Samsung Microwave Oven SMH6165 User Guide

SMH6165  
Microwave Oven  
user manual  
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safety information  
wHAT THE ICONS ANd SIgNS IN THIS mANUAl mEAN:  
WARNING: Hazards or unsafe practices that may result in severe personal injury  
or death.  
CAUTION: Hazards or unsafe practices that may result in minor personal injury or  
property damage.  
Do not attempt or use.  
Do not repaire.  
Do not touch.  
Be careful  
Follow directions explicity.  
Unplug the power plug from the wall socket.  
Make sure the machine is grounded to prevent electric shock.  
Call the service center for help.  
Note  
PRECAUTIONS TO AVOId POSSIblE ExPORSURE TO  
ExESSIVE mICROwAVE ENERgy:  
Do not attempt to operate this oven with the door open since open-door operation can  
result in harmful exposure to microwave energy. It is important not to defeat or tamper  
with the safety interlocks.  
Do not place any object between the oven front face and the door or allow soil or  
cleaner residue to accumulate on sealing surfaces.  
Do not operate the oven if it is damaged. It is particularly important that the oven door  
close properly and that there is no damage to the  
• Door (bent or dented),  
• Hinges and latches (broken or loosened),  
• Door seals and sealing surfaces.  
The oven should not be adjusted or repaired by anyone except properly qualified service  
personnel.  
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ImPORTANT SAFETy INSTRUCTIONS  
When using any electrical appliance, basic safety precautions should be followed, including the  
following:  
wARNINg  
Always observe Safety Precautions when using your oven. Never try to repair the oven  
on your own - there is dangerous voltage inside. If the oven needs to be repaired, call  
1-800-SAMSUNG (7267864) for the name of an authorized service center near you.  
TO REDUCE RISK OF BURNS, ELECTRIC SHOCK, FIRE, PERSONAL INJURY OR  
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY:  
Read all safety instructions before using the appliance.  
Read and follow the specific “PRECAUTIONS TO AVOID EXPOSURE TO  
EXCESSIVE MICROWAVE ENERGY” on page 3.  
This appliance must be grounded. Connect only to properly grounded outlets. See  
IMPORTANT GROUNDING INSTRUCTIONS” on page 7 of this manual.  
Install or place this appliance only in accordance with the installation instructions  
provided.  
Use this appliance only for its intended use as described in the manual. Do not use  
corrosive chemicals or vapors in this appliance. This type of oven is specifically designed  
to heat, cook, or dry food. It is not designed for industrial or laboratory use.  
As with any appliance, close supervision is necessary when used by children.  
Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven  
walls or floor can cause paint damage and reduce the efficiency of the oven.  
Keep cord away from heated surfaces.  
When cleaning door and oven surfaces, use only mild, nonabrasive soaps or detergents  
applied with a sponge or soft cloth.  
Remove lids from baby food before heating. After heating baby food, stir well and test  
temperature by tasting before serving.  
This over-the-range oven was designed for use over ranges no wider than 91.44 cm(36  
inches). It may be installed over both gas and electric cooking equipment.  
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_ Safety information  
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Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling  
point without appearing to be boiling. Visible bubbling or boiling when the container  
is removed from the microwave oven is not always present. THIS COULD RESULT  
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS  
DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.  
Carefully remove container coverings, directing steam away from hands and face.  
Some items, like whole eggs and food in sealed containers, may explode if heated in  
this oven.  
Do not operate this appliance if it has a damaged cord or plug, if it is not working  
properly, or if it has been damaged.  
Do not cover or block any of the openings on this appliance.  
Do not store this appliance outdoors. Do not use near water - for example, near a  
kitchen sink, in a wet basement, or near a swimming pool, etc.  
Do not immerse cord or plug in water.  
Do not let cord hang over edge of table or counter.  
Do not try to preheat oven or operate while empty.  
Do not cook without the glass tray in place on the oven floor. Food will not cook properly  
without the tray.  
Do not defrost frozen beverages in narrow-necked bottles. The containers can break.  
Dishes and containers can become hot. Handle with care.  
Do not operate any other heating or cooking appliance beneath this appliance.  
Do not mount unit over or near any portion of a heating or cooking appliance.  
Do not mount over a sink.  
Do not store anything directly on top of the appliance when it is in operation.  
This appliance should be serviced only by qualified service personnel. Contact the  
nearest authorized service facility for examination, repair, or adjustment.  
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Safety information _ꢂ  
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ImPORTANT SAFETy INSTRUCTIONS, CONTINUEd  
TO REDUCE THE RISK OF FIRE IN THE OVEN:  
Remove wire twist-ties from plastic cooking bags before placing bags in oven.  
Do not use the oven compartment for storage purposes. Do not leave paper products,  
cooking utensils, or food in the oven when not in use.  
Do not overcook food. Watch appliance carefully if paper, plastic, or other combustible  
materials are inside.  
If materials inside the oven ignite, keep the oven door closed, turn the oven off,  
disconnect the power cord, or shut off the power at the fuse or circuit breaker panel. If  
the door is opened, the fire may spread.  
TO REDUCE THE RISK OF INJURY TO PERSONS:  
Stir the liquid both before and halfway through heating it.  
After heating, allow the container to stand in the microwave oven for a short time before  
removing the container.  
Do not use straight-sided containers with narrow necks.  
Do not overheat the liquid.  
Use extreme care when inserting a spoon or other utensil into the container.  
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ImPORTANT gROUNdINg INSTRUCTIONS  
This appliance must be grounded. In the event of an electrical short circuit, grounding  
reduces the risk of electric shock by providing an escape wire for the electrical current.  
This appliance is equipped with a cord that includes a grounding wire and a grounding  
plug. The plug must be plugged into an outlet that is properly installed and grounded.  
Plug the three-prong power cord into a properly grounded outlet of standard 115-120  
voltage, 60 Hz. Your oven should be the only appliance on this circuit.  
wARNINg  
Improper use of the grounding plug can result in a risk of electric shock. Consult a  
qualified electrician or servicer if you do not understand the grounding instructions or if  
you are not sure if the appliance is properly grounded.  
Do not use an extension cord with this appliance. If the power cord is too short, have a  
qualified electrician or service technician install an outlet near the appliance.  
Do not cut or remove the third (ground) prong from the power cord under any  
circumstances.  
Connect the oven only to a 15A dedicated circuit.  
THE VENT FAN  
The fan will operate automatically under certain conditions.Take care to prevent the  
starting and spreading of accidental cooking fires while the vent fan is in use.  
In the event of a grease fire on the surface units below the microwave oven, smother a  
flaming pan on the surface unit by covering the pan completely with a lid, a cookie sheet  
or a flat tray.  
Clean Ventilating Hoods Frequently - Grease should not be allowed to accumulate on  
hood of filter.  
