MCD1311ST(¿ )-1B4HOA01.10.235:1PM˘ ` 2
1.3 cu.ft. Full Stainless Steel
Microwave Oven
MCD1311ST
Op e ra tion Instruc tions
a nd Cooking Guid e
M/W
DEF TIMER LOCK
lb
MCD1311ST
Frozen
Pizza
Dinner
Plate
Popcorn
MORE
LESS
Fresh
Frozen
Beverage
Vegetable Vegetable
AUTO DEFROST
Poultry
Meat
Fish
POWER
DEFROST
1
4
7
2
5
8
0
3
6
9
KITCHEN
TIMER
CLOCK
START/
STOP/CLEAR
SPEEDY COOK
So Right a t Home .
Before operating this oven, please read these instructions completely.
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:1PM˘ ` 2
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:
WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
13. Keep cord away from heated surfaces.
2. Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY” found on
page 1.
14. Do not let cord hang over edge of table or
counter.
15. Either:
a) When cleaning surfaces of door and oven
that comes together on closing the door, use
only mild, non-abrasive soaps or detergents
applied with a sponge or soft cloth , or
b) When separate cleaning instructions are
provided, See door surface cleaning
instructions on (page.17).
3. This appliance must be grounded. To ensure
continued protection against shock hazard,
connect only to properly grounded outlet.
See “GROUNDING INSTRUCTIONS” found on
page 3.
4. Install or locate this appliance only in accordance
with the provided installation instructions.
16. To reduce the risk of fire in the oven cavity:
a) Do not overcook food. Carefully attend
appliance if paper, plastic, or other com-
bustible materials are placed inside the oven
to facilitate cooking.
5. Some products such as whole eggs and sealed
containers - for example, closed glass jars-may
explode and should not be heated in this oven.
b) Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c) If materials inside the oven should ignite,
keep oven door closed, turn oven off, and
disconnect the power cord, or shut off power
at the fuse or circuit breaker panel.
d) Do not use the cavity for storage purposes.
Do not leave paper products, cooking
utensils, or food in the cavity when not in use.
6. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven
is specifically designed to heat, cook, or dry food. It is
not designed for industrial or laboratory use.
7. As with any appliance, close supervision is
necessary when used by children.
17. Do not use this microwave oven to heat
corrosive chemicals (for example, sulfides and
chlorides). Vapours from such corrosive
chemicals may interact with the contact and
springs of the safety interlock switches thereby
rendering them inoperable.
8. Do not operate this appliance if it has a damaged
cord or plug, if it is not working properly, or if it has
been damaged or dropped.
9. This appliance should be serviced only by
qualified service personnel.
Contact nearest authorized service facility for
examination, repair or adjustment.
18. Keep the waveguide cover clean at all times.
Wipe the oven interior with a soft damp cloth
after each use. If you leave grease or fat
10. Do not cover or block any openings on the
appliance.
anywhere in the cavity it may overheat, smoke
or even catch fire when next using the oven.
11. Do not store this appliance outdoors. Do not use
this product near water — for example, near a
kitchen sink, in a wet basement, or near a
swimming pool, and the like.
19. Never heat oil or fat for deep frying as you
cannot control the temperature and doing so
may lead to overheating and fire.
12. Do not immerse cord or plug in water.
SAVE THESE INSTRUCTIONS
2
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:1PM˘ ` 3
FEDERAL COMMUNICATIONS COMMISSION
RADIO FREQUENCY INTERFERENCE STATEMENT
(U.S.A ONLY)
WARNING:
This equipment generates and uses ISM frequency energy and if not installed and used properly,
that is in strict accordance with the manufacturer's instructions, may cause interference to radio and
television reception.
It has been type-tested and found to comply with limits for an ISM equipment pursuant to part 18 of
FCC rules, which are designed to provide reasonable protection against such interference in a
residential installation.
However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause interference to radio or television reception, which can be determined
by turning the equipment off and on, the user is encouraged to try correct the interference by one or
more of the followings.
• Reorient the receiving antenna of radio or television.
• Relocate the microwave oven with respect to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so that microwave oven and receiver are on
different branch circuits.
THE MANUFACTURER is not responsible for any radio or TV interference caused by
UNAUTHORIZED MODIFICATION to this microwave oven. It is the responsibility of the user to
correct such interfercnce.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding plug reduces the
risk of electric shock by providing an escape wire for electric current. This appliance is equipped with a
cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is
porperly installed and grounded.
WARNING: Improper use of the grounding can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not
completely understood, or if doubt exists as to whether the appliance is properly
grounded, and either:
(1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has
a 3-blade grounding plug, and a 3-slot receptacle that will accept the plug on the
appliance. The marked rating of the extension cord shall be equal to or greater than
the electrical rating of the appliance, or
(2) Do not use an extension cord, if the power supply cord is too short, have a qualified
electrician or serviceman install an outlet near the appliance.
3
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:1PM˘ ` 4
INSTALLATION
Examine the oven after unpacking.
Check for damage such as a misaligned door, broken door or dent in the cavity.
If any damage is visible, DO NOT INSTALL, and notify your dealer immediately.
1
Level, flat location.
Install the microwave oven on a level, flat surface.
2
Ventilation
3
Do not block air vents. If they are blocked during operation, the oven may overheat and eventually
cause a failure. For proper ventilation, allow 4 inches of space between oven top, sides, rear and
adjacent surfaces.
Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV, radio,
antenna, feeder, etc. Place the oven as far from them as possible.
4
Away from heating appliances and water taps
Keep the oven away from heat, steam or splashing liquids. These things can adversely affect oven
wiring and contacts.
5
Power supply
6
This microwave oven requires a power supply of approximately 15 Amperes, 120 Volts, 60 Hz and a
grounded outlet. A short power cord is provided to reduce the risk of the user becoming entangled in
or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if
care is exercised in their use.
If an extension cord is used, the marked electrical rating of the cord should be at least as great as the
electrical rating of the oven in their use.
The Extension cord must be a grounding-type 3-wire cord. The longer cord should be arranged so
that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped
over unintentionally.
The minimum height of free space necessary above the top surface of the oven is 100mm.
7
When use 3-pronged plug
When use grounding adaptor, make
sure the receptacle box is fully
grounded.
3-prong Receptacle
Receptacle Box Cover
Grounding
Lead
Receptacle
Box cover
3-prong plug
Grounding
Adaptor
Receptacle
“THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING ADAPTOR”
4
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:1PM˘ ` 5
SPECIFICATIONS
POWER SUPPLY
120V AC 60 Hz SINGLE PHASE WITH GROUNDING
POWER CONSUMPTION
OUTPUT POWER
FREQUENCY
1500 W
MICROWAVE
1100 W
2450 MHz
OUTSIDE DIMENSIONS (W X H X D)
CAVITY DIMENSIONS (W X H X D)
NET WEIGHT
560 x 344 x 471 mm (22 x 13.5 x 18.5 in.)
369 x 246 x 394 mm (14.5 x 9.7 x 15.5 in.)
