GE Monogram Oven ZSC2200 User Manual

Owner’s  
Manual  
Advantium®  
240V Speedcook Oven  
For Models:  
ZSC2200  
ZSC2201  
ZSC2202  
49-40578-1  
MFL39991102  
01-08 JR  
monogram.com  
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Consumer Information  
Advantium Oven  
Read this manual carefully. It is intended to help  
you operate and maintain your new oven  
properly.  
If you don’t understand something or need more  
help, there is a list of toll-free consumer service  
numbers included in the back section of this  
manual.  
Before  
using your  
oven  
Keep it handy for answers to your questions.  
OR  
Visit our Website at: monogram.com  
You’ll find them on a label under the oven.  
Before sending in the card, please write the  
numbers here:  
Write  
down the  
model &  
serial  
Fill out and return the Consumer Product  
Registration Card that is packed with this  
product.  
Model Number  
numbers  
Serial Number  
Use these numbers in any correspondence or  
service calls concerning your cooktop.  
Immediately contact the dealer (or builder) that  
sold you the oven.  
If you  
received a  
damaged  
oven  
Read this manual. Inside you will find many  
helpful hints on how to use and maintain your  
oven properly. Just a little preventive care on your review our chart of Troubleshooting Tips first,  
part can save you a great deal of time and money you may not need to call for service at all.  
over the life of your oven.  
You’ll find many answers to common problems  
in the Before You Call for Service section. If you  
Save time  
& money  
To obtain service, see the Consumer Services  
page in the back of this manual.  
NEXT, if you are still not pleased, write all the  
details—including your phone number—to:  
If you  
need  
service  
We’re proud of our service and want you to be  
pleased. If for some reason you are not happy  
with the service you receive, here are some  
steps to follow for further help.  
Manager, Customer Relations  
GE Appliances  
Appliance Park  
Louisville, KY 40225  
FIRST, contact the people who serviced your  
appliance. Explain why you are not pleased.  
In most cases, this will solve the problem.  
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IMPORTANT SAFETY INSTRUCTIONS  
Advantium Oven  
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE  
TO EXCESSIVE MICROWAVE ENERGY  
(a) Do Not Attempt to operate this oven with  
the door open since open-door operation  
can result in harmful exposure to microwave  
energy. It is important not to defeat or  
tamper with the safety interlocks.  
(c) Do Not Operate the oven if it is damaged.  
It is particularly important that the oven  
door close properly and that there is no  
damage to the:  
(1) door (bent),  
(b) Do Not Place any object between the oven  
front face and the door or allow soil or  
cleaner residue to accumulate on sealing  
surfaces.  
(2) hinges and latches (broken or loosened),  
(3) door seals and sealing surfaces.  
(d) The Oven Should Not be adjusted or  
repaired by anyone except properly  
qualified service personnel.  
NOTICE  
PACEMAKERS  
Most pacemakers are shielded from interference from electronic products, including microwaves.  
However, patients with pacemakers may wish to consult their physicians if they have concerns.  
4
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IMPORTANT SAFETY INSTRUCTIONS  
Advantium Oven  
To reduce the risk of burns, electric shock, fire, injury to persons,  
or exposure to excessive microwave energy:  
WARNING!  
SAFETY PRECAUTIONS  
Read all instructions before using  
This appliance must only be serviced  
by qualified service personnel. Contact  
nearest authorized service facility for  
examination, repair or adjustment.  
this appliance. When using electrical  
appliances, basic safety precautions  
should be followed, including the  
following:  
Do not cover or block any openings on  
Read and follow the specific precautions  
in the PRECAUTIONS TO AVOID POSSIBLE  
EXPOSURE TO EXCESSIVE MICROWAVE  
ENERGY section on page 2.  
the appliance.  
Do not store this appliance outdoors.  
Do not use this product near water—  
for example, in a wet basement, near a  
swimming pool, near a sink or in similar  
locations.  
Be sure your appliance is properly installed  
and grounded by a qualified technician in  
accordance with the provided installation  
instructions.  
See door surface cleaning instructions in  
the Care and Cleaning of the Oven section  
of this manual.  
Install or locate this appliance only  
in accordance with the provided installation  
instructions.  
To reduce the risk of fire in the oven cavity:  
— Do not overcook food. Carefully attend  
appliance when paper, plastic or other  
combustible materials are placed inside the  
oven while cooking.  
Some products such as whole eggs and  
sealed containers—for example, closed  
jars—are able to explode and should not be  
heated in this oven. Such use of the oven  
could result in injury.  
— Remove wire twist-ties and metal handles  
from paper or plastic containers before  
placing them in the oven.  
Do not mount this appliance over  
a sink.  
— Do not use the oven for storage purposes. Do  
not leave paper products, cooking utensils or  
food in the oven when not in use.  
This oven is not approved or tested for  
marine use.  
This oven is UL listed for standard wall  
— Do not use the Sensor Features twice in  
succession on the same food portion.  
If food is undercooked after the first  
countdown, use COOK BY TIME for  
additional cooking time.  
installation above 36 inches.  
Do not operate this appliance if it has  
been damaged or dropped.  
As with any appliance, close supervision  
is necessary when used by children.  
— Do not use the oven to dry newspapers.  
Use this appliance only for its intended use  
If materials inside the oven ignite, keep the  
oven door closed, turn the oven off and shut  
off power at the fuse or circuit breaker  
panel. If the door is opened, the fire may  
spread.  
as described in this manual.  
Do not use corrosive chemicals or vapors  
in this appliance.  
This oven is specifically designed to heat,  
dry or cook food, and is not intended for  
laboratory or industrial use.  
The wire oven rack should not be used for  
speedcook or microwave cooking to prevent  
arcing.  
5
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IMPORTANT SAFETY INSTRUCTIONS  
Advantium Oven  
WARNING!  
SAFETY PRECAUTIONS  
Do not operate the oven without  
Keep the oven free from grease buildup.  
the turntable in place. The turntable  
must be unrestricted so it can turn.  
Cook meat and poultry thoroughly—  
meat to at least an INTERNAL  
temperature of 160°F, and poultry to  
at least an INTERNAL temperature of  
180°F. Cooking to these temperatures  
usually protects against foodborne  
illness.  
During and after use, do not touch, or  
let clothing or other flammable materials  
contact any interior area of the oven;  
allow sufficient time for cooling first.  
Potentially hot surfaces include the  
oven door, floor, walls, oven rack and  
turntable.  
Arcing can occur during both speedcooking and microwave cooking. If you see arcing,  
press the CLEAR/OFF pad and correct the problem.  
ARCING  
FOODS  
Arcing is the microwave term for sparks  
in the oven. Arcing is caused by:  
Metal cookware or the wire oven rack  
used during either speedcook or  
microwave cooking (except for the pans  
provided with the oven).  
Metal or foil touching the side of  
the oven.  
Metal, such as twist-ties, poultry pins,  
Foil not molded to food (upturned edges  
or gold-rimmed dishes, in the oven.  
act like antennas).  
Recycled paper towels containing small  
Use foil only as recommended in  
metal pieces being used in the oven.  
this manual.  
When microwaving, place all foods and  
SUPERHEATED WATER  
containers on the clear glass tray.  
Liquids, such as water, coffee or tea, are able to  
be overheated beyond the boiling point without  
appearing to be boiling. Visible bubbling or  
boiling when the container is removed from the  
microwave oven is not always present. THIS  
COULD RESULT IN VERY HOT LIQUIDS  
SUDDENLY BOILING OVER WHEN THE  
CONTAINER IS DISTURBED OR A SPOON OR  
OTHER UTENSIL IS INSERTED INTO THE LIQUID.  
Do not pop popcorn in your oven unless in  
a special microwave popcorn accessory or  
unless you use popcorn labeled for use in  
microwave ovens.  
Do not boil eggs in this oven. Pressure will  
build up inside egg yolk and will cause it to  
burst, possibly resulting in injury.  
Do not operate oven without food inside.  
This may cause damage to the oven. It  
increases the heat around the magnetron  
and can shorten the life of the oven.  
To reduce the risk of injury to persons:  
— Do not overheat the liquid.  
— Stir the liquid both before and halfway  
through heating it.  
Foods with unbroken outer “skin”  
such as potatoes, hot dogs, sausages,  
tomatoes, apples, chicken livers and other  
giblets, and egg yolks should be pierced to  
allow steam to escape during cooking.  
— Do not use straight-sided containers with  
narrow necks.  
— After heating, allow the container to stand  
in the microwave oven for a short time  
before removing the container.  
— Use extreme care when inserting a spoon  
or other utensil into the container.  
6
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IMPORTANT SAFETY INSTRUCTIONS  
Advantium Oven  
WARNING!  
The oven and door will get very hot  
Place food directly on the metal trays  
when cooking unless prompted by the  
oven to do otherwise.  
Oven-safe  
cookware for  
Speedcooking  
when speedcooking.  
Cookware will become hot. Oven mitts  
will be needed to handle the cookware.  
Any non-metal oven-safe dish can be  
used in your oven. Recipes in the  
Advantium Cookbook were tested in  
Pyrex® glass cookware and Corningware®  
ceramic casseroles. Cook times and  
results may vary when using other types  
of oven-safe dishes. Place them directly  
on the trays.  
Do not use coverings, containers or  
cooking/roasting bags made of foil,  
plastic, wax or paper when  
speedcooking.  
The turntable must  
always be in place  
when using the oven.  
Do not cover the turntable, metal trays  
or any part of the oven with metal foil.  
This will cause arcing in the oven.  
Use of the clear glass tray when  
speedcooking will result in inferior  
cooking performance and possible  
cracking of the glass tray.  
Put food directly on  
the metal grill tray to  
speedcook.  
Use the metal tray in the same way  
you would use a shallow baking pan or  
baking tray.  
Do not use the wire oven rack for  
Use only the metal trays specified for use  
with this oven. Other metal trays are not  
designed for use with this oven and will  
result in inferior cooking performance.  
speedcook.  
