Miele Coffeemaker CVA 2660 User Manual

Operating instructions  
Built-in coffee machine  
CVA 2660  
To avoid the risk of accidents or  
damage to the machine,  
it is essential to read these  
instructions before it is installed  
and used for the first time.  
GWOZi  
M.-Nr. 06 541 200  
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Contents  
Filling the machine with water and coffee capsules. . . . . . . . . . . . . . . . . . . . . 34  
Filling the water tank . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34  
Filling the capsule magazine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35  
Taking capsules out of the capsule magazine . . . . . . . . . . . . . . . . . . . . . . . . . . . 36  
Making coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37  
Switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37  
Before preparing the first drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38  
Filling the system with water. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38  
Pre-warming cups . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39  
Espresso or Coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39  
Espresso or coffee for a specific user profile . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40  
Cappuccino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41  
Dispensing froth directly into a cup. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42  
Frothing milk in the milk frother (cappuccinatore) . . . . . . . . . . . . . . . . . . . . . . . . . 44  
After frothing milk. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45  
After use. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46  
Setting the portion sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47  
Portion size for the standard profile. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48  
Portion size for the different user profiles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49  
System lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50  
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51  
Rinsing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51  
Water container . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52  
Waste container . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52  
Drip tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53  
Grille with drip tray cover. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54  
Capsule magazine and magazine runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54  
Coffee outlet cover. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56  
Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56  
Capsule plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56  
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Contents  
Steam valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57  
Milk frother (cappuccinatore). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58  
Machine front . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59  
Stainless steel fronts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60  
Aluminium fronts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61  
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61  
Descaling the machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64  
Messages in the right hand display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67  
Problem solving guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69  
After Sales Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78  
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79  
Electrical connection U.K. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79  
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80  
Building-in options . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80  
Installation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82  
Glossary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84  
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Guide to the machine  
External view  
aLeft display  
bLeft-hand control dial  
cRight-hand control dial  
dRight display  
eUpper door handle for use when built-in at a lower level, e.g. at worktop height  
fLower door handle for use when built-in at a higher level, e.g. in a tall unit  
gPlastic grille  
hMetal drip tray cover  
iSpout  
jInset for cappuccinatore (milk frother)  
kValve for steam and hot water  
5
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Guide to the machine  
Interior view  
lMaster switch  
mCapsule plate (replaced by the descaling funnel when descaling is carried out)  
nBrew unit  
oCapsule magazine  
pMagazine runners  
qWater container  
rDrip tray with grid  
sWaste container  
Coffee glossary  
There is a glossary of coffee terms at the end of this instruction book.  
6
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Caring for the environment  
Disposal of the packing  
material  
Disposal of your old appliance  
or machine  
The transport and protective packing  
Electrical and electronic appliances /  
has been selected from materials which machines often contain materials  
are environmentally friendly for disposal which, if handled or disposed of  
and can normally be recycled.  
incorrectly, could be potentially  
hazardous to human health and to the  
environment. They are, however,  
essential for the correct functioning of  
your appliance or machine. Please do  
not therefore dispose of it with your  
household waste.  
Ensure that any plastic wrappings,  
bags etc. are disposed of safely and  
kept out of the reach of babies and  
young children. Danger of suffocation.  
Rather than just throwing these  
materials away, please ensure that they  
are recycled.  
Please dispose of it at your local  
community waste collection / recycling  
centre and ensure that it presents no  
danger to children while being stored  
for disposal.  
It should be unplugged or  
disconnected from the mains electricity  
supply by a competent person. The  
plug must be rendered useless and the  
cable cut off directly behind it to  
prevent misuse. See the "Warning and  
Safety" section of this booklet for further  
details.  
7
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Warning and Safety instructions  
Technical safety  
This machine complies with all  
relevant local and national safety  
requirements. Improper use can,  
however, present a risk of both  
personal injury and material  
damage.  
To avoid the risk of damage to the  
machine, make sure that the rating  
on the data plate corresponds to the  
voltage and frequency of the household  
supply, before connecting it to the  
mains supply. Consult a qualified  
electrician if in any doubt.  
To avoid the risk of accidents or  
damage to the machine it is  
The electrical safety of this  
machine can only be guaranteed  
when continuity is complete between it  
and an effective earthing system, which  
complies with local and national safety  
regulations. It is most important that this  
basic safety requirement is present and  
regularly tested, and where there is any  
doubt the household wiring system  
should be inspected by a qualified  
electrician.  
essential to read these instructions  
before it is installed or used for the  
first time. They contain important  
notes on installation, safety,  
operation and care of the machine.  
This machine is not a toy! To avoid  
the risk of injury, do not allow  
children to play on or near it, or to  
play with the controls. Supervise its  
use by the elderly and infirm.  
The manufacturer cannot be held liable  
for the consequences of an inadequate  
earthing system (e.g. electric shock).  
Keep these operating instructions in  
a safe place and pass them on to  
any future user.  
The machine must be built in  
before operation to ensure that no  
electrical components are accessible.  
Ensure power is not supplied to the  
machine until installation, repair work or  
maintenance work has been carried  
out.  
Correct use  
The machine is intended for  
domestic use only for the  
preparation of espresso, cappuccino  
and coffee. Any other usage is not  
supported by the manufacturer and  
could be dangerous. The manufacturer  
cannot be held liable for damage  
caused by incorrect or improper use of  
the machine.  
Do not connect the machine to the  
mains electricity supply by an  
extension lead.  
Extension leads do not guarantee the  
required safety of the machine (e.g.  
danger of overheating).  
When installed in the mobile unit  
(optional extra), the machine is not  
suitable for use in the open air.  
8
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Warning and Safety instructions  
This equipment is not designed for  
In countries where there are areas  
which may be subject to infestation  
by cockroaches or other vermin, pay  
particular attention to keeping the  
machine and its surroundings in a  
clean condition at all times. Any  
damage caused by cockroaches or  
other vermin will not be covered by the  
guarantee.  
maritime use or for use in mobile  
installations such as caravans, aircraft  
etc. However it may be suitable for  
such usage subject to a risk  
assessment of the installation being  
carried out by a suitably qualified  
engineer.  
Installation work and repairs may  
only be carried out by suitably  
Use  
qualified and competent persons in  
accordance with local and national  
safety regulations. Repairs and other  
work by unqualified persons could be  
dangerous and the manufacturer will  
not be held liable.  
Warning. Danger of scalding. The  
liquids dispensed are very hot.  
Keep children away from the  
machine at all times, and supervise  
them when you are using it. Their skin is  
very sensitive and reacts to hot  
temperatures. Danger of scalding.  
Remember that coffee and espresso  
are not suitable drinks for children.  
The machine is only completely  
isolated from the electricity supply  
when:  
– the mains fuse is withdrawn  
– or the screw-out fuse is removed (in  
countries where this is applicable)  
Do not reach into the brew unit  
when the machine is connected to  
the electricity supply. Danger of injury.  
– or it is switched off at the wall socket  
and the the plug is removed. (Pull on  
the plug, not the cable).  
Before making your first drink of  
the day it is important to rinse the  
machine through and make sure that  
the steam spout and milk frother are  
thoroughly clean before using them.  
Never open the housing of the  
machine. Tampering with electrical  
connections or components and  
mechanical parts is highly dangerous  
to the user and can cause operational  
faults or electric shock.  
Only cold, fresh drinking water  
should be used to fill the water  
container. Warm or hot water or other  
liquids could damage the machine.  
Change the water every day to prevent  
a build up of bacteria.  
If the machine is to be built in  
above another machine, there must  
be a full-width, closed shelf between  
them (except when it is combined with  
a Miele built-in plate warming drawer).  
Do not on any account use mineral  
water. Mineral water will cause  
serious limescale deposits to build up  
in your machine and damage it.  
9
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Warning and Safety instructions  
Never put anything other than  
Nespresso coffee capsules in the  
Only use the descaling tablets  
supplied by Miele and follow the  
capsule magazine. Other  
manufacturer’s capsules etc. would  
damage the machine.  
instructions on the packet carefully. Use  
the exact proportions recommended to  
avoid damage to the machine.  
The coffee capsules must be intact  
before use. Do not use coffee  
capsules which are damaged, broken  
or dented. These could become  
How quickly the capsule plate  
becomes soiled will depend on the  
natural oils in the coffee used. We  
recommend that you clean the capsule  
jammed in the machine and damage it. plate every 1 to 2 months with a  
cleaning tablet.  
Never place a drink with ignited  
alcohol under the spout of the  
coffee machine. The flames could melt  
plastic components and cause fire  
damage.  
Never swing from or hang anything  
on the front when it is open as this  
could damage the machine.  
Disposal of your old machine  
The hot water and steam could  
cause scalding. Be very careful  
when using these functions. Make sure  
you do not come into contact with hot  
steam or hot water. The machine must  
never be used for cleaning objects.  
Before throwing an old machine  
away, switch it off and disconnect it  
from the power supply. Cut off the cable  
directly behind it, then cut off the plug  
and render it useless to prevent misuse.  
Do not use steam cleaning  
apparatus to clean this machine.  
Pressurised steam could reach the  
electrical components and cause a  
short circuit.  
The manufacturer cannot be held  
liable for damage caused by  
non-compliance with these Warning  
and Safety instructions.  
Clean the machine every day to  
prevent a build-up of bacteria.  
The machine should be descaled  
regularly, depending on the  
hardness of the water, with the  
descaling tablets supplied. The harder  
the water, the more often the machine  
must be descaled. The manufacturer  
cannot be held liable for damage  
arising from insufficient descaling.  
