Sanyo Microwave Oven EM S5597B User Guide

INSTRUCTION MANUAL

Microwave Oven

This owner’s guide book is for the following 900 watts microwave oven model:

EM-S5597V

1.READ these instructions carefully before installing and operating the oven.

Keep them for further reference.

2.Record in the space below the SERIAL NO. found on the nameplate on

your oven and retain this information for future reference.

SERIAL NO.:

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SPECIFICATIONS

Power Consumption

Rated microwave power output:

Operation Frequency:

Outside Dimensions:

Oven Cavity Dimensions:

Oven Capacity:

230-240V, 50Hz, 1400W(Microwave)

900W

2450MHz

281mm(H)×483mm(W)×388mm(D)

220mm(H)×340mm(W)×344mm(D)

25Litres

Cooking Uniformity:

Net Weight:

Turntable System{Φ270mm}

Approx.13.9kg

Note: The data above may be further confirmed or updated.

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10

seconds, and plug it in again securely.

2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly,

test the outlet with another appliance.

3. Check to ensure that the control panel is programmed correctly and the timer is set.

4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the

microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO

NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

INSTALLATION

1. Make sure that all the packing materials are removed from the inside of the door.

2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and

sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If

there is any damage, do not operate the oven and contact qualified service personnel.

3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food

likely to be cooked in the oven.

4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible

materials.

5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10cm

at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove

feet.

6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.

7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or

sharp surface.

8. The socket must be readily accessible so that it can be easily unplugged in an emergency.

9. Do not use the oven outdoors.

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IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliance basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive

microwave energy:

1. Read all instructions before using the appliance.

2. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals

or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not

designed for industrial or laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has

been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its

service agent or a similarly qualified person in order to avoid a hazard

5. WARNING: Only allow children to use the oven without supervision when adequate instructions have

been given so that the child is able to use the oven in a safe way and understands the hazards of

improper use.

6. To reduce the risk of fire in the oven cavity:

a. When heating food in plastic or paper container, check the oven frequently to the possibility of

ignition.

b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.

c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle

any flames.

d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in

the cavity when not in use.

7. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to explode.

8. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken

when handle the container.

9. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.

10. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may

explode even after microwave heating has ended.

11. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.

12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be

checked before serving in order to avoid burns.

13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be

needed to handle the utensil.

14. Utensils should be checked to ensure that they are suitable for use in microwave oven.

15. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair

operation which involves the removal of any cover which gives protection against exposure to microwave

energy.

16. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM

(Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated

and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion

equipment. For Class B equipment is equipment suitable for use in domestic establishments and in

establishments directly connected to a low voltage power supply network which supplies buildings used

for domestic purpose.

17. Please be advised that Sanyo Microwave Ovens are not mean't to be installed / used in an enclosed

cabinet.

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18. This appliance is not intended for use by persons (including children) with reduced physical, sensory or

mental capabilities, or lack of experience and knowledge, unless they have been given supervision or

instruction concerning use of the appliance by a person responsible for their safety.

MICROWAVE COOKING PRINCIPLES

1. Arrange food carefully. Place thickest areas towards outside of dish.

2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food

severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.

4. Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers.

Large items like roasts must be turned over at least once.

5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center

of the dish to the outside.

UTENSILS GUIDE

1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass through

the container and heat the food.

2. Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be used.

3. Do not use recycled paper products when microwave cooking, as they may contain small metal

fragments which may cause sparks and/or fires.

4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to

overcook.

5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful

don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.

The list below is a general guide to help you select the correct utensils.

COOKWARE

MICROWAVE

Heat–Resistant Glass

Non Heat–Resistant Glass

Heat–Resistant Ceramics

Microwave–Safe Plastic Dish

Kitchen Paper

Yes

Metal Tray

Metal Rack

Aluminum Foil & Foil Containers

PART NAMES

1. Door Safety Lock System

2. Oven Window

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3. Roller Ring

4. Shaft

5. Door Release Button

6. Control Panel

7. Oven Air Vent

8. Glass Tray

CONTROL PANEL

Q MENU ACTION SCREEN

Clock, cooking time, power, action indicators are displayed.

Q NUMBER PADS

Touch to enter clock time, set power level, and indicate food

weight.

Q POWER

Press this button once and then use the number button to set a

cooking power level other than full power.

Q TIME

Press the TIME button once and then use the number buttons to

set cooking time up to 99min. 99sec.

Q WEI.DEF. (WEIGHT DEFROST)

Use to defrost frozen meat, poultry and seafood by weight. The

defrosting time and power level are automatically set once the

food category and the weight are programmed..

Q JET DEF. (JET DEFROST)

Touch to set defrosting time; the oven automatically divides the

defrosting time into periods of alternating defrost and stand

times by cycling on and off.

Q EXPRESS

To start the oven quickly at full microwave power, you can press

this button a number of times to indicate cooking time.

Q PRE-SET

Delay start control allows you to put food into the oven and

program it to start cooking at a later time.

Q MEMORY

Use this button to set a multistage cooking program.

Q CLOCK

Use to set the time of day or recall the time of day. The time of

day will be displayed at all times except when the oven is

operating. In the event of a power failure or if the oven is

unplugged, the clock will have to be reset.

Q CANCEL(OR CLEAR)

Touch to clear current setting or reset the system.

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Q START

Touch to start a cooking or defrosting program.

HOW TO SET THE OVEN CONTROLS

Each time a button is touched, a beep will sound to acknowledge the touch.

80%

SETTING THE CLOCK

To enter the oven clock time,

70%

60%

50%

40%

30%

20%

10%

Touch CLOCK button.

Touch CANCEL button.