Put food directly on the  
metal tray to convection  
bake, warm or toast.  
The oven and door will get very hot  
when convection baking, broiling,  
warming or toasting.  
Use the wire oven rack when convection  
Oven-safe  
cookware  
for  
baking or warming on two levels.  
Place food directly on the metal trays  
when cooking unless the recipe requires  
a dish.  
Cookware will become hot. Oven mitts  
will be needed to handle the cookware.  
Convection  
Baking,  
Broiling,  
Warming,  
Proofing &  
Toasting  
Do not cover dishes or use plastic  
containers, plastic cooking/roasting  
bags, plastic wrap, wax paper or paper  
when broiling or toasting.  
Any oven-safe dish can be used in  
your oven. Recipes in the Advantium  
Cookbook were tested in Pyrex® glass  
cookware and Corningware® ceramic  
casseroles. Cook times and results  
may vary when using other types of  
oven-safe dishes. Place them directly  
on the trays.  
Do not cover the turntable, wire oven  
rack, trays or any part of the oven with  
metal foil. This will cause arcing in the  
oven if microwave or speedcook modes  
are used..  
Use of the clear glass tray when  
convection baking, broiling, warming or  
toasting will result in inferior cooking  
performance.  
Use the metal tray in the same way  
you would use a shallow baking pan  
or baking tray.  
Put food directly on the  
The turntable must  
always be in place when  
using the oven.  
Put food or oven-safe  
metal grill tray as  
cookware directly on the  
metal tray to convection  
bake, warm or toast.  
required to broil.  
Put food directly on the metal tray or in the  
appropriate dish and place on wire oven  
rack when baking or warming on two levels.  
7
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IMPORTANT SAFETY INSTRUCTIONS  
Advantium Oven  
WARNING!  
Make sure to use suitable cookware during microwave cooking. Most glass casseroles,  
cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not  
have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled  
“suitable for microwaving.”  
Microwave  
-safe  
cookware  
Do not use the wire oven rack for  
Do not use recycled paper products.  
Recycled paper towels, napkins and  
waxed paper can contain metal flecks  
which may cause arcing or ignite.  
Paper products containing nylon or  
nylon filaments should be avoided,  
as they may also ignite.  
microwave.  
Place food or microwavable container  
directly on the clear glass tray to cook  
your food.  
Use of a metal tray during microwave  
cooking will result in inferior cooking  
performance.  
The turntable must  
always be in place when  
using the oven.  
Paper towels, waxed paper and plastic  
wrap can be used to cover dishes in  
order to retain moisture and prevent  
spattering. Be sure to vent plastic wrap  
so steam can escape.  
If you are not sure  
if a dish is microwave-  
safe, use this test:  
Place both the dish  
you are testing and a  
Not all plastic wrap is suitable for use  
in microwave ovens. Check the package  
for proper use.  
The clear glass tray  
should always be in place  
when microwaving.  
How to test for a  
glass measuring cup  
microwave-safe dish.  
filled with 1 cup of  
water in the oven. Set the measuring cup “Boilable” cooking pouches and tightly  
either in or next to the dish. Microwave  
30-45 seconds at high. If the dish heats,  
it should not be used for microwaving.  
closed plastic bags should be slit, pierced  
or vented as directed by package  
instructions. If they are not, plastic could  
burst during or immediately after  
cooking, possibly resulting in injury. Also,  
plastic storage containers should be at  
least partially uncovered because they  
form a tight seal. When cooking with  
containers tightly covered with plastic  
wrap, remove covering carefully and  
direct steam away from hands and face.  
If the dish remains cool and only the  
water in the cup heats, then the dish  
is microwave-safe.  
Cookware may become hot because  
of heat transferred from the heated food.  
Oven mitts may be needed to handle the  
cookware.  
Use foil only as directed in this manual.  
When using foil in the oven, keep the foil  
at least 1away from the sides of the  
oven.  
Plastic cookware—Plastic cookware  
designed for microwave cooking is very  
useful, but should be used carefully. Even  
microwave-safe plastic may not be as  
tolerant of overcooking conditions  
as are glass or ceramic materials. Plastic  
may soften or char if subjected to short  
periods of overcooking. In longer  
If you use a meat thermometer while  
cooking, make sure it is safe for use  
in microwave ovens.  
Some foam trays (like those that meat is  
packaged on) have a thin strip of metal  
embedded in the bottom. When  
exposures to overcooking, the food  
and cookware could ignite.  
microwaved, the metal can burn the floor  
of the oven or ignite a paper towel.  
Follow these guidelines:  
1. Use microwave-safe plastics only,  
and use them in strict compliance  
with the cookware manufacturer’s  
recommendations.  
2. Do not microwave empty containers.  
3. Do not permit children to use plastic  
cookware without adult supervision.  
8
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IMPORTANT SAFETY INSTRUCTIONS  
Advantium Oven  
WARNING!  
SAFETY PRECAUTIONS  
Don’t defrost frozen beverages in  
Do not overcook potatoes. They could  
dehydrate and catch fire, causing  
damage to your oven.  
narrow-necked bottles (especially  
carbonated beverages). Even if the  
container is open, pressure can build up.  
This can cause the container to burst,  
possibly resulting in injury.  
Avoid heating baby food in glass jars,  
even with the lid off. Make sure all infant  
food is thoroughly cooked. Stir food to  
distribute the heat evenly. Be careful to  
prevent scalding when warming formula.  
The container may feel cooler than the  
formula really is. Always test the formula  
before feeding the baby.  
Foods cooked in liquids (such as  
pasta) may tend to boil more rapidly  
than foods containing less moisture.  
Should this occur, refer to the Care  
and Cleaning of the oven section for  
instructions on how to clean the  
inside of the oven.  
Do not attempt to deep fry in the oven.  
Do not use the oven to dry newspapers.  
Hot foods and steam can cause  
burns. Be careful when opening any  
containers of hot food, including popcorn  
bags, cooking pouches and boxes.  
To prevent possible injury, direct steam  
away from hands and face.  
SAVE THESE INSTRUCTIONS  
9
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Getting to Know the Advantium  
Advantium Oven  
The Advantium oven uses  
While halogen light is the primary  
source of power, a convection system  
and ceramic heater assist in the  
cooking, with a “microwave boost”  
added in some cooking algorithms.  
Food cooks evenly and fast, retaining  
its natural moisture.  
Getting to know  
the Advantium  
breakthrough Speedcook technology  
to harness the power of light. The  
Advantium oven cooks the outside  
of foods much like conventional  
radiant heat, while also penetrating  
the surface so the inside cooks  
simultaneously.  
The Advantium oven is capable of  
speedcooking, convection baking,  
broiling, toasting, warming, proofing  
and microwaving. The Speedcook  
feature is the biggest benefit of the  
Advantium oven.  
No preheating is required to  
speedcook. Place the food in the  
oven and start cooking immediately.  
You see timesaving because there is  
no preheat and because speedcook  
cooks faster.  
10  
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Oven Features  
Advantium Oven  
Throughout this manual, features and appearance may vary from your model.  
Oven  
features  
Turntable  
Window  
The turntable must always be in  
place, on the oven floor, for all  
cooking. Be sure the turntable is  
seated securely over the spindle  
in the center of the oven with the  
marked side facing up.  
Allows cooking to be viewed while  
keeping microwaves confined in  
the oven.  
Door Handle  
Pull to open the door.  
Door Latches  
The door must be securely latched for  
the oven to operate.  
Metal Tray or Metal Grill Tray  
Put food directly on the metal tray or  
metal grill tray and place on the  
turntable when using the speedcook,  
broil, toast, warm and convection bake  
features.  
Lower Ceramic Heater  
One 500W ceramic heater cooks food  
from the bottom in speedcook, broil  
and toast.  
Wire Oven Rack  
Put food directly on the metal tray or  
in an oven-safe dish on the wire oven  
rack only when convection baking on  
two levels.  
Control Panel  
The pads used to operate the oven  
are located on the control panel.  
Rear Convection System  
Clear Glass Tray  
One 1500W heating element cooks  
food with a convection fan circulating  
the hot air throughout the cavity in  
speedcook, broil, convection bake,  
toast and warm.  
Place on turntable when using microwave  
features. Place food or microwave-safe  
cookware directly on tray.  
Upper Halogen Lamps  
Two 1200W halogen lamps cook food  
from above in speedcook, broil and toast.  
11  
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Controls  
Advantium Oven  
With your Advantium oven, you can cook with high-intensity halogen lights, ceramic heaters, convection heating  
element, and/or conventional microwave energy.  
Cooking  
controls  
SPEEDCOOK/Repeat Last  
TIMER  
Press this pad to access the pre-set  
speedcook menu. Press and hold for  
3 seconds to repeat the last cooking  
selection.  
Press this pad to set the minute timer.  
Display  
Shows and instructs the use of all  
features on the oven.  
CONVECTION BAKE/BROIL  
Press this pad to convection bake, broil  
or toast.  
SELECTOR DIAL–Turn to select, press  
to enter First turn, then press the dial  
to make option, food, power level or  
temperature selections. Also use the  
dial to increase (turn clockwise) or  
decrease (turn counterclockwise)  
cooking times.  
CUSTOM SPEEDCOOK  
Press this pad to set your own  
speedcook program.  
WARM/PROOF  
Select WARM to keep hot, cooked  
foods at serving temperature.  
Select PROOF to create a warm  
environment useful for raising  
yeast-leavened products.  
START/PAUSE  
Press this pad to start or pause any  
cooking function.  
CLEAR/OFF  
Press this pad to cancel ALL oven  
programs except the control lock,  
clock and timer.  
COOK (Microwave)  
Press this pad to microwave food.  
BACK  
EXPRESS (Microwave)  
Press this pad to step back one or  
more levels in the program process.  
Press for 30 seconds of microwave  
cooking time. Each time the pad  
is pressed an additional 30 seconds is  
added to the remaining cooking time.  
The oven starts immediately.  
