Carrier Refrigerator Miracool User Manual

OWNER’S MANUAL  
MIRACOOL™ GLASS DOOR MERCHANDISER  
2000L  
Sales Office:  
P.O. Box 5932  
Spartanburg, S.C. 29304-5932  
Technical Service: 1-800-558-7627  
Parts Order Fax: 1-800-262-9381  
Manufacturer reserves the right to discontinue,or change at any time, specifications or designs without notice and without incurring obligations.  
Printed in Mexico  
10-06  
79BC560010-01_C  
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FIGURE 1 - MIRACOOL™ BOTTLE COOLER UNIT COMPONENTS (MC2000H SHOWN)  
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LEVEL UNIT  
To provide adequate condensate drainage and  
proper door alignment and operation of unit, the  
unit cabinet must be level. Leveling feet are  
factory installed. Remove the front grille to gain  
access to front and back feet.  
TO GAIN ACCESS TO LEVELING  
FEET  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
1.  
After disconnecting the unit from the power  
supply, remove the grille retaining screw  
located in the upper-most part of the grille.  
(See Figure 2)  
2.  
3.  
Lift the grille up and away from the unit.  
Unplug the power supply cord located at the  
bottom of the cabinet. (See Figure 3)  
FIGURE 3 – DISCONNECT SERVICE CORD  
TO LEVEL UNIT  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
Swing Doors- The door is equipped with gravity  
assisted cams and will not function properly  
without proper leveling of cabinet. Adjust feet  
using adjustable wrench so that unit sits  
approximately level to floor and doors close  
properly. For best door operation, adjust leveling  
feet so that cabinet has a 1/16-in. rake or slant from  
front to back. Optional casters are available to  
replace leveling feet.  
Sliding Doors- The door will not function properly  
without proper leveling of cabinet. Adjust feet  
using adjustable wrench so that unit sits  
approximately level to floor and doors close  
properly.  
NOTE: If casters are not used, local codes may  
require cabinet to be sealed around the perimeter  
of the cabinet base. Consult local sanitation codes.  
Use only sealant material approved for this use,  
such as Dow Corning #732.  
FIGURE 2 – REMOVE FRONT GRILLE  
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INSTALL SHELVES  
Product shelves and a bag containing shelf  
support clips are packed inside the unit. Refer to  
Table 1 to verify quantity of shelves and shelf  
supporting clips. Bottom shelf must be placed on  
interior floor and should be inserted into the two  
retainer clips provided at the rear corners or the  
unit floor.  
WARNING  
Improper shelf clip installation may cause shelf  
and/or product to fall which could result in  
personal injury or damage to the unit.  
WARNING  
Do not overload the shelves. The unit is designed  
to use all the shelves provided, installed in  
equally spaced configuration. Failure to install  
shelves correctly could result in personal injury or  
damage to the unit. If fewer shelves or a different  
installation configuration is desired, contact the  
manufacturer to ensure that shelf overloading will  
no occur.  
TO INSTALL SHELVES  
FIGURE 4 – SHELF CLIP INSTALLATION  
1.  
2.  
Determine proper location for shelf clips.  
Refer to the numbers on the pilaster to  
ensure that all clips are properly located.  
Insert top tab of the shelf clip into the  
desired hole of the pilaster. The retaining  
tab should be facing upward as shown in  
Figure 4.  
3.  
Rotate the clip downward and insert the  
bottom tab into the appropriate hole on the  
pilaster. If necessary, squeeze the clip  
slightly during installation.  
4.  
5.  
Install all remaining clips as described  
above.  
Install shelves onto clips so that the product  
retention bar is facing upward. Be careful  
not to dislodge clips during shelf installation.  
FIGURE 5 – PROPER INSTALLATION OF  
SHELF ON CLIP  
6.  
7.  
Shelves must be placed so that the retaining  
tab on the shelf captures the shelf as shown  
in Figure 5.  
CONDENSATE DISPOSAL  
The evaporator drain pan is located in the base of  
the product. Airflow in compartment hastens  
condensate evaporation so that external drain  
plumbing is not required.  
Before loading the shelf, ensure that the  
shelf is resting on each of 4 clips and that  
the clip are installed as shown in Figures 4  
and 5.  
5
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START-UP  
PRELIMINARY CHECKS  
BI-PIN  
FLUORESCENT  
LAMP  
INSTALLATION / VERIFICATION  
Before applying power to the unit, verify that all  
lamps have been properly installed and are fully  
engaged in the lamp holders. There are 2 lamps  
in the signboard and 2 inside the cooler.  
CAUTION  
Improperly installed lamps may cause damage to  
the lighting circuit. Carrier will not be responsible  
for equipment of component falilures or other  
damages or losses that arise as a result of  
improper lamp installation.  
