ASSEMBLY & OPERATING INSTRUCTIONS
Charcoal - Gas Combo Grill
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• Parts
• Assembly
• Safety Rules
• Use and Care
• Troubleshooting
Version No.19000293A1
Note to Consumer
!
WARNING:
Read this Owner’s manual carefully and be
sure your gas grill is properly assembled,
installed and maintained. Failure to follow these
instructions could result in serious injury and/or
property damage. This gas grill is intended for
outdoor use only and is not intended to be
installed in or on recreational vehicles or boats.
Leave this Owner’s Manual in a convenient
place for future reference.
Customer Service Helpline:
For parts ordering, call:
1-800-913-8999
MFG No.: 720-0718N
Note to Installer
Leave this Owner’s Manual with the customer
after delivery and/or installation.
Please make sure the cylinder valve
connection device shall properly and safely
mate with the connection device attached to
the inlet of the pressure regulator.
Nexgrill Industries, INC.
5270 Edison Ave. Chino, CA 91710
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Precautions
• Have your LP gas tank filled by a reputable
propane gas dealer and visually inspected and re-
qualified at each filling.
• Do not store a spare LP gas tank under or
• near this appliance.
A tank of approximately 12 inches in diameter by 18-
1/2 inches high is the maximum size LP gas tank to
use. You must use an OPD gas tank which offers
an Overfill Prevention Device.
This safety feature prevents the tank from being
overfilled which can cause malfunction of the LP gas
tank, regulator and/or grill.
• Never fill the tank beyond 80 percent full . If this
information is not followed exactly a fire causing
death or serious injury may occur.
• Always keep LP gas tanks in an upright position.
• Do not store (or) or use gasoline or other
flammable vapors and liquids in the vicinity of this
gas grill.
• Do not subject the LP gas tank to excessive heat.
• Never store an LP gas tank indoors. If you store
your gas grill in the garage or other indoor
location, always disconnect the LP gas tank first
and store it safely outside.
The LP gas tank must be constructed and marked in
accordance with specifications of the U.S. Dept. of
Transportation (DOT). In Canada, the LP gas tank
must meet the National Standard of Canada ,Can
CSA –B339 , Cylinders , spheres and Tubes for
Transportation of Dangerous Goods and
Commission .
1. The LP gas tank must have a shutoff valve,
terminating in an LP gas supply tank valve outlet,
that is compatible with a Type 1 tank connection
device. The LP gas tank must also have a safety
relief device that has a direct connection with the
vapor space of the tank.
2. The tank supply system must be arranged for
vapor withdraw.
3. The LP gas tank used must have a collar to
protect the tank valve.
• Place dust cap on cylinder valve outlet whenever
the cylinder is not in use. Only install the type of
dust cap on the cylinder valve outlet that is
provided with the cylinder valve. Other types of
caps or plugs may result in leakage of propane.
• LP gas tanks must be stored outdoors in a well-
ventilated area and out of reach of children.
Disconnected LP gas tanks must not be stored in
a building, garage or any other enclosed area.
• When your gas grill is not in use the gas must be
turned off at the LP gas tank.
• The regulator and hose assembly must be
inspected before each use of the grill. If there is
excessive abrasion or wear or if the hose is cut, it
must be replaced prior to the grill being used
again.
• Keep the gas regulator hose away from hot grill
surfaces and dripping grease. Avoid unnecessary
twisting of hose. Visually inspect the hose prior to
each use for cuts, cracks, excessive wear or
other damage. If the hose appears damaged do
not use the gas grill. Call 1-800-913-8999 for a
replacement hose.
Proper Placement and Clearance of Grill
Never use your gas grill in a garage, porch, shed,
breezeway or any other enclosed area. Your gas grill
is to be used outdoors only, at least 24 inches from
the back and side of any combustible surface. Your
gas grill should not be used under overhead
combustible construction . Do not obstruct the flow of
ventilation air around the gas grill housing.
• Do not install this outdoor gas grill in or on
recreational vehicles or boats
• Keep outdoor gas grill area clear and free from
combustible materials, gasoline and other flammable
vapors and liquids
• Do not obstruct the flow of combustion and
ventilation air. Check for this each time prior to using
grill.
• Never connect an unregulated LP gas tank to your
gas grill. The gas regulator assembly supplied with
your gas grill is adjusted to have an outlet pressure
of 11” water column (W.C.) for connection to an LP
gas tank.
• Only use the regulator and the hose assembly
supplied with your gas grill. Replacement regulators
and hose assemblies must be those specified in this
manual.
• Never light your gas grill with the lid closed or
before checking to ensure the burner tubes are
fully seated over the gas valve orifices.
• Never allow children to operate your grill.
3
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Burner Flame Check
WARNING
!
A strong gas smell, or the hissing sound of gas
indicates a serious problem with your gas grill or
the LP gas tank. Failure to immediately follow the
steps listed below could result in a fire or
explosion that could cause serious bodily injury,
death, or property damage.
• Shut off gas supply to the gas grill.
• Turn the control knobs to OFF position.
• Put out any flame with a proper fire extinguisher.
• Open Grill Lid.
Visually check the burner flames prior to each use. The
flames should look like picture, if they do not, refer to the
cleaning burner tubes and ports, see page 18 of this
manual.
• Get away from the LP gas tank.
• Do not try to fix the problem yourself.
• If odor continues or you have a fire you can not
extinguish, call your fire department. Do not call
near the LP gas tank because your telephone is
a form of electrical device and could create a
spark resulting in fire and/or explosion.