HELP  
Press this pad to find out more about  
your oven’s features.  
DEFROST (Microwave)/OVEN LIGHT  
Press this pad to defrost frozen foods,  
soften or melt. While cooking, press  
this pad to light the cavity for 4  
seconds.  
POWER/TEMP  
During cooking, press this pad  
and turn/press the selector dial  
to change the microwave power  
level, the convection bake temperature  
or the speedcook power levels.  
REHEAT (Microwave)  
Press this pad to reheat previously  
cooked foods, a plate of leftovers or  
beverages.  
OPTIONS  
Press this pad to set the Clock  
and access the Beeper Volume, Auto  
Recipe Convert, Clock Display ON/OFF,  
Display Scroll Speed, Delay Start and  
Reminder features.  
FAVORITE RECIPES  
Press this pad to add, edit (change) or  
remove a recipe from the memory.  
12  
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Speedcooking  
Advantium Oven  
CAUTION: When using speedcook programs, remember that the oven, door and dishes  
will be very hot!  
Using  
speedcook  
features  
Prior to the first use of your oven, the clock must be set. See the Clock section.  
Before you begin, make sure the turntable is in place with the side marked “TOP” facing up.  
Use the metal tray or metal grill tray and your own glass or ceramic cookware, if needed.  
The turntable must always be in  
place when using the oven.  
Put food directly on the metal tray or metal grill tray to speedcook.  
If the door is opened during cooking, the  
oven will stop and PAUSE will appear in the  
display. Close the door and press the  
START/PAUSE pad to resume cooking.  
Speedcooking meats in the oven may  
produce smoke.  
To cook for additional time after a cooking  
cycle has been completed, use the Resume  
feature as instructed on the display.  
At any time during cooking you can turn the  
selector dial to change the cooking time.  
You can change power levels by pressing  
POWER/TEMP.  
Cooking Times  
Oven Heat  
Things that  
are normal  
When speedcooking preprogrammed foods, No preheating time is required during  
you may see OPTIMIZING COOK TIME in the  
display several seconds after you press  
START/PAUSE. The oven automatically  
senses the electrical voltage level in your  
home and adjusts the cooking time up or  
down for proper cooking.  
Speedcook cycles. The oven begins cooking  
immediately.  
The door and inside of the oven will be very  
hot. Use caution when opening the door  
and removing food. Be cautious of steam or  
vapor that may escape from around the  
door.  
Cooling Fans  
Do not use cookware or coverings made  
The fans will be on during cooking. At the  
end of cooking, the fans may continue to  
run for a short time to cool internal  
components. The fans will automatically  
shut off when the internal parts of the oven  
have cooled.  
of paper, plastic, or foil when speedcooking.  
When cooking for an extended period  
of time, the oven may automatically  
reduce the power levels to maintain  
the appropriate level of oven heat.  
The oven vent will emit warm air while  
Sounds  
the oven is on.  
Clicks and a fan blowing are normal  
sounds during cooking. The electronic  
control is turning components on and off.  
Lights  
When the oven is on, light may be visible  
around the door or outer case.  
Interference  
The halogen lights will dim and cycle  
on and off during a speedcook cycle,  
sometimes even at full power levels.  
This is normal. The oven senses the  
heat level and adjusts automatically.  
TV/radio interference might be noticed  
while using the microwave, similar to the  
interference caused by other small  
appliances. It does not indicate a problem  
with the microwave. Move the radio or TV as  
far away from the microwave as possible, or  
check the position of the TV/radio antenna.  
13  
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Speedcooking  
Advantium Oven  
To ensure consistent and even browning  
when cooking foods directly on the metal  
tray, arrange food as shown below.  
Foods can touch but should not overlap.  
Cooking tips  
for best  
results  
Side by side pattern  
Circular pattern  
(Example: meats and poultry)  
(Example: biscuits, cookies)  
Spoke pattern  
Single layer  
(Example: crescent rolls, breadsticks)  
(Example: appetizers)  
Fresh meat, chicken, fish or seafood that has been frozen should be thawed before cooking.  
(The microwave defrost feature can be used.) For other frozen prepackaged foods, follow  
package directions.  
Follow cookware suggestions on the oven  
display or in the Cookbook or Cooking  
Guide.  
Speedcook  
cookware  
Cookware will become hot. Oven mitts will  
be needed to handle the cookware.  
Place food directly on the metal tray or  
metal grill tray when cooking, unless  
Be sure to select a size that will rotate  
prompted by the oven to do otherwise.  
easily.  
Use the metal tray in the same way you  
Place the metal tray or metal grill tray  
would use a shallow baking pan or baking  
on the turntable. Place glass or ceramic  
tray.  
cookware on the tray.  
In addition to the cookware provided, you  
Do not use cookware or coverings made  
can use non-metal casserole dishes, pie  
of paper, plastic, or foil when cooking  
plates and other heat-safe cookware.  
during a speedcook cycle.  
Place them directly on the turntable.  
14  
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Speedcooking  
Advantium Oven  
The Advantium uses power from high  
intensity halogen lamps, a ceramic  
heater, a convection system and  
microwaves to cook food from the top,  
bottom and interior simultaneously to  
seal in moisture and flavor.  
1. Press the SPEEDCOOK pad and  
select your food (follow instructions  
from Using the pre-set speedcook  
menu).  
Speedcook  
power level  
2. When display shows ADJUST TIME  
or START, press the POWER LEVEL  
pad.  
When using the pre-set menu foods,  
the power levels are already selected  
for you. However, power levels can be  
adjusted when using pre-set menu  
foods and CUSTOM SPEEDCOOK.  
If you do not want to change one of  
the settings, just press the dial to  
move to the next selection.  
3. Turn the dial clockwise to increase  
or counterclockwise to decrease  
the upper power level. Press the  
dial to enter.  
Each power level gives you halogen  
lamp or ceramic heater power and  
microwave energy for a certain  
percentage of the time or provides  
heating from the convection system.  
4. Turn the dial to change the lower  
power level. Press the dial to enter.  
For example:  
5. Turn the dial to change the  
microwave power level. Press the  
dial to enter.  
U–07 Upper halogen lamp on  
70% of the time.  
L–07 Lower ceramic heater on  
70% of the time.  
6. Turn the dial to change the  
convection power level. Press the  
dial to enter.  
C–06 Convection element heats  
oven to 350ºF.  
7. Press the START/PAUSE pad or the  
selector dial to start cooking.  
M–05 Microwave on 50% of the  
time.  
NOTE: Be careful when adjusting  
power levels so that you do not  
over- or undercook food.  
Follow these general guidelines when selecting the best U=, L=, M= and C=  
settings for your favorite recipes:  
U = Select a higher setting for thin  
foods requiring a golden brown  
top (example: fish fillets, toast,  
boneless chicken breasts). Select  
a lower setting for thicker foods  
and foods with high sugar or fat  
content (example: muffins, roasts,  
casseroles) or that require a longer  
cook time.  
M = Select a higher setting to shorten  
cooking time for dense or heavy  
foods (example: casseroles, whole  
chicken). Select a lower setting for  
delicate foods (example: breads)  
or foods requiring longer cook  
times for tender results (example:  
stew, pot roast).  
C = Select a lower setting for more  
delicate foods that cook at lower  
temperatures. Select a higher  
setting (6 or above) for more  
robust foods or foods that cook at  
temperatures above 350ºF.  
L = Select a higher setting for thick or  
dense foods that may not cook  
quickly in the center (example:  
steaks, casseroles). Select a lower  
setting for thin foods (example:  
cookies).  
15  
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Speedcooking  
Advantium Oven  
The Advantium is already pre-set to  
cook over 175 popular recipes.  
5. Once the display shows:  
ADJUST TIME or START press the  
START/PAUSE pad or the selector  
dial to start cooking.  
Using the  
pre-set  
speedcook  
menu  
1. Press the SPEEDCOOK pad.  
If no selection is made within  
15 seconds, the display will revert  
back to the time of day.  
Turn the food over when the oven  
signals TURN FOOD OVER (for certain  
foods).  
2. Turn the selector dial to select  
the type of food category you  
want. Press the dial to enter.  
When the oven signals CHECK for  
DONENESS, check to see if your food is  
done to your liking (for certain foods).  
3. Turn the selector dial to select the  
specific food (menu selection).  
Press the dial to enter.  
To review settings during cooking,  
press the selector dial.  
4. Turn the selector dial to select  
amount, size and/or doneness (if  
required, the oven will prompt you).  
Press the dial after each selection.  
If you enter an undesired selection at  
any time, simply press the BACK pad  
and re-enter the desired selections.  
Speedcooking meats in the oven may  
produce smoke.  
