COOKING
Designer Select Built-In Electric
27”/30”W. Single/Double Oven
Standard Features & Accessories
All Designer Select ovens include
•
Overall capacity (each oven)
•
•
Commercial-type performance
Ergonomically designed handle for
superior feel
o Durable stainless-steel control knobs
• Soft-touch, slip-proof rubber grips
for easy handling
(Viking’s exclusive air circulation
system uses only a convection
element in the rear of the oven
with fan-forced air—no direct heat
from the top or bottom)
• Convection roast
o 27”W. models—4.2 cu. ft.
• 22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
• 25-5/16”W. x 16-1/2”H. x 19-1/2”D.
AHAM* standard capacity (each oven)
o 27”W. models—3.6 cu. ft.
•
o Digital clock
• Convection bake
• 22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
• 25-5/16”W. x 16-1/2”H. x 16-13/16”D.
Exclusive—largest, self-cleaning
convection oven(s) available
Exclusive—patent-pending Vari-Speed
Dual Flow™ convection system;
8-1/2" diameter two-speed fan
(largest in the industry) works
bi-directionally for optimal airflow
Exclusive—Rapid Ready™ system
provides super-fast preheating
10-pass broiler with heat reflector
directs heat directly into food for
quicker results
• 100-minute timer
• Timed Bake feature
o Set oven to begin cooking up to
24 hours
o Shuts off when cooking time is
complete
Self-clean setting with indicator light
High-density insulation contains heat
for maximum energy savings, even
during high-temperature self-cleaning
Three heavy-duty, porcelain-coated
racks/six rack positions (per oven)
Includes heavy-duty broiler pan and
tray for better broiling performance
Halogen lighting
High-performance cooking modes
o Convection (convection features in
top oven only on double ovens)
• TruConvec™ Convection Cooking
• Convection broil
• Convection dehydrate
• Convection defrost
o Conventional
• Bake
• Three-level broil
•
•
•
•
o High
o Medium
o Low
Designer Select model numbers
•
•
•
•
•
•
•
•
DESO127—27”W. single oven
DEDO127—27”W. double oven
DESO130—30”W. single oven
DEDO130—30”W. double oven
•
•
•
Concealed 10-pass dual bake element
makes the oven cavity easy to clean
while providing precise temperature
control
*The AHAM Standard for measuring
oven capacity subtracts the door plug
and convection baffle dimension from
the total oven volume.
Model Options
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
FINISH DETAILS FOR SELECT MODELS
• Stainless Steel (SS), Black (BK), and
White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with black knob
grips.
• Brass Trim Option (BR)—handle(s),
knobs, and buttons. Brass components
have a durable protective coating for
maintenance-free normal use.
• White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with gray knob
grips.
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).
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COOKING
Designer Select & Premiere Built-In Electric
27”/30”W. Single/Double Oven
Dimensions & Specifications
Please see
%
Installation Notes
and Accessories for
important installation
information, including
oven racks.
PRODUCT DIMENSIONS & DOOR SWING
ALL MODELS
Star-K Kosher
certification for use
on the Jewish
Sabbath or Jewish
holidays
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
DESO527/530
Designer Premiere
Single Oven
DEDO527/530
Designer Premiere
Double Oven
A
A
2
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DESO
DEDO
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2
46” (116.8 cm)
27-1/4” (68.9 cm)
.
