Oven
Con ten ts
Adapter Plugs
Minute/Second Timer
Model and Serial Numbers
21
4
Aluminum Foil
2
Appliance Registration
Auto Defrost
Shelf
5, 16, 17
9-12,
2
14, 15
Power Levels
Auto Roast
Auto Start
12, 13
Precautions
Problem Solver
2-5
11
Auto Simmer
Care and Cleaning
13
Safety Instructions
Temperature Cook
2-5
19,20
11-13
10
Control Panel
6, 7
Temperature Probe
Time Cook
Cooking Complete Reminder 8
9
Time Defrost
Warranty
Consumer Services
Delayed Cooking
23
Back Cover
Exhaust Fan
6,20
Extension Cords
Features
Grease Filter
20
Grounding Instructions
Hold Time
21
Centerm
Light Bulb Replacement
Microwaving Tips
21
3
Model
The electric output
of this microwave oven
is 750
Test Procedure
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Help us help you...
NEXT, if you are still not pleased,
write all the details-including
your phone number—to:
This
must be
Before using your oven,
read this book carefully.
It is intended to help you operate
and maintain your new microwave
oven properly.
Keep handy for answers to your
questions.
If you don’t understand something
or need more help, write (include
your phone number):
Please be certain that it is.
Write to:
Manager, Consumer Relations
GE Appliances
Appliance Park
Louisville, Kentucky 40225
GE Appliances
Range Product Service
Appliance Park
Louisville,
FINALLY, if your problem is still
not resolved, write:
If you received a
damaged oven . . .
Immediately contact the dealer (or
builder) that sold you the oven.
Major Appliance
Consumer Action Panel
Consumer Affairs
GE Appliances
Appliance Park
Louisville,
20 North
Drive
Chicago, Illinois 60606
Save time and money.
Before you request service...
Write down the model
and serial numbers.
You’ll find them on a label inside
the oven.
check the Problem Solver on page 22.
It lists causes of minor operating
problems that you can correct yourself.
AVOID
POSSIBLE
All these things are normal
with your microwave oven.
TO
These numbers are also on the
Consumer Product Ownership
Registration Card that came with
your microwave oven. Before
sending in this card, please write
these numbers here:
EXCESSIVE
●
Steam or vapor escaping from
around the door.
●
Light reflection around door or
ENERGY
outer case.
(a) Do Not Attempt to operate
this oven with the door open since
open-door operation can result in
harmful exposure to microwave
energy. It is important not to
defeat or tamper with the safety
interlock.
Model Number
●
Dimming oven light and change
in blower sound may occur
operating at power levels other
than high.
Serial Number
Use these numbers in any
correspondence or service calls
concerning your microwave
●
Dull thumping sound while oven
is operating.
Do Not Place any object
between the oven front face and
the door or allow soil or
residue to accumulate on sealing
surfaces.
Be sure your microwave
oven is registered.
It is important that we know the
location of your microwave oven
should a need occur for adjustments.
●
Some TV-Radio interference
might be noticed while using your
microwave oven. It’s similar to the
interference caused by other small
appliances and does not indicate a
problem with your oven.
(c)
Not Operate the oven
Your supplier is responsible for
registering you as the owner.
if it is damaged. It is particularly
important that the oven door close
properly and that there is no
damage to the:
If you need service . . .
To obtain service, see the
Consumer Services page in the
back of this book.
Please check with your supplier to
be sure he has done so; also send in
your Consumer Product Ownership
Registration Card. If you move, or
if you are not the original purchaser,
please write to us, stating model
and serial numbers.
(1) door
(2) hinges and latches
loosened)
or
We’re proud of our service and
want you to be pleased. If for some
reason you are not happy with the
service you receive, here are three
steps to follow for further help.
(3) door seals and sealing surfaces.
(d)
Should Not
adjusted or repaired by anyone
except properly qualified service
personnel.
FIRST, contact the
who
serviced your appliance. Explain
why you are not pleased. In most
cases, this will solve the problem.
2
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SAFETY
INSTRUCTIONS
Read all
before using
appliance.
See door surface cleaning
instructions on page 19.
When using electrical appliances,
basic safety precautions should be
followed, including the following:
Microwaving Tips
●
Make sure all cookware used in
.
This appliance should be
your microwave oven is suitable
for microwaving. Most glass
casseroles, cooking dishes,
measuring cups, custard cups,
pottery or china dinnerware which
does not have metallic trim or glaze
with a metallic sheen can be used.
Some cookware is labeled “suitable
for microwaving.”
serviced
by
service
personnel. Contact nearest
service facility for
the risk of burns, electric shock,
fire, injury to persons or exposure
to excessive microwave energy:
examination, repair or adjustment.
●
appliance,
.
appliance
for its
supervision is necessary when
used by children.
intended use as described in this
manual.
●
To reduce the risk of
in
.
and follow the specific
“PRECAUTIONS AVOID
EXPOSURE
the oven cavity:
–Do not overcook food.
attend appliance if paper, plastic,
or other combustible materials are
placed inside the oven to
cooking.
EXCESSIVE MICROWAVE
ENERGY” on page 2.
This appliance must be
grounded. Connect only to
properly grounded outlet. See
–Remove wire twist-ties from
paper or plastic bags before
placing bags in oven.
—Do not use your microwave
oven to dry newspapers.
on page 21.
If you are not sure if a dish is
microwave-safe, use this test:
Place in the oven both the dish you
are testing and a glass measuring
cup filled with one cup water—set
the measuring cup either in or next
to the dish. Microwave 1 minute at
high. If the dish heats, it should not
be used for microwaving. If the dish
remains cool and only the water in
the cup heats, then the dish is
microwave-safe.
.
This microwave oven is
specifically designed to heat or
cook food, and is not intended
for laboratory or industrial use.
–Do not use recycled paper
Recycled paper towels,
napkins and wax paper can
contain metal flecks which may
cause arcing or ignite.
● For best operation, plug this
appliance into
own electrical
outlet, to prevent flickering of
lights, blowing of fuse or
products containing nylon or
nylon
should be
tripping of circuit breaker.
avoided, as they may also ignite.
.
or locate this appliance
–Do not pop popcorn in your
●
Paper towels, wax paper and
in accordance with the
microwave oven
in a special
plastic wrap can be used to cover
dishes in order to retain moisture
and prevent spattering. Be sure to
vent plastic wrap so steam can
escape.
provided
microwave popcorn accessory or
you use popcorn labeled for
use in microwave ovens.
●
Do not cover or block any
openings on the appliance.
