Meco Gas Grill 6623S8E641 User Manual

LP Gas Grill Assembly and Use Manual  
6623S8E641  
6623S8Y641  
For Outdoor Household Use Only. Not for Commercial Use.  
Need Help? Need to Register Your Grill? Looking for Aussie Parts & Accessories?  
WARNING  
DANGER  
!
!
• Failure to follow these intructions could result in  
fire or explosion which could cause death, serious  
personal injury, or property damage.  
• Read and follow instructions carefully before as-  
sembly or use.  
If you smell gas:  
1. Shut off gas to the appliance.  
2. Extinquish any open flame.  
3. Open lid.  
4. If odor continues, keep away from the appli-  
ance and immediately call your gas supplier or  
your fire department.  
• Do not use this product for any other purpose than  
which it is intended.  
• These instructions must be kept with the user.  
SAVE THESE INSTRUCTIONS.  
WARNING  
!
• Do not store or use gasoline or other flammable  
vapors and liquids in the vicinity of this or any  
other appliance.  
• An LP cylinder not connected for use shall not be  
stored in the vicinity of this or any other appliance.  
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3
Contents  
Preparation for Assembly..............................................3  
Parts Identification  
Connecting/Disconnecting the Gas  
Parts Illustration Model 6623S8E641............................4  
Parts List Model 6623S8E641 .......................................5  
Parts Illustration Model 6623S8Y641............................6  
Parts List Model 6623S8Y641 .......................................7  
Assembly Instructions  
Using Gas ..................................................................22  
LP Gas Cylinder..........................................................22  
LP Hose & Regulator...................................................23  
Connecting LP Gas Cylinder .......................................23  
Disconnecting LP Gas Cylinder...............................23  
Step 1 Front Leg Frame Assembly.............................8  
Step 2 Rear Leg Frame Assembly..............................8  
Step 3 Rear Crossbrace Assembly.............................9  
Step 4 Supports and Crossbrace Assembly. ..............9  
Step 5 Cart Frame Assembly...................................10  
Step 6 Side Table Support Assembly.......................10  
Step 7 Side Tables to Cart Assembly....................... 11  
Step 8 Heat Shield Assembly.................................. 11  
Step 9 Shroud Assembly.........................................12  
Step 10 Manifold Assembly ......................................13  
Step 11 Shroud to Cart Assembly .............................13  
Step 12A Wheel Assembly (Model 6623S8Y641).........14  
Step 12B Wheel Assembly (Model 6623S8E641).........14  
Step 13 Cylinder Blocking Wire Assembly.................14  
Step 14 Drip Cup Wire Assembly..............................15  
Step 15 Main Burner Assembly.................................15  
Step 16 Bowl and Cylinder Heat Shield Assembly..... 16  
Step 16D Brace Wire Attachment................................ 16  
Step 17 Side Burner Electrode Assembly................... 17  
Step 18 Side Burner Assembly.................................. 17  
Step 19A Main Burner Electrode Assembly..................18  
Step 19B Side Burner Electrode Assembly...................18  
Step 20 Hood Handle Assembly ...............................19  
Step 21 Hood / Hinge Assembly...............................19  
Step 22A Flavor Activator Assembly............................20  
Step 22B Warming Rack Assembly..............................20  
Step 23A Cooking Grid Assembly ...............................20  
Step 23B Control Knob Assembly ...............................20  
Step 24A Drip Cup Assembly......................................21  
Step 24B Cylinder Retainer Wire Assembly .................21  
Step 25 Battery in Igniter Installation........................21  
Before Using Your Grill  
Installation Codes.......................................................24  
Selecting a Location ...................................................24  
Performing a Leak Test...............................................24  
How to Perform a Leak Test........................................25  
Lighting Grill Using the Pulse-Spark Ignitor ................26  
Check the Flame ........................................................26  
Manually Lighting the Grill .........................................28  
Lighting the Side Burner .............................................29  
Manually Lighting the Side Burner..............................29  
Cooking on the Gas Grill  
Grill Cooking (Direct Method).....................................30  
Roasting (Indirect Method)..........................................31  
Warming Rack............................................................32  
End of Cooking Session..............................................32  
Care and Maintenance  
Cleaning the Grill.......................................................33  
How to Clean the Burners ..........................................34  
Storage ....................................................................36  
Emergencies ............................................................37  
Troubleshooting.......................................................37  
Important Notice- LP Cylinder with OPD ...............39  
Limited Warranty.......................................................40  
Register your grill and retain your receipt.  
Preparation for Assembly  
Remove Grill and all the packaging from carton and place on floor. Make sure there are no loose parts.  
NOTE: Before using your grill, read the instructions and your manual.  
For easier set-up and assembly, follow instructions of each step in the order they are written as you look at the dia-  
grams. If accessories mentioned in certain assembly steps do not come with your model, skip that step and proceed to  
the next step that applies to your model.  
If you have any questions or need help, contact Customer Service at 1-800-251-7558 or go to www.aussiegrills.  
com. Be sure to have the grill model number and serial number printed on the black label, located on the back of the cart  
shroud. If you need replacement parts, look in the Parts List Section to find the exact parts you need. If you need a re-  
placement part under warranty, a proof of purchase will be necessary. You will be asked to forward your proof  
of purchase via e-mail or to fax your proof of purchase to 423-639-1055 and reference your model and serial number.  
It is important to register your grill and retain your receipt.  
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4
Parts Illustration - Model 6623S8E641  
25  
26  
27  
If you need replacement parts, refer to the Parts  
Illustrations to find the exact parts you need. If you  
have any questions or need help, contact Cus-  
tomer Service at 1-800-251-7558 or go to www.  
aussiegrills.com. Be sure to have the grill model  
number and serial number printed on the black label,  
located on the back of the cart shroud. If you need  
a replacement part under warranty, a proof of  
purchase will be necessary. You will be asked to  
forward your proof of purchase via e-mail or to fax  
your proof of purchase to 423-639-1055 and refer-  
ence your model and serial number. It is important  
to register your grill and retain your receipt.  
28  
30  
31  
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2
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53  
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24  
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5
Parts List- Model 6623S8E641  
Hardware Pack (Part# 03.6911.11)  
Key  
1
Description  
Side Burner Cover  
Quantity  
Description  
Quantity  
1
1/4-20 x .39” Bolt  
1/4-20 x .59” Bolt  
1/4-20 x .79” Bolt  
1/4-20 x 1.50” Bolt  
1/4-20 Hex Nut  
5/32-30 x .47” Bolt  
5/32-30 x .39” Bolt  
M4 x .31” Bolt  
42  
4
8
4
16  
4
5
8
16  
1
1
2
3
4
5
6
7
8
9
Side Burner Cooking Grid 1  
Side Burner Electrode  
Left Side Table  
Side Burner  
Side Table Support  
Manifold Assembly  
Regulator Assembly  
Ignition Box  
1
1
1
4
1
1
1
1
1
#5 x .31” Tapping Screw  
5/32-30 Hex Nut  
AA Battery  
10  
11  
13  
14  
15  
16  
17  
18  
20  
21  
23  
24  
25  
26  
27  
28  
30  
31  
32  
33  
34  
35  
36  
37  
38  
39  
40  
41  
42  
43  
44  
45  
46  
47  
48  
49  
50  
51  
52  
53  
Control Panel  
Cylinder Retainer Wire  
Side Burner Control Knob 1  
Main Burner Control Knob 3  
Fiber Washer  
6
2
2
4
Thermal Baffle Washer  
Hood Hinge Axle  
Axle Pin  
Left Shroud Frame  
Right Shroud Frame  
Shroud  
Bottom Shroud Frame  
Wheel  
Left Front Leg  
Cylinder Support  
Left Back Leg  
Hood Hinge Half  
Hood  
Warming Rack  
Flavor Activator  
Hood Handle  
Main Cooking Grid  
Flavor Activator Support  
Bowl Hinge Half  
Bowl  
1
1
1
1
2
1
1
1
2
1
1
1
1
2
2
2
1
1
2
1
1
1
1
1
1
1
Wheel Axles  
2
Main Burner  
Main Electrode Assembly  
Drip Cup Holder Wire  
Drip Cup  
Right Side Table  
Cylinder Heat Shield  
Rear Crossbrace  
Rear U-Leg  
Right Bowl Support  
Control Panel Heat Shield 1  
Left Bowl Support  
Front U-Leg  
Right Side Crossbrace  
Right Back Leg  
1
1
1
1
1
1
1
1
2
Brace Wire  
Short Cyl. Blocking Wire  
Long Cyl. Blocking Wire  
Right Front Leg  
Foot Cap  
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6
Parts Illustration - Model 6623S8Y641  
25  
26  
27  
If you need replacement parts, refer to the Parts  
Illustrations to find the exact parts you need. If you  
have any questions or need help, contact Customer  
Service at 1-800-251-7558 or go to www.auss-  
iegrills.com. Be sure to have the grill model number  
and serial number printed on the black label, located  
located on the back of the cart shroud. If you need  
a replacement part under warranty, a proof of  
purchase will be necessary. You will be asked to  
forward your proof of purchase via e-mail or to fax  
your proof of purchase to 423-639-1055 and refer-  
ence your model and serial number. It is important  
to register your grill and retain your receipt.  
