Miele Kitchen Grill KM 408 1 User Manual

Operating

Instructions for the

KM 408-1

Contact Grill

To prevent accidents and

machine damage,

read the Operating Manual

before installation or use.

]ö

M.-Nr. 05 422 400

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Description of the appliance

Grilling area

Operating indicator light / Residual heat indicator

Control knob

Power supply cord

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Warning and Safety instructions

Installation and connection

Correct usage

Do not operate the appliance until

properly installed in the countertop.

When using your appliance, follow

basic safety precautions including

the following:

This appliance is intended for

residential use only.

Read all instructions before using

for the first time.

Use the appliance only for its in-

tended purpose. The manufacturer

cannot be held responsible for dam-

ages caused by improper use of the

cooktop.

Be certain your appliance is

properly installed and grounded

by a qualified technician.

This appliance is for grilling the

food directly on the ceramic sur-

face. Do not use any utensils, pans etc.

in between ceramic surface and food.

To guarantee the electrical safety

of this appliance, continuity must

exist between the appliance and an ef-

fective grounding system. It is impera-

tive that this basic safety requirement

be met. If there is any doubt, have the

electrical system of the house checked

by a qualified electrician. The manufac-

turer cannot be held responsible for

damages caused by the lack, or inade-

quacy of, an effective grounding sys-

tem.

Never use the appliance to warm

or heat the room.

This appliance must not be set up

or operated outdoors.

Do not connect the appliance to

the main electrical supply using an

extension cord. Extension cords do not

meet the safety requirements of this ap-

pliance.

Before servicing, disconnect the

power supply by either removing

the fuse, unplugging the unit or ma-

nually “tripping” the circuit breaker.

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Warning and Safety instructions

Do not use a steam cleaner to

clean the appliance. Steam could

penetrate to electrical components and

Protection from damage

Do not drop anything on the ce-

ramic surface of the grill. Although

the ceramic glass is shatter and

scratch resistant, it is not shatter or

scratch proof.

cause a short circuit.

In areas subject to infestation by

cockroaches or other vermin, keep

the appliance and its surroundings

clean at all times. Any damage caused

by pests will not be covered under war-

ranty.

Do not use any pots or pans on the

grill as these can cause the ap-

pliance to overheat and damage the ce-

ramic surface.

Hard objects can scratch the ce-

ramic glass. Only use teflon

coated or heat resistant plastic spa-

tulas or utensils on the grill.

Do not allow either solid or liquid

sugar, pieces of plastic or alumi-

nium foil to get on the ceramic surface

while it is hot. If these residues are

allowed to cool on the ceramic surface

pitting or even cracking could occur.

Should sugar, plastic or aluminium fall

on to the grill, first switch the appliance

off, and then immediately, while it is still

hot, scrape off all the remains from the

grill with a shielded blade scraper, tak-

ing great care not to burn yourself on

the hot surface.

Clean the cooktop once it has cooled.

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Warning and Safety instructions

Never put water or ice on to a hot

grill. This can cause a serious reac-

tion leading to injury.

Protection from burns

The appliance becomes very hot

when in use. Make sure that no

one comes in contact with it.

Do not use water on grease fires.

Smother any fire or flame, or use a

dry chemical or foam-type extinguisher.

Do not store toys or items of inter-

est to children in cabinets above

or behind the appliance. Children

climbing onto the grill to reach these

items may become seriously injured.

Do not flambé under an exhaust

hood. Flames could be drawn up

into the hood by the suction or the

grease filters may ignite.

Do not allow children to operate or

play with, or near, the grill.

If there is a drawer directly under-

neath the appliance without any

Use only dry, heat resistant pot-

holders. Moist or damp potholders

used on hot surfaces can result in

steam burns. Do not let the potholder

touch the hot heating element. Do not

use towels or other bulky items near

the appliance.

wooden base in between, ensure that

no aerosols, combustible liquids or

other easily flammable materials are

kept in it. If cutlery inserts are to be

placed in the drawer, these must be

made of heat-resistant material.

Wear proper apparel. Loose fitting

or hanging garments should never

be worn while cooking.

Do not heat unopened food con-

tainers. Build-up pressure may

cause the container to burst and result

in injury.

Do not store items on the grill

when not in use.

Do not let cooking grease or other

flammable materials accumulate

on the appliance.

Do not leave the appliance unat-

tended while in use. Overheated

food can ignite.

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Warning and Safety instructions

Repairs should only be performed

by qualified technicians to ensure

safety. Repairs and other work by un-

qualified persons could be dangerous.

Under no circumstances open the

outer casing of the appliance.