Properly installed lamp  
with shield. Requires  
manual verification that  
lamp has been rotated  
and locked into place.  
Improperly installed lamp  
with shield. Note that pins  
have not achieved full 90°  
rotation.  
To achieve proper lamp engagement, rotate the  
lamp 90 degrees from its insertion position until it  
snaps or clicks into place.  
FIGURE 7- CHECK INSTALLATION OF LAMP  
WITH SHIELD.  
ELECTRICAL SUPPLY AND  
CONNECTIONS  
On units without safety shields, visually verify  
proper lamp installation by checking the  
identification mark on the end of the bulb. If the  
bulb has been properly installed, the mark will be  
centered between the “halves” of the lamp holder.  
Refer to Figure 6.  
Check to be sure that the electrical service to the  
unit meets all local and national electrical codes.  
Unit electrical data is shown in the unit data label,  
located on the inside of the cabinet in the upper  
lefthand corner.  
On units with safety shields, the identification  
mark cannot be seen (See Figure 7). Verify  
manually that the lamp has been rotated and  
locked into place.  
Review this label before initiating electrical service.  
Voltage range of power supply to unit should be  
105 to 125 volts. Refer to Table 2 for unit data.  
NOTE: Other motors or heavy appliances should  
not be used on the same circuit with the cooler.  
See Figure 1 for location of service cord.  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
CAUTION  
If an extension cord is necessary, use only three  
wire grounding type. The use of ungrounded  
cords or overloaded circuit voids compressor  
warranty.  
BI-PIN  
IDENTIFICATION MARK  
LAMP  
END  
Properly installed lamp without  
shield. Verify identification  
mark is positioned as shown.  
FIGURE 6 – CHECK INSTALLATION OF LAMP  
WITHOUT SAFETY SHIELD.  
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TABLE 2 – UNIT DATA  
UNIT  
MC2000H /  
MC2000S  
Voltage (V)  
Nominal  
Range  
Frequency (Hz)  
Total Amps  
115  
105-125  
60  
11.3  
Refrigerant Type  
R-134A  
19.4  
Charge Amount (oz)  
Design Pressure (psig)  
High Side  
220  
88  
Low Side  
INITIAL START-UP  
POWER SUPPLY  
Connect unit to power supply. Check to verify that  
the compressor, lamp and fans are running.  
Important: Low line voltage is often the cause of  
service complaints. Check to see that the line  
voltage is within specified range with the unit  
running.  
TEMPERATURE  
CONTROL KNOB  
FIGURE 8 – TEMPERATURE CONTROL KNOB  
TEMPERATURE CONTROL  
The temperature control knob is located inside the  
cabinet in the motors panel. See Figure 8. Unit is  
factory set at the number 4 position (normal),  
which will maintain the product at approximately  
38F. For colder temperature, turn the black  
adjustment knob to a higher setting. Adjust  
temperature control in small increments, one  
position at a time.  
CAUTION  
Allow 24 hours between temperature control  
adjustments.  
Excessive  
tampering  
with  
temperature control could lead to service  
difficulties.  
NOTE: For operation above 3,000-ft altitude,  
thermostat should be adjusted by a qualified  
service technician.  
7
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REFRIGERATION  
SYSTEM SERVICE  
COMPONENTS  
SERVICE AND  
TROUBLESHOOTING  
CONDENSING UNIT SERVICING  
The Carrier Miracool™ refrigeration system  
consists of a hermetically sealed compressor and  
finned evaporator and condenser coils.  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
CONDENSER  
The condenser has wide finned spaces, which  
allow more air passage with less dirt or dust  
accumulation. The condenser still requires  
periodic cleaning for maximum efficiency.  
1.  
After disconnecting the unit from the power  
supply, remove the grille retaining screw  
located in the upper-most part of the grille.  
(See Figure 2)  
CONDENSER FAN MOTOR  
The condenser fan motor assembly is mounted  
between the condenser and the compressor. Air is  
drawn through the condenser, over the body of  
the compressor and out the rear of the unit  
compartment. The motor is wired to cycle with the  
compressor but will continue to operate should the  
compressor cut out on the overload. (The motor is  
permanently lubricated; therefore, oiling is not  
required.)  
2.  
3.  
Lift the grille up and away from the unit.  
Unplug the power supply cord located at the  
bottom of the cabinet. (See Figure 3)  
4.  
5.  
Remove the 2 hex-head screws that hold  
the condensing unit base to the cabinet  
main rails. (See figure 9)  
Push the condensing unit base to gain  
access to the refrigeration system  
components.  