Pre-set  
speedcook  
menu selections  
Food Category  
Appetizers  
Menu Selection  
Food Category  
Desserts  
Menu Selection  
Food Category  
Poultry  
Menu Selection  
Bagel Bites  
Brownies  
Chicken, Bone-In  
Cheese Sticks  
Cobbler (fresh 7x11)  
Coffee Cake  
Cookies  
Crisp (fresh 8x8)  
Pie (fresh fruit)  
Pie Crust  
Rolls (refrigerated)  
Turnovers  
Chicken, Boneless  
Chicken Fillet (frozen)  
Chicken Finger (frozen)  
Chicken, Fried (frozen)  
Chicken Nugget (frozen)  
Chicken Patty (frozen)  
Chicken Tender (frozen)  
Chicken Wings (frozen)  
Chicken, Whole  
Egg Rolls (Frozen)  
Hot Dip (2–4 Cups)  
Jalapeño Poppers  
Meat Balls (Frozen)  
Nachos  
Nuts, Roasted  
Onion Rings  
Pizza Rolls  
Quesadillas (fresh)  
Soft Pretzels (frozen)  
Taquitos (frozen)  
Bagels (frozen)  
Biscuits  
Bread Sticks (refrigerated)  
Cheese Bread  
Crescent Rolls  
Dinner Rolls  
Garlic Bread  
Muffin Mixes  
Quick Bread (mix)  
Sweet Rolls/Danish  
Taco Shells (boxed)  
Texas Toast  
Entree  
Meats  
Burritos (frozen)  
Chimichanga (frozen)  
Egg Casserole (11x7)  
Egg Rolls (frozen)  
Enchilada (fresh)  
Lasagna  
Turkey  
Sandwich  
Seafood  
Corn Dog (frozen)  
Crescent Roll Hot Dog  
Grilled Sandwich  
Hot Dog in a Bun  
Pocket Sandwich  
Breads  
Meatloaf (9x5)  
Quesadillas (fresh)  
Stuffed Peppers  
Taquitos (frozen)  
Cod Fillets  
Fish Sticks (frozen)  
Frozen Breaded  
Lobster Tails  
Orange Roughy Fillet  
Salmon  
Filet Mignon  
Hamburger  
Lamb Chops  
Pork Chops  
Ribeye Steak  
Sirloin Steak  
Strip Steak  
Sea Bass  
Shellfish  
Swordfish Steak (1”)  
Tilapia  
Breakfast  
Bagels (frozen)  
Belgian Waffles  
Breakfast Burritos  
Breakfast Pizza  
Coffee Cake  
T-Bone Steak  
Tenderloin  
Tuna Steaks  
Whitefish/Cod  
Pizza  
Deli/Fresh  
Side Dish  
Casserole  
Frozen Pizza  
Refried Beans (16 oz)  
Roasted Asparagus  
Roasted Bell Pepper  
Roasted Chilies  
French Toast  
Use Precooked Crust  
Hashbrown Patties  
Pancakes (frozen)  
Rolls (refrigerated)  
Sausage Biscuit  
Sausage  
Potatoes  
Baked Potato  
Hashbrown Patties  
Frozen Fries  
Roasted Corn  
Roasted Garlic  
Frozen Nugget  
Sweet Potato/Yam  
Roasted Mixed Vegetables  
Scalloped Potatoes  
Stuffing (mix)  
Strudel (frozen)  
Sweet Rolls/Danish  
Turnovers  
Stuffed Mushrooms  
Stuffed Tomatoes  
Waffles (frozen)  
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Speedcooking  
Advantium Oven  
Use this time saving feature for  
cooking repetitive items like cookies or  
appetizers.  
NOTE: The last program used is stored  
for two hours.  
Repeat last  
1. Press and hold the SPEEDCOOK  
pad for 3 seconds.  
3. Press the START/PAUSE pad or the  
selector dial to start cooking.  
2. The last pre-set food will be  
displayed.  
1. If your food needs to cook a bit  
longer, you can restart the oven  
by pressing the START/PAUSE pad  
or selector dial.  
The program stays in memory for  
10 minutes. After that you will  
need to begin the program again.  
See Using the pre-set speedcook menu.  
Resume  
feature  
2. RESUME COOKING will be  
displayed and the oven will  
restart immediately at 10%  
of the original time.  
The Advantium gives you the flexibility 4. Turn the dial to select the  
Custom  
speedcook  
lower power level. Press the  
dial to enter.  
to cook your favorite dishes.  
If you want to cook a food item that is  
not among the pre-set selections, use  
custom speedcook.  
5. Turn the dial to select the  
microwave power level. Press the  
dial to enter.  
1. Press the CUSTOM SPEEDCOOK  
pad.  
6. Turn the dial to set the convection  
power level. Press the dial to enter.  
If no entries are made within 15  
seconds, the display will revert  
back to the time of day.  
7. Press the START/PAUSE  
pad or press the selector  
dial to start cooking.  
2. Turn the selector dial to select  
the cooking time. Press the dial  
to enter.  
For power level and cooking time  
suggestions, use your cooking guide,  
cookbook and the pre-set speedcook  
menu selections.  
The display will prompt you to  
select the power level(s).  
3. Turn the dial to select the upper  
power level. Turn the dial clockwise  
to increase or counterclockwise to  
decrease the upper power level.  
Press the dial to enter.  
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Speedcooking  
Advantium Oven  
Add and save up to 30 of your own  
Speedcook or microwave recipes, or  
pre-set Speedcook menu recipes as  
a favorite recipe. Once it’s done, you  
can quickly recall your favorite so  
that your food cooks just the way  
you want it every time!  
5. SELECT COOK TIME appears. Turn  
the dial to select the cooking time.  
Press the dial to enter.  
Favorite  
recipe—  
to enter  
and save  
The display will prompt you to select  
the power level(s).  
6. Turn the dial clockwise to increase  
or counterclockwise to decrease  
the power level(s). Press the dial to  
enter.  
1. Press the FAVORITE RECIPES or  
the SPEEDCOOK pad.  
2. Turn the dial until FAVORITE  
RECIPES appears. Press the dial  
to enter. (Skip this step if the  
FAVORITE RECIPES pad was  
pressed in step 1.)  
For power level and cooking time  
suggestions, use your cooking guide  
or cook book.  
7. SPELL THE FOOD NAME  
appears. Turn the dial to  
3. Turn the dial until ADD RECIPE  
the first letter of your food  
description and press the dial to  
enter. Continue this process to spell  
the rest of the food name. Press the  
START/PAUSE pad to save the  
recipe and its name.  
appears. Press the dial to enter.  
4. Turn the dial to COPY SPEED  
RECIPE or to ADD NEW RECIPE.  
Press the dial to enter.  
If COPY SPEED RECIPE was  
selected, turn dial to food  
type(s) and press the FAVORITE  
RECIPES pad to enter and save  
the recipe.  
If ADD NEW RECIPE was selected,  
turn the dial to select SPEEDCOOK  
or MICROWAVE recipe. Press the  
dial to enter and continue with  
these steps.  
To find and use stored favorite  
recipes:  
3. Turn dial to USE FAVORITE RECIPE  
Favorite  
recipe—  
to find  
and press to enter.  
4. The recipe names you entered will  
appear.  
1. Press the FAVORITE RECIPES  
or the SPEEDCOOK pad.  
and use  
5. Turn dial until the recipe you want  
is displayed and press the dial to  
enter.  
2. Turn the dial until FAVORITE  
RECIPES appears. Press the dial  
to enter. (Skip this step if the  
FAVORITE RECIPES pad was  
pressed in Step 1.)  
6. Press the START/PAUSE pad or  
press the selector dial to start  
cooking.  
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Speedcooking  
Advantium Oven  
To adjust or change stored custom  
speedcook recipes:  
4. Turn the dial to the recipe you  
want to change. Press the dial  
to enter. Current settings appear.  
Favorite  
recipe—  
to adjust  
or change  
1. Press the FAVORITE RECIPES or the  
SPEEDCOOK pad.  
5. Press the dial to edit.  
6. The display will prompt you to  
select the power level(s) and edit  
the name. Turn the dial and press  
to enter the appropriate settings.  
2. Turn the dial until FAVORITE  
RECIPES appears. Press the dial to  
enter. (Skip this step if the  
FAVORITE RECIPES pad was  
pressed in Step 1.)  
For power level and cooking time  
suggestions, use your cooking guide  
or cookbook.  
3. Turn the dial until EDIT RECIPE  
appears. Press the dial to enter.  
To delete stored custom speedcook  
recipes:  
3. Turn the dial until DELETE RECIPE  
appears and press the dial to  
enter.  
Favorite  
recipe—  
to delete  
1. Press the FAVORITE RECIPES or the  
SPEEDCOOK pad.  
4. Turn dial to the recipe you  
want to delete and press the  
dial to enter.  
2. Turn the dial until FAVORITE  
RECIPES appears. Press the dial to  
enter. (Skip this step if the  
FAVORITE RECIPES pad was  
pressed in Step 1.)  
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Convection baking  
Advantium Oven  
Convection baking allows you to cook foods the  
same way as a conventional oven, using a  
heating element to raise the temperature of the  
air inside the oven. Any oven temperature from  
250°F to 450°F may be set.  
Convection  
Baking  
The turntable must always be  
in place when using the oven.  
Put food or oven-safe cookware  
directly on the metal tray.  
A fan gently circulates heated air throughout the  
oven, over and around the food. Because the  
heated air is kept constantly moving, not  
permitting a layer of cooler air to develop around  
the food, some foods cook slightly faster than in  
regular oven cooking.  
Before you begin, make sure the turntable is in  
place. Use the metal tray at all times when single  
or two-level baking.  
Put food directly on the metal tray or in the  
appropriate dish and place on wire oven rack  
when baking or warming on two levels.  
CAUTION!  
When baking, remember that the  
oven, door and dishes will be very hot!  
1. Press CONVECTION BAKE/BROIL pad. 2. When the oven is finished  
How to  
Convection  
Bake  
preheating, it will signal. If you do not  
2. Press the dial to select CONV BAKE.  
open the door within 1 hour, the  
oven will turn off automatically.  
Open the oven door and, using  
caution, place the food in the oven.  
3. Turn the dial to set the oven  
temperature and press to enter.  
To bypass preheating:  
1. When the prompt shows PREHEAT  
THE OVEN? turn the dial to NO. Press  
the dial to enter.  
3. Close the oven door. Turn the dial to  
set the cook time and press to enter.  
4. Press the dial or press START/PAUSE  
to start cooking. When cooking is  
complete, the oven will signal and  
turn off.  
You may change the oven temperature  
during preheating by pressing the  
POWER/TEMP pad and turning the dial to  
select the new temperature. Press the dial  
to enter.  
2. Place food in oven, turn the dial to  
set the cook time and press to enter.  
3. Press the dial or press START/PAUSE  
to start cooking. When cooking is  
complete, the oven will signal and  
turn off.  
To preheat:  
1. When the prompt shows PREHEAT  
THE OVEN? turn the dial to YES. Press  
the dial or press START/PAUSE to  
begin preheating.  
If the oven door is opened during cooking,  
PAUSE will appear in the display. Close  
the door and press START/PAUSE.  