10  
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Brief description  
The capsule magazine can hold up to  
20 coffee capsules. These 20 coffee  
capsules are divided between 5  
chambers. This means that the capsule  
magazine can be filled with 5 different  
The hot water function is ideal for  
pre-warming the cups.  
The machine features a system lock to  
prevent children from operating it.  
types of coffee. These 5 different types The easy-to-use programming facility  
are programmed into the machine so  
that the type required can be selected  
from the display.  
allows, amongst other things, the  
language in the display to be changed  
and the water hardness to be  
programmed in.  
If the machine is used by various  
people with different tastes and  
preferences, you can programme  
specific settings for up to four  
individual users.  
To ensure that the flavour can develop  
fully and be maintained for longer, the  
machine has an additional function for  
automatically rinsing the system  
when the machine is cold. The same  
function is used to flush coffee remains  
out of the system and the spout after  
use.  
There is no need to remove each  
individual spent capsule as the used  
coffee capsules drop down  
automatically into a waste container.  
The coffee capsules can be disposed  
of with your normal household waste.  
The machine can be programmed to  
switch to stand-by mode so it is always  
ready for operation but does not  
consume unnecessary electricity. This  
can be programmed to happen  
between 20 minutes and 2 hours after  
coffee was last dispensed. It is  
therefore important to set the correct  
time of day.  
The size of cup can be programmed in  
so that the correct amount is  
dispensed. If you decide to use a  
smaller cup than the programmed cup  
size, preparation can be halted at any  
time by pressing the right-hand control  
dial.  
You can also programme the machine  
to switch on and off at a particular  
time every day.  
If a double portion of coffee or  
espresso is required, a double portion  
can be selected. The machine will  
then prepare two portions one after the  
other.  
11  
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A brief overview of the controls  
Operating sequence  
The following notes should help you get to know your coffee  
machine before starting to use it.  
Left-hand control dial  
The dial can be pressed and turned.  
Pressing the dial:  
– Switches the machine on and off.  
Turning the dial:  
– Selects a programme option or setting.  
Right-hand control dial  
This dial can also be pressed and turned.  
Turning the dial:  
– Calls up a programme option or a setting.  
Pressing the dial:  
– Starts and stops drink preparation.  
– Selects a programme option so that it can be altered and  
customised.  
– Saves a setting in memory when the machine is switched  
off.  
12  
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A brief overview of the controls  
Left-hand display  
COSI  
K 1  
2
3
4
5
L
o
n
G
k
C
The basics are shown in the left-hand display, such as  
– Drink selection: Up to 5 different coffee types K, Steam L  
and Hot water o.  
– The user profile n for up to 4 different users.  
– Important maintenance programmes: Rinsing G and  
Descaling k.  
– Selection of: Settings C.  
Right-hand display  
The right-hand display is used to  
– Select an espresso or long coffee.  
– Show you what is taking place at that moment,  
e.g. heating-up.  
– Prompt you to do something, e.g. Close the door.  
It is also used for selecting individual settings and  
information, such as  
LANGUAGE  
F
Y
K
n
I
I
J
Z
Language F, Timer m, Allocation of coffee type K, User  
name n, Programming I, Tally of number of coffee portions  
already dispensed I, Maintenance J and Resetting to the  
original factory default settings Z.  
The option currently selected will be highlighted in the  
display.  
13  
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A brief overview of the controls  
Before using for the first time  
Before using the machine for the first time ensure that it is  
correctly installed and connected (see "Electrical  
connection and Installation").  
If the machine is being switched on for the first time, a  
welcome screen and some other messages will appear in the  
right-hand display. The welcome screen will be displayed  
each time the machine is switched on until 5 drinks (includes  
steam) have been prepared.  
To switch the machine on:  
^ Press the left-hand dial.  
COSI  
K 1  
2
3
4
5
L
o
n
G
k
C
The left-hand display will light up.  
The welcome screen will appear in the right-hand display:  
Míele  
Willkommen!  
You will then be prompted to select a language:  
^ Turn the right-hand dial until the language you want  
appears in the display.  
^ Then press the right-hand dial.  
Your chosen language is now set.  
Follow the messages which now appear in the right-hand  
display and you will hear the capsule magazine moving into  
position. Wait until the following appears in the right-hand  
display:  
ESPRESSO  
q
r
s
t
14  
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A brief overview of the controls  
To get the best out of your coffee machine, and to  
set it up for your specific requirements please  
continue to work through these operating  
instructions.  
Switching off  
To switch the machine off:  
^ Press the left-hand dial for approx. 2 seconds until the  
displays go dark.  
If the automatic rinsing function is switched on, both  
displays will go out when you switch off. If the machine  
had been used for making coffee it will then start the  
rinsing process. A message will appear in the right-hand  
display to let you know that this is happening. When the  
rinsing process has finished it will switch off automatically.  
15  
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Settings: Customising your machine  
It is easy to customise your machine to suit your exact  
requirements. The following settings are available:  
Language: German, English (GB), English (USA), French,  
Dutch, Italian, Spanish, Portuguese, Turkish, Swedish,  
Norwegian, Danish, Finish, Greek, Polish, Russian, Czech  
and Hungarian.  
Timer  
– Setting the Time of day  
Switch off after: The machine can be set to switch off after  
a pre-set time. A time of between 20 minutes to 2 hours  
can be set.  
Switch on at: The machine can be set to switch on at a  
specific time of day.  
Switch off at: The machine can be set to switch off at a  
specific time of day.  
Programming  
Lighting: Brightness of the indirect lighting.  
Automatic rinsing: On, Off  
Steam system: On, Off  
Water hardness: Soft, medium, hard, very hard  
Display Contrast: Brighter to dimmer  
Display Brightness: Brighter to dimmer  
INFO Number of coffee portions  
Factory default Resets the machine to its factory default  
settings.  
16  
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Settings: Customising your machine  
Selecting a language  
The language should be selected before the machine is used  
for the first time so that all display text will be in your own  
language.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
LANGUAGE  
F
Y
K
n
I
I
J
Z
The language symbol will be highlighted in the right-hand  
display.  
^ Press the right-hand dial to select the languages  
programme option.  
LANGUAGE  
deutsch  
B
~
^ Turn the right-hand dial until the language you want  
appears in the display.  
A tick will appear to show which language has been set.  
The following languages can be selected:  
German, English (GB), English (USA), French, Dutch, Italian,  
Spanish, Portuguese, Turkish, Swedish, Norwegian, Danish,  
Finish, Greek, Polish, Russian, Czech and Hungarian.  
^ Press the right-hand dial to select the language you want.  
The setting is saved automatically and the display will go  
back to the previous screen.  
All display texts will now appear in the language you have  
just selected.  
17  
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Settings: Customising your machine  
Setting time of day  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
LANGUAGE  
F
Y
K
n
I
I
J
Z
The language symbol will be highlighted in the right-hand  
display.  
TIMES  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the clock symbol is highlighted  
and then press the dial to confirm your selection.  
TIME OF DAY  
Y
o
A
^ Press the right-hand dial again.  
TIME OF DAY  
24h - Clock  
B
~
^ Turn the right-hand dial until the option you want is  
highlighted and then press the dial to confirm your  
selection.  
TIME OF DAY  
12: 00  
^ Turn the right-hand dial to set the hour and then press the  
dial to confirm your selection.  
TIME OF DAY  
12:  
00  
^ Turn the right-hand dial to set the minutes and then press  
the dial to confirm your selection.  
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Settings: Customising your machine  
TIMES  
Y
o
f
r
A
The setting is saved automatically and the display will go  
back to the previous screen which has now been updated.  
Switching off after a pre-set time  
To prevent the machine using unnecessary electricity when it  
is not being used it can be set to switch off automatically. This  
is done using the "Switch off after" option. A time of between  
20 minutes to 2 hours can be set. This time is measured from  
the last time a drink was dispensed.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
LANGUAGE  
F
Y
K
n
I
I
J
Z
The language symbol will be highlighted in the right-hand  
display.  
TIMES  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the clock symbol is highlighted  
and then press the dial to confirm your selection.  
SWITCH OFF AFTER  
Y
o
A
^ Turn the right-hand dial until "Switch off after" is reached  
and then press the dial to confirm your selection.  
SWITCH OFF AFTER  
02:00  
^ Keep turning the right-hand dial until the switch off time you  
want is set.  
^ Press the right-hand dial.  
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Settings: Customising your machine  
The setting is saved automatically and the display will go  
back to the previous screen.  
If rinsing is set to "On" and machine had been used for  
making drinks, it will automatically carry out a brief rinse  
before it switches itself off.  
Switching on at a pre-set time  
You can choose a time for the coffee machine to switch on  
automatically, e.g. in the morning for breakfast. Before you  
can do this, you must first make sure that the current time of  
day has been set.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
TIMES  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the clock symbol is highlighted  
and then press the dial to confirm your selection.  
SWITCH ON AT  
m
o
f
r
A
^ Turn the right-hand dial until "Switch on at" is reached (this  
will only appear if the time of day has been set) and then  
press the dial to confirm your selection.  
SWITCH ON AT  
__  
__:  
^ Turn the right-hand dial to set the hour and then press the  
dial to confirm your selection.  
^ Turn the right-hand dial to set the minutes and then press  
the dial to confirm your selection.  
The display will then go back to the previous screen. The  
machine will now switch itself on automatically at the pre-set  
time.  
20  
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Settings: Customising your machine  
If rinsing is set to "On", the machine will automatically  
carry out a brief rinse when it switches itself on.  
If the machine has switched itself on automatically 3 times  
and no drinks, hot water or steam have been displensed  
the machine will not switch itself on again automatically!  
The programmed times will, however, remain in memory  
and can be reactivated after manually switching the  
machine on again. This prevents the machine switching  
itself on unnecessarily, for example whilst you are away on  
holiday, and you have not cancelled the automatic  
switching on procedure.  
