Fisher Paykel CE754DT User Manual

Touch control  
ceramic glass cooktops  
Installation instructions  
and User guide  
CE604DT, CE704DT,  
and CE754DT models  
NZ AU GB IE  
1
Contents  
Safety and warnings  
Installation instructions  
2
6
Introduction  
12  
14  
18  
23  
26  
28  
30  
Using your cooktop  
Using your cooktop’s special features  
Cooking guidelines  
Care and cleaning  
Troubleshooting  
Warranty and service  
Important!  
SAVE THESE INSTRUCTIONS  
The models shown in this user guide may not be available in all markets and are  
subject to change at any time. For current details about model and specification  
availability in your country, please visit our local website listed on the back cover  
or contact your local Fisher & Paykel dealer.  
2
Safety and warnings  
Your safety is important to us. Please read this information before using your cooktop.  
Installation  
WARNING!  
Electrical Shock Hazard  
Disconnect the appliance from the mains electricity supply before carrying  
out any work or maintenance on it.  
Connection to a good earth wiring system is essential and mandatory.  
Alterations to the domestic wiring system must only be made by a qualified  
electrician.  
Failure to follow this advice may result in electrical shock or death.  
WARNING!  
Cut Hazard  
Take care – panel edges are sharp.  
Failure to use caution could result in injury or cuts.  
3
Safety and warnings  
Important safety precautions  
Read these instructions carefully before installing or using this appliance.  
No combustible material or products should be placed on this appliance at any time.  
Please make this information available to the person responsible for installing the appliance as it  
could reduce your installation costs.  
In order to avoid a hazard, this appliance must be installed according to these instructions for  
installation.  
This appliance is to be properly installed and earthed only by a suitably qualified person.  
This appliance should be connected to a circuit which incorporates an isolating switch providing  
full disconnection from the power supply.  
Failure to install the appliance correctly could invalidate any warranty or liability claims.  
4
Safety and warnings  
Operation and maintenance  
WARNING!  
Electrical Shock Hazard  
Do not cook on a broken or cracked cooktop. If the cooktop surface should  
break or crack, switch the appliance off immediately at the mains power  
supply (wall switch) and contact a qualified technician.  
Switch the cooktop off at the wall before cleaning or maintenance.  
Failure to follow this advice may result in electrical shock or death.  
WARNING!  
Hot Surface Hazard  
During use, accessible parts of this appliance will become hot enough to  
cause burns.  
Do not let body, clothing or any item other than suitable cookware contact  
with the ceramic glass until the surface is cool.  
Never leave metal objects on the cooktop as they can become hot very  
quickly.  
Keep children away.  
Handles of saucepans may be hot to touch. Check saucepan handles do not  
overhang other cooking zones that are on. Keep handles out of reach of  
children.  
Failure to follow this advice could result in burns and scalds.  
WARNING!  
Cut Hazard  
The razor-sharp blade of a cooktop scraper is exposed when the safety  
cover is retracted. Use with extreme care and always store safely and out  
of reach of children.  
Failure to use caution could result in injury or cuts.  
5
Safety and warnings  
Important safety precautions  
Never leave the appliance unattended when in use. Boilover causes smoking and greasy  
spillovers that may ignite.  
Never use your appliance as a work or storage surface.  
Never leave any objects or utensils other than suitable cookware on the appliance.  
Never use your appliance for warming or heating the room.  
Do not allow children to play with the appliance or sit, stand or climb on it.  
Do not store items of interest to children in cabinets above the appliance. Children climbing on  
the cooktop could be seriously injured.  
Do not leave children alone or unattended in the area where the appliance is in use.  
Children or persons with a disability which limits their ability to use the appliance should have a  
responsible and competent person to instruct them in its use. The instructor should be satisfied  
that they can use the appliance without danger to themselves or their surroundings.  
Do not repair or replace any part of the appliance unless specifically recommended in the  
manual. All other servicing should be done by a qualified technician.  
Do not use a steam cleaner to clean your cooktop.  