When flaming foods under the hood, turn the fan on.  
Use care when cleaning the vent-hood filter. Corrosive cleaning agent, such as lye-  
based oven cleaner, may damage the filter.  
Never leave surface units beneath your microwave oven unattended at high heat  
settings. Boilovers cause smoking and greasy spillovers that may ignite and spread if  
the microwave vent fan is operating. To minimize automatic fan operation, use adequate  
sized cookware and use high heat on surface units only when necessary.  
SAVE THESE INSTRUCTIONS  
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contents  
10 Checking parts  
YOUR NEW MICROWAVE OVEN  
11 Warranty and Service Information  
11 Setting up your Microwave Oven  
12 Control panel feature  
10  
14 Setting the clock  
bEGINNING  
14 Setting the sound on/off  
14 Setting the child protection lock  
14 Using the demonstration mode  
14  
15 Using the your new microwave oven  
qUICk GUIDE  
15  
16 Using the kitchen timer pad  
16 Using the one minute+ pad  
16 Using the more/less pads  
16 Using the vent hi/lo/off pad  
16 Using the light hi/lo/off pad  
17 Using the auto cook features  
20 Using the auto defrost feature  
22 Using the auto reheat feature  
23 Useing the custom cook feature  
23 Using the handy helper feature  
24 Using the kids meals feature  
25 Using the snack bar feature  
OPERATING ThE OVEN  
16  
26 Using the microwave setting cooking times  
& power levels  
_ Contents  
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28 Cooking utensils  
29 Testing utensils  
COOkING INSTRUCTIONS  
29 General microwave tips  
30 Cooking techniques  
31 Cooking Guide  
28  
34 Troubleshooting  
MAINTENANCE  
35 Care and Cleaning  
36 Cooktop/night light replacement  
36 Oven light replacement  
37 Cleaning the grease filter  
38 Charcoal filter replacement  
38 Specifications  
34  
WARRANTY  
39  
Contents _ꢆ  
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your new microwave oven  
CheCkIng parts  
Unpack your microwave oven and check to make sure that you have all the parts shown here. If  
any part is missing or broken, call your dealer.  
Microwave oven  
Glass Tray  
Roller Guide Ring  
Exhaust adaptor  
Charcoal filter  
Grease Filter  
hardware-kit  
Manuals  
Templates (Top & Wall)  
Registration Card  
(User & Installations)  
10_ your new microwave oven  
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Warranty and servICe InfOrmatIOn  
To help us to serve you better, please complete the enclosed registration card and promptly return  
it by mail. If the registration card is missing, you can call Samsung Electronics, Inc., at 1-ꢅ00-  
SAMSUNG (ꢄ2ꢃꢄꢅꢃꢁ).  
When contacting Samsung, please provide the specific model and serial number information  
which is usually located on the back or bottom of the product. Please record these numbers  
below, along with the other requested information. Keep this information in a safe place as a  
permanent record of your purchase to aid in identification in case of theft or loss, and a copy of  
your sales receipt as a proof of purchase if warranty service is needed.  
MODEL NUMbER  
SERIAL NUMbER  
DATE PURChASED  
PURChASED FROM  
Warranty service can only be performed by a Samsung Authorized Service Center. If you should  
require warranty service, provide the above information with a copy of your sales receipt to the  
Samsung Authorized Service Center.  
For service assistance and the location of the nearest service center, please call 1-ꢅ00-  
SAMSUNG (ꢄ2ꢃꢄꢅꢃꢁ).  
settIng up yOur mICrOWave Oven  
1. Open the oven door by pulling the handle on the right side of the door.  
2. Wipe the inside of the oven with a damp cloth.  
3. Place the pre-assembled ring in the indentation in the center  
of the oven.  
4. Place the glass tray securely in the center of the pre-  
assembled roller guide.  
Your new microwave oven _11  
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12_ your new microwave oven  
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Your new microwave oven _1ꢀ  
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beginning  
This section introduces you to the basics you need to know to operate your microwave oven. Please read  
this information before use.  
settIng the CLOCk  
Touch this pad to enter the time of day.  
1. Touch CLOCk pad.  
2. Enter the time by using the number pads.  
3. Touch START pad.  
settIng the sOund On/Off  
Touch this pad to turn off or on the sound of the oven.  
1. Touch SOUND ON/OFF pad. The display shows On.  
2. Touch SOUND ON/OFF pad. The display shows OFF.  
3. Touch START pad. The display returns to the time of day.  
settIng the ChILd prOteCtIOn LOCk  
You may lock the control panel to prevent the microwave from being accidentally started or used  
by children.  
The Child Lock feature is also useful when cleaning the control panel. Child Lock prevents  
accidental programming when wiping the control panel.  
To set the child lock.  
1. Touch and hold START pad more than 3 seconds. L will appear in the display window with one  
beep.  
To cancel the child lock  
1. Touch and hold START pad more than 3 seconds. L will disappear and you hear one beep.  
usIng the demOnstratIOn mOde  
You can use the Demonstration mode to see how your microwave oven operates without the oven  
heating.  
1. Touch 0 pad and 1 pad at the same time.  
2. To turn demo mode off, repeat step 1 above.  
1ꢁ_ Beginning  
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quick guide  
usIng the yOur neW mICrOWave Oven  
One minute cooking  
1. Touch ONE MINUTE + pad once for each minute of cooking.  
2. The time will be displayed and the oven will start.  
See page 16 for more informations  
Auto cook  
1. Touch pad that corresponds to the food you are cooking (for example POTATO).  
2. The display will show the food you have chosen and the oven will start automatically.  
See page 17~19 for more informations  
Auto reheat  
1. Touch AUTO REhEAT pad twice.  
2. Touch number pads to enter quantity/servings.  
3. Touch START pad.  
See page 22 for more informations  
Auto defrost  
1. Touch AUTO DEFROST pad.  
2. Touch number pads to enter the weight.  
3. Touch START pad.  
4. When the oven beeps, turn food over. Touch START pad to resume defrosting cycle.  
See page 20 for more informations  
Handy Helper, Kids Meals, Snack Bar  
1. Touch hANDY hELPER or kIDS MEALS or SNACk bAR pad repeatedly to select type of  
dish to reheat.  
2. To increase serving size, Touch the corresponding number pad.  
3. Touch START pad to begin cooking.  
See page 23~25 for more informations  
Set cooking time and power levels  
1. Touch number pads to enter the cook time.  
2. Touch POWER LEVEL pad.  
3. Touch number pads to enter the power level.  
4. Touch START pad.  
See page 26 for more informations  
Quick guide _1ꢂ  
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operating the oven  
usIng the kItChen tImer pad  
You can use your microwave oven as a timer. Use the Kitchen Timer for timing up to 99 minutes,  
99 seconds.  