Switching off at a pre-set time  
If you always use your machine at a particular time of the day  
you can set it to switch off automatically at a specific time.  
Before you can do this, you must first make sure that the  
current time of day has been set.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
TIMES  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the clock symbol is highlighted  
and then press the dial to confirm your selection.  
SWITCH OFF AT  
Y
o
f
r
A
^ Turn the right-hand dial until "Switch off at" is reached (this  
will only appear if the time of day has been set) and then  
press the dial to confirm your selection  
SWITCH OFF AT  
__  
__:  
^ Turn the right-hand dial to set the hour and then press the  
dial to confirm your selection.  
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Settings: Customising your machine  
^ Turn the right-hand dial to set the minutes and then press  
the dial to confirm your selection.  
The display will then go back to the previous screen. The  
machine will now switch itself off automatically at the pre-set  
time.  
If rinsing is set to "On" and machine had been used for  
making drinks, it will automatically carry out a brief rinse  
before it switches itself off.  
Deleting a set switching on or switching off time  
If you no longer want the machine to switch on or off at a  
particular time automatically repeat the steps given above as  
far as the piont at which you set the time. Then use the  
right-hand dial to set the minutes to 00 and keep turning it  
until only bars show in the 2nd line of the display for the  
hours. Then press the right hand dial.  
Setting the lighting, display contrast and display brightness  
You can adjust the brightness of the lighting, as well as the  
display contrast and brightness.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the "Programming" symbol is  
highlighted and then press the dial to confirm your  
selection.  
LIGHTING  
n
IA  
M
T
U
N
A
^ Turn the right hand dial to highlight the option you wish  
to adjust:  
Lighting n, Display Contrast U, Display Brightness N.  
^ Press the right hand dial to call up the settings.  
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Settings: Customising your machine  
^ A bar will appear. Turning the right-hand dial  
anti-clockwise will make the bar smaller and decrease the  
lighting, contrast or brightness.  
Turning the right-hand dial clockwise will make the bar  
bigger and increase the lighting, contrast or brightness.  
^ Press the right-hand dial to save your setting.  
The previous display menu will now appear and the A  
symbol for "Back" will be highlighted in the display.  
^ Press the right-hand dial again to reach the exit menu of  
this display.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
Automatic rinsing  
To remove any coffee grounds from the system, the water  
piping must be rinsed through before the first drink of the day  
is prepared. If programme option "Automatic rinsing" is set to  
"On", rinsing will start automatically when the machine is  
switched on and cold. This will also pre-heat the system  
because hot water is used for the rinse process. A message  
will appear in the display to let you know what is happening.  
The machine will also run an automatic rinse before it  
switches off, if it has been used to prepare a drink.  
To prevent water from running into the drip tray  
always place an empty cup under the spouts  
before making the first drink.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the "Programming" symbol is  
highlighted and then press the dial to confirm your  
selection.  
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Settings: Customising your machine  
AUTOMATIC RINSING  
n
IA  
M
T
U
N
A
^ Turn the right-hand dial to the "Automatic Rinsing" option  
and then press the dial to call up the settings.  
AUTOMATIC RINSING  
on  
B
~
^ Press the right-hand dial to select "on" or "off".  
A tick will appear as confirmation of the current setting.  
It is a good idea to set this option to "on" so that  
the rinse process cannot be forgotten.  
^ Press the right-hand dial to save your setting.  
The exit menu will now appear with the A symbol for "Back"  
highlighted.  
^ Press the right-hand dial again to reach the exit menu of  
this display.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
Steam system  
The machine has two heating systems which allow you to  
dispense steam and coffee at the same time. To save energy,  
the steam system can be switched off if steam is not required  
all the time.  
When the steam system is switched off, the  
machine can still be used to make steam, but not  
at the same time as making coffee or espresso.  
If you operate the steam valve when the steam system is  
switched off the machine will not produce steam until it  
has heated itself up.  
The steam heating system remains active as long as the  
machine is still on.  
24  
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Settings: Customising your machine  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the "Programming" symbol is  
highlighted and then press the dial to confirm your  
selection.  
STEAM SYSTEM  
n
IA  
M
T
U
N
A
^ Turn the right-hand dial to the "Steam System" option and  
then press the dial to call up the settings.  
STEAM SYSTEM  
on  
B
~
^ Press the right-hand dial to select "on" or "off".  
A tick will appear as confirmation of the current setting.  
^ Press the right-hand dial to save your setting.  
The previous display will now appear with the Asymbol for  
"Back" highlighted.  
^ Press the right-hand dial again to reach the exit menu of  
this display.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
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Settings: Customising your machine  
Setting the water hardness  
For trouble-free operation of the coffee machine, and to  
ensure that the descaling reminder appears in the right  
display at the appropriate time, it is important to programme  
the machine for the water hardness level in your area. The  
water hardness level indicates how much calcium is  
dissolved in the water. The higher the calcium content, the  
harder the water, and the harder the water, the more often the  
machine will need to be descaled.  
The machine measures the amount of water which has been  
taken in (including the amount required for producing steam).  
The amount of water which the machine can use before it  
needs to be descaled will depend on the water hardness  
level set. Less water will be used in hard water areas than in  
soft water areas.  
Your local water authority will be able to tell you the hardness  
of water in your area. Alternatively, you can measure the  
hardness yourself using the enclosed test strip:  
^ Dip the strip in your drinking water for approximately a  
second, then shake off any excess water.  
The results will be evident after about 1 minute.  
If the water is harder than 40 °d / 7.0 mmol/l, limescale will  
build up more rapidy than with soft water. Descaling will  
need to be carried out more regularly than stated to  
prevent limescale damage to the machine.  
Use programming option "Water hardness" to programme in  
your water hardness level.  
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Settings: Customising your machine  
There are four programmable levels:  
Setting  
(in the  
machine)  
Hardness  
level  
(local water)  
°d  
mmol/l  
Water  
through-flow  
in litres  
Hardness 1  
Hardness 2  
Hardness 3  
Hardness 4  
1 (soft)  
0 - 3  
4 - 7  
0 - 0.6  
0.7 - 1.3  
1.3 - 2.5  
approx. 200  
approx. 130  
approx. 90  
approx. 60  
1 (soft)  
2 (medium)  
7 - 14  
3 (hard)  
14 - 21  
2.5 - 3.8  
4 (very hard)  
above 21  
above 3.8  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
PROGRAMMING  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the "Programming" symbol is  
highlighted and then press the dial to confirm your  
selection.  
WATER HARDNESS  
n
IA  
M
T
U
N
A
^ Turn the right-hand dial to the "Water hardness" option and  
then press the dial to call up the settings.  
WATER HARDNESS  
very hard - 4  
B
~
^ Turn the right-hand dial to set the water hardness level you  
require.  
A tick will appear as confirmation of the current setting.  
^ Press the right-hand dial to save your setting.  
The exit menu will now appear with the A symbol for "Back"  
highlighted.  
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Settings: Customising your machine  
^ Press the right-hand dial again to reach the exit menu of  
this display.  
Displaying the number of cups of coffee already dispensed  
(INFO)  
When you select the programme option "Info", the number of  
drinks (espresso, coffee, double espresso / coffee) that have  
been dispensed to date will be displayed.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
INFO  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the symbol for "Info" symbol is  
highlighted and then press the dial.  
The number of coffee portions already dispensed will appear  
in the display.  
^ Press the right-hand dial to reach the exit menu for this  
display.  
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Saving different types of coffee  
There are 12 different types of Nespresso coffee available for  
use in this machine (as well as occasional "special" brands).  
They vary in terms of taste, aroma and how they are roasted.  
Preparation time also affects the taste.  
Allocating the types of coffee (Allocate type)  
You can store five different types of coffee in this machine  
(e.g. for five different users with different tastes). There are  
five chambers. Make sure you put the different types of coffee  
in the correct chambers. You can fill all the chambers with the  
same type of coffee, if wished.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
ALLOCATE TYPE  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the "Allocate type" symbol is  
highlighted and then press the dial.  
TYPE COSI  
K 1  
2
3
4
5
A
The type of coffee will appear in the top line and the  
number of the chamber will appear in the bottom line.  
If a coffee type has not yet been allocated to the  
chamber, the top line of the display will show:  
empty.  
If a coffee type has already been allocated to the chamber,  
the name of the coffee type will appear in the top line.  
Some coffee types have already been entered into the  
machine as default factory settings. You can either accept  
these or change them.  
It is best to take the capsule magazine out of the machine so  
that you can see which type of coffee you have put into each  
chamber more easily.  
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Saving different types of coffee  
TYPE ARPEGGIO  
K
1
2
3
4
5
A
^ Turn the dial to the chamber you want and then press it to  
confirm your selection.  
Allocating different types  
CHAMBER  
5
ARPEGGIO  
B
~
^ Turn the dial to a different type and press it to allocate the  
type chosen to this chamber.  
Entering a new type  
CHAMBER  
5
save as  
~
^ Turn the right-hand dial to "Save as" if no type has yet been  
entered or if you want to enter a type which has not yet  
been saved (or if you want to enter your own particular  
name for the type).  
^ Press the right-hand dial.  
CHAMBER 5 ...........  
A
B
C
D
E
F
G
H
I
~
The alphabet will appear. When you turn the dial further to  
the right, the remainder of the alphabet will appear,  
followed by the numbers 0 to 9.  
To enter text:  
^ Turn the right-hand dial to the first character and then press  
it to confirm your selection.  
The character selected will appear in the top line.  
^ Now select the next character and continue until you have  
entered the name you want.  
