READ AND SAVE THESE INSTRUCTIONS
WARNING: A risk of fire and electrical shock exists in all electrical appliances
and may cause personal injury or death. Please follow all safety instructions.
Toa ster-Oven
Use and Care Guide - Models 353 and 353CAN
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BAKES, TOASTS AND TOP BROWNS
2-SLICE CAPACITY
LED POWER LIGHT
CHROME-PLATED OVEN RACK
15-MINUTE TIMER
RACK ADVANCES WHEN DOOR IS OPENED
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CAUTION: A short power supply cord is provided to reduce the risk of
personal injury resulting from becoming entangled in or tripping over a longer
cord. Extension cords are available from local hardware stores and may be
used if care is exercised in their use. If an extension cord is required, special
care and caution is necessary. Also the cord must be: (1) marked with an
electrical rating of 125 V and at least 10 A, 1250 W, and (2) the cord must
be arranged so that it will not drape over the countertop or tabletop where it
can be pulled on by children or tripped over accidentally.
POLARIZED PLUG: This appliance has a polarized plug, (one blade is wider
than the other). As a safety feature to reduce the risk of electrical shock, this
plug is intended to fit in a polarized outlet only one way. If the plug does
not fit fully in the outlet, reverse the plug. If it still does not fit, contact a
qualified electrician. Do not attempt to defeat this safety feature.
ELECTRIC POWER: If the electric circuit is overloaded with other appliances,
your appliance may not operate properly. It should be operated on a
separate electrical circuit from other appliances.
THIS PRODUCT IS FOR HOUSEHOLD USE ONLY
Remove all packaging materials including the piece of paper that has been
placed between the top of the oven door and oven for protection during
shipping. Also remove the piece of cardboard that has also been placed
between the bottom of the oven door and the oven.
GETTING TO KNOW YOUR TOASTER-OVEN
Your new Toastmaster toaster-oven has the versatility to bake, toast and top
brown. The LED Power Light will be on any time the unit is operating.
CAUTION: APPLIANCE SURFACES ARE HOT DURING AND AFTER USE.
CAUTION: ALWAYS WEAR PROTECTIVE, INSULATED OVEN MITTS ON
HANDS WHEN TOUCHING HOT OVEN OR HOT DISHES AND FOOD OR
WHEN INSERTING OR REMOVING WIRE RACK, BAKING DISH AND
FOOD.
Ovenware manufacturers do not recommend using see through glass
baking containers or lids in this oven. Glass-ceramic baking containers may
be used. Do not use oven roasting bags in this oven, as they may come in
contact with the heating elements.
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COOKING MODE DIAL
Select for BAKE or TOAST mode, (top and bottom elements will be
on).
Select for TOP BROWN mode, (top element only will be on).
TIMER
The TIMER control dial also acts as the oven’s on and off switch. Turn the
timer clockwise to select the appropriate cooking time up to 15 minutes. If
cooking less than 15 minutes, turn timer to 15 minutes and then back to
desired cooking time. When cooking time is complete, a signal will sound
and the unit will turn off automatically.
If you are cooking for more than 15 minutes, or do not wish to use the timer
feature, simply turn the dial counter-clockwise to STAY ON to turn the oven
on. Return to OFF (O) position when cooking is complete.
WIRE RACK
The wire rack must be used for all cooking functions. It may be inserted in
either the upper or lower shelf position. Use the lower shelf position for bake
and the upper position for toast or top brown.
The rack advances when the door is opened in the lower shelf position only.
Use oven mitts to pull rack forward in the upper shelf position.
Each section of instructions suggest a shelf specific position, however, the
rack may be adjusted to accommodate the different thickness of foods.
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Product may vary slightly from illustration.
1.
7.
6.
2.
3.
5.
4.
1. Upper shelf position
2. Lower shelf position
3. Wire rack
5. Timer control dial
6. Cooking mode dial
7. LED Power light
4. Rack guides
NOTE: The element(s) will be on as long as the timer is set.
INSTRUCTIONS FOR TOAST
1. Plug into 120 V ~ 60 Hz outlet.
2. Center food on rack and place rack in upper shelf position of oven.
3. Set cooking mode dial to TOAST
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4. Medium colored toast takes approximately 5-7 minutes. Set the TIMER for
desired toast color time.
5. The unit shuts off automatically when the time is complete. The power light
will go off.
NOTE: Watch toast until desired color is achieved. Shut off manually by
turning the timer to the OFF (O) position. The power light will go off.
6. Unplug and allow to cool before cleaning.
HINTS FOR TOAST
• Follow toaster food directions.
•
Frozen and heavy bread require a longer time setting (e.g. bagels and English
muffins.)
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INSTRUCTIONS FOR TOP BROWN
1. Plug into 120 V ~ 60 Hz outlet.
2. Center food on rack or use a bake pan and place rack in upper shelf
position of oven.
3. Set cooking mode dial to TOP BROWN
.
4. Set the TIMER to the desired time. This will start top browning cycle. The
power light will come on.
5. The unit shuts off automatically when the time is complete. The power
light will go off.
NOTE: Watch food until desired color is achieved. Shut off manually by
turning the timer to the OFF (O) position. The power light will go off.
6. Unplug and allow to cool before cleaning.
HINTS FOR TOP BROWN
• For a darker color set the TIMER for additional time to restart the cycle.
