Use and
Care and
Installation
Manual
Fully integrated combined
refrigerator-freezers
HC1001/HC1050
7082 132-02
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Congratulations on your purchase. Choosing this appliance means you want
all the benefits of state-of-the-art refrigeration technology, guaranteeing you top
quality, a long appliance life span and excellent reliability.
Your fully integrated combined refrigerator-freezer provides an elegant addition
to your kitchen. The appliance blends in with your cabinets because it is actually
mounted inside of a kitchen cabinet! The doors and handles are identical to the
other cabinets in your kitchen.
The features on your appliance have been designed to ensure maximum
convenience - day in, day out.
This appliance has been manufactured with recyclable materials using an
environmentally friendly process, so together we’re making an active contribution
to the preservation of our environment.
To get to know all the benefits of your new appliance, please read the information
contained in these operating instructions carefully.
We know you will be pleased with your new appliance.
Additional benefits
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CFC/FC-free
Energy-optimized refrigerant circuit
Energy-efficient insulation
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User-friendly electronic controls
Temperature can be controlled within climate rating
range, regardless of room temperature
Refrigerator and freezer compartments defrost
automatically - no need to spend time defrosting
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Big net-refrigerator capacity
Variable and practical features
Safety-glass storage shelves
Big net-freezer capacity
Shelves can be removed to make space for large items
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Freezer temperature increase alarm
Audible door open alarm
Power failure/FrostControl display
Fresh food can be fast-frozen as required
Frozen food temperature display
Bright interior light
Practical door arrangement for tall bottles
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Easy to clean
Door hinges can be reversed
Slider system for easy kitchen cabinet installation
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IMPORTANT
PLEASE READ AND FOLLOW
THESE INSTRUCTIONS
These instructions contain Warning and Caution
statements. This information is important for safe
and efficient installation and operation.
Always read and follow all Warning and Caution
statements!
WARNING
!
Warning indicates a potentially hazardous
situation which, if not avoided, could
result in death or serious injury.
CAUTION
!
Caution indicates a potentially hazardous
situation which, if not avoided, may result
in minor or moderate injury.
CAUTION
This highlights information that is
especially relevant to a problem-free
installation and operation.
Make sure incoming voltage is the same as the
appliance rating.
To reduce the risk of fire, electric shock, or
personal injury, installation work and electrical
wiring must be done by a qualified electrician
in accordance with all applicable codes and
standards, including fire-rated construction.
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A delight in freshness
HC 1001 / HC 1050
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Figure 1A
Figure 1
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TABLE OF CONTENTS
Before reading, please fold out and refer to the illustrated front page.
Keep these operating instructions in a safe place and pass them on to the next owner,
where applicable.
Contents
Page
Installation Guidelines ....................................................................................2
Area Requirements .....................................................................................2
Electrical Requirement ................................................................................2
Customer’s Responsibility ...........................................................................2
Venting the Appliance..................................................................................2
Disposal of Old Appliance...........................................................................3
Important Safety Information.......................................................................3
Electrical Safety...........................................................................................4
Unpacking.........................................................................................................5
Disposal of Carton.......................................................................................5
Examining Loose Parts ...............................................................................5
Installation ........................................................................................................6
Kitchen Cabinet Construction......................................................................6
Designing the Kitchen Cabinet Doors.........................................................9
Reversing Door Hinges .............................................................................10
Water Connection For IceMaker Models Only..........................................11
Connection to the Water Supply ...............................................................11
Installing Into a Kitchen Cabinet ...............................................................13
Attaching the Kitchen Cabinet Doors........................................................18
Operation ........................................................................................................19
Safety Regulations ....................................................................................19
Turning the Appliance ON and OFF .........................................................19
Setting the Temperature ............................................................................20
Childproof Lock..........................................................................................20
Changing the Temperature Display...........................................................21
Temperature Display..................................................................................21
Display Brightness.....................................................................................21
Alarm .........................................................................................................22
Power Failure/FrostControl Display...........................................................22
SuperCooling.............................................................................................23
Cooling with Fan........................................................................................23
Refrigerator Compartment............................................................................24
Arranging Food..........................................................................................24
Shelf Arrangement.....................................................................................24
Interior Light...............................................................................................25
Freezer Compartment ...................................................................................26
SuperFrost .................................................................................................26
Freezing and Storage................................................................................26
Freezer Tray...............................................................................................28
Cold-storage Accumulators.......................................................................28
Information System....................................................................................28
Making Ice Cubes......................................................................................28
To Start the IceMaker................................................................................29
To Clean the IceMaker ..............................................................................30
Notes on Defrosting...................................................................................31
Cleaning.....................................................................................................31
Energy Saving Tips ...................................................................................31
Troubleshooting.............................................................................................32
Customer Service ..........................................................................................33
Appliance Information...................................................................................33
NOTE
All types and models are subject to continuous improvement. The manufacturer reserves the
right to make modifications in the shape, equipment and technology.
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INSTALLATION GUIDELINES
Area Requirements
Verify the following:
WARNING
!
ELECTRICAL SHOCK HAZARD!
• Floors can support refrigerator’s weight plus
approximately 1200 pounds (544 kg) of food
weight.
• Electrically ground refrigerator.
• Do not use an extension cord.
• Failure to follow these instructions
could result in fire, death or serious
injury.
• Finish kitchen floor height is level. Kitchen
cabinet that the appliance is installed in must be
shimmed to the floor level if the floor heights are
not equal.
WARNING
!
ELECTROCUTION HAZARD!
• Remove anything attached to the rear or side
walls of appliance that would prevent proper
installation or impede proper ventillation.
Electrical Grounding Required. This
appliance is equipped with a three-prong
(grounding) polarized plug for your
protection against possible shock hazards.
• Cutout dimensions are accurate.
DO NOT remove the round grounding
prong from the plug.
DO NOT use a two-prong grounding
adapter.
DO NOT use an extension cord to
connect power to the unit.
•
•
•
• Electrical outlet is in correct location.
Do not install this refrigerator-freezer next to any
other refrigerator or freezer except another Liebherr
model. Liebherr models are designed to allow
side-by-side installation. They are equipped with
a heating system to eliminate condensation when
refrigerators or freezers are installed side-by-side.
Installing this refrigerator-freezer next to any other
refrigerator or freezer can cause condensation or
cause damage to the Liebherr refrigerator-freezer.
Failure to follow these instructions could
result in death or serious injury.
•
Customer’s Responsibility
A 115 Volt, 60 Hz, 15 Amp fused electrical supply is
required. We recommend using a dedicated circuit
for this appliance to prevent electrical overload.
Follow the National Electrical Code and local codes
and ordinances when installing the receptacle.
Electrical Requirement
If codes require a separate grounding circuit to be
used, have a qualified electrician install the circuit.
WARNING
!
Venting the Appliance
ELECTRICAL SHOCK HAZARD!
DO NOT restrict the air flow. Air flow must be
provided for the appliance to operate. The factory
• Do not ground to a gas pipe. Check
with a qualified electrician if you
are not sure the appliance is properly
grounded. Do not have a fuse in the
neutral or grounding circuit.
2
air vents provide 31 square inches (200 cm ) of air
flow per appliance. If you are replacing the factory
air vents with an overlay, the air flow must be the
same or greater than the factory air vents.
