Moffat MEH 631 User Manual

ELECTRIC HOB  
MEH 631  
INSTRUCTION BOOKLET  
Please read this instruction booklet before using the appliance  
Keep this instruction book for future  
reference and ensure it is passed on to any  
new owner.  
3
4
2
1
6
5
7
1. Hob Top  
Any electrical work required to install  
this hob should be carried out by a  
qualified electrician or competent  
person, in accordance with the  
current regulations.  
2. Normal Hotplate - 1500 W -180 mm dia.  
3. Normal Hotplate - 1000 W - 145 mm dia.  
4. Rapid Hotplate - 2000 W - 180 mm dia.  
5. Rapid Hotplate - 1500 W - 145 mm dia.  
6. Control knobs  
THIS HOB MUST BE EARTHED.  
7. Electric Hotplates Control Light  
These instructions are only valid for :  
GB  
z
This hob should only be repaired or  
serviced by an authorised Service  
Engineer and only genuine approved  
spare parts should be used.  
Environmental  
Information  
z
After installation, please dispose of the  
packaging with due regard to safety  
and the environment.  
z
When disposing of an old appliance,  
make it unusable, by cutting off the  
cable.  
z
The symbol  
on the product or on  
Guide to Use the instructions  
its packaging indicates that this product  
may not be treated as household  
waste. Instead it shall be handed over  
to the applicable collection point for  
the recycling of electrical and  
electronic equipment. By ensuring this  
product is disposed of correctly, you  
will help prevent potential negative  
consequences for the environment and  
human health, which could otherwise  
be caused by inappropriate waste  
handling of this product.  
The following symbols will be found in the  
text to guide you throughout the Instructions:  
SafetyInstructions  
Step by step instructions for an  
operation  
)
Hints and Tips  
Environmentalinformation  
This appliance complies with  
the following E.E.C.  
Directives:  
For more detailed information about  
recycling of this product, please  
contact your local city office, your  
household waste disposal service or  
the shop where you purchased the  
product.  
*
73/23 - 90/683  
(Low VoltageDirective);  
93/68 (General Directives);  
89/336 (Electromagnetical  
Compatibility Directive);  
*
*
and subsequent modifications  
Keep this instruction book for  
future reference and ensure it is  
passed on to any new owner.  
3
Hints and Tips  
Saucepans for use on solid plates should  
have several characteristics:  
Operation  
Electric Hotplates  
To switch on a hotplate, turn the relevant  
controlknobanticlockwisetotherequiredheat  
setting.  
z They should be fairly heavy duty  
z They should fit the heat area exactly, or  
be slightly larger for efficient use, NEVER  
smaller.  
The control knob is numbered 1 - 6  
z They should have a flat base to ensure  
good contact with the plate.  
OFF  
0
1
MINIMUM  
Very Gentle  
To keep food warm  
To melt butter and  
chocolate  
This is particularly important when using  
pans for high temperature frying or  
pressure cooking.  
Gentle  
Slow  
2
3
4
To prepare cream-sauces,  
stews and milk puddings  
or to fry eggs  
As soon as liquid starts boiling, turn down the  
plate control knob so that it will barely keep  
the liquid simmering.  
Dried vegetables, frozen  
food, fruit, boiling water  
or milk  
You can switch off the plate a short while before  
you finish cooking, and the final stage will be  
completed on the accumulated heat. Similarly,  
stews etc. cooked in well covered saucepans  
cook at lower temperature which is more  
economical.  
Medium  
High  
Boiled potatoes, fresh  
vegetables, pâtés, soups,  
broths, pancakes or fish  
5
6
Larger stews, meat roll,  
fish, omelettes, steaks  
Ensure pans are large enough to  
avoid liquids being spilt onto the  
plates.  
MAXIMUM  
Steaks, escalopes and  
frying.  
Fast  
Never leave the plates on without a  
pan on them or with an empty pan on  
them.  