5
6
(
25-11/16” (65.2 cm)
23-5/8” (60.0 cm)
20-1/4”
(51.4 cm)
DESO/DEDO
DESO127/527
26-1/2” (67.3 cm)
29-1/4” (74.3 cm)
DEDO127/527
26-1/2” (67.3 cm)
51-3/4” (131.4 cm)
DESO130/530
29-1/2” (74.9 cm)
29-1/4” (74.3 cm)
DEDO130/530
29-1/2” (74.9 cm)
Overall width (A)
Overall height (from bottom)
Overall depth (from rear)
To edge of door
With door open
Interior (each oven)
Width
51-3/4” (131.4 cm)
25-11/16” (65.2 cm)
46” (116.8 cm)
22-5/16” (56.7 cm)
22-5/16” (56.7 cm)
25-5/16” (64.3 cm)
25-5/16” (64.6 cm)
Height
16-1/2” (41.9 cm)
Depth
16-13/16” (42.7 cm)
Approx. ship weight
258 lbs. (117.6 kg)/
273 lbs. (123.8 kg)
384 lbs. (174.2 kg)/
409 lbs. (185.5 kg)
278 lbs. (126.1 kg)/
293 lbs. (132.9 kg)
424 lbs. (192.3kg)/
449 lbs. (203.7 kg)
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COOKING
Designer Select & Premiere Built-In Electric
27”/30”W. Single/Double Oven
Installation Requirements
UTILITY
REQUIREMENTS
ACCESS REQUIREMENTS
GAS
• Not applicable
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
DESO527/530
Designer Premiere
Single Oven
DEDO527/530
Designer Premiere
Double Oven
ELECTRICAL
• Five-foot flexible steel
conduit included.
Equipped with
No.10 ground
wire in unit. Fuse
separately.
o Four-wire with
ground
o 240 – 208/120
V/60 Hz
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o 30 amp electrical
connection for
singles
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connection for
doubles
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(240V/208V)
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o Single—24.0/20.8
o Double—40.0/34.7
Built-in
Single Oven
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Built-in
Double Oven
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Undercounter
Single Oven
3
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DESO127/527
25-1/2” (64.8 cm)
DEDO127/527
25-1/2” (64.8 cm)
DESO130/530
28-1/2” (72.4 cm)
DEDO130/530
28-1/2” (72.4 cm)
50-5/8” (128.6 cm)
Cutout width (A)
Cutout height (from bottom)
Cutout depth
28-1/8” (71.4 cm)
50-5/8” (128.6 cm)
28-1/8” (71.4 cm)
24" (61.0 cm)
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COOKING
Designer Select & Premiere Built-In Electric
27”/30”W. Single/Double Oven
Installation Notes & Accessories
%
TruGlide™ Full Extension Oven Racks
• For Professional and Designer Premiere/Select models
• Heavy-duty chrome-plated racks match regular racks shipped with ovens
• Fits securely on rack supports and fully extends, making it easier to load and unload oven
• Can be used in any of the six oven rack positions
• Single rack
Model
TESO27
TESO30
Description
TruGlide™ rack (27”W.)
Approx. ship wt. lbs. (kg)
13 (5.9)
TruGlide™ rack (30”W.)
15 (6.8)
Hearth Stone
• Hard-fired ceramic baking stone
• Absorbs heat and sends it back into food during cooking
• Can be used in all Viking Select and Premiere ovens
Model
Description
Approx. ship wt. lbs. (kg)
OHS18
17-5/8”W. x 13”D. hearth stone
13 (5.9)
V-rack & Drip Pan
• No stick V-rack can be used for cooking roasts, hams, ribs, etc.
• Drip pan catches drippings from items cooked in V-rack to generate flavor and prevent flare-ups
Model
Description
Approx. ship wt. lbs. (kg)
CVD
V-rack and drip pan
4 (1.8)
Broiler Pan & Tray
• For use with all Viking built-in and range ovens
• Heavy-duty porcelainized construction
• Tray allows drippings to fall through to broiler pan
• Tray is removable for easy cleaning
Model
Description
Approx. ship wt. lbs. (kg)
BPT
Broiler pan and tray
5.5 (2.5)
Broiler Pan Rack
• For use with Viking broiler pans
• Provides better broiling and roasting options in convection modes
Model
Description
Approx. ship wt. lbs. (kg)
BPR
Broiler pan rack
1 (0.45)
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete product
• Five-year limited warranty—all oven elements
• Ten-year limited warranty—porcelain oven(s) and porcelain inner door panel
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items
* For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.
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