NOTE: The normal flow of gas through the regulator
and hose assembly can create a humming noise. A
low volume of noise is perfectly normal and will not
interfere with operation of the grill. If humming noise
is loud and excessive you may need to purge air from
the gas line or reset the regulator excess gas flow
device. This purging procedure should be done every
time a new LP gas tank is connected to your grill. For
help with this procedure refer to page 17, Item 4 of “If
Grill Still Fails To Light”, or call the Grill Information
Center at 1-800-913-8999.
CAUTION: Beware of Flash-Back
CAUTION: Spiders and small insects occasionally
spin webs or make nests in the grill burner tubes
during transit and warehousing. These webs can lead
to gas flow obstruction which could result in a fire in
and around burner tubes. This type of fire is known as
“FLASH-BACK” and can cause serious damage to
your grill and create an unsafe operating condition for
the user.
Although an obstructed burner tube is not the only
cause of “FLASH-BACK”, it is the most common
cause.
To reduce the chance of “FLASH-BACK”, you must
clean the burner tubes before assembling your grill,
and at least once a month in late summer or early fall
when spiders are most active. Also perform this
burner tube cleaning procedure if your grill has not
been used for an extended period of time.
See Cleaning Burner Tubes and Ports on page # 18.
4
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PACKAGE CONTENTS LIST
A. Firebox --------1pc.
B. Cart Leg, Front Left------1pc.
C. Cart Leg, Back Left----1pc.
D. Cart Brace, Left------1pc.
E. Cart Leg, Front Right-----1pc.
F. Cart Leg, Back Right----1pc.
G. Cart Brace, Right ------1pc.
H. Swivel Caster with Brake---1pc
I. Swivel Caster---------1pc.
J. Bottom Panel -----------1pc.
K. Wheel Axle-----------1pc.
L. Wheel---------------------2pcs.
M. Triangle Bracket-----2pcs
P. Towel Rack----------1pc.
N. Triangle Bracket -----2pcs.
O. Front Panel-------1pc.
Q. Charcoal Bin bottom panel--1pc. R. Charcoal Bin Left side
panel--1pc.
5
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S. Charcoal Bin Right Side Panel--
1pc
T. Charcoal Bin back panel--1pc.
W. Front Trim Panel--------1pc.
U. Charcoal Bin Front panel-1pc.
X. Cart Beam, Front-----1pc.
V. Charcoal Bin Handle---1pc.
Y. Charcoal Bin Slide---2pcs.
ZB. Gas Tank Barrier Bar --1pc.
Z. Cart Beam, Back-----1pc.
ZC. Charcoal Bin Cover---1pc.
ZA. Gas Tank Barrier Bar --1pc.
ZD. Side Shelf ---------------2pcs.
ZE. 1.5 Volt “AA” Size Alkaline
Battery----------1pc.
ZF. Grease Cup-----------1pc.
ZG. Ash Tray-----------------1pc.
ZH. Heat Diffuser-------3pcs.
ZK. Gas grill Cooking Grid--2pcs
ZN. Crank Handle---1pc
ZI. Charcoal Cooking Grid-----1pc. ZJ. Charcoal Warming Rack---
1pc
ZL. Gas Grill Warming Rack----1pc. ZM. Grease Tray---1pc.
ZO. Manual Lighting Stick.-----1pc.
6
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Hardware Pack Contents
Pack
Description
Required for assembly (pcs)
AA
BB
CC
DD
EE
FF
GG
HH
II
5/32-in. x 10-mm Round Head Screw
5/32-in. Lock Washer
54
54
20
28
1
1/4-in. x 15-mm Round Head Screw
1/4-in. Lock Washer
Allen Key
1/4-in. Nut
2
1/4-in. Flat Washer
2
1/4-in. x 61-mm Round Head Screw
1/4-in. Flat Washer
8
8
JJ
5/32x6mm Flat head screw
5/32-in.x 8-mm Stage Screw
1/4-in. x 17-mm Stage Screw
4
KK
LL
2
8
AA
BB
CC
DD
EE
FF
GG
II
HH
JJ
KK
LL
Preparation
Before beginning assembly, make sure all parts are present. Compare parts with package contents list and
diagram above. If any part is missing or damaged, do not attempt to assemble the product. Contact customer
service for replacement parts.
•Tools required for Assembly.
Phillips Screwdriver (not included) and Wrench (not included)·
Phillips Screwdriver
Wrench
• Note: The grill right and left sides are on your right and left as you face the front of the grill.
Assembly Instructions
UNPACKING
2. Use sleeve as a work surface to protect floor and grill
parts from scratches.
3. Remove all packing materials from around grill exterior.
4. Open both Firebox lids and remove packing materials
and components inside each Firebox chamber.
(See Next page)
CAUTION: Obtain the aid of an assistant when handling
large or heavy grill components.
1. Once the top of shipping box is open, obtain the aid of
an assistant and lift the cardboard sleeve up over
Firebox and components.
7
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Assembly Instructions
Fig. 1
Screws and washers
shown here are
behind of D
UNPACKING
5. With the aid of an assistant, lift the Firebox from the
bottom of the shipping box and place on protected flat
surface. Be careful not to damage hose and regulator.
6. Remove grill bottom panel from bottom of shipping box.
7. Refer to the Parts Lists to check that all parts are
present.
CC
D
DD
8. Inspect the grill for damage as you assemble it. Do not
assemble or operate grill if it appears damaged. If there
are damaged or missing parts, call the Grill Information
Center at 1-800-913-8999.
C
B
1. Grill Cart Assembly .
Fig. 2
G
IMPORTANT: As an aid to assembly, see the Package
Contents List and Hardware Pack Contents on pages 5,
6, and 7 for pictures and sizes of grill components and
fasteners referenced by key letters in these instructions.