The hob has two types of hotplates:  
Normal Hotplates -We recommend the  
platesareswitchedtomaximum(6)forashort  
while to boost the plate, and then adjusted to  
therequiredsetting.  
Rapid Hotplates -The rapid hotplates are  
indicated by a red dot, and will heat up more  
quicklythananormalplate.Asthereddotsare  
painted on the plate, they may deteriorate  
during use and even disappear completely  
after a period of time. This will not affect the  
performance of the hob.  
Take care never to lean or reach over  
a hot electric plate. Always point pan  
handles inward or over the work  
surface next to the hob to avoid  
accidentally knocking over a pan as  
you pass by.  
Take care when frying food in hot oil  
or fat, as the overheated splashes  
could easily ignite.  
Itisimportanttonotethattheplatemay  
smoke and produce a slightly  
unpleasant odour when used for the  
first time. This is quite normal and will  
disappear after a short while.  
If the control knobs become difficult to  
turn, please contact your local Service  
Force Centre.  
Electric Hotplates Control Light  
The Hotplates Control Light will come on each  
time a cooking zone is switched on.  
4
Maintenance  
and Cleaning  
Something not  
working  
If the appliance is not working correctly, please  
carry out the following checks, before  
contacting your local Service Force Centre.  
IMPORTANT: If you call out an engineer to a  
fault listed below, or to repair a fault caused by  
incorrect use or installation, a charge will be  
made even if the appliance is under guarantee.  
Before any maintenance or cleaning  
can be carried out, you must  
DISCONNECT the hob from the  
electricity supply.  
The hob is best cleaned whilst it is still  
warm, as spillage can be removed  
more easily than if it is left to cool.  
SYMPTOM  
The plate does not heat up  
SOLUTION  
Check that the unit is plugged in and the  
electrical supply is switched on  
Check that the RCCB has not tripped (if  
fitted)  
Check the mains fuse has not blown  
Check the correct control knob has been  
turned.  
The Hob Top  
Regularly wipe over the hob top using a soft  
cloth well wrung out in warm water to which a  
littlewashingupliquidhasbeenadded. Avoid  
the use of the following:  
- household detergent and bleaches;  
- impregnated pads unsuitable for non-stick  
saucepans;  
- steel wool pads;  
-bath/sinkstainremovers.  
Shouldthehobtopbecomeheavilysoiled,itis  
recommended that a cleaning product such  
as Hob Brite or Bar Keepers Friend is used.  
SYMPTOM  
The plate is not giving satisfactory results  
SOLUTION  
Check the plate is clean and dry  
Check the cooking pan is the correct size  
for the plate.  
Check the cooking pan has a flat bottom  
Check the setting is correct for the type  
of cooking.  
The Hotplates  
Spillsontotheactualplateshouldberemoved  
using warm water and a soft brush, nylon or  
plastic scourer. To keep the plates looking as  
new, hotplate conditioner can be purchased  
from most hardware stores, e.g. "4 Hob" by  
HomeCareProducts(followthemanufacturer's  
instruction for use).  
Alternatively, wipe the plates with a drop of  
olive oil on a kitchen towel to avoid rust. It is  
important to note that the plate will smoke a  
little and produce a slightly unpleasant odour  
when next used.  
Stainless steel parts: the stainless steel spill  
rings may become straw coloured with use.  
Use a proprietary stainless steel cleaner to  
remove this straw discolouration. This also  
applies to the area around the hotplates on  
stainless steel hobs.  
Failure to clean and condition hotplates  
may lead to rust and corrosion forming  
on the surface.  
5
Instructions  
for the Installer  
This hob must be installed by  
qualified personnel to the relevant  
British Standards. - The manufacturer will  
not accept liability, should the following  
instructions or any of the other safety  
instructions incorporated in this book be  
ignored.  
Engineers technical data  
Overall dimensions  
Cut out dimensions  
Width: 580 mm.  
Depth: 500 mm.  
Width:  
Depth:  
550 mm.  
470 mm.  
