the dishwasher did  
not properly sanitize the dishes, the light will not come on.  
This can happen if the cycle is interrupted.  
6
Download from Www.Somanuals.com. All Manuals Search And Download.  
PREPARING AND LOADING DISHES  
Dish Preparation  
Scrape away large pieces of food, bones, pits, toothpicks,  
etc. The continuously filtered wash fluid will remove  
remaining food particles. Burned-on foods should be  
loosened before loading. Empty liquids from glasses and  
cups.  
Foods such as mustard, mayonnaise, vinegar, lemon juice  
and tomato based products may cause discoloration of  
stainless steel and plastics if allowed to sit for a long  
period of time. Unless the dishwasher is to be operated at  
once, it is best to pre-rinse or use the Rinse Only cycle to  
rinse off these food soils.  
• Load racks so that large items do not preventthe  
detergentdispenserfromopening.  
• Checkmanufacturer's  
recommendations  
before washing items  
inquestion.  
10 place settings standard loading pattern  
• If the dishwasher  
drains into a food  
disposer, be sure  
disposeris  
completelyempty  
before starting  
thedishwasher.  
Loading the Top Rack  
Features and appearance of racks and silverware basket  
may vary from your model.  
The upper rack is designed for flexibility in loading a  
wide variety of items including cups, glasses, stemware,  
small plates, bowls, etc.  
Load glasses in top rack. Damage may occur if placed in  
bottomrack.  
Load plastic items in top rack only. Melting may occur if  
placed in bottom rack.  
Load items with open ends facing down for better  
cleaning and draining.  
12 place settings standard loading pattern  
Damage may occur if delicate items touch each other  
during dishwasher operation.  
Long-handled knives and utensils can be placed in top  
rack.  
Be sure nothing protrudes through the bottom of the rack  
to block rotation of middle spray arm.  
7
Download from Www.Somanuals.com. All Manuals Search And Download.  
PREPARING AND LOADING DISHES  
Some models have a fold-down cup shelf or a cup shelf/  
stemware holder. They can be used to load two levels of  
cups, juice glasses, and other short items. Stagger items  
on upper level so that water can reach all inside  
surfaces. Fold cupshelves up and out of the way unless  
needed.  
Bowl Tines  
The bowl tines offer the ultimate in flexibility. When  
closed, load with saucers or small dishes. Open halfway  
and it is perfect for small casserole dishes. Open  
completely for those hard-to-fit items. As you load your  
dishwasher, you will find many other ways to use this  
uniquefeature.  
Top Rack Cycle  
The TOP RACK cycle can be used to wash a wide  
assortment of lightly soiled items when you don't have a  
full load. Also, when the upper rack fills up with glasses  
and the lower rack is still empty, you don't have to wait  
anymore for clean glasses.  
8
Download from Www.Somanuals.com. All Manuals Search And Download.  
PREPARING AND LOADING DISHES  
Adjustable Upper Rack (available on  
select models)  
To raise the upper rack, refer to the figure below.  
Press the Lever toward the center of the rack and pull  
straight up on the rack  
Lever  
10 place settings standard loading pattern  
To lower the upper rack, press the lever and push down on  
the rack.  
Loading the Bottom Rack  
Features and appearance of racks and silverware basket  
may vary from your model.  
The lower rack is best for plates, saucers, bowls, and  
cookware. Large items should be placed along the outer  
edge so they do not block the spray arm rotation. For  
best results, place bowls, casseroles, and sauce pans  
with soiled surface facing down or toward the center. Tilt  
slightly for better drainage.  
Make sure tall items do not block spray arm rotation of  
the middle spray arm.  
12 place settings standard loading pattern  
onselectmodels(FoldDownTines)  
Be sure pan handles or other dishware items do not  
protrude through the bottom of the rack and block the  
lower spray arm rotation.  
9
Download from Www.Somanuals.com. All Manuals Search And Download.  
