John Lewis U29492 JLBIIH603 User Manual

JLBIIH603  
Ceramic glass induction hob  
Instruction manual  
Contents  
For the User  
For the Installer  
Important Safety Information  
Description of the Appliance  
The control panel  
· Touch Control sensor fields  
· Displays  
2
4
Installation  
5
5
6
6
· Technical Specifications  
· Electrical Connection  
· Electrical Requirements  
11  
11  
11  
12  
12  
Building In  
7
· Residual heat indicator  
· Switching the appliance on and off  
· Selecting the heat setting  
12  
12  
13  
14  
15  
15  
17  
18  
· Locking/unlocking the control panel  
· Using the child safety device  
· Switching the power function on and off  
· Using the timer  
Guide to use the Instruction Manual  
The following symbols will be found in the text to guide  
you throughout the Instructions:  
1
3
2
Safety Instructions  
· Selecting a cooking zone  
· Safety cut-out  
Hints and Tips  
When the hob is first installed  
Hints and Tips on Cooking and Frying  
· Cookware for induction cooking zones  
· Tips on energy saving  
19  
19  
19  
Environmental Information  
5
This appliance complies with the following  
E.E.C. Directives:  
Cooking chart  
Maintenance and Cleaning  
20  
21  
21  
73/23 or 19.2.73 (Low Voltage Direc-  
tive) and subsequent modifications;  
89/336 or 3.5.89 (Electromagnetic  
Compatibility Directive) and subse-  
quent modifications.  
· Cleaning the appliance after each use  
· Removing deposits  
21  
22  
23  
Something Not Working  
Repairs - After Sales Service  
Spare parts  
· Rating Plate  
23  
23  
3
Description of the Appliance  
Cooking surface layout  
Induction cooking zone 1800 W  
Induction cooking zone 1400 W  
Induction cooking zone 2200 W  
with power function 2800 W  
Control panel  
Induction cooking zone 1800 W  
with power function 2800 W  
4
Installation  
1
1
1
It is dangerous to alter the specifications or attempt  
to modify this product in any way.  
Care must be taken to ensure that the appliance  
does not stand on the electrical supply cable.  
Any electrical work required to install this appliance  
should be carried out by a qualified electrician or  
competent person.  
Technical Specifications  
Appliance dimensions  
Width  
Depth  
Height  
590 mm  
520 mm  
55 mm  
Worktop cut-out  
dimensions  
Width  
Depth  
560 mm  
490 mm  
Connection voltage  
230 V ~ 50Hz  
7,2 kW  
Maximum connected load  
power  
Cooking rings  
Position  
Front left  
Rear left  
Diameter  
210 mm  
140 mm  
180 mm  
180 mm  
Power  
2800 W  
1400 W  
1800 W  
2800 W  
Rear right  
Front right  
5
Electrical Connection  
Important  
After installation and connecting, the cable must be placed  
so that it cannot at any point reach a temperature of more  
than 60°C above the ambient temperature.  
1
This hob must be earthed.  
Before the hob is connected, check that the main fuse and  
the domestic installation can support the load; and that the  
power supply is properly earthed.  
The manufacturer disclaims any responsibility should these  
safety measures not be carried out.  
Electrical Requirements  
Any permanent electrical installation must comply with the  
latest I.E.E. Regulations and local Electricity Board regula-  
tions. For your own safety this should be undertaken by a  
qualified electrician, e.g. your local Electricity Board, or a  
contractor who is on the roll of the National Inspection  
Council for Electrical Installation Contracting (NICEIC).  
Electrical Connection  
The hob is designed to be connected to 230 V (50 Hz) elec-  
tricity supply. Before connecting to the mains supply ensure  
that the mains voltage corresponds to the voltage on the  
rating plate underneath the hob.  
For UK only  
It is necessary that you install a double pole switch between  
the hob and the electricity supply (mains), with a minimum  
gap of 3 mm between the switch contacts and of a type suit-  
able for the required load in compliance with the current  
rules.  
1
The switch must not break the yellow and  
green earth cable at any point.  
It is necessary that the yellow / green earth  
wire is about 2 cm longer than the live and  
neutral ones.  
6
Building In  
7
8
9
10  
The control panel  
1
2
3
4
6
5
8
7
1: Display  
2: Heat setting selection  
3: Cooking zone indicators Timer function  
4: Timer display  
5: Power function  
6: Lock  
7: Timer  
8: On/Off with power indicator  
Touch Control sensor fields  
The appliance is operated using Touch Control sensor  
fields. Functions are controlled by touching sensor fields and  
confirmed by displays and acoustic signals.  
