Whirlpool Oven Accessories AMW 433 User Manual

AMW 433  
AVM 380  
AVM 390  
AMW 490  
INSTALLATION, QUICK START  
INSTALLATIE, SNEL AAN DE SLAG  
INICIO RÁPIDO PARA LA INSTALACIÓN  
INSTALAÇÃO, GUIA DE INICIAÇÃO RÁPIDA  
INSTALLATION, SNABBGUIDE  
INSTALLATION, DÉMARRAGE RAPIDE  
AUFSTELLUNG, KURZANLEITUNG  
INSTALLAZIONE, GUIDA RAPIDA  
INSTALLATION, HURTIG START  
INSTALLASJON, HURTIG START  
ASENNUS, PIKAOPAS  
INSTALACE, NÁVOD VE ZKRATCE  
INSTALACJA, SKRÓCONA  
INSTRUKCJA OBSŁUGI  
УСТАНОВКА, КРАТКОЕ  
СПРАВОЧНОЕ РУКОВОДСТВО  
ÜZEMBE HELYEZÉS, RÖVID  
KEZDÉSI ÚTMUTATÓ  
INŠTALÁCIA, ÚVODNÁ PRÍRUČKA  
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IMPORTANT SAFETY INSTRUCTIONS  
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE  
DO NOT HEAT, OR USE FLAMMABLE MATERIALS in or  
near the oven. Fumes can create a fire hazard  
or explosion.  
ONLY ALLOW CHILDREN to use the appliance under  
adult supervision and after adequate instructions  
have been given, so that the child is able to use  
the appliance in a safe way and understands the  
hazards of improper use.  
THIS APPLIANCE IS NOT INTENDED FOR use by persons  
(including children) with reduced physical,  
sensory or mental capabilities, unless used under  
the supervision of a person responsible for their  
safety.  
DO NOT USE YOUR MICROWAVE oven for drying tex-  
tiles, paper, spices, herbs, wood, flowers, fruit  
or other combustible materials. Fire could re-  
sult.  
IF MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD IGNITE  
OR SMOKE IS OBSERVED, keep oven door closed and  
turn the oven off. Disconnect the power cord  
or shut off power at the fuse or circuit break-  
er panel.  
WARNING!  
ACCESSIBLE PARTS MAY BECOME HOT during use, young  
children should be kept away.  
DO NOT USE YOUR MICROWAVE oven for  
heating anything in airtight sealed  
containers. The pressure increas-  
es and may cause damage when  
opening or may explode.  
DO NOT OVER-COOK FOOD. Fire could result.  
DO NOT LEAVE THE OVEN UNATTENDED, especially  
when using paper, plastic or other combusti-  
ble materials in the cooking process. Paper can  
char or burn and some plastics can melt if used  
when heating foods.  
THE DOOR SEALS AND THE DOOR SEAL AREAS must be reg-  
ularly inspected for damage. If these areas are  
damaged the appliance should not be operat-  
ed until it has been repaired by a trained service  
technician.  
DO NOT USE corrosive chemicals or vapors in this  
appliance. This type of oven is specifically de-  
signed to heat or cook food. It is not designed  
for industrial or laboratory use.  
EGGS  
SERVICE ONLY TO BE CARRIED OUT BY A  
TRAINED SERVICE TECHNICIAN. It is haz-  
ardous for anyone other than a  
trained person to carry out any ser-  
vice or repair operation, which in-  
volves the removal of any cover, which  
gives protection against exposure to  
microwave energy.  
DO NOT USE YOUR MICROWAVE oven for cooking or  
reheating whole eggs with or with- out  
shell since they may explode even  
after microwave heating has  
ended.  
DO NOT REMOVE ANY COVER.  
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IMPORTANT PRECAUTIONS  
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LIQUIDS  
E.G. BEVERAGES OR WATER. Overheating the liquid  
beyond boiling point can occur  
without evidence of bubbling.  
This could result in a sudden  
THE APPLIANCE SHOULD NOT BE OPERATED without food  
in the oven when using microwaves. Operation in  
this manner is likely to damage the appliance.  
boil over of the hot liquid.  