DRIER  
The drier is installed in the system just before the  
capillary tube. The drier traps minute particles of  
foreign material and absorbs any moisture in the  
system.  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
LIQUID CONTROL AND HEAT  
EXCHANGER  
Liquid refrigerant control to the evaporator of the  
system is accomplished by the use of a capillary  
tube. This capillary tube is soldered to the suction  
line to form a heat exchanger, which subcools the  
liquid refrigerant to maintain high efficiency within  
the system.  
FIGURE 9 – RELEASE COND. UNIT BASE  
8
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EVAPORATOR COMPARTMENT  
SERVICING  
EVACUATION  
Moisture in a refrigeration system may affect  
performance.  
DANGER  
When large amounts of moisture are present,  
system freeze ups will occur. Even in minute  
amounts, moisture will combine with refrigerants  
to form an acid.  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
The corrosive action of this acid forms sludge,  
which will plug the lines and drier.  
1.  
After disconnecting the unit from the power  
supply, remove the grille retaining screw  
located in the upper-most part of the grille.  
(See Figure 2)  
Since most field type vacuum pumps cannot pull a  
low enough vacuum to remove all moisture from  
the system, it is recommended that the system be  
triple evacuated, breaking each time with dry  
refrigerant nitrogen. Use care to purge air from the  
charging hose when breaking the vacuum.  
2.  
3.  
Lift the grille up and away from the unit.  
Unplug the power supply cord located at the  
bottom of the cabinet. (See Figure 3)  
CHARGING REFRIGERATION  
SYSTEM  
4.  
5.  
Remove the 4 philips screws that hold the  
evaporator cover. (See Figure 10)  
Refer to Table 2 for refrigerant type and amount of  
charge. Since capillary tube systems have small  
critical refrigerant charges, it is recommended that  
a field charge either be weighed in or transferred  
from a portable charging cylinder. After maximum  
vacuum has been obtained as detailed above,  
attach charging cylinder to the system line making  
sure to purge air from hose with refrigerant. With  
the unit running, allow refrigerant to run slowly into  
the system until the desired charge is reached.  
When using refrigerant blends it is recommended  
to charge into the high side of the system with the  
initial charge and then add any remaining charge  
into the suction side; however, care must be taken  
to meter the remaining amount into the low side  
so that excess liquid does not enter the  
compressor.  
Hold the cover until it is completely loose  
and hanged by the supporting pins. (See  
Figure 11).  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
TROUBLESHOOTING  
Refer to Table 3 and Figure 12.  
FIGURE 10 – RELEASE EVAPORATOR COVER  
FIGURE 11 – EVAPORATOR COVER SUPPORT  
9
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TABLE 3 – REFRIGERATION SYSTEM SERVICE AND ANALYSIS CHART  
REFRIGERATION SYSTEM  
MALFUNCTION  
Compressor will not start  
- no hum -  
POSSIBLE CAUSE  
SOLUTION  
1. Plug in the cord.  
1. Line cord not plugged in.  
2. Fuse removed or blown.  
3. Overload protector tripped.  
4. Temp control stuck in open position.  
5. Wiring improper or loose.  
1. Low voltage to unit.  
2. Replace fuse.  
3. Refer to electrical section.  
4. Repair or replace temp control.  
5. Check wiring against diagram.  
1. Determine reason and correct.  
2. Determine reason and correct, replace if  
necessary.  
Compressor will not start  
2. Relay failing to close  
- hums but trips on overload  
protector.  
3. Starting capacitor defective.  
4. Improperly wired.  
3. Determine reason and replace.  
4. Check wiring against diagram.  
1. Low voltage to unit.  
1. Determine reason and correct.  
2. Determine reason and correct, replace if  
necessary.  
2. Relay failing to open.  
Compressor starts but does not  
switch off of start winding.  
3. Run capacitor defective.  
3. Determine reason and replace.  
4. Compressor mounting winding is open or  
shorted.  
4. Determine cause, correct, and replace  
compressor.  
1. Check wiring diagram. Check for added fan  
motors, pumps, etc. connected to wrong side of  
protector.  
1. Additional current passing through overload  
protector.  
2. Low voltage to unit.  
3. Overload protector defective.  
4. Run capacitor defective.  
2. Determine reason and correct.  
3. Check current, replace protector.  
Compressor starts and  
runs, but short cycles on  
overload protector.  
4. Determine reason and replace.  
5. Check ventilation, restrictions in cooling medium,  
restrictions in refrigeration system.  
5. Excessive discharge pressure.  
6. Check refrigerant charge (fix leak if necessary).  
Check airflow across condenser.  
6. Compressor too hot - return gas hot.  
1. Overload protector.  
2. Cold control.  
1. Check wiring diagram for correct wiring.  
2. Differential set too close.  
3. Reduce refrigerant charge.  
4. Recover and recharge.  
Unit runs OK, but short  
cycles.  