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Saving different types of coffee  
If you make a mistake, turn the dial until "delete"  
appears in the display. Then press the dial and  
the last character you entered will be deleted.  
Then turn the dial back to the left to reach the alphabet again  
and complete your entry.  
Saving an entry  
CHAMBER  
5
TEST...  
+
OK  
~
^ When you have made your entry, turn the dial until "OK"  
appears in the display.  
^ Press the right-hand dial.  
The exit menu will now appear with the last chamber selected  
highlighted.  
To leave this option:  
^ Turn the right-hand dial until the A symbol for "Back" is  
highlighted and  
^ then press the right-hand dial.  
Not saving an entry  
If you do not want to save your entry:  
^ Turn the right-hand dial until "Back" appears in the display.  
If you press the dial now, your entry will not be saved.  
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Setting up user profiles  
Setting the user name  
To cater for different tastes and preferences, you can enter up  
to 4 individual user profiles and also allocate different portion  
sizes to them (see "Setting the portion sizes").  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
USER NAME  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until the "User name" symbol is  
highlighted and then press the dial.  
USER 2  
n
1
2
3
4
A
^ Turn the right-hand dial to the number you want and press  
the dial to enter the user’s name.  
USER NAME ...........  
A
B
C
D
E
F
G
H
I
~
The alphabet will appear. When you turn the dial further to  
the right, the remainder of the alphabet will appear,  
followed by the numbers 0 to 9.  
To enter text:  
^ Turn the right-hand dial to the first letter or a number, and  
then press it to confirm your selection.  
The letter selected will appear in the top line.  
^ Now select the next letter and continue until you have  
entered the name you want.  
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Setting up user profiles  
If you make a mistake, turn the dial until "delete"  
appears in the display. Then press the dial and  
the last letter you entered will be deleted. Then  
turn the dial back to the left to reach the alphabet again and  
complete your entry.  
Saving an entry  
USER TEST...  
+
OK  
~
^ When you have made your entry, turn the dial until "OK"  
appears in the display.  
^ Then press the right-hand dial.  
The exit menu will now appear with the A symbol for "Back"  
highlighted.  
^ Press the right-hand dial again to reach the exit menu of  
this display.  
Not saving an entry  
If you do not want to save your entry:  
^ Turn the right-hand dial until "Back" appears in the display.  
If you press the dial now, your entry will not be saved.  
See also "Setting the portion sizes for different user  
profiles" for customising your settings.  
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Filling the machine with water and coffee capsules  
Please clean the machine thoroughly before filling the  
water container and the capsule magazine (see "Cleaning  
and care").  
Filling the water tank  
The quality of the water plays an important part in  
the overall quality of the coffee. The water  
container should therefore be emptied and filled  
with fresh water every day.  
Hot water and other liquids could damage the machine.  
Use cold, clean drinking water and fill the machine every  
day. Do not on any account use mineral water. Mineral  
water will cause serious limescale deposits to build up in  
your machine and damage it.  
^ Open the front of the machine.  
^ Lift the water container up and pull it forwards to remove it.  
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Filling the machine with water and coffee capsules  
^ Fill the water container with cold, clean drinking water up to  
the "Max." level.  
A valve at the front of the water container will ensure that  
water cannot escape.  
^ Push the water container fully back into the machine.  
Filling the capsule magazine  
Never put anything other than Nespresso coffee capsules  
in the capsule magazine.  
Do not use coffee capsules which are damaged, broken or  
dented. They can get stuck in the machine.  
The capsule magazine has five chambers, each  
holding four capsules. It is important to allocate  
the chambers correctly (see "Allocating type").  
You can fill all the chambers with the same type of coffee, if  
wished.  
Some of the chambers are allocated a type of coffee at the  
factory. Fill the chambers with the appropriate type of coffee  
or re-allocate the chamber for a different type of coffee (see  
"Saving different coffee types"). The machine will then  
dispense the type of coffee you select!  
^ Pull the magazine runners a out as far as possible.  
^ Fill the chambers c in the capsule magazine b with  
capsules. Make sure you put them in correctly with the foil  
facing downwards. You can take the capsule magazine out  
to fill it by lifting it upwards.  
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Filling the machine with water and coffee capsules  
Please note that the individual capsules sit loosely in the  
capsule magazine to prevent them from becoming  
jammed.  
^ If you have removed the capsule magazine, place it onto  
the magazine runners before putting it back into the  
machine. You do not have to position it in a particular way,  
as the machine will automatically guide it into position.  
^ Push the magazine runners fully back into the machine.  
^ Close the front of the machine.  
The machine will now align the capsule magazine. You will  
be able to hear this happening.  
Taking capsules out of the capsule magazine  
If you want to change the capsules in the magazine:  
^ Pull the magazine runners out.  
^ Pull the capsule magazine upwards to remove it.  
^ Push upwards on the ring at the base of the magazine and  
then remove the capsules.  
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Making coffee  
Important: the water piping must be rinsed through every  
day and the machine cleaned thoroughly before the first  
drink of coffee is prepared. This will take place  
automatically if the Rinsing programme option has been  
set to "On" and the machine is cold. Hot water will run out  
of the spout into the drip tray once the machine has  
heated up.  
If the Rinsing programme option has been set to "Off",  
select "Rinsing" from the left display to rinse out the system  
(see "Cleaning and care").  
Switching on  
To switch the machine on:  
^ Press the left hand dial.  
COSI  
K 1  
2
3
4
5
L
o
n
G
k
C
The left-hand display will light up.  
The following message will appear briefly in the right-hand  
display:  
Please fill with  
fresh water  
This is a reminder to fill the water container with fresh water.  
The following message will then appear:  
Heating-up -  
Please wait  
If the automatic rinsing programme option has been set to  
"On" (factory default setting), the following will appear after  
the machine has heated up:  
Rinsing in progress - please wait  
Water will run out of the spout.  
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Making coffee  
You will hear the capsule magazine moving into position.  
The right-hand display will then show:  
ESPRESSO  
q
r
s
t
Before preparing the first drink  
Filling the system with water  
The machine is emptied completely before it leaves the  
factory. You must allow water to be pumped through the  
system before the first drink of coffee or hot water is  
prepared.  
HOT WATER  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left hand dial until you reach the "Hot water" menu  
option.  
^ Place a cup under the steam valve.  
^ Press the right-hand dial.  
^ Run some hot water into the cup.  
^ Press the right-hand dial again to switch off the water.  
^ Press the steam valve down, and push it up again as soon  
as steam begins to come out of the nozzle.  
The system is now filled with water, and the machine is ready  
to use.  
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Making coffee  
Pre-warming cups  
The cups should always be pre-warmed to allow the flavour  
to develop and be retained. Use a Miele plate warming  
drawer if you have one. The aroma of espresso does not  
react well to cold. The smaller the volume of coffee/espresso,  
the more important it is to pre-warm the cup.  
^ Place the cup you want to pre-warm unter the valve for hot  
water and steam.  
HOT WATER  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left hand dial until you reach the "Hot water" option.  
^ Press the right-hand dial.  
^ Run a little hot water into the cup to warm it.  
^ Press the right-hand dial again to switch off the water.  
^ Leave the cup for about a minute until it is warm, then pour  
the water away.  
Espresso or Coffee  
You can determine the portion size for espresso,  
double espresso, coffee and double coffee (see  
"Setting the portion size"). The portion sizes can  
be altered to suit individual tastes.  
Espresso, coffee, double espresso and double coffees are all  
dispensed in the same way:  
^ Place a cup under the spout.  
COSI  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the type of coffee you  
want.  
ESPRESSO  
q
r
s
t
^ Turn the right-hand dial to the required size of coffee and  
then press the dial.  
39  
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Making coffee  
The drink you want will then run out of the spout.  
If you select a double espresso or coffee, two portions will be  
dispensed one after the other.  
Cancelling preparation  
^ Press the right-hand dial.  
Preparation will be halted.  
Espresso or coffee for a specific user profile  
If you have set the machine up for a specific user profile you  
must first select the user required and then the type of drink.  
PROFILE  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Profile" menu.  
USER TEST  
n
-><-  
1
2
3
4
^ Turn the right-hand dial until the required user name is  
reached and then press the dial.  
The n symbol will appear in the top right hand  
side of the left-hand display to show that a user  
profile has been selected.  
^ Place a cup under the spout.  
COSI  
n
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the type of coffee you  
want.  
ESPRESSO  
q
r
s
t
^ Turn the right-hand dial to the required size of coffee and  
then press the dial.  
The drink you want will then run out of the spout.  
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Making coffee  
Cancelling preparation  
^ Press the right-hand dial.  
Preparation will be halted.  
Cappuccino  
This machine comes with a milk frother (cappuccinatore).  
With a little practice you will soon be able to make  
cappuccino like the professionals.  
Before using the milk frother for the first time, make sure  
you have cleaned it out properly. This is best done in the  
dishwasher (see "Cleaning and Care").  
The milk frother must always be assembled correctly with dial  
a above the handle and the spout for the froth on the side b.  
^ Turning the milk frother dial controls the amount of steam  
released. Turn it towards (1) for more heat and less froth  
and towards (2) for more froth.  
Milk can be frothed and dispensed straight into a cup, or  
frothed in the jug first and then poured manually into the cup.  
Frothing milk into the jug gives you warmer froth  
with greater volume.  
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Making coffee  
^ Turn the froth spout to the relevant symbol for the way you  
want to create the froth (Cup 1, Jug 2).  
Froth is best made from cold, skimmed or  
semi-skimmed milk. It is very important to warm  
the cup before pouring in the froth. See  
"Pre-warming cups" for instructions!  
Dispensing froth directly into a cup  
^ Fill the milk frother a up to the top mark with cold milk, fit  
the lid, and place it in position on the drip tray.  