To prevent this possibility the following steps  
should be taken:  
1. Avoid using straight-sided containers  
with narrow necks.  
2. Stir the liquid before placing the contain-  
er in the oven and let the teaspoon re-  
main in the container.  
IF YOU PRACTICE OPERATING the oven, put a glass  
of water inside. The water will absorb the mi-  
crowave energy and the oven will not be dam-  
aged.  
DO NOT USE THE CAVITY for any storage purposes.  
3. After heating, allow standing for a short  
time, stirring again before carefully re-  
moving the container from the oven.  
REMOVE WIRE TWIST-TIES from paper or  
plastic bags before placing bag in  
the oven.  
CAREFUL  
DEEP-FRYING  
ALWAYS REFER to a microwave cookbook for de-  
tails. Especially, if cooking or reheating food  
that contains alcohol.  
DO NOT USE YOUR MICROWAVE oven for  
deep-frying, because the oil  
temperature cannot be con-  
trolled.  
AFTER HEATING BABY FOOD or liquids in a  
baby bottle or in a baby food  
jar, always stir and check the  
temperature before serving.  
This will ensure that the heat is evenly distributed  
and the risk of scalding or burns can be avoided.  
Ensure the Lid and the Teat is removed be-  
fore heating!  
USE HOT PADS OR OVEN MITTS to prevent burns,  
when touching containers, oven parts, and  
pan after cooking.  
4
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ACCESSORIES  
GENERAL  
THERE ARE a number of accessories available on  
the market. Before you buy, ensure they are  
suitable for microwave use.  
TURNTABLE SUPPORT  
USE THE TURNTABLE SUPPORT under the  
Glass turntable. Never put any oth-  
er utensils on the turntable sup-  
port.  
ENSURE THAT THE UTENSILS YOU USE are oven proof  
and allow microwaves to  
pass through them before  
cooking.  
Fit the turntable support in the oven.  
GLASS TURNTABLE  
USE THE GLASS TURNTABLE with all cooking meth-  
ods. It collects the dripping juic-  
es and food particles that other-  
wise would stain and soil the in-  
terior of the oven.  
WHEN YOU PUT FOOD AND ACCESSORIES in the micro-  
wave oven, ensure that they do not come in  
contact with the interior of the oven.  
This is especially important with accesso-  
ries made of metal or metal parts.  
Place the Glass turntable on the turntable  
support.  
IF ACCESSORIES CONTAINING METAL comes in contact  
with the oven interior, while the oven is in op-  
eration, sparking can occur and the oven could  
be damaged.  
ALWAYS ENSURE that the turntable is able to turn  
freely before starting the oven.  
START PROTECTION / KEY LOCK  
THIS AUTOMATIC SAFETY FUNCTION IS ACTIVATED ONE  
THE DOOR MUST BE OPENED AND CLOSED e.g. putting  
food into it, before the safety lock is released.  
Else the display will show “DOOR”.  
MINUTE AFTER the oven has returned to  
“stand by mode“. (The oven is in  
“stand by” when the 24-hour clock is  
displayed or if the clock has not been  
set, when the display is blank).  
5
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PAUSE OR STOP COOKING  
TO PAUSE COOKING:  
IF YOU DONT WANT TO CONTINUE COOKING:  
THE COOKING CAN BE PAUSED to  
check, turn or stir the food  
by opening the door. The  
setting will be maintained  
for 10 minutes.  
REMOVE THE FOOD, close the door and  
press the STOP button  
A BEEP WILL SIGNAL once or twice a minute for 10  
minutes when the cooking is fin-  
ished. Press the STOP button or  
open the door to cancel the sig-  
nal.  
NOTE: The oven will only hold the settings for  
60 seconds if the door is opened and then  
closed after the cooking is finished.  
TO CONTINUE COOKING:  
CLOSE THE DOOR and press the Start  
button ONCE. The cooking is re-  
sumed from where it was paused.  