28  
29  
30  
31  
1
2
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33  
34  
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4
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17  
18  
51  
20  
21  
52  
53  
23  
24  
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7
Parts List- Model 6623S8Y641  
Hardware Pack (Part# 03.6911.12)  
Description  
Quantity  
Key  
1
Description  
Side Burner Cover  
Quantity  
1
1/4-20 x .39” Bolt  
1/4-20 x .59” Bolt  
1/4-20 x .79” Bolt  
1/4-20 x 1.50” Bolt  
1/4-20 Hex Nut  
5/32-30 x .47” Bolt  
5/32-30 x .39” Bolt  
M4 x .31” Bolt  
42  
4
8
4
16  
4
5
8
16  
1
1
6
2
2
4
2
2
2
3
4
5
6
7
8
9
Side Burner Cooking Grid 1  
Side Burner Electrode  
Left Side Table  
Side Burner  
Side Table Support  
Manifold Assembly  
Regulator Assembly  
Ignition Box  
Control Panel  
Cylinder Retainer Wire  
Timer  
1
1
1
4
1
1
1
1
1
1
#5 x .31” Tapping Screw  
5/32-30 Hex Nut  
AA Battery  
10  
11  
12  
13  
14  
15  
16  
17  
18  
20  
21  
23  
24  
25  
26  
27  
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29  
30  
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34  
35  
36  
37  
38  
39  
40  
41  
42  
43  
44  
45  
46  
47  
48  
49  
50  
51  
52  
53  
Fiber Washer  
Side Burner Control Knob 1  
Main Burner Control Knob 3  
Thermal Baffle Washer  
Hood Hinge Axle  
Axle Pin  
M5 Nut (Thermometer)  
M5 Washer (Thermometer)  
Left Shroud Frame  
Right Shroud Frame  
Shroud  
Bottom Shroud Frame  
Wheel  
Left Front Leg  
Cylinder Support  
Left Back Leg  
Hood Hinge Half  
Hood  
Warming Rack  
Flavor Activator  
Thermometer  
1
1
1
1
2
1
1
1
2
1
1
1
1
1
2
2
2
1
1
2
1
1
1
1
1
1
1
Hood Handle  
Main Cooking Grid  
Flavor Activator Support  
Bowl Hinge Half  
Bowl  
Main Burner  
Main Electrode Assembly  
Drip Cup Holder Wire  
Drip Cup  
Right Side Table  
Cylinder Heat Shield  
Rear Crossbrace  
Rear U-Leg  
Right Bowl Support  
Control Panel Heat Shield 1  
Left Bowl Support  
Front U-Leg  
Right Side Crossbrace  
Right Back Leg  
1
1
1
1
1
1
1
1
2
Brace Wire  
Short Cyl. Blocking Wire  
Long Cyl. Blocking Wire  
Right Front Leg  
Foot Cap  
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8
Assembly Instructions  
Step 1  
Front Leg Frame Assembly  
Identify parts and lay on floor as shown. Parts are named for their assembled position on the grill. Note in illustrations,  
holes with threaded inserts are oriented facing up, as well as to the center. Insert Right and Left Front Legs into the  
ends of the Front U-Leg. Fasten in place with 2) 1/4-20 x 1.50” bolts and 1/4-20 nuts. Do NOT tighten completely at  
this stage.  
Right Front Leg  
Front U-Leg  
Left Front Leg  
1/4-20 x 1.50” Bolt  
and Nut  
2 pc Each  
Step 2  
Rear Leg Frame Assembly  
Identify parts and lay on floor as shown. Parts are named for their assembled position on the grill. Note in illustrations,  
holes with threaded inserts are oriented facing up, as well as to the center. Insert Right and Left Rear Legs into the  
ends of the Rear U-Leg. Fasten in place with 2) 1/4-20 x 1.50” bolts and 1/4-20 nuts. Do NOT tighten completely at  
this stage.  
Rear U-Leg  
Right Rear Leg  
Left Rear Leg  
1/4-20 x 1.50” Bolt  
and Nut  
2 pc Each  
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9
Step 3  
Rear Crossbrace Assembly  
Attach Rear Crossbrace inside Rear Leg Frame with 4) 1/4-20 x .39” Bolts. Note: The flanges on the ends of the cross-  
brace tube are angled inward toward the top to match the angle of the legs.  
1/4-20 x .39” Bolt  
4 pc  
Step 4  
Bowl Supports, Cylinder Support and Side Crossbrace Assembly  
Attach the Left and Right Bowl Supports, Clyinder Support and Crossbrace to rear leg assembly with 8) 1/4-20 x .39”  
Bolts. Note: Each part must be oriented as shown for proper assembly. Bolts should be snug but do NOT tighten com-  
pletely at this stage. Note: The flanges on the ends of the crossbrace tube are angled inward toward the top to match  
the angle of the legs.  
Rear Leg Assembly  
Side Crossbrace  
Right  
Bowl Support  
Left Bowl Support  
Holes are closest to  
OUTSIDE edge  
NOTE:  
Threaded Insert on top  
and nearest rear legs  
Left  
Bowl Support  
1/4-20 x .39” Bolt  
8 pc  
NOTE:  
notches closest  
together to outside  
Low side of raised area  
to center  
Rear Leg  
Assembly  
Cylinder Support  
Holes in Bowl  
Support align  
with leg  
Rear Leg Assembly  
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10  
7
Step 5  
Cart Frame Assembly  
Place Rear Leg Frame with Supports and Crossbrace on floor, place Front Leg Frame on top and align holes. Attach  
Front Leg Frame to Supports with 8) 1/4-20 x .39” Bolts. Tighten all bolts on Cart securely.  
Front Leg Frame  
1/4-20 x .39” Bolt  
8 pc  
Rear Leg Frame  
with Supports  
Step 6  
Side Table Support Assembly  
Lay Left and Right Side Tables upside down on floor. Insert round leg of Side Table Support into C-channel on Side  
Table and align holes. Fasten in place with 2) 1/4-20 x .39” Bolts for each Support. (8 total for all four Supports)  
Side Table Supports  
C-channel  
1/4-20 x .39” Bolt  
8 pc  
Right Side Table  
Left Side Table  
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11  
Step 7  
Side Tables to Cart Frame Assembly  
Attach the Side Tables to the Legs of the Cart Frame as shown with 8) 1/4-20 x .79” Bolts (4 each Side Table). Place the  
dimpled side of the Side Table Supports against the legs and align the holes. Insert the bolts through the supports and  
into the threaded inserts in the legs.  
Right Side Table  
Left Side Table  
1/4-20 x .79” Bolt  
8 pc  
CAUTION  
!
To reduce the risk of a laceration hazard, wear protective gloves when handling parts that have sharp edges.  
Step 8  
Heat Shield Assembly  
Attach the Control Panel Heat Shield to the top of the Front U-Leg with 2) 5/32-30 x .39” Bolts. The heat shield will be  
inside the cart frame.  
The Cylinder Heat Shield is shown here for location reference only and will be attached in a later step at the same time  
as the Bowl.  
Cylinder Heat Shield  
(Shown for reference only)  
Right Side Table  
5/32 x .39” Bolt  
2 pc  
Control Panel  
Left Side Table  
Heat Shield  
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12  
Step 9  
Shroud Assembly  
A. Lay the Control Panel and Left, Right and Bottom Shroud Frames face down on floor (on a protective surface). Align  
brackets at corners and fasten together with 8) 1/4-20 x .39” Bolts and Nuts.  
B. Place the Shroud on the assembled frame and align the holes in the shroud with the holes in the tabs on the frame.  
Fasten the Shroud to the shroud frame with 12) #5 x .31” Tapping Screws.  
Control Panel  
A
Left Shroud Frame  
1/4-20 x .39” Bolt  
and Nut  
8 pc Each  
Right Shroud Frame  
Bottom Shroud Frame  
Shroud  
B
#5 x .31” Tapping Screw  
12 pcs.  
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13  
Step 10  
Manifold Assembly  
NOTE: Regulator hose is shipped attached to the Manifold. Regulator hose is not shown in some illustrations for clarity.  