APPROX. 16.7 kG (36.8 lbs.)
99 min. 99 sec.
TIMER
POWER LEVELS
10 LEVELS
* Specifications are subject to change without notice.
560
471
M/W
DEF TIMER LOCK
lb
MCD1311ST
Frozen
Pizza
Dinner
Plate
Popcorn
MORE
LESS
Fresh
Frozen
Beverage
Vegetable Vegetable
AUTO DEFROST
Poultry
Meat
Fish
POWER
DEFROST
1
4
7
2
5
8
0
3
6
9
KITCHEN
TIMER
CLOCK
START/
STOP/CLEAR
SPEEDY COOK
5
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:1PM˘ ` 6
FEATURES DIAGRAM
1 2
3
4 5
M/W
DEF TIMER LOCK
lb
MCD1311ST
Frozen
Pizza
Dinner
Plate
Popcorn
MORE
LESS
Fresh
Frozen
Beverage
Vegetable Vegetable
AUTO DEFROST
Poultry
Meat
Fish
POWER
DEFROST
1
4
7
2
5
8
0
3
6
9
KITCHEN
TIMER
CLOCK
START/
STOP/CLEAR
SPEEDY COOK
8
6
7
1 Door latch - When the door is closed it
will automatically lock shut. If the door is
opened while the oven is operating, the
magnetron will automatically shut off.
6 Glass cooking tray - Made of specical
heat resistant glass. The tray must always
be in proper position before operating.
7 Roller guide - Supports the glass cooking
2 Door seal - The door seal maintains the
microwave within the oven cavity and
prevents microwave leakage.
tray.
8 Door screen - Allows viewing of food.
The screen is designed so that light can
pass through, but not the microwaves.
3 Oven cavity
4 Spatter shield - Protects the microwave
outlet from splashes of cooking foods.
5 Safety interlock system - Prevents the
oven from operating while the door is
opened.
6
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 7
FEATURES DIAGRAM (continued)
0
q
e
M/W
DEF TIMER LOCK
lb
MCD1311ST
Frozen
Pizza
Dinner
Plate
Popcorn
MORE
LESS
w
Fresh
Vegetable Vegetable
Frozen
Beverage
AUTO DEFROST
Poultry
r
t
Meat
Fish
POWER
DEFROST
y
9
1
4
7
2
5
8
0
3
6
9
KITCHEN
TIMER
CLOCK
i
p
u
o
START/
STOP/CLEAR
SPEEDY COOK
9 TIME SET PAD - Used to set the cooking
t POWER - Used to set power level.
time and the present time.
y DEFROST - Used to defrost foods.(for time)
0 DISPLAY - Cooking time, power level,
indicators and present time are displayed.
u KITCHEN TIMER - Used as a minute timer,
delay cooking, hold setting after cooking.
q ONE TOUCH - Used to cook or reheat
specific quantities of food.
i CLOCK - Used to set clock.
w MORE - Used to add time to cooking.
o STOP/CLEAR - Used to stop the oven
operation or to delete the cooking data.
e LESS - Used to remove time from cooking.
p START /SPEEDY COOK- Used to start the
r AUTO DEFROST - Used to defrost
oven and also used to set a reheat time.
foods.(for weight)
7
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 8
OPERATION PROCEDURE
This section includes useful information about oven operation.
1. Plug power supply cord into a standard 3- pronged 15 Amp, 120V AC 60Hz power outlet.
2. After placing the food in a suitable container, open the oven door and put it on the glass tray.
The glass tray and roller guide must always be in place during cooking.
3. Shut the door. Make sure that it is firmly closed.
1 The oven light is on when the microwave oven 7 When the STOP/CLEAR pad is touched during
is operating or the door is opened.
the oven operation, the oven stops cooking and
all information retained.
To erase all information (except the present
time), touch the STOP/CLEAR pad once more.
If the oven door is opened during the oven
operation, all information is retained.
2 The oven door can be opened at any time
during operation by opening the door. The
oven will automatically shut off.
Each time a pad is touched, a BEEP will sound
to acknowledge the touch.
3
8 If the START pad is touched and the oven does
not operate, check the area between the door
and door seal for obstructions and make sure
the door is closed securely.
The oven will not start cooking until the door is
completely closed or the program has been
reset.
The oven automatically cooks on full power
unless set to a lower power level.
4
The display will show ":0" when the oven is
plugged in.
5
Make sure the oven is properly installed and
plugged into the electrical outlet.
Time clock returns to the present time when
the cooking time ends.
6
WATTAGE OUTPUT CHART
• The power-level is set by touching the POWER pad. The chart shows the display, the power level and
the percentage of power.
Touch POWER pad
Power Level (Display)
Approximate Percentage of Power
once
twice
P-HI
P-90
P-80
P-70
P-60
P-50
P-40
P-30
P-20
P-10
P-00
100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
3 times
4 times
5 times
6 times
7 times
8 times
9 times
10 times
11 times
8
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 9
CONTROLS
SETTING THE CLOCK
When the oven is first plugged in, the display will flash ":0" and a tone will sound. If the AC power
ever goes off, the display shows ":0" when the power comes back on.
1. Touch CLOCK pad.
This is a 12 hour clock system.
CLOCK
2. Touch CLOCK pad once more.
This is a 24hour clock system.
NOTE: This oven has multiple clock
system. If you want 12 hour
clock system, omit this step.
3. Enter the correct time of day by
touching the numbers in
sequence.
4. Touch CLOCK pad.
The display stops blinking, and the colon
start blinking. If you selected 12 hour clock
system, this digital clock allows you to set
from 1:00 to 12:59. If you selected 24 hour
clock system, this digital clock allows you to
set from 0:00 to 23:59.
5. Touch STOP/CLEAR pad.
NOTE: If you attempt to enter an incorrect time, the time will not be set and a error signal tone will
sound. Touch the CLOCK pad and re-enter the time.
TIME DEFROSTING
When DEFROST is selected, the automatic cycle divides the defrosting time into periods of
alternating defrost and stand times by cycling on and off.
1. Touch DEFROST pad.
The DEFROST indicator lights and " : 0" is
displayed.
DEFROST
2. Touch number pads for the
desired defrosting time.
The display will show the numbers you
pressed in the order you touched.
NOTE: Your oven can be programmed for
99 minutes 99 seconds.(99:99)
3. Touch START pad.
When you touch START pad, the DEF indicator starts blinking to show the oven is in the DEFROST
mode. The display counts down the time to show you how much defrosting time is left in the DEFROST
mode. The oven beeps during the defrosting cycle to signal that the food needs to be turned or
rearranged. When the defrosting time ends, you will hear 3 beeps.
9
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 10
WEIGHT DEFROSTING
WEIGHT DEFROSTING lets you easily defrost food by eliminating guesswork in determining
defrosting time. Follow the steps below for easy defrosting.
1. Touch MEAT pad.
The Ib indicator light and "1.0" is displayed.
The display will show what you touched.