PRESSING THE START BUTTON TWICE will increase  
the time by 30 seconds.  
COOLING DOWN  
THE COOLING PROCEDURE can be interrupted with-  
out any harm to the oven by opening the door.  
WHEN A FUNCTION IS FINISHED, the oven may carry  
out a cooling procedure. This is normal.  
After this procedure the oven switches off au-  
tomatically.  
DOOR OPENING  
PRESS THE BUTTON TO OPEN THE DOOR.  
6
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KITCHEN TIMER  
USE THIS FUNCTION when you need  
a kitchen timer to measure exact  
time for various purposes such as  
cooking eggs, pasta or letting the  
dough rise before baking etc.  
PRESS THE +/- BUTTONS to set the time to measure.  
PRESS THE POWER BUTTON repeatedly to set the power to 0 W.  
PRESS THE START BUTTON.  
AN ACOUSTIC SIGNAL will be heard when the timer has finished to  
count down.  
CLOCK  
WHEN THE APPLIANCE IS FIRST PLUGGED  
IN or after a power failure, the dis-  
play is blank. If the clock is not  
set, the display will remain blank  
until the cooking time is set.  
PRESS THE STOP BUTTON (3 seconds) until the left-hand digit  
(hour’s) flicker.  
PRESS THE +/- BUTTONS to set the hours.  
PRESS THE START BUTTON. (The two right hand digits (minutes)  
flicker).  
PRESS THE +/- BUTTONS to set the minutes.  
PRESS THE START BUTTON AGAIN.  
THE CLOCK IS SET and in operation.  
NOTE:  
KEEP THE DOOR OPEN WHILE SETTING THE CLOCK. This gives you 10 minutes  
to complete the setting of the Clock. Otherwise, each step must be  
accomplished within 60 seconds.  
7
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COOK & REHEAT WITH MICROWAVES  
USE THIS FUNCTION for normal cook-  
ing and reheating, such as vege-  
tables, fish, potatoes and meat.  
PRESS THE +/- BUTTONS to set the time.  
PRESS THE POWER BUTTON repeatedly to set the power.  
PRESS THE START BUTTON.  
ONCE THE COOKING PROCESS HAS BEEN STARTED:  
The time can easily be increased in 30-second steps by pressing  
the Start button. Each press increases the time with 30 seconds.  
You may also alter the time by pressing the +/- buttons to increase  
or decrease the time.  
PRESSING THE POWER BUTTON may also change the power level. The  
first press will show you the current power level. Press the power  
button repeatedly to change power level.  
POWER LEVEL  
MICROWAVES ONLY  
SUGGESTED USE:  
POWER  
REHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water  
750 W content. If the food contains egg or cream choose a lower power.  
Cooking of fish, meat, vegetables etc.  
MORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to finish cook-  
ing casseroles.  
500 W  
350 W SIMMERING STEWS, melting butter.  
160 W DEFROSTING. Softening butter, cheeses and ice cream.  
0 W  
SETTING the standing time (when using the timer only).  
8
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JET START  
THIS FUNCTION IS USED for quick re-  
heating of food with a high water  
content such as clear soups, cof-  
fee or tea.  
PRESS THE START BUTTON.  
THIS FUNCTION AUTOMATICALLY STARTS with maximum microwave power  
level and the cooking time set to 30 seconds. Each additional press  
increases the time with 30 seconds. You may also alter the time by  
pressing the +/- buttons to increase or decrease the time after the  
function has started.  
MANUAL DEFROST  
FOLLOW THE PROCEDURE for “cook & reheat with mi-  
crowaves” and choose power level 160 W when  
defrosting manually.  
CHECK AND INSPECT THE FOOD REGULARLY. Experi-  
ence will give you the times needed for vari-  
ous amounts.  
FROZEN FOOD IN PLASTIC BAGS, plastic films or card-  
board packages can be placed directly in the  
oven as long as the package has no met-  
al parts (e.g. metal twist ties).  
TURN LARGE JOINTS halfway through the defrost-  
ing process.  
