Planning Information
L Series 30" (762) Built-In Single Ovens
M O D E L S S O 3 0 F A N D S O 3 0 U
Electronics and
door cooling vents
Rotating electronic
control panel
Recessed broil
element
Oven door light
switch
Model SO30F
Framed
Thermostat
Location of rating
plate
Oven gasket
Probe receptacle
Halogen lights
Three removable
racks
Model SO30U
Unframed
Hidden bake
element
Door hinge with
hydraulic damper
Removable six-level
rack guides
Exhaust vent
Triple-pane window
Model SO30F/S framed door style shown.
It’s hard to put into a few words the differences you
will see in the Wolf L Series built-in ovens compared to
others on the market. Some of those differences are
very dramatic and some are very subtle. Suffice to say
that you and your clients will notice the differences.
The Wolf L Series Model SO30F
framed and Model SO30U unframed 30"
(762) built-in single ovens are available in
the classic stainless steel finish. Model
SO30U is also available in the platinum
and carbon stainless steel finishes.
You can choose from two different door styles—framed
and unframed. The framed is more traditional and lends
itself nicely with a professional rangetop, while the
unframed is sleek and contemporary in appearance.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
Did you notice that the control panel closes? It’s an
attractive feature and will enable you to hide that control
panel that many of us have labored to make functional
and tried to make beautiful.
Inside, the beauty, design and functionality continue.
Brilliant halogen lights illuminate the beautiful blue
interior. As you open the oven door, feel the smoothness
of the door damper system. Pull that bottom oven rack
all the way out and notice how it is nestled on the door
rails. With the dual convection fans, all L Series models
offer ten different cooking modes.
Dimensions in parentheses are in
millimeters unless otherwise specified.
1
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Planning Information
L Series 30" (762) Built-In Single Ovens
M O D E L S S O 3 0 F A N D S O 3 0 U
S P E C I F I C A T I O N S
Overall Oven Width
297/8" (759)
271/2" (699)
24" (610)
Overall Oven Height
Overall Oven Depth
Model SO30F/S
Framed
Model SO30U/S
Unframed
Open Oven Door Clearance
Overall Oven Interior Capacity
Overall Interior Dimensions
203/4" (527)
4.5 cu ft (127 L)
25"W x 161/2"H x 19"D
(635 x 419 x 483)
M O D E L O P T I O N S
Framed Door Style –
Classic Stainless Steel
Usable Interior Dimensions 211/2"W x 161/2"H x 163/8"D
(546 x 419 x 416)
SO30F/S
Recommended Cabinet Width
Minimum Cabinet Width
Minimum Cabinet Depth
Minimum Base Support
Opening Width
33" (838)
30" (762)
Unframed Door Style –
Classic Stainless Steel
Platinum Stainless Steel
Carbon Stainless Steel
SO30U/S
SO30U/P
SO30U/B
24" (610)
250 lbs (113 kg)
281/2" (724)
273/16" (691)
Opening Height
A C C E S S O R I E S
Trim Overlaps
3/16" (5) top, 1/8" (3) bottom
3/4" (19) each side
Bake stone accessory, includes
stone, rack and peel
Electrical Supply Requirements
240/208 V AC, 60 Hz
30 amp circuit
Two-piece broiler pan and
temperature probe
Conduit
4 ft (1.2 m) flexible 4-wire
Set of three oven racks
Electric Rating
5.1 kW at 240 V
3.8 kW at 208 V
Dehydration racks with door stop
Accessories are available through your
Wolf dealer. To obtain local dealer
Total Amps
21
Shipping Weight
273 lbs (124 kg)
information, visit the Showroom Locator
section of our website, wolfappliance.com.
Specifications are subject to change without notice.
Unit dimensions may vary by 1/8" (3).
Dimensions in parentheses are in
millimeters unless otherwise specified.
3
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Planning Information
L Series 30" (762) Built-In Single Ovens
M O D E L S S O 3 0 F A N D S O 3 0 U
W A L L I N S T A L L A T I O N
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
E
1
24"min (610)
3
28 /2
"
(724)
27 /16"
(691)
OPENING DEPTH
OPENING WIDTH
OPENING
HEIGHT
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
4"
(102)
CABINETS DEEPER
THAN 24" (610)
5"
E
E
E
(127)
IMPORTANT NOTE: Unless you are using cabinets deeper
than 24" (610), it is recommended that the electrical supply
be placed in an adjacent cabinet within reach of the conduit.
Choose the location shown in the illustrations that best suits
your installation.
U N D E R C O U N T E R I N S T A L L A T I O N
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
3
3 /4"min (95)
E
5"
ELECTRICAL
LOCATION WITHIN
OPENING APPLIES
ONLY TO CABINETS
E
(127)
3
4"
27 /16"
(102)
(691)
OPENING
HEIGHT
DEEPER THAN 24" (610)
36" (914)
1
STANDARD
FLOOR TO
COUNTER
HEIGHT
28 /2" (724)
24"min (610)
OPENING DEPTH
OPENING WIDTH
3
4 /4"min (121)
Dimensions in parentheses are in
millimeters unless otherwise specified.
