Electrolux air-o-convect
Convection LW 6 GN 1/1-electric
Electrolux air-o-convect blends tradition with the latest technological research in order to satisfy the creativity
and working requirements of today's professional kitchen. The air-o-convect range offers a choice of different
models, providing a high degree of automation and an extensive range of accessories. The air-o-convect
convection ovens with direct steam are designed to form complete cook&chill systems together with air-o-chill
blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer.
The air-o-convect ovens detailed are 6 GN 1/1 electric models.
269200
OPERATING MODES
• Fan speeds: full and HOLD
(pulse ventilation for baking and
low temperature cooking). The
"HOLD utility" is also perfect for
keeping food warm at the end of
the cooking cycle and for low
temperature cooking of large
pieces of meat.
• Exhaust valve electronically
controlled to extract excess
humidity.
• air-o-clean: 4 different pre-set
cycles to clean the cooking cell,
according to the actual
• Quick cooling: useful when
• Convection cycle (max. 300 ºC)
with automatic moistener (11
settings): 0 no additional moisture
(browning and gratinating); 1-2 low
moisture (stewed vegetables); 3-4
medium-low moisture (au gratin
vegetables, roasted meat and
fish); 5-6 medium moisture (all
small portions of meat and fish);
7-8 medium-high moisture (large
pieces of red meat); 9-10 high
moisture (large pieces of white
meat, baking and pre-cooked food
regeneration).
passing to a type of cooking that
requires a lower temperature than
the previous one. It works
automatically and manually.
• Manual injection of water in the
cell.
PERFORMANCE
• air-o-flow: blows fresh air from
outside through the bi-functional
fan, which pulls the air in from the
backside of the oven after it is
pre-heated, thus guaranteeing an
even cooking process.
requirements. The cleaning
system is built-in (no need for
add-ons). Semi-automatic
cleaning cycle also available.
• air-o-convect ovens can cook by
controlling either the cooking time
or the product's core temperature
through a single-sensor probe.
• Single-sensor food probe.
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Electrolux air-o-convect
Convection LW 6 GN 1/1-electric
CONSTRUCTION
• Halogen lighting in the cooking
cell.
• Access to main components
from the front panel.
• Stainless steel 304 throughout,
with seamless joints in the cooking
cell.
• Double thermo-glazed door
equipped with drip pans to catch
condensate and prevent slippery
floor for maximum security and
four holding positions allowing
easier loading and unloading.
• IPX5 water protection.
• air-o-convect ovens meet IMQ
safety requirements.
AOS061ECA2
269200
AOS061ECH2
269210
AOS061ECN2
269220
TECHNICAL DATA
Power supply
Number of grids
Runners pitch - mm
Cooking cycles - °C
air-convection
Convection
Electric
6
65
Electric
5
80
Electric
6
65
300
●
300
●
300
●
Meat probe
●
●
●
Automatic cleaning system
External dimensions - mm
width
depth
height
●
●
●
898
915
808
898
915
808
898
915
808
Internal dimensions - mm
width
depth
460
715
486
460
715
486
460
715
486
height
Power - kW
cooking chamber
electric
9.6
10.1
9.6
10.1
9.6
10.1
auxiliary
Net weight - kg.
Supply voltage
0.5
118
0.5
118
0.5
118
400 V, 3N, 50/60
400 V, 3N, 50/60
230 V, 3, 50/60
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Electrolux air-o-convect
Convection LW 6 GN 1/1-electric
AOS061ECA2
AOS061ECH2
269210
AOS061ECN2
269220
269200
ACCESSORIES
*NOT TRANSLATED*
*NOT TRANSLATED*
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*NOT TRANSLATED*
640796
922086
922087
922096
922166
922169
922189
922190
922191
922212
922215
922217
922224
922239
922246
922265
922275
922283
922284
922285
922286
922287
922266
922036
921305
640792
640791
922171
922177
922250
922245
922244
922012
922090
922091
922092
922093
922017
922065
921306
922074
922195
922008
922005
922021
922004
922186
922003
640796
922086
922087
922096
922166
922169
922189
922190
922191
922212
922215
922217
922224
922239
922246
922265
922275
922283
922284
922285
922286
922287
640796
922086
922087
922096
922166
922169
922189
922190
922191
922212
922215
922217
922224
922239
922246
922265
922275
922283
922284
922285
922286
922287
922266
922036
921305
640792
640791
922171
922177
922250
922245
922244
922012
922090
922091
922092
922093
922017
922065
921306
922074
922195
922008
922005
922021
922004
922186
922003
*NOT TRANSLATED*
*NOT TRANSLATED*
*NOT TRANSLATED*
*NOT TRANSLATED*
*NOT TRANSLATED*
*NOT TRANSLATED*
1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG)
2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID)
AUTOMATIC WATER SOFTENER FOR OVENS
EXHAUST HOOD WITH FAN FOR 6&10 GN1/1-LW
EXHAUST HOOD WITHOUT FAN F. 6&10GN1/1-LW
EXTERNAL SIDE SPRAY UNIT
FAT FILTER FOR OVEN 6X1/1
HEAT SHIELD FOR 6 GN 1/1 OVENS
HEAT SHIELD FOR STACKED OVEN 6GN ON 10GN
HEAT SHIELD FOR STACKED OVENS 6GN ON 6GN
KIT 4 ADJUSTABLE FEET
NON-STICK U-PAN GN 1/1 H=20 MM
NON-STICK U-PAN GN 1/1 H=40 MM
NON-STICK U-PAN GN 1/1 H=65 MM
OVEN GRILL (ALUMINIUM) GN 1/1
PAIR OF 1/1GN AISI 304 GRIDS
PASTRY(400X600)RACK+WHEELS-80MM,6 1/1LW
RESIN SANITIZER FOR WATER SOFTENER
SLIDE-IN RACK+HANDLE FOR AOS 6&10 GN1/1
ST OPEN BASE W.TRAY SUP. 6&10X1/1GN OVEN
TRAY RACK+WHEELS 5X1/1 GN, 80MM PITCH
TRAY RACK+WHEELS 6X1/1GN, 65MM PITCH
TRAY SUPPORT FOR 6&10 GN1/1 OVEN BASES
TROLLEY FOR 6&10X1/1GN
922036
921305
640792
640791
922171
922177
922250
922245
922244
922012
922090
922091
922092
922093
922017
922065
921306
922074
922195
922008
922005
922021
922004
922186
922003
WATER FILTER FOR OVENS
WHEEL KIT FOR BASE OF AOS 6&10X1/1
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Electrolux air-o-convect
Convection LW 6 GN 1/1-electric
269200, 269220, 269210
AOS061ECA2
AOS061ECH2
269210
AOS061ECN2
269220
269200
LEGEND
CWI - Cold water inlet
D - Water drain
3/4"
1"1/4
3/4"
1"1/4
3/4"
1"1/4
EI - Electrical connection
WIC - Cooling water inlet
400 V, 3N, 50/60
3/4"
400 V, 3N, 50/60
3/4"
230 V, 3, 50/60
3/4"
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