Failure to follow these instructions
could result in death or serious injury.
•
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INSTALLATION GUIDELINES
G
In the event of a power outage, minimize opening
the appliance door(s). Protect the food either by
placing dry ice on top of the packages or using a
local frozen food locker if the power failure is of a
long duration. Do not attempt to
Disposal of Old Appliance
Be sure to follow your local requirements for
disposal of appliances. Discarded appliances can
be dangerous. To help prevent an accident:
re-freeze any frozen food that has thawed out.
G
Remove the door(s).
G
To avoid possible injury, only adjust an empty
shelf. Do not attempt to adjust a shelf with food
on it.
G
Cut off the power cable from the discarded
appliance.
G
G
Cut off the prongs from the power cable plug
and discard them.
G
Wait 30 minutes to 1 hour after installation
before you plug in the appliance. This allows
the refrigerant and system lubrication to reach
equilibrium.
Leave the shelves and drawers in place.
Following these instructions reduces the possibility
of causing personal injury, especially to children
playing.
WARNING
!
ELECTRICAL SHOCK HAZARD!
Contact the trash collection agency in your area for
additional information.
• Start-up should only take place if the
appliance has been installed
according to these instructions.
Important Safety Information
Failure to follow these instructions
could result in death or serious injury.
This appliance is intended for domestic use only.
Use the appliance only for its intended purpose, the
storage of food products. Follow the cautions and
safety warnings throughout this instruction manual
including the following:
•
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Do not allow children to play with the appliance.
Children must not climb, sit or stand on the
shelves, drawers or door.
G
To prevent possible injury due to an electrical
shock, be sure to disconnect the power cord or
turn off the circuit breaker before replacing the
interior light or cleaning the appliance.
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To prevent possible injury due to broken glass,
use hand protection when replacing the interior
light.
To prevent possible injury or damage to the
appliance, do not use steam cleaning equipment
to clean the appliance.
Do not operate the appliance in the presence of
explosive fumes.
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INSTALLATION GUIDLINES
The power cord is equipped with a three-prong
(grounding) plug for your protection against
possible shock hazards. To maintain this protection:
Electrical Safety
Connect this appliance to a 110-120 VAC, 15 amp
circuit that is controlled by a circuit breaker or fuse.
In some communities, a wall switch is required
G
Do not modify the plug by removing the round
grounding prong.
to turn power to the appliance OFF and ON. This
appliance should have its own separate grounded
circuit. Do not use an extension cord.
G
Do not use a two-prong adapter. Where a two-
prong wall receptacle is encountered, contact
a qualified electrician and have it replaced with
a three-prong receptacle in accordance with all
local codes and ordinances.
The top of the electric outlet must be located within
82-5/8 in. (2100 mm) (Figure 2) from the top of the
base in the cabinet.
G
Do not use a power cord that is frayed or
damaged.
Figure 2
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UNPACKING
CAUTION
!
WARNING
!
BACK INJURY HAZARD!
SUFFOCATION HAZARD!
• To avoid risk of personal injury or
property damage, have two people
unpack and move this appliance into
place.
• Keep packaging materials away from
children. Polythene sheets and bags
can cause suffocation!
Failure to follow these instructions
could result in death or serious injury.
•
• Failure to follow these instructions
may result in minor or moderate
injury.
CAUTION
Examining Loose Parts - Figure 3
Make sure you received all installation and other
loose parts. Note the vinyl trim may be taped to the
front of the unit. If any parts are missing, contact
your Liebherr dealer.
Protect the finished floor surface before
you uncrate the appliance.
As soon as you uncrate the appliance:
G
Examine the unit and packaging for shipping
damage. Contact the carrier immediately if you
suspect there is any damage.
G
Note the type (model number), service number,
appliance / serial number, date of purchase and
where purchased on the spaces provided in the
back of this manual.
1. Freezer Tray
2. Ice Cube Tray (only with appliances without
IceMaker)
Disposal of Carton
3. Cold-Storage Accumulator
The packaging is designed to protect the appliance
and individual components during moving and
is made of recyclable materials. Please take the
packaging material to your local recycling facility.
Figure 3
G
G
Corrugated board/board
Molded polystyrene (foamed, CFC-free
polystyrene)
G
G
Polythene bags and sheets
Polypropylene straps
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INSTALLATION
Kitchen Cabinet Construction
This is a fully integrated refrigerator-freezer which
means that it is fully enclosed by a kitchen cabinet.
This type of cabinet must be carefully constructed using
the proper dimensions and it must provide proper
ventilation to ensure proper appliance operation.
Kitchen Cabinet Airflow
1. The following ventilation dimensions must be
observed:
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There must be a ventilation space at least
31 in.2 (200 cm2) at the airflow inlet (Fig. 4, 1)
and at the airflow outlet (Fig. 4, 2).
G
There must be a clear ventilation space
(without any obstructions) of at least
1-1/2 in. (38 mm) at the back of the kitchen
cabinet (Figure 5).
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The top ventilation space can be either
directly over the appliance (Fig. 4, 2) or next
to the ceiling over a cabinet (Fig. 4, 3), or
through a vent installed in a soffit (Fig. 4, 4).
2
3
1
Figure 5
4
Figure 4
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INSTALLATION
2. Ventilation through the cabinet base at the
bottom can be achieved by installing the
Construction of Kitchen Cabinet - Figure 7
Construct the kitchen cabinet using the
dimensions shown in Figure 7.
provided ventilation grille (Fig. 6, 3) or via a
ventilation opening of at least 31 in.2 (200 cm2).
1. Align the kitchen cabinet with a level (Fig. 7, 2)
and a square. If necessary, shim underneath the
cabinet to make it level. The floor and side
walls must be at right angles to each other.
When using the provided ventilation grille
(Fig. 6, 3), please proceed as follows:
G
In the cabinet base, cut out a ventilation
opening that is 17-23/32 in. (450 mm) in
width and 2-7/32 in. (56 mm) in height
(Figure 6).
2. Install the refrigerator-freezer in stable kitchen
cabinets only.
3. The joint between the upper and the lower kitchen
cabinet door must align with the joint between the
upper and lower refrigerator-freezer door.
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Insert ventilation (Fig. 6, 3) grille into the
cabinet base cut-out (Fig. 6, 1).
From the back side, slide the snap-fits
(Fig. 6, 2) into the grille until the hooks
make contact with the cabinet base.
If you use a pre-designed kitchen cabinet, you
may need to shim the refrigerator-freezer so the
doors are properly aligned.
G
Completely mount cabinet base (with
ventilation grille and snap-fits) to kitchen
cabinet.
Follow the dimensions provided in Figure 7 to
determine if any shims (Fig. 7, 4) are required.
Also make sure you adjust the height of the
kitchen cabinet (Fig. 7, Dimension “D”) if you
need to add any shims.
4. Use a fish line (Fig. 7, 1) to pull the plug up to
reach the outlet (Fig. 7, 3).