Touch the sensor fields from above, without covering other  
sensor fields.  
Sensor field  
On / Off  
Function  
Switches appliance on and off  
Increasing heat setting/time  
Decreasing heat setting/time  
Timer selection  
Increase settings  
Decrease settings  
Timer  
Lock  
Locking/unlocking the control panel  
Switching the power function on and off  
Power  
Displays  
Display  
Description  
Cooking zone is switched off  
Heat setting is set  
-
Heat settings  
Fault  
Malfunction has occurred  
Pan detection  
Cookware is unsuitable or too small or no cookware has  
been placed on the cooking zone  
Residual heat  
Child safety device  
Power  
Cooking zone is still hot  
Lock/child safety device is set.  
Power function is switched on  
Safety cut-out has been activated  
Safety cut-out  
11  
Residual heat indicator  
1
Warning! Risk of burns from residual heat. After  
being switched off, the cooking zones need some  
time to cool down. Look at the residual heat indica-  
tor  
.
3
Residual heat can be used for melting and keeping  
food warm.  
The induction cooking zones create the heat required  
for cooking directly in the base of the cookware. The glass  
ceramic is merely heated by the residual heat of the cook-  
ware.  
The cooling fan switches itself on and off depending upon  
the temperature of the electronics.  
3
Use the induction cooking zones with suitable cook-  
ware.  
Switching the appliance on and off  
Control panel  
Display  
/
Pilot light  
lights up  
Switch on  
Switch off  
Touch  
Touch  
for 2 seconds  
for 1 second  
/ none  
goes out  
3
After switching on, within approx. 10 seconds a heat  
setting or a function must be set, otherwise the ap-  
pliance automatically switches itself off.  
Selecting the heat setting  
Control panel  
Display  
Increase  
Touch  
Touch  
Touch  
to  
to  
/
Decrease  
Switch off  
and  
at the same time  
Locking/unlocking the control panel  
The control panel, with the exception of the “On/Off” sen-  
sor field, can be locked at any time in order to prevent the  
settings being changed e.g. by wiping over the panel with a  
cloth.  
Control panel  
Display  
Switch on  
Switch off  
Touch  
Touch  
(for 5 seconds)  
previously set heat setting  
3
When you switch the appliance off, the locking func-  
tion is automatically switched off.  
12  
Using the child safety device  
The child safety device prevents unintentional use of the ap-  
pliance.  
Setting the child safety device  
Step  
Control panel  
Switch on the appliance  
(Do not set a heat setting)  
Display/Signal  
1.  
2.  
3.  
Touch  
Touch  
until the signal sounds  
Acoustic signal  
Appliance switches off. The child safety device is set.  
Overriding the child safety device  
The child safety device can be released in this way for a sin-  
gle cooking session; it remains activated afterwards.  
Step  
Control panel  
Switch on the appliance  
Touch and at the same time  
Display/Signal  
1.  
2.  
/ acoustic signal  
Until the appliance is next switched off, it can used as normal.  
Releasing the child safety device  
Step  
Control panel  
Switch on the appliance  
Display/Signal  
1.  
2.  
3.  
Touch  
Touch  
until the signal sounds  
Acoustic signal  
Appliance switches off. The child safety device is released.  
13  
Switching the power function on and off  
The power function  
makes additional power available to  
the front induction cooking zones, e.g. to bring a large vol-  
ume of water to the boil.  
The power function is activated for 8 minutes for the front  
left cooking zone and for 5 minutes for the front right cook-  
ing zone. After these times, the induction cooking zones au-  
tomatically return to cooking level  
.
Control panel  
Touch  
Display  
Switch on  
Switch off  
Touch  
Touch  
3
If the power function has ended, the cooking zones  
automatically switch back to the heat setting set pre-  
viously.  
Power Management  
The cooking zones have a maximum power available to  
them.  
If this power range is exceeded by switching on the power  
function, Power Management reduces the heat setting of an-  
other cooking zone.  
The indicator for this cooking zone changes between the  
heat setting set and maximum possible heat setting for one  
minute. Thereafter the actual heat setting is displayed.  
Example:  
Last  
cooking  
zone Other cooking zone  
switched on  
set heat setting  
p
set heat setting  
indicator  
actual heat setting  
9
6alternating with 9  
6
14  
Using the timer  
All cooking zones can use each use one of the two timer  
functions at the same time.  