Insert valve stems out through front of control panel section of Shroud Assembly so that the holes in the valve brackets  
align with the holes in the control panel. Fasten in place with 8) M4 x .31” Bolts through the control panel into the valve  
brackets. The Regulator hose will be on the LEFT side.  
Regulator hose this end  
M4 x .31” Bolt  
8 pc  
Step 11  
Shroud to Cart Assembly  
Lay the assembled Shroud on the floor with a spacer underneath to keep weight off of the valve stems. Place the  
cart frame inside the shroud with the legs to the outside of the shroud brackets and fitting in the notches in the bot-  
tom shroud frame. Attach the shroud to the cart with 4) 1/4-20 x .39” Bolts through the shroud brackets and into the  
threaded inserts on the inside of the front cart legs.  
1/4-20 x .39” Bolt  
4 pc  
Note:  
Shown without Regulator  
Hose for clarity.  
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14  
Step 12  
A. Wheel Assembly (Model 6623S8Y641)  
Insert the axle (pre-assembled to wheel) through the sleeve in the bottom of the leg tube. Fasten in place by inserting  
an Axle Pin through the small hole near the end of the axle.  
B. Wheel Assembly (Model 6623S8E641)  
Insert the Axle through the Wheel then through the sleeve in the bottom of the leg tube. Fasten in place by inserting an  
Axle Pin through the small hole near the end of the axle.  
Axle  
Wheel with pre-  
assembled axle  
Axle Pin  
B
A
Axle Pin  
Axle Pin  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
Never remove guards or devices to prevent storage of spare or oversize LP Gas Cylinders not recommended for this grill.  
Step 13  
Cylinder Blocking Wires Assembly  
Attach the Cylinder Blocking Wires to  
the cart with 4) 5/32 x .47” Bolts.  
The Short Cylinder Blocking Wire  
attaches to the left front leg and the  
Side Crossbrace. The Long Cylinder  
Blocking Wire attaches to the right  
front leg and the left rear leg.  
5/32 x .47” Bolt  
4 pc  
Short Cylinder Blocking Wire  
Long Cylinder Blocking Wire  
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15  
Step 14  
Drip Cup Wire Assembly  
Slide the Drip Cup Wire down through the small hole in the center of the bottom of the grill Bowl. (This must be done  
before attaching the burner.  
Grill Bowl  
Wire in position  
Step 15  
Main Burner Assembly  
A. Slide the burner tubes down through the indicated holes in the bowl.  
B. Align the holes in the burner brackets with the holes in the Bowl.  
C. Turn over and fasten the Main Burner to the Bowl with 2) #5 x .31” Tapping Screws.  
A
B
#5 x .31” Tapping Screw  
2 pcs.  
C
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16  
Step 16  
Bowl and Cylinder Heat Shield Assembly  
Attach the Bowl and Cylinder Heat Shield to the cart with 4) 1/4-20 x .59” Bolts, 4) Fiber Washers and 4) 1/4-20 Nuts.  
See detail views below for specific steps.  
A. Illustrates location of Bowl, Cylinder Heat Shield and hardware. (Note location of 1.5” long bolt)  
B. Before bolts are inserted, verify that valve nozzles are inserted into the ends of the burner tubes as shown in Detail.  
C. Illustrates location of bolts extending through Bowl Supports for attachment of Nuts.  
Valve  
Step 16D.  
Brace Wire Attachment  
Valve  
Nozzle  
D. The short Brace Wire is attached by placing the loop  
Burner Tube  
at one end over the front left bowl mounting bolt before  
threading on the Nut. The lower end is attached to the left  
rear leg by removing the nut holding the lower leg to the  
U-Leg, placing the loop of the Brace Wire on the exposed  
end of the bolt then replacing the nut.  
Fiber Washer under  
each bolt head  
B
1/4-20 x .59” Bolt  
3 pc  
A
Cylinder  
Heat Shield  
C
Fiber Washer  
4 pc  
Brace Wire  
1/4-20 Nut  
4 pc  
D
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17  
Step 17  
Side Burner Electrode Assembly  
A. Insert small end of Electrode Wire down through hole in Side Table until metal tab with hole is seated over small  
threaded hole. See next page for plug location.  
B. Fasten Electrode in place to Side Table with 1) 5/32 x .39” Bolt and 5/32-30 Nut.  
B
A
5/32 x .39” Bolt  
5/32-30 Nut  
1 pc each  
Step 18  
Side Burner Assembly  
A. Insert tube of Side Burner down through center hole in Side Table until metal tab with hole is seated over small  
threaded hole.  
B. Before bolt is inserted, verify that valve nozzle is properly inserted into the end of the burner tube. End of tube will  
rest loosely against bend in valve  
C. Fasten Burner in place with 2) 5/32 x .39” Bolt.  
A
B
B
5/32 x .39” Bolt  
2 pcs  
C
C
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18  
Step 19  
A. Main Burner Electrode Assembly  
Insert small end of each Electrode Wire down through holes in Bowl in front of main burner until flange of collector box  
rests on front edge of burner. Fasten each Electrode collector box to the burner with 1) #5 x .31” Tapping screw.  
B. Electrode Wire Plug Assembly  
Route all electrode wires, including Side Burner wire, away from the burners and bowl then plug ends into the  
receptacles on the back of the Ignition Box mounted in the control panel. Specific plug location is not necessary as all  
recepticals are common.  
A
#5 x .31” Tapping Screw  
2 pcs.  
Ignition Box  
B
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19  
Step 20  
A. Hood Handle  
Attach the Hood Handle to the Hood with 2) 1/4-20 x .39” Bolts and Fiber Washers. Place Heat Baffles between the  
Handle and the Hood. Align Handle as shown in side view.  
B. Thermometer Assembly (Model 6623S8Y641 ONLY)  
Attach the Thermometer by inserting the sensor rod and threaded studs through the Hood. Be sure the graphics are  
oriented correctly when the hood is in the closed position. Fasten in place with 2) M5 Nuts and Washers.  
Thermometer  
(6623S8Y641 ONLY)  
A
1/4-20 x .39” Bolt - 2 pc  
Thermal Baffle  
Thermal Baffle  
B
Thermometer  
(6623S8Y641)  
Fiber Washer - 2 pc  
Fiber Washer  
M5 Nuts and Washers  
1/4-20 x .39” Bolt  
Thermal Baffle - 2 pc  
M5 Nut and Washer  
2 pcs each  
Side View  
Step 21  
Hood/Hinge Assembly  
Place Hood on Bowl and align hinges. Hood hinge legs insert between Bowl hinge legs. Install Hood Hinge Axle  
through holes in hinge legs, inserting towards the center of the grill. Fasten in place by inserting Axle Pin through small  
hole in Axle. Repeat for other Hinge.  
Hood Hinge Axle  
2 pc  
Axle Pin  
2 pc  
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20  
CAUTION  
!
To reduce the risk of a laceration hazard:  
• Wear protective gloves when installing warming rack. Hood and Bowl edges could be sharp.  
Step 22  
Flavor Activator / Warming Rack Assembly  
A. Place Flavor Activator on Supports in Bowl.  
B. Install Warming Rack as follows: First insert legs 1 and 2 in holes on right side of Bowl and Hood. Next, while hold-  
ing leg 3, insert leg 4 into hole in left side of Hood. Last, carefully insert leg 3 into hole in Bowl and gently allow it to  
spring outward into position.  
B
A
4
3
2
1
Step 23  
Cooking Grid / Control Knob Assembly  
A. Place the Cooking Grids onto ledge in Bowl. Rounded corners are placed to the outside edge of the Bowl.  
B. Align the flat keyed hole in the Control Knob with the keyed stem of the valve. Push the knob onto the valve stem.  
Repeat for all valves. NOTE: The Side Burner Control Knob is smaller than the main knobs and located on the far left.  
A
Rounded  
Corners  
B
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21  
Step 24  
A. Drip Cup Assembly  
Insert the Drip Cup into the hanger wire underneath the grill bowl.  
B. Cylinder Retainer Wire Assembly  
Position the Cylinder Retainer Wire as shown. Insert the legs of the retainer wire into the holes in the legs just below the  
joint. Allow wire to drop into position, curve toward the center of the cart and parallel to the floor.  
A
B
Step 25  
Battery in Igniter Installation  
Unscrew Igniter Cover and insert AA Battery with the negative “-“ end going in first. Replace the cover and tighten  
securely.  
Battery  
AA 1.5v Alkaline  
1 pc  
This Completes the Grill Assembly.  
NOTE: Verify ALL hardware is tightened Securely.  
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22  
Connecting/Disconnecting the Gas  
Using Gas  
DANGER  
!