–Do not operate the oven while
empty to avoid damage to the
oven and the danger of fire. If
by accident the oven should run
empty a minute or two, no harm
is done. However, try to avoid
operating the oven empty at
times—it saves energy and
prolongs the life of the oven.
–Do not overcook potatoes.
They could dehydrate and catch
causing damage to your oven.
● Do not use
●
Some microwaved foods
.
not immerse power cord
require stirring, rotating or
rearranging. Check the cookbook.
or plug in water.
.
power cord away
●
Steam builds up pressure in
heated surfaces.
foods which are tightly covered
by a skin or membrane. Pierce
potatoes, egg yolks and chicken
livers to prevent bursting.
Do not let power cord hang
over edge of table or counter.
Do not operate this
if
it has a damaged power cord or
plug,
is not working
or if it has been damaged or
dropped.
3
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Optional Accessory
Available at extra cost from your
GE supplier.
USE OF THE
THE EXHAUST HOOD
Have it and properly
●
grounded by a
. Remove the shelf from oven
when not in use.
See the special instigation
packed with the microwave oven.
Charcoal Filter Kit for
non-vented installation.
●
Do not store or cook with shelf
The exhaust fan in the oven
on floor of oven. Product damage
may result.
operate
under
certain conditions
Automatic
for installation over
Use potholders to handle shelf
and cookware. They may be hot.
Fan Feature, page 6). While the
fan is operating, caution is
Do not use microwave browning
dish on shelf; the shelf could
overheat.
required to prevent the starting
and spreading of accidental
cooking fires while the exhaust
fan is in use. For this reason:
–Never leave surface units
unattended at high heat settings.
smoking
that may ignite and spread
if exhaust fan is operating. To
minimize automatic fan operation,
use adequate sized cookware and
SAVE THESE
INSTRUCTIONS
use high heat
when
—In the event of a grease
smother flaming pan on surface
unit by covering pan completely
with well-fitting lid, cookie sheet
or flat tray.
–Never flame foods under
the oven with the exhaust fan
operating because it may spread
the flames.
–Keep hood and grease filters
clean, according to instructions on
page 20, to maintain good venting
and avoid grease
5
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Your Touch Control
8. EXHAUST FAN. Press HI, LO or OFF for the
different fan speeds.
The Touch Control Panel allows you to set the oven
controls electronically with the touch of a finger. It’s
designed to be easy to use and understand.
9.
COOK/HOLD. Use the temperature probe to
cook by using a preset temperature. Once food reaches
preset temperature, oven switches to HOLD setting and
maintains that temperature until you touch the
CLEAR/OFF pad. (See page 11.)
When You Plug in the Oven
The display panel displays five 8’s, 18 POWER and all of
the oven functions. After 15 seconds, all lights disappear
and “RESET” appears in the upper portion. Touch the
CLEAR/OFF pad, set the CLOCK and oven is ready
for use.
10.
TIMER. This feature uses no microwave
energy. It functions as either a kitchen timer, as a holding
period after defrost or as a delay timer before time or
temperature cooking. (See page 18.)
If power is disrupted at any time, the above sequence
recurs, and you must reset CLOCK after touching the
CLEAR/OFF pad.
MIN. Use with number pads to enter whole minutes.
For example, for 4 minutes touch 4 and MIN.
Appears on the Display
POWER LEVEL. Touch this pad before entering
another power level number if you want to change from
automatic power level 10 (High) for cooking or power
level 3 (Low) for defrosting.
●
Probe has been forgotten when Auto Roast or
Cook/Hold function is being used.
●
Probe is not securely seated in oven wall receptacle.
NUMBER PADS. Touch these pads to enter cooking
time, defrosting time, time of day, temperature, power
level, Auto Codes or food weights for Auto Defrost.
1. DISPLAY. Displays time of day, time or temperature
during cooking functions, power level being used,
cooking mode and instructions.
14. START. After all selections are made, touch this pad
to start the oven.
2. TIME COOK I & II. Microwave for a preset amount
of time using automatic power level 10. (If desired, you
may change power level after entering cooking time. See
page 10.)
—
15. AUTO DEFROST. Touch this pad and food weight.
The oven automatically sets power levels and defrosting
time. (See page 14.)
3. TIME DEFROST. Gentle thawing at automatic power
level 3 (Low). (If desired, you may change power level
after entering defrosting time. See page 9.)
16. LIGHT. Touch desired pad to illuminate counter or
to turn on night light.
4. CLOCK. Touch this pad to enter time of day or check
time of day while microwaving. To set clock, first touch
CLOCK pad and then enter time of day. For example, if
AUTOMATIC
Cooking appliances installed under the oven may,
under some heavy usage conditions, cause temperatures
high enough to overheat some internal parts of the
microwave oven.
time is
touch number pads 1, 3 and O and
will appear in display. Then touch START pad. To reset
or change time, simply repeat above process.
To prevent overheating from taking place, the exhaust
fan is designed to automatically turn on at a low speed if
excessive temperatures occur. Should this happen, the fan
can not be manually turned off, but it will automatically
turn off when the internal parts have cooled. The fan may
stay on up to approximately 30 minutes after the range
and microwave oven controls have been turned off.
5. AUTO START. Allows you to program your oven to
begin cooking at a preset time of day—up to a 12-hour
delay. (See page 11.)
CLEAR/OFF. When touched, it shuts off the oven
and erases all settings (except time of day).
7. AUTO ROAST. Insert probe, touch this pad and then
number pad for desired code number to slow-cook or
temperature cook meat with automatic preset program.
(See pages 12 and 13.)
6
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7
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Features of Your Microwave Oven
Complete Reminder
(For all cooking features except Auto Roast Code 4.)
To remind you that you have food in the
oven, the oven will display “End” and beep
once a minute until you either open the oven
door or touch the CLEAR/OFF pad.
II
I
I
Oven Interior
I
I
10. Touch Control
and
7. Receptacle for Temperature
1. Door Handle. Pull to open
door. Door must be securely
latched for oven to operate.
Digital Display. For detailed
information on each feature,
see pages 6 and 7.
Probe. Probe must be securely
inserted into receptacle before oven
will start any temperature or Auto
Roast cooking.
8. MicroThermometerT”
Temperature Probe. Use with
Cook/Hold and Auto Roast
functions only.
2. Door Latches.
Hood Controls.
Fan. Press HI, LO or OFF.
Light. Press ON, NIGHT or OFF.
3. Window with Metal Shield.
Screen allows cooking to be viewed
while keeping microwaves confined
in oven.