1. Touch kITChEN TIMER pad.  
2. Enter the time by using the number pads.  
3. Touch START pad.  
When the time is over, you will hear beeps and End will display.  
usIng the One mInute+ pad  
A time-saving pad, this simplified control lets you quickly set and start microwave cooking without  
the need to touch the START pad at 100% power level.  
1. Touch the ONE MINUTE + pad once for each minute you wish to cook the food. For example,  
touch it twice for two minutes. The time will display, and the oven starts automatically.  
2. Add minutes to a program in progress by touching the ONE MINUTE + pad for each minute  
you want to add.  
usIng the mOre/Less pads  
The MORE(ꢆ)/LESS(1) pads allow you to adjust pre-set cooking times. They only work in the  
Reheat, Auto Cooking, One Minute +, Time Cook modes. Use the MORE(ꢆ)/LESS(1) pads  
only after you have already begun cooking with one of these procedures.  
1. To add more time to an automatic cooking procedure: Touch the MORE(ꢆ) pad.  
2. To reduce the time of an automatic cooking procedure: Touch the LESS(1) pad.  
usIng the vent hI/LO/Off pad  
The vent moves steam and other vapors from the cooking surface.  
1. To operate the vent manually: Touch VENT hI/LO/OFF pad once for High fan speed, twice for  
Low fan speed, or three times to turn the fan off.  
If the temperature gets too hot around the microwave oven, the fan in the vent hood will  
automatically turn on at the LOW setting to cool the oven. The fan will automatically turn off  
when the internal parts are cool. When this occurs, the vent cannot be turned off.  
usIng the LIght hI/LO/Off pad  
1 Touch LIGhT hI/LO/OFF pad once for bright light, twice for night light, or three times to turn  
the light off.  
1ꢃ_ Operating the oven  
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usIng the autO COOk features  
When using auto cook, the oven must cool for 5 minutes between uses or food will not  
cook properly.  
Use the MORE(ꢆ)/LESS(1) pads to fit your temperature preference.  
If food is not thoroughly cooked or reheated when using the auto cook feature, complete  
cooking using a power level and cooking time.  
Do not continue using the AUTO COOk pads.  
Using the popcorn pad  
The popcorn pad lets you pop 3.0 And 3.5 Ounce bags of commercially packaged microwave  
popcorn. Pop only one package at a time. If you are using a microwave popcorn popper, follow  
manufacturers instructions.  
Example: to pop a ꢀ.ꢂ Oz. bag.  
1. Touch POPCORN pad once.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Do not leave microwave oven unattended while popping corn.  
Using the potato pad  
The potato pad lets you cook potatoes with the preset times and cook powers. You can choose  
from 1 to 6 potatoes.  
Example: to cook 2 potatoes.  
1. Touch POTATO pad twice.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Cooking times based on an average 8-10 oz. potato.  
Before baking, pierce potato with fork several times.  
After baking, let stand for 5 minutes.  
Using the beverage pad  
The beverage pad lets you heat up to 2 cups of beverage.  
Example: to cook 1 cup of frozen dinner.  
1. Touch bEVERAGE pad twice.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Operating the oven _1ꢄ  
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Using the frozen dinner pad  
The frozen dinner pad lets you cook frozen dinner.  
Example: To cook 12 oz. of Frozen dinner.  
1. Touch FROZEN DINNER pad twice.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Using the pizza reheat pad  
The pizza reheat pad lets you reheat up to three 3-5 oz. Slices of pizza.  
Example: to reheat 1 slice of pizza.  
1. Touch PIZZA REhEAT pad once.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Using the frozen vegetable pad  
The frozen vegetables pad lets you cook vegetables (the serving size 1 to 4) with the preset times  
and cook powers.  
Example: to cook 2 servings.  
1. Touch FROZEN VEGETAbLES pad twice.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Using the frozen breakfast pad  
The frozen breakfast pad lets you cook frozen breakfast.  
Example: to cook ꢅ oz. Of frozen dinner.  
1. Touch FROZEN bREAkFAST pad twice.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
Using the soup/sauce reheat pad  
The soup/sauce reheat pad lets you reheat soup/sauce (the serving size 1 to 4) with the preset  
times and cook powers.  
Example: to reheat 2 soup/sauce.  
1. Touch SOUP/SAUCE REhEAT pad twice.  
2. The oven will start automatically.  
When the cook time is over, you will hear four beeps and End will display.  
Refer to AUTO COOk TAbLE on page 19.  
1ꢅ_ Operating the oven  
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Auto cook table  
TIMES TO  
TOUCh  
CATEGORY  
AMOUNT  
DIRECTIONS  
3.0 oz.  
1 package  
Use only one microwave-only bag of popcorn at  
a time. Use caution when removing and opening  
the hot bag from oven. Let oven cool for at least 5  
minutes before using again.  
once  
Popcorn  
3.0-3.5 oz.  
1 package  
twice  
1 potato  
once  
2 potatoes  
3 potatoes  
4 potatoes  
5 potatoes  
6 potatoes  
twice  
Prick each potato several times with fork. Place  
on turntable in spoke-like fashion. Let stand 3-5  
minutes. Let oven cool for at least 5 minutes  
before using again. Use More(9) pad when  
cooking larger potatoes.  
three times  
four times  
five times  
six times  
Potato  
Use measuring cup or mug; do not cover. Place  
the beverage in the oven. After heating, stir well.  
Let oven cool for at least 5 minutes before using  
again.  
0.5 cup  
1 cup  
once  
beverage  
twice  
Reheat times based on an 8 ounce cup.  
2 cups  
three times  
Beverage heated with the beverage  
feature may be very hot.  
Remove container with care.  
8-10 oz.  
once  
Remove food from outer wrapping and follow box  
instructions for covering and standing. Let oven  
cool for at least 5 minutes before using again.  
Frozen  
Dinner  
10-12 oz.  
12-14 oz.  
twice  
three times  
Put 1-3 slices of pizza on a microwave-safe plate  
with wide end of slice toward the outside edge of  
the plate. Do not let slices overlap. Do not cover.  
Let oven cool for at least 5 minutes before using  
again. Use More(9) pad to increase reheat time for  
thick crust pizza.  
1 slice  
once  
2 slices  
3 slices  
4 slices  
twice  
Pizza  
Reheat  
three times  
four times  
Place frozen vegetables in microwave-safe  
ceramic, glass or plastic dish and add 2-4 Tbs.  
water. Cover with lid or vented plastic wrap during  
cooking and stir before standing. Let oven cool for  
at least 5 minutes before using again. Use More(9)  
pad when cooking dense vegetables such as  
carrots or broccoli spears.  