Carbon Monoxide Hazard  
• This appliance can produce carbon monoxide which has no odor. Using it in an enclosed space can kill you.  
• Never use this appliance indoors, on recreational vehicles, or boats.  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• Use only propane gas with this LP gas grill.  
• Do not attempt to convert an LP unit to natural gas.  
• Always use a gas appliance outdoors in an open area with good ventilation to avoid breathing toxic fumes from  
leaking gas, explosion, or fire. As with all conventional fuels, the burning process consumes oxygen and produces  
toxic gases, including carbon monoxide. In addition, the combustion products of such fuels, including liquefied pe-  
troleum (LP), contain chemicals known to the state of California and other authorities to cause cancer, birth defects,  
and other reproductive harm.  
Any use or alteration of this unit not intended could be unsafe and will void your warranty.  
LP Gas Cylinder  
DANGER  
WARNING  
!
!
• If you see, smell, or hear the hiss of LP gas escap-  
ing from the cylinder:  
To reduce the risk of serious bodily injury from fire or  
explosion:  
1. Do not attempt to light appliance.  
2. Extinguish any open flame.  
3. Disconnect from fuel supply.  
• Read and follow all warnings on LP Gas Cylinder.  
• Do not operate the LP gas grill without the LP Gas Cylin-  
der secured to the cart and oriented as shown in Assem-  
bly Instructions for Connecting the LP Gas Cylinder.  
• Never connect or disconnect LP Gas Cylinder or fittings  
while grill is in use or is hot.  
The LP Gas Cylinder, for use with this LP gas grill,  
must meet the following requirements:  
• When the LP Gas Cylinder is connected, keep the grill  
outside in a well-ventilated space.  
1. 12” diameter x 18” tall, 20 lb. maximum capacity  
• Do not use an LP Gas Cylinder if it shows signs of dents,  
gouges, bulges, fire damage, corrosion, leakage, exces-  
sive rust, or other forms of visual external damage; it  
may be hazardous and should be checked by a liquid  
propane supplier. Do not use an LP Gas Cylinder with a  
damaged valve.  
2. Overfill Prevention Device (OPD) safety feature  
(should be noted on cylinder)  
3. Must be constructed and marked in accordance with  
Specifications for LP Gas Cylinders of the U.S. De-  
partment of Transportation (DOT) or the National  
Standard of Canada, CAN\CSA-B339, Cylinders,  
Spheres and Tubes for Transportation of Dangerous  
Goods; and Commission, as applicable (See collar  
for marking)  
• Do not store a spare LP Gas Cylinder under or near the  
LP gas grill.  
• When grill is not in use, turn off all grill Control Knobs, LP  
Gas Cylinder valve and disconnect LP Gas Cylinder.  
• Never fill the LP Gas Cylinder more than 80% of cylinder  
volume. (20 lb. maximum) Do not ask the propane  
supplier to over-fill the Cylinder.  
• If you obtain LP gas through a cylinder exchange dealer,  
make sure you get a safe and adequate cylinder. Use only  
a licensed LP Gas Cylinder dealer.  
4. Must have collar to protect LP Gas Cylinder valve.  
5. Must be marked “PROPANE.”  
6. Must be provided with a cylinder connection device  
that is compatible with the grill’s connection.  
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23  
LP Hose and Regulator  
NOTE:  
WARNING  
To reduce the risk of serious bodily injury or death  
from fire or explosion:  
!
If the hose/regulator assembly is not working properly  
and you need a replacement, contact Customer Service  
at 1-800-251-7558 or go to www.aussiegrills.com.  
Be sure to have the grill model number and serial  
number printed on the black label, located inside the  
left door of the cabinet. If you need a replacement  
part under warranty, a proof of purchase will be  
necessary. You will be asked to forward your proof of  
purchase via e-mail or to fax your proof of purchase  
to 423-639-1055 and reference your model and serial  
number. It is important to register your grill and  
retain your receipt.  
• Clean and inspect the gas hose/regulator before  
each use of the outdoor cooking gas appliance.  
The gas hose/regulator must be replaced prior to  
being used, if there is evidence of excessive abra-  
sion or wear, or if the hose is cut or leaks.  
• Use only the gas hose/regulator assembly that  
has been supplied with this gas grill. Do not  
use hose/regulator from another manufacturer.  
Replacement gas hose/regulator assembly must be  
specified by this grill’s manufactuer before using.  
• Always check for gas leaks when you connect  
and disconnect the hose/regulator to the LP Gas  
Cylinder, especially after a period of storage (for  
example, over winter).  
WARNING  
!
To reduce the risk of serious bodily injury or death  
from fire or explosion:  
• Make sure there are no sharp bends in the hose.  
• Make sure the hose/regulator does not contact any  
heated surfaces.  
• Be sure to route the regulator hose, from the side  
burner valve to the tank, UNDER THE LEG BRACE,  
as shown below.  
Connecting LP Gas Cylinder  
Fill empty OPD LP Gas Cylinder at your local gas supplier.  
1. Place the LP Gas Cylinder on the Cylinder Support with the nozzle opening facing outward (to left). Make sure the  
bottom ring on the cylinder sits in the notches in the Cylinder Support. This helps prevent cylinder movement.  
2. Lift the Cylinder Retainer Wire and tilt the cylinder so the collar is under the center of the wire. Lower the wire onto  
the collar as shown with the center loop inside the cylinder collar. The fit will be snug to hold the cylinder in place.  
3. Remove the protective cap from the LP Gas Cylinder valve. (Save cap for re-capping.)  
Hold Regulator in a straight line with LP Gas Cylinder valve so the connection does not cross thread.  
Insert Regulator Nipple into the LP Gas Cylinder valve. Hand tighten coupling nut in clockwise direction.  
DO NOT USE TOOLS.  
2
3
1
Hand-tighten coupling  
nut in clockwise direction  
Disconnecting LP Gas Cylinder  
1. Turn all Control Knobs to the “Off” position and turn the handle on the LP Gas Cylinder clockwise until it stops.  
2. Turn coupling nut counterclockwise until regulator is released from the threaded LP Gas Cylinder nozzle.  
3. Place the protective cap over LP Gas Cylinder nozzle.  
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24  
Before Using Your LP Gas Grill  
Installation Codes  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• This installation must conform with local codes or, in the absence of local codes, with either the National Fuel  
Gas Code, ANSI Z223.1/NFPA 54 Natural Gas and Propane Installation Code, CSA B149.1, or Propane Storage  
and Handling Code, B149.2 or the Standard for Recreational Vehicles, ANSI A 119.2/NFPA 1192 and CSA Z240  
RV Series, recreational Vehicle Code, as applicable.  
• If an external electrical source is utilized, the outdoor cooking appliance, when installed, must be electrically  
grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Codes,  
ANSI/NFPA 70, or the Canadian Electrical Code CSA C22.1.  
• Keep any electrical supply cord and the fuel supply hose away from any heated surfaces.  
Selecting a Location  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• This outdoor cooking appliance must be used only outdoors and shall not be used in a building, garage,  
breezeway, carport, porch or in any enclosed area. Locate outdoor cooking appliance in an area with good  
ventilation on a level stable surface clear of combustible and flammable material.  
• Locate your LP gas grill at least 10 feet away from your house or any building.  
• Maintain minimum clearances of 36” from back and sides of grill to any combustible construction.  
• Do not locate this appliance under overhead, unprotected combustible construction.  
• This outdoor cooking appliance is not intended to be used in or on boats or installed in or on recreational ve-  
hicles.  
• Never use gas grill as a space heater.  
Performing A Leak Test  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• Perform a leak test before lighting your grill for the first time.  
• Perform a leak test if any gas component is changed.  
• Perform a leak test a minimum of once a season.  
• Perform a leak test after a prolonged period of storage or non-use.  
• Perform a leak test if the regulator flow-limiting device has been activated.  
• Perform a leak test on the propane cylinder and exposed connections every time the propane cylinder is refilled  
or exchnged.  
• Perform leak tests in a well ventilated area.  
• Never use an open flame to test for gas leaks.  
• Never smoke near the grill during a leak test.  
• Do not perform a leak test on a grill while it is hot or in use.  
• Do not use the gas grill if you detect a gas leak that cannot be corrected by using the leak test procedures.  
Before using your gas grill, perform a leak test on the  
Control Valves, Hose/Regulator Connections, Fittings and LP Gas Cylinder.  
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25  
How to Perform A Leak Test “FIRST TIME USE” and as required  
Supplies Needed for a Leak Test:  
• Clean paint brush  
• Water  
• Dish washing liquid  
1. Use an LP Gas Cylinder equipped with an OPD (Overfill Prevention Device) and have it filled at an authorized LP  
gas dealer by a qualified attendant.  