Grease Filters.
Light.
4. Model and Serial Numbers.
5. Oven Vent.
9.
Position Metal Shelf.
Doubles the oven capacity when
reheating or cooking smaller food
items. (For complete use of shelf,
see pages 16 and 17.)
14. Oven Floor.
15. Auto Roast & Auto Defrost
Guide.
6. Oven Light. Light comes on
when door opened or when oven
is operating in any function.
This is to
that
at 0.10
5.5
6.7 Her.
this unit has been tested
conformance with
Bulletin No. 210
230
237 Her.
8
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Defrosting by
The Time Defrost setting is
Questions and Answers
designed for speedy thawing of
frozen food and is one of the great
advantages of a microwave oven.
Q. When I press START, I hear a
dull, thumping noise. What is it?
A. This sound is normal. It is
letting you know the oven is using a
power level lower than 10 (High).
Use the Time Defrost setting to
quickly thaw foods such as bread,
rolls, vegetables, fruits and frozen
dinners. The Auto Defrost setting
is preferred for meat and poultry
Q. Can I defrost small items in
a hurry?
Step 4: Touch
shows and time counts down on
display. When cycle is completed,
the oven signals and flashes
then automatically shuts off.
because the oven
time and power levels for you.
Power level 3 is automatically set
the defrosting
A. Yes, but they will need more
frequent attention than usual. Raise
the power level after entering the
time by touching the desired power
level pad. Power level 7 cuts the
total defrosting time in about 1/2;
Power level 10 cuts the total
defrosting time to approximately
1/3. During either, rotate or stir
food frequently.
●
for defrosting, but you may change
this for more flexibility.
Step 5: Turn package over, close
door and repeat Steps 2 and 3 to set
remaining half of defrosting time
and touch START.
●
See your cookbook for
defrosting help.
To become better acquainted with
the defrost function, defrost a 1O-OZ.
package of frozen strawberries by
following the steps below.
Step 6: When oven signals and
flashes
package and separate strawberries
to finish defrosting.
open door, remove
Q. Why don’t the defrosting
times in the cookbook seem right
for my food?
Step 1: Place package of frozen
strawberries in the oven and close
door. Be sure package contains
no metal.
Defrosting
A. Cookbook times are averages.
Defrosting time can vary according
to the temperature in your freezer.
Set your oven for the time indicated
in your cookbook. If your food is
still not completely thawed at the
end of that time, reset your oven
and adjust the time accordingly.
●
Foods frozen in paper or plastic
can be defrosted in the package.
Q. Should all foods be completely
thawed before cooking?
Step 2: Touch TIME DEFROST.
A. Some foods should not be
completely thawed before cooking.
For example, fish cooks so
it is better to begin cooking while it
is still slightly frozen.
●
For even defrosting, some foods
Display shows “: O“ and “POWER
need to be broken up or separated
part of the way through the
defrosting time.
“ENTER
TIME” flashes.
Q. Can I open the door during
defrosting to check on the
progress of my food?
A. Yes. You may open the door at
any time during microwaving. To
resume defrosting, close the door
and press START. The oven begins
operating if time is left on timer.
If not, reset timer.
Step 3: Select one half of the total
defrosting time recommended in
your cookbook. For example, touch
●
Family-size, pre-packaged
frozen dinners can be defrosted
and microwaved. If the food is in a
foil container, transfer it to a
microwave-safe dish.
4 and
Display shows
TIME” flashes.
pad for 4 minutes.
and “POWER
●
Check your cookbook for other
How to Change
defrosting tips.
I
I
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Step 7: “POWER 107’ is displayed
and “COOK TIME I“ counts down.
Step 5: When time is up, the oven
Time Cook I &II allows you to
and flashes
Oven,
microwave for a
amount of
and fan shut off.
time using automatic power level
10 (High), or change power level
automatically.
Step 8: At the end of “COOK
TIME the second power
is
Step 6: Open the door.
displayed and “COOK TIME II”
is shown counting down.
Power level 10 (High) is
Using the
Feature
Cook II
recommended for most cooking,
but you may change this for more
flexibility. See the cookbook.
Step 9: When time is up, the oven
signals and flashes
The
The Time Cook II feature lets you
set two time cooking functions
within one program. This is ideal
if you want to change power levels
during your cooking operations.
Here’s how to do it.
oven, light and fan shut off.
To become better acquainted with
time cooking, make a cup of coffee
by following the steps below.
Step 10: Open the door.
Questions and Answers
Q. I set my oven for the time
called for in the recipe, but at the
end of the time allowed, my food
wasn’t done. What happened?
Step 1: Place food in oven in
microwave-safe container and close
the door.
A. Since house power varies due
to time or location, many time
cooking recipes give you a time
range to prevent overcooking. Set
the oven for minimum time, test the
food for doneness, and cook your
food a little longer, if necessary.
Step 1: Fill a cup 2/3 full of
water, add 1 teaspoon of instant
coffee and stir to dissolve. Use a
cup that has no metal decoration
and is microwave-safe (refer to
Microwaving Tips on page 3).
Place cup in oven and close door.
Q. I touched the number pads
and selected my power level. When
I touched START, however, my
oven didn’t come on. Why not?
A. The TIME COOK I & II pad
must be touched before setting the
number pads or else your oven will
not begin cooking.
2: Touch TIME COOK I & II.
shows “: O“ and “POWER
“ENTER COOK
I“ flashes.
Q. I want to cook on a power
level other than High. What do I
need to do?
Step 2: Touch TIME COOK I & II.
A. To change the power level,
touch the POWER LEVEL pad,
then touch desired number for new
power level.
O“ and “POWER
Display shows “:
“ENTER COOK
I“ flashes.
Step 3: Select your cooking time.
For example, touch 2, 1 and 5 for
two minutes and 15 seconds.
Step 3: Select your time. Touch
1 and pad for one minute.
Display shows
Q. Can I interrupt Time Cook to
check the food?
A. Yes. To resume
Display shows
and “POWER
and “POWER
“COOK TIME 17’ flashes.
“COOK TIME I“ flashes.
Step 4: Touch TIME COOK I & II.
Step 5: Set your cooking time.
close the door and
the START pad. The
Because automatic
is recommended
level 10
this cup of
must be
reset for cooking to resume unless
time is remaining on timer.
coffee, there is no need to change
the power level. (If power level-10
is not appropriate, see “How to
Change Power Level” at right.)
How to Change Power
After setting cooking time,
touch POWER LEVEL pad,
then touch desired number for
new power level.