MEAT
POULTRY
FISH
2. Select desired defrosting weight.
3. Touch START pad.
MEAT DEFROSTING begins.
1. Touch POULTRY pad.
The Ib indicator light and "1.5" is displayed.
2. Select desired defrosting weight.
The display will show what you touched.
3. Touch START pad.
1. Touch FISH pad.
POULTRY DEFROSTING begins.
The Ib indicator light and "0.5" is displayed.
2. Select desired defrosting weight.
3. Touch START pad.
The display will show what you touched.
FISH DEFROSTING begins.
* WEIGHT DEFROST CHART
Touch pad
once
MEAT
1.0 lb
1.5 lb
2.0 lb
2.5 lb
POULTRY
1.5 lb
FISH
0.5 lb
1.0 lb
1.5 lb
2.0 lb
twice
2.0 lb
3 times
4 times
2.5 lb
3.0 lb
The defrosting time is automatically determined by the weight selected.
The Ib indicator goes off and the DEF indicator blinks and the defrosting time counts down in the display
window. The oven beeps during the defrosting cycle to signal that the food needs to be turned or
rearranged. When the defrosting time ends, you will hear 3 beeps.
10
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 11
COOKING IN ONE STAGE
1. Touch POWER pad.
The M/W indicator lights.
x6
(Select desired power level.)
The display will show what you touched.
POWER
NOTE: If steps 1 is omitted, the oven
will cook at full power.
2. Touch the number pads for the
cooking time.
This example shows power level 5.
The display will show the numbers you
pressed in the order you touched.
NOTE: Your oven can be programmed
for 99 minutes 99 seconds.
(99:99)
3. Touch START pad.
When you touch START pad, the M/W indicator starts blinking to show the oven is cooking.
The display counts down the time to show how much cooking time is left. When the cooking time ends,
you will hear 3 beeps.
NOTE: Using lower power levels increases the cooking time which is recommended for foods such
as cheese, milk and slow cooking of meats.
COOKING IN TWO STAGES
All recipes require frozen foods to be defrosted fully before cooking.
This oven can be programmed to automatically defrost foods before cooking.
1. Touch DEFROST pad.
The DEF indicator lights and “ : 0” is
displayed.
DEFROST
POWER
2. Touch number pads for the
defrosting time you want.
The display will show the numbers you
pressed in the order you touched.
3.Touch POWER pad.
(Select desired power level.)
The M/W indicator lights and “ P-50” is The
display will show what you touched.
This example shows power level 5.
x6
4. Touch number pads for desired
cooking time.
The display will show the number you
pressed in the order you touched.
5. Touch START pad.
When you touch START pad, the DEF and M/W indicators come on to confirm the power levels selected.
The DEF indicator starts blinking to show you that the oven is in DEFROST mode.
The display counts down the time remaining in DEFROST mode. When the oven beeps, turn over, break
apart and/or redistribute the food. At the end of DEFROST mode, the oven will beep and start M/W cook.
The DEF indicator goes off and the M/W indicator starts blinking. The display counts down the time
remaining in M/W cook. When M/W cook ends, you will hear 3 beeps.
11
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 12
KITCHEN TIMER MODE
Timer operates as a minute timer, can be set to delay cooking and used as a hold setting after
cooking.However delay cooking can not be programmed for defrost. Timer operates without
microwave energy.
HOW TO USE AS A MINUTE TIMER
1. Touch KITCHEN TIMER pad.
The TIMER indicator lights and “ : 0” is
displayed.
KITCHEN
TIMER
2. Press the amount of time you
want to count down.
The display will show the numbers you
pressed in the order you touched.
3. Touch START pad.
The display counts down the time remaining
in KITCHEN TIMER mode.
When KITCHEN TIMER mode ends, you
will hear 3 beeps.
HOW TO USE TO DELAY THE START OF COOKING
1. Touch KITCHEN TIMER pad.
The TIMER indicator lights and “ : 0 “ is
displayed.
KITCHEN
TIMER
2. Press the amount of time you
want to delay time.
The display will show the numbers you
pressed in the order you touched.
3. Program the desired power
level and cooking time for food
to be cooked.
The M/W indicator lights and the selected
power level & cooking time are displayed.
4. Touch START pad.
The kitchen timer will begin counting down
to zero and cooking will then begin.
HOW TO USE TO SET A HOLDING TIME
1. Program the desired cooking
time.
The M/W indicator lights and “ : 0 ” is
displayed.
KITCHEN
TIMER
2. Touch KITCHEN TIMER pad.
The TIMER indicator lights and “ : 0 ” is
displayed.
3. Press the amount of time you
want the oven to hold.
The display will show the numbers you
pressed in the order you touched.
4. Touch START pad.
Cooking will start. After cooking, stand
time will count down.
NOTE: Your oven can be programmed
for 99 minutes 99 seconds.
(99:99)
12
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 13
SPEEDY COOK
SPEEDY COOK allows you to reheat for 30 seconds at 100% (full power) by simply touching the
SPEEDY COOK pad.
By repeatedly touching the SPEEDY COOK pad, you can also extend reheating time to 5 minutes
by 30 second increments.
1. Touch SPEEDY COOK pad.
When you touch SPEEDY COOK, ":30" is
displayed.
SPEEDY
COOK
After 1.5 seconds, the oven starts reheating.
ONE TOUCH COOKING
One touch cook allows you to cook or reheat many of your favorite foods by touching just one pad.
To increase quantity, touch chosen pad until number in display is same as desired quantity to cook.
(except for POPCORN)
1. Remove plastic wrap.
When you touch POPCORN pad once,
Follow manufacture’s directions "3.5" is displayed.
POPCORN
for placement and care in
opening.
After the 1.5 seconds, the display shows the
cooking time and the oven starts cooking.
2. Touch POPCORN pad once
for a 3.5 oz bag .
NOTE: 1. Use prepackaged room-temperature microwave popcorn.
2. Place bag in oven according to manufacturer's directions.
3. Pop only one bag at a time.
4. After popping, open bag carefully: popcorn and steam are extremely hot.
5. Do not reheat unpopped kernels or reuse bag.
6. Do not leave oven unattended while popping popcorn.
CAUTION : If prepackaged popcorn is of a different weight than the recommended weight, do not
use the POPCORN pad. Follow the manufacturer instruction.
1. Follow package directions for
preparation model.
2. Touch FROZEN PIZZA pad
once for 7 oz pizza or twice for
14 oz pizza.
When you touch FROZEN PIZZA pad once,
"7" is displayed.
After 1.5 seconds, the display shows the
cooking time and the oven starts cooking.
FROZEN
PIZZA
* FROZEN PIZZA *
• 7 oz : Touch FROZEN PIZZA once.
• 14 oz : Touch FROZEN PIZZA twice within 1.5 seconds.
NOTE: 1.Use only frozen pizza at a time.
2.Use only frozen pizza made for microwave ovens.
3.If the cheese of frozen pizza does not melt sufficiently, cook a few seconds longer.
4.Some brands of frozen pizza may required more or less cooking time.
