USE & CARE INSTRUCTIONS
OPEN HEARTH® SMOKELESS
INDOOR GRILL/ROTISSERIE
FSR200
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles.
3. To protect against fire, electric shock and injury to persons, do
not immerse Cord, Plugs, Heating Element, or Motor Assembly
in water or other liquid.
4. Close supervision is necessary when any appliance is used by
or near children.
5. Unplug from outlet when not in use and before cleaning. Allow
to cool before putting on or taking off parts and before cleaning
the appliance.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions or has been damaged in any
manner. Return appliance to the nearest FARBERWARE®
authorized service facility for examination, repair,
or adjustment.
7. The use of accessory attachments not recommended by
FARBERWARE® may result in fire, electric shock or injury
to persons.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch
hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a
heated oven.
11. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
12. Always attach temperature control to the appliance first, then
plug cord into the wall outlet. To disconnect, remove all plugs
from wall outlet.
13. Do not use appliance for other than intended use.
14. Do not clean with metal scouring pads. Pieces can break off the
pad and touch electrical parts involving a risk of electric shock.
15. Use extreme caution when removing tray or disposing of
hot grease.
16. Do not attempt to dislodge food or clean the Rotisserie when it
is plugged in or when it is hot.
SAVE THESE INSTRUCTIONS
It is recommended that only FARBERWARE® Cord Sets be
used with this FARBERWARE® appliance and not with any similar
competitive appliance.
1
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GETTING TO KNOW YOUR FARBERWARE®
FSR200 OPEN HEARTH® SMOKELESS
INDOOR GRILL/ ROTISSERIE
2.
1.
4.
5.
3.
6.
8.
7.
9.
9.
11.
12.
10.
13.
14.
15.
1. Motor and Plug
2. Spit
9. Body
10. Cord Set
11. Crossbar
12. Drip Tray
3. Spit Handle
4. Holding Forks and Screws
5. Spit Supports
6. Grilling Rack
7. Heating Element
8. Plug Receptacle
13. Spit Support Receptacles
14. Frame
15. Support Base
3
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HOW TO ASSEMBLE YOUR FARBERWARE®
OPEN HEARTH® GRILL
1. Place the Drip Tray so that it fits into place on the rails of the
Support Base.
2. Lower the Body into position, making sure it is firmly in place
in the Frame.
3. Insert the Crossbar through the slots found in the center of
the Body.
4. Place the Heating Element so that the Plug Receptacle
fits through the rectangular hole of the Body.
5. Attach the Cord Set to the Plug Receptacle of the
Heating Element.
6. Place the Grilling Rack on the Body in either the “HIGH”
position (legs down) or the “LOW” position (inverted). (See
Grilling Chart.)
7. Plug the Cord Set into 110-120 volt AC outlet. Always plug the
cord into the appliance first, then into the outlet. No other
appliance should be plugged into the same circuit when the
Grill is in use.
8. Preheat until the Heating Element is hot, about 1 minute.
9. Place food on the Grilling Rack. Cook as desired.
(See Grilling Chart.)
USE EXTREME CARE AS THE COOKING SURFACE OF THE
GRILLING RACK GETS VERY HOT. PLACE THE GRILL ON THE
COUNTER SO THAT IT IS NOT UNDERNEATH CABINETS OR
OTHER STRUCTURES.
DO NOT USE ALUMINUM FOIL OR ANY OTHER MATERIAL
THAT WILL INTERFERE WITH THE FLOW OF AIR IN THE DRIP
TRAY OR ON THE BODY.
4
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HOW TO ASSEMBLE YOUR FARBERWARE®
OPEN HEARTH® ROTISSERIE
1. Follow the Assembly Instructions, Steps 1 through 5 on page 4.
2. Insert the Spit Supports into Spit Support Receptacles on both
sides of the Support Base. Fit the long ends of the Spit Supports
into the Receptacles with the open slots pointed upward and
facing forward.
3. To assemble the Spit, screw together the Spit and Spit Handle in
a counter-clockwise (left) direction.
4. Slide a Holding Fork into the Spit with prongs facing the center.
Spear and slide the food to the center of the Spit so that it is
balanced. Slide the second Holding Fork onto the Spit. Pierce
food with prongs of the Holding Forks to secure. Check again
that the food is balanced on the Spit and tighten the screws on
both Holding Forks to hold food in place.