F
E
a). Use 4 CC Round Head Screws and 4 DD Lock
Washers to attach Cart Brace, Left (D) to Cart Leg, Front
Left (B) and Cart Leg, Back Left (C). Attach Cart Brace,
Left (D) so that flat side will face cart interior and wide lip
faces down. See Fig. 1.
CC
DD
NOTE: Use Tab on Cart Leg, Front Left as indicator of
Front Side of Grill during assembly.
H
Fig. 3
b). Use 4 CC Round Head Screws and 4 DD Lock
Washers to attach Cart Brace, Right (G) to Cart Leg,
Front Right (E) and Cart Leg, Back Right (F). Attach Cart
Brace, Right (G) so that flat side will face cart interior and
wide lip faces down. See Fig. 2.
I
2. Wheel Assembly
DD
CC
J
a). Attach one Swivel Caster with Brake (H) and one
Swivel Caster (I) to Bottom Panel (J) using 8 CC Round
Head Screws and 8 DD Lock Washers. See Fig. 3
Fig. 4
L
b). Insert Wheel Axle (K) through Cart Leg, Front Right
(E) and Cart Leg, Back Right (F). Place Wheel (L), cone
side facing Leg, on each end of Axle. Secure Wheel to
Axle with 2 FF Nut and 2 GG Flat Washer. See Fig. 4.
FF GG
K
8
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Fig. 5
C
F
3. Bottom Panel Assembly
B
a) Use 4 HH Round Head Screws, 4 DD Lock Washers
and 4 II Flat Washers to attach and securely tighten
Bottom Panel (J) to Left Cart Legs (E & F). See Fig. 5.
b) Repeat step 3a to attach and securely tighten Bottom
Panel (J) to Right Cart Legs (B & C).
DD
GG
J
HH
Note: Use Tank Hole on bottom panel as indicator of
Right Side of Grill during assembly.
E
4. Triangle Bracket Assembly
a). Use 4 AA Round Head Screws and 4 BB Lock
Washers to connect one Triangle Bracket (M) to Cart
Leg, Back Right and Bottom Panel (J). Use same
hardware quantities to connect one Triangle Bracket (N)
to Cart Leg, Front Right and Bottom Panel (J). See Fig. 6.
Fig. 6
M
N
b) Repeat step 4a to attach Triangle Bracket M to Left
Side Front Leg and Bottom Panel, and to attach Triangle
Bracket N to Left Side Back Leg and Bottom Panel. See
Fig. 6.
M
J
5. Front Panel Assembly
N
a). Use 3 AA Round Head Screws and 3 BB Lock
Washers to connect front Panel (O) to Bottom Panel (J).
See Fig. 7. Note: Don’t attach Front Panel to Front Right
Cart Leg at this time.
Fig. 7
Fig. 5
O
b). Use 2 AA Round Head Screws and 2 BB Lock
Washers to attach Towel Rack (P) to Front Panel (O).
See Fig. 8.
AA
E
BB
J
Fig. 8
AA
BB
P
O
9
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Fig. 10
6. Charcoal Bin Assembly
Back view
a). Attach Charcoal Bin Left (R) and Right (S) Side panels
to Charcoal Bin Back Panel (T) by securely hooking Back
panel tabs into Side panel slots. See Fig. 9.
Q
b). Place Charcoal Bin Back Panel (T) on a flat level
surface. See Fig.10. Securely hook Charcoal Bin Bottom
Panel (Q) tabs into Charcoal Bin Left (R) and Right (S) Side
panel slots, and ensure the Charcoal Bin Bottom Panel (Q)
is inside the folded edge of Charcoal Bin Back Panel (T).
S
c). Use 6 AA Round Head Screws and 6 BB Lock Washers
to connect Charcoal Bin Front Panel (U) to Side Panels and
Bottom Panel. See Fig. 11. Note: Connection tabs go on
the outside of Side and Bottom panels.
T
Fold side
R
R
d) Use 2 AA Round Head Screws and 2 BB Lock Washers
to attach Charcoal Bin Handle (V) to Charcoal Bin Front
Panel (U). See Fig. 12.
Fig. 11
Fig. 9
R
S
U
S
Q
Fig. 12
T
AA
BB
V
U
10
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Fig. 13
BB
7. Front Trim Panel Assembly
U
AA
a). Place Front Trim Panel (W) against right side of
Charcoal Bin Front Panel. Fit Trim Panel hinge pin into hole
onto bottom of Bin Front Panel. Tab at top of Trim Panel
goes against back surface of Bin Front Panel. Holding Trim
Panel and Bin Front Panel together, slide hole on bottom
left side of Bin Front Panel onto hinge pin of Left Front Cart
Leg. Align two holes on bottom right of Bin Front Panel with
holes on Cart Bottom Panel (J). Secure Bin Front Panel to
Bottom Panel with 2 AA Round Head Screws and 2 BB
Lock Washers. See Fig. 13.
E
W
AA
BB
b). Attach Front Trim Panel (W) to Front Panel (O) with 3
AA Round Head Screws and 3 BB Lock Washers. Attach
Front Panel.
AA
Fig. 14
BB
c) Attach Front Panel (O) to Right Front Cart Leg (E) with 3
AA Round Head Screws and 3 BB Lock Washers. See Fig.
13.