Damage to the appliance

In the event of any damage to the

appliance, it must be turned off im-

mediately and disconnected from the

electricity supply by either removing

the fuse, unplugging the unit or ma-

nually “tripping” the circuit breaker.

Contact the Miele Technical Service De-

partment.

While the appliance is under war-

ranty repairs should only per-

formed by a Miele authorized techni-

cian. Otherwise the warranty is

invalidated.

Do not use the appliance until it has

been repaired.

Ensure power is not supplied to the ap-

pliance while repair work is being car-

ried out.

Any breakages or cracks in the ce-

ramic surface of the appliance are

defects and must be treated as such.

Do not use the appliance until it has

been repaired.

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Warning and Safety instructions

Before discarding an old ap-

pliance, remove the power cord

and any doors to prevent it from be-

coming a hazard.

Further safety notes

When using a portable appliance

near the grill, make sure that its

power cord does not come into contact

with the grill.

SAVE THESE INSTRUCTIONS AND

REVIEW THEM PERIODICALLY

Always make sure food is suffi-

ciently cooked or reheated. Many

factors affect the overall cooking time,

including the size and amount of food,

its temperature, and the recipe. Some

foods may contain microorganisms that

are only destroyed by thorough cook-

ing. If in doubt, select a longer cooking

or reheating time.

Throughout the manual, important

safety items will be highlighted in

boxes and should be read in con-

junction with these “Warning and

Safety instructions.”

Always cook pork thoroughly to en-

sure that the meat is safe to eat.

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Before using for the first time

General notes

A copy of the data plate for your ap-

pliance is included with this manual. It

should be placed in the space pro-

vided at the back of this book.

Keep these instructions in a safe place

for reference, and pass them on to any

future user.

The address of the nearest Miele Tech-

nical Service Department can be found

on the back cover. If it becomes

necessary to contact the Technical Ser-

vice Department, please have the

model and serial number of the ap-

pliance available. Both are listed on the

data plate.

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Before using for the first time

Disposal of packing materials

Disposal of an old appliance

The cardboard box and packing ma-

terials protect the appliance during

shipping. They have been designed to

be biodegradable and recyclable.

Please dispose of these materials as

you would any other recyclable pro-

ducts.

Old appliances contain materials that

can be recycled. Please contact your

local recycling center about the possi-

bility of recycling these materials.

Before discarding an old appliance,

remove the power cord and any

doors to prevent it from becoming a

hazard.

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Before using for the first time

Metal components have a protective

coating which may give off a slight

smell the first time your new appliance

is heated.

Cleaning and heating for the

first time

Before using for the first time clean the

appliance with a damp cloth and then

dry with a soft cloth.

The smell and any vapors will dissipate

after a short time and do not indicate a

faulty connection or appliance defect.

Do not use liquid dish soap, this

can leave a permanent blue sheen

on the ceramic surface.

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Before using for the first time

The Operating indicator light / Residual

heat indicator will illuminate when

Turning on and off

The grill can be turned on or off by turn-

ing the control knob either clockwise or

counterclockwise. ‘‘0’’ is off.

the control knob is turned on. As long

as the burner is hot, this light will re-

main on. Once the surface temperature

has reached a safe level, the light will

go out.

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Before using for the first time

Type of cooking

Setting

Keeping food warm

1-2

Steaming fruit (apple slices, peach halves, sliced bananas, etc.

Stir-frying vegetables (sliced mushrooms, green/red pepper strips,

onions, etc.)

2-4

5-7

Slow cooking of fish, meat, sausages, etc. (without frying)

Rapid cooking or frying of meat, fish, eggs, pancakes, etc.

Grilling steaks, potato pancakes,marinated meat dishes, stir-frying

meats, etc.

7-9

9-11

11-12

These settings are given as a guide only. The cooking time will depend upon the

amount and type of food, its texture and thickness.

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Before using for the first time

When possible, select thin cuts of

meat that can be grilled quickly.

When cooking thicker cuts, first sear

them at a high setting, then turn the

grill down so they can finish cooking

slowly.

Grilling tips

Do not use any pots or pans when

using the grilll as these can cause

the appliance to overheat and may

permanently damage the ceramic

surface.

Wash fruits and cut them into pieces

before cooking. Sprinkling them with

lemon juice will help prevent the

pieces from turning brown.

Wipe the cold grill clean with a

damp cloth before each use.

Vegetables can be cut into slices,

rings, cubes or sticks. The smaller

the pieces, the quicker they will

cook. Whole vegetables can be par-

boiled to reduce the cooking time

and to help minimize starch deposits

on the grill surface.