^ Place a pre-warmed cup b under the coffee spout.  
^ Turn the froth spout towards the cup symbol so that the  
frothed milk will be directed into the cup.  
^ Turn the left-hand dial until you reach the type of coffee you  
want.  
^ Turn the right-hand dial to select the drink size.  
^ Press the right-hand dial.  
Espresso or coffee will run out of the spout.  
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Making coffee  
You can now wait until the coffee has been dispensed  
before adding the froth, or you can add it at the same time  
as dispensing the coffee, but this method will result in a  
the cappuccino looking too dark. It is also harder to get  
the ratio of coffee to milk right.  
You can only make coffee and froth at the same time if the  
steam system is set up for this. See "Settings: Steam  
system").  
^ To make the froth press on the steam valve a to connect  
the valve to the milk frother b.  
The steam valve must engage in the lower position in order  
to connect properly with the frother.  
The milk is frothed up by the hot steam, and then flows into  
the cup.  
^ Turn the dial on the milk frother clockwise as far as it will  
go. As soon as the milk runs smoothly into the cup, turn the  
dial anti-clockwise.  
This raises the temperature and also increases the amount  
of air in the milk. As soon as the milk begins to spatter,  
gradually turn the dial clockwise again until the spattering  
stops.  
Steam release is controlled by a timer. If you do not get  
sufficient froth in your cup and the steam jet has stopped  
releasing steam, please shut off the steam valve. Press it  
downwards again to reconnect it with the milk frother.  
^ When you have enough froth turn the steam valve back  
upwards again.  
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Making coffee  
The cappuccino is ready. As a finishing touch,  
sprinkle a little cocoa powder over the froth.  
Frothing milk in the milk frother (cappuccinatore)  
^ Fill the milk frother up to the lower mark with fresh cold  
milk.  
^ Turn the froth spout to the side to close off the frother.  
^ Then turn the dial on the lid clockwise to the "lots of froth"  
position.  
HEATING WITH STEAM  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Heating with  
steam" option.  
^ To make the froth press on the steam valve a to connect  
the valve to the milk frother b.  
The steam valve must engage in the lower position in order  
to connect properly with the frother.  
The milk will then be frothed up in the milk frother. It is ready  
when it has doubled in volume.  
^ When you have sufficient froth push the steam valve back  
up again.  
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Making coffee  
After frothing milk  
If you want to use the milk frother again before  
cleaning it thoroughly, e.g. because there is some  
milk left in the jug, you can use the coffee  
machine to rinse the lid. This will remove any milk deposits.  
Rinsing the lid in this way is not a substitute for cleaning it  
thoroughly in the dishwasher.  
RINSING  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial to "Rinsing".  
^ Place an empty cup under the froth spout of the milk  
frother.  
^ Press the steam valve downwards to connect the valve to  
the milk frother.  
The following message will appear in the right-hand display:  
Rinsing Cappuccinatore  
Hot water will now flow through the lid, giving it a quick rinse.  
The rinsing process will finish automatically.  
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Making coffee  
After use  
Before switching the machine off for any length of  
time, the pipework, brew system, spouts and  
steam valve need to be cleaned.  
If you have switched the automatic rinsing function off, you  
will need to rinse the system through manually. Place a  
suitable container under the spout and the steam valve.  
The right-hand display will let you know whether the machine  
is set up for manual or automatic rinsing.  
RINSING  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial to "Rinsing".  
^ Press the right-hand dial.  
Water will run out of the spout.  
^ Open the steam valve.  
Water will run out of the steam valve.  
^ Close the steam valve a few seconds later.  
The system has now been flushed through and the machine  
can be switched off.  
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Setting the portion sizes  
The flavour of the coffee produced depends on the type of  
coffee, and the quantity of water used. Not all cups are the  
same size. To ensure the machine uses the right amount of  
water to suit your taste and your cups, you can programme in  
the amount to use.  
The coffee portion buttons are designed for the following  
types of coffee:  
The Espresso button dispenses a standard size espresso to  
be served in a standard espresso cup. The amount of water  
for espresso can be set between 30 and 75 ml.  
The Coffee button dispenses coffee for a standard size  
coffee cup. It uses the same quantity of coffee as an  
espresso, but adds more water. The amount of water can be  
set between 30 and 175 ml.  
With double espresso and double coffee two portions of  
espresso or coffee are dispensed one after the other. This  
requires two capsules and twice the amount of water as for a  
single portion.  
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Setting the portion sizes  
Portion size for the standard profile  
Have the correct size of cups ready before you start.  
^ Place a cup under the spout.  
COSI  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the type of coffee you  
want.  
COFFEE  
q
r
s
t
^ Use the right-hand dial to select the size or type of  
espresso or coffee that you want to programme the amount  
of water for.  
COFFEE  
r
PROGRAMME THE AMOUNT  
^ Press and hold the right-hand dial in until "Programme the  
amount" appears in the display.  
^ Then let go of the dial.  
^ When you have sufficient hot water in the cup, press the  
right-hand dial again.  
The portion size for this particular drink is now set and stored  
in memory. The volume of water programmed in will now be  
dispensed every time this drink is selected.  
Water flow automatically stops when it reaches the  
maximum amount possible. This amount is then  
memorised for the drink.  
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Setting the portion sizes  
Portion size for the different user profiles  
In addition to the standard profile, you can also set specific  
portion sizes for the four other user profiles.  
PROFILE  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Profile" menu.  
USER TEST  
n
-> <-  
1
2
3
4
^ Turn the right-hand dial until the required user name is  
reached, and then press the dial.  
The n symbol will appear in the top right-hand  
side of the left-hand display to show that a user  
profile has been selected.  
Proceed now as for setting portion sizes in the standard  
profile.  
All settings and water quantities will now apply for that user.  
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System lock  
The machine can be locked to ensure that it is not operated  
by unsupervised children or persons who are unacquainted  
with the operating instructions.  
Activating the system lock  
SYSTEM LOCK  
W
^ With the machine switched off turn the right-hand dial until  
"System lock" appears in the display.  
^ Then press the right-hand dial straight away.  
SYSTEM LOCK  
W
back  
A
SYSTEM LOCK  
W
on  
+
^ Turn the dial to select "on", and then press it to activate the  
lock.  
The appliance is now locked and cannot dispense. The  
system will remain locked even if the selector is turned to  
other positions. The lighting will remain switched off.  
If you try and operate one of the controls, the word "Locked"  
will appear in the display together with a symbol of a locked  
padlock to let you know that the machine cannot be used.  
De-activating the system lock  
^ Proceed as described above, but select the "off" setting  
instead of "on".  
The machine is now unlocked and can be used to make  
drinks again.  
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Cleaning and care  
Always allow the machine to cool down before cleaning.  
Danger of scalding.  
Do not clean the machine with a steam cleaner as this will  
damage the machine.  
Never use cleaners containing chlorides, sand, soda or  
scouring agents. These would damage the surface.  
It is important to clean the machine regularly, as coffee  
remains will soon go mouldy.  
With the exception of the plastic grille and the capsule plate,  
all removable parts can be cleaned in a dishwasher. If the  
parts are cleaned frequently in a dishwasher, they can  
become discoloured from regular contact with food residues  
(e.g. tomatoes) in the dishwasher.  
Rinsing  
If you have set the automatic rinsing function to "off" because  
you do not want the machine to rinse the piping and brewing  
system automatically, you will need to rinse the system  
through manually. This needs to be done before making the  
first drink of the day and also after making the last drink of the  
day. Place a suitable container under the spout and the  
steam valve.  
The right-hand display will let you know whether  
the machine is set up for manual or automatic  
rinsing.  
RINSING  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial to "Rinsing".  
^ Press the right-hand dial.  
Water will run out of the spout.  
^ Open the steam valve.  
Water will run out of the steam valve.  
^ Close the steam valve a few seconds later.  
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Cleaning and care  
The piping has now been rinsed through. You can now  
prepare drinks or switch off the machine.  
Water container  
Empty the water container daily and fill to the max. level with  
fresh, cold tap water just before use.  
Waste container  
Clean the waste container daily. Coffee remains can turn  
mouldy.  
There will probably also be residual water in the waste  
container left over from the brewing and rinsing process.  
^ Lift the waste container and pull it forwards to remove.  
Clean the waste container with hot water and a little  
washing-up liquid or in the dishwasher, and dry with a cloth.  
^ Clean inside the waste container compartment, especially  
at the top right and left-hand sides near the small windows  
(sensors). It is important to keep these sensors clean, as  
otherwise the machine will not recognise the waste  
container is present or that it requires emptying.  
^ Push the waste container back into the machine as far as it  
will go.  
When you push the waste container into the machine, you  
also push a lever backwards. This tells the machine that  
the waste container has been put back. There will be a little  
resistance as you do this. This is quite normal.  
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Cleaning and care  
Drip tray  
There is a sensor in the drip tray which causes a message to  
appear in the display when the drip tray is full and needs to  
be emptied. Remove the tray and empty and clean it when  
this message appears.  
However, to avoid a build-up of odours, the drip tray should  
be cleaned every day.  
After running the last rinse, you should leave the drip tray  
in position for a while before cleaning it so that you catch  
any remaining water from the pipework.  
^ Open the front of the machine.  
^ Remove the drip tray from the machine with care.  
There is a grid in the drip tray. This grid helps prevent the  
water from spilling out of the drip tray when it is being  
carried.  
^ Clean the drip tray and the grid with hot water and a little  
washing-up liquid or in the dishwasher, and dry with a  
cloth.  