2
1
3
Figure 6
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INSTALLATION
3
5
7
2
6
1
4
A. 21-7/32 in. (539 mm)
M. 1/8 in. (3 mm)
B. 69-5/8 in. (1769 mm)
N. 21-7/16 in. (544.5 mm)
C. 21-1/4 in. (540 mm)
(clearance needed between kitchen cabinet hinge
projection and inside of left wall of kitchen cabinet)
D. 69-25/32 - 70-3/8 in. (1772 - 1788 mm)
E. 24 in. (609.6 mm) (American Style Cabinet)
23-5/8 (600 mm) (European Style Cabinet)
G. 21-21/32 in. (550 mm) minimum
H. 1-1/2 in. (38 mm) minimum
Ventilation space at least 31 in.2 (200 cm2) is required.
Fish line for power cord
1
2
3
4
5
6
7
Level
I.
26-13/16 in. (681 mm)
J. 15/16 in. (24 mm)
K. 39-27/32 in. (1012 mm)
L. 26-1/8 in. (664 mm)
Electrical Outlet
Place shims under appliances as necessary
Upper cabinet spacer for 24 in. (609.6 mm) cabinet width (dimension “E”) ONLY
Lower cabinet spacer for 24 in. (609.6 mm) cabinet width (dimension “E”) ONLY
Kitchen Cabinet Hinge
Figure 7
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INSTALLATION
Designing the Kitchen
Cabinet Doors
You need two doors for the kitchen cabinet, one on
top for the refrigerator compartment, and one on
the bottom for the freezer compartment. In general,
the doors have these characteristics:
G
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The doors should be at least 5/8 in. (16 mm)
thick to allow the connecting rails to be fastened
to them.
With both doors closed, there should be a
minimum of 1/8 in. (3 mm) between the upper and
lower doors. Also, there should be an 1/8 in.
(3 mm) clearance between the upper door and the
cabinet door above it (if any).
G
G
The top edge of the upper door (Fig. 8, 1) and
lower door (Fig. 8, 2) should be even with the
doors of adjoining cabinet(s), if any.
The position of the joint between the kitchen
cabinet doors must be level with the position
of the joint between the appliance doors
(Fig. 8, 2).
Figure 8
G
Adjust the door alignment before installing the
appliance. It is impossible to adjust the door with
the appliance installed.
G
G
Check the installation dimensions according to
Figure 7.
Use high quality inside hinges (Fig. 9, 1) to
mount the doors to the cabinet. The hinges
should be adjustable to make sure the doors fit
squarely when they are closed.
G
Make sure that you account for the projection
(thickness) of the hinge you select.You must
have 21-7/16 in. (544.5 mm) clearance between
left inner wall of the cabinet and the projection
(thickness) of the hinge. See Figure 7 dimension
“N.”
G
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The maximum hinge opening angle is 110°.
Consider having a professional install the
refrigerator-freezer in your kitchen cabinet.
Figure 9
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INSTALLATION
5. Open the top door slightly. Push the door
and hinge (Fig. 10, 4) out and remove
simultaneously.
Reversing Door Hinges - Figure 10
6. Remove the hinge pin (Fig. 10, 7). Pull out the
bottom door and remove.
7. Remove the plug (Fig. 10, 9).
8. Transfer the hinge pin (Fig. 10, 8) to the other
side.
9. Remove the bracket (Fig. 10, 10) and cover
(Fig. 10, 13) by pressing the cover together,
then tilt out the bottom. When installing into the
kitchen cabinet, replace on the opposite side
using the same screws.
10. Remove the center hinge screws (Fig. 10, 5).
Remove the center hinge (Fig. 10, 11). Rotate
hinge 180° and install on the opposite side
using the same screws. Thread the outside
screw halfway in. Attach the hinge through the
keyhole-shaped hole and slide in. Tighten both
screws.
11. Place the bottom door on the hinge pin
(Fig. 10, 8). Close door and insert the center
hinge pin (Fig. 10, 7) with the longer side down.
Be sure washers are in place.
12. Place the top door on pin (Fig. 10, 7) and close
Figure 10
door.
13. Place the top hinge (Fig. 10, 4) together with
pin (Fig. 10, 6) with the longer side up in the
door mounting hole. Tilt the door away
slightly and suspend the hinge on the screw
(Fig. 10, 5). Slide the door in and tighten both
screws.
The door hinges can be changed from one side to
the other if desired.
1. Pull off the covers (Fig. 10, 1) and (Fig. 10, 2).
2. Open bracket (Fig. 10, 15) and remove screws
(Fig. 10, 14). When installing into the kitchen
cabinet, replace bracket on the opposite side
using the same screws.
14. Check for proper alignment of all doors. Adjust if
necessary.
3. Using caution, press in the side of the hinge
covers (Fig. 10, 3) with a tool and remove
covers.
4. Unthread the outside screw (Fig. 10, 5) in
the hinge, halfway. Remove the inside screw
completely.
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INSTALLATION
Water Connection For IceMaker Connection to the Water Supply -
Models Only - Figure 11
Figures 12, 13
1. Install the shut-off valve, water filter and
automatic shut-off device as required.
WARNING
!
ELECTRICAL SHOCK HAZARD!
Note
• Disconnect the water supply before
connecting the water lines for the
IceMaker. Make sure the refrigerator is
not plugged in and there is no electric
power going to the refrigerator.
The solenoid valve is located at the rear
of your refrigerator-freezer.
2. The 1/4 in. copper tubing between the shut-
off valve and solenoid valve has a 3/4 in.
male connector (Fig. 13, 2). Make sure there
is approximately 30 in. (70 cm) of excess
tubing behind the refrigerator-freezer for easy
connection.
Failure to follow these instructions
could result in death or serious injury.
•
G
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The water pressure must be between 21.8-87.0
psi (1.5-6 bar).
Note
Use a 1/4 in. OD copper line to connect the
water supply to the solenoid valve. This is not
supplied with the refrigerator (Figure 11).
A shut-off valve, such as the saddle valve
illustrated here, must be installed between the
hose line and the main water supply so the
water supply can be stopped if necessary.
A 3/4 in. to a 1/4 in. adapter and cable
clip are supplied with the IceMaker.
3. Remove the cover cap (Fig. 13, 4) from the
solenoid valve (Fig. 13, 1). Install the brass
adapter (Fig. 13, 2) with sealing ring (Fig. 13, 6) on
the solenoid valve (Fig. 13, 1). Attach the copper
tube to the brass adapter (Fig. 13, 2). Secure
the copper tube (Fig. 13, 3) to the appliance
using the cable clip (Fig. 13, 5).
G
Do not install the shut-off valve behind the
refrigeration unit.
4. Open the shut-off valve for the water supply and
check the entire water system for leaks. Before
the appliance is used for the first time, a licensed
plumber should bleed air from the system.
5. Insert the electrical plug for the appliance into the
electrical outlet (Figure 12).
6. Move the combined refrigerator-freezer into final
position in the cabinet.
Figure 11
G
If you have hard water, we recommend you
install a water softener. Also, a filter must be
installed if the water contains solids such as
sand.
G
All equipment and devices used to supply the
water to the appliance must comply with the
current regulations for your geographical area.
Figure 12
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INSTALLATION
1
4
1
6
2
3
5
5
Figure 13
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INSTALLATION
2. Gently pry open the top bracket cover (Fig. 16, 1).
Installing Into a Kitchen Cabinet
1
Figure 14
All attachment components are provided.