Function  
Condition  
Outcome after the time has  
elapsed  
Automatic cut-out  
a heat setting is set  
acoustic signal  
00flashes  
Cooking zone switches off  
Countdown timer  
cooking zones not in use  
acoustic signal  
00flashes  
3
3
If a cooking zone is switched off, the timer function  
set is also switched off.  
If a heat setting is set on this cooking zone in addi-  
tion to a countdown timer, the cooking zone is  
switched off after the time set has elapsed.  
Selecting a cooking zone  
Step  
Control panel  
Display  
1.  
2.  
3.  
4.  
Touch  
Touch  
Touch  
Touch  
once  
Pilot light of the first cooking zone flashes  
Pilot light of the second cooking zone flashes  
Pilot light of the third cooking zone flashes  
Pilot light of the fourth cooking zone flashes  
once  
once  
once  
3
3
The heat setting indicator of the selected cooking  
zone goes out, as long as the timer time can be set.  
If the pilot light is flashing more slowly, the heat set-  
ting indicator appears again and the heat setting can  
be re-set or modified.  
3
If other timer functions are set, after a few seconds  
the shortest remaining time of all the timer functions  
is displayed and the corresponding pilot light flashes.  
15  
Setting time  
Step  
1.  
Control panel  
Grill setting  
Selecting cooking zone  
Telltale of cooking zone selected flashes  
2.  
Touch  
cooking zone  
or  
from the selected 01to 99 minutes  
3.  
Touch or  
cooking zone for more than 4 seconds easy setting)  
from the selected ... 05...10...15... 20 or... 95... 90... 85... 80... (5-minute steps for  
After a few seconds the power indicator flashes more slowly.  
The time is set.  
The time counts down.  
Switching off the Timer function  
Step  
Control panel  
Display  
1.  
Select a cooking zone  
Pilot light of the selected cooking zone flashes more quickly.  
Remaining time is displayed  
2.  
Touch  
ed  
for the cooking zone select- The remaining time counts down to 00.  
The pilot light goes out.  
The Timer function for the selected cooking zone is switched off.  
Changing the time  
Step  
Control panel field  
Display  
1.  
Select cooking zone  
Pilot light of the cooking zone selected flashes faster  
The time remaining is displayed  
2.  
Touch  
selected  
or  
for the cooking zone 01to 99 minutes  
After a few seconds the pilot light flashes more slowly.  
The time is set.  
The time counts down.  
Displaying the time remaining for a cooking zone  
Step  
Control panel field  
Display  
1.  
Select cooking zone  
Pilot light of the cooking zone selected flashes faster  
The time remaining is displayed  
After a few seconds the pilot light flashes more slowly.  
Switching off the acoustic signal  
Step  
Control panel field  
Acoustic signal  
1.  
Touch  
Acoustic signal to acknowledge.  
Acoustic signal stops.  
16  
Safety cut-out  
Cooking surface  
If after switching on the cooking surface, a heat setting is  
not set for a cooking zone within approx. 10 seconds, the  
cooking surface automatically switches itself off.  
If all cooking zones are switched off, the cooking surface  
automatically switches itself off after approx. 10 seconds.  
Control panel  
3
Moisture (e.g. a wet cloth) or liquid boiling over onto  
the control panel immediately switches all cooking  
zones off.  
Induction cooking zones  
In the case of overheating (e.g. when a saucepan boils dry)  
the cooking zone automatically switches itself off.  
is  
displayed. Before being used again the cooking zone must  
be set to 0and allowed to cool.  
If cookware that is not suitable is used,  
lights up in the  
display and after 2 minutes the display for the cooking  
zone switches itself off.  
If one of the cooking zones is not switched off after a cer-  
tain time, or if the heat setting is not modified, the rele-  
vant cooking zone switches off automatically.  
is  
displayed. Before being used again, the cooking zone must  
be set to 0.  
Heat setting  
1 - 2  
3 - 4  
5
Switches off after  
6 hours  
5 hours  
4 hours  
1.5 hours  
6 - 9  
17  
When the hob is first installed  
1
3
Remove all packaging, both inside and outside the  
hob including the advertising labels and any protec-  
tive film, before using the hob.  
When a cooking zone is switched on, it may hum  
briefly. This is a characteristic of all ceramic glass  
cooking zones and does not impair either the func-  
tion or the life of the appliance.  
18  
Hints and Tips on Cooking and Frying  
3
Information about acrylamides  
According to the latest scientific research, intensive  
browning of food, especially in products containing  
starch, may present a health risk due to acrylamide.  
Therefore we recommend cooking at low tempera-  
tures and not browning foods too much.  