Do not place or drop heavy objects on your cooktop.  
Do not stand on your cooktop.  
Do not use pans with jagged edges or drag pans across the ceramic glass surface as this can  
scratch the glass.  
Do not use scourers or any other harsh/abrasive cleaning agents to clean your cooktop, as these  
can scratch the ceramic glass.  
If the power supply cable is damaged, it must only be replaced by a qualified technician.  
6
Installation instructions  
Cooktop and cutout dimensions  
Electrical connection is  
made at the middle rear  
A
B
CI  
C
E
D
G
F
Cooktop and cutout dimensions (mm)  
600  
530  
48  
700  
530  
48  
750  
530  
48  
overall width of cooktop  
overall depth of cooktop  
height of chassis (below top of bench)  
height of terminal block (below top of bench)  
width of chassis  
A
B
C
CI  
D
E
58  
58  
58  
552  
480  
560  
490  
552  
480  
560  
490  
715  
480  
725  
490  
depth of chassis  
overall width of cutout  
F
G
overall depth of cutout  
7
Installation instructions  
Clearances  
A
B
D
C
C
E
Clearances (mm)  
minimum clearance from rear edge of cutout to:  
nearest combustible surface  
A
B
55  
650  
85  
55  
650  
135  
450  
55  
minimum clearance from glass surface to:  
rangehood  
650  
78  
minimum clearance from side edges of cutout to:  
nearest combustible surface  
C
D
minimum clearance from benchtop to:  
overhead cabinet not directly above the cooktop  
450  
450  
minimum clearance below top of benchtop to:  
thermal protection barrier  
E
68  
68  
68  
8
Installation instructions  
Before you install the cooktop, make sure that  
the benchtop is square and level, and no structural members interfere with space requirements  
the benchtop is made of a heat-resistant material  
the cooktop will not be installed directly above a dishwasher, as the humidity may damage the  
cooktop electronics  
the installation will comply with all clearance requirements and applicable standards and  
regulations  
a suitable isolating switch providing full disconnection from the mains power supply is  
incorporated in the permanent wiring, mounted and positioned to comply with the local wiring  
rules and regulations. The isolating switch must be of an approved type and provide a 3 mm air  
gap contact separation in all poles (or in all active [phase] conductors if the local wiring rules  
allow for this variation of the requirements)  
the isolating switch will be easily accessible to the customer with the cooktop installed  
you consult local building authorities and by-laws if in doubt regarding installation  
you use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall surfaces  
surrounding the cooktop.  
When you have installed the cooktop, make sure that  
the power supply cable is not accessible through cupboard doors or drawers  
there is adequate flow of fresh air from outside the cabinetry to the base of the cooktop  
if the cooktop is installed directly above an oven or its base is accessible through a cupboard  
or drawer space after installation, a thermal protection barrier is installed below the base of the  
cooktop (see Fig.1)  
the isolating switch is easily accessible by the customer  
you complete the ‘Final checklist’ at the end of these installation instructions.  
The thermal protection barrier must be:  
removable  
heat-resistant  
made from low thermal conductivity  
material  
at least 20 mm below the base of the  
cooktop to ensure adequate ventilation  
< Fresh air from  
outside the  
cabinetry  
Fig. 1 Thermal protection barrier  
9
Installation instructions  
Fastening the cooktop to the bench  
1
2
Turn the cooktop upside down and place it on a soft surface.  
Spread the seal around the edges of the ceramic glass with the adhesive side facing down,  
making sure that the whole perimeter is sealed. Cut off any excess material.  
Mount the supplied clamps (A) and screws (B) onto the cooktop, as shown (without tightening  
the screws).  
Place the cooktop into the cutout, then tighten the screws to clamp the cooktop securely to the  
bench.  
Using a sharp cutter or trimmer knife, trim the excess sealing material around the edge of the  
cooktop. Take care not to damage the benchtop.  
3
4
5
Note: if your bench is thicker than 40 mm, recess the underside to between 30 and 40 mm.  