CAUTION
Figure 16
3. Position the power source cable so it can
be easily connected once the appliance is
installed. Use a piece of string to fish the cable
(Fig. 7, 1) if necessary.
To protect the appliance from possible
damage, allow the appliance to stand
30 minutes to 1 hour in place before
turning the electricity on. This allows the
refrigerant and system lubrication to reach
equilibrium.
1. Insert the equalizer trim (Fig. 15, 20) in the
slot so it is flush on the handle side and on
the edge of the appliance front. Secure to the
appliance with collar screws (Fig. 15, 21).
Figure 15
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INSTALLATION
4. If the kitchen cabinet is 24 in. (609.6 mm)
3
2
wide (American Style Cabinet):
a) If the kitchen cabinet is 24 in. (609.6 mm)
wide, one or two cabinet spacers,
(Fig. 7, 5) and (Fig. 7, 6), are required.
These cabinet spacers are supplied with
the appliance.
b) If the upper cabinet spacer (Fig. 7, 5) does
not interfere with the top kitchen cabinet
door hinge, install it in the location shown
in Figure 7 using the screws provided
(Fig. 17, 33). Make sure the front edge of
the spacer is recessed 1/8 in. (3 mm) from
the edge of the kitchen cabinet wall.The
plastic hinge of the cabinet spacer should
face the rear wall of the cabinet.
c) All 24 in. (609.6 mm) wide cabinets
require the lower cabinet spacer
(Fig. 7, 6). Install it in the location shown in
Figure 7 using the screws provided
(Fig. 17, 33). Make sure the front edge of
the spacer is recessed 1/8 in. (3 mm) from
the edge of the kitchen cabinet wall.The
plastic hinge of the cabinet spacer should
face the rear wall of the cabinet.
d) Close the cap(s).
Figure 17
5. Slide the appliance into the kitchen cabinet
(Figure 18):
•
Make sure the handle side of the appliance
is against the kitchen cabinet.
•
Make sure the front of the bottom
bracket and front of the bottom hinge
(Fig. 18, 1) are flush with the front edge of
the kitchen cabinet.
1
Figure 18
•
•
Align the front edge of the open top bracket
(Fig. 18, 2) so it is flush with the front edge
of the kitchen cabinet. With the top bracket
open, the distance between the front edge
of the kitchen cabinet and the appliance
housing must be 1-11/16 in. (43 mm).
Verify the distance between the front edge of
the kitchen cabinet and the appliance on the
hinge side (Fig. 18, 3) is 1-11/16 in. (43 mm).
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INSTALLATION
6. Secure the appliance into the kitchen cabinet.
Note
DO NOT install screw (Fig. 19, 24 / 27) or hinge
spacer (Fig. 19, 23 / 26), at top appliance door
hinge (Fig. 19, 18) if it interferes with kitchen
cabinet door hinge.
a) Place the appropriate hinge spacer
(Fig. 19, 23 / 26) between the
18 19
appliance door hinge (Fig. 19, 19) and the
kitchen cabinet wall or cabinet spacer
(Fig. 19, 32):
• For 3/4 in. (19 mm) thick cabinet
walls – use small spacer (Fig. 19, 23).
• For 5/8 in. (16 mm) thick cabinet walls
– use large spacer (Fig. 19, 26).
b) Use the appropriate screws
(Fig. 19, 24 / 27) according to the
thickness of the kitchen cabinet walls:
• For 3/4 in. (19 mm) thick cabinet walls
– use No. 5 x 75 mm screws (Fig. 19, 24).
• For 5/8 in. (16 mm) thick cabinet walls
– use No. 5 x 80 mm screws (Fig. 19, 27).
19
c) If you are using a cabinet spacer
(Fig. 19, 32) make sure the screws go
through the cabinet spacer.
Figure 19
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INSTALLATION
7. Attach appliance to the floor of the kitchen
cabinet by threading screws (Fig. 20, 22)
through bottom brackets (Fig. 20, 12).
8. Remove the center bracket cover (Fig. 21,
13) and then the center bracket (Fig. 21, 10).
12
22
Figure 20
Figure 21
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INSTALLATION
9. Cut sealing strip (Fig. 22, 25) to the length of
the recess on the handle side of appliance.
Press sealing strip into place between
appliance and kitchen cabinet wall on handle
side of appliance.
11. Install top bracket (Fig. 24, 15) to kitchen
cabinet using two screws (Fig. 24, 22).
Snap cover into place.
Figure 24
12. Align the equalizer trim (Fig. 24, 20) so it is
parallel with the bottom edge of the top wall of
the kitchen cabinet (it must not project beyond
this edge).
Figure 22
10. Reinstall middle bracket (Fig. 23, 15) to
appliance. Attach bracket to kitchen cabinet with
a screw (Fig. 23, 22). Snap cover into place.
Figure 23
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INSTALLATION
2. Open the kitchen cabinet door completely.
Attaching the Kitchen
Cabinet Doors - Figures 25, 26
a) Slide one connecting rail (Fig. 25, 30) into
each connecting element (Fig. 25, 28).
1. Attach at least one connecting element
(Fig. 25, 28) to each appliance door using
the screws (Fig. 25, 29) provided. Some large
doors may need two connecting elements
(Fig. 25, 28) and connecting rails
b) Attach the connecting rails (Fig. 25, 30)
to the kitchen cabinet doors using the
screws (Fig. 25, 22) provided.
(Fig. 25, 30).
i) Make sure the front edge of each
connecting rail is recessed (dimension
“D” in Figure 25) from the edge of the
kitchen cabinet door.
a) Use the pre-drilled hole(s) in each
appliance door to attach the connecting
element(s) (Fig. 25, 28) to the door of the
appliance.
D = thickness of kitchen cabinet
wall + 1/8 in. (3 mm)
b) Make sure the connecting elements
(Fig. 25, 28) and connecting rails
(Fig. 25, 30) do not interfere with the
kitchen cabinet door handles.
ii) Make sure the connecting rails
(Fig. 25, 30) are parallel to the bottom
edge of the kitchen cabinet doors.
3. Adjust the connecting elements (Fig. 25, 28)
so there is a 1/32 in. (1 mm) gap (Figure 26)
between the door of the kitchen cabinet and
the handle side of the kitchen cabinet wall
when the door is closed.
D
MIN 1/32"
(1 mm)
Figure 26
4. Use an awl to open the remaining holes on the
front edge of each appliance door. Insert plugs
(Fig. 25, 31) into each hole.
CAUTION
To protect the appliance from possible
damage, allow the appliance to stand
30 minutes to 1 hour in place before
turning the electricity on. This allows
the refrigerant and system lubrication to
reach equilibrium.
Figure 25
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OPERATION
Safety Regulations
Turning the Appliance ON and
OFF - Figure 1
The appliance is designed to cool, freeze and store
food and to make ice. It is designed as a household
appliance. We cannot underwrite a warranty for any
other use.
Pressing the main ON/OFF button (Fig. 1, 3)
always turns the entire appliance, both the
refrigerator and the freezer compartment,
on or off.
The appliance is set to operate within specific
ambient temperature limits according to its climate
rating. These temperature limits should not be
exceeded. The correct climate rating for your
appliance is indicated on the model plate.