Use the number pads to enter time. You

must touch at least 3 numbers to set

the clock (one for hour, and two for

minutes).

Touch CLOCK button again to confirm.

MULTI-STAGE COOKING

This is a 12-hour clock. Default setting is 1:01

when the oven is plugged in.

Some recipes may require setting a multi-

stage program involving defrosting, and

different power levels. The following example

shows the steps in setting up such a program.

You can check the clock time when cooking is

in progress by touching the CLOCK button.

1. Touch CANCEL button to reset the

system.

SETTING COOKING TIME AND POWER

1. Touch TIME pad.

2. Input jet-defrost program.

2. Use the number pads to set a cooking

time.

3. Touch MEMORY button.

4. Input microwave-cooking program.

5. Touch MEMORY button again

You can set a cooking time from one second

to 99 minutes and 99 seconds. If you are

setting time greater than one minute, you

must enter numbers for both minutes and

seconds. For example, to set 20 minutes,

enter 2,0,0,0.

6. Input another microwave cooking

program with probably lower power level

settings.

7. Touch START button.

NOTE

If you want to set a power level other than

100% power, touch POWER,

Logically, JET DEFROST or WEIGHT

DEFROST must proceed any cooking function

in a multistage cooking program.

Use the number pads to enter the power level.

You can set the power level from 1 to 9.

(Please check the following table).

The respective lights will come on to indicate

which stage the oven is operating in. After

total time has elapsed, 3 beep sound.

Touch START to start cooking.

You can skip steps 3-4 if you are to cook with

full power.

PRE-SET COOKING

You can put food in the oven, and program the

oven to start up in a later time within the

oven's clock cycle (12 hours).

********SINGLE DIGITS TO REPRESENT

POWER LEVEL*********

Press Number pad

Power Level

90% of total

Suppose you want to set the oven to start-up

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For food exceeding these maximum weights,

use the JET DEFROST program.

at 2 o'clock.

1. Place food in the oven

2. Touch PRE-SET button.

3. Touch number buttons 2,0,0.

4. Set a cooking program.

5. Touch START button.

To serve as a reminder, after a cooking or

defrosting function has completed, the oven

makes beeps every two minutes until the door

is opened or the CANCEL button is touched.

JET DEFROST

EXPRESS COOKING

JET DEFROST lets you customize defrosting

time, you can use it to defrost food not

covered, or its weight exceeds the max.

Allowable by weight defrost.

With express cooking, you touch the

EXPRESS button a number of times to state

cooking time and the oven will work at full

power level.

Suppose you want to set the oven to JET

DEFROST for 5 minutes and 30 seconds.

Touch Once

15 seconds

30 seconds

1 minute

1. Touch JET DEFROST button.

2. Touch number buttons 5,3,0.

3. Touch START button.

Touch Twice

Touch 3 Times

Touch 4 Times

2 minutes

Suppose you want to set the oven to

microwave for 1 minute at 100% power level.

SETTING TIMER

To use the timer feature, do the following,

1. Touch the EXPRESS button 3 times, "1:00"

will appear in the display.

1. Touch TIME button.

2. Use number buttons to input needed

time.

2. Touch START button.

3. Touch POWER button.

4. Touch number button 0.

5. Touch START button.

WEIGHT DEFROST

Automatically sets proper defrosting cycle

once you have entered the weight of the food

to be thawed. Maximum allowable weight for

each category is shown below.

NOTE:

This additional feature is used for timing

things done outside the oven. Three beeps will

sound at the end of the elapsed time. The

oven light and cooling fan will turn on while

the time is counting down, but there is no

microwave present.

FOOD

CATEGORY

MAXIMUM

WEIGHT

DISPLAY

Meat

2300g

4000g

900g

Poultry

Seafood

SAFETY LOCK

Suppose you want to defrost 600g shrimp.

Use to prevent unsupervised operation of the

oven by little children. The CHILD LOCK

indicator will show up on display screen, and

the oven can not be operated while the

CHILD LOCK is set.

1. Touch WEIGHT DEFROST button 3

times. "d3" will appear in the display.

2. Touch number buttons 6,0,0.

3. Touch START button.

NOTE

1. To set the CHILD LOCK: Press and hold

the CANCEL button for 3 seconds, a

beep sounds and LOCK indicator lights.

During defrosting, two beeps will sound to

remind you to open the oven door and

rearrange or turn over the food for better

defrosting performance.

2. To cancel the CHILD LOCK: Press and

hold the CANCEL button for 3 seconds

until lock indicator on display goes off

The oven will not start if you happen to enter

weight in excess of the maximum

recommended.

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NOTE:

Oven stops operating the moment when door

is opened.

TO STOP THE OVEN DURING OPERATION

Open the door.

You can restart the oven by closing the door

and touching START button.

CLEANING AND CARE

1. Turn off the oven and remove the power plug from the wall socket before cleaning.

2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls,

wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of

spray and other harsh cleaners as they may stain, streak or dull the door surface.

3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating

parts inside the oven, water should not be allowed to seep into the ventilation openings.

4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a

damp cloth to remove any spills or spatters. Do not use abrasive cleaner.

5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the

control panel, leave oven door open to prevent oven from accidentally turning on.

6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This

may occur when the microwave oven is operated under high humidity condition. And it is normal.

7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy

water or in a dishwasher.

8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe

the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy

water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to

replace in the proper position.

9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon

in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft

cloth.

10. When it becomes necessary to replace the oven light, please consult a dealer to have it

replaced.

11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the

oven in a clean condition could lead to deterioration of the surface that could adversely affect the

life of the appliance and possibly result in a hazardous situation.

12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the

particular disposal center provided by the municipalities.

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