Cook times are shown in minutes and  
can be set to a maximum of 179 minutes.  
Time can be changed during cooking by  
turning the dial.  
The oven starts preheating  
immediately. Do not place food in  
oven. (You will be prompted to enter  
a cook time, after oven is preheated.)  
Cooking Tips  
for Convection  
Baking  
When cooking items that go directly  
onto the metal tray, do not place the  
tray into the oven during preheat.  
Place the food directly onto the tray,  
and place the metal tray with food  
onto the turntable after the oven is  
finished preheating.  
When cooking items in a dish to be  
placed on the metal tray, place the  
metal tray in the oven during  
preheat for optimum cooking  
performance.  
For two-level baking, install the wire  
rack on the 4 rack supports and a  
metal tray on the turntable. Baking  
dishes can be placed directly onto  
the wire rack and the turntable.  
If baking trays are required for  
cooking foods like cookies or  
biscuits, use the metal trays  
supplied with the oven to place on  
the wire rack and on the turntable  
for best performance.  
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Broiling and Toasting  
Advantium Oven  
Broil and toast use the upper lamps, lower heater  
and convection system to broil or toast food  
similar to a conventional oven.  
Broiling  
and  
Toasting  
The turntable must  
always be in place when  
using the oven.  
Before you begin, make sure the turntable is in  
place. Use the metal tray when toasting and the  
metal tray or metal grill tray when broiling.  
Put food directly on the metal  
tray or the metal grill tray.  
CAUTION!  
When broiling or toasting,  
remember that the oven, door and dishes will  
be very hot!  
1. Press the CONV BAKE/BROIL pad.  
2. Turn the dial to BROIL or TOAST and  
press to enter.  
The oven starts preheating  
How to  
Broil or  
Toast  
immediately. Do not place the food in  
the oven. (You will be prompted to  
enter the cook time, after the oven is  
preheated.)  
To bypass preheating:  
1. When the prompt shows PREHEAT  
THE OVEN? turn the dial to NO. Press  
the dial to enter.  
2. Place the food in the oven, turn the  
dial to set the cook time and press to  
enter.  
2. When the oven is finished preheating,  
it will signal. If you do not open the  
door within 1 hour, the oven will turn  
off automatically. Open the oven door  
and, using caution, place the food in  
the oven.  
3. Close the oven door. Turn the dial to  
set the cook time and press the dial  
or START/PAUSE pad to begin cooking.  
When cooking is complete, the oven  
will signal and turn off.  
Press the dial or START/PAUSE to start  
cooking. When cooking is complete,  
the oven will signal and turn off.  
Put food directly on the metal  
tray or the metal grill tray to  
To preheat:  
1. When the prompt shows PREHEAT  
broil or toast food.  
THE OVEN? turn the dial to YES. Press If the oven door is opened during cooking,  
the dial or press START/PAUSE to  
begin preheating.  
PAUSE will appear in the display. Close the  
door and press START/PAUSE.  
Cooking  
Tips for  
Broiling  
Broiling times may be shorter in the  
Advantium oven because of the use  
of halogen lamps. Make sure to  
monitor food closely to get the  
desired results.  
the oven and place food on the hot  
metal tray for best searing of meat.  
Most foods should be turned  
halfway through broiling time. Dense  
foods such as meaty, bone-in  
chicken pieces should be turned  
about 3/4 of the way through  
broiling time.  
For best results when broiling, place  
food directly on the metal grill tray.  
Broiling meats in the oven may  
produce smoke.  
Remove thinner pieces as needed to  
prevent overcooking and drying.  
If preheating the oven to broil meat,  
preheat with the metal grill tray in  
Cooking  
Tips for  
Toasting  
For best results when toasting, use  
To crisp exterior but maintain  
moistness inside foods, preheat the  
oven.  
the metal tray.  
Most foods should be turned over  
2/3 of the way through toasting time  
when not preheating.  
To crisp exterior and crisp the inside  
too, do not preheat the oven.  
When using the preheat option, turn  
food halfway through the cooking  
time.  
Toast thicker pieces a longer time,  
thinner pieces a shorter time.  
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Warming and Proofing  
Advantium Oven  
The WARM feature will keep hot,  
4. Turn the dial to select the level of  
Warming  
cooked foods at serving temperature.  
Always start with hot food. Use  
cookware and utensils that can  
withstand temperatures up to 230˚F.  
moisture you want. See the chart  
and tips below. Press the dial to  
enter.  
If the oven door is opened during  
warming, PAUSE will appear in the  
display. Close the door and press  
START/PAUSE.  
1. Press the WARM/PROOF pad.  
2. Turn the dial to select HOLD FOOD  
WARM. Press the dial to enter.  
The turntable must always be  
in place when using the oven.  
To Crisp Stale Items:  
3. Turn the dial to select the oven  
temperature. See the chart and tips  
below. Press the dial to enter.  
Place food or dishes directly on the  
metal tray.  
Select the LOW and CRISP settings.  
LOW ........................................140–160°F  
MEDIUM ................................160–195°F  
HIGH........................................195–230°F  
Preheat the oven for 10 minutes  
Put food or oven-safe cookware directly  
on the metal tray to warm.  
Check crispness after 45 minutes.  
Add time as needed.  
Temperature and Moisture Selection Chart  
Tips for Crisp Foods:  
Leave food uncovered.  
Food Type  
Bread, hard rolls  
Bread, soft rolls  
Casseroles  
Control Setting  
MEDIUM  
MEDIUM  
MEDIUM  
HIGH  
Moisture Setting  
CRISP  
Do not use plastic containers  
MOIST  
or plastic wrap.  
MOIST  
Preheating is not necessary  
except for crisping stale items.  
(See To Crisp Stale Items.)  
Fried foods  
CRISP  
Meats* and fish  
Pancakes, waffles  
Pizza  
MEDIUM  
HIGH  
CRISP  
CRISP  
Tips for Moist Foods:  
HIGH  
CRISP  
Cover food with lid or  
Potatoes, baked  
Potatoes, mashed  
Poultry  
HIGH  
CRISP  
aluminum foil.  
MEDIUM  
HIGH  
MOIST  
Do not use plastic containers  
MOIST  
or plastic wrap.  
Tortilla Chips  
Vegetables  
LOW  
CRISP  
Preheating is not necessary.  
MEDIUM  
MOIST  
* USDA/FSIS recommends an internal temperature of 145°F as the minimum doneness for beef. Use a  
portable meat thermometer to check internal temperatures.  
The proofing feature automatically  
provides the optimum temperature for  
the proofing process, and therefore  
does not have a temperature  
adjustment.  
Check bread products early to  
Proofing  
avoid over-proofing.  
NOTES:  
Do not use the proofing mode  
for warming food or keeping  
food hot. The proofing oven  
temperature is not hot enough to  
hold foods at safe temperatures.  
Use the WARM feature to keep food  
warm.  
The turntable must always be  
in place when using the oven.  
1. Press the WARM/PROOF pad.  
2. Turn the dial to select PROOF BREAD.  
Press the dial to enter. The oven starts  
proofing immediately and shows the  
amount of proofing time completed.  
To avoid lowering the oven  
temperature and lengthening  
proofing time, do not open the  
oven door unnecessarily.  
Proofing will not operate if the oven  
is too hot. Allow the oven to cool  
before proofing.  
Put bread dough in a bowl/bread pan  
and place on the metal tray to proof.  
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Microwaving  
Advantium Oven  
Make sure the turntable is in place with the side marked “TOP” facing up. Use the clear  
glass tray.  
Place food or microwavable container directly on the clear glass tray to cook your food.  
Using the  
microwave  
features  
The turntable must always  
be in place when using the oven.  
The clear glass tray should always be  
in place when microwaving.  
Cookware  
Make sure that cookware is suitable for  
Place food or microwavable container directly  
microwaving.  
on the clear glass tray to cook your food.  
MICROWAVE PRE-SET SELECTIONS  
Defrost  
Reheat  
Cook  
–1.0 lb Quick  
–By Time  
–Beverage  
–Casserole  
–Chicken  
–Pasta  
–By Food Type  
–By Time  
–By Time 1 & 2  
–Delay Start  
–Heat/Reheat  
Beverage  
–Melt  
–Slow Cook  
–Soften  
–By Food Type  
–By Weight  
–Delay Start  
–Melt  
–Pizza  
–Plate of Food  
–Rice  
–Soup  
–Steaks/Chops  
–Vegetables  
–Soften  
Interference  
Oven Heat  
Things that  
are normal  
TV/radio interference might be  
noticed while using the microwave,  
similar to the interference caused by  
other small appliances. It does not indicate  
a problem with the microwave. Move  
the radio or TV as far away from the  
microwave as possible, or check the  
position of the TV/radio antenna.  
Cookware may become hot because of  
heat transferred from the heated food.  
Oven mitts may be needed to handle  
the cookware.  
Steam or vapor may escape from around  
the door.  
Lights  
The oven cavity light will not come on  
during any cooking cycle. To view food in  
the oven, press the DEFROST pad while  
cooking to light the cavity for 4 seconds.  
When cooking bacon, layer strips on a  
For frozen vegetables, follow the package  
Cooking  
tips  
plate. Cover each layer with a paper towel.  
instructions for adding water.  
When cooking vegetables, use a  
microwave-safe casserole or bowl. Cover  
with a microwave-safe lid or vented plastic  
wrap.  
For fresh vegetables, add 2 tablespoons of  
water for each serving.  
23  
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Microwaving  
Advantium Oven  
The microwave power level is automatically set on all microwave features but you can  
change it on some features for more flexibility.  
Microwave  
power  
level(s)  
1. First, follow directions for COOK BY  
Here are some examples of uses for  
TIME, COOK BY TIME 1 & 2, EXPRESS various power levels:  
or DEFROST BY TIME.  
High 10: Fish, bacon, vegetables,  
2. Press the POWER/TEMP pad.  
boiling liquids.  
3. Turn the dial clockwise to increase  
and counterclockwise to decrease  
power level. Press the dial to enter.  
