Job ____________ Item # ___________
BAKERS
PRIDE
ELECTRIC CONVECTION OVENS
Cyclone
S E R I E S
q Model GDCO-E1 Single
q Model GDCO-E2 Double
STANDARD FEATURES
q
q
q
q
q
q
q
q
q
q
q
q
q
q
q
q
Energy efficient 10.5 KW oven direct forced air heat system
208v or 220v-240v, 60hz; 50hz, 1 or 3 phase
Electronic temperature control
Double-pane thermal glass door windows
Interior oven lights
60-Minute continuous ring timer with manual shut-off
150°F (65°C) to 550°F (288°C) temperature range
1/4 HP air-cooled two-speed fan motor
Cool down fan mode
Elements-on and temperature-ready indicator lights
Porcelain enamel oven interior with cove corners
11-Position removable rack guide with 1 5/8" spacing
5 Heavy-duty, positive-stop, chrome-plated wire racks
Stainless steel front, top & sides
Model GDCO-E1
with optional casters
Black Powder Coated legs with adjustable bullet feet
Stainless steel, 60/40 split synchronized doors, with single left
mounted handle
SPECIFICATIONS
q
q
q
q
Stainless steel door seals
Full-size electric, forced air, single and double deck convection type
oven. Standard specifications include 10.5 KW per deck, a two-
speed fan with cool down and our patented wheel-within-a-wheel
enhanced air flow system powered by an energy saving 1/4 HP air
cooled fan motor.
Stacking kit for double ovens
Front mounted, hinged control panel for easy service access
Heavy-duty industrial grade insulation in top, sides, back &
doors
q
Limited 2-year parts, labor & door warranty
Door interlock switch automatically turns the fan and heating
elements off when the oven door is open. A manual rotary switch
will turn the fan on when the door is open for quick cool-down. The
60 minute timer has a continuous ring alarm with manual shut-off.
The indicator light glows when the heating elements are on.
OPTIONS & ACCESSORIES
q
q
Moisture injection with front panel controls
Computerized programmable controls with LED display for
integrated use of Cook & Hold, pulse fan speed and fan cycle
The oven interior measures 29" wide (737mm) by 20" high
(508mm) by 22 1/4" deep (567mm). The cooking chamber is
porcelain enamel over heavy gauge steel with removable 11-
position rack guides with 1 5/8" spacing (41mm) and 5 heavy-duty
adjustable chrome-plated racks.
q
Open rack stand with rack supports and solid stainless steel
under shelf (wire racks sold separately)
q
q
q
q
q
q
q
Stainless steel undershelf (single ovens only)
Additional oven racks
The oven exterior measures 38 1/8" wide (968mm) by 38" deep
without handle (963mm) and 41 15/16" deep with handle
(1065mm) by 26 7/8" (683mm) high. Front, top, sides and trim are
constructed with stainless steel. Single oven legs are 31 3/8" tall
(797mm) with casters and 27 5/8” (702mm) with adjustable bullet
feet and finished with Durable Black Powder Coating.
Heavy-duty caster set, two with caster locks
Perforated rear panel
Solid doors
Stainless steel legs with or without casters
International voltages, 50hz
Dual doors are 60/40 split-type with double-pane thermal glass,
synchronized operation, stainless steel seals and a single left
mounted "Cool Touch" handle. Doors are fabricated with stainless
steel inside-and-out, and fully insulated with 2" of industrial grade
insulation. Interior oven lights are standard.
CERTIFICATIONS
U
C
US
®
L
LISTED
BAKERS PRIDE OVEN COMPANY, INC.
30 Pine Street, New Rochelle, NY 10801
914/576-0200 • 1-800-431-2745 • fax 914/576-0605
Continuous product improvement is a policy of Bakers Pride Oven Company.
Therefore, specifications and design are subject to change without notification
BAKERS
PRIDE
|