Heating elements Ratings  
Normal front left hotplate  
1500 W  
Ø 180 mm  
Normal back left hotplate  
1000 W  
Rapid front right hotplate  
1500 W  
Rapid back right hotplate  
2000 W  
Total rating  
Ø 145 mm  
Ø 145 mm  
Ø 180 mm  
6000 W  
Supply connections  
Electric:  
230V 50Hz AC electrical supply.  
When the hob is first installed  
Once the hob has been installed, it  
is important to remove any  
protective materials, which were put on in  
the factory.  
Cut Out Size  
FO 2098  
0
7
4
550  
Dimensions are given in mm.  
6
Important safety requirements  
This hob must be installed in accordance with  
INSTALLATIONGUIDANCEINSTRUCTIONS  
the IEE Wiring Regulations (Current Edition).  
Detailed recommendations are contained in  
the following British Standards Codes Of  
Practice: B.S. 6172/ B.S. 5440, Par. 2 and B.S.  
6891 Current Editions.  
CLEARANCESREQUIRED  
WHEN FITTING THE HOB  
WITHOUTACOOKERHOODABOVE  
Location  
650mm  
This hob has been registered as a "Class  
X" appliance according to Fire Risk  
Regulations.  
Minimum distances detailed below must be  
observed. The hob may be located in a  
kitchen, a kitchen/diner or bed sitting room,  
but not in a bathroom or shower room.  
Before making the cut out in the worktop  
ensure that there is a minimum distance of 55  
mm. between the rear edge of the hob and  
the wall.Aminimum distance of 100 mm. must  
be left between the side edges of the hob and  
any adjacent cabinets or walls.  
FO 0812  
The minimum distance combustible material  
can be fitted above the hob in line with the  
edges of the hob is 400 mm. If it is fitted below  
400 mm. a space of 50 mm. must be allowed  
from the edges of the hob.  
INSTALLATIONGUIDANCEINSTRUCTIONS  
CLEARANCESREQUIRED  
WHEN FITTING THE HOB  
WITHACOOKERHOODABOVE  
600 mm  
The minimum distance combustible material  
can be fitted directly above the hob is 700 mm.  
650 mm  
400 mm  
55 mm  
50 mm  
400 mm  
100 mm  
50 mm  
FO 0813  
7
ON/OFF SWITCH  
2
1
ON/OFF SWITCH  
Building In  
Building over a cupboard or  
drawer  
If the hob is to be installed above a cupboard  
or drawer it will be necessary to fit a heat  
resistant board below the base of the hob on  
the underside of the work surface.  
FLEX  
OUTLET  
FLEX  
OUTLET  
It is also recommended to carry out the  
electrical connection to the hob as shown in  
diagrams 1 and 2.  
FO 0763  
FO 0764  
Dimensions are  
given in mm.  
3
Building over a kitchen unit  
with door  
Proper arrangements must be taken in  
designing the furniture unit, in order to avoid any  
contact with the bottom of the hob which can  
be heated when it is operated. The  
recommended solution is shown in diagram 3.  
The panel fitted under the hob ("a") should  
be easily removable to allow easy access if  
technical assistance is needed. The space  
behind the kitchen unit ("b") can be used for  
connections.  
a
60  
b
FO 1013  
Fitting the Hob into the  
worktop  
Carry out the building in of the hob as  
follows:  
1. put the seals supplied with the hob,  
on the edges of the cut out, taking  
care that the seals meet without  
overlapping;  
)
2. place the hob in the cut out, taking  
care that it is centred;  
3. fix the hob with the relevant fixing  
clamps and screws, as shown in  
the diagram. When the screws  
have been tightened, the excess  
seal can be removed.  
F
The edge of the hob forms a double seal which  
prevents the ingress of liquids.  
8
Electrical connections  
The hob should be connected to a double  
This hob is designed to be connected to a  
230V 50Hz AC electrical supply.  
pole switch with a minimum gap of 3 mm.  
between the switch contacts and of a type  
suitable for the required load in compliance  
with the current electric regulations. The  
switch should be sited within 2m of the hob  
and be easily accessible upon completion  
of the installation. The switch must not bre-  
ak the yellow and green earth cable at any  
point.  