B
A
A
B
B
A
A
B
Seal  
Adhesive side  
Fig. 2 Preparing the cooktop before installation  
Seal  
B
A
Fig. 3 Fastening the cooktop to the bench  
10  
Installation instructions  
Connecting the cooktop to the mains power supply  
Important!  
This cooktop must be connected to the mains power supply only by a suitably qualified person.  
This cooktop must be earthed.  
Before connecting the cooktop to the mains power supply, check that:  
1
2
3
the domestic wiring system is suitable for the power drawn by the cooktop  
the voltage corresponds to the value given on the rating plate  
the power supply cable sections can withstand the load specified on the rating plate.  
To connect the cooktop to the mains power supply, do not use adapters, reducers, or branching  
devices, as they can cause overheating and fire.  
The power supply cable must not touch any hot parts and must be positioned so that its  
temperature will not exceed 75oC at any point.  
Power supply  
CE604DT 6400W @ 220-240/380-415V 2N~ (28A)  
CE704DT 6400W @ 220-240/380-415V 2N~ (28A)  
CE754DT 7300W @ 220-240/380-415V 2N~ (32A)  
Fig. 4 Opening the terminal block cover  
Connection diagrams  
Single-phase connection  
Two-phase connection  
220 - 240 V  
380 - 415 V 2N  
2
4
2
4
1
3
5
1
3
5
L1  
N (L2) PE  
L1 L2  
N
PE  
PE  
PE  
N
L2  
N
L2  
L1  
L1  
Bridging links  
removed  
380-415 V 2N ~  
220-240 V ~  
11  
Installation instructions  
Final checklist  
TO BE COMPLETED BY THE INSTALLER  
Is the cooktop earthed?  
Check that the power supply cable is NOT touching the base of the cooktop. This will ensure that  
the cable is not damaged by heat from the cooktop.  
Check that the power supply cable is not accessible via cupboard doors or drawers.  
Is the cooktop clamped down securely?  
Check that all the cooking zones function correctly. Turn on all of them to a high setting and  
leave them on for at least one minute.  
Are all elements glowing?  
Are all touch controls and displays functioning?  
To check that the ‘hot surface’ indicators function correctly, turn off all the cooking zones. Is  
displayed in all the cooking zone displays?  
H
Have you shown the customer how to use the cooktop? Make sure you explain to the customer  
about the ‘hot surface’ indicators. Encourage them to read the full user guide before using the  
cooktop.  
Installer’s name:  
Installer’s signature:  
Installation company:  
Date of installation:  
LEAVE THESE INSTRUCTIONS WITH THE CUSTOMER  
12  
Introduction  
About your new cooktop  
Thank you for buying a Fisher & Paykel ceramic glass cooktop. This guide introduces you to all its  
special features. We recommend you read the whole guide before using your new cooktop, for  
both safety and cooking success.  
For more information, visit our local website listed on the back cover.  
Before using your new cooktop  
Read this user guide, taking special note of the ‘Safety and warnings’ section.  
Remove any protective film that may still be on your cooktop.  
Dual cooking zone  
Cooking  
zone  
Cooking  
zone  
Cooking  
zone  
Touch  
controls/  
displays  
Setting  
selector  
Fig.5 Cooktop layout  
(for illustration only-layouts vary)  
13  
Introduction  
Touch controls overview  
These indicators show  
which cooking zone(s) the  
timer is set for:  
if flashing:  
timer is selected and ready  
to be set  
Timer display:  
- shows the  
number of  
if on:  
minutes set/  
remaining  
if steadily lit:  
timer is set and counting  
down  
outer section of the dual  
cooking zone is on  
if off:  
outer section of the dual  
cooking zone is off  
- shows CL  
(cleared) if the  
timer is not set  
if flashing and beeping:  
set time is up  
if on:  
controls (except  
ON/OFF) are  
locked and  
unresponsive  
if off:  
if on:  
cooking zone is  
selected and  
ready to be set  
controls are  
responsive  
if on:  
cooktop is on  
if off:  
cooktop is off  
Keylock control:  
Locks the controls  
(except ON/  
OFF) to prevent  
unintended use  
Warning!  