13
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 14
ONE TOUCH COOKING (CONTINUED)
1. Pour beverage in microwave mug.
Place it on the turntable.
When you touch BEVERAGE pad once, "1"
is displayed.
BEVERAGE
Do not cover. Stir before serving.
2. Touch BEVERAGE pad once
for 1 cup, twice for 2 cups or
three times for 3 cups.
After 1.5 seconds, the display changes into
cooking time of quantity and the oven starts
cooking.
* BEVERAGE * (200ml/cup)
• 1 cup(mug) : Touch BEVERAGE once.
• 2 cups(mugs) : Touch BEVERAGE twice within 1.5 seconds.
• 3 cups(mugs) : Touch BEVERAGE three times within 1.5 seconds.
1. Put foods in the microwave plate. When you touch DINNER PLATE pad
DINNER
PLATE
Cover with vented plastic wrap.
2. Touch DINNER PLATE pad
once for 12 oz dinner plate or
twice for 15 oz of dinner plate.
once, "12" is displayed.
After 1.5 seconds, the display shows the
cooking time and the oven starts cooking.
* DINNER PLATE *
• 12 oz : Touch DINNER PLATE once.
• 15 oz : Touch DINNER PLATE twice within 1.5 seconds.
1. Trim and wash the mixed
vegetables.
Place them in the round dish.
Add to 2 Tbsp. water.
When you touch
once, "7" is displayed.
After 1.5 seconds, the display shows
cooking time and the oven starts cooking.
pad
FRESH VEGETABLE
FRESH
VEGETABLE
2. Touch FRESH VEGETABLE
pad once for 7 oz of fresh
vegetable or twice for 14 oz of
fresh vegetable.
* FRESH VEGETABLE *
• 7 oz : Touch FRESH VEGETABLE once.
• 14 oz : Touch FRESH VEGETABLE twice within 1.5 seconds.
1. Place the vegetables in the
round dish.
Add to 2 Tbsp. water.
When you touch
FROZEN VEGETABLE
pad once, "7" is displayed.
FROZEN
VEGETABLE
After 1.5 seconds, the display shows
2. Touch FROZEN VEGETABLE
pad once for 7 oz of frozen
vegetable or twice for 14 oz of
frozen vegetable.
cooking time and the oven starts cooking.
* FROZEN VEGETABLE *
• 7 oz : Touch FROZEN VEGETABLE once.
• 14 oz : Touch FROZEN VEGETABLE twice within 1.5 seconds.
14
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 15
LESS, MORE
To alter one touch cooking or cooking time whilst oven is in operation, use LESS or MORE.(except
for defrosting) Press LESS/MORE to decrease/increase the one touch cooking time in multiples of
10 seconds.
The overall one touch cooking time can be increased to a maximum of 99 minutes 50 seconds.
Press LESS/MORE to decrease/increase the cooking time in multiples of 1 minute.
The overall cooking time can be increased to a maximum of 99 minutes.
CHILD SAFETY LOCK
The safety lock prevents unwanted oven operation such as by small children.
To set, press and hold STOP/CLEAR for 3 seconds, LOCK indicator lights.
To cancel, press and hold STOP/CLEAR for 3 seconds, LOCK indicator goes off.
TO STOP THE OVEN WHILE THE OVEN IS OPERATING
1. Press STOP/CLEAR pad.
• You can restart the oven by touching START pad.
• Touch STOP/CLEAR once more to erase all instructions.
• You must enter in new instructions.
2. Open the door.
• You can restart the oven by closing the door and touching START.
NOTE: Oven stops operating when door is opened.
15
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 16
UTENSIL TEST
Dishes that do not absorb microwave energy are best for microwave
cooking. Lock on the label to verify that particular cups, glasses,
plates are indeed suitable, especially paper goods. If you are not
sure, try this utensil test to check.
• Put the empty utensil in the microwave oven.
• Put one cup of water in a glass measure next to the empty utensil.
• Heat on P-HI for 1 minute.
• After 1 minute the water should be warm but the utensil should not.
If the utensil is warm, it is not suitable for microwave cooking.
COOKING UTENSILS
Recommended Use
• glass and glass-ceramic bowls and dishes - Use for heating or cooking.
• Microwave browning dish - Use to brown the exterior of small items such as steaks, chops, or
pancakes. follow the directions provided with you browning dish.
• Microwaveable plastic wrap - Use to retain steam. Leave a small opening for some steam to escape
and avoid placing it directly on the food.
• Wax paper - Use as a cover to prevent spattering.
• Paper towels and napkins - Use for short term heating and covering; they absorb excess moisture and
prevent spattering. Do not use recycled paper towels, which may contain metal and can eatch fire.
• Thermometers - Use only those labeled “Microwave Safe” and follow all directions. Check the food in
several places. Conventional thermometers may be used once the food has been removed from the
oven.
Limited Use
• Aluminum foil - Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil
can damage your oven, so be careful.
• Ceramic, porcelain, and stoneware - use these if they are labeled “Microwave Safe.” If they are not
labeled, test them to make sure they can be used safely. Never use dishes with metalic trim.
• Plastic - Use only if labeled “Microwave Safe.” Other plastics can melt.
• Straw, wicker, and wood - Use only for short-term heating, as they can be flammable.
Not Recommended
• Glass jars and bottles - Regular glass is too thin to be used in a microwave, and can shatter.
• Paper bags - These are a fire hazard, except for popcorn bags that are designed for microwave use.
• Styrofoam plates and cups - These can melt and leave an unhealthy residue on food.
• Plastic storage and food containers - Containers such as margarine tubs can melt in the microwave.
• Metal utensils - These can damage your oven. Remove all metal before cooking.
16
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 17
COOKING TECHNIQUES
Stirring
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly.
Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to
the center. The oven will turn off when you open the door to stir your food.
Arrangement
arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward
the outside of the turntable where they receive more microwave energy. To prevent overcooking, place
thin or delicate parts toward the center of the turntable.
Shielding
Shield food with narrow strips of aluminum foil to prevent overcooking. areas that need shielding include
poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts
of aluminum foil. Larger amounts can damage your oven.
turning
Turning
Turn foods oven midway through cooking to expose all parts to microwave energy. This is especially
important with large items such as roasts.
Standing
Standing
Foods cooked in the microwave build up internal heat and cotinue to cook for a few minutes after the
oven stops. Let foods stand to complete cooking, especially foods such as roasts and whole vegetables.
Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids,
such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a
moment before serving. When heating baby food, stir well and test the temperature before serving.
Adding Moisture
Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be
covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry food
to help it cook.
17
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 18
DEFROSTING GUIDE
GENERAL INFORMATION
➪ Put the food on a microwave rack (roasts, bone-in pieces) or in a microwave casserole (small pieces
such as cubes or strips) or weigh at home on a kitchen scale. Round number to the nearest tenth of a
pound and choose that number with each item pads.