2. Make sure all grill Control Panel Knobs are turned to the “Off” position and verify that the LP Gas Cylinder valve is  
closed by turning the knob on the LP Gas Cylinder clockwise until it stops.  
3. Mix one part of water with one part of dish washing liquid.  
4. With the regulator hose connected to the LP Gas Cylinder, turn the knob on the Cylinder counterclockwise. (Fig. 1)  
Fig. 1  
Check for leaks at  
Cylinder Valve and  
Coupling  
Nut  
Regulator Connection  
and Fittings  
Fig. 2  
5. Check for leaks by brushing the soap solution on all gas valves, hose connections and fittings. (Shown by the heavy  
arrows in Fig. 2 & 3) Make sure you generously brush the locations with the soap solution, completely surrounding  
the connections and fittings.  
Fig. 3  
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26  
6. If “growing” bubbles appear on any of the connection points, you have detected a gas leak. Immediately close the  
LP Gas Cylinder valve by turning handle clockwise  
a. If leak appears at either end of hose and regulator assembly, retighten the connection at the leak, but do not  
over-tighten. (NOTE: Only hand tighten at coupling nut in Fig. 1 shown on previous page) Repeat Leak Test.  
b. If the leak is coming from the Gas Cylinder, from the valves at the Control Knobs, or if the leak cannot be  
stopped, do not use the grill. Call Customer Service at 1-800-251-7558. Be sure to have the grill model  
number and serial number printed on the black label, located inside the left door of the cabinet. If you  
need a replacement part under warranty, a proof of purchase will be necessary.  
7. Upon completion of leak test, turn all Control Knobs to the “Off” position. Turn the handle on the LP Gas Cylinder  
clockwise until it stops. Disconnect LP Gas Cylinder by turning coupling nut on regulator in a counterclockwise  
direction until regulator is released from threaded LP Gas Cylinder nozzle.  
8. Place the protective cap over LP Gas Cylinder nozzle.  
Lighting the Grill Using the Pulse-Spark Ignitor  
WARNING  
!
To reduce the risk of death or serious injury from an explosion or a fire beneath the grill:  
• Inspect and clean Burner/Venturi Tubes for insects or insect nests. Spiders or small insects can build nests, webs, and  
lay eggs in the grill’s Venturi Tubes, (Fig 9, page 34) obstructing the flow of gas to the Burner. The backed-up gas can  
ignite behind the Control Panel and cause a fire beneath the grill, posing the risk of death or serious bodily injury. This  
is known as a “flashback.”  
• Be sure Burners are re-installed properly before using grill.  
Should you notice that your Burner(s) are getting hard to light or the flame is not as hot as it once was, refer to the  
“How to Clean your Burners” section on page 34, to remove any possible obstructions.  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• Open Hood before lighting the grill to prevent an explosion from gas build-up.  
• During failed lighting attempts, or if the Burners go out during operation, turn Control Knobs “Off” to dissipate  
any accumulation of gas. Wait five minutes before repeating lighting procedure.  
• Light each burner from the left before lighting the next burning to prevent gas from accumulating.  
Yellow Tip  
Check The Flame  
The Burners have been preset by the manufacturer for optimal flame per-  
formance. A blue flame, possibly with a small yellow tip, is the result of the  
optimal air and gas mixture.  
Check the flame before each cooking session and throughout the grilling  
season. Check the flame especially after long periods of storing the grill. If the  
flame is significantly yellow in color, the appropriate amount of LP gas in the  
air/LP gas mixture is not correct. This could be due to a blocked Burner from  
grease drippings or from insects building a nest inside the Burner or Burner  
opening. See How to Clean the Burners.  
Primarily Blue Flame  
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27  
Lighting the Grill Using the Pulse-Spark Ignitor (continued)  
1. Open the Hood.  
2. IMPORTANT: Make sure Control Knobs are turned “Off.” (Fig. 4)  
3. Turn the LP Gas Cylinder valve open counterclockwise until it stops. (Fig. 5)  
Turn LP Gas  
Cylinder valve  
counterclockwise  
Control Knob in High  
position (large flame  
symbol)  
Control Knob in  
Off position  
Fig. 5  
Fig. 4  
Side Burner  
Control Knob  
Left Main Burner  
Control Knob  
Fig. 6  
Right Main Burner  
Control Knob  
Igniter Button  
4. Push far left Main Burner Control Knob in on Control Panel and turn counterclockwise to the High position.  
(Figs. 4 and 6)  
5. Push the Igniter Button in until the Burner is lit. Listen for the spark ignition, and look to make sure the  
Burner is lit. If no spark, see Troubleshooting Section on page 37.  
6. From the “Off” position, light all other Burners from left to right, making sure each Burner is lit before light-  
ing the next. Your grill has a Crossover Ignition System that allows the Burners to light successively off one  
another. Confirm each Burner is lit before lighting another Burner.  
7. If the Burner fails to light, repeat Step 4. If it still does not light, try the next Burner from left to right.  
If a Burner goes out during operation, turn all Control Knobs to the “Off” position and close the LP Gas Cylinder  
valve to dissipate any accumulated gas. Open Hood and wait five minutes before attempting to relight the grill.  
If any or all Burners fail to light after three to four attempts following Steps 4-7, turn all Control Knobs to the  
“Off” position and close the LP Gas Cylinder valve to dissipate any accumulated gas. Wait five minutes; then  
repeat the lighting procedures.  
NOTE: If the Burners still fail to light, refer to the Troubleshooting Section on page 38. The Burner can also  
be lit manually, see  
Manual Lighting of the Grill on page 28.  
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28  
Manually Lighting the Grill  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• Open Hood before lighting the grill to prevent an explosion from gas build-up.  
1. Open the Hood.  
2. IMPORTANT: Make sure Control Knobs are turned “Off.” (Fig. 4 - P.27)  
3. Turn the LP Gas Cylinder valve open counterclockwise until it stops. (Fig. 5- P.27)  
4. Locate match-lighting hole at the right end of the Grill Bowl. Push in and turn the far right Main Burner Control  
Knob, near the match-lighting hole, counterclockwise to the “High” position.  
5. Insert a lit match through the match-lighting hole (Fig. 7)  
6. From the “Off” position, light all other Burners, making sure each Burner is lit before lighting the next. Your grill  
has a Crossover Ignition System that allows the Burners to light successively off one another. Confirm each Burner  
is lit before lighting another Burner.  
Insert lit match  
Fig. 7  
through matchlighting  
hole under the right  
side table.  
If any or all Burners fail to light after three or four attempts following Steps 3-4, turn all Control Knobs to the “Off” po-  
sition and close the LP Gas Cylinder valve to dissipate any accumulated gas. Wait five minutes; then repeat the lighting  
procedures.  
NOTE: If the Burner still fails to light, refer to the Troubleshooting Section.  
7. After ignition, turn the Control Knobs to “High” for 3-5 minutes and close the Hood to preheat the grill. Preheat the  
grill before every cooking session.  
If a Burner goes out during operation, turn all Control Knobs to the “Off” position and close the LP Gas Cylinder valve  
to dissipate any accumulated gas. Open Hood and wait five minutes before attempting to relight the grill.  
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29  
Lighting the Side Burner  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• Open Side Burner Lid before lighting the grill to prevent an explosion from gas build-up.  
1. Open the Side Burner Lid. (Fig. 8) NOTE: Side Burner Lid is to remain open while the Side Burner is on or hot.  
2. IMPORTANT: Make sure the Side Burner Control Knob is turned “Off” first. (Fig. 4 - P.27)  
3. Turn the LP Gas Cylinder valve open counterclockwise until it stops. (Fig. 5 - P.27)  
4. Push Side Burner Control Knob in and turn counterclockwise to the High position. (Fig. 4 - P.27)  
5. Push the Igniter Button on the Main Control Panel in until the Burner is lit. Listen for the spark ignition and look to  
make sure the Burner is lit. If no spark, see Troubleshooting Section on page 37.  
6. If the Burner fails to light, repeat Step 4-5.  
If the Burner fails to light after three or four attempts following Steps 4-5, turn the Side Burner Control Knob to the  
“Off” position, and close the LP Gas Cylinder valve to dissipate any accumulated gas. Wait five minutes; then repeat the  
lighting procedures.  
NOTE: If the Burners still fail to light, refer to Troubleshooting Section. The Burner can be lit manually, see  
Manually Lighting the Side Burner.  