Turns the outer  
section of the  
dual cooking  
ON/OFF control  
Turns the cooktop  
on and off  
Setting selector:  
Touch this area or  
slide your finger  
along it to select  
the heat or timer  
setting. The lights  
above the selector  
correspond to  
The cooking  
zone is not  
in use but its  
surface is still  
very hot!  
zone off and on  
the setting levels  
(0-u-9)  
14  
Using your cooktop  
Using the touch controls  
The cooking zone and timer displays also function as  
touch controls. To select a cooking zone or the timer,  
simply touch its display. Use the ball of your finger, not its  
tip. The controls respond to touch, so you don’t need to  
apply any pressure.  
Once you have selected a cooking zone or the timer, you  
have 10 seconds to set it (while the little red light at the  
bottom right of the display is on). If the little red light  
goes out before you have had a chance to select a setting,  
simply re-select the cooking zone or timer by touching its  
display again.  
Make sure the controls are always clean, dry, and there  
is no object (eg a utensil or a cloth) covering them.  
Even a thin film of water may make the controls  
difficult to operate.  
To select a setting on the selector:  
Touch at one point to “jump” to a  
specific setting  
OR  
slide your finger along the  
selector.  
15  
Using your cooktop  
To start cooking  
1
Turn on the cooktop.  
2
Select a cooking zone.  
Notes:  
CL (cleared) in the timer display means  
that the timer is not set.  
If you do not select a cooking zone within  
20 seconds, the cooktop will automatically  
turn off.  
3
Select a heat setting (  
0
-
9
).  
Note: setting (between  
u
0
and  
1
))provides continuous gentle heat between  
0
and  
1.  
See ‘Using your cooktop’s special features.  
16  
Using your cooktop  
To modify the heat setting during cooking  
1
Select a cooking zone.  
2
Modify its heat setting.  
When you have finished using a cooking zone, you can  
turn it off, but continue to use other cooking zones:  
1
Select the cooking zone you want to turn  
off.  
2
Decrease its heat setting until the display  
shows 0. If the cooking zone surface is  
too hot to touch, H will replace 0 in the  
display.  
turn the whole cooktop off:  
1
Turn the cooktop off.  
2
H will show which cooking zone surface is too  
hot to touch. It will disappear when the surface  
has cooled down to a safe temperature.  
17  
Using your cooktop  
Using the dual (right rear) cooking zone  
When you turn the dual (right rear) cooking zone on, both the inner and outer sections  
will heat. Use the  
control to toggle the outer section off or on again.  
outer section  
ON  
outer section  
OFF  
Locking the controls  
You can lock the controls to prevent unintended use (for example children accidentally turning  
cooking zones on).  
When the controls are locked, all controls except the ON/OFF control are disabled.  
To lock the controls  
1
2
Make sure that the cooktop is turned on but no cooking zone is in use.  
Touch and hold the keylock control  
indicating that the controls are locked.  
for 2 seconds. The red light above the control comes on,  
Note: the cooktop will automatically turn off after 10 seconds, but the controls will still be locked  
when you turn the cooktop on again.  
To unlock the controls  
1
2
3
Make sure the cooktop is turned on.  
Touch and hold the keylock control  
You can now start using your cooktop.  
for 2 seconds. The red light above the control goes out.  
Important!  
Do not lock the controls while a cooking zone is in use. If you do, you can always turn the cooktop off with  
the ON/OFF control in an emergency.  
18  
Using your cooktop’s special features  
Using the Auto Heat-reduce feature  
Cooking zones set for this feature will:  
first quickly heat up food or liquid at the highest setting  
then automatically reduce the heat to a preset lower setting to cook the food through.  
To set a cooking zone for Auto Heat-reduce  
1
Select a cooking zone.  
2
Select heat setting 9.  
3
Re-touch the right end of the setting  
selector.  
4
Choose the lower heat setting you want the  
cooking zone to automatically reduce to  
A will start flashing alternately with 9 in  
the cooking zone’s display.  