➪ The shape of food items, especially larger ones, will vary affect the way defrost. Always check the
status after the standing time. Fish, seafood and poultry should still be somewhat icy in the center the
held under cold running water to finish defrosting. If more time is needed, use DEFROST by time to
add time in small increments.
➪ Halfway through the defrosting process, a series of beeps will indicate that it is time to change the
position of the item being defrosted. The includes turning over or rotating the item, separating defrosted
pieces or sections, or shielding.
➪ Shielding means to use a 2-inch strip of aluminum foil to protect thinner or unevenly shaped part from
beginning to cook. Microwave energy will not penetrate the foil. Some rules apply to the use of foil:
Do not let the foil pieces touch each other or the sides of the microwave oven.
Be sure that all ends are touched under and lie flat to the food.
Remember to adjust foil when a item is turned over and cover with wax paper.
➪ To prepare food for freezer storage(and later defrosting), wrap tightly in moisture proof packaging. If
using freezer plastic bags, be sure to let all the air out to prevent freezer bump on the food. Package so
that food is as evenly shaped as possible ease in defrosting
18
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 19
DEFROSTING CHART
Item and Weight
BEEF
Mineed beef
454g (1 lb.)
Defrosting Time Standing Time
Special Techniques
Break apart and remove thawed
portions with fork.
7-9 min.
5-7 min.
Stew Meat
681 (1 /2 lbs.)
Separate and rearrange once.
8-10 min.
12-15 min.
5-6 min.
5-7 min.
7-10 min.
5-7 min.
1
Turn over after half the time.
Shield as needed.
Loin Roast
907g (2 lbs.)
Patties
4 (113g (4 oz.))
Turn over after half the time.
PORK
Loin Roast
907g (2 lbs.)
Turn over after half the time.
Shield as needed.
12-14 min.
7-10 min.
Spareibs
454g (1 lb.)
Separate and rearrange once.
Separate and turn over once.
5-6 min.
5-7 min.
6-8 min.
5-7 min.
5-7 min.
5-7 min.
Chops
4 (142g (5 oz.))
Break apart and remove thawed
portions with fork.
Minced
454g (1 lb.)
Breat side down. Turn over after half
the time.
Shield as needed.
POULTRY
Whole Chicken
16-18 min.
10-15 min.
1
1134g (2 /2 lbs.)
Chicken Breasts
454g (1 lb.)
Separate and rearrange once.
Separate and rearrange once.
Separate and rearrange once.
6-8 min.
9-11 min.
8-12 min.
5-7 min.
7-10 min.
5-7 min.
Fryer Chicken
(cut up) 907g (2 lbs.)
Chicken Thighs
1
681g (1 /2 lbs.)
FISH & SEAFOOD
Turn over after half the time.
Shield as needed.
4-5 min.
5-7 min.
Whole Fish
454g (1 lb.)
Fish Fillets
681g (1 /2 lb.)
Separate and turn over once.
Separate and rearrange once.
5-7 min.
2-3 min.
5-7 min.
5-7 min.
1
Shrimp
1
227g ( /2 lb.)
* The times are approximate because freezer temperatures vary.
19
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 20
COOKING CHART
MEAT
ITEM
POWER LEVEL
COOKING TIMER PER POUND
Beef
Standing/rolled Rib - Rare
P-80
P-80
P-80
P-HI
7-9 min.
8-10 min.
10-12 min.
4-6 min.
- Medium
- well done
Ground Beef(to brown for casserole)
Hamburgers, Fresh or defrosted
(4 oz. Each)
2 patties
4 patties
Pork
P-HI
P-HI
2-4 min.
3-5 min.
Loin, Leg
Bacon
P-80
10-12 min.
4 slices
6 slices
P-HI
P-HI
1-2 min.
2-3 min.
NOTE: The above times should be regarded only as a guide. Allow for difference in individual tastes
and preferences. The times may vary due to the shape, cut, and composition of the meat.
POULTRY
ITEM
POWER LEVEL
COOKING TIMER PER POUND
Chicken
Whole
Breast(boned)
portions
Turkey
P-HI
P-80
P-80
6-8 min.
5-7 min.
6-8 min.
Whole
P-HI
9-11 min.
NOTE: The above times should be regarded only as a guide. Allow for difference in individual tastes
and preferences. The times may vary due to the shape and composition of the food.
FRESH FISH
POWER
LEVEL
P-HI
COOKING TIME
PER POUND
3-5 min.
STANDING
TIME
2-3 min.
ITEM
Fish Fillets
Whole Mackerel,
Cleaned and Prepared
Whole Trout, Cleaned
and Prepared
METHOD
Add 15-30 ml(1-2 Tbsp)
-
P-HI
3-5 min.
3-4 min.
P-HI
P-HI
4-6 min.
4-6 min.
-
3-4 min.
3-4 min.
Salmon Steaks
Add 15~30 ml(1~2 Tbsp)
VEGETABLE
ITEM
Artichokes, fresh
Artichokes, frozen
POWER LEVEL PREPARATION
QUANTITY
4(8 oz. each)
250g(9 oz. pkg)
COOKING TIME STANDING TIME
P-HI
P-HI
Whole
Hearts
6-8 min.
7-9 min.
5 min.
5 min.
20
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 21
VEGETABLE
ITEM
Asparagus, fresh
Asparagus, frozen
Broccoli, fresh
Broccoli, frozen
Brussels sprouts, fresh
Brussels sprouts, frozen
Carrots, fresh
POWER LEVEL
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
PREPARATION
1 /2-in.pieces
Whole spears
Spears
Whole or cut
Whole
Whole
1/2-in.slices
Sliced
QUANTITY
500g(1 lb.)
280g(10 oz. pkg)
500g(1 lb.)
280g(10 oz. pkg)
280g(10 oz. tub)
280g(10 oz. pkg)
500g(1 lb.)
280g(10 oz. pkg)
280g(10 oz. pkg)
500g(1 lb.)
COOKING TIME STANDING TIME
1
4-6 min.
5-7 min.
4-6 min.
5-7 min.
4-6 min.
5-7 min.
5-7 min.
3-4 min.
3-4 min.
4-6 min.
6-8 min.
6-8 min.
4-6 min.
4-6 min.
5-7 min.
5-7 min.
4-6 min.
4-6 min.
3-4 min.
4-6 min.
6-8 min.
3-4 min.
3-4 min.
5-7 min.
12-14 min.
13-15 min.
4-6 min.
4-6 min.
8-10 min.
6-8 min.
4-6 min.
6-8 min.
3 min.
3 min.
-
3 min.
-
3 min.
3 min.
3 min.
3 min.
5 min.
5 min.
5 min.
3 min.
3 min.
5 min.
5 min.
3 min.
3 min.
3 min.
5 min.
5 min.
3 min.
3 min.
5 min.
3 min.
5 min.
3 min.
3 min.
5 min.
3 min.
3 min.
3 min.
Carrots, frozen
Cauliflower, frozen
Celery, fresh
florets
1/2-in.slices
on cob, husked
on cob, husked
whole kernel
cubed
whole, pierced 500~700g(1-1 /2 lb.)
whole, ends
whole
Corn, fresh
4 ears
4 ears
280g(10 oz. pkg)
Corn, frozen
500g(1 lb.)