Step 4: Touch START. “COOK
TIME
“
POWER 10” and time
counting down show on display.
Step 6: Touch START.
10
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Cooking by Temperature
Cooking Tips
Step 4: Touch POWER LEVEL
pad. “ENTER POWER” flashes.
Internal temperature is the best
test of doneness for many foods.
●
Use a lower power level; it will
Touch 5 for medium power.
heat more evenly even though
requiring more time.
Use Temp Cook/Hold to cook a
variety of foods to the desired
finished food temperature. The
“FOOD
and
“POWER 5“ show on display.
●
Be sure frozen food has been
Step 5: Touch START. If internal
Time Cook I &
is
completely defrosted before inserting
probe. Probe may break off if used
in frozen foods.
temperature of the roast is less
recommended for batters,
doughs, frozen foods and foods
which are difficult to cook
precisely with the probe.
than
display will show
“COOL”; if temperature is
or above, display shows
temperature counting up.
●
Cover foods loosely for moisture
control and quick, even heating.
Temp Cook/Hold takes the
guesswork out of cooking, because
the oven automatically switches
to “Hold” setting after reaching the
preset food temperature and
maintains that temperature for up to
one hour or until you touch the
CLEAR/OFF pad.
Step 6: When
is reached,
Questions and Answers
Q. Are there any foods I can’t
Temp Cook?
the oven will sound and display
“Hold?’ The oven will then hold
the temperature.
Step 7: Touch the CLEAR/OFF
pad to stop the cycle.
A. Yes. Delicate butter icings, ice
cream, frozen whipped toppings,
etc. soften rapidly at warm
temperatures. Batters, doughs and
frozen foods are also difficult to
cook precisely with the probe. It’s
best to Time Cook these foods.
Step 8: Remove probe and food
from the oven.
Note: Oven automatically switches
to “Hold” when preset food
temperature is reached.
How to Use Auto Start
The Temperature Probe
The Auto Start feature allows you
to program your oven to begin
cooking at a preset time of
Q. Why did
flash on
Handle
the display after I touched the
START pad?
1
up to a
delay.
A.
will flash if you
To Use Auto Start
Clip-
don’t seat the cable end of the probe
securely into the receptacle in the
oven wall or if you touch the TEMP
COOK/HOLD pad and forget to
use the probe.
The temperature probe is a food
thermometer that gauges the
internal temperature of the food;
it must be used when using Temp
Cook/Hold or Auto Roast. To use
the probe properly, follow
Q. Can I leave my probe in the
oven if it’s not inserted in food?
directions on page 12.
A. No, if it touches the oven wall,
you may damage the oven.
Step 1: Touch AUTO START pad
(instead of START
Temp Cook a Rolled
Beef Rib Roast to Medium
Step 1: Insert temperature probe
and attach probe securely in oven
wall. Close the door.
Q. Can I Temp Cook different
portions of food at different
temperatures?
Step 2: Enter the time you want
the oven to start. (Be sure your
microwave oven clock shows the
correct time of
A. Yes. The temperature probe
gives you the freedom to cook
different portions of food at
different temperatures to suit
individual eating styles. Simply
place probe in food and change
temperature setting as needed.
Step 2: Touch TEMP COOK/
HOLD. The display panel shows
Step 3: Enter your desired cooking
program.
“F” and “POWER
FOOD TEMP” flashes.
“ENTER
Step 4: Touch START pad. The
oven
automatically start at the
Step 3: Touch 1,6,0 for
desired time.
“FOOD TEMP” flashes and
and “POWER 10” show
on display.
11
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Automatic Roasting
Auto Roast uses the temperature
probe to cook to the desired
serving temperature. Unlike
Cook/Hold, which uses a
single power level, Auto Roast
uses up to 3 power settings which
automatically switch during
roasting, thus providing even,
tender cooking results without
overcooking.
Note By touching the AUTO
ROAST pad during
meat’s internal temperature
the
be
)
Just as conventional roasting,
only tender roasts should be Auto
Roasted until specified internal
temperatures are reached. Less
tender roasts should be microwaved
by time, according to the cookbook
which comes with your oven.
displayed (“COOL”
be
Place pork roast in cooking bag
and place in microwave-safe dish.
displayed meat reaches
When pad released, doneness
code reappears on the display
I
for
Auto Roasting
2. When you select Auto Roast
codes 1 or 2, the oven signals with
4 beeps and
flashes on the
Place meat in oven with probe to
the right. Insert cable end of probe
firmly into receptacle on oven wall.
display when it’s time to turn the
roast over After you turn the roast,
close the door and touch START
(Note Oven continues to cook
after the signal whether or not
roast turned over )
How to Auto Roast
Beef Roast to
I
Place tender beef roast in cooking
bag on trivet in microwave-safe dish.
(Refer to package instructions for
proper use of cooking bag.) Insert
probe through cooking bag
horizontally into the center meaty
area not touching bone or fat.
Make sure the handle does not
touch the food or top or sides
of the oven.
1. Touch AUTO ROAST pad.
“ROAST” appears on the display
and “ENTER CODE” flashes.
Touch number pad 1. “l” and the
selected doneness code—in this
3. After a pre-programmed food
temperature reached, oven beeps
4 times and
the display
appears on
case,
appear on the display.
“CODE” flashes. After 4 seconds,
“START” flashes on the display.
Touch START. (See “Auto Roast
Guide” on page 13 for complete
list of recommended codes.)
4. Food
be held at this
temperature for 60 minutes The
oven then beeps 4 times and “End”
appears
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Automatic Simmer
Auto Roast Guide
. Place meats in a cooking bag in microwave-safe dish. (Refer to package
instructions for proper use of cooking bag.)
(Auto Roast Code 4)
Your cookbook has information on
Automatic Simmering, including
guides and recipes.
●
Recommended codes are also shown on guide behind door, on front of oven.
Insert probe as described on page 12.
Total time includes time to bring
food to 180°F., and hold at that
temperature until done.
Hold*
Food
Display
Code
Beef (5 pound max.)
Tender Roast
Medium
Well
0
5-1o
1
13-15
15-17
WELL
WELL
WELL
2
(5 pound max.)
10
Loin Roast
2
15-19
17-20
Poultry (6 pound max.)
Set Auto Simmer like Auto Roast
as explained on page 12. Display
10-15
Breast
(Insert probe horizontally
into meatiest area. )
3
shows
and “CODE
*Recommended standing time
serving.
Automatic
Guide (Auto Roast Code 4)
Final
Doneness
Food
Beef
Temp.