Cookware for induction cooking zones  
Cookware material  
Cookware material  
Suitable  
Steel, enamelled steel  
Cast iron  
yes  
yes  
Stainless steel  
if appropriately labelled by the manufacturer  
Aluminium, copper, brass  
Glass, ceramic, porcelain  
---  
---  
3
Cookware for induction cooking zones is labelled as  
suitable by the manufacturer.  
Suitability test  
Cookware is suitable for induction cooking, if …  
... a little water on an induction cooking zone set to heat  
setting 9 is heated within a short time.  
... a magnet sticks to the bottom of the cookware.  
3
Certain cookware can make noises when being used  
on induction cooking zones. These noises are not a  
fault in the appliance and do not affect operation in  
any way.  
Bottom of the cookware  
The bottom of the cookware should be as thick and flat as  
possible.  
Pan size  
Induction cooking zones adapt automatically to the size of  
the bottom of the cookware up to a certain limit. However  
the magnetic part of the bottom of the cookware must have  
a minimum diameter depending upon the size of the cook-  
ing zone.  
Diameter of cooking zone [mm]  
Minimum diameter of dish base [mm]  
210  
180  
145  
180  
145  
120  
3
The cookware must be placed centrally on the cook-  
ing zone.  
Tips on energy saving  
2
2
Place cookware on the cooking zone before it is  
switched on.  
If possible, always place a lid on the cookware.  
19  
Cooking chart  
3
This chart is intended as a guide only. It may be nec-  
essary to increase or decrease the temperature to  
suit your individual requirements. Only experience  
will enable you to determine the correct setting for  
your personal requirements.  
Heat set-  
ting  
Cooking  
process  
suitable for  
Cook time  
Tips/Hints  
0
1
Off position  
Keeping food  
warm  
Keeping cooked foods warm  
as required  
Cover  
Hollandaise sauce,  
melting butter, chocolate, gelatine  
Melting  
5-25 mins.  
Stir occasionally  
Cook with lid on  
1-2  
Solidifying  
Fluffy omelettes, baked eggs  
10-40 mins.  
Add at least twice as much liquid  
as rice, stir milk dishes part way  
through cooking  
Simmering rice and milk-based dishes  
Heating up ready-cooked meals  
2-3  
3-4  
Simmering  
25-50 mins.  
Steaming  
Braising  
Steaming vegetables, fish  
Braising meat  
With vegetables add only a little  
liquid (a few tablespoons)  
20-45 mins.  
20-60 mins.  
60-150 mins.  
Use only a little liquid, e. g.: max.  
¼ l water for 750 g of potatoes  
Steaming potatoes  
4-5  
Boiling  
Cooking larger quantities of food,  
stews and soups  
Up to 3 l liquid plus ingredients  
Turn halfway through cooking  
Turn halfway through cooking  
Frying escalope, veal cordon bleu, cut-  
lets, rissoles, sausages, liver, roux, eggs,  
pancakes, doughnuts  
Gentle  
frying  
6-7  
7-8  
9
as required  
Heavy  
frying  
Hash browns, loin steaks, steaks, Flädle  
(pancakes for garnishing soup)  
5-15 mins.  
per pan  
Boiling  
Searing Deep  
frying  
Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying  
chips  
The power function is suitable for heating large quantities of liquid.  
20  
Maintenance and Cleaning  
1
1
Warning! Risk of burns from residual heat.  
Important Sharp objects and abrasive cleaning ma-  
terials will damage the appliance. Clean with water  
and washing up liquid.  
1
Important Residues from cleaning agents will dam-  
age the appliance. Remove residues with water and  
washing up liquid.  
Cleaning the appliance after each use  
1.Wipe the appliance with a damp cloth and a little washing  
up liquid.  
2.Rub the appliance dry using a clean cloth.  
Removing deposits  
1.Place the scraper on the glass ceramic surface at an angle.  
2.Remove residues by sliding the blade over the surface.  
3.Wipe the appliance with a damp cloth and a little washing  
up liquid.  
4.Rub the appliance dry using a clean cloth.  
Remove  
immedi- when the appliance has cooled  
Type of dirt  
using  
ately  
down  
sugar, food containing sugar  
plastics, tin foil  
yes  
yes  
---  
---  
---  
a scraper*  
limescale and water rings  
fat splashes  
yes  
yes  
yes  
cleaner for glass ceramic or  
stainless steel*  
---  
shiny metallic discolorations  
---  
*Scrapers and cleaners for glass ceramic and stainless steel can be pur-  
chased from your local John Lewis branch.  