PREPARING AND LOADING DISHES  
Use suggested loading patterns, as shown, to increase  
washability of your silverware.  
Be sure nothing protrudes through bottom of  
basket or rack to block the spray arm.  
Do not mix silver and stainless to avoid damaging the  
silver finish.  
12 place settings standard loading pattern on  
selectmodels(FixedTines)  
The silverware basket can be separated and placed in  
several locations in the bottom rack. Load silverware in  
all sections or just one, depending on your load.  
When covers are up, mix items in each section of the  
basket with some pointing up and some down to avoid  
nesting. Water spray cannot reach nested items.  
Fold-down Tines (available select models)  
The fold-down tines in the lower rack make easy loading  
for those extra large and hard-to-fit items. The tines  
may be left up for normal use or folded down for more  
flexible loading. Fold down for more space to load large  
pots or pans.  
Adding a Dish  
To add or remove items after wash cycle starts:  
• Unlatch door and wait a few seconds until wash  
action stops before opening.  
• Add the item and wait a few seconds to allow cold air  
to slowly expand inside dishwasher.  
Loading the Silverware Basket  
• Close door firmly to latch and resume cycle.  
Features and appearance of racks and silverware basket  
may vary from your model.  
Load the silverware basket while it is in the bottom rack or  
take the basket out for loading on a counter or table.  
CAUTION  
Load sharp items (knives, skewers, etc.)  
pointing down.  
Place small items like baby bottle caps, jar lids, corn cob  
holders, etc., in a covered section. Close the cover to hold  
small items in place.  
Failure to do so may result in injury.  
10  
Download from Www.Somanuals.com. All Manuals Search And Download.  
DISHWASHER DISPENSER & DETERGENTS  
surface damage that appears like a film but cannot be  
wiped off. Your local water company, water softener  
company or county extension agent can tell you the water  
Filling the Detergent Dispenser  
The detergent dispenser has one covered and one  
uncovered cup. Detergent in the uncovered cup falls into the  
dishwasher when the door is closed. The covered cup  
opens automatically to release detergent.  
hardness in your area.  
Cover  
Use only fresh automatic dishwashing detergent. Other  
detergents may cause oversudsing.  
Main Wash Cup  
If detergent packs or tabs do not fully dissolve at the  
end of the cycle, place pack/tab directly on the bottom  
of the dishwasher and close the dispenser cover.  
Cover Latch  
When using automatic dishwashing detergent tabs, or  
pacs place one tab in main wash cup and close.  
Pre Wash Cup  
Rinse Aid Indicator  
Add detergent just before starting cycle.  
Store detergent in a cool, dry location. Moist  
or caked detergent may not dissolve properly.  
If the cover is closed on the Main Wash Cup, open  
by pressing the cover latch.  
Cover  
CAUTION  
The use of industrial grade detergent can damage the  
heating coil and other parts of the dishwasher leading  
to damage to the unit and surrounding property. Use  
only household grade automatic dishwasher detergents.  
Main Wash Cup  
Cover Latch  
Pre Wash Cup  
How much Detergent to use  
Rinse Aid Indicator  
The amount of detergent to use depends on the water  
hardness. Water hardness is measured in grains per gallon.  
Using too little detergent can result in poor cleaning and  
hard water filming or spotting. Usin too much detergent in  
soft water can cause etching to some glassware which is  
If the cover is closed on the Main Wash Cup, open  
by pressing the cover latch.  
* Apperance may vary from your model.  