Display
Comments
Pot Roast
5-7
5-8
SIM
enough liquid to just cover
meat. If adding vegetables make
Oven switches to Hold at 180°F.,
and continues holding at 180°F.
until you remove food and turn off
oven. If stirring is recommended,
you can reset oven by touching the
START pad again. Touch
sure
are completely covered
by liquid.
180°F.
180°F.
SIM
SIM
Precook meat. Place probe 1 inch
from top surface. Stir after 3
hours, if possible.
CLEAR/OFF pad after cooking.
Chicken
Stewing
4-6
Add 4 cups liquid. Insert probe
into meatiest area of inner thigh
from below end and parallel to
leg. Turn over after 1/2 of time.
Broiler/Fryer
180°F.
180°F.
3-4
4-6
SIM
SIM
SIM
Same procedure as above.
Ham or Pork
Roast
Add 4 cups liquid.
soup
Stock/Vegetable
7-10
Make sure that vegetables and
meat are covered by liquid. Stir
every 3 hours.
Pea
180°F.
SIM
Add enough liquid to cover peas at
least 2 inches. Stir after 3 hours.
5-7
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Auto Defrost
With the Auto Defrost feature,
the oven automatically sets the
defrosting times and power levels
for you.
When using the Auto Defrost
feature, it is necessary to allow
the food to stand in order to finish
defrosting the interior. You may take
the food out of the oven if you wish.
Stand time recommendations are
given in the guide on the next page.
Use the Auto Defrost guide on the
following page. Enter the food
weight in pounds and tenths of a
pound (see Conversion Guide at
right). Then touch the START pad.
3. Enter weight. For example, touch
number pads 1 and 2 for a weight
of 1.2 pounds (1 pound, 3 ounces;
see Conversion Guide at right).
The oven calculates defrosting time
and changes power levels during
defrosting to give even defrosting
results.
Conversion Guide
If weight of food is stated in
pounds and ounces, the ounces
must be converted to tenths (.1)
of a pound.
How to Set Auto Defrost
Pounds
Before you begin, check the guide
located at the front of the oven,
visible when you open the door. It
shows minimum and maximum
food weights for a variety of foods.
You will need to know your food’s
weight before setting Auto Defrost.
Ounces
.1
1-2
.2
.3
.4
.5
3
4-5
6-7
Display shows
and
After 4 seconds,
is displayed and “1.2” is
1. Remove food from package,
place in oven on microwave-safe
dish and close door.
replaced by “START”, flashing.
14-15
.9
ICONTROLS
I
4. Touch START pad. Display
shows defrost time counting down.
2. Touch
DEFROST pad.
and
are displayed
Twice during defrosting, the
oven beeps 4 times and
and “ENTER WEIGHT” flashes.
flashes on the display.
flashes until you open the door,
attend your food (see guide on next
page), close the door and touch the
START pad.
When defrosting time is completed,
“End” flashes and oven beeps 4
times. “End” remains on display
and oven beeps every minute until
door is opened or CLEAR/OFF
pad is touched.
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Auto Defrost Guide
RECOMMENDED
FOODS
MIN.-MAX.
WEIGHT
FIRST SIGNAL
STAND TIME
I
I
I
SECOND SIGNAL
I
Chops
0.1 -5.0 lbs.
0.1 -5.0 lbs.
0.1 -5.0 lbs.
Turn over.
Separate.
Separate and shield
where necessary.
5 minutes
2 minutes
5 minutes
Frankfurters, Sausage
Ground Meat
Remove defrosted
pieces.
Turn over.
Remove defrosted
areas and break apart.
Beef Patties
Roast
Turnover.
Turn over and
shield.
90 minutes
10 minutes
0.1 -5.0
Shield if necessary.
I
I
I
Ribs
Turn over.
Remove defrosted
pieces. Shield if
necessary.
0.1 -5.0 lbs.
Steak
Stew
Turnover.
Turn over and
separate.
5 minutes
0.1 -5.0 lbs.
Separate and remove
defrosted pieces.
Whole Chicken
0.1 -5.0 lbs.
Turn over and
shield.
Turn over and shield.
10 minutes;
run cold water
in cavity.
Turkey Breast
(breast side up)
20 minutes in
refrigerator
0.1 -5.0 lbs.
0.1 -5.0 lbs.
0.1 -5.0 lbs.
Turn over.
Turn over.
Shield where
necessary.
I
I
I
I
Chicken Pieces
5 minutes
Separate and remove
defrosted pieces.
Remove wrapper
and turn over.
10 minutes;
run cold water
in cavity.
hens (whole)
hens (split)
0.1 -5.0 lbs.
Turn over.
5 minutes
I
I
I
Fish fillets
0.1 -3.0 lbs.
0.1 -3.0 lbs.
0.1 -3.0 lbs.
5 minutes
5 minutes
Turn over.
Separate.
Separate and remove
defrosted pieces.
Shrimp, scallops
Whole fish
Separate and remove
defrosted pieces.
Hold under
cold running
water.
Turn over and
shield tail and
head.
Edges or thin areas of meat will defrost more rapidly than other areas. After first or second signal, shield warm areas
with small pieces of foil.
15
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How to Use the Oven Shelf
Cookware for Shelf
Positioning the Shelf
●
Do not store or cook with
shelf on floor of oven.
damage may result.
Heating and Reheating
Before placing food in the dishes,
check to see that they will fit together
on or under the shelf. Also, be sure
cookware is microwave-safe.
Use potholders when handling
metal shelf and cookware.
They may be hot.
. Do not store microwave
browning dish on metal shelf.
To position the shelf, tip the back
slightly and the shelf support
guides onto the support guides
located on each side of the oven in
the rear.
The two position wire shelf is
specifically designed for added
capacity
your
and reheating in
oven.
More than one food may be heated
or reheated and ready to serve at the
same time.
I
When microwaving with the oven
shelf, some techniques will differ
from the cookbook which came
with your oven. It is important to
arrange foods properly, and this is
Cookware for heating or reheating
include 1 cup measuring cup,
8x4x3-inch loaf dishes, 9x5x3-inch
loaf dishes or 9-inch pie plates.
shown on the
Cookware
size is important; select from
among the suggestions at right.
Also, food size should be
Next, lower the front until the shelf
support guides onto the support
guides located at each side of the
oven in the front.
considered; foods over
inches
high, or 3 pounds are not
recommended for shelf cooking.
When properly
the shelf
should snugly in place, be level
and not touch the back or sidewall
of the oven.
Batters and dough foods and
uncooked foods which need to be
prepared from scratch should be
cooked without the oven shelf,
following cookbook directions.