Make sure that the metal contact discs at the top of the  
drip tray are cleaned and dried properly. These contacts  
let the machine know when the drip tray is full or if it is not  
in the machine. They will not convey these messages if  
they are dirty or damp.  
^ Push the drip tray with the grid along the right-hand edge  
back into the machine.  
^ Close the front of the machine.  
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Cleaning and care  
Grille with drip tray cover  
^ Take the plastic grille and metal drip tray cover out and  
wash them.  
The plastic grille must only be washed by hand.  
Capsule magazine and magazine runners  
^ Pull the magazine runners a out as far as possible.  
^ Remove the capsule magazine b by pulling it upwards.  
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Cleaning and care  
^ Lift the magazine runners up at the front a little (1), and  
then pull them out completely (2).  
^ Clean the capsule magazine and magazine runners with  
hot water and a little washing-up liquid, or in the  
dishwasher, and dry with a cloth.  
^ Also clean the area under the magazine runners. It is  
particularly important to clean the sensor which is used to  
recognise the capsule chambers as well as the recess in  
the floor. Wipe everything dry with a soft cloth.  
^ To put the magazine runners back in, place them on the  
guide rails and push them into the machine until they click  
into position.  
^ Insert the capsule magazine. You do not have to position it  
in a particular way, as the machine will automatically guide  
it into position.  
^ Push the magazine runners with the capsule magazine fully  
back into the machine.  
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Cleaning and care  
Coffee outlet cover  
^ Open the front of the machine.  
^ Push up the cover in the middle of the machine front.  
^ Clean the cover with a mild solution of hot water and  
washing up liquid or in the dishwasher, then dry it. Also  
clean the inside of the machine front with a mild solution of  
hot water and washing-up liquid and dry it.  
^ Push the cover back onto the coffee outlet. Make sure that  
the cover sits correctly on the outlet.  
Interior  
^ First take out all removable parts and then clean the interior  
with a mild solution of hot water and washing-up liquid.  
Capsule plate  
How quickly the capsule plate becomes soiled will depend  
on the content of natural oils in the coffee used. It should be  
cleaned whenever the machine is descaled or more often if  
necessary using the cleaning tablets supplied with the  
machine. Cleaning tablets are available from your Miele  
Dealer or from the Miele Spare Parts Department.  
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Cleaning and care  
^ Press on the ribbed position a, and pull the capsule plate  
b forwards to remove it.  
^ Fill a small container with hot water and dissolve one  
cleaning tablet in it.  
^ Then place the capsule plate in the container and leave for  
approx. 1 hour.  
^ Once the coffee remains have been removed, rinse it  
thoroughly and dry it.  
^ Push the capsule plate back into the machine. It must click  
into position.  
Steam valve  
The small rubber sleeve which connects the steam valve with  
the milk frother can be removed for cleaning. The sleeve and  
also the tip of the steam valve underneath the sleeve should  
be cleaned regularly.  
^ Push the steam valve down and pull the rubber sleeve off  
downwards.  
^ Use a mild solution of hot water and washing-up liquid to  
clean the rubber sleeve and the tip of the steam valve.  
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Cleaning and care  
^ Dry them and then put the sleeve back onto the tip of the  
steam valve. Make sure that the sleeve sits securely onto  
the tip.  
^ Push the steam valve back upwards.  
If you forget to push it back up it could break when you  
shut the machine front.  
Milk frother (cappuccinatore)  
The milk frother must be dismantled into several parts to  
clean it properly. It is very important to clean each one  
thoroughly as otherwise the froth will not be produced  
properly, if at all. All parts are dishwasher safe and should be  
cleaned every day. An insert is available for cleaning the  
cappuccinatore jug in a Miele dishwasher.  
^ Dismantle all the pieces and clean them. To remove the  
steam spout grip it securely top and bottom as shown and  
pull it off.  
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Cleaning and care  
^ Reassemble the lid as shown in the illustrations.  
Make sure that the cover is refitted correctly with the valve  
located above the milk frother handle. If this is not the  
case, the frother will not operate properly.  
Machine front  
^ Clean the front of the machine with a solution of hot water  
and washing-up liquid applied with a damp cloth. Wipe  
everything dry with a soft cloth.  
^ A microfibre E-Cloth is available from the Miele UK Spare  
Parts Department which is suitable for cleaning surfaces  
such as stainless steel, glass, plastic and chrome without  
the use of chemicals.  
Do not let water get behind the displays or the controls.  
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Cleaning and care  
Avoid the following on all types of front:  
– cleaning agents containing soda, acids or chlorides,  
– abrasive cleaning agents, e.g. powder cleaners and cream  
cleaners,  
– abrasive sponges, e.g. pot scourers or sponges which  
have been previously used with abrasive cleaning agents.  
When descaling the machine wipe up any spillages of  
descaling agent immediately.  
To prevent the risk of scratches and damage to the  
surface structure of stainless steel and aluminium fronted  
machines, pay particular attention to the following  
cleaning instructions.  
Stainless steel fronts  
The appliance front is susceptible to scratches and abrasion.  
Please observe the different cleaning instructions for  
- stainless steel surfaces and  
- stainless steel coloured controls  
Stainless steel surfaces  
Stainless steel surfaces can be cleaned using a proprietary  
non-abrasive cleaning agent designed specifically for use on  
stainless steel, or with the Miele E-Cloth.  
To help prevent re-soiling, a proprietary  
conditioning agent for stainless steel can also be  
used. Apply sparingly with an even pressure in  
the direction of the grain.  
Stainless steel coloured controls  
The controls may suffer discolouration or damage if soiling  
is left on them for too long. Remove any soiling straight  
away with a damp cloth.  
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Cleaning and care  
Aluminium fronts  
Aluminium is affected by the way that light falls on it, by the  
surrounding environment and by the angle you observe it  
from.  
Aluminium surfaces and controls may suffer discolouration  
or damage if soiling is left on them for too long. Remove  
any soiling straight away with a damp cloth.  
Warning: The surfaces and controls are susceptible to  
scratches and abrasion.  
Avoid:  
– stainless steel cleaners,  
– cleaning agents containing descaling agents,  
– diswasher detergent.  
Maintenance  
The capsule hopper in the brew unit needs to be replaced  
after about 15,000 cups of coffee. Replacement capsule  
hoppers are available from the Miele Spare Parts Dept.  
SETTINGS  
K 1  
F
4
2
3
5
L
o
n
G
k
C
^ Turn the left-hand dial until you reach the "Settings" menu.  
MAINTENANCE RQRD  
F
Y
K
n
I
I
J
Z
^ Turn the right-hand dial until you reach "Mainenance rqrd".  
MAINTENANCE RQRD  
carry out  
A
^ Press the right-hand dial and turn it to "carry out".  
^ Press the right-hand dial.  
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Cleaning and care  
The right-hand display will go dark, and the capsule hopper  
inside the machine will be lowered. The following will then  
appear in the display:  
Remove capsule plate and  
change the capsule hopper  
^ Open the machine door.  
^ Take out the capsule plate.  
Do not reach into the openings in the brew unit. Danger of  
injury.  
^ Pull the rubber connector downwards. Hold it by the edge  
to lever it downwards.  
^ Using the special tool (supplied) as shown above, turn the  
capsule hopper anti-clockwise to remove it.  
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Cleaning and care  
^ Screw the new capsule hopper anti-clockwise into position  
in the brew unit, as shown above.  
^ Put the rubber connection back on from below (the cross  
needs to be at the bottom).  
^ Insert the capsule plate and close the front of the machine.  
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Descaling the machine  
The machine should be descaled regularly to ensure that it  
functions correctly. It will remind you when this needs to be  
carried out.  
When you are at the stage where only 50 portions can be  
made before the next descaling programme has to be run the  
following message will appear in the right-hand display: "50  
no. of uses until descaling has to be done"  
This message will now appear after each drink has been  
made (coffee, espresso, steam, hot water). If you let it run to  
0 the machine will stop working and the Descale symbol k  
will appear highlighted in the left hand display. The right hand  
display will prompt you to start the descaling programme with  
the message "Confirm to start".  
You cannot make any more drinks until the descaling  
programme has been carried out.  
To descale the machine, you require descaling tablets and  
the coloured descaling funnel.  
You should only use the descaling tablets supplied with  
the machine. These have been specially formulated for  
use in this coffee machine. They are available from your  
Miele dealer or the Miele Spare Parts Department.  
Other types of descaling agents will damage the  
appliance and affect the taste.  
Follow the instructions on the package carefully to avoid  
damaging the machine.  
Make sure that you wipe up any spillages or splashes of  
descaling agent immediately to avoid damage to the  
machine front.  
After running the descaling programme, remember to  
clean the water container and the drip tray thoroughly to  
remove any descaling residues.  
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Descaling the machine  
To run the descaling programme  
DESCALE  
K 1  
2
3
4
5
L
o
n
G
k
C
^ Turn the left-hand dial to highlight the "Descaling" symbol.  
Confirm to start  
^ Press the right-hand dial to start the descaling programme.  
The right-hand display will guide you through the whole  
procedure. Follow the instructions given,  
e. g. to empty the drip tray, fill the water container etc.  
The descaling programme cannot be stopped once the  
right hand control dial has been pressed. The programme  
has to be completed through to the end. This is a safety  
measure to ensure that the machine is fully descaled, and  
is important to protect the machine and ensure it functions  
correctly.  
^ When a message appears in the right hand display asking  
you  
– to add descaling agent to the water container please  
take the water container out and fill it the the k mark with  
lukewarm water. (Do not use less water than this in the  
water container because this would cause the descaling  
programme to finish early and incorrectly.)  
Put 2 descaling tablets in the water. Allow the tablets to  
dissolve fully before shutting the lid and putting the water  
container back in the machine.  