Med-High 7: Gentle cooking of meat  
and poultry; baking casseroles and  
reheating.  
4. Press the dial or the START/ PAUSE  
pad to start cooking.  
Medium 5: Slow cooking and  
tenderizing for stews and less  
tender cuts of meat.  
You can change the power level  
before or during a cooking program.  
Low 2 or 3: Defrosting; simmering;  
delicate sauces.  
Warm 1: Keeping food warm;  
softening butter.  
1. Press the microwave COOK,  
DEFROST or REHEAT pad.  
4. Press the dial or the START/PAUSE  
pad to start cooking.  
How to  
use pre-set  
microwave  
selections  
To review settings during cooking,  
press the selector dial.  
If no selection is made within 15 seconds,  
the display will revert back to the time of  
day.  
If the door is opened during cooking,  
the oven will stop and PAUSE will  
appear in the display. Close the door  
and press START/ PAUSE to resume  
cooking.  
2. Turn the dial to find the food you  
want to cook, defrost or reheat.  
Press the dial to enter.  
3. Turn the selector dial to select the  
type, amount, weight and/or size as  
prompted by the oven. Press the  
dial after each selection.  
If you enter an undesired selection at  
any time, simply press the BACK pad  
and re-enter the desired selections.  
Use COOK BY TIME and COOK BY TIME  
1 & 2 to microwave food that is not in  
the recipe section and at the time(s)  
you set.  
The power level is automatically set at  
high, but you can change it for more  
flexibility.  
Cook By Time  
and Cook By  
Time 1 & 2  
To change the power level if you  
don’t want full power, press the  
POWER/TEMP pad before entering the  
time(s). Turn the dial to select and press  
the dial to enter.  
1. Press the COOK pad.  
2. Turn the dial to select COOK BY  
TIME or COOK BY TIME 1 & 2  
and press the dial to enter.  
4. Press the dial or the START/ PAUSE  
pad to start cooking.  
3. Turn the dial to set the cook time  
and press the dial to enter.  
You may open the door during COOK  
BY TIME and COOK BY TIME 1 & 2 to  
check the food. Close the door and  
press START/PAUSE to resume cooking.  
If you selected COOK BY TIME 1 & 2,  
turn the dial to set the second cook  
time and press the dial to enter.  
24  
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Microwaving  
Advantium Oven  
Press EXPRESS repeatedly for 30  
second increments of microwave  
cooking time. Oven starts immediately.  
The power level is automatically  
set at high, but you can change it  
for more flexibility. (See Microwave  
power levels for instructions.)  
Express  
See the Favorite recipe sections in the  
Speedcook section of this book for  
instructions on how to save, use,  
change or delete a favorite recipe.  
Favorite  
recipes  
Use DEFROST BY FOOD TYPE for meat,  
poultry and fish. Use DEFROST BY TIME  
for most other frozen foods.  
Foods that spoil easily should not  
be allowed to sit out for more than  
one hour after defrosting. Room  
temperature promotes the growth  
of harmful bacteria.  
Defrosting  
tips  
Foods frozen in paper or plastic can  
be defrosted in the package when  
using DEFROST BY TIME. Foods  
should be taken out of the package  
when using DEFROST BY FOOD  
TYPE. Closed packages should be  
slit, pierced or vented after food has  
partially defrosted. Plastic storage  
containers should be partially  
uncovered.  
For more even defrosting of  
larger foods, such as roasts, use  
DEFROST BY TIME. Be sure large  
meats are completely defrosted  
before cooking.  
When defrosted, food should be  
cool but softened in all areas.  
If still slightly icy, return to the  
microwave very briefly, or let  
it stand a few minutes.  
Family-size, prepackaged frozen  
dinners can be defrosted and  
microwaved. If the food is in a foil  
container, transfer it to a  
When defrosting 3 or more pounds  
of ground or cubed meat, remove  
defrosted portions at the turn  
signals.  
microwave-safe dish.  
Use DEFROST BY TIME to defrost for a  
selected length of time.  
Power level is automatically set  
at 3, but can be changed. To  
change the power levels, see  
Microwave power levels for  
instructions.).  
Defrost by  
time  
1. Press the DEFROST pad.  
2. Turn the selector dial to DEFROST  
BY TIME. Press the dial to enter.  
You can defrost small items quickly by  
raising the power level after entering  
the time. Power level 7 cuts the total  
defrosting time in about half; power  
level 10 cuts the total time to about  
1/3. When defrosting at high power  
levels, food will need more frequent  
attention than usual.  
3. Turn the dial to select the time you  
want. Press the dial to enter.  
4. Press the dial or START/PAUSE pad  
to start defrosting.  
5. Turn the food over when the oven  
signals TURN FOOD OVER.  
25  
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Microwaving  
Advantium Oven  
DEFROST BY FOOD TYPE automatically Remove defrosted meat or shield  
Defrost by  
food type  
sets the defrosting times and power  
levels to give even defrosting results  
for meats, poultry and fish weighing  
up to 6 pounds.  
warm areas with small pieces of foil  
for even defrosting.  
After defrosting, most meats need to  
stand 5 minutes to complete  
1. Remove food from the package  
and place it on a microwave-safe  
dish.  
defrosting. Large roasts should  
stand for about 30 minutes.  
Conversion Guide  
2. Press the DEFROST pad.  
If the weight of food is stated in  
pounds and ounces, the ounces must  
be converted to tenths (.1) of a pound.  
3. Turn the dial to DEFROST BY FOOD  
TYPE. Press the dial to enter.  
4. Turn the dial to select food type.  
Press the dial to enter.  
Weight of Food  
in Ounces  
Enter Food Weight  
(tenths of a pound)  
5. Turn the dial to the food weight,  
using the Conversion Guide  
at right. For example, dial 1.2 for  
1.2 pounds (1 pound, 3 oz.)  
Press the dial to enter.  
1–2  
3
4–5  
6–7  
8
9–10  
11  
12–13  
14–15  
.1  
.2  
.3  
.4  
.5  
.6  
.7  
.8  
.9  
6. Press the dial or START/PAUSE pad  
to start defrosting.  
7. Turn the food over when the oven  
signals TURN FOOD OVER.  
26  
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Microwaving  
Advantium Oven  
The sensor feature detects the  
Microwave  
sensor  
cooking tips  
increasing humidity released during  
cooking. The oven automatically adjusts  
the cooking time to various types and  
amounts of food.  
Do not use the sensor features twice in  
succession on the same food portion—  
it may result in severely overcooked or  
burnt food. If food is undercooked after  
the first countdown, use COOK BY TIME  
for additional cooking time.  
Covered  
The proper containers and covers are  
essential for best sensor cooking.  
Vented  
Always use microwave-safe  
containers and cover them with lids  
or vented plastic wrap.  
Never use tight sealing plastic  
containers—they can prevent  
steam from escaping and cause  
food to overcook.  
Dry off dishes so they don’t  
mislead the sensor.  
Be sure the outside of the cooking  
containers and the inside of the  
oven are dry before placing food  
in the oven. Beads of moisture  
turning into steam can mislead  
the sensor.  
Beverages are best heated  
uncovered.  
MICROWAVE SENSOR PROGRAMS  
Ground Meat  
Vegetables (Canned, Fresh, Frozen)  
Chicken Reheat  
Popcorn  
(Prepackaged microwave popcorn,  
3.0 oz. to 3.5 oz.)  
Pasta Reheat  
Plate of Food Reheat  
Soup Reheat  
Soup  
Rice  
Vegetable Reheat  
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Microwaving and Other Advantium Features  
Advantium Oven  
The Advantium’s microwave mode  
To shorten or lengthen the  
cook time, wait until the time  
countdown shows in the display.  
Then turn the dial to add or  
subtract time.  
To use all  
sensor  
programs  
features sensor cooking. The oven  
automatically senses when food is  
done and shuts itself off—eliminating  
the need to program cook times and  
power levels.  
If you open the door while SENSOR  
Cooking, SENSOR ERROR will  
appear. Close the door immediately  
and press START/PAUSE to begin  
again.  
1. Press the COOK pad and turn the  
dial to COOK BY FOOD TYPE. Press  
the dial to enter. Or press the  
REHEAT pad.  
2. Turn the dial to select the food you  
want. Press the dial to enter.  
Notes about the Reheat program:  
Reheated foods may have wide  
variations in temperature. Some areas  
may be extremely hot.  
3. Press the dial or press the START/  
PAUSE pad to start cooking.  
Do not open the oven door until time  
is counting down in the display.  
If the door is opened, close it and  
press START/PAUSE immediately.  
It is best to use COOK BY TIME and  
not REHEAT for these foods:  
Bread products  
NOTE: Do not use a sensor feature  
twice in succession on the same food  
portion—it may result in severely  
overcooked or burnt food. If the food  
is not done enough at the end of the  
sensor cook time, use COOK BY TIME in  
the microwave selector to cook for  
more time.  
Food that must be reheated  
uncovered  
Foods that need to be stirred  
or turned  
Foods calling for a dry look or crisp  
surface after reheating.  
If you have been cooking and the  
oven is hot, it may indicate that it is  
too hot for sensor cooking. In that  
case, the oven will automatically  
change to time cooking and may  
prompt for weights or amounts of  
food.  
To remind you that you have food  
in the oven, the oven will display  
COOK TIME COMPLETED and beep  
once a minute until you either  
open the oven door or press the  
CLEAR/OFF pad.  
“COOK TIME  
COMPLETED”  
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Other Advantium Features  
Advantium Oven  
Use this feature to review the current  
cooking selections you have set.  
Review  
Press the selector dial during  
speedcooking or microwave cooking.  
Clock:  
Beeper Volume:  
Features  
under the  
OPTIONS  
pad  
The clock must be set before you can  
use your oven for the first time. When  
setting the clock time for the first time  
go directly to Step 2.  
Use this feature to adjust the volume  
of the beeper. You can even turn it off.  
