Project
Item No.
Quantity
BCX-14E and
Requires Blodgett stacking kit SK-88FS.
ZEPHAIRE-E PLUS
BCX Series Combi Stacked on a
Full-Size Electric Convection Oven
ZEPHAIRE E PLUS SPECIFICATIONS
EXTERIOR CONSTRUCTION
ꢀ Full angle-iron frame
ꢀ Stainless steel front, top, and sides
ꢀ Dual pane thermal glass windows encased in stainless steel door
frames
ꢀ Porcelain door handle with simultaneous door operation
ꢀ Triple-mounted pressure lock door design with turnbuckle assembly
ꢀ Removable front control panel
ꢀ Solid mineral fiber insulation at top, back, sides and bottom
INTERIOR CONSTRUCTION
ꢀ Double-sided porcelainized baking compartment liner (14 gauge)
ꢀ Aluminized blower wheel
ꢀ Five chrome-plated racks, eleven rack positions with a minimum of
1-5/8" (41mm) spacing
OPERATION
ꢀ Three tubular heaters
ꢀ Solid state thermostat with temperature control range of 200°F (93°C)
to 500°F (260°C)
ꢀ Two speed fan motor
ꢀ 1/3 horsepower blower motor with automatic thermal overload protection
ꢀ Control area cooling fan
ꢀ Two 50 watt commercial bake oven lamps
CAPACITY
ꢀ Extra depth baking compartment - accepts five 18" x 26" standard full-
size baking pans in left-to-right or front-to-back positions.
STANDARD FEATURES
Shown with optional casters
ꢀ Solid state manual controls with separate dials for thermostat and timer
ꢀ 6" (152mm) adjustable stainless steel legs
ꢀ 60 minute electric timer with buzzer
ꢀ One year parts and labor warranty*
ZEPHAIRE E PLUS
ꢀ Three year limited oven door warranty*
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
*
For all international markets, contact your local distributor.
ꢁ 6" (152mm) casters
ꢁ Extra oven racks
ꢁ 480 VAC, 3 phase
ꢁ Extended warranty
BLODGETT OVEN COMPANY
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
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BCX-14E STACKED ON A ZEPHAIRE-E PLUS
41.19” (1021)
APPROVAL/STAMP
DIMENSIONS ARE
IN INCHES (MM)
67.99” (1727)
65 (165)
5.65 (144)
U
2.91 (74)
1.56 (40)
0 (0)
F
D
32” (813)
Customer
Supplied
Drain
U
F
Unfiltered Water -
Condensate, cold only
* 76.06 (1932)
overall depth with
combi door open 90°
Filtered Water -
Boiler, hot or cold
0” (0)
UTILITY CONNECTIONS
38.25” (972)
SHORT FORM SPECIFICATIONS
Provide Blodgett model BCX-14E electric combination-oven/steamer stacked on a model ZEPHAIRE E PLUS full-size electric convection oven.
BCX-14E Combi - Unit shall have the ability to cook with pressureless steam (212F), hot air, or combination of steam and hot air (with an operating range 140F to 500F),
vario-steaming (operating range 140F to 212F), low temperature cooking and holding, rethermalizing, cool down mode and our Exclusive Steam on Demand steam
injection system. Oven capacity to accept 7ea 18x26 bake pans or 14ea 12x20x2.5” full size steam table pans with 3-1/4” spacing. Front access service user inter-
face control panel and service diagnosis system. Unit shall be constructed with a fully welded stainless steel frame. Cooking chamber shall be constructed with 304
series with bright-annealed stainless steel finish and coved corners. Integrated retractable wash down hose to include front water shut off valve. Oven cavity shall be
open to the atmosphere with a thermostatically controlled quench box with a flow rate of less than 8 gallons per hour (total water consumption not to exceed 15 gal-
lons per hour). Unit shall include a four speed, bi-directional fan with vent switch to control humidity in the cooking chamber. Dual pane thermal glass window with 180
degree door swing, two-step safety door-latch with adjustable door hinges, door mounted drip pan. Unit to include a detachable 6-1/2” core temperature probe and
four halogen lights. Supply with exclusive time to delime indicator with adjustable settings of 30, 60 or 90 hours of run time, semi-automatic deliming system. Where
applicable, quantities in this spec are doubled for stacked units. A start-up inspection service will be performed by our factory-authorized agent at no cost to the oper-
ator. One-year parts and labor warranty, standard.
Zephaire E Plus - Shall have porcelainized steel liner and shall accept five 18" x 26" standard full-size bake pans in left-to-right or front-to-back positions. Doors shall have dual pane
thermal glass windows with single porcelain handle and simultaneous operation. Unit shall be electrically heated with three tubular heaters. Air in baking chamber distributed by single
inlet blower wheel powered by a two-speed, 1/3 HP motor with thermal overload protection. Each chamber shall be fitted with five chrome-plated removable racks. Control panel shall
be recessed with Cook/Cool Down mode selector, solid state manual infinite thermostat (200 - 500°F), and 60-minute timer.
Provide options and accessories as indicated.
DIMENSIONS:
POWER SUPPLY - BCX-14E:
208VAC
240VAC
480VAC
415VAC
19.0 kW
19.0 kW
19.0 kW
19.0 kW
3 phase (53 amp)
Product Clearance:
6" (rear), 1” (right side), 4” (left side) from
combustible and non-combustible construction.
12” on left side if not on casters.
3 phase (46 amp)
3 phase (23 amp)
3 phase (26.5 amp) 5 wire
Additional Height:
6" adjustable legs
6-7/8" - 8" (174.6-203.2mm)
WATER SUPPLY (BCX-14E only):
TDS: < 100 ppm
Hardness: 80-120 ppm
pH: 7.0 - 8.0
MINIMUM ENTRY CLEARANCE:
Chlorides: < 30 ppm 30(min)-50(max) PSI
140°F (60°C) avg. drain temp.
BCX-14E
Zephaire E Plus
32-1/16" (814mm)
37-1/2" (953mm)
Uncrated
Crated
33" (838mm)
2" drain connection
3/4" garden hose cold water
42" (1066.8mm)
SHIPPING INFORMATION:
POWER SUPPLY - ZEPHAIRE E PLUS
Approximate Weight:
208 VAC
60 Hz.
60 Hz.
60 Hz.
60 Hz.
60 Hz.
60 Hz.
1 phase
3 phase
1 phase
3 phase
3 phase
3 phase
11KW
11KW
11KW
11KW
11KW
11KW
51/0/51 Amperes,
31/29/29 Amperes,
44/0/44 Amperes,
26/24/24 Amperes,
15/14/14 Amperes,
14/13/13 Amperes,
BCX-14E
615 lbs. (279 kg)
545 lbs. (247 kg)
208 VAC
Zephaire E Plus
Crate sizes:
BCX-14E
220/240 VAC
220/240 VAC
440 VAC
44.5" H x 42" W x 54.5" D (1130 x 1067 x 1384mm)
37-1/2" (952mm) x 43-1/2" (1105mm) x 52" (1321mm)
Zephaire E Plus
480 VAC
1/3 HP, 2 speed motor, 1140 & 1725 rpm (60 Hz)
(50 Hz. ovens for 400/230, 380Y/220 VAC or 415Y/240 VAC (4 wire) 3 phase)
NOTE: The company reserves the right to make substitutions of
components without prior notice
This oven contains a mercury relay. DO NOT put mercury relay in trash. Relay must
be recycled or disposed of as hazardous waste.
BLODGETT OVEN COMPANY
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
Printed in U.S.A.
NOTE: FOR COMMERCIAL USE ONLY
P/N 50456 Rev B (4/08)
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