BOILED FOOD, STEWS AND MEAT SAUCES defrost  
better if stirred during defrosting time.  
THE SHAPE OF THE PACKAGE alters the de-  
frosting time. Shallow packets defrost  
more quickly than a deep block.  
WHEN DEFROSTING it is better to under-  
thaw the food slightly and allow the  
process to finish during standing time.  
SEPARATE PIECES as they begin to defrost.  
Individual slices defrost more easily.  
STANDING TIME AFTER DEFROSTING ALWAYS IMPROVES  
the result since the temperature  
will then be evenly distribut-  
SHIELD AREAS OF FOOD with small  
pieces of aluminum foil if they  
start to become warm (e.g.  
chicken legs and wing tips).  
ed throughout the food.  
9
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JET DEFROST  
USE THIS FUNCTION only if the net  
weight is between 100 g- 2 Kg.  
ALWAYS PLACE THE FOOD on the glass  
turntable.  
PRESS THE JET DEFROST BUTTON.  
PRESS THE + / - BUTTONS to set the weight of the food.  
PRESS THE START BUTTON.  
MIDWAY THROUGH THE DEFROSTING PROCESS the oven stops and prompts  
you to TURN FOOD.  
Open the door.  
Turn the food.  
Close the door and restart by pressing the Start button.  
NOTE: The oven continues automatically after 2 min. if the food  
hasn’t been turned. The defrosting time will be longer in this case.  
WEIGHT:  
FROZEN FOODS:  
THIS FUNCTION NEEDS TO KNOW the net  
weight of the food. The oven will  
then automatically calculate the  
needed time to finish the procedure.  
IF THE WEIGHT IS LESSER OR GREATER THAN RECOMMEND-  
ED WEIGHT: Follow the procedure for “Cook & Re-  
heat with microwavesand choose 160 W when  
defrosting.  
IF THE FOOD IS WARMER than deep-freeze temper-  
ature (-18°C), choose lower weight of  
the food.  
IF THE FOOD IS COLDER than deep-freeze  
temperature (-18°C), choose higher  
weight of the food.  
FOOD  
HINTS  
Minced meat, cutlets, steaks or roasts.  
TURN FOOD when oven prompts.  
MEAT (100g - 2.0Kg)  
POULTRY (100g - 2.0Kg)  
FISH (100g - 2.0Kg)  
Chicken whole, pieces or fillets.  
TURN FOOD when oven prompts.  
Whole, steaks or fillets.  
TURN FOOD when oven prompts.  
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,  
you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when  
defrosting.  
10  
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MAINTENANCE & CLEANING  
CLEANING IS THE ONLY MAINTENANCE normally re-  
quired.  
USE A MILD DETERGENT, water and a soft cloth to  
clean the interior surfaces, front and rear of the  
door and the door opening.  
FAILURE TO MAINTAIN THE OVEN in a clean condition  
could lead to deterioration of the surface that  
could adversely affect the life of the appliance  
and possibly result in a hazardous situation.  
DO NOT ALLOW GREASE or food particles to  
build up around the door.  
DO NOT USE METAL SCOURING PADS,  
ABRASIVE CLEANSERS, steel-  
wool pads, gritty wash-  
cloths, etc. which can  
damage the control pan-  
el, and the interior and exterior oven sur-  
faces. Use a sponge with a mild detergent  
or a paper towel with spray glass cleaner.  
Apply spray glass cleaner to a paper towel.  
DO NOT SPRAY directly on the oven.  
FOR STUBBORN STAINS, boil a cup of water in the  
oven for 2 or 3 minutes. Steam will soften the  
marks.  
DO NOT USE STEAM CLEANING APPLIANCES when  
cleaning your microwave oven.  
ADDING SOME LEMON JUICE to a cup of water, plac-  
ing this on the turntable and boiling for a few  
minutes can eliminate odors inside the oven.  
AT REGULAR INTERVALS, especially if spill  
overs have occurred, remove the  
turntable, the turntable support  
and wipe the base of the oven  
clean.  
DISHWASHER SAFE:  
TURNTABLE SUPPORT.  