8. Cart Beam, Front Assembly
a). Use 4 AA Round Head Screws and 4 BB Lock Washers
to connect Cart Beam, Front (X) to Cart Leg, Front Left (B)
and Cart Leg, Front Right (E). See Fig. 14.
b). Use 5 AA Round Head Screws and 5 BB Lock Washers
to connect Cart Beam, Front (X) bottom surface to Front
Panel (O) and Front Trim Panel (W). See Fig. 14.
Note: Attach Cart Beam, Front so that flat side faces to cart
exterior.
9. Charcoal Bin Slide Assembly
a). Pull and hold Charcoal Bin Front Panel forward, and
insert the two Charcoal Bin Slides (Y) through the holes in
the Front Trim Panel (W) and Left Front Cart Leg (B). See
Fig. 15.
Fig. 15
Y
KK
b). Use 2 KK Stage Screws to connect the loop hole ends
of the Slides to the Charcoal Bin Front Panel. See Fig. 15.
U
11
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Fig. 16
BB
AA
10. Cart Beam, Back Assembly
Use 4 AA Round Head Screws and 4 BB Lock Washers
to attach Cart Beam, Back (Z) to Left Back Cart Leg (C)
and Right Back Cart Leg (F). See Fig. 16.
Z
NOTE: Flat side of Cart Beam, Back (Z) must face
cart exterior.
11. Gas Tank Barrier Bar Assembly
a). Use 2 AA Round Head Screws and 2 BB Lock
Washers to secure Gas Tank Barrier Bar (ZA) to Front
Trim Panel (W) and to Bottom Panel (J). See Fig. 17.
Fig. 17
W
b). Use 2 AA Round Head Screws and 2 BB Lock
Washers to secure Gas Tank Barrier Bar (ZB) to Bottom
Panel (J) and then to Gas Tank Barrier Bar (ZA). See
Fig. 18.
AA
BB
J
ZA
Fig. 18
AA
BB
ZB
AA
BB
12
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Fig. 19
12. Charcoal Bin Cover Assembly
ZC
Use 4 JJ Flat Head Screws to connect hinges of Charcoal
Bin Cover (ZC) to Cart Beam, Front (X). See Fig. 19.
JJ
13. Firebox Assembly
NOTE: Obtain the aid of an assistant to lift the Firebox. Be
sure that the hose and regulator hang inside the cart
when placing Firebox.
X
a). With the aid of an assistant, raise the Firebox (A) and
carefully place it onto the grill cart. See Fig. 20.
b). Use 4 CC Round Head Screws and 4 DD Lock
Washers to securely attach Firebox to Cart Frame, Left
(D) and Cart Frame, Right (G). See Fig. 21.
Fig. 20
A
c). Insert Crank Handle (ZN) through hole in Firebox
control panel and screw it into threaded socket for raising
Charcoal Tray.
14. Side Shelves Assembly
Use 4 LL Stage Screws to attach one Fold-Down Side
Shelf (ZD) to Back Right Cart Leg (F) and Front Right
Cart Leg (E). See Fig. 22.
Repeat above procedure to attach other Fold-Down Side
Shelf (ZD) to Front Left Cart Leg (B) and Back Left Cart
Leg (C).
Fig. 21
Fig. 22
LL
DD
LL
ZD
E
F
CC
13
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15. Electronic Ignition Battery Installation
Unscrew the electronic ignition button and place the
Battery (ZE) into the housing with the positive terminal
(+) facing outward. Replace the ignition button after
the battery has been installed as shown in Fig. 23.
Fig. 23
ZE
16. Install the Grease Tray & Charcoal Ash Tray
Install the Grease Tray (ZF) from the rear of the grill
by sliding it all the way onto the glides underneath Gas
firebox. Insert Grease Cup (ZF) into Grease Tray. See
Fig. 24.
Note: Grease Tray Funnel must be toward the center
of the grill.
Install the Ash Tray (ZG) by sliding it all the way onto
the glides underneath the Charcoal firebox. See Fig.
24.
Fig. 24
17. Installing Cooking Components
ZF
IMPORTANT: Before cooking on your grill the first
time, wash cooking grids and cooking rack with warm ,
soapy water. Rinse and dry thoroughly. Season with
cooking oil regularly. After cooking is completed, turn
grill to HIGH setting for 3 to 5 minutes to burn off
excess grease or food residue.
ZG
Fig. 25
a). Install Heat Diffusers (ZH) above burners so that
holes in diffuser corners attach securely onto pegs in
the back ledge of firebox. See Fig. 25.
ZJ
ZI
ZL
ZK
b). Evenly space Cooking Grids (ZK) over Diffusers on
gas side of Grill. Insert Charcoal Cooking grid (ZI)
above charcoal tray on Charcoal side of Grill. See Fig.
25.
ZH
c). Insert Charcoal Warming Rack (ZJ) and Gas Grill
Warming Rack (ZL) into rack glides on top of side
panels of each firebox. See Fig. 25.
14
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Fig. 26
18. Connecting LP Gas Tank to LP Grill
1. From rear of the Cart, place the foot ring of 20-lb
tank into the hole of the Bottom Panel (J). Make sure
the tank valve is in OFF position. Use the tank bolt
to secure the tank in a fixed position with tank valve
facing out to side of Cart.
2. Check the tank valve to ensure it has proper
external mating threads to fit the hose and regulator
assembly provided.
3. Make sure all grill burner valves are in OFF
position with Grill.
4. Inspect the tank valve connection port and grill
regulator assembly. Look for damage or debris.
Remove any debris. Inspect hose for damage. Never
use damaged or plugged equipment.
5. When connecting regulator and hose assembly to
tank valve hand tighten quick coupling nut clockwise
to a full stop (Fig.27) Do not use a wrench to tighten
because it could damage the quick coupling nut and
result in a hazardous condition.