If arcing occurs when using the
shelf to cook more than one food
at the same time, turn the oven
off. Make sure the shelf is
positioned right-side upon all
four shelf supports and not
Leftovers may be placed in small
individual ceramic or plastic bowls
or divided plates.
touching oven
To prevent
arcing, remove the shelf when you
are not using it.
Use pot holders when handling
foods heated together with your
oven shelf, especially when heating
larger amounts of food in 8-in.
square or other 2-quart size
Use wax paper or plastic wrap
instead of lids on casseroles. Lids
may add too much height to dish.
casseroles. The extra steam
generated from multiple food
cooking may make cookware hotter
than with regular microwaving.
16
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Because of the varying rates, you
may need to start reheating larger or
more dense foods a few minutes
ahead of time, then add other
How to Heat or Reheat
of Food
smaller or less dense foods.
Alternately, if one of the foods you
are heating seems undercooked but
the others are heated satisfactorily,
let the
cooking.
food continue
Two frozen individual entrees
(5 to 7 oz. each) or two TV
dinners (10 to oz. each) are
both ready to serve at the same
time. Remove trays of food from
their boxes. If there are foil covers,
remove them and return the trays of
food to their boxes. (Battered foods
should be removed from the trays
and cooked conventionally. ) Place
in oven with one TV dinner or
entree on right side of shelf and the
second dinner or entree on left side
of floor. Microwave at High (10) for
7 minutes. Reverse positions (top to
bottom) and rotate foods 1/2 turn.
Continue microwaving at High (10)
for 7 minutes. Check dinners for
heating. If one dinner seems less
done than desired, return it to the
box and continue heating on floor
1 to 2 more minutes.
Heat or reheat different types of
food at High (10). To determine
heating times, add times for all
foods together. (See Heating Guide
in cookbook. ) After
stir or rearrange foods (do not
reverse positions). Check foods
(especially those on oven floor)
after 3/4 of total time and remove
any which are done. Continue
cooking others.
plates of leftovers maybe
reheated together. Arrange thick
or dense foods to outside edges of
plate and cover with plastic wrap.
Microwave at High (10) for 2 to 3
minutes. Reverse position of plates
(top to bottom) and rotate 1/2 turn.
Continue microwaving at High (10)
for 2 to 3 minutes. Continue
heating, if necessary, until hot.
Reheating two casseroles (height
Place on floor larger or more
dense foods which need the most
heating, such as leftover fried
chicken, casseroles of canned or
leftover vegetables, rice or pasta.
Place on oven shelf those foods
which need only be warmed, such
as bakery pies, rolls, muffins or
breads.
should be less than
inches) is
How to Reheat Several
possible. Cover with plastic wrap.
Use staggered arrangements of
food, placing food on right side of
shelf and left side of floor. Refer to
Heating or Reheating Guide in
Different
of Foods
When heating several different
types of food together, foods which
should be served hot must be placed
on the oven floor, while foods which
cookbook for
time per
microwave
add the times
together. Microwave at High (10)
reversing position of foods (top to
bottom) after half of time. Several
small bowls of leftovers maybe
heated in the same way, stirring and
are
warmed should
on
Pop popcorn on the microwave
the shelf. This is because microwave
energy enters the oven from the
bottom only. Also, it is important
to remember that foods absorb
oven floor
on
the oven shelf
Use a special microwave popcorn
accessory or popcorn labeled for
use in microwave ovens.
reversing positions after
of time.
microwave energy at different rates.
Rates can be affected by the size of
the food and its starting temperature.
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How to Use the Minute/Second
Step 7: Touch 2,5 and MIN
for twenty-five minutes of cooking
time. “COOK TIME” flashes and
and “POWER 10” appear
on display.
The MIN/SEC TIMER has three
timing functions:
. It operates as a minute timer.
. It can be set to delay cooking.
Step 1: Take casserole from freezer
and place in oven.
●
It can be used as a hold setting
after defrosting.
The MIN/SEC TIMER operates
without microwave energy.
How to
Phone Call
1. Touch MIN/SEC TIMER pad.
The display shows “: O“
“ENTER TIME” flashes.
a 3-Minute
Step 2: Touch TIME DEFROST.
Step 8: Touch START.
and
counting down show
on display. As each function is
automatically performed, oven
display shows instructions entered
and the function.
2. Touch number pads 3 and MIN
(for 3 minutes and no seconds).
Display shows
The display shows “: O“ and
and “TIME?’
Step 9: When time is up, the oven
signals and flashes
“POWER
“ENTER
3. Touch START. Display shows
time counting down.
TIME” flashes.
Step 3: Touch pads 1,5, and MIN
for 15 minutes defrosting time.
appears on display.
(Defrosting is automatically set on
power level 3 but can be changed
by touching the POWER LEVEL
pad and the desired power level.)
Questions and Answers
Q. What will happen if I
accidentally reverse my defrost,
hold and cook instructions?
4. When time is up, oven signals,
flashes
and display shows
time of day.
Using a Holding
The Minute/Second Timer can also
A. The oven will automatically
rearrange your program. Defrosting
will always come first, then hold,
and then the cooking function.
be
to program a “holding time”
between microwave cooking functions
The time can range from one second
to 99 minutes and 99 seconds. A
holding or standing time maybe
found in some of your own recipes
or in the cookbook supplied.
Q. Can I defrost and hold only?
A. Yes. Sometimes you may only
want to defrost a food, hold it, and
cook it later. All you need to do is
program in defrost and amount of
time. Then program the hold time
and the amount of cooking time. Be
sure to put the thawed dish in the
refrigerator promptly.
Programming Delayed
Cooking
To delay cooking up to 99 minutes
and 99 seconds, touch either TIME
Step 4: Set standing or hold time
by touching MIN/SEC TIMER.
The display shows “: O“ and
“ENTER TIME” flashes.
NOTE: Let foods remain at room
temperature only as long as safe.
Times will vary.
COOK I & II,
COOK/
Step 5: Touch 1,0 and MIN to hold
HOLD or AUTO ROAST and enter
cook time, temperature or code.
Touch MIN/SEC TIMER and enter
number of minutes to delay cooking.
for ten minutes.
appears
on display and “TIME” flashes.
Q. I programmed my oven for
a specific defrosting time but it
defrosted longer than necessary.
What happened?
When delaying
Cook/Hold
or Auto Roast cooking, be sure
probe is in food. Touch START.
Timer will count down to zero and
cooking will begin.