Eggplant, fresh
1
Leeks fresh
500g(1 lb.)
280g(10 oz. pkg)
280g(10 oz. pkg)
500g(1 lb.)
280g(10 oz. pkg)
8-10 small
170g(6 oz. pkg)
280g(10 oz. pkg)
500g(1 lb.)
4(6 oz. eash)
8(6 oz. eash)
500g(1 lb.)
Lima beans, frozen
Mixed vegetables frozen
Mushrooms, fresh
Okra, frozen
-
sliced
sliced
whole, peeled
whole
Onions, fresh
Pea pods(snow peas), frozen
Peas and carrots
Parsnips, fresh
Potatoes, white or sweet,
fresh
Squash, summer, fresh
Squash, summer, frozen
Squash, winter, fresh
Squash, winter, frozen
Succotash, frozen
Turnips
-
cubed
whole
whole
1/2-in.slices
sliced
whole, pierced
whipped
-
280g(10 oz. pkg)
1
700g(1 /2lbs.)
340g(12 oz. pkg)
280g(10 oz. pkg)
4 cups
cubed
REHEATING CHART
ITEM
QUANTITY
POWER LEVEL COOKING TIME
SPECIAL INSTRUCTION
Heat 12 at time on paper towel lined
paper plate or microwave oven
roasting rack
Appetizers
(bite size)
2 servings
P-HI
2-4 min.
Breakfast entrée
Entrée
Regular TV-style
dinner
110~140g(4-5 oz.)
250g(8-9 oz.)
P-HI
P-HI
2-4 min.
8-10 min.
If containers is 3/4-inch deep, remove
foil cover and replace foil tray in
original box.
For containers more then 3/4-inch
deep, remove food to similar size
glass container; heat, covered. If no
top crust stir occasionally.
600g(21 oz.)
P-HI
12-15 min.
Hearty TV-style
dinner
300g(11 oz.)
480g(17 oz.)
P-HI
P-HI
6-8 min.
8-10 min.
21
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 22
ITEM
QUANTITY
POWER LEVEL COOKING TIME
SPECIAL INSTRUCTION
2 pieces
4 pieces
6 pieces
2 fillets
4 fillets
1
2
4
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
P-60
P-60
P-60
P-60
P-60
P-60
P-60
P-60
P-60
P-60
P-HI
P-HI
P-60
P-60
2-4 min.
3-5 min.
4-6 min.
2-3 min.
3-5 min.
2-4 min.
3-5 min.
5-7 min.
4-5 min.
7-9 min.
2-3 min.
3-5 min.
1-2 min.
2-3 min.
3-4 min.
4-5 min.
2-3 min.
Fried chicken
Arrange, on paper tower lined paper
plate, covered with paper tower.
Fried fresh fillets
Pizzas (sliced)
Arrange on microwave oven roasting
rack.
Pierce pouch. Set on plate. Turn
over halfway through cooking.
140~160g(5-6 oz.)
280~300g(10-11 oz.)
Pouch dinners
Bagels
2
4
1
2
Each individually wrapped in paper
toweling (for1-2) or arrange on paper
plate, cover with paper toweling.
Danish
4(6 oz. pkg)
6(13 oz. pkg)
6
Dinner rolls
Hard rolls
1
1(1-1 /4 oz.)
1-2 min.
1
1
2
4
1 /2-2 /2 min.
2-3 min.
Frozen Juice
Concentrates
Non-Dairy creamer
Pancake
170g(6 oz.)
340g(12 oz.)
450g(16 oz.)
280g(10 oz.)
1-2 min.
2-5 min.
8-10 min.
4-6 min.
Remove lid. If container is foil lined
transfer to a pitcher or open carton.
Let stand after defrosting.
Pierce box, set on plate. If box is foil
wrapped, remove foil. If vegetables are in
pouch, pierce pouch. Let stand 5 min.
160g(6 oz.)
280g(10 oz.)
P-60
P-60
6-10 min.
8-12 min.
Frozen vegetables
Cheese cake
Brownies
500g(17 oz.)
P-60
P-60
P-60
P-60
4-5 min.
Remove from original container. Arrange
on a serving plate. Let stadn 5 minutes
after cooking(to defrost). Add an
360g(13 oz.)
2-4 min.
3
1
4
2
Pound cake
Coffee cake
300g(10 / oz.)
1 / -3 min.
additional 1-2 minutes to serve warm.
300~340g(11-12 oz.)
3-5 min.
22
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 23
CARE OF YOUR MICROWAVE OVEN
1. Turn the oven off before cleaning.
6. It is occasionally necessary to remove the
2. Keep the inside of the oven clean.
When food spatters or spilled liquids adhere
to oven walls, wipe with a damp cloth.
Mild detergent may be used if the oven gets
very dirty. The use of harsh detergent or
abrasives is not recommended.
glass tray for cleaning. Wash the tray in
warm sudsy water or in a dishwasher.
3. The outside oven surface should be cleaned
with soap and water, rinsed and dried with a
soft cloth.
To prevent damage to the operating parts
inside the oven, water should not be allowed
to seep into the ventilation openings.
4. If the Control Panel becomes wet, clean with
a soft, dry cloth. Do not use harsh detergents
or abrasives on Control Panel.
7. The roller guide and oven cavity floor should
be cleaned regularly to avoid excessive
noise.
5. If steam accumulates inside or around the
outside of the oven door, wipe with a soft
cloth. This may occur when the microwave
oven is operated under high humidity
conditions and in no way indicates
malfunction of the unit.
Simply wipe the bottom surface of the oven
with mild detergent water or window cleaner
and dry. The roller guide may be washed in
mild sudsy water.
ROLLER GUIDE
1. The ROLLER GUIDE and oven floor
should be cleaned frequently to prevent
excessive noise.
2. The ROLLER GUIDE MUST ALWAYS
be used for cooking together with the
Glass Tray.
Glass Tray
Roller Guide
GLASS TRAY
1. DO NOT operate the oven without the
Glass Tray in place.
2. DO NOT use any other Glass Tray with
this oven.
3. If Glass Tray is hot, ALLOW TO COOL
before cleaning or placing it in water.
4. DO NOT cook directly on the Glass
Tray.
23
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 24
USE YOUR MICROWAVE OVEN SAFELY
General Use
Do not attempt to defeat or tamper with safety interlocks.
Do not place any object between the oven front frame and the door or allow residue to build up on
sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads.
Do not subject the oven door strain or weight such as a child hanging on an open door.
This could cause the oven to fall forward resulting in injury to you and damage to the oven.
Do not operate the oven if door seals or sealing surfaces are damaged, or if door is bent, or if hinges are
loose or broken.
Do not operate the oven empty. This will damage the oven.
Do not attempt to dry clothes, newspapers or other materials in the oven. They may catch on fire.
Do not use recycled paper products as they may contain impurities which may cause sparks or fires.