Turning ON
Press the ON/OFF Buttons (Fig. 1, 3 or 9) so that
the temperature displays (Fig. 1, 1) and (Fig. 1, 7)
light up, flash or display (−−).
This is explained as follows:
Climate
Rating
G
The refrigerator compartment is turned on
when the temperature display (Fig. 1, 7) is on
and the interior light is operational.
Set for Ambient Temperatures of
SN
SN-T
N
ST
T
50°F to 90°F (10°C to 32°C)
50°F to 109°F (10°C to 43°C)
61°F to 90°F (16°C to 32°C)
65°F to 100°F (18°C to 38°C)
65°F to 109°F (18°C to 43°C)
The freezer compartment is turned on
when the temperature display (Fig. 1, 1)
is on. The alarm will sound when the
appliance is turned on for the first time and
when the appliance is warm. Press the
Alarm Button (Fig. 1, 5) to turn it off.
See Alarm.
-
-
The refrigerant circuit has been tested for leaks.
The appliance complies with current safety
regulations UL250 and CSA C22.2 #63 through
CSA C22.2 #93.
We recommend cleaning the appliance before
turning it on for the first time. See Cleaning.
Turn on the appliance approximately two hours
before loading it with frozen food. Do not load the
appliance with frozen food until the temperature
shows at least 0°F (-18°C).
WARNING
!
TIPOVER HAZARD!
• Do not allow children to play with the
appliance. Children must not climb,
sit or stand on the shelves, drawers
or door.
Failure to follow these instructions
could result in death or serious injury.
•
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OPERATION
3. You can change the settings in increments of
approximately 1°F or 1°C by briefly pressing the
buttons again. If the buttons are held down the
temperature setting will change faster.
Turning OFF.
WARNING
!
ELECTRICAL SHOCK HAZARD!
4. Approximately five seconds after the button has
been released, the display will automatically
show the actual freezing or cooling temperature
(known as the “actual setting”).
To prevent possible injury due to an
electrical shock, be sure to disconnect
the power cord or turn OFF the circuit
breaker before replacing the interior
light or cleaning the appliance.
•
•
5. You can change the temperatures:
G
G
In the refrigerator - between 36°F and 45°F
(2°C and 7°C) and
In the freezer - between 7°F and -15°F
(-14°C and -26°C).
To avoid injury or damage, do not use
steam cleaning equipment to clean the
appliance.
Failure to follow these instructions
could result in death or serious
injury.
•
Whether you can obtain the lowest temperature
depends on where the appliance is positioned
(if it is located in an area with a high ambient
temperature it may not reach the lowest
temperature).
Turn off the entire appliance with the main ON/OFF
Button (Fig. 1, 3) so that the temperature displays
go out.
Childproof Lock - Figure 1
The childproof lock is designed to protect the
appliance from being turned OFF accidentally.
Note
If you only want to switch off the refrigerator
compartment (keeping the freezer compartment
switched on; useful when you go on vacation, for
example), press the ON/OFF Button (Fig. 1, 9).
The refrigerator temperature display (Fig. 1, 7) and
the interior light will go out. The freezer
temperature display (Fig. 1, 1) must remain on.
1. Turning ON: Hold down the Alarm Button
(Fig. 1, 5) and then press the SuperFrost
Button (Fig. 1, 4). Keep both buttons pressed
simultaneously for approximately three seconds.
G
G
A double beep confirms your entry.
The Childproof Lock Display (Fig. 1, 6)
will come ON.
Setting the Temperature - Figure 1
The appliance is pre-set for normal operation. We
recommend temperatures of 41°F (5°C) in the
refrigerator and 0°F (-18°C) in the freezer.
2. Turning OFF: Press this key combination
again; the display (Fig. 1, 6) will now turn off.
To reduce the temperature:
Press the Down Refrigerator Temperature
Button; (Fig. 1, 8). or press the Down
Freezer Temperature Button; (Fig. 1, 2).
To increase the temperature:
1. Press the Up Refrigerator or Freezer
Button. While you are entering the temperature,
the set temperature will flash on the display.
2. When you press the temperature setting buttons
for the first time, the most recent setting (known
as the “reference setting”) is displayed.
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OPERATION
The display will “flash:”
Changing the Temperature
Display
G
If you change the temperature or
The temperature reading can be displayed in either
degrees Fahrenheit or degrees Celsius.
G
If the temperature rises by several degrees,
indicating cold loss, e.g. if you place fresh,
“warm” food in the freezer or if you remove or
repack frozen food, the temperature may rise
for a short time due to warm air flowing into
the freezer. Once you have finished loading or
repacking, the electronics will automatically reset
the temperature to the most recent setting.
Short-term rises in temperature will not affect the
frozen food.
When the appliance is first turned on or after a
power failure, the refrigerator Temperature Display
and Setting Display (Fig. 1, 7) will show the set
temperature display, either degrees Fahrenheit or
degrees Celsius, for five seconds. Then, the actual
temperature is displayed.
To change the temperature display:
1. First press and hold the Alarm Button
(Fig. 1, 5) and then aditionally the Down
Refrigerator Temperature Button (Fig. 1, 8)
for seven seconds. The set temperature display
will blink six times.
If “F0” to “F5” appears in the display, the appliance
has a fault. Have the fault number available when
you contact the customer service department. See
Customer Service.
2. While the temperature display is blinking,
hold the Alarm Button and use the Down
Refrigerator Temperature Button to change
the temperature display.
Display Brightness - Figure 1
Your appliance is delivered with the display
brightness set to low.
When the door is opened or the temperature settings
are changed, the display automatically switches to
bright for one minute, or as long as the alarm state
lasts.You can change the brightness if required.
3. After making the change, the new temperature
display will blink six times. Then both
temperature displays will show the actual
temperature value.
G
To make display brighter: Keep the Alarm
Button pressed while simultaneously pressing
the Up Freezer Temperature Button
(Fig. 1, 2).
Temperature Display - Figure 1
In normal operation, the following settings will be
displayed:
G
The average refrigerator temperature in
display (Fig. 1, 7)
The warmest frozen food temperature in
display (Fig. 1, 1).
G
To make display darker: Keep the Alarm
Button pressed while simultaneously pressing
the Down Freezer Temperature Button
(Fig. 1, 2).
G
When starting up for the first time or when the
appliance is warm, dashes will appear until the
temperature reaches a level that can be displayed;
32°F to 60°F (0°C to 19°C) in the refrigerator and
below 32°F (0°C) in the freezer.
It will take between three and eight hours for the
required temperature, 0°F or 41°F (-18°C or 5°C),
to be reached and displayed permanently in the
display, depending on the ambient conditions and
the temperature setting.
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OPERATION
Alarm - Figure 1
The alarm helps to protect frozen food and to save
energy.
Power Failure / FrostControl
Display - Figure 1
If
appears in the display, this means the
freezer temperature has risen too high
during the last few hours or days due to a power
failure.
G
The audible warning device is turned
OFF by pressing the Alarm Button
(Fig. 1, 5).
Once the power is back on, the appliance will
continue to operate at the most recent temperature
setting.
G
It turns OFF automatically as soon as the
temperature is low enough.