(1-8).  
When Auto Heat-reduce is set  
Initially, while the cooking zone is at the highest setting, A will flash alternately with your  
selected lower setting. Then, when the period of highest setting is over (eg after 5 minutes), A  
will stop flashing and the cooking zone will automatically reduce the heat to your preset  
lower setting.  
19  
Using your cooktop’s special features  
Preset lower heat setting  
Period on highest setting  
1 minute  
1
2
3
4
5
6
7
8
3 minutes  
5 minutes  
6.5 minutes  
8.5 minutes  
2.5 minutes  
3.5 minutes  
4.5 minutes  
To increase or quit the Auto Heat-reduce setting while  
Ais flashing  
1
Select the cooking zone already set for  
Auto Heat-reduce.  
2
Increase the lower heat setting.  
The period on highest setting will be  
automatically readjusted.  
2
To quit, decrease the lower heat setting.  
Note: if you want to keep using Auto Heat-  
reduce and reduce the originally set lower  
heat setting, quit Auto Heat-reduce and set  
it again.  
20  
Using your cooktop’s special features  
Using the GentleHeat feature  
This heat setting between  
delicate cooking tasks such as melting chocolate  
0
and  
1
provides continuous gentle heat and is ideal for:  
warming plates  
keeping cooked food warm. If reheating cooked food from cold, always bring it to the boil on  
a higher setting before changing to the GentleHeat setting. For food safety reasons, a cooking  
zone set for GentleHeat will automatically turn off after two hours of continuous use.  
1
Select a cooking zone.  
2
Select heat setting  
u.  
21  
Using your cooktop’s special features  
Using the timer  
You can set the timer to automatically turn one or more cooking zones off when the set time is  
up.  
Important!  
Never leave the cooktop unattended when in use, even if you have set the timer to automatically turn a  
cooking zone off.  
To set the timer for a cooking zone  
1
Select a cooking zone already in use.  
2
Select the timer.  
3
The flashing indicator in the timer display  
means that the timer is ready to be set for  
the left rear cooking zone.  
4
Set the right-hand digit using the setting  
selector.  
As an example, you would like to set the timer  
to turn this particular cooking zone off after  
25 minutes.  
22  
Using your cooktop’s special features  
5
The display will then indicate for you to set  
the left-hand digit.  
6
Set the left-hand digit using the setting  
selector. The timer is now set and begins  
counting down.  
When the set time is up  
The corresponding indicator in the timer display will flash, the timer will beep, and the cooking  
zone will automatically turn off (its display showing  
Touch any control to stop the beeping.  
H
if the surface is hot).  
Notes on using the timer  
Skip the last step (6) if you want to set the timer to less than 10 minutes.  
To modify or cancel a timer setting, follow steps 1 and 2 under ‘To set the timer for a cooking  
zone, then modify the number of minutes as wished.  
Once you have set the timer for one cooking zone, you can go on to set it for additional cooking  
zones by repeating the steps under ‘To set the timer for a cooking zone’ for each, being mindful  
of the following:  
- The timer display will always revert to showing the setting for the cooking zone with the  
shortest remaining time.  
- To check the timer setting for a different cooking zone, simply select the cooking zone. Its  
remaining time will briefly appear in the timer display.  
23  
Cooking guidelines  
Cookware  
Use heavy-gauge, flat, smooth-based cookware that matches the diameter of the cooking zone.  
This will provide good contact with the glass and help reduce cooking times. Low heat or slow  
cooking is often due to incorrect cookware size.  
Cookware with a stainless steel sandwich base or enamelled cast iron will give you the best  
results.  
Saucepans or heavy frying pans with jagged edges or a rough base will scratch the glass.  
Always lift pans off the cooktop - do not slide, or they may scratch the glass.  
Never use plastic or aluminium foil dishes on the cooktop.  
Aluminium and copper-bottomed cookware can leave a metallic residue on the cooktop. If left  
on the glass, this becomes difficult to remove. Clean the cooktop after every use.  
