MARVEL REFRIGERATED CHAMPAGNE CELLAR
Installation
Operation
and
Maintenance
Instructions
Refrigerated
Champagne Cellar
3SWCCE
INSTALLING YOUR WINE CELLAR
Select Location
The proper location will ensure peak performance of your
appliance. Choose a location where the unit will be out of
direct sunlight and away from heat sources. Best perfor-
mance will be maintained when installed within the follow-
ing parameters:
Electrical Plug Optional Location: Cutout shown for
electrical outlet which can be located in adjacent
cabinetry.
Ideal Ambient Temperature Range
Built-In
65-80 °F
65-90 °F
Free-Standing
Cabinet Clearance
Ventilation is required from the bottom front section of the
unit. Keep this area open and clear of any obstructions.
Power Supply Cord with
3-prong grounding plug
Leveling Legs
Adjustable legs at the front corners of the unit should be
set so the unit is firmly positioned on the floor and the front
is raised just enough so that the door closes easily when
opened about halfway.
Grounding Type Wall
Receptacle
Cord may be flush
with back wall
Turn leveling legs clockwise to raise unit, counterclockwise
to lower it.
Door Hinge Reversing
Figure 2
You can change the door swing from right- to left-hand
very easily. Simply unscrew the top and bottom hinge pin,
lift the door off the bottom hinge, and switch the hinges to
the other side. Screw the hinge pin back in what is now
the bottom hinge, unscrew the hinge pin in what is now the
top hinge, replace door, and screw the pin back in the top
hinge.
Electrical Connection
Use nominal 115 VAC, 60 Hz only. DO NOT USE AN
EXTENSION CORD.
Grounding Method
This product is factory equipped with a power supply cord
that has a three-pronged, grounded plug. It must be
plugged into a mating grounding type receptacle in accor-
dance with the National Electrical Code and applicable lo-
cal codes and ordinances (see Figure 1). If the circuit does
not have a grounding type receptacle, it is the responsibility
and obligation of the customer to exchange the existing
receptacle in accordance with the National Electrical Code
and applicable local codes and ordinances. The third
ground prong should not, under any circumstances, be cut
or removed (see Figure 2). All U.L. listed refrigerated prod-
ucts are equipped with this type of plug.
Figure 1
2
SENTRY SYSTEM™ REFRIGERATION MONITOR
Sentry System™
Power Failure - Flashing Amber
High/Low Temp - Red
Press ON/OFF - Reset
Alarms OFF - Steady Amber
Warmer
Colder
°F/C
Light
Figure 3
ON
OFF
F
Set
55
Press and Hold
Start Your Appliance
Interior Light and Switch
Your appliance will start upon initial plug-in. The LED will
flash amber upon initial plug-in due to your unit being
powered-on at the factory to verify performance and then
powered-off. The Sentry System™ refrigeration monitor
senses a power outage has occurred and relays this infor-
mation to you when you initially power-up your appliance.
This is normal and pressing the “ON/OFF” button will reset
this alarm function.
The interior light makes it easy to view your wine labels and
enhances the display of your collection. To engage the dis-
play light, press the “LIGHT” button on the display panel.
The light will come on and stay on with the door closed. To
disable the display light, press the “LIGHT” button again.
The light will always come on when the door is opened.
Warning Alarms
Your champagne cellar has been fitted with a Sentry
System™ refrigeration monitor. This monitor will let you
know if your cellar is not functioning properly for optimum
storage.
If your appliance’s control has been shut off (i.e., unit
plugged in, interior lights operate, display blank), unit must
be turned on. To turn on your appliance, push and hold
for five (5) seconds, the “ON/OFF” button located on the
display panel (see Figure 3).
Door Ajar Alarm
If the door has been left open for over five (5) minutes, the
alarm will sound and the LED will flash green. This will
stop as soon as the door is closed.
Once loaded with champagne bottles, allow at least 48
hours for the unit to stabilize before making any adjust-
ments to the initial setting.
High and Low Temperature
Set Your Temperature Mode
This product can display either Fahrenheit or Celsius. To
do so, press the “°F/C” button on the display panel.
If your unit reaches temperatures outside normal operating
temperatures for your set point for more than one (1) hour,
an alarm will sound and the LED will flash red. This will
warn you that your champagne has seen temperatures that
may not be conducive for long-term storage.
Set the Controls
The available temperature range of the unit is from 40 to
65 degrees F. The temperature set point is initially set in
the factory at 55 degrees F. The temperature set point can
be lowered or raised by first pushing the “SET” button on
the display pad. A “SET” icon will be displayed. Pushing
either the “WARMER” or “COLDER” buttons located on the
display pad will raise or lower the set temperature by one
(1) degree F or C (depending on your setting). As with any
refrigeration product, there is a slight temperature variance
at different locations within the cabinet.
Power Failure
If your unit experiences a power failure, the LED will flash
amber until the alarm is reset.
Reset Alarms
Press the “ON/OFF” button for approximately one (1) sec-
ond. This will reset all audible and display alarms.
Sabbath Mode
Your champagne cellar is equipped with a Sabbath Mode
feature. By activating this mode, you will be disabling all
displays, audible alarms and lights.