Fig. 27
Regulator Connection
6. Open tank valve fully (counterclockwise) once tank
and regulator are securely connected. Use a soapy
water solution to check all connections for leaks
before attempting to light your grill once tank and
regulator are securely connected. If a leak is found,
turn tank valve off and do not use your grill until the
leak is repaired.
CAUTION: When the appliance is not in use, gas
must be turned off at the supply tank.
Congratulations
Your Nexgrill gas grill is now ready for use.
Before the first use and at the beginning of each
season (and whenever the LP gas tank has been
changed):
1. Read all safety, lighting and operating
instructions.
2. Check gas valve orifices, burner tubes and
burner ports for any obstructions.
3. Perform gas leak check according to
instructions found on next page of the manual.
15
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Checking for LP gas leaks
3.
Be sure all gas connections are securely
tightened.
Never test for leaks with a flame. Prior to first use, at
the beginning of each season, or every time your LP
gas tank is changed, you must check for gas leaks.
4.
5.
Open the Gas Grill Lid.
Push and turn any main burner knob to HI
position. Push Electronic ignition button for 3
to 5 seconds to light burner. Adjust knob to
desired setting.
1. Make a 50/50 (soap/water) mild soap solution.
2. Turn the control knobs to full OFF position; then
turn gas ON at supply tank.
3. Apply the soap solution with a clean brush to all
gas connections. See below. If growing bubbles
appear in the solution the connections are not
properly sealed. Check each fitting and tighten or
repair as necessary.
Gas Connection Leak Check
6.
If the burner does not light after 5 seconds,
turn knob to OFF. Turn gas OFF at LP tank
and wait 5 minutes for gas to clear. Then
turn gas ON at tank and repeat step 5.
If burner still does not light, see Match
Lighting section and If Grill Still Fails to Light
section on following page.
7.
8.
4. If you have a gas connection leak you cannot
repair, turn gas OFF at supply tank, disconnect
fuel line from your grill and call 1-800-913-8999 or
your gas supplier for repair assistance.
To light additional burners, turn burner
knob(s) to
button for 3 to 5 seconds to light burner.
Adjust knob(s) to desired setting.
HI. Push electronic ignition
5. Also apply soapy solution to the tank seams. See
below. If growing bubbles appear, shut tank OFF
and do not use or move it! Contact an LP gas
supplier or your fire department for assistance.
Gas Tank Leak Check
Grill Lighting Instruction
Grill Lighting Instructions for Main Burners
1. Do not smoke while lighting grill or checking gas
supply connections.
2. Be sure that LP gas tank is sufficiently full.
WARNING
!
Failure to open grill lid during the lighting
procedure could result in a fire or explosion
that could cause serious bodily injury, death,
or property damage.
16
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If Grill Still Fails To Light
1. Check gas supply and connections for leaks. Check
that all wire connections are secure.
!
WARNING
Never lean over the grill cooking area while
lighting your gas grill. Keep your face and body
a safe distance (at least 18 inches) from the
cooking grid surface when lighting your grill by
match.
2. Repeat basic lighting procedure. If your grill still fails
to operate, turn the gas off at source, turn the control
knobs to OFF, then check the following:
Manually Lighting Your Grill by Match
• Misalignment of burner tubes over orifices
Correction: Reposition burner tubes over orifices.
1. Insert a match into the lighting stick.
2. Follow steps 1 through 5 of the Basic Lighting
Procedure.
• Plugged orifice
3. If an obstruction is suspected in grill burner gas
valves, please call for repair service at 1-800-913-8999 .
3. Light the match and extend the lighting stick to
cooking grid surface.
4. If the grill still does not light you may need to purge air
from the gas line or reset the regulator excess gas flow
device. Note: This procedure should be done every time
a new LP gas tank is connected to your grill.
4. Turn the desired control knob to the HI
position setting to release gas. The burner light
immediately.
To purge air from your gas line and/or reset the
regulator excess gas flow device:
• Turn the control knob to OFF position.
• Turn all burner control knobs to OFF position.
• Disconnect regulator from LP gas tank.
• Let unit stand for 5 minutes.
• Reconnect regulator to the LP gas tank.
• Turn the tank valve on slowly until ¼ to ½ open.
• Open the grill lid.
OFF
• Push and turn any control knob to HIGH.
• Turn control knobs to HIGH until all the burners are lit
• You may start to use the grill
IGNITE / HI
LO
5. If all checks or corrections have been made and you
still have questions about operating your gas grill, call
the Grill Information Center at 1-800-913-8999.
!
WARNING
Should a “FLASH-BACK” fire occur in/or
around the burner tubes, follow the instructions
below. Failure to comply with these instructions
could result in a fire or explosion that could
cause serious bodily injury, death, or property
damage.
• Shut off gas supply to the gas grill.
• Turn the control knobs to OFF position.
• Put out any flame with a proper fire extinguisher.
• Open grill lid.
• Once the grill has cooled down, clean the burner
tubes and burners according to the cleaning
instructions found on page 18.
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Cleaning and Maintenance
Cleaning Exterior Stainless Steel Surfaces
To ensure a proper working unit the following proper
care and maintenance is suggested.
Weathering and extreme heat can cause exterior
stainless steel surfaces to turn tan in color. Machine
oils used in manufacturing process of stainless steel
can also cause this tanning color. Use a stainless
steel cleaner to polish stainless steel surfaces of
your grill. Never use abrasive cleaners or scrubbers
because they will scratch and damage your grill.
Cleaning Cooking Grids
We suggest you wash your cooking grids in a mild soap
and warm water solution. You can use a wash cloth or
soft brush to clean your cooking grids.