It is safe to place hot cookware from the oven, or another cooking zone, on the glass surface  
when the surface is cool.  
Avoid placing anything on a hot cooking zone until it has cooled completely (Hhas gone out).  
Ensure that pans never extend over the touch control area.  
24  
Cooking guidelines  
Important!  
Take care when deep-frying: oil or fat can overheat very quickly, particularly on a high setting.  
Cooking tips  
When food comes to the boil, reduce the temperature setting.  
Using a lid will reduce cooking times through retaining the heat.  
Minimise the amount of liquid or fat to reduce cooking times.  
Start cooking on a high setting and reduce the setting when the food has heated through.  
Simmering, cooking rice  
Simmering occurs below boiling point, at around 85 OC, when bubbles are just rising occasionally  
to the surface of the cooking liquid. It is the key to delicious soups and tender stews because  
the flavours develop without overcooking the food. You should also cook egg-based and flour-  
thickened sauces below boiling point.  
Some tasks, including cooking rice by the absorption method, may require a setting higher than  
the lowest setting to ensure the food is cooked properly in the time recommended.  
Searing steak  
To cook juicy flavoursome steaks:  
1
2
3
Stand the meat at room temperature for about 20 minutes before cooking.  
Heat up a heavy-based frying pan.  
Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot pan and then  
lower the meat onto the hot pan.  
4
5
Turn the steak only once during cooking. The exact cooking time will depend on the thickness of  
the steak and how cooked you want it. Times may vary from about 2 – 8 minutes per side. Press  
the steak to gauge how cooked it is – the firmer it feels the more ‘well done’ it will be.  
Leave the steak to rest on a warm plate for a few minutes to allow it to relax and become tender  
before serving.  
For stir-frying  
1
2
Choose a flat-based wok or a large frying pan.  
Have all the ingredients and equipment ready. Stir-frying should be quick. If cooking large  
quantities, divide the food into several smaller batches.  
Preheat the pan briefly and add two tablespoons of oil.  
Cook any meat first, put it aside and keep warm.  
Stir-fry the vegetables. When they are hot but still crisp, turn the cooking zone to a lower setting,  
return the meat to the pan and add your sauce.  
3
4
5
6
7
Stir the ingredients gently to make sure they are heated through.  
Serve immediately.  
25  
Cooking guidelines  
Heat settings  
100  
80  
60  
40  
20  
0
U
1
2
3
4
5
6
7
8
9
Heat setting  
26  
Care and cleaning  
27  
Care and cleaning  
28  
Troubleshooting  
Troubleshooting chart  
Problem  
Possible causes  
What to do  
The cooktop cannot be  
turned on.  
No power.  
Make sure the cooktop is  
connected to the power supply  
and that it is switched on at the  
wall. Check whether there is  
a power outage in your home  
or area. If you’ve checked  
everything and the problem  
persists, call your Authorised  
Service Centre or Customer  
Care.  
Cooking zones seem to  
turn themselves off and  
on during use.  
They cycle off and on to maintain This is normal and needs no  
the selected setting or prevent the action.  
glass from overheating.  
The touch controls are  
unresponsive.  
The controls are locked.  
Unlock the controls. See  
section ‘Using your cooktop’ for  
instructions.  
The touch controls are  
difficult to operate.  
There may be a slight film of water Make sure the touch control  
over the controls or you may be  
using the tip of your finger when  
touching the controls.  
area is dry and use the ball of  
your finger when touching the  
controls.  
There is a metal sheen on Cookware with copper or  
See ‘Care and cleaning.  
the glass.  
aluminium base.  
The glass is being  
scratched.  
Rough-edged cookware.  
Use cookware with flat and  
smooth bases. See ‘Cookware  
and cooking tips.  
Unsuitable, abrasive scourer  
being used.  
See ‘Care and cleaning.  
The cooktop is  
Liquid has spilled onto the touch  
control area.  
Switch the power to the  
cooktop off at the wall and  
see ‘Care and cleaning’ for  
instructions.  
continuously beeping  
and the cooking zone  
displays read out  
.