Fig. 8  
Open Lid  
Side Burner  
Control Knob  
Manually Lighting the Side Burner  
1. Open the Side Burner Lid.  
2. IMPORTANT: Make sure Side Burner Control Knob is turned “Off” first.  
3. Turn the LP Gas Cylinder valve open counterclockwise until it stops. (Fig. 5 - P.27)  
4. Push Side Burner Control Knob in and turn counterclockwise to the High position.  
5. Hold lit match near Burner.  
6. If the Burner fails to light, repeat Steps 4-5.  
If the burner fails to light after three or four attempts following Steps 3-5, turn the Side Burner Control Knob to the  
“Off” position and close the LP Gas Cylinder valve to dissipate an accumulated gas. Wait five minutes; then repeat the  
lighting procedure.  
NOTE: If the Burners still fail to light, refer to Troubleshooting Section.  
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30  
Cooking On the Gas Grill  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire, explosion or burn hazard:  
• Never use charcoal or lighter fluid in your gas grill. Keep this outdoor cooking appliance clear and free from  
combustible materials, gasoline, and other flammable vapors and liquids.  
• Keep any electrical supply cord and regulator hose away from any heated surfaces.  
• Make sure there are no gas leaks or obstructions to the flow of combustion and ventilation air before each use.  
• Keep the ventilation openings of the LP Gas Cylinder enclosure free and clear from debris.  
• Always open the Hood before lighting the LP gas grill.  
• Do not attempt to extinguish a grease fire with water or other liquids. Have a BC fire extinguisher accessible.  
Never douse or spray the grill or cooking surfaces with water when hot. Burns from grease or water splatters  
could occur.  
• If your gas grill catches on fire:  
- If the fire is in the grill portion and you can safely reach the Control Knobs on the Control Panel, then turn them  
to the “Off” position.  
- If the fire is in one of the hoses, and you can safely reach the LP Gas Cylinder valve, then shut the valve off.  
- If the fire involves the LP Gas Cylinder, leave it alone, evacuate the area, and call the Fire Department.  
- If there is any type of fire that threatens either personal safety or endangers property, call the Fire Depart-  
ment.  
• Do not use the grill without the Drip Cup in place. Check the Drip Cup for build-up. Empty excess grease to  
avoid a grease fire in the Drip Cup.  
• If you notice grease or other hot material dripping from the grill onto the valve, hose, or regulator, turn off the  
gas supply immediately. After the grill has cooled, determine the cause and correct it. After cleaning the valve,  
hose, and regulator assembly, perform a leak test before continuing use. See “Performing a Leak Test.”  
• Do not operate a gas grill if you have knowledge of or suspect a gas leak.  
• Do not wear loose clothing (example: hanging shirt tails, clothing with frills, etc.) around a gas grill while in use  
or hot.  
• Do not lean your body over the gas grill when lighting it or while it is in use or hot.  
• Do not touch hot surfaces. Use heat-resistant gloves, long-handled tongs, or cooking mitts at all times, since  
the grill will become very hot. Open the Hood carefully when cooking to avoid burns from the hot air and steam  
trapped inside.  
• Do not allow children to operate or play near a gas grill. Keep children, animals and bystanders out of the grill  
area. Do not leave grill unattended.  
• Do not move an LP gas grill when in use or hot.  
• When grill is not in use, turn off all grill Control Knobs, LP Gas Cylinder valve, and disconnect the  
LP Gas Cylinder.  
Grill Cooking (Direct Method)  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or explosion:  
• Do not cover more than half (50%) the cooking area if using griddle plates. Full coverage of cooking area will  
cause overheating below the plates.  
• Always make sure the Foil Pan, Grease Pan, and Bottom Panel are empty and are properly installed under the  
Bowl before each cooking.  
• Do not leave any utensils or cookware on a hot Cooking Grid.  
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31  
Grill Cooking (Direct Method)  
Direct Cooking on the Grids:  
Food is cooked directly over the heat source. The Burners heat up the Flame Diffusers under the Cooking Grids, which  
in turn heat the food on the grill. The natural food juices from cooking fall onto the hot Flame Diffusers below and  
vaporize. Rising smoke bastes the food, giving it that unique barbecued flavor.  
Use the Direct Cooking method for foods that take less than 25 minutes to cook: steaks, chops, kabobs, sausages, and  
more.  
These foods should be turned once halfway through the grilling time.  
To sear meats, place them over Direct High heat for 2 to 5 minutes per side. Smaller pieces require less searing time.  
Hamburgers, steaks, chops, chicken breasts, and larger cuts of meat all benefit from searing. Usually after searing you  
finish cooking the food at a lower temperature.  
For Direct Cooking, preheat the grill with the Main Burners on “High.” Place food on the Cooking Grate, and then  
adjust all Burners to the temperature required. Close the Hood and lift it only to turn food or to test for doneness at  
the end of the recommended cooking time.  
CAUTION  
Do not preheat Cooking Grids over 5 minutes. The cooking surface coatings could be destroyed.  
Use only long-handled heat-resistant plastic or wooden utensils to avoid scratching the non-stick surface.  
Roasting (Indirect Method)  
WARNING  
!
To reduce the risk of burns from the hot air and steam trapped inside:  
• Open the Hood carefully when roasting on grill.  
Indirect Cooking (Roasting):  
Food is cooked like in an oven under lower heat and/or longer cooking times. These foods require more than 25  
minutes grilling time and some are so delicate that Direct Cooking would dry them out or scorch them.  
Use the Indirect Cooking Method to cook whole meats such as roasts, ribs, chickens, turkeys, and other large cuts of  
meat, as well as delicate fish fillets. Place the food to bake or roast on the center of the cooking grids inside a metal  
baking tray or a disposable heavy-gauge foil pan or on a roasting rack.  
Preheat the grill with the Main Burners on “High.” Then adjust the Burners lower on each side of the food to the cor-  
rect temperature and turn “Off” the Burner(s) directly below the food.  
Close the hood and cook “indirectly.” Monitor the temperature in the Hood Gauge. If the heat gets too high, turn the  
Burner to the “Low” position. Avoid lifting the Hood frequently, as heat is lost and the cooking time is extended.  
For longer cooking times, add water to the Roasting Pan to keep drippings from burning. The drippings can be used to  
make gravies or sauces.  
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32  
Warming Rack  
WARNING  
!
To reduce the risk of fire or flare-up from grease drippings:  
• When cooking food on the warming rack, make sure no Burners are on directly under the Drip Pan.  
• Clean grease drippings away from grill after each use.  
Warming Racks are a convenient way to cook food, keep cooked food warm or to warm items such as bread or rolls. To  
keep foods warm, set the Burners on Low or turn off all that are not needed. When cooking food on the Warming Rack,  
follow procedures for “Roasting (Indirect Cooking).” Be sure to place a pan or drip tray under the food.  
When opening the Hood, be alert of dripping fat from the Warming Rack that could drip onto the back of the grill.  
Always check that your Warming Rack is properly fitted before use. Wipe away any dripping grease.  
End of Cooking Session  
WARNING  
!
To reduce the risk of serious bodily injury or death from fire or burn hazard:  
• Allow grill and the grease in the Drip Cup to completely cool before emptying, handling parts, cleaning, moving, or  
storage.  
• Empty the Drip Cup after each cooking session so excessive grease does not accumulate.  
• Never light the LP gas grill without the Drip Cup in place.  
1. After each cooking session, close the Hood and turn the Burners to the “High” position and burn for five minutes.  
This will burn off some cooking residue, thus making cleaning easier. (Side Burner not affected.)  
2. When you have finished using your grill, turn the Control Knobs clockwise to the “Off” position.  
3. Turn off the gas at the LP Gas Cylinder valve by turning the handle clockwise until it stops.  
4. Wait until the grill is cool before closing the Hood, cleaning, or putting on a grill cover.  
5. Regularly clean your LP gas grill between uses and after extended storage periods. To maintain the condition  
and extend the life of your grill, we strongly recommend that the unit be covered when stored outside for any  
length of time, especially during the winter months.  
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33  
Care and Maintenance  
CAUTION  
!
To reduce the risk of a laceration hazard, wear protective gloves when handling parts that have sharp edges.  
Cleaning the Grill  
Regularly clean your LP gas grill between uses and especially after extended periods of storage. Ensure the grill and its  
components are cool before cleaning. In order to extend the life and maintain the condition of your grill, we strongly  
recommend that the grill be covered when stored outside for any length of time, especially during the winter months.  
Grill Cart, Bowl and Hood:  
Do not mistake the accumulation of grease and smoke residue for peeling or flaking paint. Remove excess grease and/  
or fat with a soft plastic or wooden scraper. Do not use steel wool or other abrasive cleaners that can scratch painted,  
porcelain-coated, or stainless steel surfaces. It is not necessary to remove all the grease from the body. Wipe it down  
with paper towels or soft damp cloth.  