Detergent Usage Guide  
Cycle  
Soft Water  
(0-3 grains)  
Medium Hard Water  
Hard Water  
(9-12 grains)  
Very Hard Water*  
(4-8 grains)  
(over 12 grains)  
2 teaspoons  
(each cup–  
1/4 full)  
5 teaspoons  
(each cup–fill to line  
above "Regular")  
8 teaspoons  
(each cup– completely  
full)  
Each Cup–  
Heavy Wash  
or  
Normal Wash  
Top Rack  
Completely Full  
(water softener  
recommended)  
Main Wash Cup–  
Completely Full  
(water softener  
recommended)  
No Detergent  
(water softener  
recommended)  
2 teaspoons  
(Main Wash cup–  
5 teaspoons  
(Main Wash cup–fill to  
line above "Regular")  
8 teaspoons  
(Main Wash cup–  
completely full)  
1/4 full)  
No Detergent  
No Detergent  
No Detergent  
Rinse Only  
As a rule, use 1 teaspoon for each grain above 12. For very hard water, detergent alone may not be  
enough and then a water softener is recommended to improve water quality and dishwashing performance.  
NOTE  
11  
Download from Www.Somanuals.com. All Manuals Search And Download.  
FACTORS AFFECTING PERFORMANCE  
Rinse Aid  
Water Pressure  
Rinse aid greatly improves drying, reduces water  
spots and filming, and lubricates wash arm  
bearings for proper rotations. With it, water  
"sheets" off dishes rather than forming water droplets  
that cling and leave spots.  
The hot water line to the dishwasher must provide water  
pressure between 20 and 120 psi.  
Low water pressure may occur when laundry or showers  
are in operation. If you experience poor wash  
perfomance you may need to wait until water use is  
reduced before starting your dishwasher.  
A dispenser, located next to the detergent cup,  
automatically releases a measured amount of rinse aid  
during the last rinse. If spotting and poor drying are  
problems, increase the amount of rinse aid dispensed by  
rotating the dial to a higher number. The dial is located  
under the dispenser cap. The indicator will be dark when  
full and will show clear when it is time to refill. On  
models with a STATUS window, LO will appear at the  
end of the cycle indicating that it is time to refill.  
Water Temperature  
Hot water is needed for best dishwashing and drying  
results. Water entering the dishwasher should be about  
120°F (49°C) to give satisfactory results.  
To check water temperature entering dishwasher:  
Turn on hot water faucet nearest dishwasher for  
several minutes to clear cool water from pipes.  
• Hold a candy or meat thermometer in the water  
stream to check the temperature.  
• If temperature is below 120°F (49°C), have a  
qualified person raise the hot water heater thermostat  
setting.  
To add liquid rinse aid, turn dispenser cap 1/4 turn  
counterclockwise and lift out. Pour in rinse aid until liquid  
touches the indicated fill level. Replace cap.  
Do not overfill since this can cause oversudsing. Wipe up  
any spills with a damp cloth.  
The dispenser holds enough for 35 to 140 washes,  
depending on the setting.  
IMPORTANT  
Before starting a cycle, run hot water to clear  
cool water from pipe.  
DispenserOpening  
Indicator  
TheHEATDRYoptionincombinationwithrinseaid  
willenhancedryingperformance. Theenergy  
required to use the HEAT DRY option costs pennies  
per cycle. You may choose not to select the HEAT  
DRY option; however you will have items in your  
dish load that will not be completely dry at the end  
of the cycle.  
Less  
More  
Adjustable setting  
DispenserCap  
12  
Download from Www.Somanuals.com. All Manuals Search And Download.  
CARE AND CLEANING  
CAUTION  
WARNING  
Property Damage Hazard  
Burn Hazard  
Allow heating element to cool before  
cleaning the interior.  
Freezing temperatures may cause water lines to  
rupture. Be sure all supply lines to and circulating lines  
within dishwasher are protected.  
Failure to do so can result in burns.  
Failure to do so could result in property damage.  
Outside Clean outer door with warm soapy water  
and a dishcloth or sponge. Rinse with clean water and a  
dry cloth. Do not use harsh cleaners.  
Winterizing  
A dishwasher left in an unheated place should be  
protected from freezing. Have a qualified person do the  
following:  
Inside The inside of the dishwasher is self-  
cleaning with normal use. If needed, clean around the  
tub gasket area with a  
To Disconnect Service:  
1. Turn off electrical power to the dishwasher at the  
supply source by removing fuses or tripping circuit  
breaker.  
dampcloth.  