Er03  
There are objects (e.g utensils) on Remove the objects from the  
the touch control area.  
touch control area.  
Several touch controls are  
registering continuous contact  
(eg due to someone resting their  
hand or arm on the touch control  
area).  
Remove the cause of  
continuous contact.  
29  
Troubleshooting  
Troubleshooting chart  
Problem  
Possible causes  
What to do  
The cooktop turns itself  
The cookop electronics have  
Let the cooktop cool down  
off unexpectedly and the overheated and the cooktop turns before using it again.  
cooking zone displays  
read out  
itself off as a safety measure.  
Er21  
alternating with  
.
H
The cooktop turns itself  
off unexpectedly and no  
error message or hot  
surface indication is  
displayed.  
There is a power outage in your  
home or area.  
Wait until the power comes  
back on.  
The cooktop turns itself  
off unexpectedly and the  
displays show an error  
code (a letter and  
number combination)  
other than the two  
Technical fault.  
Note down the error code,  
then switch the power to the  
cooktop off at the wall and  
contact your Authorised Serivce  
Centre or Customer Care with  
the error code information.  
explained above.  
The cooktop cannot be  
turned off.  
Electronics fault.  
Display fault.  
Switch the power to the  
cooktop off at the wall and call  
your Authorised Service  
Centre or Customer Care.  
The cooktop displays do  
not come on at all or are  
only partly visible.  
Call your Authorised Service  
Centre or Customer Care.  
30  
Warranty and service  
Before you call for service or assistance ...  
Check the things you can do yourself. Refer to the installation instructions and your user guide  
and check that:  
1
2
your product is correctly installed  
you are familiar with its normal operation.  
If after checking these points you still need assistance or parts, please refer to the Service &  
Warranty book for warranty details and your nearest Authorised Service Centre, Customer Care,  
or contact us through our local website listed on the back cover.  
31  
Warranty and service  
This cooktop has been designed and constructed in accordance with the following  
codes and specifications:  
In New Zealand and Australia:  
AS/NZS 60335-1 General Requirements for Domestic electrical appliances  
AS/NZS 60335-2-6 Particular Requirements for Domestic electrical cooking appliances  
AS/NZS 1044 Electromagnetic Compatibility Requirements.  
In Europe:  
Safety requirements of EEC Directive “Low voltage” 2006/95:  
- EN 60335-1 General Requirements for Domestic electrical appliances  
- EN 60335-2-6 Particular Requirements for Domestic electrical cooking appliances  
Safety requirements of EEC Directive “EMC” 89/336:  
- EN 55014-1, EN 55014-2, EN 61000-3-2, EN 61000-3-3 Electromagnetic Compatibility  
Requirements  
Requirements of EEC Directive 93/68.  
European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE)  
(for European Union countries only)  
GB This appliance is marked according to the European directive 2002/96/EC on Waste Electrical  
and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help  
prevent potential negative consequences for the environment and human health, which could  
otherwise be caused by inappropriate waste handling of this product.  
The symbol  
on the product, or on the documents accompanying the product, indicates that  
this appliance may not be treated as household waste. Instead it shall be handed over to the  
applicable collection point for the recycling of electrical and electronic equipment. Disposal  
must be carried out in accordance with local environmental regulations for waste disposal.  
For more detailed information about treatment, recovery and recycling of this product, please  
contact your local city office, your household waste disposal service or the shop where you  
purchased the product.  
Product details  
Fisher & Paykel Ltd  
Model  
Serial No.  
Purchaser  
Suburb  
Date of Purchase  
Dealer  
Town  
Country  
Copyright © Fisher & Paykel 2011. All rights reserved.  
The product specifications in this booklet apply to the specific products  
and models described at the date of issue. Under our policy of continuous  
product improvement, these specifications may change at any time. You  
should therefore check with your Dealer to ensure this booklet correctly  
describes the product currently available.  
NZ AU GB IE  
F&P PN - 599581 B F&P ITALY PN - 1103203-β2  
03.2011  

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