Audible door alarm
G
If you press the Alarm Button (Fig. 1, 5)
while the display is reading , the highest
temperature registered during the power failure
will be displayed.
G
G
G
This sounds when the door has been left open
for longer than about 60 seconds.
The sound switch-OFF function is active as
long as the door is left open.
G
G
Check the quality of the food in case it has
become too warm or even defrosted.
The alarm automatically switches back to
standby when the door is shut.
The highest temperature will appear for
approximately one minute. After that, the actual
temperature in the freezer will reappear.
Audible / visual temperature alarm
G
It always sounds if the freezer temperature is
not low enough (dependent on the temperature
setting).
G
The
in the display will disappear once the
Alarm Button is pressed again.
G
The temperature display flashes at the same
time. This can be caused by:
-
-
warm, fresh food being placed in the freezer,
too much warm air from the outside entering
when rearranging or removing frozen food.
The temperature display will continue to “flash”
until the cause of the alarm has been rectified. It
will then stop flashing and light up continually. The
alarm is now automatically reset.
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OPERATION
SuperCooling - Figure 1
Cooling with Fan - Figure 1
The SuperCooling Button (Fig. 1, 10)
switches the refrigerator compartment
to maximum cooling. It is recommended
particularly if you wish to cool large
quantities of food, drinks, freshly baked
goods or meals rapidly.
Cooling with the fan generates relatively
even temperatures on all of the shelves.
All food will be chilled to the same relevant
temperature, which you can select. The forced air
circulation ensures that the temperature is relatively
the same in all areas of the refrigerator.
G
Turning ON: Press the SuperCooling Button
(Fig. 1, 10) briefly so it lights up. The
refrigerator temperature will drop to its lowest
value (dependent on the room temperature).
As a rule this is recommended:
G
in high room temperatures, approximately 95°F
(35°C) or higher and
G
if the air humidity is high, e.g. during the
summer.
Note
The SuperCooling function uses slightly
more energy. After approximately six hours,
however, the refrigerator switches back
automatically to normal energy-saving
operation. If required, the SuperCooling
function can be turned OFF sooner.
Turning ON/OFF: Press fan switch (Fig. 1, 11).
= ON, 0 = OFF.
Note
G
The energy consumption will increase when
the fan is turned ON.
G
Turning OFF: Press the SuperCooling Button
(Fig. 1, 10) again until it goes out.
G
To save energy, the fan will turn OFF
automatically when the door is open.
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REFRIGERATOR COMPARTMENT
Notes
Arranging Food - Figure 27
G
Store food so air can circulate properly
When the fan is off, the natural circulation of air
in the refrigerator compartment results in different
temperatures in different parts of the refrigerator.
The refrigerator is coldest just above the vegetable
bins and near the rear wall (best for sausage and
meat products); it is warmest at the front, at the top
and in the door (best for spreadable butter, cheese,
etc.). Do not put food against the rear wall; the
food could freeze.
around it. Do not pack the refrigerator too full.
G
Liquids and food which give off or absorb
odors and flavors should always be stored
covered or in closed containers.
G
Always store food which gives off or is
sensitive to ethylene gases such as fruit,
vegetables and salads separately or wrapped
in order not to affect their storage life. For
example, do not store tomatoes together with
kiwis or cabbage.
Shelf Arrangement
CAUTION
!
LACERATION HAZARD!
• To avoid possible injury, only adjust
an empty shelf. Do not attempt to
adjust a shelf with food on it.
Failure to follow these instructions
may result in minor or moderate
injury.
•
(1) butter, cheese
(2) eggs
(3) cans, drinks, bottles
(4) preserves
(5) dairy products, baked goods, drinks
(6) raw meat, cold meats, fish, pre-cooked meals
(7) fruit, vegetables, salad
You can rearrange the height of the shelves and
door racks as required.
Repositioning the door racks - Figure 28
Empty the door rack, slide
the door rack up, pull
out toward you and replace
in reverse order.
2
Figure 27
1
2
Adjusting the bottle
holder
1
You can protect the bottles
from falling over when the
door is opened and closed.
Always hold by the plastic
handle.
Figure 28
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REFRIGERATOR COMPARTMENT
Repositioning the shelves - Figure 29
CAUTION
!
G
Empty the shelf, lift the
shelf, slide forward and
remove.
Always insert shelves
with the raised edge at
the back pointing up,
otherwise food may
freeze onto the rear wall.
LACERATION HAZARD!
• To prevent possible injury due to
broken glass, use hand protection
when replacing the interior light.
2
3
Failure to follow these instructions
may result in minor or moderate
injury.
•
1
G
The glass shelves are
fitted with stops to
Figure 29
prevent them from being pulled out accidentally.
1. Bulb data: Only use bulbs of the same size
and 25 W maximum. Current and voltage must
agree with the details on the model plate.
If you need space for large bottles and
containers - Figure 30
2. Press the light cover
together at the sides
(Fig. 31, 1). Lift it out
and unclip at back
(Fig. 31, 2).
Lift the front half of the
split glass shelf and
carefully slide it under the
back half until the stops
click into the recesses.
2
1
2
1
1
2
Figure 31
Figure 30
3. Replace the bulb
(Figure 32).
Interior Light
This turns OFF automatically after the door has
been opened for approximately 15 minutes. If it
4. Clip the back end of
the cover in and clip
the sides into place.
does not turn ON when the door is opened briefly,
but the temperature display is working, the bulb
may be defective.
Figure 32
Replacing the bulb:
WARNING
!
ELECTRICAL SHOCK HAZARD!
• To prevent possible injury due to an
electrical shock, be sure to
disconnect the power cord or turn
OFF the circuit breaker before
replacing the interior light or cleaning
the appliance.
Failure to follow these instructions
could result in death or serious injury.
•
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FREEZER COMPARTMENT
SuperFrost - Figure 1
Freezing and Storage
Fresh food should be frozen completely and as
rapidly as possible. Frozen food can also be given
a cold boost. This is provided by the SuperFrost
feature and ensures that the nutritional value,
appearance and flavor of the food remain intact.
Do Not Freeze:
Lettuce, radishes, grapes, whole apples, pears and
fatty meat.
Food to Freeze:
G
The maximum amount of food which can be
frozen in 24 hours is shown on the model plate
(“Freezing capacity ... kg/24h”), (Fig. 1, 30).
This amount varies according to the model and
climate rating.
Meat, game, poultry, fresh fish, vegetables, fruit,
dairy products, bread, baked goods, pre-cooked
meals.
G
Pack frozen food in standard freezer bags or
reusable plastic, metal or aluminum containers.
Freezing with SuperFrost - Figure 1
G
Do not allow fresh food which is to be frozen
to come into contact with food already frozen.
Always keep packages dry in order to avoid
them sticking together.
Press the SuperFrost Button (Fig. 1, 4) briefly so
it lights up. The freezer temperature will decrease
and the appliance will change to the lowest
temperature.
G
Always write the date and contents on the
package and do not exceed the stated storage
time for the food. This prevents spoiling.
For small amounts of frozen food, it is
normally sufficient to turn ON SuperFrost
six hours beforehand. For the maximum
amount (see freezing capacity on the
model plate) you will need to turn it ON
24 hours before.