1 serving  
2 servings  
3 servings  
4 servings  
once  
twice  
Frozen  
Vegetables  
three times  
four times  
Follow package instructions for covering and  
standing. Use this pad for frozen sandwich,  
breakfast entree, etc. Let oven cool for at least 5  
minutes before using again.  
4-6 oz.  
6-8 oz.  
once  
twice  
Frozen  
breakfast  
1 serving  
2 servings  
3 servings  
4 servings  
once  
Place fresh Soup/Sauce in microwave-safe  
ceramic, glass or plastic dish. Cover with lid or  
vented plastic wrap during cooking and stir before  
standing. Let oven cool for at least 5 minutes  
twice  
Soup/Sauce  
three times  
four times  
Operating the oven _1ꢆ  
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usIng the autO defrOst feature  
Defrost choices are preset in the oven. The defrost feature provides you with the best defrosting  
method for frozen foods, because the oven automatically sets the defrosting times according to  
the weight you enter. For added convenience, the auto defrost beeps to remind you to check or  
turn over the food during the defrost cycle.  
After touching the AUTO DEFROST pad once, select the food weight. Available weight ranges  
are 0.1 to 6.0 lbs.  
1. Touch AUTO DEFROST pad.  
2. Touch number pads to enter the weight.  
3. Touch START pad.  
After you touch START pad, the display counts down the defrost time. The oven will  
beep twice during the defrost cycle. At this time, open the door and turn the food as  
needed. Remove any portions that have thawed then return frozen portions to the oven  
and touch START pad to resume the defrost cycle.  
The oven will not stop during the beep unless the door is opened.  
Defrost tips  
When using auto defrost, the weight to be entered is the net weight in pounds and tenths of  
pounds (the weight of the food minus the container).  
Use auto defrost only for raw food. Auto defrost gives best results when food to be thawed is  
a minimum of 0°f (taken directly from a true freezer). If food has been stored in a refrigerator-  
freezer that does not maintain a temperature of 5°f or below, always program a lower food  
weight (for a shorter defrosting time) to prevent cooking the food.  
If the food is stored outside the freezer for up to 20 minutes, enter a lower food weight.  
The shape of the package alters the defrosting time. Shallow rectangular packets defrost more  
quickly than a deep block.  
Separate pieces as they begin to defrost. Separated pieces defrost more easily.  
Shield areas of food with small pieces of foil if they start to become warm.  
You can use small pieces of aluminum foil to shield foods like chicken wings, leg tips, and fish  
tails, but the foil must not touch the side of the oven. Foil causes arcing, which can damage the  
oven lining.  
20_ Operating the oven  
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Auto defrosting guide  
Follow the instructions below when defrosting different types of food.  
STANDARD  
AMOUNT  
CATEGORY  
PROCEDURE  
Start with the food placed fat side down. After each stage,  
turn the food over and shield any warm portions with narrow  
strips of aluminum foil.  
Roast beef,  
Pork  
2.5-6.0 lbs.  
After each stage, rearrange the food. If there are any warm or  
thawed portions of food, shield them with narrow flat pieces  
of aluminum foil. Remove any pieces of food that are nearly  
defrosted. Let stand, covered, for 5-10 minutes.  
Steaks,  
Chops, Fish  
0.5-3.0 lbs.  
0.5-3.0 lbs.  
After each stage, remove any pieces of food that are nearly  
defrosted. Let stand, covered with foil, for 5-10 minutes.  
Ground Meat  
Remove giblets before defrosting poultry. Start defrosting  
with the breast side down. After the first stage, turn the  
chicken over and shield any warm portions with narrow strips  
of aluminum foil. After the second stage, again shield any  
warm portions with narrow strips of aluminum foil. Let stand,  
covered, for 30-60 minutes in the refrigerator.  
Whole  
Chicken  
2.5-6.0 lbs.  
Chicken  
Pieces  
After each stage, rearrange or remove any pieces of food that  
are nearly defrosted. Let stand for 10-20 minutes.  
0.5-3.0 lbs.  
0.1-2.0 lbs.  
Arrange rolls in a circle horizontally on kitchen paper in the  
middle of turntable.  
bread  
Turn over after half of defrosting time.  
Operating the oven _21  
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usIng the autO reheat feature  
The auto reheat pad provides three preset categories for reheating.  
CATEGORY  
Dinner Plate  
Casserole  
Pasta  
TIMES TO TOUCh  
once  
DISPLAY  
rh-1  
twice  
rh-2  
three times  
rh-3  
Example: to reheat ꢀ servings of casserole.  
1. Touch AUTO REhEAT pad twice.  
2. Touch number pads to enter quantity/servings.  
3. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
Auto reheating guide  
CATEGORY  
DIRECTIONS  
AMOUNT  
Use only pre-cooked, refrigerated foods. Cover plate  
with vented plastic wrap or waxed paper, tucked under  
plate. If food is not as hot as you prefer after heating with  
reheat, continue heating using time and power.  
1 serving  
(1 plate)  
Dinner Plate  
Contents:  
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)  
½ cup starch (potatoes, pasta, rice, etc.)  
½ cup vegetables (about 3-4 oz.)  
Cover plate with lid or vented plastic wrap. If food is not  
as hot as you prefer after heating with reheat, continue  
heating using time and power. Stir foods once before  
serving.  
Casserole  
Pasta  
1 to 4  
servings  
Contents:  
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)  
½ cup starch (potatoes, pasta, rice, etc.)  
½ cup vegetables (about 3-4 oz.)  
Desired food temperature varies from person to person. Use the MORE(ꢆ)/LESS(1)  
pads to fit your temperature preference.  
Allow food to stand 1 to 5 minutes before serving.  
22_ Operating the oven  
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usIng the CustOm COOk feature  
The custom cook lets you recall one cooking instruction previously placed in memory and begin  
cooking quickly.  
how to record a recipe setting  
1. Touch CUSTOM COOk pad. (Touch the pad twice to delete the previous Custom setting.)  
2. Enter the cook time.  
3. Touch POWER LEVEL pad.  
4. Enter the power level.  
5. Touch CUSTOM COOk pad.  
how to recall a setting  
1. Touch CUSTOM COOk pad.  
2. Touch START pad.  
When the cook time is over, you will hear four beeps and END will display.  
usIng the handy heLper feature  
The handy helper lets you soften or melt 3 categories of food: melt chocolate, soften cream  
cheese and melt butter.  
Example: to melt chocolate  
1. Touch hANDY hELPER pad once.  
2. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
Handy helper chart  
TIME TO  
TOUCh  
ITEM  
AMOUNT  
REMARkS  
Place chocolate chips or square in a  
microwave-safe dish.  
2 squares or  
1 cup chips  
Melt  
chocolate  
Stir well at half time when the oven  
once  
beeps, and re-start the oven.  