4
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Planning Information
L Series 30" (762) Built-In Single Ovens
M O D E L S S O 3 0 F A N D S O 3 0 U
I N S TA L L A T I O N N O T E S
Refer to the illustrations and specifications
for overall dimensions, finished rough opening
dimensions and installation specifics.
A Wolf L Series single oven may be installed
below an induction, electric or gas cooktop.
Unless you are using cabinets deeper than 24"
(610), it is recommended that the electrical
supply be placed in the base cabinet to the
right of the oven within reach of the conduit.
For ease of installation, Wolf recommends
using a 33" (838) wide cabinet with the L Series
30" (762) single oven. You will need a minimum
24" (610) of usable cabinet depth. The cabinet
base platform must be able to support 250 lbs
(113 kg).
IMPORTANT NOTE: Wolf built-in ovens are
designed and agency approved for installation
with Wolf cooktops only. A built-in oven cannot
be installed below a Wolf rangetop. For addi-
tional specifications, refer to the induction,
electric and gas cooktop sections of our
website, wolfappliance.com.
Wolf L Series built-in ovens have a face trim
on all four sides and will overlap stiles and rails.
The trim overlaps 1/8" (3) on the bottom, 3/16"
(5) on the top and 3/4" (19) on each side.
An L Series single oven may be installed in
combination with a Wolf microwave and
warming drawer. Refer to page 6 for specifica-
tions.
L Series single ovens require a separate,
grounded 4-wire 240/208 V AC, 60 Hz, 30 amp
service with its own circuit breaker. It is
provided with a 4' (1.2 m) flexible 4-wire
conduit for connection at the electrical supply.
An L Series single oven may be installed next
to another L Series single oven. You must allow
for a 21/2" (64) space between the oven rough
openings. Also, a separate inner wall is required
for each oven between openings.
IMPORTANT NOTE: Unless you are using
cabinets deeper than 24" (610), it is recom-
mended that the electrical supply be placed in
an adjacent cabinet within reach of the conduit.
A 2" (51) diameter hole to route the conduit
through cabinetry will be required. Refer to the
illustrations on page 4 for location of electrical
supply.
Refer to the installation instructions
shipped with each Wolf product for detailed
specifications.
You must follow all National Electrical Code
regulations. In addition, be aware of local codes
and ordinances when installing your service.
Dimensions in parentheses are in
millimeters unless otherwise specified.
5
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Planning Information
L Series 30" (762) Built-In Single Ovens
M O D E L S S O 3 0 F A N D S O 3 0 U
C O M B I N A T I O N I N S T A L L A T I O N
A Wolf L Series 30" (762) built-in single oven
may be installed in combination with a Wolf
convection microwave with L Series 30" (762)
trim and warming drawer with L Series stainless
steel drawer front.
An anti-tip block or platform must be installed
to prevent the warming drawer from tipping
forward when the drawer is opened. The
warming drawer must be fully enclosed, top
and bottom.
Wolf recommends using 33" (838) cabinets with
this installation. Also, you need a minimum 24"
(610) of usable cabinet depth for the oven.
For electrical requirements and additional
specifications, refer to the microwave oven and
warming drawer sections of our website,
wolfappliance.com. Also refer to the installation
instructions provided with the microwave trim
kit and warming drawer front for detailed
specifications.
The base platform for the oven must be able to
support 250 lbs (113 kg), the platform for the
microwave must be able to support 125 lbs
(57 kg) and the warming drawer platform must
be able to support 200 lbs (91 kg).
33" (838) REC CABINET WIDTH
30"min (762)
1
27 /2" (699)
CONVECTION MICROWAVE
OPENING WIDTH
1
11
(475)
20 /8"min
18 /16"
1
11
(475)
20 /8"min
18 /16"
(511)
4"
(511)
(102)
5"
E
(127)
1"min
(25)
1"min
(25)
3
3
1
27 /16"
(691)
27 /16"
(691)
28 /2" (724)
24"min
(610)
24"min
(610)
30-INCH OVEN
OPENING WIDTH
7
/8" (22)
2"(51) x 2"(51)
ANTI-TIP BLOCK
PLATFORM
5"
E
1
1
9 /8" (232)
9 /8" (232)
(127)
7
(22)
OPENING
HEIGHT
OPENING
HEIGHT
3
(60)
/8"
2 /8"
4"
(102)
5
7
7
28 /8" (727)
23 /8"min (606)
23 /8"min (606)
WARMING DRAWER
OPENING WIDTH
OPENING DEPTH
OPENING DEPTH
PLATFORM APPLICATION
ANTI-TIP BLOCK APPLICATION
NOTE: Refer to the 30" (762) built-in single oven specifications for electrical location.
Installation specifications for an L Series 30" (762) single oven installed with convection microwave with L Series
30" (762) trim and warming drawer with L Series stainless steel drawer front.
Dimensions in parentheses are in
millimeters unless otherwise specified.
6
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