3
3
Remove stubborn residues with a cleaner for glass  
ceramic or stainless steel.  
Scratches or dark stains on the glass ceramic that  
cannot be removed do not affect the functioning of  
the appliance.  
21  
Something Not Working  
If the hob is not working correctly, please carry out the following checks, before contacting your local Service Force repair  
agent.  
In the event of any other fault codes that arise, disconnect the appliance from the electrical supply for a few seconds (take out  
the fuse from the housing wiring system). If the fault code is displayed again, please call your local Service Force repair agent and  
report the fault code.  
IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a  
charge will be made even if the appliance is under guarantee.  
Problem  
Possible cause  
Solutions  
The appliance cannot be switched on or More than 10 seconds have passed since Switch the appliance on again.  
is not operating  
the appliance was switched on  
The lock is switched on  
Switch off the lock (See the section  
“Locking/unlocking the control panel”)  
The child safety device is switched on  
Deactivate child safety device (See the  
section “Child safety device”)  
Several sensor fields were touched at  
the same time  
Only touch one sensor field  
Safety cut-out has been triggered  
Remove any objects (pan, cloths, etc.)  
that are lying on the control panel.  
Switch the appliance on again  
The cooking zones automatically reduce The sensor fields are partly covered by a Remove the cloth or the liquid.  
the cooking level to  
The residual heat indicator is not display- The cooking zone was only on for a  
ing anything short time and is therefore not hot  
acoustic signal sounds, appliance switch- One or more sensor fields have been  
damp cloth or with liquid  
Reset the cooking level required.  
If the cooking zone is supposed to be  
hot, call your local Service Force Centre.  
Uncover sensor field  
es off  
covered for longer than 10 seconds  
Acoustic signal sounds and appliance  
switches itself on and after 10 seconds ered up, e.g. by a cloth  
off again  
The On/Off sensor field has been cov-  
Do not place any objects on the control  
panel  
Display is switching between two heat  
settings  
Power management is reducing the pow- See the section “Switching the power  
er of this cooking zone  
function on and off”  
Use suitable cookware  
Put cookware on zone  
is lit  
Unsuitable cookware  
No cookware on the cooking zone  
Diameter of the base of the cookware is Move to smaller cooking zone  
too small for the cooking zone  
Use suitable cookware  
is lit  
Overheating protection for the cooking Switch off the cooking zone. Switch the  
zone has been triggered  
cooking zone on again  
Safety cut-out has been triggered  
Switch off the cooking zone. Switch the  
cooking zone on again  
and number are displayed  
Electronics fault  
Disconnect the appliance from the elec-  
trical supply for a few minutes (Take the  
fuse out of the house’s wiring system)  
If after switching on again, is displayed  
again, call the customer service depart-  
ment  
22  
Repairs - After Sales Service  
If your hob is not performing satisfactorily; consult the fault  
finding guides within this instruction book (Something not  
working). If a fault occurs which you can not resolve  
through following the advice and information contained  
within this instruction manual, the next step is to contact  
our extended warranty administrators on  
0870 0107887  
They will give you details for your local Service Force Cen-  
tre.  
Before calling out an engineer, please ensure you have read  
the details under the heading “Something Not Working”.  
.
When you contact your local Service Force Centre you will  
need to give the following details:  
1.Your name, address and post code  
2.Your telephone number  
3.Clear and concise details of fault  
4.The purchase date and found on your receipt.  
5.The model and serial number of the appliance (found on  
the rating plate located underneath the hob, see picture  
on this side).  
.
So that you always have these numbers at hand,we recom-  
mend you to make a note of them here:  
Mod. : . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
PNC : . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
S.N. : . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Your hob is covered by a 3 year parts and labour  
guarantee (see separate details given at point of  
sale). Please retain your purchase receipt safely for  
the service engineer to verify the purchase details.  
Spare parts  
This product should be serviced by any authorised service  
engineer; and only genuine spare parts should be used.  
Under no circumstances should you attempt to repair the  
hob yourself.  
Repairs carried out by inexperienced persons may cause in-  
jury or serious malfunctioning. Contact our extended war-  
ranty administrators on  
0870 0107887  
who will give you details for your Service Force repair agent.  
Always insist on genuine spare parts.  
Rating Plate  
JLBIIH603  
55GADD5AU 230 V 50 Hz  
949 592 582  
Induction 7,2 kW  
7,2 kW  
John Lewis  
23  
John Lewis Partnership  
171 Victoria Street  
London SW1E 5NN  
822 930 410 A-05  
05/06  

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