| ® RB757WH/CH/EH – Hotpoint 30" Free-Standing Electric Range   Dimensions (in inches)   KW Rating   7-1/2   29-7/8   240V   208V   11.7   8.8   7 7-1/2   5 3-1/2   2-1/4   Breaker Size   REAR   WALL   40 Amps†   2-1/4   †Note: Check local codes for required breaker size.   CENTER LINE   46-1/2   Effective January 1, 1996, the National Electrical Code requires that new   construction (not existing) utilize a 4-conductor connection to an electric range.   1/4†   Note: 30" Electric Ranges conform to U.L. requirements for 0" spacing from   walls below countertops. Allow 1-1/2" spacing from the side of the range to   adjacent vertical walls above the cooktop surface.   † The range may be placed with   0" clearance (flush) at the back   wall and side walls if the range side   trims extend beyond the   cabinet fronts at least 1/4".   Self-Clean models only   Receptacle Locations: Locally approved flexible service cord or conduit   must be used because terminals are not accessible after range installation.   See shaded area in drawing for location of electrical outlet box. Recommended   outlet locations allow range to be installed directly against rear wall.   26-3/8*   46-3/8   Installation Information: Before installing, consult installation instructions   packed with product for current dimensional data.   *Dimension from wall to front of closed oven door.   Dimension from wall to the front of closed oven   door handle is 28-1/2."   All Hotpoint ranges are equipped   with an Anti-Tip device. The   installation of this device is   an important, required step in   the installation of the range.   Listed by   Underwriters   Laboratories   R Specification Revised 11/05   420486   Download from Www.Somanuals.com. All Manuals Search And Download.   |