(See Rotisserie Chart.)
5. Insert pointed end of the Spit into the Motor.
6. Positioning the Motor on the opposite side from the attached
Cord Set, carefully slide the Motor and Spit with food into the
open slots on the Spit Supports so that the food is as close to
the Heating Element as possible without touching it. The Motor
will lock into place.
7. Plug the Motor into a 110-120 volt AC wall outlet to start the
Rotisserie. (Check the clearance — the food must not touch
the Heating Element — if touching, move the Spit to a
higher position.)
8. Finally, plug the Heating Element Cord Set into a 110-120 volt
AC outlet. When Rotisserie and Grill are in use, no other
appliance should be plugged into the same circuit.
9. Cook as desired. (See Rotisserie Chart.)
PLACE THE GRILL ON THE COUNTER SO THAT IT IS NOT
UNDERNEATH CABINETS OR OTHER STRUCTURES.
DO NOT USE ALUMINUM FOIL OR ANY OTHER MATERIAL
THAT WILL INTERFERE WITH THE FLOW OF AIR IN THE DRIP
TRAY OR ON THE BODY.
5
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CARE AND CLEANING OF YOUR
®
FARBERWARE OPEN HEARTH® SMOKELESS
INDOOR GRILL/ ROTISSERIE
Before using for the first time, wash and dry the Grill Body, Drip
Tray, Grilling Rack, Spit, Forks and Spit Supports for Rotisserie.
When cooking has been completed, remove food from Grilling
Rack or unplug Motor to stop Spit from rotating, and remove food.
Remove plug of Cord Set from outlet. Allow the FARBERWARE®
Open Hearth® Smokeless Indoor Grill/Rotisserie to cool
completely. When cool, separate parts. If necessary, wipe Cord Set
and Motor with a damp cloth. Dry completely and set aside. The
Heating Element is self-cleaning — DO NOT WASH!
All of the remaining parts can be washed in hot, sudsy water or
placed in the dishwasher.
DO NOT CLEAN PARTS OF THE FARBERWARE® OPEN HEARTH®
SMOKELESS INDOOR GRILL/ROTISSERIE WITH A METAL
SCOURING PAD OR AN ABRASIVE CLEANSER AS THE SURFACE
MAY SCRATCH.
Soaking parts in hot, sudsy water will make cleaning easier. If
necessary, use a plastic mesh pad and/or non-abrasive stainless
steel cleaner. Rinse parts thoroughly and dry completely.
®
ALL REPLACEMENT PARTS FOR THE FARBERWARE
OPEN HEARTH® SMOKELESS INDOOR GRILL/ROTISSERIE
®
SHOULD BE AUTHORIZED FARBERWARE PARTS.
6
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GRILLING
Grilling is a method of cooking food by setting it on a Grilling Rack
and exposing the food to direct heat.
When grilling, the Low Grilling Rack position (Grilling Rack is
inverted) is ideal for grilling steaks or chops. The high Grilling Rack
position is suggested for meats that burn with intense heat (such as
spareribs) or veal, poultry or fish.
Grilling times stated in the chart are for refrigerator temperature
foods. These times are provided as a guide and may vary with the
thickness and/or temperature of food to be grilled. Food should be
placed directly on the Grilling Rack after the Grill is preheated.
Browning is increased the longer each side of the food is exposed
to the Heating Element. The amount of fat on the meat, the dryness
of the meat surface and the addition of seasoning salt, soy sauce,
steak sauce or marinade will help to produce a brown appearance.
Always remove the food from the Grilling Rack before the
Grill is unplugged.
7
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GRILLING CHART
VARIETY
WT/SIZE
RACK
COOKING MINUTES
RARE
MEDIUM WELL
BEEF
T-Bone Steak
1-1/2 in.
2 in.
low
low
26-30 36-38 42-44
32-36 44-46 50-58
Kabob*
low
20
Sirloin Steak
1/4-1 in.
1-1/2 in.
low
low
18-20 22
20-24 26-28 28-32
24
Hamburgers
Hot Dogs
Chops
1/2 in.
low
12-14 14
10
16
high
PORK
1/2-3/4 in. low
3/4-1 in. low
28-30
32-34
Spareribs
Fresh Sausage
Ham Slice
Bacon
1-1/2-2 in. high
60-70
28-30
14
high
low
1/4 in.