Press the OPTIONS pad, turn the dial  
to select BEEPER VOLUME, press the  
dial to enter, and follow the display  
directions.  
1. To change the clock time, press the  
OPTIONS pad and turn the dial to  
CLOCK. Press the dial to enter.  
Scroll Speed:  
2. Turn the dial to set hours. Press the Is the message scroll too slow or too  
dial to enter.  
3. Turn the dial to set minutes. Press  
the dial to enter.  
4. Turn the dial to select AM or PM.  
Press the dial to enter.  
fast? Change it! Press the OPTIONS  
pad, turn the dial to select DISPLAY  
SCROLL SPEED, press the dial to enter  
and follow the display directions.  
Reminder:  
Use this feature to set an alarm beep  
to sound at a specific time of day.  
Press the OPTIONS pad, turn the dial  
to SET/CLEAR REMINDER and press the  
dial to enter. Turn the dial to select the  
hour and press to enter. Turn the dial  
to select the minute and press to  
enter. Turn the dial to select AM or PM  
and press to enter.  
Auto Recipe Convert:  
Auto recipe conversion reduces the  
convection baking temperature  
automatically by 25ºF when turned  
ON. You still input the recipe  
temperature and the oven control  
does the rest. To change the setting,  
press the OPTIONS pad and turn the  
dial to AUTO RECIPE CONVERT. Press  
the dial to enter. Turn the dial to  
change the setting to ON or OFF.  
Press the dial to enter.  
To review the setting, turn the dial  
to SET/CLEAR REMINDER and press the  
dial to enter. Turn the dial to REVIEW  
and press to enter.  
Clock Display ON/OFF:  
Use this feature to turn your clock  
display on or off. Press the OPTIONS  
pad, turn the dial to select CLOCK  
DISPLAY ON/OFF. Turn the dial to  
select ON or OFF. Press the dial to  
enter.  
To cancel the setting, turn the dial  
to SET/CLEAR REMINDER and press the  
dial to enter. Turn the dial to CLEAR  
and press to enter.  
Delay Start:  
Delay Start allows you to set the  
oven to delay cooking up to 24 hours.  
Press the OPTIONS pad, turn the dial  
to select DELAY START and press the  
dial to enter. Follow the display  
directions to set the Delay Start time  
and feature you wish to delay.  
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Other Advantium Features  
Advantium Oven  
Use this feature to find out more about The display will show a description  
Help  
your oven and its features.  
for the program you have chosen.  
1. Press the HELP pad.  
2. Turn the dial to select the feature  
name. Press the dial to enter.  
Features found in the HELP function.  
Adding Time  
Auto Recipe Convert  
Back  
Beverage Reheat  
Broil  
Child Lockout  
Clear/Off  
Convection  
Defrost by Time  
Defrost by Weight  
Delay Start  
Express Cook  
Favorite Recipes  
Help  
Sensor Cooking  
Set Beeper Volume  
Set Clock  
Set Display On/Off  
Set Display Speed  
Set/Clear Reminder  
Slow Cook  
Hold Food Warm  
Options  
Soften/Melt  
Cook  
Power/Temp  
Proof Bread  
Reheat  
Repeat Last  
Resume  
Speed Cook  
Start/Pause  
Time Cook 1 & 2  
Timer On/Off  
Toast  
Cook by Food Type  
Cook by Time  
Custom Speed Cook  
Defrost  
Defrost by Food Type  
Review  
Warm/Proof  
You may lock the control panel to  
prevent the oven from being  
accidentally started or used by  
children.  
When the control panel is locked,  
Control is LOCKED will be displayed  
briefly anytime a pad or dial is  
pressed.  
Control  
lock-out  
Press and hold CLEAR/OFF for  
5 seconds to lock and unlock.  
Use this feature anytime you need a  
general purpose timer. It can even be  
used while cooking in the oven.  
3. Turn the dial to select the minutes.  
Press the dial to enter.  
Timer  
To cancel, press TIMER.  
1. Press the TIMER pad.  
2. Turn the dial to select the hours.  
Press the dial to enter.  
Two cooling fans automatically turn  
on as required to keep the internal  
oven components and control from  
overheating.  
The fans will automatically turn off  
when the internal parts are cool. One  
or both may stay on for 30 minutes or  
more after the oven control is turned  
off.  
Cooling  
fans  
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Care and Cleaning  
Advantium Oven and  
Accessory Storage Drawer  
(with some models)  
Be certain the oven control is turned  
off and the oven is warm or cool to  
the touch before cleaning any part of  
this oven.  
How to clean  
the inside of  
the oven and  
the accessory  
storage  
Clean the inside of the oven often for  
proper heating performance.  
drawer (with  
some models)  
Some spatters can be removed with  
a paper towel, others may require  
a warm soapy cloth. Remove greasy  
spatters with a sudsy cloth, then  
rinse with a damp cloth.  
If the dirt and spatter do not come off  
easily with a warm sudsy cloth, place  
a medium sized bowl full of water in  
the unit on the metal tray and CUSTOM  
SPEEDCOOK for 10 minutes at U=10,  
L=10, M=7, C=10. This should loosen  
the dirt in the oven so that it can be  
removed with a warm sudsy cloth.  
Never use a commercial oven cleaner  
on any part of your oven or the  
If you notice yellowing on the metal  
inside the oven that cannot be removed accessory storage drawer.  
with a warm sudsy cloth, use a  
Do not clean the inside of the oven  
stainless steel cleaner that removes  
or the accessory storage drawer with  
heat discoloration and/or tarnishing.  
metal scouring pads. Pieces can break  
You can then clean the inside of the  
off the pad inside the oven, causing  
oven as you normally do.  
electrical shock as well as damaging  
the inside surface finish of the oven  
Do not use abrasive cleaners or sharp  
utensils on oven walls or the accessory or the accessory storage drawer.  
storage drawer.  
The area underneath the turntable should  
be cleaned frequently to avoid odors and  
smoking during a cooking cycle.  
Removable  
turntable  
The turntable can be broken if dropped.  
Wash carefully in warm, sudsy water.  
Dry completely and replace.  
To replace the turntable, place its  
Turntable  
center over the spindle in the center of  
the oven and turn it until it seats into  
place. (Make sure the smooth side of  
the turntable marked “TOP” is facing up  
and that its center seats on the spindle.)  
Do not use the oven without the  
turntable in place.  
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Care and Cleaning  
Advantium Oven and  
Accessory Storage Drawer  
(with some models)  
To prevent breakage, allow the trays to Do not use abrasives to clean the glass  
cool completely before cleaning. Wash tray or wire oven rack, as they may  
Cooking trays  
and wire  
oven rack  
carefully in hot, sudsy water or in the  
dishwasher.  
damage the finish.  
A soap-filled scouring pad may be  
used to clean the metal trays.  
Wire oven rack  
Metal grill tray  
Clear glass tray  
Metal tray  
Do not remove the halogen lamp  
glass cover or the mica sheet.  
Halogen  
lamp cover  
and mica  
sheet  
The upper halogen lamp cover must  
be kept free of grease and food  
spatterings in order to operate  
effectively.  
Mica sheet  
Upper  
halogen  
lamp cover  
Clean the lamp glass cover and mica  
sheet often to avoid excess smoking  
and decreased cooking power.  
To clean the upper lamp cover: Allow  
the oven and glass cover to cool  
completely. Wipe clean with a warm  
soapy cloth or plastic scrubbie.  
For heavy burned on soil, a cleaning  
scraper may be used to clean the  
halogen lamp cover. Wearing an oven  
mitt, hold the cleaning scraper at a 30°  
angle. Scrape the glass clean and wipe  
up excess soil.  
For heavy or burned on soil  
To clean the mica sheet: Allow the  
oven to cool completely. Wipe clean  
with a warm soapy cloth.  
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Care and Cleaning  
Advantium Oven and  
Accessory Storage Drawer  
(with some models)  
We recommend against using  
Door Seal  
How to clean  
the outside of  
the oven and  
the accessory  
storage  
drawer (with  
some models)  
cleaners with ammonia or alcohol, as  
they can damage the appearance of  
the oven or the accessory storage  
drawer. If you choose to use a  
It’s important to keep the area  
clean where the door seals against  
the oven. Use only mild, non-abrasive  
detergents applied with a clean  
sponge or soft cloth. Rinse well.  
common household cleaner, first  
apply the cleaner directly to a clean  
cloth, then wipe the soiled area.  
Stainless Steel  
(on some models)  
Glass Control Panel, Door and  
Drawer (on some models)  
To clean the stainless steel surface,  
use warm sudsy water or a stainless  
steel cleaner or polish. Always wipe the  
surface in the direction of the grain.  
Follow the cleaner instructions for  
cleaning the stainless steel surface.  
Wipe with a clean damp sponge.  
Dry thoroughly. Do not use cleaning  
sprays, large amounts of soap and  
water, abrasives or sharp objects on  
the panel—they can damage it.  
To inquire about purchasing  
stainless steel appliance cleaner or  
polish, or to find the location of a  
dealer nearest you, please call our  
toll-free number, 800.626.2002 or  
visit ge.com.  
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Accessory You May Have  
Advantium Oven  
The accessory storage drawer is  
designed to hold the cooking trays and hot to the touch while the oven is in  
wire oven rack provided with the oven. use and while the oven is cooling. Use  
The accessory storage drawer is not  
intended for storing cloth, wood, paper times.  
or other combustible products.  
Contents in the drawer can become  
Accessory  
storage  
drawer (with  
some models)  
caution when removing items at these  
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Troubleshooting  
Advantium Oven  
Questions?  
Use this  
problem  
solver  
Problem  
Possible Causes  
What To Do/Explanation  
LIGHTS  
Light during a  
speedcook cycle  
dims and cycles on automatically reduced  
and off, even at full because the oven is hot.  
power levels  
This is normal.  
Power level has been  
• This is normal. The oven senses the  
heat level and adjusts automatically.  