Cleaning Heat diffusers
Periodically you should wash the heat diffusers in a
soap and warm water solution. Use a soft brush to
remove stubborn burnt-on cooking residue. The heat
diffusers should be dry before you reinstall them.
Cleaning Burner Tubes and Burner Ports
To reduce the chance of “FLASH-BACK” the procedure
below should be followed at least once a month in late
summer or early fall when spiders are most active or
when your grill has not been used for a period of time.
Cleaning Grease Tray
The grease tray should be emptied and wiped
down periodically and washed in a mild
detergent and warm water solution. A small
amount of sand or cat litter may be placed in
bottom of grease tray to absorb the grease.
Check the grease tray frequently, don’t allow
excess grease to accumulate and overflow out of the
grease tray.
1. Turn all burner valves and gas tank valve to off
position.
2. Detach the LP gas regulator assembly from your gas
grill.
3. Remove cooking grids, heat diffusers, and grease
tray from the grill.
4. Remove the screws from the underside of each
burner and lift the burners up and away from the gas
valve orifice.
5. Using a bent stiff wire in the shape of a hook , air
hose or a bottle brush, run it through the burner tube
and inside several times to remove any debris.
6. Replace burners, see illustration below.
Annual Cleaning of Grill Interior
Burning-off the grill after every use will keep it ready for
your next use. However, once a year you should give
the entire grill a thorough cleaning to keep it in top
operating condition. Follow these steps.
1. Turn all burner valves to full OFF position.
2. Turn LP gas tank valve to full OFF position.
3. Detach LP gas hose and regulator assembly from
your gas grill. Inspect for any damage and replace as
necessary with manufacturer replacement part number
found on parts list.
Step 1. Locate the burner onto the orifice.
Step 2. Secure the main burner on the back wall of fire
box with 2 screws.
4. Remove and clean heat diffusers, cooking grids and
grill burners.
5. Cover each gas valve orifice with aluminum foil.
6. Brush inside and bottom of grill with a nylon brush,
and wash with a mild soap and warm water solution.
Rinse thoroughly and let dry.
7. Remove the aluminum foil, then reinstall heat
diffusers, and cooking grids.
8. Reconnect gas source and observe burner flame for
correct operation.
Cleaning Exterior Surface
!
WARNING
We suggest you wash your grill using a mild soap and
warm water solution. You can use a wash cloth or
sponge for this process. Do not use abrasives or a
brush that might remove finish during the cleaning
process.
The location of the burner tube with respect to the
orifice is vital for safe operation. Check to ensure the
orifice is inside the burner tube before using the gas
grill. If the burner tube does not fit over the valve
orifice, lighting the burner may cause explosion
and/or fire.
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3. Inspect each burner for damage (cracks or holes)
and if such damage is found, order and install a new
burner. After installation check to ensure that gas
valve orifices are correctly placed inside the ends of
the burner tubes.
Regardless of which burner cleaning procedure you
use, we recommend you also complete the following
steps to help prolong burner life.
1. Use a fiber pad or nylon brush to clean the entire
outer surface of each burner until free of food residue
and dirt.
!
WARNING
Spiders and insects can nest inside the burners of
the grill and disrupt gas flow. This very dangerous
condition could cause a fire behind the valve panel,
thereby damaging the grill and making it unsafe
for operation. Inspect the grill at least twice a year.
2. Clean any clogged ports with a stiff wire, such as
an open paper clip.
Troubleshooting
BEFORE CALLING FOR SERVICE
If the grill does not function properly, use the following check list before calling for service.
You should inspect the burners at least once a year or immediately after any of the following
conditions occur:
PROBLEMS
Grill won’t light when the control knob is
rotated.
WHAT TO DO
Check to see if LP tank is empty.
Clean wires and/or electrode by rubbing
with alcohol and clean swab.
Wipe with dry cloth.
Make sure the wire is connected to
electrode assembly.
Do other burners on the unit operate?
Check to see if other burners operate. If
so, check the gas orifice on the
malfunctioning burner for an obstruction.
Burner flame is yellow or orange, in
combination with the odor of gas.
Refer to Clean Burner Tubes and Burner
Ports on page 18. If problem still exists,
please call 1-800-913-8999.
Low heat with knob in “HI” position.
Is the fuel hose bent or kinked?
Is the grill in a dusty area?
Is there adequate gas supply available?
If it is only one burner that appears low,
does the orifice or burner need cleaning?
Is the gas supply or gas pressure low?
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•
•
Dispose of cold ashes by wrapping them in a
heavy-duty aluminum foil and placing in a
noncombustible container. Make sure that there
are no other combustible materials in or near
the container.
Charcoal Grill Information
WARNING
•
Do not burn more than 5lbs of charcoal in this unit
at one time.
Keep a fire extinguisher nearby at all times.
If you must dispose of ashes in less time then it
takes for the ashes to completely cool down,
then remove the ashes from the unit, keeping
them in the heavy-duty foil, and soak them
down with water before disposing in a
noncombustible container.
•
•
This grill is for outdoor use only, in well-ventilated
areas.
•
•
The use of alcohol, prescription or non-
prescription drugs may impair the user’s ability to
properly assemble and safely operate this unit.
•
Allow the unit to cool completely before
conducting any routine cleaning or
maintenance.
Use caution when lifting and moving the unit to
avoid back strain or back injury. Two people are
recommended to lift or move the unit. Do not
move the unit while it is in use.
Operating Tips
•
DO NOT operate the unit near or under flammable
or combustible materials such as decks, porches
or carports. A minimum clearance of 36 in. (92cm)
is recommended. DO NOT operate the unit under
overhead construction.