G
Pack food which you are freezing yourself in
quantities right for your household. To ensure
the food freezes completely and quickly, the
following quantities should not be exceeded per
package:
G
Then place the fresh food inside the freezer,
preferably in the top drawers.
- fruit, vegetables: up to 2-1/4 lbs (1 kg);
- meat: up to 5-1/2 lbs (2.5 kg).
If freezing the maximum quantity of food, do not
use the drawers. Place the wrapped food directly
on the shelves. Once the food is frozen, load it into
the drawers.
G
Blanch vegetables after washing and cutting
them. (Add to boiling water for 2-3 minutes,
remove and quickly cool down in cold water. If
you blanch with a steamer or microwave oven,
please follow the operating instructions.)
G
The SuperFrost function turns OFF
automatically. Depending on the quantity of
food placed in the freezer, this will normally be
between 30 hours and a maximum of 65 hours.
The freezing process is now complete, the
SuperFrost LED will go out and the freezer will
switch back to normal energy-saving operation.
G
Do not salt or season fresh food or blanched
vegetables before freezing. Only lightly salt and
season other food. Some spices can alter their
flavor intensity.
G
Do not freeze bottles and cans as they might
burst. Drinks can be cooled down quickly,
but take the bottles or cans out of the freezer
compartment after an hour at the most.
Note
You do not have to turn ON the SuperFrost
function:
G
When placing frozen food in the freezer.
When freezing up to approximately 4-1/2 lbs
(2 kg) fresh food daily.
G
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FREEZER COMPARTMENT
G
Removing the shelf (Figure 34): Remove the
2nd and 3rd drawers. Lift the front edge of the
shelf up and pull it out.
Storage
Each drawer and shelf can take up to 55 lbs
(25 kg) frozen food. By removing the 2nd and 3rd
drawers and the shelf you can create a double-
height space for large frozen food items. This
enables you to freeze such things as poultry, large
pieces of meat or large cakes without first having
to cut them up, so they can be served “whole”
afterwards.
To insert: simply slide shelf in and allow the
front edge to click into place.
G
Always store identical food items together to
avoid the door being open for unnecessarily
long periods and to save energy.
G
Do not exceed storage times given.
If you want to use the maximum net-capacity, you
can remove the drawers and store items directly on
the shelves.
Thawing
WARNING
!
G
Always leave the bottom drawer in the
appliance.
POISONING HAZARD!
G
If you have removed the top drawer, do not
cover the fan slits at the back, otherwise the
freezer will not work properly.
• Do not attempt to re-freeze any
thawed, previously frozen food.
Failure to follow these instructions
could result in death or serious injury.
•
Removing Drawers - Figure 33 and 34
CAUTION
!
LACERATION HAZARD!
Only take out as much food as is needed for
thawing. Cook food which has been thawed as
quickly as possible. Frozen food can be thawed in
the following ways:
• To avoid possible injury, only adjust
an empty shelf. Do not attempt to
adjust a shelf with food on it.
G
in a microwave oven
Failure to follow these instructions
may result in minor or moderate
injury.
•
G
in the refrigerator: the safer way to thaw food
because there is less chance of bacteria growth
and it saves energy. Use this method for high
density food such as roasts or poultry.
G
G
Flat portions of meat or fish can be cooked
when partially thawed.
Vegetables can be cooked from frozen
(in half the normal time).
Figure 33
Figure 34
G
Removing drawers (Figure 33): Pull forward
until the drawer stops and lift out.
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FREEZER COMPARTMENT
Freezer Tray - Figure 35
Information System - Figure 37
The freezer tray is used for gently freezing berries,
herbs, vegetables and other small items and
prevents them from sticking together. Items being
frozen will largely retain their shape, and it will be
easier to remove exactly the right quantity later on.
Use frozen food within the recommended period.
The numbers between the symbols indicate the
storage period in months for different kinds of
frozen foods. Storage times given are guidelines
for food frozen at home. Whether or not the lower
or upper value is applicable depends on the food
quality and how it was processed prior to freezing.
The lower values always apply to food with a high
fat content.
G
Spread the items out loosely on the tray.
G
Suspend the freezer tray in one of the top
drawers. Freeze for 10 to 12 hours, then
transfer to a freezer bag or container and put in
a drawer.
sausages
pre-cooked meals
bread
ice-cream
G
To defrost, spread the frozen items out loosely.
mushrooms
fish
game
pork
poultry
vegetables
beef/veal
fruit
2
4
6
- 6
- 8
-12
Figure 37
Making Ice Cubes - Figure 38
Figure 35
Appliances without IceMaker
1. Press the locking bolt down.
Cold-storage Accumulators -
2. Fill the ice cube tray with water. Overflow water
will flow through the drain hole.
Figure 36
The cold-storage accumulators prevent the
temperature in the freezer from rising too quickly
in the event of a power failure. This preserves the
quality of the food.
3. Push the locking bolt up.
4. Place the ice cube tray in the appliance and
leave it to freeze.
5. Remove the ice cubes from the tray by twisting
the tray or holding it upside down for a short
time under running water.
G
To save space, freeze and store the cold-
storage accumulators in the freezer tray.
G
To ensure maximum storage time in the event
of a power failure, place the “frozen” cold-
storage accumulators in the top freezer drawer
on top of the food.
2
4
6
- 6
- 8
Figure 38
-12
Figure 36
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FREEZER COMPARTMENT
To turn OFF
To Start the IceMaker - Figure 39
The IceMaker will only work if the combined
refrigerator-freezer is connected to the electrical
outlet. It will only make ice cubes if the freezer
compartment is operating and if the minimum
freezer temperature is 14°F (-10°C).
If you do not need any ice cubes, the IceMaker can
be turned off independently of the freezer
compartment.
G
Press the “ON/OFF” button for approximately
1 second so the control lamp goes out.
The IceMaker is in the top left drawer in the freezer
compartment of the combined refrigerator-freezer.
You can identify this drawer by its labeling
“IceMaker.”
Note
If the IceMaker is turned off, the empty drawer
can also be used to freeze and store food.
To turn ON
To make ice cubes
After you start the icemaker for the first time it may
take up to 24 hours before the first ice cubes are
ready.
G
G
Pull out the drawer.
Press the “ON/OFF” button so the control lamp
comes on (Figure 39).
Note
G
Close the drawer.
The first three batches of ice must not be
consumed or used. This will help ensure that the
water supply lines are free of contaminants.
Note
The IceMaker can only make ice cubes if the
drawer is completely closed.
The production capacity depends on the
temperature inside the freezer compartment. The
lower the temperature, the more ice can be
produced over a period of time.
The ice cubes fall out of the icemaker into the
drawer.When the ice reaches a certain level in the
drawer, the appliance stops producing ice
automatically.
If you need a large quantity of ice you can change
out the drawer to the right with the complete
“IceMaker” drawer. When you close the drawer the
icemaker will immediately start production.
Figure 39
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FREEZER COMPARTMENT
4. Clean the IceMaker with warm water. If you
need to use a cleaning aid, use a mild dish
detergent and rinse. You will need to throw
out the first three batches of ice if you use any
soap.
To Clean the IceMaker - Figure 40
The IceMaker (arrow in Figure 40) can be cleaned
by using this procedure.