Select the desired setting and pre-

heat the grill for 4 - 6 minutes.

For the best flavor when grilling

meat, make sure the setting is high

enough to sear the meat and lock in

the juices. If the setting is too low,

the cooked meat will be dry.

Turn or stir food using a Teflon

coated or heat-resistant plastic spa-

tula.

Food which has been soaked in a

marinade containing oil can be

placed directly on the grill; otherwise

Turn or stir food frequently to prevent

burning.

lightly oil or grease the cooking area.

Small amounts of wine, water, or

stock can be used to steam foods.

Cognac, spirits and fruit brandies

can also be used to flambé.

Do not flambé under an exhaust

hood. Flames could be drawn up

into the hood by the suction or the

grease filters may ignite.

Dry wet foods with paper towels be-

fore cooking to minimize splattering.

To prevent meat from drying out, salt

it after grilling.

Cut fish into bite-size pieces or fil-

lets, and brush with lemon juice.

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Cleaning and care

Clean the grill after each use.

Under no circumstances use a

steam cleaner to clean this ap-

pliance. Pressurized steam could

cause permanent damage to the

surface and to components for

which the manufacturer cannot ac-

cept responsibility.

Allow the grill to cool down. Use a

damp cloth to remove any debris. Stub-

born soiling can be removed with a

shielded scraper blade.

Then apply a cleaner for ceramic sur-

faces using a soft cloth or paper towel.

This way any limescale deposits,

caused by water boiling over and me-

tallic marks (aluminium deposits) are

removed.

Do not use any sharp pointed ob-

jects which could damage the seal

between the ceramic surface and

the surrounding frame and between

the frame and the top.

Finally, wipe over the surface with a

damp cloth and then dry with a soft,

clean cloth.

Never use scouring agents, pads,

abrasive cleaning agents, or strong

cleaners e.g. oven sprays, stain or

rust removers, as these could dam-

age the surface of the appliance.

Should any sugar, plastic or alumi-

nium foil spill or fall on to the cooktop

while it is in use, first turn off the cook-

top. Then immediately, while the sur-

face is still hot, use a shielded scraper

blade to scrape off the sugar, plastic or

aluminium foil, taking care not to burn

yourself. Allow the cooktop to cool

down and then clean with a suitable

ceramic cooktop cleaner.

Do not use liquid dish soap on the

ceramic surface as it can leave a

blue sheen on the surface which

may be difficult to remove.

The ceramic surface can be

cleaned using a cleaner for ceramic

surfaces. Follow the manufacturer’s

instructions on the packaging.

Ensure that every trace of cleaner

has been removed by rinsing the ce-

ramic surface with clean water. Any

remaining trace could taint food

when the grill is next used.

After cleaning, thoroughly dry the

ceramic surface with a soft cloth to

prevent a build up of limescale

deposits.

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Problem solving guide

... the grill does not heat when

turned on

All repairs should be performed by

a trained technician in strict accord-

ance with national and local codes.

Any repairs or maintenance per-

formed by unqualified personnel

could be dangerous.

Check whether:

the electrical circuit has blown a fuse

or “tripped” the circuit breaker. If

power can not be restored, it may be

necessary to call either an electri-

cian or the Miele Technical Service

Dept.

Some minor problems can be resolved

as follows:

... a humming noise is heard while

the grill is heating up

What to do if...

This is normal. The sound will disap-

pear once the grill is hot.

... there is a slight odor during the

first use of the cooktop

This is normal, and occurs as the mois-

ture in the insulation evaporates.

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Electrical connection

WARNING:

THIS APPLIANCE MUST BE

GROUNDED

All electrical work should be per-

formed by a qualified electrician in

accordance with local and national

codes.

The appliance is provided with 3 leads;

L1 (black), L2 (red) and GND (green).

They must be connected to a dedi-

cated line through the use of an ap-

proved junction box.

Note to the installer:

Please leave these instructions with

the consumer.

For further information, see the wiring

diagram provided with the appliance.

Power supply:

Please check the data plate for

240 VAC, 60 Hz, 15A, or

208 VAC, 60Hz, 15A and make sure

your electrical supply matches the data

plate.

Caution:

Disconnect the appliance from the

main power supply before servic-

ing. To reduce the risk of electric

shock, make sure that the ap-

pliance is properly grounded after

installation.

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After sales service

See the back page for the phone number of the nearest Miele Technical Service

Department.

Please have the model and serial number of the appliance available when contact-

ing the Technical Service Department.

Space for data label

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Alteration rights reserved

02/2900

This paper is made from cellulose bleached without the use of chlorine.

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