Unless stirred, the chocolate keeps its  
shape even when heating time is over.  
Unwrap cream cheese and place on  
Soften  
cream  
cheese  
microwave-safe dish.  
twice  
1 package (8 oz.)  
Let stand 1-2 minutes.  
Remove wrapping and cut butter in half  
vertically.  
1 stick (1/4 lb.)  
2 sticks (1/2 lb.)  
Place butter in dish, cover with wax  
Melt butter three times  
paper.  
Stir well after finishing and let stand 1-2  
minutes.  
Operating the oven _2ꢀ  
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usIng the kIds meaLs feature  
The kids meals lets you heat 4 categories of food: chicken nuggets, hot dogs, french fries and  
frozen sandwiches.  
Example: to cook 2 frozen sandwiches.  
1. Touch kIDS MEALS pad four times.  
2. Choose serving size.  
3. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
Kids meals chart  
TIME TO  
TOUCh  
ITEM  
AMOUNT  
REMARkS  
Put a paper towel on top of plate and  
arrange nuggets in spoke fashion on  
paper towel.  
Frozen  
Chicken  
Nuggets  
1 serving (4-5 oz.)  
2 servings (6-7 oz.)  
once  
Do not cover. Let stand 1 minute.  
Prick hot dogs, place on plate. When  
the oven beeps, add buns and re-start  
the oven.  
2 EA  
4 EA  
hot Dogs  
twice  
Place 2 paper towels on plate and  
arrange french fries on towels, do not  
overlap.  
1 serving (4-5 oz.)  
2 servings (6-7 oz.)  
French Fries three times  
Blot with additional paper towel after  
removal from oven.  
Place frozen sandwich in susceptor  
“sleeve” (which is in package) and put  
on plate.  
1 EA  
2 EA  
Frozen  
four times  
Sandwiches  
2ꢁ_ Operating the oven  
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usIng the snaCk bar feature  
The snack bar lets you heat 4 categories of food: nachos, chicken wings, potato skins, and  
cheese sticks.  
Example: To cook 5 oz. of chicken wings.  
1. Touch SNACk bAR pad twice.  
2. Choose serving size.  
3. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
Snack bar chart  
TIME TO  
TOUCh  
ITEM  
AMOUNT  
REMARkS  
Place tortilla chips on plate without  
overlapping.  
Sprinkle evenly with cheese.  
Nachos  
once  
1 serving  
Contents:  
-
2 cups tortilla chips  
-
1/3 cup grated cheese  
Use pre-cooked, refrigerated chicken  
wings.  
5-6 oz.  
7-8 oz.  
Chicken  
Wings  
twice  
Place chicken wings around plate in  
spoke fashion and cover with wax  
paper.  
Cut cooked potato into 4 even wedges.  
Scoop or cut out potato flesh, leaving  
about ¼” of skin.  
1 cooked potato  
Potato  
Skins  
three times  
four times  
Place skins in spoke fashion around  
2 cooked potatoes  
plate.  
Sprinkle with bacon, onions and  
cheese. Do not cover.  
Place cheese sticks on plate in spoke  
5-6 pcs.  
Cheese  
Sticks  
fashion.  
7-10 pcs.  
Do not cover.  
Operating the oven _2ꢂ  
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usIng the mICrOWave settIng COOkIng tImes & pOWer  
LeveLs  
Your oven allows you to set up three different stages of cooking, each with its own time length  
and power level. The power level lets you control the heating intensity from Warm (1) to High  
(10/Power level).  
Cooking at high power levels  
1. Touch number pads to enter the cook time.  
2. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
Cooking at lower power levels  
High power cooking does not always give you the best results with foods that need slower  
cooking, such as roasts, baked goods, or custards. Your oven has 9 power settings in addition to  
high.  
1. Touch number pads to enter the cook time.  
2. Touch POWER LEVEL pad.  
3. Touch number pads to enter the power level.  
4. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
Cooking with more than one cook cycle  
For best results, some recipes call for one Power Level for a certain length of time, and another  
Power Level for another length of time.Your oven can be set to change from one to another  
automatically, for up to three cycles at the first cycle is defrost.  
1. Touch number pads to enter the cook time.  
2. Touch POWER LEVEL pad.  
3. Touch number pads to enter the power level.  
4. Touch number pads to enter the second cook time.  
5. Touch POWER LEVEL pad.  
6. Touch number pads to enter the power level.  
7. Touch START pad.  
When the cook time is over, you will hear four beeps and End will display.  
2ꢃ_ Operating the oven  
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Cooking guide for power levels  
The 9 power levels in addition to high allow you to choose the best power level for the food you  
are cooking. Below are listed all the power levels, examples of foods best cooked at each level,  
and the amount of microwave power you are using.  
MICROWAVE  
OUTPUT  
POWER LEVEL  
USE  
Boil water.  
Cook ground beef.  
Make candy.  
Cook fresh fruits and vegetables.  
Cook fish and poultry.  
10 (high)  
100 %  
Preheat browning dish.  
Reheat beverages.  
Bacon slices.  
Reheat meat slices quickly.  
Saute onions, celery, and green pepper.  
All reheating.  
90 %  
80 %  
Cook scrambled eggs.  
Cook breads and cereal products.  
Cook cheese dishes, veal.  
Cook cakes, muffins, brownies, cupcakes.  
Cook pasta.  
70 %  
60 %  
Cook meats, whole poultry.  
Cook custard.  
50 %  
40 %  
30 %  
Cook whole chicken, turkey, spare ribs, rib roast,  
sirloin roast.  
Cook less tender cuts of meat.  
Reheat frozen convenience foods.  
Thaw meat, poultry, and seafood.  
Cook small quantities of food.  
Finish cooking casserole, stew, and some  
sauces.  
Soften butter and cream cheese.  
Heat small amounts of food.  
Soften ice cream.  
2
1
20 %  
10 %  
Raise yeast dough.  
Operating the oven _2ꢄ  
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cooking instructions  
COOkIng utensILs  
Recommended use  
Glass and glass - ceramic bowls and dishes - Use for heating or cooking.  
Microwavable plastic wrap - Use to cover. Leave a small opening for some steam to escape  
and avoid placing it directly on the food.  
Wax paper - Use as a cover to prevent spattering.  
Paper towels and napkins - Use for short-term heating and covering; they absorb excess  
moisture and prevent spattering. Do not use recycled paper towels, which may contain metal  
and can catch fire.  
Paper plates and cups - Use for short-term heating at low temperatures. Do not use recycled  
paper, which may contain metal and can catch fire.  
Thermometers - Use only those labeled “Microwave-Safe” and follow all directions. Check  
the food in several places. Conventional thermometers may be used once the food has been  
removed from the oven.  