A glass trap located in  
the center of the filter is  
designedtocollect  
pieces of broken glass,  
straws, bones and pits.  
To remove items in  
2. Shut off water supply.  
3. Place a pan under the inlet valve. Disconnect water  
line from inlet valve and drain into pan.  
glass trap, grasp handle,  
rotate, lift out, empty and replace.  
4. Disconnect drain line from pump and drain water  
into pan.  
To Restore Service:  
1. Reconnect the water, drain, and electrical power  
supply.  
NOTE  
Hard water may cause lime deposit buildup on the  
interior of the dishwasher. For cleaning instructions see  
“Removing Spots and Film” section.  
2. Turn on water and electrical power supply.  
3. Fill both detergent cups and run dishwasher through  
a HEAVY WASH cycle.  
Overfill Protectorkeeps dishwasher from  
overfilling and is located in the left front corner of the tub.  
• Clean occasionally with  
4. Check connections to make sure they do not leak.  
householdcleanercontaining  
vinegar or bleach to dissolve  
anybuildup.  
NOTE  
See Installation Instructions for more details on  
disconnecting and restoring service to your dishwasher.  
• Overfill Protector should move  
up and down freely about one  
inch. If it does not move, lift  
andcleanunderneath.  
Care of Drain Air Gap  
If a drain air gap was installed for your built-in dishwasher,  
check to make sure it is clean so the dishwasher will drain  
properly. A drain air gap is usually mounted on countertop  
and can be inspected by removing the cover. This is not  
part of your dishwasher and is not covered by warranty.  
13  
Download from Www.Somanuals.com. All Manuals Search And Download.  
SOLUTIONS TO COMMON DISHWASHING PROBLEMS  
Before calling for service, review this list.  
• Make sure rinse aid dispenser is filled.  
It may save you both time and expense.  
This list includes common experiences  
that are not the result of defective  
workmanship or material in your  
dishwasher.  
• Check to see that proper amount of detergent is being  
used for cycle selected. (See Detergent Usage Guide.)  
• Home water pressure may be too low—it should be  
20 to 120 pounds per square inch (psi).  
Dishware Chipped  
Food Soils Left on Dishes  
• Load with care and do not overload. (See Preparing  
and Loading Dishes.)  
• Choose another cycle for longer washing time.  
• Check rack loading section for proper loading—avoid  
nesting items.  
• Place delicate items in top rack.  
• Place glasses securely against pins and not over pins.  
• Home water pressure may be too low—should be 20 to  
120 pounds per square inch (psi).  
• Load items so they are secure and don’t jar loose  
when moving racks in and out. Move racks in and out  
slowly.  
• Check incoming water temperature. It should be close  
to 120°F (49°C). (See Factors Affecting Performance.)  
• Make sure tall glasses and stemware will clear top of  
tub when rack is pushed in.  
• Check water hardness. For extremely hard water, it  
may be necessary to install a water softener. (See  
Detergent Chart.)  
• Fine antique china and crystal should be hand-  
washed.  
• Use fresh detergent.  
• Make sure items are not blocking the spray arms,  
preventing them from rotating.  
Dishware Stained or Discolored  
• Iron deposits in water can cause a yellow or brown film.  
A special filter installed in the water supply line will  
correct this problem. (See Removing Spots and Film.)  
Dishes not Dry  
• Deselect air dry option.  
• Aluminum utensils can leave gray/black marks when they  
rub against other items. Load properly.  
• Make sure the rinse aid dispenser is filled.  
• Increase the discharge setting of rinse aid. (See Rinse  
Aid.)  
• Certain high acid foods can cause discoloration of  
stainless steel and plastics if allowed to sit for a long  
period. Use the Rinse Only cycle or rinse by hand if not  
operating dishwasher at once.  
• Check the incoming water temperature. Be sure it is  
close to least 120°F (49°C).  
• Check for proper loading—avoid nesting items.  