Do not hit or strike the control panel with hard objects. This can damage the oven.
Food
Never use your microwave oven for home canning. The oven is not designed for proper home canning.
Improperly canned food may spoil and be dangerous to consume.
Always use the minimum recipe cooking time. It is better to undercook rather than over cook foods.
Undercooked foods can be returned to the oven for more cooking. If food is overcooked, nothing can be
done.
Heat small quantities of food or foods with low moisture carefully. These can quickly dry out, burn or
catch on fire.
Do not heat eggs in the shell. Pressure may build up and eggs can explode.
Potatoes, apples, egg yolks and sausages are examples of food with non-porous skins.
These must be pierced before cooking to prevent bursting.
Do not attempt to deep fat fry in your microwave oven.
Always stir liquids before heating. Heated liquids can erupt, if not mixed with air.
Do not pop popcorn in a paper bag unless it is the commercially prepared Microwave Popcorn product.
The kernels can overheat and ignite a brown paper bag.
Do not exceed the Microwave Popcorn manufacturers’ suggested popping time. Longer popping does
not yield more popcorn but it can result in scorch burn of fire. Remember, the popcorn bag and tray can
be too hot to handle. Remove with caution and use pot holders.
ARCING
If you see arcing, press STOP/CLEAR pad and correct the problem.
Arcing is the microwave term for sparks in the oven. Arcing is caused by:
• Metal or foil touching the side of the oven.
• Foil not molded to food (upturned edges act like antennas).
• Metal, such as twist-ties, poultry pins, or gold rimmed dishes, in the microwave.
• Recycled paper towels containing small metal pieces being used in the microwave.
24
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 25
QUESTIONS AND ANSWERS
➪ Q : I accidentally ran my microwave oven without any food in it. Is it damaged?
➪ A : Running the oven empty for a short time will not damage the oven.
However, it is not recommended.
➪ Q : Can the oven be used with the glass tray or roller guide removed?
➪ A : No. Both the glass tray and roller guide must always be used in the oven before cooking.
➪ Q : Can I open the door when the oven is operating?
➪ A : The door can be opened anytime during the cooking operation. Then microwave energy will be instantly
switched off and the time setting will maintain until the door is closed and START is touched.
➪ Q : Why do I have moisture in my microwave oven after cooking?
➪ A : The moisture on the side of your microwave oven is normal. It is caused by steam form cooking
food heating the cool oven surface.
➪ Q : Dose microwave energy pass through the viewing screen in the door?
➪ A : No. The metal screen bounces back the energy to the oven cavity. The holes are made to
allow light to pass through. They do not let microwave energy pass through.
➪ Q : Why do eggs sometimes pop?
➪ A : When baking or poaching eggs, the yolk may pop due to steam build-up inside the yolk membrane.
To prevent this, simply pierce the yolk with a toothpick before cooking. Never cook eggs without
piercing their shells.
➪ Q : Why is standing time recommended after the cooking operation has been completed?
➪ A : Standing time is very important.
With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough
internal heat to allow the cooking process to continue, even after the food is removed from the
oven. Standing time for joints of meat, large vegetables and cakes allows the inside to cook
completely, without overcooking the outside.
➪ Q : What does “standing time” mean?
➪ A : “Standing time” means that food should be removed from the oven and covered for additional time
to allow it to finish cooking. This frees the oven for other cooking.
➪ Q : Why does my oven not always cook as fast as the microwave cooking guide says?
➪ A : Check your cooking guide again, to make sure you’ve followed directions exactly ; and to see what
might cause variations in cooking time. Cooking guide times and heat settings are suggestions, to
help prevent over-cooking... the most common problem in getting used to a microwave oven.
Variations in the size, shape and weights and dimensions could require longer cooking time. Use
your own judgement along with the cooking guide suggestions to check whether the food has been
properly cooked just as you would do with a conventional cooker.
➪ Q : Will the microwave oven be damaged if it operates while empty?
➪ A : Yes. Never run it empty.
➪ Q : Can I operate my microwave oven without the turntable or turn the turntable over to hold a large
dish?
➪ A : No. If you remove or turn over the turntable, you will get poor cooking results. Dishes used in your
oven must fit on the turntable.
➪ Q : Is it normal for the turntable to turn in either direction?
➪ A : Yes. The turntable rotates clockwise or counterclockwise, depending on the rotation of the motor
when the cooking cycle begins.
➪ Q : Can I pop popcorn in my microwave oven? How do I get the best results?
➪ A : Yes. Pop packaged microwave popcorn following manufactures guidelines or use the preset
POPCORN pad. Do not use regular paper bags. Use the “listening test” by stopping the oven as
soon as the popping slows to a “pop” every 1 or 2 seconds. Do not repop unpopped kernels. Do
not pop popcorn in glass cookware.
25
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 26
WEIGHT & MEASURE CONVERSION CHART
➪ POUNDS & OUNCES TO GRAMS
POUNDS(lb.)
GRAMS(g)
114
OUNCES(oz.)
GRAMS(g)
28
OUNCES(oz.)
GRAMS(g)
255
1
/
4
1
2
3
4
5
6
7
8
9
1
/
/
2
227
341
454
907
1361
1814
2268
2722
3175
3629
4082
4526
4990
57
85
113
142
170
198
227
10
11
12
13
14
15
16
284
312
340
369
397
425
454
3
4
1
2
3
4
5
6
7
8
➪ FLUID MEASUREMENTS
1 Cup
1 Pint
1 Quart
1 Gallon
=
8 fluid ounces
= 240 ml.
= 480 ml.
= 960 ml.
= 3840 ml.
9
10
11
= 16 fluid ounces
= 32 fluid ounces
= 128 fluid ounces
➪ WEIGHT DEFROST AND COOK CONVERSION CHART
Ounces
1-2
3-4
5-6
7
Hundredths of a Pound
.06-.15
Tenths of a Pound
Grams
50
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
.16-.25
.26-.35
.36-.45
.46-.55
.56-.65
.66-.75
.76-.85
.86-.95
100
150
200
250
300
350
400
450
8-9
10-11
12-13
14
15-16
BEFORE YOU CALL FOR SERVICE
Refer to the following checklist, you may prevent an unnecessary service call.
• The oven doesn’t work :
1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit breaker in your house.
• Sparking in the cavity;
1. Check utensils. Metal containers or dishes with metal trim should not be used.
2. Check that metal skewers or foil does not touch the interior walls.
If there is still a problem, contact the service station.
DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF !
26
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 28
Please send products and
other correspondence to:
Magic Chef
455 E. State Pkwy., Suite 104
Schaumburg, IL 60173
First-Class
Postage
Required
Post Office will
not deliver
without proper
postage.
EHG01-01
PO BOX 174264
DENVER CO 80217-4264
PRODUCT
REGISTRATION
RETURN THIS CARD NOW FOR:
• Warranty Confirmation
With the information you provide, we can confirm the date
of purchase, model and serial number of your product. This
confirmation is of benefit to you if the original proof of
purchase is lost. We will keep the information in our files for
up to ten (10) years.