1/2 in.
low
high
8
14-20
LAMB
Rib Lamb
Chops
1 in.
low
low
low
20-22 25-27 30-34
1-1/2 in.
20-22 25-27 30-34
Kabob*
20
POULTRY Broiler-Spit
1-1/2-3 lb. high
low
45-50
10
Kabob*
Chicken Parts 1-6 lb.
high
high
40-45
FISH**
Fillets
1/4 in.
10
1/2-3/4 in. high
16
3/4-1 in.
high
high
high
high
high
high
18-20
Steaks
1-1/4 in.
30-34
40-42
10-14
14-16
15-18
Whole, cleaned 1-1/4 in.
Scallops
Shrimp
large
large
Lobster Tail
6 oz. ea.
* Vegetables cooked with Kabobs should be par-boiled.
** Brush fish and grill with melted butter.
8
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ROTISSERIE
Spit roasted meats are extra flavorful because they are self-basted
with their own juices. Foods are more healthful as fat can drip
down and away from food during cooking.
Food to be cooked on the Rotisserie must be no longer than
12 inches, so that the entire piece may be placed over the
Heating Element. Weight of food to be cooked is less important
than the length.
Food should be carefully balanced on the Spit, as off-center pieces
will cause a jerking motion during cooking that may affect the
performance of the Motor. This is especially true of meats with the
bone in. Properly balanced food can usually be judged by the eye;
however, test for balance by rotating the Spit in the palm of your
hands. Secure food with Holding Forks so that it turns only with the
turn of the Spit.
To ensure proper cooking, remove Grilling Rack and set food as
close to the Heating Element as possible without touching the
Heating Element. Poultry should be tied or fastened at wings and
legs to make a compact bird so that no part touches the Heating
Element during Spit’s rotation. (See diagram below.)
Suggested roasting times in the chart are for refrigerator temperature
foods. Times are provided as a guide and may vary with the
thickness, shape and/or temperature of food to be cooked.
Always unplug the Motor and the Cord Set before removing
the food.
9
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ONE-YEAR LIMITED WARRANTY
This FARBERWARE® product warranty extends to the original consumer
purchaser of the product.
Warranty Duration: This product is warranted to the original consumer
purchaser for a period of one (1) year from the original purchase date.
Warranty Coverage: This product is warranted against defective
materials or workmanship. This warranty is void if the product has been
damaged by accident, in shipment, unreasonable use, misuse, neglect,
improper service, commercial use, repairs by unauthorized personnel or
other causes not arising out of defects in materials or workmanship. This
warranty is effective only if the product is purchased and operated in the
USA, and does not extend to any units which have been used in
violation of written instructions furnished, or to units which have been
altered or modified or to damage to products or parts thereof which have
had the serial number removed, altered, defaced or rendered illegible.
Warranty Disclaimers: This warranty is in lieu of all warranties
expressed or implied and no representative or person is authorized to
assume any other liability in connection with the sale of our products.
There shall be no claims for defects or failure of performance or product
failure under any theory of tort, contract or commercial law including,
but not limited to, negligence, gross negligence, strict liability, breach of
warranty and breach of contract.
Warranty Performance: During the above one-year warranty period, a
product with a defect will be either repaired or replaced with a
comparable model (at Salton/MAXIM’s option) when the product is
returned. The repaired or replacement product will be in warranty for
the balance of the one-year warranty period and an additional one-
month period. No charge will be made for such repair or replacement.
Important Notice
If any parts are missing or defective, return this product to the place of
purchase or contact our Consumer Service Department for assistance.
Consumer Service
This FARBERWARE® product is distributed by:
Salton/MAXIM Housewares, Inc.
708 South Missouri St.
Macon, MO 63552
E-mail: farberware-electric@saltonusa.com
Any questions or comments can be directed to Salton/MAXIM’s address
or call the Consumer Service Department:
TOLL FREE: 1-888-881-8101, Mon. - Fri., 7:30 a.m. - 6:00 p.m. CST
Please refer to: Model No. FSR200 when you call.
®
FARBERWARE, MILLENNIUM® and Open Hearth® are registered trademarks of Farberware Inc.®
Manufactured and sold pursuant to a license from Farberware Inc.®
9/98
Printed in Israel
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