• Plastic items may need to be towel dried.  
• Mixing stainless steel and silver utensils in silverware  
basket can cause pitting of the stainless steel blades.  
Avoid mixing stainless steel and silver.  
• Cups with a concave bottom will collect water. Load  
them at the far left and right of the upper rack so they  
will be held in a tipped position.  
Etching  
• Using too much detergent especially in soft or softened  
water causes permanent surface damage that appears  
like a film.  
Glassware/Flatware Spotted or  
Cloudy  
• Adjust the amount of detergent based on the water  
hardness. (Check Detergent Chart.)  
• Check water hardness and adjust amount of detergent.  
For extremely hard water, it may be necessary to  
install a water softener. (See Detergent Usage Guide.)  
• Use the Normal cycle for glassware.  
• Use no heat dry option.  
• Water temperature may be low. Avoid extremely low  
or high temperatures. (See Factors Affecting  
Performance.)  
Water in Bottom of Tub  
• Water left in the tub bottom after the cycle is complete is  
not normal. If water remains in the bottom of the tub,  
the dishwasher may not be draining properly. (See  
• Avoid overloading and improper loading. (See  
Preparing and Loading Dishes.)  
• Use fresh detergent. Old detergent is ineffective.  
Dishwasher Does Not Drain Properly.)  
14  
Download from Www.Somanuals.com. All Manuals Search And Download.  
SOLUTIONS TO COMMON DISHWASHING PROBLEMS  
Cycle Takes a Long Time  
• Is cycle in a water heating delay?  
Detergent Left in Cups  
• Detergent may be old. Discard and use fresh detergent.  
• Has the delay start option been selected?  
• Be sure the dish load doesn’t block spray from entering  
the detergent cup.  
• Has the sanitize option been selected? Selecting this  
option will lengthen the cycle.  
• Check to see if cycle has been completed.  
• Consult Cycle Chart for Normal cycle times.  
• Make sure items do not prevent the detergent dispenser  
from opening.  
Dishwasher Has an Odor  
• Soiled dishes left in dishwasher too long can create an  
odor. Use Rinse Only cycle.  
Dishwasher Leaks  
• Use only fresh detergent designed for automatic  
dishwashers. Measure detergent carefully. Try a  
different brand.  
• There will be a “new” smell when first installed. This is  
normal.  
• Check to see if unit is draining properly. (See  
Dishwasher Does Not Drain Properly.)  
Normal Sounds You Will Hear  
• Normal sounds include water fill, water circulation and  
motor sounds.  
• Soils remaining on the heating element will create an  
odor during the drying cycle.  
• There is a noticeable change in sound when the wash  
action switches between the lower and middle spray  
arm. This is normal since each spray arm has its own  
sound.  
Stains on Tub Interior  
• Washing large amounts of dishware with tomato based  
soil can cause a pink/orange appearance. This will not  
affect performance and will gradually fade over time.  
Pre-rinsing or using the Rinse Only cycle will reduce the  
chance of staining. Using air dry option will lessen  
staining.  
• It is normal for the dishwasher to pause (no sound)  
when the wash action is switching between the lower  
and middle spray arms.  
• See Normal Operating Sounds on page 3.  
Dishwasher Won’t Run  
Removing Spots and Film  
• Check to see if circuit breaker is tripped or if a fuse is  
blown.  
Hard water can cause lime deposit buildup on the interior of  
the dishwasher. Dishes and glasses may also get spots and  
film for a number of reasons. (See Glassware/Flatware  
Spotted or Cloudy section.) To remove buildup, spots and  
film, clean using the following instructions:  
• Make sure water supply is turned on.  
• Check to see if cycle is set correctly.  
(See Operating Instructions.)  
• Is dishwasher set for delay start option?  
• Make sure door is closed and latched.  
1. Load clean dishes and glasses in normal manner. Do not  
load any metal utensils or silverware.  
2. Do not add detergent.  
Dishwasher Does Not Drain Properly  
3. Select the NORMAL WASH cycle. Close and latch door.  
Press START/CANCEL pad.  