Watch until desired color is achieved and turn TIMER off manually.
• May be used to top brown bagels, English muffins or melt cheese on
sandwiches or casseroles.
INSTRUCTIONS FOR BAKE
Temperature selection is not necessary since most foods cook within package
time. Place food in a cold oven and set timer for package or recipe bake time.
Watch food closely.
1. Plug into 120 V ~ 60 Hz outlet.
2. Set cooking mode dial to BAKE
.
3. Place the rack into the lower shelf position and center the front edge of
the rack over the rack guides. No preheat is necessary for most foods.
4. Center a baking container or food directly on rack or use a bake pan
and close door. Bake according to package or recipe time.
NOTE: If you do not have a bake pan to fit inside the oven, you may place
your food on top of a piece of aluminum foil. Do not cover the wire shelf
completely; air flow is necessary for proper operation of your oven.
5. Turn TIMER to desired time or turn to STAY ON. The power light will
come on.
6. The unit shuts off automatically when the time is complete. The power
light will go off.
NOTE: When food is cooked, shut off oven manually by turning the timer
to the OFF (O) position. The power light will go off.
7. Unplug and allow to cool before cleaning.
NOTE: Do not use glass covers on baking pans. If using glass or
glass-ceramic baking containers, make sure it is at least 1 1/ 2 inches away
from the top heating element.
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HINTS FOR BAKE
• To prevent heat loss, avoid opening door excessively.
• Foil may be used to cover top of baking container to reduce over
browning. Tuck ends of foil closely against edge of pan.
• Place food toward the back of the oven for better browning.
• Food may cook faster than recipe or package time. Check for doneness
prior to end of cook time.
• Rotate and turn food over (if applicable) for more even browning
halfway through the cooking process.
CLEAN-UP OF INTERIOR
1. Always unplug and allow to cool completely before cleaning or moving.
2. Remove ra ck. Wa sh with a non-a bra sive clea ner, rinse a nd dry
thoroughly or place in the dishwasher.
3. Clean interior with a mild or non-abrasive cleaner and plastic scouring
pad after each use to avoid buildup. Do not rub too hard as surface can
be scratched.
4. Rinse and dry thoroughly before closing oven door.
CLEAN-UP OF OVEN DOOR AND EXTERIOR
1. Always unplug and allow to cool completely before cleaning or moving.
2. Clean with glass cleaner or mild detergent and damp cloth or plastic
scouring pad. Do not use an abrasive cleaner or pad as they might
scratch the finish.
3. Rinse and dry thoroughly with a clean cloth. Allow to dry before closing
door.
Any servicing requiring disassembly other than the above cleaning must
be performed by an authorized service center.
SERVICE INFORMATION
Please refer to warranty statement to determine if in-warranty service
applies. This appliance must be serviced by a Toastmaster authorized
service center. Unauthorized service will void warranty. Consult your phone
directory under “Appliances-Household-Small-Service and Repair,” or call
1-800-947-3744 in the U.S. and Canada, 52-5-397-2848 in Mexico.
If an authorized service center is not available locally, your appliance may
be returned postage prepaid to our National Service Center at the address
shown on the back of this book.
Products must be adequately protected to avoid shipping damage.
Surround your appliance with three inches of protective padding and
include a copy of your dated sales receipt and a note explaining the
problem you have experienced. We recommend insuring your package.
No CODs accepted.
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LIMITED ONE-YEAR GUARANTEE
Toastmaster Inc. warrants this product, to original purchaser, for one year from purchase date to be free of defects in material
and workmanship.
This warranty is the only written or express warranty given by Toastmaster Inc. This warranty gives you specific legal rights. You
may have other rights which vary from state to state. ANY OTHER RIGHT WHICH YOU MAY HAVE, INCLUDING ANY IMPLIED
WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE IS LIMITED IN DURATION TO THE DURATION OF
THIS WARRANTY.
Defective product may be brought or sent (freight prepaid) to an authorized service center listed in the phone book, or to Service
Department, Toastmaster Inc., 708 South Missouri St., Macon, MO 63552, for free repair or replacement at our option.
Your remedy does not include: cost of inconvenience, damage due to product failure, transportation damages, misuse, abuse, acci-
dent or the like, or commercial use. IN NO EVENT SHALL TOASTMASTER INC. BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL
DAMAGES.
Some states do not allow limitations on how long an implied warranty lasts, or allow the exclusion or limitation of incidental
or consequential damages, so the above limitations or exclusions may not apply to you.
For information, write Consumer Claims Manager, at the Macon address. Send name, address, zip, telephone area code and
daytime number, model, serial number, and purchase date.
KEEP DATED SALES RECEIPT FOR WARRANTY SERVICE.
Keep this booklet. Record the following for reference:
Date purchased
Model number
Date code (stamped on bottom)
EVERYBODY EATS. It’s a fact of life.
But sometimes preparing
meals can become a chore.
That’s why TOASTMASTER has been invited
into millions of kitchens just like yours
so we can HELP YOU MASTER your
mixing, baking, grilling, toasting,
brewing, heating and serving
tasks WITH EASE AND STYLE.
The TOASTMASTER name stands for a
CELEBRATION of INNOVATION designed
to serve your life and keep you
COOKIN’ IN STYLE.
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