– to use the waste container to collect the waste water, take  
it out of the machine and place it under the spout and the  
steam valve.  
– to take the capsule plate out and replace it with the  
coloured descaling funnel: open the front of the machine  
and pull the capsule plate all the way out; clean it as  
described in Cleaning and care.  
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Descaling the machine  
Put the coloured descaling funnel in its place.  
The descaling procedure will not start for another 5  
minutes or so. This time is needed to allow the descaling  
tablets to dissolve fully in the water. It will take longer than  
this to start if the appliance is too warm.  
During descaling a little water and descaling agent will run  
out of the coffee and steam spouts. This is followed by an  
activation period, before more descaling agent is drained out,  
and so on. A message will appear in the right-hand display  
letting you know approximately how long this procedure will  
take.  
^ When a message asking you to fill the water container  
with fresh water appears in the right-hand display, you  
should remove the container and rinse it out thoroughly with  
clean water. Make sure all traces of descaling agent are  
removed, and then fill it with clean drinking water.  
Empty the waste container at the same time.  
Water will flow out of both spouts during the rinsing process.  
The drip tray will need to be emptied several times during  
this process.  
When descaling is finished, Programme finished, open the  
door will appear in the display. Open the machine front and  
follow the instructions given in the right hand display.  
The machine will run another brief rinsing programme, and is  
then ready for use again.  
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Messages in the right hand display  
The machine has an electronic safety system that reports any problems in the  
right hand display. Most faults are easily recitifed.  
Message  
Reason  
Remedy  
Chamber empty - please The chamber selected is empty.  
refill  
Refill with coffee capsules.  
Please fill with fresh  
water  
This is a reminder to fill the water  
container with fresh water.  
Please set the time of  
day  
The machine was disconnected from the Set the time of day.  
power supply and the time of day needs  
to be reset.  
Empty drip tray and  
clean contacts  
The drip tray is full and/or the metal  
contact points in the tray are dirty.  
Empty the drip tray and clean it  
thoroughly. Then dry the  
contacts.  
Please use descaling  
The capsule plate needs to be taken out Remove the capsule plate and  
funnel and close the door and replaced by the descaling funnel.  
insert the coloured descaling  
funnel.  
Please insert capsule  
plate  
The capsule plate or capsule hopper are Refit the capsule plate or  
missing, or the descaling funnel is still in capsule hopper.  
the machine.  
Please insert capsule  
magazine  
The capsule magazine is missing or the Refit the capsule magazine or  
sensor underneath the magazine  
runners is dirty.  
wipe the sensor clean using a  
soft cloth.  
Please open the valve  
Please close the valve  
Maintenance required  
Steam cannot be produced if the steam Turn the steam valve  
valve is closed.  
downwards.  
The steam valve is still pointing  
Turn the steam valve upwards.  
downwards and is therefore still open.  
The capsule hopper needs to be  
replaced after about 15,000 cups of  
coffee.  
Turn the left-hand dial to the  
settings position. Turn the  
right-hand dial to maintenance  
and change the capsule  
hopper (see "Cleaning and  
care").  
Confirm to start  
The descaling process or another  
procedure needs to be started.  
Press the right-hand dial.  
Confirm to continue  
The descaling process needs to be  
continued.  
Press the right-hand dial.  
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Messages in the right hand display  
Message  
Reason  
Remedy  
Empty  
You have selected a coffee chamber  
Allocate a type of coffee to the  
which has not been allocated a (coffee) chamber.  
name.  
No. of uses until  
The machine counts the number of  
descaling has to be done drinks made before descaling has to be  
carried out. Once this number is  
reached to the machine will not produce  
any more drinks until the descaling  
programme has been successfully  
completed.  
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Problem solving guide  
Repairs to electrical appliances should only be carried out  
by a suitably qualified and competent person in  
accordance with local and national safety regulations.  
Repairs and other work by unqualified persons could be  
dangerous. The manufacturer cannot be held liable for  
unauthorised work.  
Various messages will appear in the right hand display to  
warn of certain problems. The section "Display messages"  
explains how to respond to these.  
Other problems or situations which occur in general use are  
described in this chapter. With the help of the following notes  
minor faults in the performance of the machine, some of  
which may result from incorrect operation, can be put right  
without contacting the Service Department.  
What to do if . . .  
. . . the machine does not light up after it has been  
switched on  
^ Is the machine locked?  
^ If not, then the lighting is defective. Call the Service  
Department.  
. . . no messages appear in the display  
The machine is not connected to the electricity supply.  
^ Is the master switch in the 0 position?  
^ Is it plugged in and switched on at the socket?  
^ Check that the fuse is not defective and that the mains fuse  
has not blown. If it has, contact the Miele Service  
Department.  
. . . the machine suddenly switches itself off  
The machine will switch itself off automatically after a certain  
length of time if it is not being used. This time depends on the  
programmed setting.  
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Problem solving guide  
The water temperature could be too high. The machine will  
remain switched off until the water has cooled down  
sufficiently.  
^ Is the plug correctly fitted in the socket?  
. . . the lighting suddenly switches itself off  
The lighting will switch off automatically after 10 minutes of  
inactivity.  
. . . the displays are not legible  
If the machine is installed too low down, the display can be  
hard to see.  
^ Try and improve this by adjusting the display contrast or  
brightness.  
. . . you cannot open or close the door  
The steam valve is not in the correct upward facing position.  
^ Push the valve right down to start with, and then pull it  
upwards as far as it will go.  
. . . the time of day needs to be reset  
The time of day needs to be reset if the machine has been  
switched off with the master switch or at the wall socket. Any  
times programmed for switching on or off automatically  
remain in memory and do not need to be reset.  
. . . drinks are not dispensed, even though the coffee  
capsules are in the capsule magazine and there is  
sufficient water in the water container  
^ Remove the water container and replace it.  
. . . coffee is not dispensed, even though the capsule  
magazine is full and there is sufficient water in the water  
container  
A coffee capsule has jammed in the capsule magazine.  
^ Open the front of the machine.  
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Problem solving guide  
^ Pull the magazine runners out, lift the capsule magazine  
upwards and release the coffee capsules so that they can  
move without hindrance.  
^ Replace the capsule magazine on its runners, and push  
the runners as far as they will go into the machine.  
^ Close the front of the machine.  
. . . no water comes out of the steam or hot water spout  
^ Remove the water container and replace it.  
The steam valve is blocked if you still cannot get any water  
out of the valve or if only a little comes out  
^ Open the front of the machine.  
^ Turn the steam valve back down again, and pull the rubber  
sleeve off.  
^ Using the small end of the spanner used for removing the  
capsule hopper unscrew the tip of the steam valve.  
^ Clean it thoroughly and then screw it back on again.  
. . . you cannot create steam and coffee or espresso at the  
same time  
^ Has the steam heating system been switched off?  
If it has been switched off, you cannot dispense steam and  
coffee at the same time.  
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Problem solving guide  
. . . the steam system is switched off, but you can still  
make steam and coffee or espresso at the same time  
If the steam system is still hot you will be able to do both at  
the same time. Once it has cooled down again you will not be  
able to make steam and coffee at the same time.  
. . . the steam smells of rubber  
There will be a smell of rubber whilst the machine is still new.  
It will disappear with time.  
. . . there is no froth from the milk frother (cappuccinatore)  
^ Has the outlet been turned to the side so that froth can only  
be made in the milk frother?  
^ Are the valve and the spout in the lid correctly positioned?  
(See Cleaning and care).  
^ Are any components in the frother blocked up?  
. . . coffee preparation has been interrupted  
^ Have you selected a double espresso or a double coffee?  
The machine uses two capsules for double portions. If  
there was only one capsule left in the chamber the  
machine will not make the coffee.  
. . . there are coffee grounds in the coffee  
^ The capsule plate needs to be cleaned.  
. . . a message appears asking you to empty the drip tray  
even though it is empty  
^ Have the contacts been properly cleaned and dried?  
^ Is the drip tray securely located in the machine?  
^ Switch the machine off and then back on again.  
^ Buff the contacts a little, e.g. with fine sandpaper or emery  
cloth.  
^ If this fault message continues to appear, please call the  
Miele Service department.  
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Problem solving guide  
. . . the machine doesn’t rinse through when switched on,  
even though the rinse programme is set to "on".  
If the temperature of the machine above 60 °C, rinsing cannot  
take place.  
. . . water stopped flowing whilst programming in the  
amount to use  
Water flow stops automatically when the maximum fill quantity  
is reached. The maximum quantity is stored in memory.  
There is insufficient water in the water container. The quantity  
used previously was not saved to memory.  
. . . the preparation time and the maximum fill quantity of  
the coffee varies considerably  
The coffee grind varies depending on type of coffee. Different  
producers may also use different grinds for the same type of  
coffee. For this reason the preparation times and maximum fill  
quantities can vary.  
. . . the espresso or coffee is not hot enough  
^ Have the cups been pre-warmed?  
The smaller and thicker the cup, the more important it is to  
pre-warm it.  
^ Check whether the capsule plate is dirty. Clean the capsule  
plate.  
. . . the coffee is too weak  
^ Make sure the amount of water programmed is not too  
much for the coffee.  
^ Check to see how many coffees have already been  
dispensed.  
If the amount of water is correct and 15,000 coffees have  
already been dispensed you will need to replace the  
capsule hopper in the brew unit. See "Cleaning and Care:  
Maintenance".  
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Problem solving guide  
. . . there is water in the waste container  
This is not a fault. The water is left over from the brewing and  
cleaning process.  
. . . there is residual "coffee water" in the waste container  
The capsule plate is not correctly pushed in.  
^ Remove the capsule plate and replace it.  
. . . the descaling process was started by mistake?  