• $100,000 Give Away lll
We’ll automatically enter you for a chance to win $5,000,
$25,000, or even $50,000!
IMPORTANT:
Please Complete and Return.
You could win up to $50,000 in the
$100,000 Give away lll! See inside...
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 29
At Magic Chef we are committed to qqality. Please take a moment now th register your
purchase. Your valuable input regarding this purchase helps us create the products
you’ll want in the future. We’ll also enter you in the “$100,000 Give Away lll” for a
chance to win $5,000, $25,000 or even $50,000! Thank you for your time, and thanks for
choosing Magic Chef.
1. 1.
Mr.
2.
Mrs.
3.
Ms.
4.
Miss
EHG01-01
First Name
Initial Last Name
IMPORTANT!
PLEASE
COMPLETE AND
RETURN WITHIN
THE NEXT
Street
Apt. No.
State
City
ZIP Code
10 DAYS!
E-mail
2. Telephone #:
12. Which group describes your annual family income?
01.
Under $15,000
08.
$75,000-$99,999
02.
03.
04.
05.
06.
07.
$15,000-$19,999
$20,000-$29,999
$30,000-$39,999
$40,000-$49,999
$50,000-$59,999
$60,000-$79,999
09.
10.
11.
12.
13.
14.
$100,000-$124,999
$125,000-$149,999
$150,000-$174,999
$175,000-$199,999
$200,000-$249,999
$250,000 & over
3. Date of purchase:
4. Model number:
Please refer to your owne’s manual or the back of your
product to locate the model number.
Serial number:
13. For your primary residence, do you: 1.
Own?
2.
Rent?
14. To help us understand our customers’ lifestyles, please
indicate the interests and activities in which you or your
spouse enjoy participating on a regular basis.
5. Name of store where purchased:
1.
2.
3.
4.
5.
Bible/Devotional Reading
Hunting/Shooting
16.
17.
18.
19.
10.
Culture/Arts Events
Sweepstakes
6. Price paid (excluding sales tax):
$
.00
7. What factors/features most influenced your decision to purchase this product?
Health/Natural Foods
Foreign Travel
Fishing
1.
2.
Magic Chef reputation
5.
Size
Stamp/Con Collecting
Wildlife/Enviornment
Previous experience
6.
7.
Salesperson’s Recommendation
Avid Book Reading
with Magic Chef products
Friend’s/Relative’s Recommendation
Thanks for taking the time to fill out this questionnaire. Your answers will be used for market research
studies and reports. They will also allow you to receive important mailings and special offers from a
number of fine companies whose products and services relate directly to the specific interests, hobbies,
and other information indicated above. Through this selective program, you will be able to obtain more
information about activities in which you are involved and less about those in which you are not.
3.
4.
Price
6.
Other ________________
Style/Appearance
8. Which of the following items do you: (A)
(check all that apply)
(B)
Please check here if, for some reason, you would prefer not to participate in this opportunity.
Please check here if you do not want to recieve mailings and offers using you e-mail address.
Currently Plan to Purchase Within
Own?
the Next 6 Months?
Copyright © 2000 All Rights Reserved
Please seal with tape. do not staple.
TV
1.
2.
3.
4.
5.
Official Rules: No Purchase necessary to win. Sweepstakes is sponsored by a number of different
companies and will award the following prizes: one 1 st Prize of $50,000; one 2nd Prize of $25,000; and
five 3rd Prizes of $5,000. Enter by completing this porduct registration card or a 3” x 5” card with you
name, address, city, state, ZIP code, and the words “$100,000 Give Away lll, Dept. EHG” and mail to P.O.
Box 174264, Denver, CO 80217-4264. Mechanically reproduced entries not acceptable. Sweepstakes
begins May 20, 1999, and ends December 31, 2001. Entries are limited to one per household. Not
responsible for late, lost or illegible entries. A random drawing held in january 2002 will select the winners
from all entries collectively received by the sponsoring companies. Odds of winning depend on the
number of eligible entries received. Open to US residents at least 18 years old, except employees and
their families of the contest judge, Daewoo Electronics corporation of America, and their subsidaries and
affiliates. Each winner must submit a signed and notarized affidavit of eligibility. By submitting an entry,
winner agrees to the use of their name, address, and photogragh for advertising/publicity purposes
without compensation. all entries become the property of the contest judge. No transfer or substitution of
prize is allowed. Winner is solely reponsible for all taxes. Offer void in FLORIDA and where prohibited by
law. For notice of contest winners, send a self-addressed, stamped envelope to: $100,000 Give Away lll”,
P.O Box 173133, Denver, CO 80217-3133.
VCR
TV/VCR Combo
CD Player
Microwave Oven
DVD Player
Digital TV
6.
7.
9. Your date of birth:
10. Marita status: 1.
Married
2.
Single
11. Not including yourself, what is the GENDER and AGE (in years) of children
and other adults living in your household?
1.
No one else in household
2.
Child under 1 year
Male Female Age
Male Female Age
For service information on
Magic Chef microwave ovens,
please call 1-800-553-4355
1.
1.
2.
2.
yrs.
yrs.
1.
1.
2.
2.
yrs.
yrs.
Download from Www.Somanuals.com. All Manuals Search And Download.
MCD1311ST(¿ )-1B4HOA01.10.235:2PM˘ ` 30
Warranty
DAEWOO ELECTRONICS CORPORATION OF AMERICA warrants each new electronic
product manufactured by it to be free from defective material and workmanship and agrees
to remedy any such defect or to furnish a new part (at the Company’s option) in exchange
for any part of any unit of its manufacture which under normal installation, use, and service
disclosed such defect, provided the unit is delivered by the owner to us or to our
authorized distributor from whom purchased or authorized service station, intact, for our
examination with all transportation charges prepaid to our factory, To establish and receive
warranty service at our factory or authorized service facilities, proof of purchase/dated
sales invoice is required
Return authorization must be obtained before any merchandise is returned to the factory.
This warranty does not extend to any of our electronic products which have been
subjected to misuse, neglect, accident, incorrect wiring not our own, improper installation,
unauthorized modification, or to use in violation of instructions furnished by us, nor units
which have been repaired or altered outside of our factory, nor to cases where the serial
number thereof has been removed, defaced, or changed
This warranty is in lieu of all warranties expressed or implied and no representative or
person is authorized to assume for us any other liability in connection with the sale of our
electronic products.
Over-the-counter exchange for units that are initially defective.
“Initially defective” is described as when the dealer opens the unit and finds that it is
inoperative or a customer opens a new unit and finds that it is inoperable. This unit may be
returned to the factory by the dealer for exchange. Under no circumstances will the
customer be permitted to return the defective unit directly to the factory.
Exchange must be directly with the dealer.
Model
Parts
Labor
1 year
Magnetron
8 years
MCD1311ST
1 year
For Service or Assistance, please call : 1-800-553-4355
Download from Www.Somanuals.com. All Manuals Search And Download.
|