• If unit is hooked up to a food waste disposer, make sure  
the disposer is empty.  
4. Allow dishwasher to run until it starts the second water  
fill (approximately 10 minutes).  
• Check to see if the knockout plug has been removed  
from inside the food waste disposer inlet.  
5. Unlatch and open door and pour 2 cups of white  
vinegar into the bottom of dishwasher.  
• Check to see if drain hose is kinked.  
• Make sure cycle is complete, not in a pause.  
6. Close and latch door and allow cycle to finish.  
Dishwasher Won’t Fill  
• Is water supply turned on?  
NOTE  
If these conditions persist, a home water softener should  
be considered.  
• Does overfill protector move up and down freely? (See  
Overfill Protector section.)  
15  
Download from Www.Somanuals.com. All Manuals Search And Download.  
WARRANTY  
Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs  
for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is  
installed, used and maintained in accordance with the provided instructions.  
Exclusions  
This warranty does not cover the following:  
1. Products with original serial numbers that have been removed, altered or cannot be readily determined.  
2. Product that has been transferred from its original owner to another party or removed outside the USA or  
Canada.  
3. Rust on the interior or exterior of the unit.  
4. Products purchased “as-is” are not covered by this warranty.  
5. Food loss due to any refrigerator or freezer failures.  
6. Products used in a commercial setting.  
7. Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances not in  
ordinary household use or used other than in accordance with the provided instructions.  
8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance.  
9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc.,  
which are not a part of the appliance when it is shipped from the factory.  
10. Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or knobs,  
handles, or other cosmetic parts.  
11. Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip  
charges, or mileage expense for service calls to remote areas, including the state of Alaska.  
12. Damages to the finish of appliance or home incurred during installation, including but not limited to floors,  
cabinets, walls, etc.  
13. Damages caused by: services performed by unauthorized service companies; use of parts other than genuine  
Electrolux parts or parts obtained from persons other than authorized service companies; or external causes such  
as abuse, misuse, inadequate power supply, accidents, fires, or acts of God.  
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES  
CUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR OR  
REPLACEMENT AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES, INCLUDING WARRANTIES OF  
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST  
PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE YEAR. ELECTROLUX SHALL NOT BE LIABLE FOR CONSE-  
QUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING  
FROM ANY BREACH OF THIS WRITTEN LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND  
PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES,  
OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS MAY  
NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE  
OTHER RIGHTS THAT VARY FROM STATE TO STATE.  
Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period  
should service be required. If service is performed, it is in your best interest to obtain and keep all receipts.  
Service under this warranty must be obtained by contacting Electrolux at the addresses or phone  
numbers below.  
If You Need  
Service  
This warranty only applies in the USA and Canada. In the USA, your appliance is warranted by Electrolux Major Appliances North  
America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux  
authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this warranty  
must be performed by Electrolux or an authorized service company. Product features or specifications as described or illustrated are  
subject to change without notice.  
USA  
Canada  
1.800.265.8352  
Electrolux Canada Corp.  
5855 Terry Fox Way  
Mississauga, Ontario, Canada  
L5V 3E4  
1.800.944.9044  
Electrolux Major Appliances  
North America  
10200 David Taylor Drive  
Charlotte, NC 28262  
16  
Download from Www.Somanuals.com. All Manuals Search And Download.  

Compaq Network Router AAR 88LB TE User Manual
ConnectPRO Computer Monitor SL 01 User Manual
Cooper Lighting Work Light 12V User Manual
Crown Audio Stereo Amplifier XLS Series User Manual
Cuisinart Blender SPB 600 User Manual
Desa Water Heater CGS2718NA User Manual
DigiPower Battery Charger DPS 6000 User Manual
Eaton Electrical Power Supply BladeUPS Bar User Manual
Electrolux Range 316471400 User Manual
Frigidaire Dishwasher 154881901 User Manual