Warming Rack:  
Clean if necessary.  
Cooking Grid/Flame Diffusers:  
Clean the residue off with a baking soda and water solution. For stubborn stains, use a non-abrasive scouring powder.  
Do not use steel wool or other abrasive cleaners that can scratch the stainless steel or porcelain-coated surfaces. This  
can cause foods to stick on the Cooking Grids.  
All other Cleaning:  
For further cleaning, use hot soapy water and a cloth, or nylon-bristled brush only. Do not immerse the Gas Controls or  
Manifold in water. (Avoid getting water in the Burner holes.)  
Burners:  
Burning off the residue after cooking will keep the Burners clean with normal usage, provided the Burners are op-  
erating correctly. Clean the Burners annually, or whenever heavy build-up is found, to ensure that there are no signs of  
blockage (debris, insects) in the Burner portholes, the primary air inlet, or the neck of the Burners. See How to Clean  
the Burners.  
WARNING  
!
To reduce the risk of death or serious injury from an explosion or a fire beneath the grill:  
• Inspect and clean Burner/Venturi Tubes for insects or insect nests. Spiders or small insects can build nests, webs, and  
lay eggs in the grill’s Venturi Tubes, (Fig 9, page 34) obstructing the flow of gas to the Burner. The backed-up gas can  
ignite behind the Control Panel and cause a fire beneath the grill, posing the risk of death or serious bodily injury. This  
is known as a “flashback.”  
• Be sure Burners are re-installed properly before using grill.  
Should you notice that your Burner(s) are getting hard to light or the flame is not as hot as it once was, refer to the  
“How to Clean your Burners” section to remove any possible obstructions.  
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34  
In order to prevent flashbacks, the Burner(s) should be removed from the grill and cleaned periodically, especially if the  
grill has been stored for an extended period of time.  
Fig. 9  
Burner  
Control Knob  
Spider webs or nest  
inside Venturi Tube  
Valve  
How to Clean the Burners  
1. Make sure the Control Knobs are turned “Off” and the grill is completely cooled.  
2. Carefully remove the Warming Rack, Cooking Grids and Flavor Activator.  
3. To remove the Main Burner, first unplug the electrode wires from the back of the Ignition box (see Step 19). Next,  
remove the screws securing the burner to the bowl (under bowl - Step 15C). Last, carefully slide burner up and  
back to disengage from valve nozzles and lift out of Bowl. NOTE: Do not deform Cylinder Heat Shield when  
removing screws.  
4. To remove the Side Burner, remove the screw securing the burner to the side table (under side table - Step 18C)  
5. Use a pipe cleaner to clear insect nests from the inlet hole of Main Burner (Fig. 10) and Side Burner tube. (Fig. 11)  
6. Open up the Main Burner holes (Fig. 10) and the Side Burner holes (Fig. 11) with a small nail or wire. Use a non-  
metallic brush to remove food particles and corrosion from the Burner surfaces.  
Fig. 10  
Fig. 11  
Non-metallic  
Wire Brush  
Open up Burner holes  
with a small nail or wire.  
Open up  
Main Burner  
holes with a  
small nail or  
wire.  
Side Burner tube  
Pipe Cleaner  
Pipe Cleaner  
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35  
7. Check the Gas Collector Box to verify that there is a 3/16” gap between the electrode tip and the top flange of the  
box as shown in Fig. 12.  
Fig. 12  
3/16”  
Gas Collector Box - If no spark,  
pinch together or open Gas  
Collector Box to adjust 3/16” gap  
between electrode tip and V-notch.  
8. Check the Side Burner Electrode to see if it is loose. If so, tighten the screw holding the Electrode to maintain 3/16”  
gap between Electrode tip and Side Burner as shown in Fig. 13.  
Fig. 13  
Make sure the screw holding the  
electrode underneath is tight so  
3/16”gap between electrode tip  
and side burner is maintained.  
Screw  
3/16” gap  
NOTE: Before next step, you may wish to clean the rest of the grill. See Grill Body and Cabinet.  
9. After cleaning, refit the Burners.  
NOTE: When refitting the Burners, be sure each Burner is positioned correctly. The valves should protrude inside the  
Venturi ends of the Burner. (Fig. 9) Replace the Screws and Bolt that fasten the Burners in place.  
10. If the grill is to be stored, wrap Burners in a protective cover to keep insects out.  
11. Check Burner operation after re-assembly.  
12. Replace Warming Rack, Flavor Activator and Cooking Grids.  
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36  
Storage  
WARNING  
!
To reduce the risk of serious bodily injury or death:  
• Store your LP gas grill in a cool dry place. Do not store an LP Gas Cylinder in a space greater than 125 degrees  
Fahrenheit. Never store a connected LP Gas Cylinder in a building, garage, or any enclosed area.  
• Store LP Gas Cylinders outdoors out of reach of children.  
• Never store an LP Gas Cylinder indoors (empty or filled) unless it is disconnected from the gas grill and the  
cylinder’s Gas Supply is turned “OFF.”  
• Never leave a LP Gas Cylinder inside a vehicle that can become overheated by the sun.  
• Even though your LP Gas Cylinder may appear to be empty, gas may still be present and the LP Gas Cylinder  
should be transported and stored accordingly.  
• Never store a spare LP Gas Cylinder under or near the LP gas grill.  
• Always turn off the LP Gas Cylinder at the LP Gas Cylinder valve when the gas grill is not in use.  
1. Disconnect LP Gas Cylinder from grill and store outside, in a dry, well-ventilated area, away from any sources of  
heat or ignition. Re-cap LP Gas Cylinder valve with the Safety Cap.  
2. Remove Burners and wrap with aluminum foil to prevent insects from entering the Burner holes. Store wrapped  
Burners on top of Cooking Grid.  
3. You may wrap the Cooking Grid and Flame Diffusers in aluminum foil and place inside the Hood or store inside  
your dwelling.  
4. Place a grill cover over the grill and store outdoors if possible. It may be stored indoors only if the LP Gas Cylinder  
is disconnected from the gas grill and stored outside.  
5. Before next use, remove aluminum foil and reinstall Burners, Flame Diffusers, and Cooking Grids.  
6. Before using the grill after periods of storage or non-use (i.e. over winter), check your LP gas grill for gas leaks,  
deterioration, proper assembly, and Burner obstructions.  
7. Periodically check and tighten all nuts, bolts, and screws.  
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37  
Emergencies  
Problem  
Possible Cause  
Solution  
Gas leaking from  
cracked/cut/burned hose  
Damaged hose  
Turn off gas at the LP Gas Cylinder. Replace valve/hose  
regulator before continuing use.  
Gas leaking from  
LP Gas Cylinder  
Mechanical failure due to rust Replace LP Gas Cylinder.  
or mishandling  
Gas leaking from LP Gas  
Cylinder valve  
Failure of valve from mishan- Turn off LP Gas Cylinder valve. Return Cylinder to  
dling or mechanical malfunc- gas supplier.  
tion  
Turn off LP Gas Cylinder valve. Re-install correctly or  
Gas leaking between  
LP Gas Cylinder and regula-  
tor connection  
Improper installation, con-  
nection not tight, failure of  
seal on LP Gas Cylinder valve to LP Gas Cylinder” sections.  
tighten coupling nut. Replace Cylinder if seal is dam-  
aged. See “Leak Test” and “Connecting Regulator  
If you can safely reach the Control Panel, turn off Control  
Fire in or around Venturi tube Knobs, then close the LP Gas Cylinder valve. Once fire  
Fire coming through Control  
Panel  
section of Burner  
is out and grill has cooled off, remove Burner(s) and  
inspect for blockage from spider webs/insect nests or  
rust. See “How to Clean Burners” section. Replace  
any damaged parts.  
Grease fire or excessive  
Too much grease build-up in Turn off Control Knobs and LP Gas Cylinder valve.  
flames above cooking surface Burner section  
Once fire is out and grill has cooled off. Clean residual  
food particles and excess grease from inside firebox  
area, grease cup, and other surfaces.  
Flashback (Fire in or around  
Venturi tubes)  
Clogged or blocked Venturi  
tube  
If you can safely reach the Control Panel, turn Control  
Knobs to “Off,” then close the LP Gas Cylinder valve.  
Clean Burner and Venturi tubes. See “How to Clean  
Burners” section.  
Troubleshooting  
Problem  
Solution  
Possible Cause  
Burners will not light using  
the ignitor  
See re-assembly after cleaning in  
“Care and Maintenance.”  
Burners not assembled correctly  
When lighting the first (LEFT MOST) Burner, push Control  
Knob in and turn counterclockwise to the “High” position.  
Depress the Igniter Button until the Burner lights.  