3. Overcharge.  
4. Air in system.  
5. Undercharge.  
1. Dirty condenser.  
5. Fix leak and recharge with refrigerant.  
1. Clean condenser.  
2. Shortage of refrigerant.  
3. Temperature control contacts stuck or frozen.  
4. Evaporator coil iced.  
2. Fix leak, add charge, correct charge.  
3. Replace temperature control.  
4. Defrost.  
Unit operates long or  
10  
FIGURE 12 – WIRING DIAGRAM  
11  
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MAINTENANCE  
LAMP REPLACEMENT  
CABINET EXTERIOR  
Cabinets should be cleaned with a solution of mild  
soap and water or mild household cleaner. Do not  
use caustic soap or abrasive cleaners, since  
these might damage the cabinet finish. If stainless  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
Remove lamp by rotating lamp 90 degrees to  
align lamp pins with holder slots. Refer to Bi-Pin  
Fluorescent Lamp Installation / Verification section  
on page 5.  
CONDENSATE REMOVAL  
The evaporator drain pan is located in the base of  
the condensing unit. The evaporator pan should  
be cleaned periodically to prevent odors and  
maintain evaporating efficiency. The pan contains  
wicks to assist evaporation and should be  
replaced periodically.  
CONDENSER  
DANGER  
Before servicing unit, disconnect electrical  
service. Failure to disconnect electrical service  
could result in electrical shock and cause  
personal injury or death.  
For efficient operation, it is recommended that the  
condenser coil and fans be cleaned every 3 to 6  
months. Remove front grille for access. Refer to  
Condenser Unit Servicing section on page 8.  
Vacuum clean front surface of coil thoroughly or  
direct forced air through condenser fins. Failure to  
clean condenser can cause compressor  
malfunction and will void warranty.  
12  
TABLE 4 –METHODS FOR CLEANING STAINLESS STEEL  
TASK  
CLEANING AGENT*  
METHOD OF APPLICATION  
EFFECT ON FINISH  
Routine Cleaning  
Soap, ammonia or detergent  
and water  
Sponge with cloth, then rinse  
with clear water and wipe dry.  
Satisfactory for use on all  
finishes.  
Stubborn Spots and Stains,  
Caked-on Splatter, and other  
Light Discolorations  
Revere Ware, Goddard’s,  
Twinkle or Cameo stainless  
steel cleaner or Soft Scrub  
cleaner.  
Apply with a damp sponge or  
cloth. Rub with a damp cloth.  
Satisfactory for use on all  
finishes if rubbing is light. Use  
in direction of polish lines.  
Household cleansers, such as  
Old Dutch, Bon Ami, Ajax,  
Comet.  
Rub with a damp cloth. May  
contain chlorine bleachers.  
Rinse thoroughly after use.  
Use in direction of polish lines.  
May scratch or dull highly  
polished finishes.  
Heat Ting or Heavy  
Discoloration  
Revere Ware, Goddard’s,  
Twinkle or Cameo stainless  
steel cleaner.  
Apply with damp sponge or  
cloth.  
Use in direction of polish lines.  
May scratch or dull highly  
polished finishes.  
Caked-on Foods and Grease, Easy-Off oven cleaner.  
Fatty Acids Milkstone (where  
swabbing or rubbing is not  
Apply generous coating. Allow  
to stand for 10 to 15 minutes.  
Rinse. Repeated application  
may be necessary.  
Excellent removal. Satisfactory  
for use on all finishes.  
practical)  
Hard Water Spots and Scale  
Vinegar.  
Swab or wipe with cloth. Rinse  
with water and dry.  
Satisfactory for use on all  
finishes.  
*Use of brand names is intended only to indicate a type of  
cleaner and does not constitute an endorsement; nor does the  
omission of any brand name cleaner imply its inadequacy.  
Many products named are regional in distribution and can be  
found in local supermarkets, department and hardware stores.  
NOTES:  
1. Use the mildest cleaning procedure that will do the job  
efficiently and effectively.  
2. Always rub in the direction of the polish lines for  
maximum effectiveness and to avoid marring the surface.  
3. Use only a soft cloth, sponge, fiberous brushes, plastic or  
stainless steel pads for cleaning and scouring.  
4. Rinse thoroughly with fresh water after every cleaning  
operation.  
All products should be used in strict accordance with  
instructions on package.  
5. Always wipe dry to avoid water marks.  
6. Never use common steel wood pads; these will cause  
rust.  
13  
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Copyright 2006 Carrier Corporation  
Manufacturer reserves the right to discontinue, or change at any time, specifications or designs without notice and without incurring obligations.  
Printed in Mexico  
10-06  
79BC560010-01_C  
Download from Www.Somanuals.com. All Manuals Search And Download.  

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