Limited use  
Aluminum foil - Use narrow strips of foil to prevent overcooking of exposed areas. Using too  
much foil can damage your oven, so be careful.  
Ceramic, porcelain, and stoneware - Use these if they are labeled “Microwave-Safe”. If they  
are not labeled, test them to make sure they can be used safely. Never use dishes with metallic  
trim.  
Plastic - Use only if labeled “Microwave-Safe”. Other plastics can melt.  
Straw, wicker, and wood - Use only for short-term heating, as they can be flammable.  
Not recommended  
Glass jars and bottles - Regular glass is too thin to be used in a microwave, and can shatter.  
Paper bags - These are a fire hazard, except for popcorn bags that are designed for  
microwave use.  
Styrofoam plates and cups - These can melt and leave an unhealthy residue on food.  
Plastic storage and food containers - Containers such as margarine tubs can melt in the  
microwave.  
Metal utensils - These can damage your oven. Remove all metal before cooking.  
2ꢅ_ Cooking instructions  
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testIng utensILs  
If you are not sure whether a dish is microwave-safe or not, you can perform this test:  
1. Fill 1 cup of glass measuring cup with water and  
put it inside your oven, next to the dish you want to  
test.  
2. Touch the ONE MINUTE + pad once to heat them for one minute at high power.  
The water should be warm and the dish you are testing should be cool. If the dish is warm, then it  
is absorbing microwave energy and is not acceptable for use in the microwave.  
generaL mICrOWave tIps  
Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate  
texture should be heated at a low power level to avoid becoming tough.  
Altitude and the type of cookware you are using can affect cooking time. When using a new  
recipe, use the minimum cooking time and check the food occasionally to prevent overcooking.  
Foods with a non-porous skin such as potatoes or hot dogs, should be pierced to prevent  
bursting.  
Frying with heating oil or fat is not recommended. Fat and oil can suddenly boil over and cause  
severe burns.  
Some ingredients heat faster than others. For example a jelly doughnut will be hotter than the  
dough. Keep this in mind to avoid burns.  
Home canning in the microwave oven is not recommended because all harmful bacteria may  
not be destroyed by the microwave heating process.  
Although microwaves do not heat the cookware, the heat from the food is often transferred to  
the cookware. Always use pot holders when removing food from the microwave and instruct  
children to do the same.  
Making candy in the microwave is not recommended as candy can be heated to very high  
temperatures. Keep this in mind to avoid injury.  
Cooking instructions _2ꢆ  
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COOkIng teChnIques  
Stirring  
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the  
outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the  
center. The oven will turn off when you open the door to stir your food.  
Arrangement  
Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier  
parts toward the outside of the turntable where they receive more microwave energy. To prevent  
overcooking, place thin or delicate parts toward the center of the turntable.  
Shielding  
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding  
include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only  
small amounts of aluminum foil. Larger amounts can damage your oven.  
Turning  
Turn foods over midway through cooking to expose all parts to microwave energy. This is  
especially important with large items such as roasts.  
Standing  
Foods cooked in the microwave build up internal heat and continue to cook for a few minutes  
after the oven stops. Let foods stand to complete cooking, especially foods such as roasts and  
whole vegetables. Roasts need this time to complete cooking in the center without overcooking  
the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when  
cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well  
and test the temperature before serving.  
Adding moisture  
Microwave energy is attracted to water molecules. Food that is uneven in moisture content should  
be covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to  
dry food to help it cook.  
Venting  
After covering dish with plastic wrap, you vent plastic wrap by turning back one corner so excess  
steam can escape.  
ꢀ0_ Cooking instructions  
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COOkIng guIde  
Guide for cooking meat in your microwave  
Place meat on a microwave-safe roasting rack in a microwave-safe dish.  
Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin  
meat areas.  
Check the temperature in several places before letting the meat stand the recommended time.  
The following temperatures are removal temperatures. The temperature of the food will rise  
during the standing time.  
FOOD  
COOk TIME/POWER LEVEL  
Cooking Time:  
DIRECTIONS  
Place roast fat-side down  
on roasting rack. Cover with  
wax paper. Turn over half way  
through cooking. Let stand  
10 to 15 minutes.  
10-15 min. / lb. for 145° F - Rare  
12-17 min. / lb. for 160° F - Medium  
14-19 min. / lb. for 170° F - Well Done  
Roast beef  
boneless  
Up to 4 lbs.  
Power Level:  
High(0) for first 5 minutes, then Medium(5).  
Cooking Time:  
Place roast fat-side down  
on roasting rack. Cover with  
wax paper. Turn over half way  
through cooking. Let stand  
10 to 15 minutes.  
Pork boneless  
or bone-in  
15-20 min. / lb. for 170° F Well Done  
Power Level:  
Up to 4 lbs.  
High(0) for first 5 minutes, then Medium(5).  
Expect a 10°F rise in temperature during the standing time.  
FOOD  
Rare  
REMOVE FROM OVEN  
AFTER STANDING (10 MIN.)  
135°F  
150°F  
160°F  
150°F  
160°F  
170°F  
160°F  
145°F  
160°F  
170°F  
160°F  
170°F  
180°F  
170°F  
beef  
Medium  
Well Done  
Medium  
Pork  
Well Done  
Dark meat  
Light meat  
Poultry  
Cooking instructions _ꢀ1  
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Guide for cooking poultry in your microwave  
Place poultry on a microwave-safe roasting rack in a microwave-safe dish.  
Cover poultry with wax paper to prevent spattering.  
Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.  
Check the temperature in several places before letting the poultry stand the recommended  
time.  
FOOD  
COOk TIME/POWER LEVEL  
DIRECTIONS  
Cooking Time: ꢄ-10 min. / lb.  
Place chicken breast-side down on  
roasting rack. Cover with wax paper.  
Turn over half way through cooking.  
Cook until juices run clear and meat  
near the bone is no longer pink. Let  
stand 5-10 minutes.  
180°F dark meat  
170°F light meat  
Whole chicken  
Up to 4 lbs.  
Power Level:  
Medium High(7).  
Cooking Time: ꢄ-10 min. / lb.  
Place chicken bone-side down  
on dish, with the thickest portions  
toward the outside of the dish. Cover  
with wax paper. Turn over half way  
through cooking. Cook until juices  
run clear and meat near the bone  
is no longer pink. Let stand 5-10  
minutes.  
180°F dark meat  
170°F light meat  
Chicken pieces  
Up to 2 lbs.  
Power Level:  
Medium High(7).  
Guide for cooking seafood in your microwave  
Cook fish until it flakes easily with a fork.  
Place fish on a microwave-safe roasting rack in a microwave-safe dish.  
Use a tight cover to steam fish. A lighter cover of wax paper or paper towel provides less  
steaming.  
Do not overcook fish; check it at minimum cooking time.  