Not holding ignitor switch long  
enough for pulse spark  
1. Make sure all the wires are connected and to the right  
terminals.  
No spark, electrode cracked,  
broken or loose.  
2. If Electronic, check the battery. Make sure it is pushed in  
the holder.  
3. Gas collector tab is bent (making too large or small of  
a gap between the Electrode and tab). By hand, bend  
gas collector tab back within a maximum of 3/16” gap  
to Electrode. (Page 35)  
4. Tighten Electrode mounting screws.  
5. Replace damaged Electrodes.  
Take LP Gas Cylinder to licensed LP gas supplier to be refilled.  
LP gas cylinder is empty  
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38  
Troubleshooting  
Problem  
Possible Cause  
Solution  
Regulator coupling nut is not  
fully connected to LP cylinder  
Tighten coupling nut by hand about one-half to three quar-  
ters additional turn. Do not use tools.  
LP-Excess flow valve tripped in  
regulator  
Turn Control Knobs to “Off” position and turn LP Gas Cyl-  
inder handle clockwise until it stops. Wait five minutes. Relight  
LP gas grill. If flame continues to be low, turn off gas at LP Gas  
Cylinder and grill. Disconnect the regulator from the LP Gas  
Cylinder. Reconnect the regulator to the LP Gas Cylinder. This  
will reset the excess flow valve Perform a leak test. Relight grill.  
Vapor lock in connections  
Obstructions in Burners  
Clean the Burners. See “How to Clean Burners” in Care  
and Maintenance.  
Wet Electrodes and Burners  
Wire loose or disconnected  
Dry Electrode with clean cloth. Air dry or use blow dryer.  
Reconnect the wire.  
Wire shorting (sparking  
between Igniter and Electrode)  
Replace Igniter Wire/Electrode assembly.  
(Call the Customer Service Department)  
Burners will not light  
using a match  
Burners not assembled correctly See re-assembly after cleaning in Care and Maintenance.  
LP Gas Cylinder is empty  
Take LP Gas Cylinder to licensed LP gas supplier to be refilled.  
Turn Control Knobs to “Off” position and turn LP Gas Cyl-  
inder handle clockwise until it stops. Wait five minutes. Relight  
LP gas grill. If flame continues to be low, turn off gas at LP Gas  
Cylinder and grill. Disconnect the regulator from the LP Gas  
Cylinder. Reconnect the regulator to the LP Gas Cylinder. This  
will reset the excess flow valve Perform a leak test. Relight grill.  
LP-Excess flow valve tripped in  
regulator  
Regulator Coupling nut is  
not fully connected to LP Gas  
Cylinder  
Tighten Regulator Coupling nut by hand about one-half to  
three quarters additional turn. Do not use tools.  
Obstructions in Burners  
See “How to Clean Burners” in Care and Maintenance.  
Low flame or low heat LP-gas in LP Gas Cylinder is low Check LP Gas Cylinder. Refill if necessary.  
Excess flow valve tripped in  
regulator  
Turn Control Knobs to “Off” position and turn LP Gas Cyl-  
inder handle clockwise until it stops. Wait five minutes. Relight  
LP gas grill. If flame continues to be low, turn off gas at LP Gas  
Cylinder and grill. Disconnect the regulator from the LP Gas  
Cylinder. Reconnect the regulator to the LP Gas Cylinder. This  
will reset the excess flow valve Perform a leak test. Relight grill.  
Flames blow out  
High or gusting winds  
Gas in LP cylinder is low  
Excess flow valve tripped  
Turn front of grill away from wind or increase flame height.  
Check LP Gas Cylinder. Refill if necessary.  
See “Low flame” problem above.  
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39  
Problem  
Possible Cause  
Solution  
Flare up  
Grease build-up  
Clean grill.  
Excessive fat in meat  
Trim fat from meat before grilling.  
Persistent grease fire  
Unable to fill LP tank  
Grease trapped around burner Turn Control Knobs “Off” and turn handle of LP Gas Cylinder  
system  
clockwise until it stops. Open Hood carefully and let fire  
burn out. After the grill cools, remove and clean all parts.  
Some dealers have older fill  
nozzles with worn threads  
The worn nozzles do not have enough “bite” to engage the  
valve. Try another licensed LP dealer.  
Humming or whistling from Outside temperature, humid- Although this sound may be alarming, this is NOT danger-  
regulator  
ity, barometric pressure, and  
the gas level within the tank  
may cause the rubber dia-  
phragm inside the regulator  
to vibrate, making a humming  
or whistling sound.  
ous as long as it is not accompanied by the smell of gas.  
Simply adjust the Burner settings, and usually the sound  
will subside. If the humming sound persists, a change in  
atmospheric conditions will eventually stop the vibration.  
If your problem is not resolved from the information provided above,  
please call Customer Service at 1-800-251-7558. If you need a replacement part under warranty, a proof  
of purchase will be necessary.  
IMPORTANT NOTICE  
The Gas Grill is setup to operate with a LP Gas Cylinder equipped with an OPD (Overfill Prevention Device).  
This is a secondary device to prevent overfilling your LP  
Gas Cylinder. The proper methods for the filling of your  
LP Gas Cylinder are by weight or volume, as described in  
NFPA 58. Please make sure your filling station fills your LP  
Gas Cylinder by weight or volume. Ask your filling station  
to read purging and filling instructions on the LP Gas  
Rises up while filling,  
then stops when full.  
Cylinder before attempting to fill.  
WARNING  
!
Do not exchange the LP Gas Cylinder unless the exchange LP Gas Cylinder is equipped with an OPD.  
Otherwise you will lose the OPD (Overfill Prevention Device) feature. If there is not an LP Gas Cylinder  
available for exchange equipped with an OPD, we recommend that you have your LP Gas Cylinder  
filled at an authorized LP gas dealer by a qualified attendant.  
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40  
Limited Warranty  
MECO CORPORATION - LIMITED WARRANTY  
This product is warranted to the original consumer purchaser against defects in material and  
workmanship under normal outdoor household use and correct assembly (if assembled by the  
consumer purchaser). Burners are warranted for a period of one (1) year from the date of purchase.  
Stainless steel parts are warranted for a period of one (1) year (for rust-through only) from the date  
of purchase. All other parts are warranted for a period of one (1) year from the date of purchase.  
MECO CORPORATION DOES NOT warrant in any way the propane cylinder (see label on cylinder  
for cylinder manufacturer’s warranty.) The LP Cylinder manufacturer is responsible for the materials,  
workmanship, and performance of the cylinder. If the cylinder has a defect, malfunctions, or you  
have a question regarding the cylinder, call the cylinder manufacturer’s customer service center.  
The phone number is on the cylinder. If the cylinder manufacturer has not resolved the issue to your  
satisfaction, then call MECO CORPORATION at the customer service number listed below.  
MECO CORPORATION requires proof of purchase and we suggest that you keep your receipt.  
Damages caused by commercial or institutional use, accidental or intentional damage, repairs made  
or attempted by unauthorized persons, or misuse are not covered by this warranty. If defective, the  
part or product will be repaired or replaced at the option of MECO CORPORATION without charge.  
This warranty does not include the cost of any inconvenience or property damage due to failure  
of the product and does not cover damage due to misuse, abuse, accident, damage arising out  
of transportation of the product, damage incurred through commercial use, or failure to perform  
normal and routine maintenance. LIABILITY FOR CONSEQUENTIAL PROPERTY OR COMMERCIAL  
DAMAGES ARE EXPRESSLY EXCLUDED BY THIS WARRANTY. ANY APPLICABLE IMPLIED  
WARRANTIES OF MERCHANTABILITY AND FITNESS ARE LIMITED IN DURATION TO THE PERIOD  
COVERAGE OF THIS EXPRESS WRITTEN LIMITED WARRANTY. Some states do not allow limitation  
on how long an implied warranty lasts, so this limitation may not apply to you.  
Deterioration or damage due to severe weather conditions such as hail, hurricanes, earthquakes  
or tornados, discoloration due to exposure to chemicals either directly or in the atmosphere, is not  
covered by this limited warranty.  
No returns will be accepted without prior authorization from MECO CORPORATION. Authorization  
for return may be obtained by calling 1-800-251-7558. Handling and transportation costs for  
returning the product are not covered by this warranty and will be paid for by the purchaser. Please  
send your correspondence to  
MECO CORPORATION  
Attn: Customer Service  
1500 Industrial Road  
Greeneville, TN 37745  
Serial No.____________________________________________  
Please use this number in registering your warranty and any  
correspondance with MECO CORPORATION  
For reference and correspondence,  
record your Serial number here.  
(See nameplate on side of grill.)  
P/N 03.6907.11  
Rev. 20090108  
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