The descaling programme cannot be cancelled once you  
have pressed the right hand dial. The programme has to be  
completed through to the end. This is a safety measure to  
ensure that the machine is fully descaled, and is important  
for protecting the machine and to ensure it functions  
correctly.  
. . . the heating-up time is getting longer, the amount of  
water coming through is incorrect and the machine is not  
performing properly  
The machine needs descaling.  
. . . the error message F 10 appears  
Water has not been taken in.  
^ Perhaps the system was not filled with water before the first  
drink was made. Fill the system with water as described in  
"Making coffee: Filling the system with water".  
^ Or the water container has not been correctly positioned  
inside the machine. Remove the water container and push  
it back into position again, making sure it engages  
correctly.  
^ This error message also appears if the water container was  
not correctly filled for descaling. Fill the container to the  
mark, and start the descaling process again.  
^ If this fault message keeps on appearing, please call the  
Miele Service department, quoting the fault code.  
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Problem solving guide  
. . . when the machine is switched off F 42 or F 45 appear  
briefly in the right hand display  
^ This is because there was a very brief power cut. If these  
messages occur frequently, contact the Miele Service Dept.  
. . . the error message F 72 appears  
A coffee capsule has jammed above the waste container.  
^ Open the front of the machine.  
^ Take the waste container out and empty it. Then replace it.  
^ Close the front of the machine.  
If this fault message continues to appear in the display, a  
coffee capsule has jammed in the magazine runners.  
^ Open the front of the machine.  
^ Press the master switch in the machine at the top left to  
disconnect it from the mains.  
^ Insert a spoon handle into the slot underneath the right  
hand magazine runner and push it carefully to the left.  
^ Pull the magazine runners out and remove the coffee  
capsule from the hopper. Discard the capsule as it is  
probably damaged and would only get jammed again.  
^ Also clean the area under the magazine runners. It is  
particularly important to clean the sensor which is used to  
recognise the capsule chambers as well as the recess in  
the floor. Wipe dry with a soft cloth.  
^ Switch the machine on again with the master switch.  
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Problem solving guide  
^ Close the front of the machine.  
If this fault message still continues to appear in the display,  
please call the Miele Service department, quoting the fault  
code.  
. . . error message F 75 or F 76 appears  
A coffee capsule has jammed.  
^ Open the front of the machine.  
^ Take the waste container out and empty it. Then replace it.  
^ If the error message continues to appear, open the  
machine front and follow the instructions given in the right  
hand display.  
Press the master switch in the machine at the top left to  
disconnect it from the mains. This is important for the  
following procedure - danger of injury.  
^ Remove the magazine runners and the capsule plate from  
the machine.  
^ There is an opening to the right of the slot for the capsule  
plate. Have a look to make sure a coffee capsule is not  
stuck here.  
A capsule could also be jammed further up in the brew  
unit.  
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Problem solving guide  
^ Use a spoon handle or similar tool to remove the capsule.  
^ Fit the capsule plate, magazine runners and the capsule  
magazine back into the machine.  
^ Switch the machine on again with the master switch.  
^ Close the front of the machine.  
^ If this fault message still continues to appear in the display,  
please call the Miele Service department, quoting the fault  
code.  
. . . if any other error messages commencing with "F"  
appear  
^ Call the Service Department.  
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After sales service  
In the event of a fault which you cannot correct yourself,  
please contact:  
– your Miele Dealer  
or  
– the Miele Service Department (see back cover for  
address).  
When contacting your Dealer or the Service Department,  
please quote the model and serial number of your machine.  
These are shown on the data plate inside the machine.  
Please note that telephone calls may be monitored and  
recorded for training purposes.  
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Electrical connection  
Electrical connection U.K.  
All electrical work should be carried out by a suitably  
qualified and competent person in accordance with local and  
national safety regulations.  
The appliance is supplied with a mains cable and moulded  
plug ready for connection to an a.c. single phase 220-240 V  
50 Hz supply.  
The voltage and connected load are given on the data plate.  
Please ensure that these match the household mains supply.  
The fuse rating is quoted on the plug.  
Connection should be made via a suitable switched socket  
which is easily accessible. For extra safety it is advisable to  
install a residual current device (RCD) with a trip current of 30  
mA (in accordance with DIN VDE 0664, VDE 0100, Section  
739).  
Do not connect the appliance to the mains electricity supply  
by an extension lead. Extension leads do not guarantee the  
required safety of the appliance (e.g. danger of overheating).  
Non-rewireable plugs (BS 1363)  
The fuse cover must be re-fitted when changing the fuse, and  
if the fuse cover is lost, the plug must not be used until a  
suitable replacement is obtained. The colour of the correct  
replacement cover is that of the coloured insert in the base of  
the plug, or the colour that is embossed in words in the base  
of the plug (as applicable to the design of the plug fitted).  
Replacement fuses should be ASTA approved to BS 1362  
and have the correct rating. Replacement fuses and fuse  
covers may be purchased from your local electrical supplier.  
WARNING  
THIS APPLIANCE MUST BE  
EARTHED  
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Installation  
Building-in options  
This machine is designed for installation in a tall unit,  
or in a wall unit.  
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Installation  
It can also be combined with other Miele built-in appliances.  
If the coffee machine is to be built in above another  
appliance, there must be a full-width, closed shelf between  
them (except when it is combined with a Miele built-in plate  
warming drawer).  
The machine can also be incorporated in a Miele mobile unit  
which is available to purchase.  
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Installation  
Installation  
Before installation make sure that there is no power supply  
to the machine. This also applies should it ever need to be  
taken out of its housing unit.  
The machine must be built-in before it is operated.  
^ Push it all the way into the niche until there is resistance.  
Then check the height to make sure it is sitting centrally in  
the unit and that it is level.  
If this is not the case you can adjust the height of the 4 feet  
underneath the machine using the large spanner.  
The feet can be unscrewed by approx. 10 mm.  
^ If the furniture unit walls are 19 mm thick you will need to  
drill four holes in the sides for securing the machine. To  
mark the position of these holes:  
– Align the machine in the niche, then slightly unscrew the  
side hexagon screws to make an indent in the side walls.  
Then screw them back in again.  
Take the machine out of the niche and drill ø 4.5 mm holes,  
2 mm deep, where you made the indentations.  
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Installation  
^ Connect the machine to the electricity supply.  
^ Push it into the niche until you feel resistance.  
^ Open the front of the machine and partially tighten the side  
screws.  
^ Carefully turn the lower hexagon screws a to centre the  
appliance in the niche.  
^ Adjust both upper hexagon screws b by hand to secure  
the appliance in the unit.  
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Glossary  
Blending is unique to each coffee  
producer. The blend gives coffee its  
particular taste and quality, and will  
vary depending on the type of coffee  
you want.  
Cappuccino chiaro is a "light"  
cappuccino with less espresso and  
more hot milk.  
Cappuccino scuro is a "dark"  
cappuccino with more espresso and  
less milk.  
Caffè is the Italian term for a standard  
espresso. Its full name is caffè  
espresso. It tastes good after meals  
and throughout the day.  
Coffee should be stored in the  
refrigerator in an airtight container to  
maintain its flavour for longer.  
Caffè americano is espresso made  
with lots of water.  
Crema is the sign of the perfect cup of  
espresso. Crema is a fine, nut or  
Caffè corretto is espresso with a dash  
cinnamon brown froth on the surface of  
of alcohol such as Grappa, brandy or a the espresso, which is only created  
liqueur.  
when the pressure is sufficiently high. It  
contains oils which are rich in flavour  
and aroma, and helps to keep the  
espresso warm.  
Caffè freddo is a long espresso with  
ice cubes and sugar syrup added. A  
popular summer drink.  
Espresso, see Caffè  
Caffè latte is a double espresso in a  
large cup filled with hot milk, topped  
with little or no froth, for people who  
enjoy milk.  
Espresso corto is a "short", strong  
espresso.  
Espresso doppio is quite simply a  
Caffè mocha consists of one third  
espresso, one third hot milk and one  
third cocoa, served in a tall glass.  
double portion of normal espresso.  
Espresso lungo is the longer, less  
concentrated version served in a  
standard coffee cup.  
Caffè ristretto is the strongest, most  
concentrated espresso. The water is  
reduced to 30 ml per portion.  
Espresso ristretto is a double  
strength, bitter tasting espresso.  
Cappuccino is espresso with frothed  
milk. It is served in a ceramic cup with  
one third espresso, one third hot milk  
and one third froth. To obtain a good  
froth, the milk should be cold and made  
in a cold container.  
Macchiato is espresso with a tiny shot  
of hot, frothed milk which gives it a  
dappled (macchiato) appearance.  
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Glossary  
Pressure is important as it releases the  
suspended particles in the coffee which  
give it its aroma. If the pressure is too  
low, the aroma cannot develop fully. If it  
is too high, it releases tannin and a  
bitter flavour. Pressure is also important  
for creating the crema.  
Pre-warming the cups prevents the  
espresso from cooling too quickly.  
Roasting is very important for the  
flavour and caffeine content of the  
espresso. Roasting releases the  
ethereal oils which create the aroma  
and flavour. A darker roasting gives a  
more concentrated aroma, but burns off  
more caffeine. So the darker the roast,  
the lower the caffeine content. Lightly  
roasted beans have a more acidic  
flavour, and dark roasted beans taste  
more bitter.  
The caffeine content of espresso is  
only a third or a half the caffeine  
normally found in coffee. The darker the  
roast, the less caffeine the espresso will  
contain.  
Water hardness can affect the flavour  
of the espresso.  
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Alteration rights reserved / 1306  
M.-Nr. 06 541 200 / V02  
CVA 2660  
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