Adjustable Temperature Control
The temperature control is fully adjustable from the low
forties to the mid-sixties. The range allows flexibility of
temperature preferences.
To activate Sabbath Mode, press and hold the “SET” but-
ton while pressing the “°F/C” button four (4) times within
seven (7) seconds. To deactivate Sabbath Mode, repeat the
process. Sabbath Mode will automatically deactivate after
72 hours.
3
3SWCCE CHAMPAGNE CELLAR FEATURES
Insert Champagne Bottles
Front Bottles (Necks Facing Rear)
Rear Bottles (Necks Facing Front)
The five (5) roll-out shelves each hold three (3) bottles. See
Figure 4 for typical wine bottle spacing. Tall bottles should
not be loaded on the bottom rack because they may pre-
vent the door from closing.
Loading Tips and Suggestions
Keep champagne that you plan to use for everyday drink-
ing and entertaining on the front half of the racks where
labels are completely visible. Place bottles for longer term
storage in the rear (see Figure 5).
Figure 4
Roll-out Racks
The five (5) roll-out wine racks may be pulled out approxi-
mately fourteen (14) inches to facilitate adding or remov-
ing bottles. Do NOT lean on or press down heavily on the
shelves. Doing so may damage the shelves and the cham-
pagne bottles stored on them. Pull the racks out gently and
carefully to minimize unsettling your champagne collection.
AVOID pulling out more than one (1) rack at any time to
maintain stability.
Single Bottle Racks
Since bottles are not stacked on top of each other, you can
easily view and access your inventory without disturbing
other bottles (see Figure 6).
Figure 5
Figure 6
4
CARE AND CLEANING OF YOUR CHAMPAGNE CELLAR
To replace the light tube, use a hex-head driver to remove
Condenser
the two (2) hex-head screws holding the old light tube in
place. Disconnect the electrical plug from the cabinet’s
electrical receptacle and discard the old light tube. Re-
connect the electrical plug of the the new light tube to the
cabinet’s electrical recepatacle. Make sure it is secure and
fully installed.
The condenser tubing inside the cabinet does not require
frequent cleaning; however, satisfactory cooling depends
on adequate ventilation over the coils. Be sure that noth-
ing obstructs the required air flow openings in front of the
cabinet. At least once or twice a year, brush or vacuum lint
and dirt from the condenser for efficient performance by
unscrewing the grille on the bottom front of the cabinet.
Using the hex-head driver, resecure the two (2) hex-head
screws to secure the light tube in place. Plug the cham-
pagne cellar into the electrical socket. Check to see if the
light tube operates properly. Your light tube’s replacement
is complete.
Cabinet
The stainless steel cabinet can be washed with either
a stainless steel cleaner or a mild soap and water and
thoroughly rinsed with clear water. NEVER use abrasive
scouring cleaners.
The light tubes are not covered by your warranty. Replace-
ment tubes can be obtained from your dealer or from
Marvel Industries.
Interior
Wash interior compartment with mild soap and water. Do
NOT use an abrasive cleaner, solvent, polish cleaner or
undiluted detergent.
In the Event of a Power Failure
If a power failure occurs, try to correct it as soon as pos-
sible. Minimize the number of door openings while the
power is off so as not to adversely affect the unit’s tem-
perature.
Roll-out Racks
Tha racks may be cleaned with mild soap and water and a
soft cloth. Do NOT use any abrasive cleaners.
Door Gasket
The vinyl gasket may be cleaned with mild soap and water,
a baking soda solution or a mild scouring powder.
Light Bulb Replacement
WARNING! DISCONNECT THE POWER CORD BEFORE
ATTEMPTING LIGHT BULB REPLACEMENT. Failure to do so
may result in an electrical shock that could severely injure
you.
This unit uses one, 6 watt light tube to illuminate the interi-
or of the champagne cellar. The light tube is a very reliable
electrical component, but should it not function properly,
please call the dealer you purchased your champagne cel-
lar from for a replacement light tube. Use only an original
equipment light tube from your dealer or Marvel Industries.
Do NOT under any circumstance use a light tube that
exceeds 10 watts!
5
TROUBLESHOOTING YOUR CHAMPAGNE CELLAR
Before Calling for Service
Before calling for service, check the troubleshooting table on this page. This
table lists possible problems that you can remedy without difficulty to avoid an
unnecessary service call.
PROBLEM
Odor in cabinet
POSSIBLE CAUSES/SOLUTIONS
1. Interior needs cleaning
1. Cabinet not level
Noisy operation
2. Weak floor
1. Cabinet not level
Cabinet vibrates
2. Weak floor
1. Tube burned out
Cabinet light not working
2. No power at outlet
Help Prevent Tragedies
1. “ON/OFF” button pressed
2. Power cord not plugged in
3. No power at electrical outlet
4. House fuse blown
Each year children die because they
climb inside a discarded refrigera-
tion product, get trapped inside and
suffocate. Take precautions to prevent
such tragedies by removing the door
or by taping or chaining it shut before
discarding.