Charcoal Grid Hinge
When the grill is completely cooled, use a
glove to raise the hinged section of Charcoal
Grid to add charcoal to the Charcoal Tray.
•
•
This product is not to be used as a heater.
Operate the unit on a stable, level, non-flammable
surface such as asphalt, concrete or solid ground.
DO NOT operate the unit on flammable material
such as carpet or a wood deck.
•
•
Use caution when assembling and operating this
unit to avoid cuts and scrapes from edges.
DO NOT use this product in a manner other than
its intended purpose. It is NOT intended for
commercial use. It is not intended to be installed
or used in or on a recreational vehicle and/or
boats.
Crank Handle Operation
By turning the crank handle, the charcoal tray
can be raised or lowered to adjust the cooking
heat at any time while cooking. Raising tray
increases the heat, and lowering tray reduces
heat. Raise the tray after unit has cooled down
completely to make it easier brush ashes into
Ash Tray. Do not raise the tray higher than
halfway when fully loaded with fresh charcoal.
•
•
DO NOT Store this unit near gasoline or other
combustible liquids or where other combustible
vapors may be present.
DO NOT store or operate this product in an area
accessible to children or pets. Store this unit in a
dry, protected location.
•
•
DO NOT leave the unit unattended while in use.
DO NOT leave hot ashes unattended until the grill
cools completely.
•
DO NOT move the unit while in use or while ashes
are still hot. Allow the unit to cool completely
before moving or storing.
•
•
NEVER use gasoline or other highly volatile fluids
as a starter.
Always wait for any charcoal flames to subside
before placing food on cooking grid.
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Cooking Temperatures
Charcoal Lighting Instructions
High setting: Only use this setting for fast
1. Open grill lid, as well as damper vents on side of grill.
2. Raise the hinged section of Charcoal Grid to add
charcoal to the Charcoal Tray.
warm-up,searing steaks or chops and for burning
food residue off the grill after cooking is complete.
Never use the HIGH setting for extended cooking.
Medium to Low Settings: Most recipes specify
medium to low settings, including all smoking,
rotisserie cooking and for cooking lean cuts such
as fish.
3. Turn crank to adjust charcoal tray to middle height
position.
4. Pour 5 pounds of regular charcoal briquets into
charcoal tray and arrange into a pile. Make sure charcoal
does not go above the Charcoal Grid.
NOTE: Temperature settings will vary with the
temperature and the amount of wind outside your
home.
5. Light charcoal briquets.
Direct Cooking
6. Turn crank to lower charcoal tray to bottom position.
Wait for charcoal flames to subside.
The direct cooking method can be used with the
supplied cooking grids and food placed directly
over the lit grill Burners. The method is ideal for
searing and whenever you want meat, poultry or
fish to have and open-flame barbecued taste.
Deep frying and smoking are also best cooked in
this manner because they require direct heat.
7. Once briquets are glowing, turn crank to adjust
charcoal tray to desired cooking position.
ADJUSTING TEMPERATURE
For maximum heat, open the damper vents on the side of
the firebox by pulling damper control out all the way. To
reduce the heat, push in the damper control as desired.
NOTE: The temperature should not exceed 500°F, If
temperature becomes too hot, reduce the quantity of
briquets in the tray. The temperature can be checked
using the temperature gauge on the grill lid.
WARNING
!
Do not line the bottom of the grill housing with
aluminum foil, sand or any substance that will
restrict the flow of grease into the grease tray.
Failure to comply with these instructions could
result in a fire or explosion which could cause
serious bodily injury, death, or property
damage.
Indirect Cooking
Cooking Instructions For Gas Grill
To cook indirectly, the food should be placed on
the left or right side of your grill with the burner lit
on the opposite side.
WARNING
Do not leave the grill unattended.
!
Flare-ups
Your grill will get very hot. Never lean over
the cooking area while using your grill. Do not
touch cooking surfaces, grill housing. Grill Lid
or any other grill parts while the grill is in
operation, or until the grill has cooled down
after use. Failure to comply with these
The fats and juices dripping from grilled food can
cause flare-ups. Since flare-ups impart a
favorably,distinctive taste and color to food cooked
cover an open flame, they should be accepted up
to a point. Nevertheless, uncontrolled flaring can
result in a ruined meal.
instructions may result in serious bodily injury.
Burn-off
Before cooking on your gas grill for the first time,
you will want to “burn off” the grill to eliminate any
odor or foreign matter. Just ignite the
burners,lower the Lid, and operate grill on the
HIGH setting for 3 to 5 minutes.
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Cooking Chart
FOOD
Weight or thickness Temperature
Time
Special instructions and tips
Slice or chop vegetables and dot with butter or
Vegetables
NA
Medium
8 to 20 minutes margarine. Wrap tightly in heavy duty foil. Grill
turning occassionally.
Wrap individually in heavy duty foil. Cook
40 to 60 minutes
Potatoes
Whole
Medium
rotating occassionally.
Pre heat grill for 15-20 minutes then sear
steaks on each side for two minutes. Next
grill 3 to 5 minutes on each side or until
desired doneness.
Meat/Steaks
1/2 to 3/4 inches
1/2 to 3/4 inches
High-Medium
Medium
4 to 15 minutes
Grill turning once when juices rise to the
surface or until desired amount of doneness.
Do not leave hamburgers unattended since a
Ground Meats
8 to 15 minutes
flare-up could occur quickly.
Grill turning occassionally. During last few
20 to 40 minutes minutes brush with barbecue sauce, turn
several times.