Light visible around This is normal.  
the door and outer  
case while  
• When the oven is on, light may  
be visible around the door and  
outer case.  
speedcooking  
COOLING FANS  
Fan continues to run The oven is cooling.  
after cooking stops  
• The fans will automatically shut off  
when the internal parts of the oven  
have cooled.  
Oven vent emits warm This is normal.  
air while oven is on  
Fan comes on  
automatically when  
using the microwave  
This is normal.  
COOKING  
The oven makes  
unusual sounds  
while cooking  
Clicks are normal.  
The control is turning  
the components on  
and off.  
• These sounds are normal.  
• These sounds are normal.  
Fan noise is normal.  
Fans are required to  
keep the oven components  
and controls cool.  
Smoke comes out  
of the oven when  
I open the door  
Food is high in fat  
content. Aerosol spray  
used on the pans.  
• Smoke is normal when cooking  
high-fat foods.  
Food is not fully  
Programmed times  
• Increase or decrease time for  
doneness or adjust the upper or  
lower lamps for browning and cooking  
doneness.  
cooked or browned may not match the size  
at the end of a  
program  
or amount of food you  
are cooking.  
SENSOR ERROR  
Food amount or type  
• Press the CLEAR/OFF pad. Set the  
oven program to match the food or  
liquid to be cooked or heated.  
displayed along with placed in the oven does  
an oven signal  
not match the program  
that was set.  
Steam was not sensed by • Vent plastic wrap, use a looser lid  
the oven because plastic  
wrap was not vented, a lid  
too tight was on the dish  
or a liquid was covered.  
or uncover liquids when cooking or  
heating.  
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Troubleshooting  
Advantium Oven  
Questions?  
Use this  
problem  
solver  
Problem  
Possible Causes  
What To Do/Explanation  
DISPLAY  
The display is blank The clock display has  
• Check the OPTIONS menu for clock  
display settings. Turn the display on.  
been turned off.  
“Control is LOCKED”  
appears in display  
The control has  
been locked.  
• Press and hold CLEAR/OFF for  
5 seconds to unlock the control.  
Control display is  
lit but oven will  
not start  
Clock is not set.  
• Set the clock.  
Door not securely closed. • Open the door and close securely.  
START/PAUSE pad  
not pressed after entering  
cooking selection.  
• Press START/PAUSE.  
Another selection already • Press CLEAR/OFF.  
entered in oven and  
CLEAR/OFF pad not  
pressed to cancel it.  
Size, quantity, or cooking • Make sure you have entered cooking  
time not entered after  
final selection.  
time after selecting.  
CLEAR/OFF was pressed  
accidentally.  
• Reset cooking program and press  
START/PAUSE.  
OTHER PROBLEMS  
The door and inside The heat lamps  
of the oven feels hot produce intense heat  
in a small space.  
• This is normal.  
• Use oven mitts to remove food when  
when ready.  
Oven will not start  
A fuse in your home  
may be blown or the  
circuit breaker tripped.  
• Replace fuse or reset circuit breaker.  
36  
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o d a y M a i l T t a n t I m p o r  
e g i s t r a t i o n O w n e r s h i p R  
o d u c t C o n s u m e r P r  
G E A p p l i a n c e s  
Place  
1st Class  
Letter  
Stamp  
Here  
General Electric Company  
Warranty Registration Department  
P.O. Box 32150  
Louisville, KY 40232-2150  
37  
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Consumer Product Ownership Registration  
Dear Customer:  
Thank you for purchasing our product and thank you for placing your confidence in us. We are proud to  
have you as a customer!  
Follow these three steps to protect your new appliance investment:  
Complete and mail your  
Consumer Product Ownership  
Registration today.  
Have the peace of mind of  
knowing we can contact  
you in the unlikely event  
of a safety modification.  
After completing this  
Read your Owner’s  
registration, write your  
Manual carefully. It will  
help you operate your  
new appliance properly.  
model and serial numbers in  
this manual. You will need this  
information should you require  
service. The service number in  
the USA: 800.444.1845. In  
Canada: 1.888.880.3030.  
1 2 3  
Important: To ensure that your product is registered, mail the separate product registration card.  
If the separate product registration card is missing, fold and mail the form below. No envelope is needed.  
FOLD HERE  
Consumer Product Ownership Registration  
Product  
Model  
Serial  
Advantium Oven  
Mr.  
Ms. Mrs. Miss ꢀ  
First  
Name  
Last  
Name  
Street  
Address  
Apt. #  
City  
Zip  
Code  
State  
Date Placed In  
Use  
Phone  
Number  
Month  
Day  
Year  
ge.com  
Monogram®  
General Electric Company  
Louisville, KY 40225  
TAPE CLOSED  
38  
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Consumer Services  
Advantium Oven  
With the purchase of your new Monogram appliance, receive  
the assurance that if you ever need information or assistance  
from GE, we’ll be there. All you have to do is call—toll- free!  
GE Answer Center®  
Whatever your question about any Monogram major appliance, GE Answer Center® information service  
is available to help. Your call—and your question—will be answered promptly and courteously. And you  
can call any time. GE Answer Center® service is open 24 hours a day, Monday through Saturday.  
In the USA:  
800.626.2000  
OR  
Visit our Website at: monogram.com  
In Canada, call 800.561.3344.  
A GE consumer service professional will provide expert repair service, scheduled at a time that’s  
convenient for you. Many GE Consumer Service company-operated locations offer you service  
today or tomorrow, or at your convenience (7:00 a.m. to 10:00 p.m. weekdays, 8:00 a.m. to 6:00  
p.m. Saturday and Sunday). Our factory-trained technicians know your appliance inside and out—  
so most repairs can be handled in just one visit.  
In-Home  
Repair Service  
In the USA:  
800.444.1845  
In Canada:  
800.561.3344  
In Canada: Monday to Friday, 7:00 a.m. to 8:00 p.m. and Saturday, 8:00 a.m. to 5:00 p.m. EDST.  
GE offers, free of charge, a brochure to assist in planning a barrier-free  
kitchen for persons with limited mobility.  
For Customers With  
Special Needs…  
Consumers with impaired hearing or speech who have access to a  
TDD or a conventional teletypewriter may call 800.TDD.GEAC  
(800.833.4322) to request information or service.  
In the USA:  
800.626.2000  
You can have the secure feeling that GE Consumer Service will still be there after your  
warranty expires. Purchase a GE contract while your warranty is still in effect and you’ll  
receive a substantial discount. With a multiple-year contract, you’re assured of future  
service at today’s prices.  
Service Contracts  
In the USA:  
800.626.2224  
In Canada:  
800.561.3344  
Individuals qualified to service their own appliances can have parts or accessories sent directly  
to their home. The GE parts system provides access to over 47,000 parts…and all GE Genuine  
Renewal Parts are fully warranted. VISA, MasterCard and Discover cards are accepted.  
Parts and  
Accessories  
In the USA:  
800.626.2002  
User maintenance instructions contained in this manual cover procedures intended to be  
performed by any user. Other servicing generally should be referred to qualified service  
personnel. Caution must be exercised, since improper servicing may cause unsafe operation.  
In Canada:  
800.561.3344  
39  
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Warranty  
Advantium Oven  
YOUR MONOGRAM ADVANTIUM OVEN WARRANTY  
Staple sales slip or cancelled check here. Proof of original  
purchase date is needed to obtain service under warranty.  
LIMITED ONE-YEAR WARRANTY  
For one year from date of original purchase, we will provide, free of charge, parts and service labor  
in your home to repair or replace any part of the oven that fails because of a manufacturing defect.  
WHAT IS  
COVERED  
LIMITED FIVE-YEAR WARRANTY  
From the Date  
of the Original  
Purchase  
For the second through the fifth year from the date of original purchase, we will replace the magnetron  
tube, if the magnetron fails due to a defect in materials or workmanship. During this additional four-year  
limited warranty, you will be responsible for any labor or related service costs.  
This warranty is extended to the original purchaser and any succeeding owner for products purchased for  
ordinary home use in the 48 mainland states, Hawaii, Washington, D.C. or Canada. If the product is located  
in an area where service by a GE Authorized Servicer is not available, you may be responsible for a trip charge  
or you may be required to bring the product to an Authorized GE Service location for service. In Alaska the  
warranty is the same except that it is LIMITED because you must pay to ship the product to the service shop  
or for the service technician’s travel costs to your home.  
All warranty service will be provided by our Factory Service Centers or by our authorized Customer Care®  
servicers during normal working hours.  
Should your appliance need service, during warranty period or beyond, in the USA call 800.444.1845.  
In Canada: 800.561.3344. Please have your serial number and model number available when calling for service.  
• Service trips to your home to teach you how  
to use the product.  
• Improper installation, delivery or  
maintenance.  
• Damage to the product due to misuse or abuse.  
WHAT IS NOT  
COVERED  
• Failure of the product if it is used for  
other than its intended purpose or used  
commercially.  
If you have an installation problem, contact  
your dealer or installer. You are responsible  
for providing adequate electrical, gas,  
exhausting and other connecting facilities  
as described in the Installation Instructions  
provided with the product.  
• Damage to product caused by accident, fire,  
floods or acts of God.  
• Incidental or consequential damage caused  
by possible defects with this appliance.  
• Damage caused after delivery.  
• Product not accessible to provide required  
service.  
• Replacement of house fuses or resetting  
of circuit breakers.  
EXCLUSION OF IMPLIED WARRANTIES—Your sole and exclusive remedy is product  
repair as provided in this Limited Warranty. Any implied warranties, including the  
implied warranties of merchantability or fitness for a particular purpose, are limited  
to one year or the shortest period allowed by law.  
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the  
above limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and  
you may also have other rights which vary from state to state. To know what your legal rights are in  
your state, consult your local or state consumer affairs office or your state’s Attorney General.  
Warrantor: General Electric Company, Louisville, KY 40225  
GE Consumer & Industrial  
Appliances  
General Electric Company  
Louisville, KY 40225  
monogram.com  
40  
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