Before switching on, make sure the  
electricity supply voltage is the same as that  
indicated on the hob rating plate. The rating  
plate is located on the bottom of the hob. A  
copy is attached on the back cover of this  
book.  
The hob is supplied without supply cord. A 3  
core flexible supply cord must be fitted, in  
accordance with the specification given in the  
relevant tables.  
Ensure that the hob supply cord  
does not come into contact with  
surfaces with temperatures higher  
than 50 deg. C.  
1) Remove the mains terminal cover  
plate from the underside of the hob, to  
)
Supply Cable Specifications  
expose the mains terminal block.  
2) Loosen the two cable clamp screws and  
lift the top section of the clamp enough to  
allow the cable to be passed through.  
3) Connect the red (live) wire to the terminal  
which is marked with the letter "L".  
Connection  
Min.size Cable / flex Fuse  
via  
Cable/flex type  
Cooker  
Control  
Circuit  
6 mm2  
PVC/PVC  
twinand  
earth  
30 A  
4) Connect the black (neutral) wire to the  
terminal which is marked with the letter "N".  
5) After fitting a green or yellow/green sleeve  
over the bare copper wire (earth wire),  
connect the exposed end to the terminal  
which is marked with the earth symbol  
or with the letter "E"coloured green and  
yellow.  
L
N
NOTE: The earth wire should be about 2 cm.  
longer than the live and neutral wires.  
6) Secure the cable by means of the clamp  
screws and refit the terminal block cover.  
FO 0306  
Wiring Diagram  
9
GuaranteeConditions  
Service and Spare Parts  
If you require spare parts or an engineer  
contact your local Service Force Centre by  
telephoning:  
Home visits are made between 8.30am and  
5.30pm Monday to Friday. Visits may be  
available outside these hours, in which case  
a premium will be charged.  
Exclusions  
This guarantee does not cover:  
* Damage or calls resulting from  
transportation, improper use or neglect, the  
replacement of any light bulbs or removable  
parts of glass or plastic.  
* Costs incurred for calls to put right an  
appliance which is improperly installed or  
calls to appliance outside the United  
Kingdom.  
* Appliances found to be in use within a  
commercial or similar environment, plus  
those which are the subject to rental  
agreements.  
* Products of Moffat manufacture which are  
not marketed by Moffat.  
08705 929 929  
Your call will be routed to the Service Centre  
covering your post code area. The  
addresses of Service Force Centres are  
detailed on the following pages.  
CUSTOMERCARE  
ForgeneralenquiriesconcerningyourMoffat  
appliance and for further information on  
Moffat products, contact our Customer Care  
Departmentbyletterortelephoneasfollows:  
Customer Care Department  
Moffat  
55-77 High Street  
Slough  
Berkshire SL1 1DZ  
Tel : 08705 950950  
* calls to this number may be recorded for training  
purposes  
EuropeanGuarantee  
This appliance is guaranteed by Electrolux in each of the countries listed below for the period  
specified in the appliance guarantee or otherwise by law. If you move from one of these countries  
to another of the countries listed below the appliance guarantee will move with you subject to the  
following qualifications:  
·
The appliance guarantee starts from the date you first purchased the appliance which will  
be evidenced by production of a valid purchase document issued by the seller of the  
appliance.  
·
·
·
·
The appliance guarantee is for the same period and to the same extent for labour and parts  
as exists in your new country of residence for this particular model or range of appliances.  
The appliance guarantee is personal to the original purchaser of the appliance and cannot  
be transferred to another user.  
The appliance is installed and used in accordance with instructions issued by Electrolux  
and is only used within the home, i.e. is not used for commercial purposes.  
The appliance is installed in accordance with all relevant regulations in force within your  
new country of residence.  
TheprovisionsofthisEuropeanGuaranteedonotaffectanyoftherightsgrantedtoyoubylaw.  
10  
11  
35676-3003  
05/06  

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