THIS OVEN IS DESIGNED to operate with the turnta-  
ble in place.  
GLASS TURNTABLE.  
DO NOT operate the microwave oven  
when the turntable has been removed  
for cleaning.  
11  
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TROUBLE SHOOTING GUIDE  
IF THE OVEN DOES NOT WORK, do not make a service  
IF THE MAINS CORD NEEDS REPLACING it should  
be replaced by the original  
mains cord, which is avail-  
able via our service organi-  
zation. The mains cord may  
only be replaced by a trained  
service technician.  
call until you have made the following checks:  
The Turntable and turntable support is in  
place.  
The Plug is properly inserted in the wall  
socket.  
The Door is properly closed.  
Check your Fuses and ensure that there is  
power available.  
SERVICE ONLY TO BE CARRIED OUT BY  
A TRAINED SERVICE TECHNICIAN. It  
is hazardous for anyone oth-  
er than a trained person to carry  
out any service or repair opera-  
tion, which involves the remov-  
al of any cover, which gives protec- tion  
against exposure to microwave energy.  
DO NOT REMOVE ANY COVER.  
Check that the oven has ample ventilation.  
Wait for 10 minutes, then try to operate the  
oven once more.  
Open and then close the door before you  
try again.  
THIS IS TO AVOID unnecessary calls for which you  
will be charged.  
When calling for Service, please give the serial  
number and type number of the oven (see Ser-  
vice label). Consult your warranty booklet for  
further advice.  
ENVIRONMENTAL HINTS  
THE PACKING BOX may be fully re-  
cycled as confirmed by the re-  
THE SYMBOL on the product, or on the docu-  
ments accompanying the  
cycling symbol. Follow lo-  
cal disposal regulations. Keep  
product, indicates that this  
appliance may not be treat-  
potentially hazardous pack-  
aging (plastic bags, polysty-  
rene etc.) out of the reach of chil-  
dren.  
THIS APPLIANCE is marked according to the Euro-  
pean directive 2002/96/EC on Waste Electrical  
and Electronic Equipment (WEEE). By ensuring  
this product is disposed of correctly, you will  
help prevent potential negative consequences  
for the environment and human health, which  
could otherwise be caused by inappropriate  
waste handling of this product.  
ed as household waste. In-  
stead it shall be handed over  
to the applicable collection  
point for the recycling of elec-  
trical and electronic equip-  
ment.  
DISPOSAL must be carried  
out in accordance with lo-  
cal environmental regula-  
tions for waste disposal.  
FOR MORE DETAILED INFORMATION about treatment,  
recovery and recycling of this product, please  
contact your local city office, your household  
waste disposal service or the shop where you  
purchased the product.  
BEFORE SCRAPPING, cut off the mains cord so that  
the appliance cannot be connected to the  
mains.  
12  
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DATA FOR TEST HEATING PERFORMANCE  
IN ACCORDANCE WITH IEC 60705.  
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of  
heating performance of different microwave ovens. We recommend the following for this oven:  
TEST  
AMOUNT  
APPROX. TIME  
10 MIN  
POWER LEVEL  
750 W  
CONTAINER  
12.3.1 750 G  
12.3.2 475 G  
12.3.3 900 G  
PYREX 3.220  
PYREX 3.827  
PYREX 3.838  
5 ½ MIN  
750 W  
15 MIN  
750 W  
13.3  
500 G  
2 MIN 40 SEC  
JET DEFROST  
TECHNICAL SPECIFICATIONS  
SUPPLY VOLTAGE  
230 V/50 HZ  
1300 W  
RATED POWER INPUT  
FUSE  
10 A (UK 13 A)  
750 W  
MW OUTPUT POWER  
H X W X D  
OUTER DIMENSIONS (HXWXD)  
INNER DIMENSIONS (HXWXD)  
382 X 595 X X320  
187 X 370 X 290  
GB  
4
6
1
9
-
6
9
4
-
7
6
5
4
1
© Whirlpool Sweden AB 2009. All rights reserved. Made in Sweden.  
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