A. When instructions conflict,
the oven carries out the last
instruction. You may have set the
oven to defrost for 4 minutes, hold
for 2 minutes, and then defrost for
6 minutes. In this case, the oven
would defrost for 6 minutes and
hold for 2 minutes.
How to Defrost, Hold and
Cook
Let’s say you want to defrost a frozen
casserole for 15 minutes, hold for
10 minutes and then Time Cook for
25 minutes. Here’s how to do it:
Step 6: Touch TIME COOK I & II
pad. The display shows “: O“ and
“POWER
“ENTER COOK
TIME I“ flashes.
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Care and Cleaning
How to Clean the
Door (inside). Window: Wipe
up spatters daily and wash when
soiled with a damp cloth. Rinse
thoroughly and dry.
Case. Clean the outside of your
oven with soap and a damp cloth,
rinse with a damp cloth and then
dry. Wipe the window clean with a
damp cloth. Chrome trim is best
wiped with a damp cloth and then
with a dry towel.
Metal and plastic parts on door:
Wipe frequently with a damp
cloth to remove all soil. DO
USE ABRASIVES, SUCH AS
CLEANING POWDERS OR
STEEL AND PLASTIC PADS.
THEY WILL MAR THE
SURFACE.
Control Panel. Wipe with a damp
cloth. Dry thoroughly. Do not use
cleaning sprays, large amounts of
soap and water, abrasives or sharp
objects on the panel—they can
damage it.
Your new microwave oven is
a valuable appliance. Protect
it from misuse by following
these rules:
Special note when using
Brown ‘N Sear dish: If grease
is present, high heat generated on
bottom of a Brown ‘N Sear dish
may cause the grease to burn onto
●
Keep your oven clean and
sweet-smelling. Opening the oven
door a few minutes after cooking
helps air out the interior. An
occasional thorough wiping with a
solution of baking soda and water
keeps the interior fresh.
Door Surface. When cleaning
surfaces of door and oven that
come together on closing the door,
use only mild, non-abrasive soaps
or detergents applied with a sponge
or soft cloth.
the oven floor. This may
with a cleanser such as Bon
brand cleanser.
removed
After using Bon
brand
●
Don’t use sharp-edged utensils
cleanser, rinse and dry thoroughly,
Power Cord. If the cord becomes
soiled, unplug and wash with a
damp cloth. For stubborn spots,
sudsy water may be used, but be
certain to rinse with a damp cloth
and dry thoroughly before plugging
cord into outlet.
with your oven. The inside and
outside oven walls can be scratched
and the control panel can be
damaged.
following instructions on can. Do
not use Bon
brand cleanser
on the painted surfaces such as the
walls. It may scratch the paint.
BE CERTAIN POWER IS OFF
BEFORE CLEANING ANY
PART OF THIS OVEN.
Automatic Temperature Probe.
Probe is sturdy, but care should be
taken in handling. Do not twist or
bend; avoid dropping temperature
probe.
How to Clean the
Clean as soon after using as possible.
To clean, wipe with sudsy cloth, then
rub lightly with plastic scouring
ball if necessary. Rinse and dry or
wash in dishwasher.
Walls and floor. Some spatters can
be removed with a paper towel,
while others may require a damp
cloth. Remove greasy spatters with
a sudsy cloth, then rinse with a
damp cloth. Do not use abrasive
cleaners on oven walls. NEVER
USE A COMMERCIAL OVEN
CLEANER ON ANY PART OF
YOUR MICROWAVE OVEN.
Shelf Accessory. Your shelf
accessory is designed for use in a
microwave oven only; do not use in
a conventional oven. Do not use a
browning dish with the shelf.
Arcing could occur.
Clean shelf with mild soap and
water or in the dishwasher. Do not
clean in a self-cleaning oven.
19
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The
Feature
METAL
FILTER
METAL
FILTER
I
LIGHT
Then pull filter downward and to
the front. The filter will drop out.
The exhaust hood feature on your
microwave oven is equipped with
two metal filters which collect
grease. When the fan is operated,
air is drawn up through the filters
and is then discharged through the
provided venting to the outside.
The hood also has a light for
To clean grease filter, soak, then
agitate filter in solution of hot water
detergent. Don’t use ammonia
or other alkali because they will
darken metal. Light brushing can
be used to remove embedded dirt.
Rinse, shake and remove moisture
before replacing. Filters should be
cleaned at least once a month.
illuminating the counter space.
When NIGHT LIGHT pad is
touched, the hood light operates
at a lower intensity for use as
a night light.
Never operate your hood without
the filter in place. In situations
where flaming might occur on
surfaces below hood, filter will
retard entry of flames into the unit.
To replace grease filter, slide the
filter the frame slot on the back
of the opening.
To remove grease filter, grasp the
“finger hold” on the filter and slide
to the rear.
Pull filter
and to the front
to lock into-place.
20
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Oven
I
INSTRUCTIONS
This appliance must be grounded.
In the event of an electrical short
circuit, grounding reduces the risk
of electric shock by providing an
escape wire for the electric current.
This appliance is equipped with a
power cord having a grounding
wire with a grounding plug. The
plug must be plugged into an outlet
that is properly installed and
REMOVE SCREW
To replace combination
light/night light, first disconnect
power at main fuse or circuit
breaker panel or pull plug.
To replace your oven light, first
disconnect power at main fuse
or circuit breaker panel or pull
plug. Remove the top grill by
taking out the 2 screws that hold
it in place.
Remove screw on right side of light
compartment cover and lower cover
until it stops.
grounded. (Fig. 1)
WARNING-Improper
use of the grounding plug can result
in a risk of electric shock.
Next, remove the single screw
located above door near center of
oven that secures light housing.
Replace burned-out bulb with a
30-watt GE bulb
INSURE PROPER
EXISTS
Be sure bulbs to be replaced are
cool before removing. Break the
adhesive seal by gently unscrewing
the bulbs. Replace with 40-watt
incandescent bulbs
available from your GE supplier.
High intensity 40-watt bulbs
which are available in
supermarkets and hardware stores,
may also be used for replacements.
Raise light compartment cover and
replace screw. Connect electrical
power to microwave oven.
BEFORE USE
1
Consult a
service
electrician or
if the grounding
instructions are not completely
understood, or if doubt exists as to
whether the appliance is properly
grounded.
available from your GE supplier.
Where a standard two-prong wall
receptacle is encountered, it is
your personal responsibility and
obligation to have it replaced with
a properly grounded three-prong
wall receptacle.