1. Pull out the drawer and remove the ice.
5. Push the “ON/OFF” button until the LED lights
and insert the drawer.
2. Clean the drawer with warm water and mild
dish detergent.
6. Throw out the first three batches of ice to
remove any soap residue.
3. To access the IceMaker for cleaning:
a. With the drawer pulled out, press and hold
the “ON/OFF” button until the LED goes out
(takes about 1 second).
Note
If you need to leave the IceMaker off, clean the
IceMaker but do not push the “ON/OFF” button in
Step 5.
b. Continue to hold the button and after 10
seconds the LED will start to flash.
c. Insert the drawer while the LED is flashing
The IceMaker should rotate down into the
cleaning position.
d. Remove the drawer.
Figure 40
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DEFROSTING/CLEANING
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We recommend treating stainless steel
appliances with a special stainless steel
cleaning agent after normal cleaning.
Notes on Defrosting
The NoFrost system automatically defrosts the
appliance.
Do not allow cleaning water to run down the
drain gully or to penetrate the ventilation grilles
or electrical components. Dry the appliance.
In the refrigerator compartment
The water that forms on the rear wall drains
into an evaporation container at the back of the
appliance and evaporates automatically through the
compressor heat. Drops of water, or frozen drops of
water, on the rear wall are perfectly normal.
Ensure that the defrost water can flow freely
through the defrost drain hole (Fig. 1, 17) in the
rear wall (arrow in Fig. 1).
Do not damage or remove the model plate on
the inside of the appliance (Fig. 1A). It is very
important for servicing purposes.
The butter dish can be
washed in a dishwasher.
The racks, shelves and
other components should be
cleaned by hand.
In the freezer compartment
G
The shelves and door racks
can be dismantled for
cleaning (Figure 41).
Any moisture arising collects on the evaporator
and freezes, and is periodically defrosted and
evaporated.
Figure 41
The automatic defrosting system keeps the freezer
frost-free and eliminates the time and effort spent
on defrosting manually.
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Remove the trim and sides
from the glass shelves.
Remove all protective film
from the decorative trim.
Cleaning
Clean the drain hole (Fig. 1, 17) in the rear wall
(arrow in Fig. 1) frequently. If necessary, clean
with a thin object such as a cotton swab.
WARNING
!
ELECTRICAL SHOCK HAZARD!
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Then connect and turn ON the appliance and
wait until the temperature reaches the set
value before adding food. See Turning the
Appliance ON and OFF.
To prevent possible injury due to an
electrical shock, be sure to disconnect
the power cord or turn OFF the circuit
breaker before replacing the interior
light or cleaning the appliance.
G
If the appliance is to be left turned OFF for any
length of time, empty the appliance, disconnect
from the power source, clean as described above
and leave the door open so as to avoid odors.
To avoid injury or damage, do not use
steam cleaning equipment to clean the
appliance.
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Energy Saving Tips
Failure to follow these instructions
could result in death or serious injury.
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Ensure there is adequate space around the
appliance for ventilation and air extraction.
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Avoid keeping the door open for too long.
Store food logically. Do not exceed the storage
period specified.
Clean the inside and equipment by hand with
lukewarm water and a little detergent.
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Make sure to allow hot food to cool to room
temperature before placing in the appliance.
DO NOT use abrasive or scouring sponges. Do not
use concentrated cleaning agents and never use
abrasive or acid cleaners or chemical solvents.
Keep the appliance door shut in the event of a
breakdown. This will delay the cold loss and will
help to maintain the quality of the frozen food
longer.
G
We recommend using a soft cloth and an all-
purpose cleaner with a neutral pH value. Only
use food compatible cleaning and care agents
on the inside of the appliance.
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TROUBLESHOOTING
Your appliance is designed and manufactured for a
long life and reliable operation.
that even during the warranty period, some repair
costs may be your responsibility.
If a problem occurs during operation, check
whether it is due to an operating error. Please note
You may be able to correct the following faults by
checking the possible causes yourself:
Problem
Possible Cause and Remedy
- Is the appliance turned ON properly?
- Is the power source plug properly inserted in the socket?
- Is the circuit breaker or fuse in operating condition?
Appliance does not work,
display is OFF
The interior light does
not come ON
- Is the refrigerator compartment turned ON?
- Has the door been open for more than 15 minutes?
- The bulb is defective. Change the bulb as described in Interior light.
Loud running noise
- Is the appliance standing firmly on the floor, or does the compressor
cause nearby items of furniture or objects to vibrate? If necessary, move
bottles and containers apart.
- Bubbling noises are normal. These are caused by the refrigerant
flowing around the refrigerant circuit.
- A short clicking sound: This will be heard whenever the compressor
turns ON or OFF automatically.
- Motor noise: This will be slightly louder for a brief period when the
compressor turns ON. The refrigerating capacity will increase when
the SuperFrost function is activated, fresh food has just been placed in
the appliance or the door has been left open for a while. A low-pitched
humming sound is caused by air flow noises in the fan.
The compressor continues
to run for a long time
On energy saving models, this is perfectly normal. When less refrigeration
is required, the VCC compressor switches to a low speed. It will run almost
constantly, but it still saves energy.
- The alarm sounds,
- the temperature is not
cold enough
- Have you put too much fresh food into the freezer without activating
SuperFrost? See SuperFrost.
- Does the door close properly?
- Is the appliance sufficiently ventilated? Clean ventilation grilles if
necessary.
- Is the ambient temperature too hot? See Safety Regulations.
- Has the appliance been opened too often or left open too long?
- If applicable, wait until the appliance reaches the required temperature itself.
appears in the
display
There has been a power failure; proceed as described in Power
Failure/FrostControl Display.
IceMaker is not making
any ice.
- Is the IceMaker turned on?
- Is the water supply line open?
- Is the IceMaker drawer closed properly?
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Customer Service - Figure 1
Appliance Information
Record this information when the appliance is
installed.
If your refrigerator is not working properly, or
if the temperature display reads “F0” to “F5”,
this means there is a fault. Please contact
your nearest customer service department.
Type Designation: _________________________
Service Number: __________________________
Appliance / Serial Number: __________________
Date of Purchase: _________________________
Where Purchased:_________________________
Give the fault number displayed, together with the
• Type Designation (Fig. 1, 27),
• Service Number (Fig. 1, 28) and
• Appliance / Serial Number (Fig. 1, 29)
as given on the model plate, to ensure prompt,
accurate servicing. The model plate is located
inside the appliance on the left-hand side.
Leave the appliance closed until the customer
service engineer arrives to prevent any further cold
loss.
For Service and Parts in the U.S.:
Liebherr Service Center
15545 N. 77th Street
Scottsdale, AZ 85260
Phone: (480) 998-0141
Fax: (480) 998-7877
Toll Free: 1-866-LIEBHERR or
1-866-543-2437
E-mail: [email protected]
For Service and Parts in Canada:
EURO-LINE APPLIANCES
2150 Winston Park Drive - Unit 20
Oakville, Ontario, L6H 5V1
Phone: (905) 829-3980
Fax: (905) 829-3985
Toll Free: 1-800-678-8352
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w w w . l i e b h e r r - a p p l i a n c e s . c o m
Part No. 7082 132-02
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