FOOD  
COOk TIME/POWER LEVEL  
DIRECTIONS  
Arrange steaks on roasting rack with meaty  
portions towards the outside of rack. Cover  
with wax paper. Turn over and rearrange  
when cooking time is half up. Cook until  
fish flakes easily with a fork. Let stand 3-5  
minutes.  
Cooking Time:  
7-11 min. / lb.  
Steaks  
Up to 1.5 lbs.  
Power Level:  
Medium-High(7).  
Arrange fillets in a baking dish, turning any  
thin pieces under. Cover with wax paper. If  
over ½ inch thick, turn over and rearrange  
when cooking time is half up. Cook until  
fish flakes easily with a fork. Let stand 2-3  
minutes.  
Cooking Time:  
4-8 min. / lb  
Fillets  
Up to 1.5 lbs.  
Power Level:  
Medium-High(7).  
Cooking Time:  
Arrange shrimp in a baking dish without  
overlapping or layering. Cover with wax  
paper. Cook until firm and opaque, stirring 2  
or 3 times. Let stand 5 minutes.  
4-6½ min. / lb.  
Shrimp  
Up to 1.5 lbs.  
Power Level:  
Medium-High(7).  
ꢀ2_ Cooking instructions  
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Guide for cooking eggs in your microwave  
Never cook eggs in the shell, and never warm hard-cooked eggs in the shell; they can explode.  
Always pierce whole eggs to keep them from bursting.  
Cook eggs just until set; they become tough if overcooked.  
Guide for cooking vegetables in your microwave  
Vegetables should be washed just before cooking. Often, no extra water is needed. If dense  
vegetables such as potatoes, carrots and green beans are being cooked, add about ¼ cup  
water.  
Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than larger ones.  
Whole vegetables, such as potatoes, acorn squash or corn on the cob, should be arranged in  
a circle on the turntable before cooking. They will cook more evenly if turned over after half the  
cooking time has passed.  
Always place vegetables like asparagus and broccoli with the stem ends pointing towards the  
edge of the dish and the tips toward the center.  
When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic  
wrap.  
Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should have their skin  
pricked in several spots before cooking to prevent them from bursting.  
For more even cooking, stir or rearrange whole vegetables halfway through the cooking time.  
Generally, the denser the food, the longer the standing time. (Standing time refers to the time  
necessary for dense, large foods and vegetables to finish cooking after they come out of the  
oven.) A baked potato can stand on the counter for five minutes before cooking is completed,  
while a dish of peas can be served immediately.  
Cooking instructions _ꢀꢀ  
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maintenance  
trOubLeshOOtIng  
Before you call a repair person for your oven, check this list of possible problems and solutions.  
PRObLEM  
SOLUTIONS  
Neither the oven’s  
display nor the oven  
operate.  
Properly insert the plug into a grounded outlet.  
If the outlet is controlled by a wall switch, make sure the wall  
switch is turned on.  
Remove the plug from the outlet, wait ten seconds, then plug it  
in again.  
Reset the circuit breaker or replace any blown fuse.  
Plug another appliance into the outlet; if the other appliance  
doesn’t work, have a qualified electrician repair the outlet.  
Plug the oven into a different outlet.  
The oven’s display  
works, but the power  
won’t come on.  
Make sure the door is closed securely.  
Check to see if packing material or other material is stuck to the  
door seal.  
Check for door damage.  
Touch Cancel twice and re-enter all cooking instructions.  
The power goes off  
before the set time has  
elapsed.  
If there has not been a power outage, remove the plug from  
the outlet, wait ten seconds, then plug it in again. If there was a  
power outage, the time indicator will display: 88:88.  
Reset the clock and any cooking instructions.  
Reset the circuit breaker or replace any blown fuse.  
The food is cooked too  
slowly.  
Make sure the oven is on its own 20 amp circuit line. Operating  
another appliance on the same circuit can cause a voltage  
drop. If necessary, move the oven to its own circuit.  
You see sparks or  
arcing.  
Remove any metallic utensils, cookware, or metal ties. If using  
foil, use only narrow strips and allow at least one inch between  
the foil and interior oven walls.  
The turntable makes  
Clean the turntable, roller ring and oven floor.  
noises or sticks.  
Make sure the turntable and roller ring are positioned correctly.  
Using your microwave  
causes tv or radio  
interference.  
This is similar to the interference caused by other small  
appliances, such as hair dryers. Move your microwave further  
away from other appliances, like your TV or radio.  
If the oven is set to cook for more than 25 minutes, it will automatically adjust itself to 70  
percent power after 25 minutes to avoid overcooking.  
ꢀꢁ_ Maintenance  
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Care and CLeanIng  
Follow these instructions to clean and care for your oven.  
Keep the inside of the oven clean. Food particles and spilled liquids can stick to the oven walls,  
causing the oven to work less efficiently.  
Wipe up spills immediately. Use a damp cloth and mild soap. Do not use harsh detergents or  
abrasives.  
To help loosen baked on food particles or liquids, heat two cups of water (add the juice of one  
lemon if you desire to keep the oven fresh) in a four-cup measuring glass at High power for five  
minutes or until boiling. Let stand in the oven for one or two minutes.  
Remove the glass tray from the oven when cleaning the oven or tray. To prevent the tray from  
breaking, handle it carefully and do not put it in water immediately after cooking. Wash the tray  
carefully in warm sudsy water or in the dishwasher.  
Clean the outside surface of the oven with soap and a damp cloth. Dry with a soft cloth. To  
prevent damage to the operating parts of the oven, don’t let water seep into the openings.  
Wash the door window with very mild soap and water. Be sure to use a soft cloth to avoid  
scratching.  
If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam can  
accumulate when operating the oven in high humidity and in no way indicates microwave  
leakage.  
Never operate the oven without food in it; this can damage the magnetron tube or glass tray.  
You may wish to leave a cup of water in the oven when it is not in use to prevent damage if the  
oven is accidentally turned on.  
Maintenance _ꢀꢂ  
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COOktOp/nIght LIght repLaCement  
To avoid personal injury or property damage, wear gloves when replacing light bulb.  
1. Unplug the oven or turn off power at the main power  
supply.  
2. Remove the bulb cover, and mounting screws.  
3. Replace bulb with 40 watt appliance bulb.  
4. Replace bulb cover, and mounting screws.  
5 Turn the power back on at the main power supply.  
Oven LIght repLaCement  
1. Unplug oven or turn off power at the main  
power supply.  
Screw  
2. Open the door.  
3. Remove the vent cover mounting screws. (2  
middle screws)  
4. Slide the grille to the left, then pull straight out.  
5. Remove the charcoal filter, if present.  
6. Remove the cover. Remove the bulb by  
turning gently.  