Clean off the grease and dust on
hood surfaces often. Use a solution
of warm water and detergent. About
1 tablespoon of ammonia maybe
added to the water. Take care not
to touch the filters and enamel
surfaces with this solution;
Do not under any circumstance
cut or remove the third (ground)
prong from the power cord.
Do not use an adapter plug with
this appliance.
ammonia will darken metal.
Do not use an extension cord
with this appliance.
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Use This
Solver
PROBLEM
POSSIBLE CAUSE AND REMEDY
. A
your home maybe blown or the circuit breaker tripped. Replace
or
OVEN WILL
COME ON
circuit breaker.
●
Unplug your microwave oven, then plug back
●
Make sure 3-prong plug on oven is fully inserted into wall receptacle,
●
not securely closed.
CONTROL PANEL
LIGHTED, YET OVEN
WILL NOT START
START pad must be touched after entering cooking selection.
●
●
Another selection entered already in oven and
pad not touched to cancel it.
sure You have entered cooking time after touching TIME COOK I & pad.
. CLEAR/OFF pad was touched
START pad.
Reset cooking program and
●
sure
have
COOK/HOLD pad.
ROAST or AUTO
●
Make sure you entered a code number after touching
DEFROST pad.
FOODS ARE EITHER
OVERCOOKED OR
UNDERCOOKED
●
Cooking times may
in oven. Touch
because of starting
COOK I&~ pad and
temperature,
density or amount of
cooking time for completion.
●
●
Incorrect power level entered. Check cookbook for recommended power level.
Dish not rotated, turned or stirred. Some dishes require specific instructions.
Check cookbook or recipe for instructions,
. TOO
dishes in oven at same time. Cooking time must be increased when cooking
more than one food item. Check cookbook time recommendations.
●
not
properly into meat or dish when using Temp Cook/Hold or Auto
Roast function. Check cookbook for specific instructions,
●
Probe has been forgotten or not seated properly in oven
or Auto Roast function.
when using Temp
APPEARS
ON DISPLAY
these things are normal with your microwave oven:
●
Some TV-Radio interference
●
Steam or vapor escaping from
●
Dimming oven light and change
-
-
might be noticed while using your
microwave oven. It’s similar to the
interference caused by other small
appliances and does not indicate a
problem with your oven.
around the do-or.
in blower occur
operating at power levels other
than high.
Light reflection around door or
outer case.
Dull thumping sound while oven
is operating.
If you need more help... call, toll free: GE Answer Center”
consumer information service
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Be Th ere
assurance that if you ever need information or assistance
With
purchase of your new GE appliance, receive the
from GE, we’ll be there.
you have to do is cdl—toll-free!
your question about any
appliance, GE Answer
information service is available to
help. Your
your
will be answered
courteously And you can
time. GE Answer
and
any
service is
open 24 hours a
7 days a week.
In-Home
Service
Service
You can have the secure feeling that
GE Consumer Service will still be
there after your warranty expires. Pur-
chase a GE contract while your war-
A GE Consumer Service professional
provide expert repair service,
scheduled at a time that’s convenient
for you. Many GE Consumer Service
company-operated locations offer you
service today or tomorrow, or at your
ranty is
in effect and you’ll receive
a substantial discount.
year contract, you’re assured of future
service at today’s prices.
a
Telecom m u n ica tion
for th e
convenience
a.m. to
p.m.
p.m. Satur-
a.m. to
days). Our factory-trained technicians
know your appliance inside and
so most repairs can be
in just
one visit.
800-626-2802
to ser vice
ow n a p p lia n ces ca n have needed
parts or accessories sent
their home, free of shipping charge!
The GE parts system provides access
For Customers
Special Needs...
to
to over 47,000 parts . . . and
GE
Genuine Renewal Parts are fully
Upon request, GE will provide
warranted.
and
controls for a variety of GE appliance
and a brochure to assist in planning
barrier-free kitchen for persons with
Discover cards are accepted.
User maintenance instructions
con ta in ed in th is
cover
limited
free of charge,
To obtain these
800.626.2000.
in ten d ed to be p er for m ed by
a n y u ser . Oth er ser vicin g
Consumers with impaired hearing
or speech who have access to a
or a conventional teletypewriter may
(800-833-4322)
be r efer r ed to
ser -
vice p er son n el. Ca u tion m u st be
sin ce
ser vicin g
m a y
u n sa fe op er a tion .
to request information or service.
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YOUR GE MICROWAVE OVEN
WARRANTY
Save proof of original purchase date such as your sales slip or
check to establish warranty period.
FULL ONE-YEAR WARRANTY
This warranty is extended to
WHAT IS COVERED
the original purchaser and any
succeeding owner for products
purchased for ordinary home use
in the 48 mainland states, Hawaii
For one year from date of original
purchase, we will provide, free of
charge, parts and service labor
in your home to repair or replace
any part of the microwave
oven that fails because of a
manufacturing defect.
and Washington,
In Alaska the
warranty is the same except that it is
LIMITED because you must pay to
ship the product to the service shop
or for the service technician’s travel
costs to your home.
LIMITED ADDITIONAL
NINE-YEAR WARRANTY
All warranty service will be provided
by our Factory Service Centers or
by our authorized Customer
servicers during normal working
hours.
For the second through tenth
year from date of original purchase,
we will provide, free of charge, a
replacement magnetron
the magnetron tube fails because
of a manufacturing defect. You pay
for the service trip to your home
and service labor charges.
if
Look in the White or Yellow Pages
of your telephone directory for
GENERAL ELECTRIC COMPANY,
GENERAL ELECTRIC FACTORY
SERVICE, GENERAL
FACTORY SERVICE or
GENERAL ELECTRIC CUSTOMER
CARE@ SERVICE.
●
Replacement of house fuses or
●
Service trips to your home to
WHAT IS
COVERED
resetting of circuit breakers.
teach you how to use the product.
Read your Use and Care material.
If you then have any questions
about operating the product,
please contact your dealer or our
Consumer Affairs office at the
address below, or call, toll free:
●
Failure of the product if it is used
for other than its intended purpose
or used commercially.
●
Damage to product caused
by accident, fire, floods or acts
of God.
GE Answer
800.626.2000
consumer information service
WARRANTOR IS NOT RESPONSIBLE
FOR CONSEQUENTIAL DAMAGES.
●
Improper installation.
If you have an installation problem,
contact your dealer or installer.
You are responsible for providing
adequate electrical, exhausting
and other connecting facilities.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion
may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General.
Warrantor: General Electric Company
If further help is needed concerning this warranty, write:
Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225
164
49-8099
Printed in
Pub.
7.90
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