Ribs
1/2 or full rack
NA
Medium
Medium
Grill turning four times. 2-4 minutes on each of
Hot dogs
Poultry-Cut
5 to 10 minutes
four sides.
Grill turning occassionally. During last few
20 to 40 minutes minutes brush with barbecue sauce if desired,
turn several times.
1/4 to 1/2 pounds
Low or Medium
Use poultry stand and brush frequently as
Low or
1 to 1-1/2 hours
desired
Poultry Whole
Fish
2 to 3 pounds
3/4 to 1 inch
Use poultry stand and brush frequently as
Medium
40 to 60 minutes
desired
Grill turning once to desired doneness. Brush
with melted butter, margarine or oil.
Medium
8 to 15 minutes
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Model 720-0718N Parts diagram
02
03
04
04
04
70
05
69
3
0
0
4
0
0
5
0
0
6
0
0
2
0
0
1
0
0
7
0
0
8
0
0
05
01
4
0
0
3
0
0
5
0
0
6
0
0
2
0
0
1
0
0
7
0
0
8
0
0
07
71
07
04
06
68
08
07
11
67
09
65
66
64
12
14
63
10
62
61
15
23
08
16
13
17
19
20
60
59
58
18
21
22
57
25
26
24
28
56
30
27
56
28
55
54
53
72
30
32
29
31
41
30
30
35
37
43
30
42
44
34
38
39
29
45
36
46
47
40
50
51
38
33
37
48
51
52
49
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Model 720-0718N Parts List
KEY# PARTS
DESCRIPTION
QUANTITY KEY# PARTS
DESCRIPTION
Triangle Bracket A
Triangle Bracket B
Tank Bolt
Bottom Panel, LP
Charcoal Bin Slide
QUANTITY
1
2
3
4
5
6
7
8
9
718N-001
718N-002
718N-003
718N-004
718N-005
1
1
1
4
2
1
4
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
3
1
3
3
1
2
2
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
718N-037
718N-038
718N-039
718N-040
718N-041
2
2
1
1
2
1
1
1
1
1
1
1
1
1
2
1
1
1
1
2
1
1
1
1
Main Lid, grill
Main Lid, Charcoal
Damper
Main Lid Screw
Temperature Gauge
718N-006 Logo
718N-042 Charcoal Bin Back Panel
718N-007
718N-008
718N-009
718N-043
718N-044
718N-045
718N-046
718N-047
718N-048
718N-049
718N-050
718N-051
718N-052
718N-053
718N-054
718N-055
718N-056
718N-057
718N-058
718N-059
718N-060
718N-061
718N-062
718N-063
718N-064
718N-065
Hood Buffer
Charcoal Bin Side Panel, Left
Charcoal Bin Side Panel, Right
Charcoal Bin Bottom Panel
Charcoal Bin Handle
Charcoal Bin Front Panel
Front Trim Panel
Front Panel
Tow el Rack
Wheel
Wheel Axle
Charcoal Tray Rasing Bracket A
Charcoal Tray Rasing Bracket B
Charcoal Tray Rasing Bracket C
Charcoal Tray
Charcoal Tray L Shape Bracket, Left
Charcoal Tray L Shape Bracket, Right
Charcoal Tray Crank
Charcoal Tray Handle Holder
Main Control Panel
Pilot Box Cover
Crank Handle
Regulator, LP
Front Baffle
Main Manifold
Pulse Igniter Module
Main Gas Valve
Manual Lighting Stick
Bezel
Control Knob
Cart Beam, Front
10 718N-010
11 718N-011
12 718N-012
13 718N-013
14 718N-014
15 718N-015
16 718N-016
17 718N-017
18 718N-018
19 718N-019
20 718N-020
21 718N-021
22 718N-022
23 718N-023
24 718N-024
25 718N-025
26 718N-026
27 718N-027
28 718N-028
29 718N-029
Cart Beam, Back
Gas Tank Barrier Bar A
Gas Tank Barrier Bar B
Hinge
Charcoal Bin Cover
Ash Tray
Grease Tray
Grease Cup
Cart Beam Top, Middle
Cart Beam Bottom, Middle
Main Burner Igniter Wire A
Main Burner Igniter Wire B
Main Burner Igniter Wire C
1
1
1
1
1
Side Shelf
Cart Brace
30 718N-030 Side Shelf Stage Screw
31 718N-031 Cart Leg, Rear Left
32 718N-032 Cart Leg, Front, Left
33 718N-033 Cart Leg Front Right
34 718N-034 Cart Leg, Rear Right
35 718N-035 Sw ivel Caster w ith Brake
36 718N-036 Sw ivel Caster
8
1
1
1
1
1
1
66
67
68
69
70
71
72
718N-066 Main Burner
3
3
2
1
1
1
2
718N-067 Heat Diffuser
718N-068 Grill Cooking Grid w ith hole
718N-069 Charcoal Cooking Grid
718N-070 Charcoal Warming Rack,
718N-071 Grill Warming Rack,
718N-072 Charcoal Bin Stage Screw
If you are missing hardware or have damaged
parts after unpacking grill, call 1-800-913-8999 for
replacements.
Important: Use only parts listed above. When ordering
parts, providing the following information:
1. Model #
To order replacement parts after using grill, call:
1-800-913-8999
2. Serial # (found inside the front panel of your grill)
3. Part Number (see PART# in chart)
4. Part Description
To make sure you obtain the correct replacement
parts for your Nexgrill gas grill, please refer to the
part numbers on this page.
5. Quantity of parts needed
Important: Keep this Use & Care Guide for convenient
reference and for part replacement.
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