Appliance will not run
Appliance runs too long
Moisture collects inside
1. Prolonged door openings
2. Control set too cold
3. Condenser needs cleaning
1. Too many door openings
2. Prolonged door openings
3. Hot, humid weather increases condensation
4. Control improperly set
1. Hot, humid weather increases condensation
(as humidity decreases, moisture will disappear)
Moisture collects on out-
side surface
2. Control improperly set
Interior too hot/too cold
1. Control improperly set
1. See “Warning Alarms” on page 3
2. See “Sentry System™ Control Quick
Reference”
3. Temperature alarm may occur after user
selected temperature set point changes in
excess of 10 degrees F, or during heavy usage
conditions. This is normal and not a fault of the
appliance. The Sentry System™ is monitoring
the duration of large swings in temperature to
protect your contents, and may alert you to this
event. See “Reset Alarms” on page 4.
Sentry System™
refrigeration monitor
activated
6
OBTAINING SERVICE FOR YOUR WINE CELLAR
If You Do Need Service
How to Obtain Service
If you do need service, contact your dealer or Marvel Indus-
tries. In any correspondence, refer to the model number
and serial number of your unit which is located on the
upper left hand side of the wall liner. Retain your proof of
purchase. You may want to record these numbers in the
space below.
Your refrigerated champagne cellar requires little service
because the best and most up to date materials, equipment
and quality methods are employed throughout the manu-
facturing process.
If trouble occurs during normal operation, first check the
troubleshooting chart on the previous page to see if any
of these simple steps may correct the problem. If service
becomes necessary:
For Your Records
Date of Purchase
Dealer’s Name
1. If the product is within the first year warranty period,
please call Marvel Customer Service at 800.428.6644
for directions on how to obtain warranty coverage in
your area.
Dealer’s Address
Dealer’s City
Dealer’s State
2. If the product is outside of the first year warranty
period, Marvel Customer Service can provide recom-
mendations of service centers in your area. A listing
of authorized service centers is also available at www.
lifeluxurymarvel.com under the service and support
section.
3. In all correspondence regarding service, be sure to
give the model number, serial number, and proof of
purchase.
Dealer’s Zip
Appliance Serial Number
Model Number
Date Warranty Card Sent
(Must be within 10 Days of
Purchase)
4. Try to have information or description of the nature of
the problem, how long the unit has been running, the
room temperature, and any additional information that
may be helpful in quickly solving the problem.
7
HOUSEHOLD PRODUCT WARRANTY
Entire Product
Parts or Service
Limited One Year Parts and Labor Warranty
Marvel warrants that it will supply all necessary parts and
labor to repair or replace in the end user’s home or office,
any component which proves to be defective in material
or workmanship, subject to the condition and exclusions
stated below, for a period of one year from the date of
purchase by the end user.
Not Supplied or Designated by Marvel
The above warranties also do not apply if:
•
•
•
The original bill of sale, deliver date, or serial number
cannot be verified.
Defective parts are not returned for inspection if so
requested by Marvel.
The refrigeration equipment is not in the possession of
the original end use purchaser.
Additional Second Through Fifth Year
Limited Parts Only Warrranty
During the four years following expiration of the one year
limited warranty, Marvel will supply replacement parts for
the hermetically sealed refrigeration system which consists
of the compressor, condenser, drier, accumulator, bypass
valve, connecting tubing and the evaporator that are
proven to be defective due to workmanship or materials
subject to the conditions and exclusions below.
The warranties set forth herein are the only warranties
extended by Marvel Industries. Any implied warranties, in-
cluding the implied warranty of merchantability, are limited
to the duration of these express warranties. In no event
shall Marvel Industries be liable for any consequential or
incidental damages or expenses resulting from breach of
these or any other warranties, whether express or implied.
The above warranties do not cover:
Some states do not allow the exclusion or limitation of con-
sequential damages or a limitation on how long an implied
warranty lasts, so the above exclusion or limitation may not
apply to you. This warranty gives you specific legal rights
and you may have other rights that may vary from state to
state.
•
•
Shipping costs of replacement parts or returned defec-
tive parts.
Customer education or instructions on how to use the
appliance.
•
•
Any content loss due to product failure.
Removal or installation.
No person, firm, or corporation is authorized to make any
other warranty or assume any other obligation for Marvel
Industries. These warranties apply only to products used in
any of the fifty states of the United States and the District of
Columbia.
Nor do the above warranties cover failure of this product or
its components due to:
•
•
Transportation or subsequent damages.
Commercial use or use other than normal household
or small office.
To obtain performance of this warranty, report any defects
to:
•
Improper installation, misuse, abuse, accident or
alteration, use on wiring not conforming to electrical
codes, low or high voltages, failure to provide neces-
sary maintenance, or other unreasonable use.
Marvel Industries
P.O. Box 997
Richmond, Indiana 47375-0997
Phone: 800.428.6644
8
Marvel Industries
P.O. Box 997
Richmond, IN
47375-0997
800.428.6644
An AGA Company
41010622 Rev. B
03.03.08
All specifications and product designs subject to change without notice. Such revisions do not entitle
the buyer to corresponding changes, improvements, additions, replacements or compensation for
previously purchased products.
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