7. Replace bulb with a 40 watt appliance bulb.  
8. Replace the bulb holder.  
9. Replace the grille and 2 screws. Turn the  
power back on at the main power supply.  
ꢀꢃ_ Maintenance  
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CLeanIng the grease fILter  
The grease filter should be removed and cleaned often, at least once a month.  
To avoid risk of personal injury or property damage, do not operate oven hood without  
filters in place.  
1. To remove grease filter, slide filter to the side. Pull filter  
downward and push to the other side. The filter will  
drop out.  
2. Soak grease filter in hot water and a mild detergent.  
Rinse well and shake to dry.  
Do not use ammonia or place in a dishwasher.  
The aluminum will darken.  
3. To reinstall the filter, slide it into the side slot, then push  
up and toward oven center to lock.  
Maintenance _ꢀꢄ  
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CharCOaL fILter repLaCement  
If your oven is vented to the inside, the charcoal filter should be replaced every 6 to 12 months,  
and more often if necessary. The charcoal filter cannot be cleaned. To order a new charcoal filter,  
contact the Parts Department at your nearest Authorized Service Center or call: 1-800-SAMSUNG  
(7267864)  
1. Unplug oven or turn off power at the main power  
supply.  
2. Open the door.  
3. Remove the vent grille mounting screws. (3 middle  
screws)  
4. Slide the grille to the left, then pull straight out.  
5. Push the hook and remove old filter.  
6. Slide a new charcoal filter into place. The filter should  
rest at the angle shown.  
7. Replace the grille and 3 screws and close the door.  
Turn the power back on at the main power supply and  
set the clock.  
speCIfICatIOns  
MODEL NUMbER  
Oven Cavity  
SMhꢃ1ꢃꢂSTG  
1.6 cuft  
Controls  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
Timer  
Power Source  
Power Consumption  
Power Output  
1500 Watts  
950 Watts  
Oven Cavity Dimensions  
Outside Dimensions  
Shipping Dimensions  
Net/Gross Weight  
20 1/4”(W) X 9 1/4”(H) X 14 13/32”(D)  
29 7/8”(W) X 16 1/2”(H) X 151/16”(D)  
33 3/8”(W) X 19 15/16”(H) X 19 13/32”(D)  
60.4 / 68.3 lbs  
ꢀꢅ_ Maintenance  
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warranty  
SAMSUNG OVER-ThE-RANGE(OTR) MICROWAVE OVEN  
LIMITED WARRANTY TO ORIGINAL PURChASER  
This SAMSUNG brand product, as supplied and distributed by Samsung Electronics Canada, Inc. and delivered new, in the  
original carton to the original consumer purchaser, is warranted by SAMSUNG against manufacturing defects in materials  
and workmanship for a limited warranty period of:  
ONE (1) YEAR PARTS AND LAbOR, TEN (10) YEARS PARTS WARRANTY FOR MAGNETRON  
This limited warranty begins on the original date of purchase, and is valid only on products purchased and used in the Canada.  
To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service procedures.  
Warranty service can only be performed by a SAMSUNG authorized service center. The original dated bill of sale must be  
presented upon request as proof of purchase to SAMSUNG or SAMSUNG’s authorized service center.  
SAMSUNG will repair or replace this product, at our option and at no charge as stipulated herein, with new or reconditioned  
parts or products if found to be defective during the limited warranty period specified above. All replaced parts and products  
become the property of SAMSUNG and must be returned to SAMSUNG. Replacement parts and products assume the  
remaining original warranty, or ninety (90) days, whichever is longer.  
In-home service will be provided during the warranty labor period subject to availability within the Canada. In-home service is  
not available in all areas. To receive in-home service, the product must be unobstructed and accessible to service personnel.  
If during in-home service repair can not be completed, it may be necessary to remove, repair and return the product. If in-  
home service is unavailable, SAMSUNG may elect, at our option, to provide for transportation of our choice to and from a  
SAMSUNG authorized service center. Otherwise, transportation to and from the SAMSUNG authorized service center is the  
responsibility of the purchaser.  
This limited warranty covers manufacturing defects in materials and workmanship encountered in normal, noncommercial  
use of this product and shall not apply to the following, including, but not limited to: damage which occurs in shipment;  
delivery and installation; applications and uses for which this product was not intended; altered product or serial numbers;  
cosmetic damage or exterior finish; accidents, abuse, neglect, fire, water, lightning or other acts of nature; use of products,  
equipment, systems, utilities, services, parts, supplies, accessories, applications, installations, repairs, external wiring or  
connectors not supplied or authorized by SAMSUNG which damage this product or result in service problems; incorrect  
electrical line voltage, fluctuations and surges;  
customer adjustments and failure to follow operating instructions, cleaning, maintenance and environmental instructions that  
are covered and prescribed in the instruction book; problems caused by pest infestations, and overheating or overcooking  
by user; glass tray or turntable; reduced magnetron power output related to normal aging. SAMSUNG does not warrant  
uninterrupted or error-free operation of the product.  
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED AND DESCRIBED ABOVE, AND NO WARRANTIES  
WHETHEREXPRESSORIMPLIED,INCLUDING,BUTNOTLIMITEDTO,ANYIMPLIEDWARRANTIESOFMERCHANTABILITY  
OR FITNESS FOR A PARTICULAR PURPOSE, SHALL APPLY AFTER THE EXPRESS WARRANTY PERIODS STATED  
ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTY GIVEN BY ANY PERSON, FIRM OR CORPORATION  
WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG SHALL NOT BE LIABLE FOR  
LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS, OR ANY OTHER SPECIAL,  
INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT,  
REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF SAMSUNG HAS BEEN ADVISED  
OF THE POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY OF ANY KIND AGAINST SAMSUNG BE GREATER  
IN AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY SAMSUNG AND CAUSING THE ALLEGED  
DAMAGE. WITHOUT LIMITING THE FOREGOING, PURCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE  
OR INJURY TO PURCHASER AND PURCHASER’S PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT  
OF THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT SOLD BY SAMSUNG NOT CAUSED DIRECTLY BY THE  
NEGLIGENCE OF SAMSUNG. THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL  
PURCHASER OF THIS PRODUCT, IS NONTRANSFERABLE AND STATES YOUR EXCLUSIVE REMEDY.  
Some province do not allow limitations on how long an implied warranty lasts, or the exclusion or limitation of incidental or  
consequential damages, so the above limitations or exclusions may not apply to you. This warranty gives you specific legal  
rights, and you may also have other rights which vary from state to state.  
To obtain warranty service, please contact SAMSUNG at:  
Warranty _ꢀꢆ  
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QUESTIONS OR COMMENTS?  
COUNTRY  
CALL  
OR VISIT US ONLINE AT  
IN CANADA  
1-800-SAMSUNG (7267864)  
DE68-03267E  
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